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Investigation of the Antimicrobial activity of essential oils of culinary and medicinal herbs and spices against selected gastrointestinal pathogens Mike Chorlton, Eugene Rees, Chris Phillips, Tim Claypole, Nidhika Berry and Paula Row

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Page 1: Investigation of the Antimicrobial activity of essential ... of the... · Investigation of the Antimicrobial activity of essential oils of culinary and medicinal herbs and spices

Investigation of the Antimicrobial activity of essential oils of culinary and medicinal herbs and spices against selected gastrointestinal pathogens

Mike Chorlton, Eugene Rees, Chris Phillips, Tim Claypole Nidhika Berry and Paula Row Mike Chorlton, Eugene Rees, Chris Phillips,

Tim Claypole, Nidhika Berry and Paula Row

Page 2: Investigation of the Antimicrobial activity of essential ... of the... · Investigation of the Antimicrobial activity of essential oils of culinary and medicinal herbs and spices

Gastrointestinal micro-organisms cause many deaths per year

Salmonella species cause food poisoning due to poorly cooked chicken and eggs in the UK

There are thought to be 93.8 million cases of gastroenteritis from non-typhoidal Salmonella worldwide per year, and155, 000 deaths

(Majowicz SE et al. (2010) The global burden of non-typhoidal Salmonella gastroenteritis Clin Infect Dis. 50: 882- 889)

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Irritable Bowel Syndrome... Affects 10 - 22% of the UK population, more women than men

Can persist for decades

Symptoms include:

British Society for Gastroenterology (2006) Care of patients with gastrointestinal disorders in the United Kingdom. An evidence - based strategy for the future. BSG, London. www.bsg.org.uk/pdf_word_docs/strategy06_final.pdf [accessed 25/08/09]

• abdominal pain • diarrhoea • constipation • bloating and

wind

Responsible for approximately half of all out-patient visits to a gastroenterology department

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IBS has recently been linked to Small Intestinal Bacterial Overgrowth, SIBO

Normally the small intestine contains very few bacteria:

Terminal jejunum: 100-4 cfu/ml Proximal ileum: 100-5 cfu/ml Terminal ileum: 100-5 cfu/ml

In SIBO, bacterial numbers can rise to 1011 cfu/ml

SIBO is currently defined as ≥105 colonic bacteria in the small intestine*

*Posserud I et al. (2007) Small intestinal bacterial overgrowth in patients with irritable bowel syndrome. Gut. 56: 802-808

Page 5: Investigation of the Antimicrobial activity of essential ... of the... · Investigation of the Antimicrobial activity of essential oils of culinary and medicinal herbs and spices

Normally, easily digestible starch is completely digested and absorbed in the proximal small intestine. Poorly digestible starch is fermented in the colon, to give gas

In SIBO, easily digestible starch meets bacteria in the small intestine and is fermented to produce gas

Lin HC (2006) Small Intestinal Bacterial Overgrowth: a framework for understanding irritable bowel syndrome. JAMA 292: 852-858.

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SIBO is diagnosed with a breath test

Patients drink a glass of water containing an indigestible sugar eg lactulose

They breathe into a bag

The sample is analysed for the presence of hydrogen and methane

Hydrogen is associated with diarrhoea-prone IBS

Methane is associated with constipation-prone IBS

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IBS has been linked to intestinal dysbiosis

A change in the bacterial species present, not the numbers

Specifically, culture of the faecal microbiota from patients with IBS revealed:

• Decreased lactobacilli and bifidobacteria

• increased facultative anaerobes, mainly streptococci and E. coli

• higher counts of anaerobes such as Clostridium

Reviewed by Simren M et al. (2013) Intestinal microbiota in functional bowel disorders: a Rome Foundation report. Gut 62: 159-176

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Antibiotics can improve IBS symptoms

In America, clinical trials have been conducted which showed that IBS can be treated with antibiotics such as:

Metronidazole (a non-absorbed antibiotic)

Neomycin The non-absorbed antibiotic Rifaximin (Xifaxan 200)

However, IBS symptoms can return

Rifaximin is in the rifamycin family, used to treat tuberculosis and C. difficile- there is concern about antibiotic resistance

New treatments are urgently needed (Basseri RJ et al. (2011) Antibiotics for the treatment of irritable bowel syndrome. Gastroenterol. and Hepatol.455-493; Farrell DJ et al. (2013) Rifaximin in the treatment of irritable bowel syndrome: is there a high risk for the development of antimicrobial resistance?. [Review] J. Clin. Gastroenterol. 47: 205 -211)

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Hypothesis:

That essential oils of culinary herbs, and herbal medicines that have long been used to treat digestive disorders, have antibacterial activity, which would make them useful for treating infection with gastrointestinal pathogens and IBS

Page 10: Investigation of the Antimicrobial activity of essential ... of the... · Investigation of the Antimicrobial activity of essential oils of culinary and medicinal herbs and spices

Peppermint is currently used to treat IBS

Colpermin and Mintec are enteric- coated peppermint oil tablets.

They uncoat in the later part of the ileum - so would probably bypass SIBO

The useful activity of peppermint in these tablets is most likely peppermint’s antispasmodic effect

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Disc Diffusion Assay

1) Plate out a lawn of bacteria, or yeast

2) Add 10 µl essential oil to a small disc and place it on the lawn of bacteria

3) Grow the bacteria

+

(Disc diffusion: Dilruba Meah)

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Aniseed, asafoetida, cinnamon, clove, garlic, lemon balm, lemon grass, May Chang, oregano, peppermint, rosemary, thyme and winter savory were all strongly antibacterial against the E. coli type strain

Effect of Essential oils on E. coli NC07360

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Effect of Essential oils on E. coli NC09001

Cinnamon and winter savory were strongly antibacterial Aniseed, asafoetida, caraway, clove, coriander, lemon balm, May Chang, oregano, rosemary, tea tree and thyme were also effective

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Effect of oils on Salmonella enterica

Aniseed, asafoetida clove, lavender, lemon balm, May Chang, oregano, tea tree, and thyme were also effective

Cinnamon and winter savory were strongly antibacterial

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Effect of oils on Clostridium difficile

Many essential oils inhibited the growth of C.difficile Cinnamon, clove, garlic, lemon balm, lemon grass, May Chang, oregano, peppermint, thyme and winter savory were the most potent

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Effect of Essential oils on Candida albicans

The most effective were asafoetida, garlic, lemon balm, lemongrass, May Chang, thyme and winter savory

Many essential oils were antimicrobial towards C. albicans

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Antibacterial activity against S. enterica under aerobic and anaerobic conditions

The upper GI tract is an aerobic environment; the colon is anaerobic The best essential oils were effective against S. enterica under aerobic and anaerobic conditions, although there were slight differences

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Batch Testing Wine buyers know that different wines have different characters

The vintage and the terroir affect the taste, the compounds present

The potential for batch to batch variation of herbal medicines is often ignored

We have seen evidence of batch variation in antibacterial activity of the essential oils

We have analysed some of the oils by Gas chromatography mass spectrometry

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Variation in cinnamon oil composition Cinnamon A

Cinnamon B

Clove A

Clove B

Cinnamaldehyde

m-Eugenol

m-Eugenol

m-Eugenol

Cinnamon A, the more active one, has cinnamaldehyde as expected

Cinnamon B (probably leaf oil) has Eugenol and is more like clove oil.

Page 20: Investigation of the Antimicrobial activity of essential ... of the... · Investigation of the Antimicrobial activity of essential oils of culinary and medicinal herbs and spices

Oregano, Thyme and Winter savory oil share common components

Oregano

Thyme B

Winter savory

They all contain thymol and cymene. Winter savory has carvacrol too

Thymol p-Cymene

Thyme A m-Cymene Thymol Cyclo- fenchene

Thymol m-Cymene

p-Cymene Thymol Carvacrol

* more potent

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Variation in Aniseed Essential oils

Aniseed A

Aniseed B

Anethole Estragole

α-cedrene Himachalene

Aniseed A and Aniseed B are totally different

Aniseed A has the expected composition; B is the more active one

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Variation in Lemon Balm Essential oils

Lemon balm A had higher activity against E. coli

Lemon balm essential oil can be very variable, depending upon harvest time. Citral becomes converted to citronellal.

Citronellal Lemon Balm A

Lemon Balm B

Citronellol Carene D-Limonene

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Summary of Results

Cinnamon and Winter savory were strongly antibacterial against all of the organisms.

Aniseed, asafoetida, clove, oregano and thyme were also effective against all the organisms.

We have identified the main compounds present in these oils; we aim to test these in the assay singly

Batch variation was seen in antimicrobial activity and chemical composition of the essential oils

Cinnamon bark

Asafoetida

Winter savory

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What about toxicity? Herbs have long been used to treat digestive disorders

In her 1932 book, A Modern Herbal, Grieve refers to Aqua mirabilis:

“used on the continent as an

aromatic water for the

treatment of internal pains”

It consisted of 1 part each of

cinnamon, fennel, lavender,

peppermint, rosemary and sage

essential oils, 350 parts spirit

(alcohol) and 644 parts

distilled water

Page 25: Investigation of the Antimicrobial activity of essential ... of the... · Investigation of the Antimicrobial activity of essential oils of culinary and medicinal herbs and spices

In the 1700s, William Lewis wrote the New London Dispensatory...

It also refers to Aqua mirabilis:

This one contained:

“celandine leaves, melilot flowers,

cardamum seeds, cubebs,

galingale, nutmegs, cloves, mace,

ginger…”

The New Dispensatory containing I) the elements of pharmacy, and II) the materia medica