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James M. Stewart Public Health Ph.D. Program Walden University

James M. Stewart Public Health Ph.D. Program Walden University

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Page 1: James M. Stewart Public Health Ph.D. Program Walden University

James M. StewartPublic Health Ph.D. Program

Walden University

Page 2: James M. Stewart Public Health Ph.D. Program Walden University

Questions to ponderHow is bottled Water Different from

municipal tap water?Who regulates the quality and safety of

Bottled water?Why do people drink bottled water?What are the costs of Bottled water?

Page 3: James M. Stewart Public Health Ph.D. Program Walden University

Bottled water basicsBottled Water drinking has grown from

between 6% and 13% in the past five years. (Posnick, 2002) It is estimated to be 28% of all beverages consumed in the U.S. (Rodwan, 2009).

Bottled water is regulated by the FDA, the EPA regulates tap water . Both regulate quality to protect the public. (Moeller, 2005) (Posnick, 2002) (Rodwan, 2009) (The York Water Company, 2009)

Page 4: James M. Stewart Public Health Ph.D. Program Walden University

Basics People drink bottled water due to

convenience, taste, portability and the impression of purity, as well as when the water quality is deemed unsafe. (Rodwan, 2009) (Ward, 2009)

Page 5: James M. Stewart Public Health Ph.D. Program Walden University

SafetyMost sources, that bottled water is generally

safe. Bottled water that has been independently tested is found to be very similar to tap water.(EPA, 2005) (Naidenko, 2008) (Posnick, 2002) (Ward, 2009)

Bottled water is generally not disinfected. Bottled water is usually tested by

independent laboratories on behalf of the bottlers .

Page 6: James M. Stewart Public Health Ph.D. Program Walden University

Safety

They are not required to notify the public if there is an increase in contamination.

Tap water is usually tested more frequently and is required to report increases in contamination. (Dixon, 2008) (EPA, 2005) (Mac Kenzie, 1994) (Naidenko, 2008) (Posnick, 2002) (The York Water Company, 2009)

Page 7: James M. Stewart Public Health Ph.D. Program Walden University

CostsOver 1.5 million barrels of oil are used each

year to produce the bottles. Of the bottles sold in 2006, roughly 36 billon bottles, one fifth of these were recycled. The rest were disposed of in landfills, the ocean, littered into the environment or incinerated. (Naidenko, 2008)

Page 8: James M. Stewart Public Health Ph.D. Program Walden University

Costs Bottled water sells at prices upwards

of $6 per gallon. Tap water often costs several cents per gallon. In some localities the water for both comes from the same sources. (EPA, 2005) (Moeller, 2005) (Naidenko, 2008) (Posnick, 2002) (Rodwan, 2009)

Page 9: James M. Stewart Public Health Ph.D. Program Walden University

ResourcesDixon, B. (2008). Bottled Water and Bacteria. The Lancet

Infectious Diseases , 8 (10), 590.EPA. (2005, September). Bottled Water Basics. Retrieved

January 10, 2010, from Water Health Series: http://www.cdc.gov/healthywater/drinking/bottled /

Holzer, J. M. (2008). Biomonitoring of Perfluorinated Compounds in Children and Adults Exposed to Perfluorooctanoate-Contaminated Drinking Water. Environmental Health Perspectives , 116 (5), 651-657.

Mac Kenzie, W. R. (1994). A Massive Outbreak in Milwaukee of Cryptosporidium Infection Transmitted through the Public Water Supply. New England Journal of Medicine , 331 (3), 161-167.

Michaud, D. S.-C. (2007). Total Fluid and Water Consumption and teh Joint effect of Exposure to Disinfection By-Products on Risk of Bladder Cancer. Environmental Health Perspectives , 115 (11), 1569-1572.

Moeller, D. W. (2005). Environmental Health (third ed.). Cambridge, Massachusetts, United States of America: Harvard University Press.

Page 10: James M. Stewart Public Health Ph.D. Program Walden University

ResourcesNaidenko, O. L. (2008, October). Bottled Water Quality

Investigation: 10 Major Brands, 38 Pollutants. Retrieved January 14, 2010, from Environmental Working Group Reports: http://www.ewg.org/reports/bottledwater

Posnick, L. M. (2002, August/ September). Ask the Regulators--Bottled Water Regulation and the FDA. (C. Bailey, Ed.) Food Safety Magazine .

Rodwan, J. G. (2009, April/March). Confronting Challenges-U.S. and International Bottled Water Developments adn Statistics for 2008. Bottled Water Reporter , 12-18.

The York Water Company. (2009). 2008 Annual Drinking Water Quality Report. Retrieved January 18, 2010, from York Water Company: http://www.yorkwater.com/home_files/home.1.html

Ward, L. A. (2009). Health Benefits About Bottled Water: A qualitative Study. BMC Public Health , 9 (196), 1-9.

Page 11: James M. Stewart Public Health Ph.D. Program Walden University

For more information

Food and Drug Administration Center for Food Safety and Applied Nutrition Outreach and Information Center-(888)723-3366 or

http://www.cfsan.fda.gov   International Bottled Water Association-(800)928-3711 http://www.bottledwater.org   EPA’s Safe Drinking Water Hotline 1(800) 426-4791 http://www.epa.gov/safewater   Natural Resources Defense Council http://www.nrdc.org   Environmental Working Group http://www.ewg.org