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sporting great food, craft beer & washington memories since 1971
CURLINGCURLs foR
The RAM is a proud sponsor of The USA Curling Team. With
every Taster Curl Sold, The RAM makes a $.50
donation to USA Curling.
Share your Ram experience on instagram/theram
connect - www.theram.com | facebook.com/theramrestaurant | twitter @theram
LocaLLy Brewed Since 1995...
revered nationaLLyGreat american Beer FeStivaL-46 time medaL winner
naBa-north american BrewerS aSSociation-70 awardS worLd Beer cup-9 time winner
About our beerLocally Brewed. Nationally Recognized.
Since 1995, Ram Restaurant & Brewery has garnered over 100 medals from
such prestigious competitions as The Great Amercan Beer Festival,
World Beer Cup, and NABA (North American Brewers Association).
FlAgship beers
#115,#17-1014
tAster CurlTry all six flagship beers.
Support USA Curling!
Same Local Ownership Since 1971
Crab & Artichoke Dip Spicy Caesar Salad Olympus Salad with ChickenSoft Pretzels & Beer Cheese Dip
AVAILABLE GLUTEN FREE LOWER CALORIE OPTION VEGETARIAN MENU ITEMS
Salad dreSSingS: Serrano Grape (Low Cal, Low Fat) | Caesar | Ranch | Bacon Vinaigrette
Thousand Island | Blue Cheese | Oil & Vinegar | Honey Mustard | White Balsamic Vinaigrette | Chipotle Ranch
APPETIZERS
SALADS
The OlympuS Salad . . . . . . . . . . . . . . . . . . . . . . . . 9.95 Fresh greens, spinach, artichoke heart, red bells, peppered bacon, avocado, feta, grilled onion, garlic-artichoke dressing, balsamic drizzle
TOSSed CObb Salad . . . . . . . . . . . . . . . . . . . . . . . 9.95Avocado, chopped bacon, boiled egg, gorgonzola, tomato, mixed greens, bacon-blue cheese dressing
hippie Salad | | 410 cal . . . . . . . . . . . . . . . . . . . . 9.50 Romaine , sliced mushrooms, diced egg, tomato, avocado, celery, matchstick carrots, gorgonzola, low cal, low fat grape serrano dressing
SpiCy CaeSar Salad . . . . . . . . . . . . . . . . . . . . . . . 9.95Chopped romaine, kale, sweet pepper, roasted corn, corn bread croutons, fried jalapeño, avocado tossed in spicy caesar dressing *Regular caesar dressing available
SpinaCh Salad wiTh baCOn VinaigreTTe . . . . . . . . . . . . . . 9.95Fresh spinach, arugula, garlic roasted mushroom, fire-grilled red onion, gorgonzola, peppered bacon, garlic parmesan croutons
SaladS Below Come with the Following optionS (priCe per item):grilled ChiCken 1/2LB $4blaCkened ChiCken 1/2LB $4CriSpy ChiCken TenderS (2) $3
grilled *SalmOn FilleT $7rOaSTed *SalmOn FilleT $7Seared SliCed *SirlOin $6
blaCkened prawnS (4) $7grilled *beeF paTTy $3grilled Turkey paTTy $3
armadillO eggSTm made with chicken, diced jalapeños . . . . . . . . 9.25 pepperjack, secret sauce and seasonings. Cooked golden, ranch dressing
Crab & arTiChOke dip with alaSka Snow CraB . . . . . . . . . . . . . 11.95 Artichoke hearts, parmesan, mayo & onion, with crostini
pOTaTO SkinS Cheddar-jack, bacon, green onion, garlic sour cream . . 9.25
bOneleSS buFFalO ChiCken wingS blue cheese dressing, celery . . . . . . 11.50
gOlden Fried Calamari Sweet chili garlic and rosette sauce . . . . . 10.25 All natural, calamari steak strips, tossed in seasoned flour, cooked golden
bbQ ChiCken QueSadilla . . . . . . . . . . . . . . . . . . . . . . . . . 10.25Grilled chicken & cheddar-jack cheese, grilled in a flour tortilla topped with sour cream, Sweet Baby Ray’s bbq sauce, pico de gallo
buFFalO wingS Blue cheese dressing, celery . . . . . . . . . . . . . 11.25
naChOS deluxe Black beans, cheddar-jack cheese, . . . . . . . . . . 8.95 jalapeño, tomato, green onion, sour cream and guacamole add SeaSoned taCo ChiCken $3 or SeaSoned taCo BeeF $2
gOlden mOzzarella STiCkS Sargento premium mozzarella . . . . . . . . 9.25warm garlic marinara, rolled in panko
Fried piCkle ChipS Rosette sauce . . . . . . . . . . . . . . . . . 5.50
preTzel STiCkS & beer CheeSe dip Made with medal winner ButtFaCe amBer ale 10.50 cheddar, pepperjack, cilantro, green onion & garlic, with tortilla chips more pretzelS 1.49
lOaded waFFle FrieS . . . . . . . . . . . . . . . . . . . . . . . 9.25 Cheddar-jack cheese, chopped hickory-smoked bacon, sliced green onion. Garlic sour cream
hummuS & VeggieS Garbanzo-garlic-lemon, fresh cut veggies . . . 9.25
HefeweizenGerman Style-characteristi-cally cloudy with flavors of banana & cloveABV - 5.2% IBUs - 15
71 Pale AleSubtle, toasty, rye malt profile and citrusy, herbal hop flavors ABV - 5.5% IBUs - 40
Big Red IPABoasting a big, bold citrus hop flavor and aroma; reminiscent of grapefruitABV - 6.2% IBUs - 65
Buttface AmberSmooth and malty, caramel and toffee flavors and a balanced hop finishABV - 5.8% IBUs - 26
Washington Blondecrisp & refreshing, with notes of honey, malt and a light citrusy finish. Our lightest beer on tap ABV - 4.5% IBUs - 20
Disorder PorterRich & flavorful, featuring decadent tones of chocolate, coffee, and carmel, with a smooth finish ABV - 5.2% IBUs - 28
* These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Available Burger Bun Options:Kaiser Bun | Pretzel Bun
Whole Wheat Bun | Peppercorn-Parmesan Bun Lettuce Wrap-Low Carb
Udi’s Gluten Free Bun add $2
Ram Beef-Quality At Every Level A blend of lean ground beef and steak with a 20% fat content, free of additives,
preservatives or fillers.
#115, #17-1014
BURGERS
Santa Fe Rodeo Big Porter Blue Hillbilly Faburgé
beer baTTered FiSh SandwiCh . . . . . . 11.50Cod hand-dipped in heFeweizen beer batter, shredded lettuce, tartar sauce, on kaiser roll
FrenCh dip . . . . . . . . . . . . . . . . . . 12.25 Add: Cheese $1 or Roasted Mushrooms $2
Crab & arTiChOke melT . . . . . . . . . 12.95 Alaska snow crab & artichoke hearts, onion, tomato, mayo, parmesan, jack & cheddar, grilled baquette
Turkey haVarTi melT . . . . . . . . . . . 11.50 Sliced turkey breast on grilled white bread, havarti cheese, garlic mayonnaise, tomato and hickory-smoked bacon. Add AvocAdo $2
Seared SirlOin *STeak SandwiCh . . . . . 13.25 Sirloin strip steak, grilled to temp, served sliced on toasted pub roll with horseradish cream & onion crisps. Au jus for dipping
OVen baked FOCaCCia Club . . . . . . . 11.50 Ham, turkey, tomato, mozzarella, hickory-smoked bacon, onion and caesar dressing on parmesan focaccia bread. Finished in the oven
nOTOriOuS p.i.g. . . . . . . . . . . . . 12.95 Spicy bbq pulled pork, sweet & sour red onions, cheddar, Horseradish-garlic mayo, parmesan-peppercorn bun
ram grand reuben No 504 . . . . . . . 12.95 Corned beef piled high, havarti, sauerkraut, horseradish cream & thousand island on rye
SANDWICHESServed with choice of: SeaSOned FrieS | hOuSe-made ChipS | COleSlaw
big pOrTer blue . . . . . . . . . . . . 12.95 pOrTer beer glazed onions, peppered bacon, crumbled Wisconsin gorgonzola, roma jam and arugula, on peppercorn-parmesan bun
The Faburgé . . . . . . . . . . . . . . . 12.25 Named after the famed “Fabergé” *egg...features breakfast, lunch and dinner in every bite! Cheddar, sliced ham, hickory smoked bacon, fried egg, onion crisps and mayo, on kaiser bun
bbQ baCOn Cheddar . . . . . . . . . . 11.95 Topped with Canadian bacon, cheddar, hickory-smoked bacon, bbq sauce, mayo, lettuce and tomato, on kaiser bun
«The huSky pOunder . . . . . . . . . . . 14.95 A cheeseburger for cheeseburger lovers, one pound *beeF seasoned patty, cheddar, lettuce, onion, tomato, mayo, on our giant bun
legiOn OF ShrOOm (STadium) . . . . . . . 11.50 Topped with roasted mushrooms, hickory-smoked bacon, cheddar, lettuce & mayo, on kaiser bun
«piggybaCk . . . . . . . . . . . . . . 12.50 Grilled *beeF patty, topped with pulled pork, bacon glazed onions, garlic mayo, roasted mushrooms, and horseradish sauce, on peppercorn-parmesan bun
SanTa Fe rOdeO . . . . . . . . . . . . . 11.50 Southwest seasoned, roasted green chiles, melted Wisconsin pepper jack, lettuce, chipotle mayo, pico de gallo, cilantro pesto, on pretzel bun
The hillbilly . . . . . . . . . . . . . . . . 12.25 Give your mouth a big ol’ bear hug...featuring crumbled Wisconsin gorgonzola, frizzled onion hickory smoked bacon, lettuce and blue cheese mayo, on kaiser bun
bOurbOn blaCk JaCk . . . . . . . . . . 10.75 Cracked black pepper, pepper jack cheese, whiskey mustard, lettuce, tomato & onion, Kaiser bun
AVAILABLE GLUTEN FREE LOWER CALORIE OPTION VEGETARIAN MENU ITEMS
ChOiCe OF («unleSS OTherwiSe nOTed): *BEEf PATTy | TURkEy PATTy | 1/2LB CHICkEN BREAST ADD $1 | VEGGIE PATTy
Premium Sides Available for Burgers & Sandwiches $2 each ONION RINGS | SWEET POTATO FRIES | FIRESIdE BEANS | TATER TOTS | VAMPIRE FRIES | FRUIT | WAFFLE FRIES
Served with choice of: SeaSOned FrieS | hOuSe-made ChipS | COleSlaw
Legacy
byO burger | 612 cal . . . . . . . . 8.95 Lettuce, tomato, onion, kaiser bunadd topping (priCe per item) No chArge: chipotle rANch, romA JAm, Whiskey mustArd, Blue cheese mAyo, gArlic mAyo, BBQ sAuce $1eA : cheddAr, pepperJAck, hAvArti, sWiss, AmericAN, mozzArellA, roAsted JAlApeños, oNioN crisps, ArugulA, roAsted gArlic, peANut Butter, pico de gAllo
$2eA : smoked BAcoN, cANAdiAN BAcoN, Fried egg, guAcAmole, roAsted mushrooms, AvocAdo, FetA, cArAmelized oNioNs, crumBled gorgoNzolA, roAsted greeN chilies, ANAheim pepper strAWs, cilANtro pesto, AmBer Ale cheese sAuce
* These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
beer baTTered FiSh & ChipS . . . . . . . . . . . . . . . . . . . . . . . . 15.50 Large cod fillet hand-dipped in heFeweizen beer batter, cooked golden. Served with coleslaw, tartar sauce and lemon. With fries
Cedar plank rOaSTed alaSka *SalmOn FilleT TRIM SIzE 15.95 REGULAR 18.95Roasted with Sea Salt & olive oil or roSemary Butter. With seasonal vegetables & quinoa harvest blend rice Also AvAilABle Simply grilled OR BlaCkened
parmeSan CruSTed COd FilleT . . . . . . . . . . . . . . . . . . . . . . . 14.95 Lemon-caper cream, wilted spinach & quinoa harvest rice
mahi-mahi beer baTTered FiSh TaCOS . . . . . . . . . . . . . . . . . 15.50 Dipped in heFeweizen beer batter, cooked golden, in flour tortillas with zesty chipotle-tarragon slaw, pico de gallo. Spanish red rice, black beans, salsa. Also AvAilABle pan-Seared OR BlaCkened
blaCkened FiSh TaCOS . . . . . . . . alaSka *SalmOn 15.95 | COd 14.50 Blackened with Cajun seasonings, in flour tortillas with zesty cabbage & chipotle-tarragon sauce. Spanish red rice, black beans, salsa
Parmesan Crusted Cod Mahi-Mahi Fish Tacos Ram Mac & Cheese
DINNER ENTREESCod Fish & Chips
BEER CHEESE & HAm Cup 3.99 Bowl 5.99
NoRTHWEST STyLE CLAm CHoWDER
Cup 3.99 Bowl 5.99
CHICkEN ToRTILLA SoUP Cup 3.99 Bowl 5.99
DISoRDER PoRTER CHILI Cup 3.99 Bowl 5.99
SOUPS
oNIoN RINGS 3.25
SWEET PoTATo fRIES 3.25
TATER ToTS 3.25
fIRESIDE BEANS 2.75
VAmPIRE (GARLIC) fRIES 2.75
WAffLE fRIES 2.75
BRoCCoLI 2.75
QUINoA HARVEST BLEND RICE 3.50
SPANISH RED RICE 2.75
STEAmED VEGETABLES 2.75
CHEDDAR mASHED PoTAToES 3.50
GREEN SIDE SALAD 4.25
CAESAR SIDE SALAD 5.25
SIDES
fAVoRITESram maC & CheeSe rich & creamy cheese sauce, gratine . . . . 9.25
blaCkened ChiCken (or grilled) $3 rOaSTed JalepeñOS $1 hiCkOry SmOked baCOn $2
blaCkened prawnS (or grilled) $7 alaSka SnOw Crab $5 rOaSTed VegeTableS $2
add to your maC & CheeSe (priCe per item):
CriSpy ChiCken TenderlOinS Breaded, Cooked golden . . . . . . . . . . . . . 12.95 All white meat chicken tenderloins, with fries and choice of sauce: Ranch | BBQ | Honey Mustard
rOaSTed mediTerranean ChiCken |500 cal . . . . . . . . . . . . . . 14.95 Mediterranean herb oil infused chicken breast roasted with grape tomatoes, zucchini, red bell peppers, red onion & white and crimini mushrooms, brussel sprouts, potato and artichoke SuBStitute roaSted prawnS For ChiCken-add $2
STEAkS
grilled *SirlOin 8oz., . . . . . . . . . . . . . . . . . . . . . . . . . . . 16.50 lightly seasoned, grilled to your liking
big red baby baCk ribS . . . . . . . . . . . . . . . . . . . . . . . . . 22.50 Slow-roasted in big red ipa and finished on the grill. Basted with Sweet Baby Ray’s bbq sauce. «With fireside bean, coleslaw & fries
CenTer-CuT new yOrk *STeak . . . . . . . . . . . . . . . . . . . . . . . 24.75 King of steaks! Seasoned, simply grilled
SerVed wiTh SeaSOnal VegeTableS & Cheddar maShed pOTaTOeS («unleSS OTherwiSe nOTed):
fRom THE SEA
PEPPERCoRN CRUSTED & GoRGoNZoLA $2
SAUTéED DEmI mUSHRoomS $2
ZESTy RUBBED Available Upon Request
BEER BATTERED PRAWNS (4) $7 Avaialable Grilled
STEAK TOPPINGS & ACCOMPANIMENTS
STEAK ORDERING GUIDE
BLUE - cold, red centerRARE - very red, cool center
MEDIUM RARE - red, warm centerMEDIUM - pink, hot center
MEDIUM WELL - dull, pink centerWELL - no pink
/theram
AVAILABLE GLUTEN FREE LOWER CALORIE OPTION VEGETARIAN MENU ITEMS
gluten Free maC & CheeSe rice chex grAtiNe Add $2
#115,#17-1014
With Any Entree... Add A HOUSE OR CAESAR SALAd, OR CUP OF SOUP 2.95
* These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.