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Investigating the Origins of Protein- Surface Adsorption: Experimental Results

Investigating the Origins of Protein-Surface Adsorption:

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Investigating the Origins of Protein-Surface Adsorption:. Experimental Results. Ellipsometry: A Macroscopic Measure of Protein Surface Adhesion. Ellipsometery measures the Ratio of the electric fields of The reflectid waves parallel and perpendicular to the Interface; from this you may - PowerPoint PPT Presentation

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Page 1: Investigating the Origins of Protein-Surface Adsorption:

Investigating the Origins of Protein-Surface

Adsorption:Experimental Results

Page 2: Investigating the Origins of Protein-Surface Adsorption:

Ellipsometry: A Macroscopic Measure of Protein Surface Adhesion

i

t

rRparallel / RperpendicularEi =

Ellipsometery measures theRatio of the electric fields ofThe reflectid waves parallel and perpendicular to theInterface; from this you mayExtrapolate the thickness of The interface

Alternatively: ellipsometry Measures the abruptness ofChange in refractive index From the surrounding medium (air, e.g.) to the substrate, and from this extrapolates the film thickness

Page 3: Investigating the Origins of Protein-Surface Adsorption:

Force Microscopy: A Microscopic Measure of

Protein Adhesion • Protein is

covalently attached to the probe tip

• Adhesion is measured on various substrates/SAMs of different degrees of hydrophilicity

Page 4: Investigating the Origins of Protein-Surface Adsorption:

Protein vs Substrate

• Three different blood plasma proteins studied: Albumin (Alb), Immunoglobulin G (IgG), and Fibrinogen (Fib)

• Four different SAMs studied; in order of increasing hydrophilicity: -CH3, -OH, -NH2, -COOH

• Protein-protein, protein-SAM, and SAM-SAM interactions compared

Kidoaki, S.; Matsuda, T. Langmuir 1999, 15, 7639-7646.

The experiment:

Page 5: Investigating the Origins of Protein-Surface Adsorption:

SAM-SAM & Protein-Protein Interactions

Kidoaki, S.; Matsuda, T. Langmuir 1999, 15, 7639-7646.

Page 6: Investigating the Origins of Protein-Surface Adsorption:

Protein-SAM Interactions

Schematic of protein adhesion

Experimental results

Kidoaki, S.; Matsuda, T. Langmuir 1999, 15, 7639-7646.

Page 7: Investigating the Origins of Protein-Surface Adsorption:

Not All Proteins Were Created Equal

• In order of increasing SAM affinity for each protein:

– Alb, IgG: -CH3 >> (-OH, -NH2) > -COOH

– Fib:-CH3 >> -OH > -NH2 > -COOH

– Fib > Alb, IgG on all surfaces except -COOH

Kidoaki, S.; Matsuda, T. Langmuir 1999, 15, 7639-7646.

Page 8: Investigating the Origins of Protein-Surface Adsorption:

The Importance of Conformation

* The extent of protein interaction depends not only on the type of SAM, but also on the SAM conformation

Kidoaki, S.; Nakayama, Y.; Matsuda, T. Langmuir 2001, 17, 1080-1087.

Page 9: Investigating the Origins of Protein-Surface Adsorption:

Re: Methods for Counteracting Protein-

Surface Interaction with Polymer Coatings

• Dense polymer coatings (low )

• Long polymer chains (large N)

d

R N

Uout may be manipulated by varying N or Uin is primarily controlled by varying

Page 10: Investigating the Origins of Protein-Surface Adsorption:

Effect of and L on Surface Interaction

Forces• The polymer chains in a brush

are not fully extended:

• There is a point at which the polymer layer becomes incompressible: Do

where D’ = Dexperimental and

PMMA)for (0.6 1contour

mequilibriu

L

L

PMMA)MW high for (0.8 1eqL

D

Yamaoto, Shinpei; Muhammad, Ejaz; Yoshinobu, Tsujii; Matsumoto, Mutsuo; Fukuda, Takeshi. Macromolecules 2000, 33, 5602-5607.Yamaoto, Shinpei; Muhammad, Ejaz; Yoshinobu, Tsujii; Fukuda, Takeshi. Macromolecules 2000, 33, 5608-5612.

oD D'D

0.5)-0.3(n n

Page 11: Investigating the Origins of Protein-Surface Adsorption:

The Effect of and L on Protein Adhesion to PEO

• At very high surface densities , SAMs will resist adsorption of all types of proteins, with universal resistance achieved at lower for higher molecular weight (larger L) SAMs

• L is not as influential as • The highest L at optimum is most

effective at protein resistance• Adhesion is temperature-dependent

Jeon, S. I.; Lee, J. H.; Andrade, J. D.; De Gennes, P. G. J. Colloid and Interface Sci., 142 (1), 149-158 (March1, 1991).Jeon, S. I.; Andrade, J. D. J. Colloid and Interface Sci., 142 (1), 159-166 (March 1, 1991).Prime, K. L.; Whitesides, G. M. J. Am. Chem. Soc., 1993, 115 10714-10721.

Page 12: Investigating the Origins of Protein-Surface Adsorption:

The Effect of the Substrate on the SAM

Conformation• PEO on gold in

aqueous solution is predominantly in a helical conformation stabilized by H-bonding

• On silver, however, the binding sites are so close that the helix is sterically hindered

Feldman, K.; Haehner, G.; Spencer, N. D.; Grunze, M. J. Am. Chem. Soc. 1999, 121, 10134-10141.

Page 13: Investigating the Origins of Protein-Surface Adsorption:

Fibrinogen Adhesion

Mica

C16H33-Au

EG3-Au

EG3-Ag

Feldman, K.; Haehner, G.; Spencer, N. D.; Grunze, M. J. A. Chem. Soc. 1999, 121, 10134-10141.Feldman, K.; Haehner, G.; Spencer, N. D.; Grunze, M. J. Am. Chem. Soc. 1999, 121, 10134-10141.

Page 14: Investigating the Origins of Protein-Surface Adsorption:

Tip-Surface Electrostatics: the Effect of Ions in

SolutionSi3N4 tip + EG3 C16 tip + EG3

DI H2O PBS

Au

Ag

Feldman, K.; Haehner, G.; Spencer, N. D.; Grunze, M. J. A. Chem. Soc. 1999, 121, 10134-10141.Feldman, K.; Haehner, G.; Spencer, N. D.; Grunze, M. J. Am. Chem. Soc. 1999, 121, 10134-10141.

Page 15: Investigating the Origins of Protein-Surface Adsorption:

Tip-Surface Electrostatics: the Effects of Ionic

Strength and Molecular Weight

Feldman, K.; Haehner, G.; Spencer, N. D.; Grunze, M. J. A. Chem. Soc. 1999, 121, 10134-10141.Feldman, K.; Haehner, G.; Spencer, N. D.; Grunze, M. J. Am. Chem. Soc. 1999, 121, 10134-10141.

Page 16: Investigating the Origins of Protein-Surface Adsorption:

Polymer Architectures

Linear Comb

Star

Page 17: Investigating the Origins of Protein-Surface Adsorption:

Effect of Chain Architecture on Protein

Adsorption

Mayes, A. M.; Irvine, D. J.; Griffith, L. G. Mat. Res. Soc. Symp. Proc. 1998, 530, 73-84.

In contrast to linear polymers, the center mass for star polymers lies at some distance away from the surface.

This results in a much more energetically favored state for protein adhesion at the surface, once diffusion through the polymer layer is achieved

Page 18: Investigating the Origins of Protein-Surface Adsorption:

Measuring Protein Adhesion with the Surface

Force Apparatus

Sheth, S. R.; Leckband, D. Proc. Natl. Acad. Sci. USA, 94, 8399-8404 (August 1997).

Page 19: Investigating the Origins of Protein-Surface Adsorption:

Compression Leads to Protein-Surface Binding

• A: Protein resistance still observed at low compressive loads ( <4kT )

• B: Under sufficient compressive loads ( >4kT ) attractive interactions dominate

Note: Derjaguin approximation: kT

R

F2

2

per chain

Sheth, S. R.; Leckband, D. Proc. Natl. Acad. Sci. USA, 94, 8399-8404 (August 1997).

Page 20: Investigating the Origins of Protein-Surface Adsorption:

Conclusions• Design of biomaterials is challenged by the

complicated, interrelated factors involved in of achieving biocompatibility: i.e. protein resistance vs cell specificity

• Because they are easily tailored to meet specific chemical needs, polymers are often used as coatings on compliance-matched devices

• Optimization of polymer coatings is a delicate balance among a) size, architecture, and even supramolecular structure of the polymer, b) the density of the polymer layer, c) the type of underlying substrate and its electrostatic properties, d) the identity of the targeted proteins, and e) the magnitudes of the forces the biomaterial will be subjected to in vivo