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Claus Deblitz Dr. Claus Deblitz Turin, Italy 11.06.2014 Latest developments in global meat markets Thünen Institute of Farm Economics

Latest developments in global meat markets - C.R.P.A · 2014. 11. 6.  · Dr. Claus Deblitz Turin, Italy 11.06.2014 Latest developments in global meat markets Thünen Institute of

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  • Claus Deblitz

    Dr. Claus Deblitz

    Turin, Italy 11.06.2014

    Latest developments in global meat markets

    Thünen Institute of Farm Economics

  • Claus Deblitz

    Content

    1. agri benchmark

    2. Consumption and production

    3. Trade

    4. Prices and their developments

    5. Farm level results

    6. Free trade (TTIP) between the US and the EU

    11.06.2014 Latest developments in global meat markets Page 2

  • Claus Deblitz

    The project behind the data and the people

  • Claus Deblitz

    agri benchmark – understanding agriculture worldwide

    11.06.2014 Latest developments in global meat markets Page 4

  • Claus Deblitz

    Target groups and relevance

    11.06.2014 Latest developments in global meat markets Page 5

    • Address global challenges with global overview and systematic expertise locally

    Non-profit organisations

    • Align future production through benchmarking and positioning

    Producers and their organisations

    • Operate successfully through in-depth understanding of markets and customers

    (Agri)Businesses

  • Claus Deblitz

    Participating countries 2014

    Contacts for further growth

    Countries in the agri benchmark Network

    11.06.2014 Page 6

    Latest developments in global meat markets

    New countries 2014 Paraguay (beef) Botswana (beef)

    2014 Countries Farms

    Cow-calf 25 58

    Beef finishing 31 76

    Sheep 18 35

  • Claus Deblitz

    agri benchmark – the main elements

    11.06.2014 Latest developments in global meat markets Page 7

    Network

    Product branches

    Data

    Confe-rences

    Capacity building

    Know-how

    Analysis and

    projects

    Coordination Main supporting partner

    Clients

  • Claus Deblitz

    Our research partners

    11.06.2014 Latest developments in global meat markets Page 8

    http://www.lamolina.edu.pe/portada/http://www.cna.org.br/http://www.cepea.esalq.usp.br/english/http://www.agro.uba.ar/trad/english/index.shtmlhttp://www.afpc.tamu.edu/http://www.crpa.it/home/en/index.asphttp://www.argerind.at/

  • Claus Deblitz

    Consumption and production

  • Claus Deblitz

    Total meat consumption 2012 (1000 tonnes)

    11.06.2014 Latest developments in global meat markets

    Page 10

    Source: FAOStat 2013

  • Claus Deblitz

    Change of per capita consumption of beef 2010-2012 vs. 2000-2002 (kg per capita and year)

    11.06.2014 Seite 11

    Source: agri benchmark, national statistics

    Latest developments in global meat markets

    0

    10

    20

    30

    40

    50

    60

    70

    UY AR AU US FR IT AT ES UA PL

    '00-'02

    '10-'12

    0

    10

    20

    30

    40

    50

    60

    70

    BR IE UK RU ZA DE CN

    '00-'02

    '10-'12

    Decrease Increase

    +4% +9%

    +13%

    +18% +6%

    +8% +8%

    -55% -32%

    -5%

    -14%

  • Claus Deblitz

    Change in beef consumption: a mixed situation - 1000 tonnes 2010 - 2012 vs. 2002-2004

    11.06.2014 Latest developments in global meat markets

    Page 12

    Source: FAOStat 2013

  • Claus Deblitz

    China, Asia and Africa drive sheep meat consumption - change 1000 tonnes 2010 - 2012 vs. 2002 - 2004

    11.06.2014 Latest developments in global meat markets

    Page 13

    Source: FAOStat 2013

  • Claus Deblitz

    And the winner of meat consumption is: poultry! - change (1000 tonnes) 2002 - 2004 vs. 2010 - 2012

    11.06.2014 Latest developments in global meat markets

    Page 14

    Source: FAOStat 2013

  • Claus Deblitz

    20

    13

    20

    14

    20

    15

    20

    16

    20

    17

    20

    18

    20

    19

    20

    20

    20

    21

    20

    22

    OECD / FAO global meat production projections

    11.06.2014 Page 15

    Latest developments in global meat markets

    million tonnes

    0

    20

    40

    60

    80

    100

    120

    140

    20

    00

    20

    01

    20

    02

    20

    03

    20

    04

    20

    05

    20

    06

    20

    07

    20

    08

    20

    09

    20

    10

    20

    11

    20

    12

    Beef and veal Pigmeat Poultry meat Sheepmeat

    Source: OECD / FAO Agricultural Outlook 2013-2022

  • Claus Deblitz

    US remains biggest beef producer in 2012 (‘000 t)

    11.06.2014 Latest developments in global meat markets Page 16

    Data for Sudan at FAOStat 2014 where change, value (1,000 t) for 2010 = 343, value for 2011 = 345., value for 2012 = 358

    Source: FAOStat 2014

  • Claus Deblitz

    Brazil and China driving beef production (‘000 t) - change 2010-2012 vs. 2000-2002

    11.06.2014 Latest developments in global meat markets Page 17

    Source: FAOStat 2014, own calculations

  • Claus Deblitz

    China dominates sheep production and expansion (‘000 t) - change 2010-2012 vs. 2000-2002

    Latest developments in global meat markets Page 18

    Source: FAOStat 2014, own calculations

    11.06.2014

  • Claus Deblitz

    Aquaculture overtook beef in 2012

    Source: Earth Policy Institute based on FAO / USDA

    11.06.2014 Latest developments in global meat markets Page 19

    0

    10

    20

    30

    40

    50

    60

    70

    Aquaculture

    Beef

    million tonnes

  • Claus Deblitz

    Trade

    380

    200

    159

    194

    384

    303

    328

    146

    448

    214

  • Claus Deblitz

    Beef export volumes (‘000 t) ≠ export shares (export in % of production) – average 2010-2012

    11.06.2014 Latest developments in global meat markets Page 21

    0% 20% 40% 60% 80% 100%

    0 500 1.000 1.500 2.000

    BrazilAustralia

    USAIndia

    GermanyIrelandFrancePoland

    UruguayArgentinaParaguay

    UKItaly

    ChinaSpain

    AustriaMexico

    NamibiaBotswana

    Tausende

    Exports '000 t

    Export share %

    Source: FAOStat, UNComtrade, PSD/FAS/USDA

  • Claus Deblitz

    Beef import volumes (‘000 t) ≠ import shares (import in % of production) – average 2010-2012

    11.06.2014 Latest developments in global meat markets Page 22

    0% 50% 100% 150% 200% 250% 300%

    0 100 200 300 400 500 600 700 800

    RussiaUSA

    JapanEgypt

    ItalyChina

    FranceSouth Korea

    GermanyUK

    MexicoSpain

    S. ArabiaIndonesia

    ChileSwedenAustria

    Tausende

    Imports '000 t

    Import share %

    Source: FAOStat, UNComtrade, PSD/FAS/USDA

  • Claus Deblitz

    Beef trade balances (exports - imports) (‘000 t) – average 2010-2012

    11.06.2014 Latest developments in global meat markets Page 23

    -1.000 -500 0 500 1.000 1.500 2.000

    BrazilAustralia

    IndiaIreland

    USAPoland

    UruguayArgentinaParaguayGermany

    BelarusS. Arabia

    UKMexico

    ChinaItaly

    South KoreaEgyptJapan

    Russia

    Tausende

    Source: FAOStat, UNComtrade, PSD/FAS/USDA

  • Claus Deblitz

    Self-sufficiency of beef – average 2010-2012

    11.06.2014 Latest developments in global meat markets Page 24

    0% 100% 200% 300% 400% 500% 600%

    S. ArabiaSouth Korea

    JapanEgypt

    SwedenRussia

    ChileItaly

    IndonesiaCzech R.

    UKGermany

    BrazilAustriaBelarus

    BotswanaUruguay

    ParaguayAustralia

    PolandNamibia

    IrelandIndia

    Source: FAOStat, UNComtrade, PSD/FAS/USDA

    Self-sufficiency

    Production Production – exports + imports

  • Claus Deblitz

    Top 10 beef trade flows 2012 (‘000 tons)

    11.06.2014 Latest developments in global meat markets Page 25

    345

    167

    235

    171 196

    160

    IE > UK 190

    169

    Source: UNComtrade 2014

    IN > VN 294

    254

  • Claus Deblitz

    Top 10 sheep trade flows 2012 (‘000 tons)

    11.06.2014 Latest developments in global meat markets Page 26

    77

    47

    22

    25

    21

    88

    26 25

    83 45

    Source: UNComtrade 2014

    68

  • Claus Deblitz

    Prices

  • Claus Deblitz

    FAO global meat price index

    11.06.2014 Page 28

    Latest developments in global meat markets

    Index based on USD per ton prices

    0

    50

    100

    150

    200

    250

    300

    2000 2001 2002 2003 2004 2005 2006 2007 2008 2009 2010 2011 2012 2013 2014

    Meat Price Index

    Poultry Meat

    Pig Meat

    Bovine Meat

    Ovine Meat

    Source: FAO Meat price index

  • Claus Deblitz

    OECD / FAO global meat price projections

    11.06.2014 Page 29

    Source: OECD / FAO Agricultural Outlook 2013-2022

    Latest developments in global meat markets

    USD per ton

    0

    1000

    2000

    3000

    4000

    5000

    6000

    20

    00

    20

    01

    20

    02

    20

    03

    20

    04

    20

    05

    20

    06

    20

    07

    20

    08

    20

    09

    20

    10

    20

    11

    20

    12

    Beef and veal Pigmeat Poultry meat Sheepmeat

    20

    13

    20

    14

    20

    15

    20

    16

    20

    17

    20

    18

    20

    19

    20

    20

    20

    21

    20

    22

  • Claus Deblitz

    Beef prices rising (1997, 2005 and 2013)

    11.06.2014 Page 30

    Latest developments in global meat markets

    Less than USD 5.00 per kg CW in 2013 USD 5.00 and higher per kg CW in 2013

    0123456789

    101112

    Nam

    ibia

    Bra

    zil

    S. A

    fric

    a

    Au

    stra

    lia

    Ukr

    ain

    e

    Arg

    enti

    na

    Uru

    guay

    Po

    lan

    d

    Can

    ada

    Cze

    ch R

    .

    Ru

    ssia

    USA

    '97 '05 '13

    0123456789

    1011

    Ger

    man

    y

    Au

    stri

    a

    Sp

    ain

    Fra

    nce

    Sw

    eden

    Irel

    and

    UK

    Ch

    ina

    Ital

    y

    Ind

    on

    esia

    Tu

    nis

    ia

    '97 '05 '13

    Source: agri benchmark, national statistics

  • Claus Deblitz

    Plant products with higher increase and more volatile than beef

    11.06.2014 Latest developments in global meat markets Page 31

    Index year 2000 = 100

    0

    50

    100

    150

    200

    250

    300

    350

    400

    450

    20

    00

    20

    01

    20

    02

    20

    03

    20

    04

    20

    05

    20

    06

    20

    07

    20

    08

    20

    09

    20

    10

    20

    11

    20

    12

    20

    13

    20

    14

    Average beef Average corn Average wheat Average soybean

    Source: FAO Price data base http://www.fao.org/economic/est/prices

    http://www.fao.org/economic/est/priceshttp://www.fao.org/economic/est/priceshttp://www.fao.org/economic/est/prices

  • Claus Deblitz

    Farm level results

  • Claus Deblitz

    Production systems in beef finishing

    11.06.2014 Page 33

    Feed % in

    > 30%

    > 30%

    > 50% grains

    > 30%

    dry matter

    pasture

    silage and

    and other

    freshly cut grass

    other forages

    energy feed

    & other vegetation

    Management/

    Outdoor

    Closed or semi-

    Confined, large,

    Mix of pens and

    Housing

    year round or

    open barns with

    open pens,

    grazing of paths

    part of the year

    slatted floors

    partially with

    and paddies

    and/or straw bedding

    sun-covers

    Extent of

    Low

    Medium

    High

    Low

    purchase feed

    Pasture

    Silage

    Feedlot

    Cut & Carry

    Latest developments in global meat markets

  • Claus Deblitz

    Daily weight gain and net gain by production system (net gain = carcass weight divided by age at slaughter)

    g per day

    11.06.2014 Page 34

    0

    200

    400

    600

    800

    1000

    1200

    1400

    1600

    1800

    2000

    ID-4

    ID-2

    CN

    -94

    0C

    N-2

    00

    0A

    R-6

    30

    ES-4

    30

    MX

    -15

    00

    ES-5

    20

    ES-5

    50

    0A

    R-2

    6K

    US-

    72

    00

    PE-

    17

    00

    CA

    -28

    KZA

    -75

    KB

    W-2

    00

    0U

    S-7

    5K

    ZA-3

    00

    0N

    A-2

    5K

    BR

    -15

    50

    AU

    -15

    K

    BR

    -34

    0U

    Y-7

    5N

    A-6

    00

    AU

    -32

    0B

    R-6

    00

    BR

    -54

    0A

    U-1

    50

    BR

    -60

    0B

    BR

    -50

    AU

    -37

    5A

    U-4

    15

    CO

    -35

    0C

    O-1

    30

    CO

    -16

    0ID

    -10

    0A

    R-3

    80

    AR

    -80

    0A

    U-8

    5IE

    -40

    UK

    -80

    NZ-

    37

    5A

    U-5

    40

    UA

    -27

    5

    KZ-

    80

    0U

    K-4

    5U

    K-9

    0P

    L-3

    0C

    Z-5

    00

    PL-

    20

    UK

    -75

    0D

    E-2

    85

    UA

    -56

    00

    SE-2

    30

    CO

    -80

    0D

    E-8

    00

    RU

    -64

    0D

    E-2

    80

    FR-7

    0C

    N-3

    00

    CN

    -15

    0M

    A-2

    80

    DE-

    26

    0D

    E-5

    25

    TA

    T-3

    5A

    T-2

    5F

    AT-

    12

    0TN

    -45

    CN

    -70

    FR-2

    00

    AT-

    17

    5T

    IT-9

    10

    SE-1

    00

    IT-2

    66

    0T

    FR-6

    0SE

    -15

    0

    Daily weight gain (g per day)

    Net gain (g per day)

    Pasture

    Feedlot

    Silage

    Cu

    t &

    Cu

    rry

    Latest developments in global meat markets

  • Claus Deblitz

    0

    100

    200

    300

    400

    500

    600

    700

    800

    900

    '05 '07 '09 '11 '13

    South Africa

    Australia

    Austria

    Spain

    Germany

    UK

    Italy

    France

    Cost developments in beef production 2005-2013

    11.06.2014 Page 35

    Latest developments in global meat markets

    USD per 100 kg carcass weight and increase in percent

    '05 '07 '09 '11 '13

    USA

    Argentina

    Poland

    Argentina

    Brazil

    China

    110 %

    130 %

    150 %

    290 %

  • Claus Deblitz

    Margin over cash costs (2005-2013)

    11.06.2014 Page 36

    USD per 100 kg carcass weight

    0

    100

    200

    300

    400

    500

    600

    700

    800

    900

    1000

    IT-2660T

    FR-70 DE-280

    ES-5500

    US-7200

    CN-940

    AR-380

    BR-600

    Returns

    Cash costs

    Latest developments in global meat markets

  • Claus Deblitz

    0

    200

    400

    600

    800

    1000

    1200

    AT-

    25

    FA

    T-3

    5A

    T-1

    20

    AT-

    17

    5T

    DE-

    26

    0D

    E-2

    80

    DE-

    28

    5D

    E-5

    25

    TD

    E-8

    00

    FR-6

    0FR

    -70

    FR-2

    00

    ES-4

    30

    ES-5

    20

    ES-5

    50

    0IT

    -91

    0IT

    -26

    60

    TU

    K-4

    5U

    K-8

    0U

    K-9

    0U

    K-7

    50

    IE-4

    0SE

    -10

    0SE

    -15

    0SE

    -23

    0P

    L-2

    0P

    L-3

    0C

    Z-5

    00

    UA

    -27

    5U

    A-5

    60

    0R

    U-6

    40

    CA

    -28

    KU

    S-7

    20

    0U

    S-7

    5K

    MX

    -A

    R-3

    80

    AR

    -63

    0A

    R-8

    00

    AR

    -26

    KU

    Y-7

    5B

    R-5

    0B

    R-3

    40

    BR

    -54

    0B

    R-6

    00

    BR

    -60

    0B

    BR

    -15

    50

    CO

    -13

    0C

    O-1

    60

    CO

    -35

    0C

    O-8

    00

    PE-

    17

    00

    CN

    -70

    CN

    -30

    0C

    N-9

    40

    CN

    -20

    00

    CN

    -15

    0ID

    -2ID

    -4ID

    -10

    0K

    Z-8

    00

    AU

    -85

    AU

    -15

    0A

    U-3

    20

    AU

    -37

    5A

    U-4

    15

    AU

    -54

    0A

    U-1

    5K

    NZ-

    37

    5M

    A-2

    80

    TN-4

    5ZA

    -30

    00

    ZA-7

    5K

    NA

    -60

    0N

    A-2

    5K

    BW

    -

    Opportunity costs

    Cost from profit and loss account

    Total returns

    Mid-term profitable, long-term not (2013)

    11.06.2014 Page 38

    Latest developments in global meat markets

    USD per 100 kg carcass weight

    Europe Asia, Oceania

    Americas

    Africa

  • Claus Deblitz

    0%

    50%

    100%

    150%

    200%

    250%

    AT-

    25

    FA

    T-3

    5A

    T-1

    20

    AT-

    17

    5T

    DE-

    26

    0D

    E-2

    80

    DE-

    28

    5D

    E-5

    25

    TD

    E-8

    00

    FR-6

    0FR

    -70

    FR-2

    00

    ES-4

    30

    ES-5

    20

    ES-5

    50

    0IT

    -91

    0IT

    -26

    60

    TU

    K-4

    5U

    K-8

    0U

    K-9

    0U

    K-7

    50

    IE-4

    0SE

    -10

    0SE

    -15

    0SE

    -23

    0P

    L-2

    0P

    L-3

    0C

    Z-5

    00

    UA

    -27

    5U

    A-5

    60

    0R

    U-6

    40

    CA

    -28

    KU

    S-7

    20

    0U

    S-7

    5K

    MX

    -A

    R-3

    80

    AR

    -63

    0A

    R-8

    00

    AR

    -26

    KU

    Y-7

    5B

    R-5

    0B

    R-3

    40

    BR

    -54

    0B

    R-6

    00

    BR

    -60

    0B

    BR

    -15

    50

    CO

    -13

    0C

    O-1

    60

    CO

    -35

    0C

    O-8

    00

    PE-

    17

    00

    CN

    -70

    CN

    -30

    0C

    N-9

    40

    CN

    -20

    00

    CN

    -15

    0ID

    -2ID

    -4ID

    -10

    0K

    Z-8

    00

    AU

    -85

    AU

    -15

    0A

    U-3

    20

    AU

    -37

    5A

    U-4

    15

    AU

    -54

    0A

    U-1

    5K

    NZ-

    37

    5M

    A-2

    80

    TN-4

    5ZA

    -30

    00

    ZA-7

    5K

    NA

    -60

    0N

    A-2

    5K

    % of opportunity cost in returns % of P&L cost in returns

    Slightly better situation on whole-farm level

    11.06.2014 Page 39

    Percentage of costs in total returns

    Europe

    Asia, Oceania Americas Africa

    Latest developments in global meat markets

  • Claus Deblitz

    Free trade (TTIP) between the US and the EU

  • Claus Deblitz

    The use of hormones and beta-agonists in the US is common practice

    11.06.2014 Page 41

    11,9

    42,1

    5,5

    78,7

    47,5

    56,2

    20,4

    84,4

    57,4

    0

    10

    20

    30

    40

    50

    60

    70

    80

    90

    100

    Hormones Hormones Beta-agonists Hormones Beta-agonists

    Cow-calf (2008) Feedlots < 1000 capacity Feedlots > 1000 capacity

    % farms / feedlots % cattle

    Latest developments in global meat markets

    75% of feeder cattle receive hormones 50% of feeder cattle receive beta-agonists

  • Claus Deblitz

    The use of hormones and beta-agonists increases productivity and carcass yields

    11.06.2014 Page 42

    USD per 100 kg LW

    Latest developments in global meat markets

    Feedlot USA 75 000 sold

    Unit With hormones Beta-agonists

    w/o hormones Beta-agonists

    Percentage change

    Lower feed conversion rates

    Kg feed

    5.9 6.9 - 15 %

    Higher daily weight gain

    g per day

    1 650 1 350 +22 %

    Higher final live weight

    Kg 580 540 + 7 %

    Higher carcass yield

    % 64.1 62.5 + 3 %

    Higher carcass weight

    Kg 370 335 + 9 %

  • Claus Deblitz

    The increased performance results in a cost advantage of approximately 10 percent

    11.06.2014 Page 43

    0

    50

    100

    150

    200

    250

    300

    350

    400

    450

    500

    Beef returns Total cost Purchase feed Vet/med Other costs

    w/o hormones / beta agonists

    With hormones

    With hormones / beta-agonists

    USD per 100 kg CW

    Latest developments in global meat markets

  • Claus Deblitz

    Reflecting transpost costs and the non-use of growth promoters brings US-cosrts close to EU price level

    11.06.2014 Page 44

    US 1) Total costs in 2012 (with growth promoters)

    US 2) = 1) + Transport cost Nebraska - Hamburg

    US 3) = 2) + Additional cost without growth promoters

    0

    100

    200

    300

    400

    500

    600U

    S 1)

    US

    2)

    US

    3)

    PL-

    30

    DE

    -285

    CZ-

    50

    0

    ES-

    550

    0

    ES-

    490

    UK-

    90

    FR-2

    00

    DE

    -280

    FR-6

    0

    AT-

    35

    AT-

    12

    0

    FR-7

    0

    IT-9

    10

    SE-1

    50

    SE-2

    30

    Additional costs w/o growth promoters)

    Transport Nebraska - Hamburg

    Costs in 2012 (with growth promoters)

    Beef price in 2012

    US-75KUSD per 100 kg CW

    Latest developments in global meat markets

  • Claus Deblitz

    Summary

    11.06.2014 Page 45

    Latest developments in global meat markets

    China, Asia, Africa and South America (Argentina) drive consumption

    China and Brazil drive beef production

    Rally of beef and livestock prices slowed down

    The world is getting closer in prices and costs of beef production

    Beef production is short- to mid-term profitable, long-term not

    Changes of CAP-reform leads to income losses

    Free trade EU-US not expected to have negative impacts on EU-beef production

  • Claus Deblitz

    agri benchmark – passionate about facts

    11.06.2014 Page 46

    Dr. Claus Deblitz Thünen Institute of Farm Economics Bundesallee 50 38116 Braunschweig, Germany

    Latest developments in global meat markets

    Tel.: +49-531-596-5141 Fax: +49-531-596-5199 E-mail: [email protected] Internet: www.agribenchmark.org www.ti.bund.de/bw