Living Well - March 2014

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Living Well is a special section run monthly in Park Cities People and Preston Hollow People newspapers.

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    22 MARCH 2014

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    F R U G A L F O O D I E

    Baking Soda Has Many Uses

    Hello again. I hope you are ready for

    this column, because I am about to

    drop some revelatory Dear Heloise Steph

    stuff on you. Its no secret Im all about

    clean food. But food isnt the only thing

    we are constantly exposed to that con-

    tains not-so-great ingredients.

    Have a look at the back of your house-hold cleaners even the greenest,

    most natural ones have chemical in-

    gredients. What is all that stuff? Mind in-

    haling those vapors, or your kids and pets

    crawling all over it on household surfac-

    es? I do.

    We are marketed so many unneces-

    sary products when we have very af-

    fordable, extremely effective cleaning

    materials right in our kitchens. For me,this discovery started with the back of

    a box of baking soda, and now most of

    my household cleaning is done with just

    these two products:

    nDistilled white vinegar ($2.50 per

    gallon)

    nBaking soda (60 cents per box)

    Heres how it happened: I noticed

    a message on my box of baking soda.

    Hundreds of uses, it read. I began in-

    nocently with laundry. A load that had

    made it through a wash cycle, only to be

    forgotten for a day, was frumpily frown-

    ing at me from the machine. Musty!

    I placed the damp pile in the dryer,

    sprinkled a little baking soda directly

    on top, and started her up. It worked! Itworked! The must was gone; no trace of

    baking soda on the clothes.

    When I posted about this on Face-

    book, other skeptics expressed joy at

    a possible solution to a common laun-

    dry annoyance and all reported back, It

    works! It works!

    Not only does this baking-soda solu-

    tion save water and energy by eliminat-

    ing a second wash, the amount of baking

    soda used costs about .04 cents. Sold!

    But I didnt stop there. I now use bak-

    ing soda for lots of things: scrubbing

    dishes (a fine, gentle scrub), scouring the

    bathtub, sprinkling on rugs before vacu-

    uming or on top of pet stains to eliminate

    odor and stain. I even use it as a shampoo

    and face wash sometimes.

    Around the same time, when googling

    ideas to freshen up a trash can, white vin-

    egar entered my scene. I had a gallon un-

    der the sink and an almost-empty spray

    cleaner. I dumped the cleaner and filledthe spray bottle with a one-to-one mix of

    vinegar to filtered water. That trash can

    was freshened!

    Then I took my new, two-ingredient

    cleaner to all my surfaces porcelain

    mirrors, floors, kitchen, bathroom, toug

    cooking stains on bakeware. And what a

    amazing cleaner it is. No streaking. Vin

    egar smell dissipates quickly. Its basica

    ly a very mild, natural acid. Gentle, effec

    tive, and DIRT CHEAP. Why had I bee

    buying chemicals to spread throughou

    my living spaces my whole life?

    After this change, the couple of na

    ural cleaners I had in the house didn

    smell so fresh, and my thinking ha

    changed if I wipe something dow

    with a chemical, is it really clean? Givthese alternatives a try!

    Read more of Stephanies helpfu

    hints at frugalfoodiedallas.com.

    S T E P H A N I E C A S E Y

    White vinegar and baking soda are safe, inexpensive cleaners. JEAN-PAUL CHASSENE

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    MARCH 2014 23

    By Todd Jorgenson

    Although his 90-year-old legs donthave the rhythm or the dexterity they

    once did, Buster Cooper cant help him-

    self.

    He still teaches adult tap dance class-

    es twice a week at Preston Center Dance,

    and Cooper isnt content to sit back and

    watch. He would rather lead by example.

    Lets try it with music, Cooper

    says before motioning toward one of

    his students in charge of the CD player.

    Change it to No. 14 this time.

    He has heard No. 14 countless times

    before, yet once the upbeat piano num-

    ber starts, Coopers feet start moving,

    and he works up a sweat alongside his

    pupils.

    Lets see if I can stay in time, he saysto about a dozen students, some of which

    are less than half his age. The soft-spo-

    ken Cooper commands the room with a

    voice that is raspy yet authoritative, bare-

    ly pausing for rest between one routine

    and the next.

    The lesson teaches not only the finer

    points of tap dance, but also conveys a

    continuing passion for the art form that

    has led to Cooper teaching dance in some

    capacity for 75 years.

    He has taught so many people over

    the years. He just keeps going, said Car-

    ol Pearson, who has been taking Coopers

    classes for 15 years. He does an excel-

    lent job.

    Cooper is an Arkansas native who wasintroduced to dance as a small child. A

    nursemaid taught him the Charleston

    and the Black Bottom, then took him to

    the market or the town square for an im-

    promptu public performance, where she

    would pass the hat for donations.

    Then my mother would find out

    about it, and she put a stop to it, Coo-

    per said.

    Still, Cooper was hooked. He began

    taking dance classes and even began

    teaching others as a teenager. He wound

    up performing as a tumbler and an acro-

    bat, and as part of various nightclub acts.

    But his skills as a performer often

    took a backseat to his abilities as an in-

    structor and choreographer with every

    major dance organization in the coun-

    try. His roster of famous students in-

    cludes Tommy Tune, Sandy Duncan, and

    Nanette Fabray. At one point during the

    1970s, six of his students were perform-

    ing on Broadway.

    Cooper moved to Dallas in 1952, when

    he was hired to choreograph an opera

    at Hockaday. He taught there for many

    years and has been based in the area ever

    since.

    Then there are his shoes, which Coo-

    per has worn for decades. They have au-

    thentic wooden heels which arent

    made anymore and are customized

    to fit his wide feet. Whenever he has a

    problem with them, Cooper sends th

    shoes to Chicago for repairs.

    Theyre still tapping along with Coo

    per, whose 90th birthday festivities la

    summer included a gala celebration a

    Fair Park Music Hall. He has no plans t

    give up dancing as long as his body a

    lows it.

    Its his creative outlet. It keeps h

    mind sharp, said his daughter, Les

    lie Cooper. He just lives and breathe

    dance. He makes it fun.

    Email todd.jorgenson@

    peoplenewspapers.co

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    As His Toes Keep Tapping, Buster Cooper Will Keep Teaching

    Buster Cooper, 90, still teaches adult tap dance classes twice each week at Preston Center Dance. CHRIS MCGATHEY

    IT KEEPS H IS MIND

    SHARP.

    LESLIE COOPER

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