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Source: Created by Dr. Jude L. Capper, 2015

Milking Sustainability

Issues - How do we navigate the “S” word as the

population increases?

Jude L. Capper, PhD

Vermont Dairy Producers Conference

Burlington, VTFebruary 23rd 2016

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19% of consumers (22%

of Moms) felt better about food production after visiting a farm.

But, 75% of consumers (67% of Moms) were

unaffected

Farm Visits Help… But Are Not a Silver Bullet

Source: Created by Dr. Jude L. Capper, 2013. Data from Sullivan, Higdon & Sink (2013) “Building Trust in What We Eat.” http://www.shsfoodthink.com

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