D.O. Penedès

Malvasia de Sitges

Manual

September 7-8, 2018

Alcoholic fermentation in stainless steel vats

at a controlled temperature (15ºC) for 12

days.

March 20-21, 2019

12.5%

Contains sulfites.

Brilliant yellow in color. The nose reveals fine floral

aromas and lychee fruit with apricot undertones. The

round entry to the palate gives way to balanced acidity

and a delicate perfume that carries through to the finish.

Persistent retronasal notes of roses.

Pairs well with all kinds of rice, as well as pasta

and vegetable dishes. Perfect with starters, fish

and seafood.

Serve at 6ºC to 8ºC.

TASTING NOTE

STORYTELLING

SERVING SUGGESTION

MS-18 is 100% Malvasia de Sitges, and the wine reflects

the varietal essence of this indigenous grape as well as

the careful winemaking process. A limited production of

only 2,481 bottles, the wine is a tribute to our homeland,

where Jean Leon found the perfect place to make

exceptional, personality-driven wines with a unique

identity.