Upload
others
View
6
Download
0
Embed Size (px)
Citation preview
Lip Smacker1800 Reposado Tequila, Disaronno Amaretto and lemon juice that is perfectly balanced out with the fruity punch of Chambor Liqueur and cherry syrup along with egg whites for a foamy inish
Akuma’s SourPama Pomegranate Liqueur and Nikka Whisky shaken with lemon, peach bitters, egg white and sugar syrup, served straight up
Bloody SourFour Pillars Bloody Shiraz Gin, fresh lemon, sugar, bitters and egg white, served straight up
Mango BangoEagle Rare Bourbon Whiskey and Hunter Valley Mango Liqueur with mango and pineapple topped with fresh cream and passionfruit
Marshmallow FizzCitrus Belvedere Vodka, Chambord Liqueur shaken with Monin vanilla syrup, egg white and topped with Villa Teresa organic Prosecco, served in a Champagne Flute
Mystic VioletEnjoy this loral concoction of The Bitter Truth Creme de Violette Liqueur and Beenleigh White Rum shaken and topped with lemonade
COCKTAILS$18.00
COCKTAILS$18.00
Lookin’ Like A SnackTwist, lick, dunk into a kick of Grey Goose Vodka and Mr Black Cold Brew Coffee liqueur, Oreos and milk
Flaming TikiDiplomatico Mantuano Rum and Cointreau Liqueur shaken with pineapple, orange bitters, mango nectar and passionfruit served over crushed ice with a laming pineapple
Redskin MartiniSweet and fruity with Joseph Carton Watermelon Liqueur, Hunter Valley Strawberry Liqueur, lemon and lime, topped with lemonade
I Lychee Like ThatTwist on a Lychee Martini with Malibu Coconut Rum, Belvedere Vodka and Joseph Cartron Lychee Liqueur, topped with lemonade and lime
Watermelon BonitaHendrick’s Gin and Joseph Cartron Watermelon Liqueur, shaken with fresh watermelon, cucumber and topped with soda and fresh mint
Chilli CubanAn intriguing combination of Untold Caribbean Rum, chilli and passionfruit, highlighted with fresh lime, aromatic mint and the subtle spice of Phoenix Organic Ginger Beer
*Please note all cocktails served with egg white can be substituted with our vegan foaming formula
COCKTAILS CONT.$18.00
Classic MojitoBeenleigh Rum, lime, mint and sugar syrup, served over crushed ice andtopped with soda
Classic MartiniBelvedere Vodka or Archie Rose Gin, shaken or stirred with Dolin Dry Vermouth
Classic Margarita1800 Tequila, Cointreau Liqueur, lime juice and sugar syrup, shaken and served with a salt rim
Silver $17.00Reposado $18.00Anejo $19.00
Apple Cocktails $12.00Freshly juiced Granny Smith apple or Pink Lady apple with your choice of: Belvedere Vodka, Untold Spiced Rum, Chivas Regal Extra Blended Scotch or Eagle Rare 10yr old Kentucky Straight Bourbon Whiskey
Summer Sangria – Glass $10, Carafe $16Refreshing mix of Napoleon Chatelle Brandy, Joseph Cartron Lychee Liqueur and Grant Burge Moscato stirred with fresh fruit and thyme
Red Sangria – Glass $10, Carafe $16Fruity red sangria mixed with blueberries, strawberries and orange, topped with soda
MOCKTAILS$8.00
Raspberry Lychee MockjitoFresh rapsberries and lychees muddled with lime, sugar and mint, topped with soda and lemonade
Coco – LadaPineapple juice, cream, lime and fresh pineapple blended with Monin Coconut Syrup and ice
Seedlip & TonicSeedlip non-alcoholic spirit paired with tonic and fresh fruit
Atrium Iced TeaPeach iced tea syrup, pineapple juice and mango nectar, topped with soda and passionfruit
Sparkling
Stoneish Platinum Chardonnay Pinot Noir $8.00 $36.00
Villa Teresa Organic Prosecco $8.00 $38.00
Chandon NV Brut $14.00 $59.00
Chandon S $59.00
G.H. Mumm $85.00
White
Grant Burge Moscato $7.00 $29.00
(Barossa Valley, SA)
Teusner Woodside Sauvignon Blanc $8.00 $33.00
(Adelaide Hills, SA)
Kingston Estate Pinot Gris $7.00 $29.00
(Adelaide Hills, SA)
The Lane Block 1A Chardonnay $8.50 $36.00
(Adelaide Hills, SA)
Astrolabe Sauvignon Blanc $11.00 $46.00
(Marlborough, NZ)
Cloudy Bay Chardonnay $15.00 $65.00
(Marlborough, NZ)
Red
Ingram Rd Pinot Noir $9.00 $37.00
(Yarra Valley, VIC)
Schild Estate Merlot $9.50 $39.00
(Barossa Valley, SA)
Rymill “The Yearling” Cabernet Sauvignon $8.00 $33.00
(Coonawarra, SA)
Taylor’s Heritage Shiraz $10.00 $45.00
(Clare Valley, SA)
The Lane Basket Press Shiraz $15.00 $65.00
(Adelaide Hills, SA)
The Lane Ros` $8.00 $33.00
(Adelaide Hills, SA)
INTERNATIONAL BEERS
Heineken 3 (Netherlands) $6.80
Peroni (Italy) $7.10
Corona (Mexico) $7.40
Heineken (Netherlands) $7.40
Asahi (Japan) $7.40
LOCAL BEERS
Hahn Premium Light $4.40
Iron Jack $5.00
Hahn Super Dry $5.20
Pure Blonde $5.20
Tooheys Extra Dry $5.80
Crown Lager $6.60
PREMIUM CRAFT BEERS
Byron Bay Hazy One Pale Lager $7.00
Little Creatures Pale Ale (Melbourne, VIC) $7.70
Little Creatures IPA (Melbourne, VIC) $8.70
James Squire Swindler Tropical Pale $7.70
Brookvale Union Ginger Beer 500ml (Manly, NSW) $12.20
CIDERS
Little Creatures Pipsqueak Best Cider (Melbourne, VIC) $7.00
The Hills Cider Company Apple (Adelaide, SA) $7.70
The Hills Cider Company Pear (Adelaide, SA) $7.70
AMERICAN SPIRITS
Tennessee Whiskey
Gentleman Jack $7.50
Jack Daniels - Single barrel $13.00
Bourbon
Buffalo Trace $6.00
Eagle Rare 10 YO $8.00
James E. Pepper 1776 $9.50
Pappy Van Winkle
Family Reserve 15 YO $120.00
Family Reserve 23 YO $280.00
Rye Whiskey
Ole Smokey White Lightnin’ $7.50
Rittenhouse $8.00
James E. Pepper 1776 $9.00
Bourbon / Whiskey Liqueur
Southern Comfort $5.00
Wild Turkey American Honey $5.50
Fireball $6.50
Moonshine Liqueurs
Freedom Blueberry $5.80
Freedom Red Cherry $5.80
Ole Smokey Apple Pie $5.80
Ole Smokey Blackberry $5.80
Ole Smokey Peach $5.80
BLENDED WHISKY
Johnnie Walker Double Black (Scotland) $7.00Canadian Club Classic 12 YO (Canada) $7.00Chivas Regal Extra (Scotland) $8.00Nikka “From the Barrel” (Japan) $10.00Chivas Regal 18 YO (Scotland) $11.00Nikka Taketsuru Pure Malt (Japan) $11.00Johnnie Walker Platinum (Scotland) $14.50Chivas Regal Royal Salute (Scotland) $19.00
SINGLE MALT WHISKY
Gleniddich 12 YO (Speyside, Scotland) $8.00Starward (Victoria, Australia) $9.00Ardbeg 10 YO (Islay, Scotland) $10.00Glenlivet 15 YO (Speyside, Scotland) $10.00The Macallan Fine Oak 12 YO (Highland, Scotland) $12.00Lagavulin 16 YO (Islay, Scotland) $14.00Nikka Coffee Grain (Japan) $11.00Dalmore 15 YO (Highland, Scotland) $15.00Ardbeg Perpetuum (Islay, Scotland) $16.00Dalmore Cigar Malt (Highland, Scotland) $17.00Dalmore 18 YO (Highland, Scotland) $21.00Sullivans Cove Double Cask (Tasmania, Australia) $23.00Dalmore King Alexander (Highland, Scotland) $30.00Sullivans Cove American Oak (Tasmania, Australia) $35.00The Macallan Fine Oak 18 YO (Highland, Scotland) $45.00Sullivans Cove French Oak (Tasmania, Australia) $48.00The Macallan Relexion (Highland, Scotland) $190.00
RUM
Appleton Estate Signature (Jamaica) $6.00Untold Spiced (Trinidad) $6.00Sailor Jerry Spiced (US Virgin Islands) $6.50The Kraken Black Spiced (United States) $7.00Diplomatico Reserva Exclusiva (Venezuela) $11.00
VODKA
Hunter Distillery Chocolate (Cane, Hunter Valley) $6.00Hunter Distillery Caramel (Cane, Hunter Valley) $6.00Valli Vanilla (Cane, Hunter Valley) $6.5023rd Street Rose (Renmark, SA) $7.50VDKA 6100 (Whey, New Zealand) $8.00Grey Goose L’Orange (Wheat, France) $9.00Belvedere Pure (Rye, Poland) $9.00Belvedere Citrus (Rye, Poland) $9.00Ciroc Snap Frost (Grape, France) $9.50Nikka Coffee (Corn/Barley, Japan) $10.00Belvedere Lake Bartezek (Rye, Poland) $11.00Belvedere Smogory Forest (Rye, Poland) $11.00Belvedere Uniltered (Rye, Poland) $10.00Royal Dragon (Rye, Lithuania) $12.00
GIN
Archie Rose (Rosebery, NSW) $7.50Ink (Northern Rivers, NSW) $8.00Noble Cut (Sydney, NSW) $8.80Hendrick’s (Scotland) $9.00Nikka Coffee (Japan) $10.00Archie Rose Tailored (Roseberry, NSW) $12.50999.9 Gold (France) $13.50
COGNAC
Hennessy V.S.O.P $11.50Remy Martin Club $16.00Hennessy XO $28.00Hennessy Paradis $110.00
TEQUIL A
Tequila Blu $7.001800 Reposado $8.001800 Anejo $9.00Arette Artesanal Suave Reposado $13.00Milagro Select Barrel Reserve Añejo $14.50
READY TO DRINK
Vodka Cruiser Watermelon $7.50Vodka Cruiser Raspberry $7.50Smirnoff Vodka Black Ice $10.00
LIQUEURS
Alize Bleu $5.50Baileys $4.90Cointreau $5.60Cointreau Noir $6.00Cointreau Blood Orange $6.00Chambord $5.60De Kuyper Butterscotch $4.50De Kuyper Peach $4.50Dissarono Di Amaretto $5.00Frangelico $4.90Hunter Valley Blackberry Schnapps $4.50Hunter Valley Coconut Rum $4.50Hunter Valley Ginger $4.50Hunter Valley Mango $4.50Hunter Valley Strawberry $4.50Joseph Cartron Watermelon $5.60Joseph Cartron Apricot Brandy $5.60Joseph Cartron Crème de Peche $5.60Kahlua $4.90Licor 43 $5.50Malibu $4.50Midori $4.80Mozart Gold $4.50Mozart White Chocolate $4.50Mr Black $6.50Opal Bianca $4.90Opel Nera $4.90Pama Pomegranate $5.20Redlands Lavender Malt $8.00Tia Maria $4.80
TAPASSydney Rock Oysters
From Pambula, NSWwith mignonette sauce$4
Bazaar Smokey Mixed
Nuts
$6
Sicilian Olives
Fevta stuffed, crumbed and fried$9
Spinach and Feta Pierogi
Eastern European dumplings, tzatziki and micro herbs$10
Kuro King Prawns
Black ash panko crumbed prawns, served with Japanese Kewpie mayonnaise$12
Jalapeño Poppers
Served with aioli$9
Ricotta Sweetcorn
Pumpkin Flower
Served with secret sauce$9
Wood Smoked Baby
Octopus
Served with pita bread$12
Peking Duck Spring Roll
Shallot, cucumber and hoisin sauce$12
Macaroni Cheese Bites
Served with trufle aioli$12
Cheese Board
Served with dried organic muscatels, salted Spanish almonds and Shepherds bark$14
Mauri Gorgonzola
(Italy)
Born around 1000 in the province of Milan, Gorgonzola is still produced today with pasteurized milk from a single milking with the addition of enzymes and selected moulds for marbling and aged for about 60 days at 4-6°C. The cheese is subject to the care of expert cheesemakers who follow carefully the entire production process, ensuring the high quality of each wheel is upheld.
Extravagant Cow Triple Cream
(Geelong, Victoria)
The Extravagant cow triple cream is a fascinatingly decadent triple cream cheese from the Western Victorian pasture, with a luffy white mould and creamy paste. Mild and creamy when young, it develops a soft bite and softening texture at maturity.
Dehesa de Los Llanos Manchego
(Spain)
Manchego is the most well-known of all Spanish artisan cheeses. The award winning cheese is a combination of high quality cow’s milk, time honoured production techniques and careful ripening. It has been aged for at least 12 months.