CONTINENTAL BREAKFASTVariety of Bagels and Muffins with Butter, Jam, and Cream Cheese (v)

Seasonal Fruit Platter OR Assorted Yogurts (v)

Decaf and Regular Coffee $12

STANDARD BREAKFASTScrambled Eggs (v)

Choice of Bacon or SausageBreakfast Potatoes with Onions and Peppers (v)

Assorted Breads (v)

Decaf and Regular Coffee $16

DELUXE BREAKFASTEgg Bake included with meat and with vegetarian (v)

French Toast Bake with Blueberry Compote and Syrup (v)

Breakfast Potatoes with Onions and Peppers (v)

Choice of Bacon or SausageDecaf and Regular Coffee $20

Quiche two ways Vegetable and Cheese (v) AND Ham and Red Pepper

Baked French Toast with a Blueberry Compote (v)

Chicken Salad with Red Grapes and Walnuts, Croissants on the side

Orzo Salad with Seasonal Vegetables and Mozzarella (v) Strawberry Spinach Feta and Candied Walnuts finished with Maple Balsamic (v)

Parfaits with Yogurt, Fresh Fruit, and Granola (v)

Artisanal Cheese Board with Fresh Fruit

Everything Bagel Bake with Eggs, Cream Cheese, Tomatoes and Onions

Sausage Gravy with Buttermilk Biscuits

Avocado Toast 3 Ways: Tomatoes and Basil Cream Cheese and Smoked Salmon Bacon and Goat Cheese

Baked Oatmeal with Fresh Fruit and Warm Milk (v)

Cobb Salad with Chicken, Bleu Cheese, Avocado, Bacon, Eggs, Tomato with Vinaigrette

$30

Assorted Sodas $1.5

Fresh Brewed Unsweetened Iced Tea and Lemonade $1.75

Flavored Club Sodas $1.5

Regular/Decaf Coffee and Hot Tea $2.5

SANDWICH BOARD Choose 3. 1 per Person. (Comes with Chips) Turkey and Cheddar with Lettuce and Tomato

Ham and Swiss with Lettuce and Tomato

Roast Beef and Cheddar with Lettuce and Tomato

Choice of Chicken or Tuna Salad with Lettuce and Tomato

Seasonal Vegetarian Option (v)

Seasonal Vegan Option (vegan)

Sweet Bologna and Cream Cheese with Lettuce and Tomato

Italian with Ham and Salami, Pepper Jack, Lettuce and Tomato

Bacon, Lettuce and Tomato $11.5

TACO BAR (3 per Person) Taco Fixings: Lettuce, Mixed Cheese, Tomatoes, Onions, Jalapenos, Sour Cream and Salsa

Green Garden Salad with Zesty Vinaigrette (v) Hard, Soft Shells and Tortilla Chips (v)

Choice of Chicken or Ground Beef (add both meats add $3)

$17.5

SALAD BARMixed Greens with Mixed Cheese, Tomatoes, Onion, Peas, Black Beans, Peppers, Cucumber, Carrots, Croutons, Sesame Seeds, Ham and Chicken

Assorted DressingsChoose 1 Soup from Soup Selections (no additional charge)

Assorted Breads$17

LUNCH ADD ONS

SALADSpinach Salad with Strawberries, Feta, Red Onion, Candied Walnuts with Maple Vinaigrette (v)

Poached Pear and Apple Salad Field Greens with Spinach, Craisins, Feta, Onion, and Pumpkin Seeds (v)

Mandarin Orange Salad with Sunflower Seeds, Goat Cheese, Red Pepper with Ramen Noodles (v)

Fattoush Salad Romaine with Cucumber, Tomato, Feta, Red Onion, Crispy Pita Chips tossed in a Lemon Sumac Dressing (v)

Deconstructed Caesar Salad with Creamy Dressing (v)

Chopped Garden Salad Choice of Dressings (v)

Antipasti Salad finished with Balsamic (v)

Caprese Salad (Seasonal) Tomato, Mozzarella, and Basil (v)

Asian Peanut Noodle Salad Rice Noodles, Crunchy Slaw, and Peanut Sauce (v)

Orzo Salad with Tomato, Feta, Lettuce, Scallions, Cucumber, Olive Oil and Balsamic (v)

French Potato Salad dressed with Olive Oil (vegan)

German Potato Salad Traditional (v)

Broccoli Salad with Bacon and Mixed Cheese

Chickpea Avocado and Feta with Fresh Herbs and Lime (v)

Pick 1: $4 Pick 2: $7 Pick 3: $10

SOUPVegetable Chicken NoodleTomato Bisque (v)Thai Pumpkin Bisque (vegan)Seasonal Vegetable Stew (vegan)Broccoli Cheddar Soup (v)Chicken & Rice SoupBaked Potato SoupNew England Clam Chowder$4

DESSERTSAssorted Cookies $1.5 each

Assorted Bars $3

Assorted Cookies and Bars $2.5

Custom Breakfast Menus Available Please Contact Joe@Crackedpepperlancaster.com

LUNCH (Minimum 10 Guests)

BREAKFAST (Minimum 10 Guests)

BRUNCH OFFERINGS Pick 5 (add additional items for $4 each)(Minimum 25 Guests)

DRINKS

All prices are per person.

AT

Guaranteed Guest Count is required 1 week prior to event. Cancellations are required 4 days prior to event (fees may be applied.) Tax and Gratuity applies to every event (non-profit tax exempt forms needed to remove tax.)

Cracked Pepper Catering and Pricing is a separate entity and not part of Tellus360.

LANCASTER COUNTY SNACKSHammonds Hard PretzelsCubed LonghornSliced Ring BolognaKelchner Mustard $8

SWEET & SALTY SNACKHershey Snack Size Assorted Candy BarsChex MixApples and Oranges $8

HEALTHY SNACKAssorted Seasonal VegetablesHummusBaked Chips $7

COOKIE BREAKAssorted CookiesAssorted BarsAssorted Chocolates$7

Meatballs in an Asian Glaze with Fresh Herbs

Antipasti Skewers with Tortellini, Mozzarella, Olives, Pepperoni and Balsamic

Cheesy Chicken Dip with Celery and Chips

*Cantaloupe and Prosciutto Skewers Hot Corn Salsa with Tortilla Chips (v)

Guacamole, Salsa, Sour cream with Tortilla Chips (v)

Baked Mushrooms with Boursin and Ham

Seasonal Roasted Vegetables with Aioli (v)

General Tso Chicken with fresh Herbs and Broccoli

Crostini topped with Fig Jam and Bleu Cheese Crumbles (v)

Artisanal Cheeses and Fruits (v)

Pear Flatbread with Bleu Cheese, Candied Walnuts, and Honey

Spinach Artichoke Dip with Crostini (v)

Thai Peanut Salad served in Mini Cups with Seasonal Aioli (v)

Assorted Seasonal Vegetable Platter with Hummus Chickpea, Avocado, Feta and Lime with Fresh Herbs (v)

Deviled Eggs with Crispy Onions (v)

Smoked Salmon with Red Onions, Capers, Eggs, Cucumber with Dill Sauce

Baked Brie with Seasonal Fruits and Candied Nuts (v)

Duo of Spreads with Black Bean Dip, Hummus, Carrots, and Celery (vegan)

Bacon Wrapped Little Smokeys mini wrapped Hot Dogs

Lettuce Wraps with Choice of Chicken or Vegetarian (v)

Prosciutto wrapped Asparagus

Shrimp Spring rolls with Peanut Dipping Sauce (add $1 per person)

Mini Vegetable Crudité in Mini Cups with Chipotle Aioli

Shrimp Salad on Endive

SLIDER BOARD (one per order)Mango Chicken with Chipotle Aioli

Fried Chicken Salad with Celery and Onion

Roast Turkey with Brie and Sweet Onion Jam

BLT with Avocado

Ham & Pineapple with Swiss Cheese on a Sweet Roll

Cheeseburger with Assorted Sauces

Black Bean Slider with Chipotle Coleslaw (v)

Pulled Pork with Coleslaw

Mushroom Burger with cheese (v)

SEASONAL TOMATO & MOZZARELLA OPTIONS Tomato, Mozzarella, and Basil Skewers (v)

Tomato Bruschetta with Crostini (v)

Tomato, Mozzarella, and Basil Slider with Balsamic Aioli (v)

Caprese Stacker (v)

Pick 3: $17 Pick 4: $20 Pick 5: $23 Pick 6: $26 Tax and Gratuity Additional

* Some menu items are seasonal and can affect availability.Some items can be made Vegan

STATIONARY HORS D’OEUVRES (based on 1.5 pieces per item)(Minimum 30 Guests)

AFTERNOON SNACK TIME

Deconstructed Cannoli with Chocolate Chips and Pizzelles

Lemon Mousse in mini Cups with Fresh Fruit

Mini Chocolate Mousse Mini TiramisuMini Cheesecakes with Fresh Fruit Toppings

Lemon Pound Cake with Cherry Topping

Mini Chocolate Chip Cookies with Nutella Dipping Sauce

Italian Donuts with Salted Caramel Dipping Sauce (50 guests or less)

S’more BitesAssorted Cookies$3 each We plan on 2 pieces per guest.

SWEETS

All prices are per person.

SALADSeasonal Salad with Local Fruits, Vegetables, and Herbs (v)

Fattoush Salad Romaine with Celery, Cucumber, Tomato, Feta with Lemon Sumac Dressing and Crispy Pita Chips (v)

Strawberry Spinach Salad with Candied Walnuts, Feta, and Maple Balsamic (v)

Mini Caesar Salads with Blistered Tomatoes and Parmesan (v)

Chickpea, Avocado, Fresh Herbs, Feta, and Lime Juice (v)

Garden Salad with Two Dressing Options (vegan)

Roasted Beet Salad with Field Greens, Goat Cheese, and Vinagrette (v) Local Poached Pears and Fresh Apples Field Greens with Craisins, Goat Cheese, Toasted Pumpkin Seeds, Crispy Pita Chips finished with Vinaigrette (v)

SIDESMashed Potato Bake (v)

Macaroni and Cheese (v)

Potato Au Gratin (v)

Rice Pilaf (v)

Roasted Red Bliss Potatoes with Fresh Herbs (v)

Roasted Creamy Brussel Sprout Bake (v)

Streusel Topped Sweet Potatoes (v)

Corn Casserole (v)

Honey Glazed Carrots (v)

Cauliflower and Peas (v)

Roasted Seasonal Vegetables with Aioli (v)

Green Beans with Toasted Almonds (v)

*Roasted Asparagus with Lemon and Parmesan (v)

Sautéed Bok Choy in a Garlic Chili Sauce (v)

HORS D’OEUVRESCharcuterie and Cheese Board with Seasonal Fruit (v)

Shrimp Ceviche in small individual Cups with a Naan Bread

MAINMediterranean Garden Salad with Celery, Cucumber, Tomato, Red Onion, Feta and Crispy Chips with a Lemon Sumac Vinaigrette (v)

Ultimate Mac and Cheese (v)

French Potato Salad with Fresh Herbs and Olive Oil (vegan)

Burger Sliders with Fixings on the side: Sweet Onion Jam, Guacamole, Cheddar Cheese, Sriracha Ketchup, Dijon Mustard, Lettuce and Tomatoes

Buttermilk Fried Chicken

Garden Salad with Two Dressings (v)

PASTA BAKEVegetables, Cheese and Rosé Sauce (v)

ORVegetables, Chicken, Cheese, and Rosé SauceAssorted Breads

ENTRÉESChicken Piccata with Lemon, White Wine, and Capers

Irish Stew Traditional Style

Chicken Pie/Shepard’s Pie/Vegetarian Pie (v)

Chicken or Vegetarian Curry (v)

Roasted Bone-In Chicken Beer Brined and Spice Rubbed

Honey Glazed Ham with Pineapple Chutney

Roasted Turkey with Gravy

Chicken Penne Bake with Seasonal Vegetables, Cheese, and Rose Sauce (can be made vegetarian)

Orrecitti Pasta with Chorizo, wilted Greens, Ricotta, Pine nuts and Pesto (can be made vegetarian)

Roasted Salmon with Wilted Spinach finished with Ber Blanc

Slow Roasted Short RibCaprese Chicken baked with Fresh Mozzarella, Tomato, and Basil

Buttermilk Fried Chicken with Assorted Sauces

Mini Meatloaf wrapped in Bacon

Pork Tenderloin with a Honey Mustard Sauce

Gnocchi Carbonara with Ham and Peas in a Cream Sauce (can be made vegetarian)

DINNER

PICNIC DINNER $45 Plus Tax and Gratuity

“IN A PINCH” DINNER $25 Plus Tax and Gratuity

OPTION 1: (Includes Chips, Salsa, Sour Cream, and Guacamole) 1 Salad, 2 Sides, 1 Entrée Buffet: $41 Family Style: $46 Plus Tax and Gratuity

OPTION 2: (Includes Asian Glazed Meatballs and Cheese Board with Fresh Fruit and Crackers) 1 Salad, 2 Sides, 2 Entrées Buffet: $51 Family Style: $56 Plus Tax and Gratuity

Add on Sliced Beef Tenderloin served room temperature with Horsey Sauce $15

Choice of Bamboo Plates or China. China and Silverware add $1.5 per person.