Kerry Group[1]

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    Kerry Group Profile

    Largest ingredients & flavours business in the world

    Global No 1 by scale and technology

    Blue-chip customer base Broad geographic spread sales in 140 countries

    Unrivalled technology synergies, end-use market focus and

    applications expertise, supported by industry leading Centres of

    Excellence

    Leading UK/Irish supplier of branded and customer branded foods

    Category leader chilled cabinet

    Brand leaders in Irish & UK markets

    Leader in selected customer branded growth categories

    Unrivalled route to market including dedicated distribution

    network in Ireland & UK

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    Kerry Ingredients & FlavoursWorldwide Locations

    Manufacturing Plants

    Sales Offices

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    Ingredients & Flavours Strategic Evolution

    1983Kerry Foods Ireland Established

    (Retail Dairy Products and Chilled Foods)

    1974Listowel P lant Opens

    (milk collection, processing andProtein Dairy Technology)

    1986

    Publicly Traded as Kerry Group PLC(access to funds for growth)

    1989Develop NA Food Ingredients P latform

    (Beatreme Food Ingredients)

    1992-Expanded Food Ingredients Platform Globally

    (Europe, Latin America, Asia Pacific)

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    Ingredients & Flavours Strategic Evolution

    2000 2006Developed Global Flavour P latform (Beverage Focus)

    SunPure (US), Manheimer (US), Metrarom (CAN),Crystals International (US), San Giorgio (Italy)

    2002-2006Developed Beverage Ingredients and Systems Platform

    Stearns & Lehman (Syrups), DaVinci Gourmet (Syrups),

    Extreme Foods (Smoothies)

    Kerry Technology Evolution

    2004

    Developed Global Functional Bio-Ingredient PlatformQuest Ingredients (Global)Emulsifiers and Fermented Ingredients

    2007One Kerry Strategy for the Americas

    Combined functional ingredients, flavours, and ingredient systemsto form integrated Food & Beverage Platforms

    2009One Kerry Strategy for Kerry Worldw ide

    Disposal of Fragrance and Yog Fruit

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    Leading Ingredients and Flavours Companies

    Kerry is the largest player

    in the ingredients andflavours market

    Highly fragmented, but

    growing market ($50bn)

    Benefits to being a scale

    player

    Consolidation potential

    Revenue m

    Most recently published results

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    Industry Supply Chain

    Customised Ingredient &Flavour Systems

    Kerry is the leader in the development of anew sector of the supply chain: supplyingCustomised Ingredient & Flavour Systems

    that provide marketeers with componentsthat speed product development and reducemanufacturing investment.

    For example, where does .

    An Ice Cream mfr. get Cookie Dough?A Frozen Dinner mfr. get Cheese Sauce?

    A Bakery get Coloured Sprinkles?A Beverage mfr. get Stabilized Coffeeextract?A Nutrition Bar mfr. get High Protein Crisps?

    From Kerry!

    Store

    Brands

    RetailBrands

    Restaurants

    Dairy

    Flour

    FruitsOils

    Soya

    Spices

    Starch

    Sugar

    Commodities

    Functional Ingredients

    Emulsifiers

    Enzymes

    CulturesHydrocolloids

    Colours

    Proteins

    Flavours

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    Leveraging Kerry TechnologiesExample Culinary Applications

    SAUCES

    Savoury

    Cheese & Dairy

    Sweet

    Cold Form Extrusion

    FlavorCoreFILLINGS

    Bake-stable

    Cheese & Dairy

    Vegetables

    Meat

    Poultry

    Mimix

    COATINGSBakable Coatings

    Crumbs

    Blended Breaders

    Batters

    Predusts & Matrices

    FLAVOURS

    Dairy Powders

    Savory Flavours

    Meat Flavours

    Vegetable, Herb & SpiceFlavours

    Savoury FlavourModulators

    Cheese-based FlavoursDairy-based Flavours

    Smoke Flavours

    Fibre Fortified

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    Leveraging Kerry Technologies

    FLAKES

    Extruded -

    whole grain

    Fibre

    Protein

    Multi-grain

    OrganicFlavours

    COATED PIECES

    Extruded pieces

    Clusters / granolas

    Cookie dough

    Nutty raisins

    Flavours

    CLUSTERS

    Fruit

    Whole grain

    Fibre

    Protein

    Vegetable

    With & w/out nuts

    Omega-3 fortifiedOrganic

    Flavours

    Preformed

    HOT EXTRUSION

    Rice crisp

    Soy crisp

    Fruit / vegetable

    Shapes

    Colours

    Flavours

    SOLNUTS

    Flavour infused

    EXTRUDED PIECES

    Sizes and shapes

    Whole grain

    Fibre

    Protein

    Fruit / vegetable

    Calcium added

    Organic

    GRANOLA

    FruitWhole grain

    Fibre

    Protein

    Multi-grain

    Organic

    Flavours

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    Leveraging Kerry Technologies

    Fruit Flavours

    Sweet / Brown Flavours

    Flavoured Juice Concentrates

    Flavour Masking

    Sweetness Enhancement

    Emulsifiers

    Stabilizer Systems

    Fibre Systems

    Natural Colour Options

    Dairy Proteins

    Soya Proteins

    Low Lactose Proteins

    Clear Proteins

    etc.

    Complete Formulation

    Aseptic Packaging

    Retort Plastic Bottles

    Foodservice Sizing

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    Kerry Ingredients & Flavours leveraging technologyleadership in global food and beverage markets

    Technology Region

    End Use Market

    Savoury &Dairy Systems

    & Flavours47%

    Cereal & SweetSystems & Flavours

    16%

    BeverageSystems &Flavours

    12%

    EMEA39%

    Asia-Pacific15%

    Americas46%

    Meats18%

    Bakery

    12%

    Dairy10%

    Cereal & Bars6%

    Savoury Snacks7%

    Prepared Meals6%

    Soups, Sauces & Dressings

    5%

    Appetisers & Side Dishes5%

    Ice-cream &Frozen Desserts

    4%

    Confectionery

    4%

    Pharma4%

    Beverage19%

    Primary/RegionalIngredients

    15%

    Based on third party revenue

    FunctionalIngredients

    10%

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    Convenience, variety, enhanced nutrition /

    performance

    Clean label, low-sodium, low-calorie, hi-fibre,

    fusion flavours

    Digestive comfort, bone or heart health

    wellbeing

    Satiety control / weight management vs.

    affordable indulgence

    Life-stage nutrition

    Demographics, urbanisation, emerging markets

    Food safety / security / shelf-life of products

    Sustainability provenance of raw materials

    Customer alliances customised solutions

    Ingredients & Flavours: Growth Drivers

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    Global Food and Beverage Trends

    Value

    Convenience

    Indulgenceealth

    Formula optimization

    Speed-to-marketTechnology layering

    Fusion flavoursSensory appealCulinary touch

    PortabilityReady-to-useEasy preparation

    Sodium reduction

    Clean labelsFood safety

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    Kerry's Competitive Advantage

    Customised Ingredient & Flavour systems

    Strong customer alliances

    Technology breadth Layering

    Applications expertise

    Consumer & market understanding

    Flexible manufacturing

    Global footprint

    Each Technology area has a distinctive set of Competitors

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    Kerry Foods An Overview

    Category leader - chilled cabinet

    Brand leaders - Irish and UK markets

    Customer brands selected markets

    Manufacturing facilities throughout Ireland and the UK

    Dedicated distribution network in Ireland and the UK

    Supplier to all major supermarket groups, convenience stores and

    independent retailers

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    Value Added Dairy

    Charleville, Ireland Omagh, N. Ireland

    Coleraine, N. Ireland Ossett, UK

    Listowel, Ireland Portadown, N. Ireland

    3 Dairies (Limerick, Galway, Killarney)

    Value Added Meat

    Shillelagh, Ireland Poole, UK

    Enniskillen, N. Ireland Hyde, UK

    Spalding, UK

    Meal Solutions

    Attleborough, UK Carrickmacross, IrelandBurton-on-Trent, UK London, UK

    Food-to-go & Other

    40 Depots, UK Dublin, Ireland

    12 Depots, Ireland Gainsborough, UK

    Thurcroft, UK

    Divisional HQ

    Egham, UK

    Manufacturing Locations

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    Major food companies in GB/ IOI(t/ o incl confectionery and beverages)

    Premier

    Nestle

    ABF

    Arla

    Kerry

    Dairy Crest

    Northern

    UB

    Princes

    Kellogg

    Leading UK/Ireland Consumer Food Groups

    The UK/Ireland food and drink market is worth circa100bn.

    Source: Nielsen, IGDSource: OC&CSource: OC&C, Nielsen,

    TNS, Other

    *

    *

    *

    *

    * Kerry chilled markets

    Major added value chilled foodcompanies (in GB/ IOI)

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    Kerry Foods: Market Positioning

    #1 UK cheese snack(Cheestrings)

    #1 IRL natural cheese(Charleville & Coleraine)

    #1 IRL dairy spread(Dairygold)

    #1 IRL dairy spread supplier

    #1 UK pvt label dairy spreadand cheese supplier

    #1 UK sausage (Richmond)

    #2 UK sausage (Walls)

    Biggest food brand in IRL(Denny)

    #1 & 2 IRL cooked meatsbrands (Denny & Shaws)

    #1 meat snacks(Mattessons)

    #1 UK chilled readymeals supplier

    #1 UK frozen ready

    meals supplier

    #1 UK chilled vansales operation

    #1 IRL chil led van salesoperation

    #1 IRL sandwich (Freshways)

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    Kerry Foods:Product Categories vs Market Channels

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    Kerry Foods On-going Innovation Programme

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    Consumer Foods Strategy

    Continued investment in Fridge Fresh

    Leverage brand heritage

    Innovation to lead category growth

    Continued brand and marketing investment

    Reposition Irish brands for value-conscious consumer

    Drive efficiencies through lean programme

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    Group Goals & Long Term Targets

    Group revenue: +2% to +4% (LFL) volume growth

    Margin: 10% Group margin in 5 years

    Adjusted EPS* 10%+

    ROAE* 15%+ and CFROI 12%+

    Note: * before intangible amortisation and non-trading items

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    2009 Financial Highlights

    4,521m (4.8%) like-for-like

    422m 3.8% like-for-like

    9.3% +80bps

    166.5 cent +8.2%

    367m 2008: 227m

    Revenue

    Trading profit

    Trading margin

    Adjusted EPS*

    Free cash flow

    Adjusted profit after tax* 291m +8.4%

    Note: * before intangible asset amortisation and non-trading items

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    Interim Management Statement(AGM 5 May 2010)

    Reported revenues up 5.9% on Q1

    Continuing business volumes: Group+5.1%

    Ingredients & Flavours +5.2%

    Consumer Foods +3.3%

    Solid business margin improvement: Group +50bps

    Ingredients & Flavours +70bps

    Consumer Foods +40bps

    Ingredients & Flavours:

    solid project/innovation pipeline

    layering technologies/cross-selling opportunities

    Consumer Foods:

    brand investment and repositioning to drive growth

    consolidation in customer branded growth categories

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    Confident of delivering earnings growth to a range of

    182 to 185 cent per share (2009: 166.5 cent)

    Prospects: Continued Growth in 2010

    Strong operating momentum into 2010 organic growth +

    margin expansion

    Organisation aligned to economic and market challenges

    Ingredients & Flavours:

    Solid project/innovation pipeline

    Layering technologies/cross-selling opportunities Consumer Foods:

    Brand investment and repositioning to drive growth

    Consolidation in customer branded growth categories

    Strong balance sheet and cash generation

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    Group Summary

    Global leader in ingredients & flavours

    Category leader in chilled foods

    Platform

    broad technology base

    wide customer base

    global geographical spread

    Business model built for double digit organic growth and

    return on investment

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