Meat By The PoundMEAT BY THE POUND6OZ BBQ SAUCE IS INCLUDED WITH EACH POUND

PORK 10.85

CHICKEN 10.85

BRISKET 15.85

HALF RACK RIBS (UNTIL SOLD OUT) 13.99

FULL RACK RIBS (UNTIL SOLD OUT) 23.99 HALF MASON JAR SAUCE 8 oz. 10.85

SIDES 1.99GREEN BEANS, BAKED BEANS, POTATO SALAD,WHITE BEANS, CREAMY SLAW, VINEGAR SLAW,FRENCH FRIES

PREMIUM SIDES 3.29MAC AND CHEESE, BAKED POTATOGET THESE ITEMS LOADED FOR .50 MORE

Sides

DessertsCHOCOLATE PECAN COBBLER 5.25 WITH A SCOOP OF ICE CREAM ON TOP

APPLE OR PEACH COBBLER 5.25 WITH A SCOOP OF ICE CREAM ON TOP

Little Piggies 12 & Under

COMES WITH DRINK 5.89

LOADED NACHOS OR FRIESCHIPS OR FRIES, CHEESE, BACON BITS, BBQ SAUCE

PULLED PORK OR CHICKEN SANDWICHAND A SIDE

CHICKEN BITES

DrinksSOFT DRINKS 2.25

(WE CARRY COKE PRODUCTS)

TEA 2.25

Story of West Alley BBQ and SmokehouseWEST ALLEY BBQ AND SMOKEHOUSE WAS ESTABLISHED IN 2013 IN DOWNTOWN JACKSON AT THE CORNER OF WEST ALLEY, HENCE THE NAME. IN JUNE OF 2019 WEST ALLEY BBQ RELOCATED TO OUR NEW LOCATION ON VANN DRIVE TO BE MORE ACCESSIBLE FOR OUR CUSTOMERS.

DON’T LET THE THIN CONSISTENCY OF OUR BBQ SAUCE FOOL YOU! THIS VINEGAR-BASED SAUCE IS MADE RIGHT HERE AT WEST ALLEY BBQ, AND PACKS A POWERFUL PUNCH OF FLAVORS. OUR SAUCE IS MADE WITH RECIPES THAT HAVE BEEN PASSED DOWN FOR OVER 30 YEARS, AND COMES IN MILD, HOT, AND TENNESSEE WHISKEY. WE WILL NEVER DROWN OUR MEATS IN SAUCE -- WE LIKE OUR GUESTS TO DO THE SAUCING!

ASK US TO CATER YOUR NEXT EVENTVANN DRIVE • JACKSON, TN

(P) 731-300-4664111 W. BOSTON ST. • CHANDLER, AZ

(P) 480-248-8819

WWW.WESTALLEYBBQ.COMCONTACT OWNERS: INFO@WESTALLEYBBQ.COM

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Alley Starters

Loaded Alley Entrees

Lunch SpecialsSERVED MONDAY - FRIDAY 11 AM - 2 PM

BRISKET MAC ROLLSBRISKET AND MAC ROLLED UP AND DEEP FRIED WITH A SIDE OF REMOULADE SAUCE 10.79

BRISKET BACON ROLLSCHEESY QUESO WITH BACON, SMOKED BRISKET DIP, MIXED TOMATO AND GREEN CHILE, TOPPED WITH CHIVES 10.79

NASHVILLE HOT CHICKEN BITESFIERY BREADED CHICKEN BITES WITH A SIDE OF RANCH 7.79

ALLEY SMOKED LETTUCE WRAPCHOICE OF PULLED PORK OR CHICKENTHIS IS TOPPED WITH BRUSCHETTA AND DRIZZLE OF BALSAMIC GLAZE 8.79

SOUTHERN FRIED FISH BITESFRIED PIECES OF FISH WITH A SIDE OF

REMOULADE SAUCE 7.99

PORK RINDS 2.29

LOADED SMOKED FRIESPORK OR CHICKEN 10.99 BRISKET 12.99

FRIES LOADED WITH CHOICE OF MEAT, CHEESE,CHIVES, BACON BITS, SOUR CREAMAND A DRIZZLE OF HOT OR MILD BBQ SAUCE

LOADED SMOKED POTATOPORK OR CHICKEN 10.99 BRISKET 12.99

BAKED POTATO LOADED WITH CHOICE OF MEAT, CHEESE, CHIVES, BACON BITS, SOUR CREAMAND A DRIZZLE OF HOT OR MILD BBQ SAUCE

LOADED NACHOSPORK OR CHICKEN 10.99 BRISKET 12.99

LOADED WITH CHOICE OF MEAT, CHEESE, SOUR CREAMAND A DRIZZLE OF HOT OR MILD BBQ SAUCE

LUNCH SPECIALS WITH ONE SIDE 8.99

CHOICE OF SIDES:GREEN BEANS, BAKED BEANS, POTATO SALAD, WHITE BEANS, CREAMY SLAW, VINEGAR SLAW, FRENCH FRIES, MAC & CHEESE SUBSTITUTE BRISKET FOR ADDITIONAL 2.00

PULLED PORK, CHICKEN OR BOLOGNA SANDWICHTOASTED BUN TOPPED WITH VINEGAR COLE SLAW

AND A DRIZZLE OF HOT OR MILD BBQ SAUCE

LOADED NACHOS - PULLED PORK OR CHICKENNACHO CHIPS LOADED WITH CHOICE OF MEAT, CHEESE, CHIVES, BACON BITS, SOUR CREAM AND A DRIZZLE OF HOT OR MILD BBQ SAUCE

LOADED FRIES OR POTATO - PULLED PORK OR CHICKENFRIES OR BAKED POTATO LOADED WITH CHOICE OF MEAT, CHEESE, CHIVES, BACON BITS, SOUR CREAM AND A DRIZZLE OF HOT OR MILD BBQ SAUCE

LUNCH SALAD - PULLED PORK OR CHICKENCHOICE OF MEAT, MIXED GREENS, SHREDDED CHEESE, TOMATOES, BACON BITS AND CHIVES DRESSINGS: RANCH, LOW FAT RANCH, HONEY MUSTARD, BLUE CHEESE & VINAIGRETTE

2 PIECE FISH PLATESOUTHERN FRIED FISH WITH ALLEY SEASONING

Sandwiches

Platters

The Alley Salads

Wings & Tender Bites

ALL MEAT PLATTER - CHOICE OF 1 MEAT AND 2 SIDESPILED HIGH, SERVED WITH OUR HOT OR MILD BBQ SAUCE. OUR MEATS ARE COOKED DAILY FOR FRESHNESS. ALL SIDES ARE INCLUDED.

PORK PLATE 10.50

PULLED CHICKEN PLATE 10.50

BRISKET PLATE (UNTIL SOLD OUT) 14.98

SMOKED SAUSAGE PLATE 10.50

FISH PLATESOUTHERN FRIED FISH WITH ALLEY SEASONING 12.85

COMBO PLATTERCHOICE OF 2 MEATS AND 2 SIDES 17.85

HALF RACK RIBWITH TWO SIDES 16.85

FULL RACK RIBWITH TWO SIDES 25.85

BIG ALLEY STYLE PLATECHOOSE THREE MEATSBRISKET, RIBS, PORK, CHICKEN, FISHCHOOSE THREE SIDES 49.89

OUR MISSION CUSTOMER SATISFACTION THAT EXCEEDS ALL EXPECTATIONS...

OVER DELIVER!

PULLED PORKTOASTED BUN TOPPED WITH VINEGAR COLE SLAW AND A DRIZZLE OF BBQ SAUCE (HOT OR MILD) 6.85

PULLED CHICKENTOASTED BUN TOPPED WITH CREAMY COLE SLAW AND A DRIZZLE OF BBQ SAUCE (HOT OR MILD) 6.85

BRISKET SANDWICHSLICE SMOKED BRISKET SITTING ON TEXAS TOAST WITH A TOPPING OF CREAMY SLAW 9.98

BBQ JIM DANDYTOASTED BUN WITH SLICE OF BOLOGNA, TOPPED WITH PULLED PORK, CREAMY COLE SLAW AND BBQ SAUCE (HOT OR MILD) 8.85

BOLOGNA SANDWICH 6.85

ALLEY BRISKET BURGERCOMES WITH CHEDDAR CHEESE, TOMATO, ONION 8.99

ADD: BACON FOR .50 MORESMOKED PORK, BRISKET OR SAUSAGE FOR 2.00 MORE

HOUSE SIDE SALADMIXED GREENS, SHREDDED CHEESE, BACON BITS AND CHIVES 6.85*SUBSTITUTE A HOUSE SIDE SALAD FOR ONE OF YOUR ENTREE SIDES 1.00 EXTRA

THE ALLEY SALADCHOICE OF MEAT: PULLED PORK OR CHICKEN 10.85 BRISKET 12.85 MIXED GREENS, TOMATOES, SHREDDED CHEESE, BACON BITS AND CHIVES

DRESSINGS: RANCH, LOW FAT RANCH, HONEY MUSTARD, BLUE CHEESE & VINAIGRETTE

WE COOK ALL OUR WINGS FRESH TO ORDER. PLEASE ALLOW EXTRA TIME TO COOK TO PERFECTION.YOUR CHOICE: BATTER OR NO-BATTER ON YOUR WINGSSAUCE: HOT OR MILD BBQ, SWEET THAI CHILI, BUFFALO, AND HONEY GOLD DRY SEASON: LEMON PEPPER OR ALLEY SEASON

5 WINGS 6.85 10 WINGS 12.85

CHICKEN TENDER BITES

5 PIECE 6.85 10 PIECE 12.85