London Restaurants

8/12/2019 London Restaurants

1/10

!"#$"# &'()*+,*#)(Having lived in London for the past 4 years, the places listed below are my go-to places!Hope you will enjoy eating there as much as I did !

Stef

-./0'1.#The Ledbury (2*): European Cuisine

L-R: Cant recall the description but fish dish with leeks, Passionfruit Souffle

Dinner by Heston Blumenthal (1*): Take on old british recipes with a modern twist

L-R: Taffety Tart, Meat Fruit

Medlar (1*): European Cuisine

L-R: Under blade fillet with caf de paris snails and triple cooked chips, Crab ravioli with shrimps in leeksauce

2,'#/0Little Social: Prix Fixe menu is good value- 3 courses for 25


2/10

L-R: Asparagus with slow cooked egg and bone marrow crumbs, Tarte Tartin

Elderflower Panna Cotta, compressed peach, raspberry and thyme

La Petite Maison: About 50+/ pax

L-R: Pan fried dover sole, Fried Calamari

34*#.(0Cambio de Tercio: Restaurant style food, less tapas, about 30+/ pax


3/10

L-R: Patatas Bravas, Fried Calamari

Opera Tavern: Tapas centric about 30+/ pax

L-R: Scallop with pea and fennel puree, Mini iberico pork and foie gras burger

Chargrilled sardines with tomato, caper and brown shrimp butter

50.#'('

Lobster Noodles:Mandarin Kitchen:Pro- You can order extra noodle portions at 2 pounds/ portion for your lobster noodlesCon- Can be a bit too saucy/msg?


4/10

Pearl Liang:Pro- Probably the best lobster noodles out of the 3Con- Location is inconvenient and it is pricier as well

Mayflower:Pro: Good location (Chinatown)

Con- Smaller portion and pricier too

Dimsum:Royal China, A Wong (more innovative, modern)Yauatcha (1*): Go for the Taste of Yauatcha that is 28.88 pounds for two people (so 14pounds each!), but you have to go from Mon-Thurs between 2-6pm. The dimsum at Yauatchais probably the best among the 3.

60*.Addies Thai: My go-to place when craving thai food. Usually get the pad thai (7.95), soft

shell crab (10.95), green chicken curry

Steamed seabass with lemongrass and chilli

101 Thai Kitchen: Its a bit of a trek to get there (Stamford Brook tube) but the food isauthentic. Specializes in E-sarn cuisine so some dishes can be very spicy

7)*1.*#Bocca di Lupo: About 25-30/pax

L-R: Fritto Misto, Mussel Spaghetti


5/10

Ham Croquettes

Princi: For a quick bite in Soho- serves pastries, pizza.

8*4*#'('Koya: Udon centric but so good (my favs: Pork and miso udon (Buta Miso) or the tempuraudon (Ten Hiya Atsu)

Buta Miso

The Shiori: Kaiseki style. Go for dinner and order either the 65/105 omakase

L-R: Shrimp on shiso leaf with French caviar, Mixed sashimi


6/10

L-R: Lobster miso soup, Scallop with black truffle and spot shrimp with shiso pesto

L-R: Wagyu beef with ponzu jelly, White peach sorbet

Yashin:I usually go have the salmon sushi lunch (12.50) which comes with miso soup and salad.The wagyu beef sushi roll is nice too. The mixed sashimi set (25 comes with a bowl of rice).

L-R: Mixed sashimi, Salmon sushi lunch

Atariya: Bond St branch for a quick takeaway, supplier to some restaurants including Zumaand Nobu


7/10


8/10

;'((',)

Lanka: if you like green tea, they do a range of green tea desserts (3-4). The rum baba andcheesecake are good as well! Tip: They always seem to run out of the green tea strawberrycake so call ahead to ask if you can reserve a slice/ two or best to order a whole cake andshare with friends.

Green tea strawberry cake

Baker and Spice- good blueberry cheesecake

Ottolenghi: flourless chocolate cake

William Curley: Patissier that sells Japanese inspired desserts (wife is Japanese),usesAmadei chocolate in his desserts

Ice cream: Dri Dri, Oddonos


9/10

;,.#


10/10

Freud Bar

=,+#/0The Riding House Caf- pancakes (7), chorizo hashbrown (11), full English breakfast

Lantana

=","+:0 -*,

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London Restaurants