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NOODLES CATERING. A FRESH WAY TO SATISFY GROUPS OF ANY SIZE. INTRODUCING THE MAC & CHEESE BAR. YES, IT’S THAT KIND OF PARTY. Now every host can be a hero with the Noodles Mac & Cheese Bar. It’s a pan of our world famous Wisconsin Mac & Cheese with over ten toppings and proteins so you can create the Mac you’re craving. It’s the Mac for every occasion. Included toppings: Broccoli Roasted Mushrooms Tomato Green Onions Crispy Jalapeños Cheddar and Jack Cheese Parmesan Cheese Bacon 10 Servings 820–1060 Cal Included sauces: Barbeque Sauce Frank’s RedHot® Buffalo Wings Sauce* Choice of 2 proteins: Naturally Raised Pork Parmesan-Crusted Chicken Grilled Chicken Seasoned Tofu Oven-Roasted Meatballs Marinated Steak Sautéed Shrimp CTR-MN-MB2.0220

INTRODUCING THE NOODLES CATERING. MAC & CHEESE …Mac & Cheese Bar. It’s a pan of our world famous Wisconsin Mac & Cheese with over ten toppings and proteins so you can create the

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Page 1: INTRODUCING THE NOODLES CATERING. MAC & CHEESE …Mac & Cheese Bar. It’s a pan of our world famous Wisconsin Mac & Cheese with over ten toppings and proteins so you can create the

NOODLES CATERING.A FRESH WAY TO SATISFY GROUPS OF ANY SIZE.

INTRODUCING THE MAC & CHEESE BAR. YES, IT’S THAT KIND OF PARTY.Now every host can be a hero with the Noodles Mac & Cheese Bar. It’s a pan of our world famous Wisconsin Mac & Cheese with over ten toppings and proteins so you can create the Mac you’re craving. It’s the Mac for every occasion.

Included toppings:BroccoliRoasted MushroomsTomatoGreen OnionsCrispy JalapeñosCheddar and Jack CheeseParmesan Cheese Bacon

10 Servings 820–1060 Cal

Included sauces:Barbeque SauceFrank’s RedHot® Buffalo Wings Sauce*Choice of 2 proteins:Naturally Raised PorkParmesan-Crusted ChickenGrilled ChickenSeasoned Tofu Oven-Roasted Meatballs Marinated SteakSautéed Shrimp

CTR-MN-MB2.0220

Page 2: INTRODUCING THE NOODLES CATERING. MAC & CHEESE …Mac & Cheese Bar. It’s a pan of our world famous Wisconsin Mac & Cheese with over ten toppings and proteins so you can create the

Packages Available Each order comes with plates, forks, knives, serving utensils, napkins and hot food hold kit.

Feed the Few$110Choose 1 pan from the right, or a Mac & Cheese Bar (+$15)

Choose Tossed Green Salad or Caesar Salad

Cheesy Garlic Bread

Choose Iced Tea/Lemonade or Dessert Tray

1 Hot Food Hold Kit

Mac & Cheese Bar$1101 pan of Wisconsin Mac & Cheese

Choice of 2 Proteins

8 Toppings

2 Sauces

2 Hot Food Hold Kits

Feeds 10

Feeds 10

Feed the Many$180Choose 2 pans from the right, or 1 pan plus a Mac & Cheese Bar (+$15)

Choose Tossed Green Salad or Caesar Salad

Cheesy Garlic Bread

Choose Iced Tea/Lemonade or Dessert Tray

2 Hot Food Hold Kits

Feeds up to 20

SHOULDN’T YOUR CATERING CATER TO EVERYONE?

Order online in advance at Noodles.com or give us a call. Delivery fees vary by order. Cancellation fees may apply, if applicable. See Noodles.com/WisconsinMacBar for more information. Before placing your order, please inform a team member if a person in your party has a food allergy.

*FRANK’S REDHOT is a registered trademark of The French’s Food Company LLC and used under license by Noodles & Company.

2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request.

Spicy Gluten SensitiveMade without gluten-containing ingredients but potential for cross-contact exists.

VegetarianExcludes meat & fish.

Classic NoodlesPenne Rosa with Parmesan-Crusted Chicken $57 8 Servings 530 Cal • Pan 4260 Cal Penne noodles in spicy tomato cream sauce, mushrooms, Roma tomato, spinach and parmesan

Pesto Cavatappi with Naturally Raised Pork $57 8 Servings 650 Cal • Pan 5230 Cal Curly pasta, basil pesto, garlic, mushrooms, tomato, cream and parmesan

Buttered Noodles $45 8 Servings 570 Cal • Pan 4570 Cal Tender wavy egg noodles, butter, Italian seasonings and parmesan

Alfredo MontAmoré® with Parmesan-Crusted Chicken $57 8 Servings 930 Cal • Pan 7430 Cal Spaghetti noodles, four-cheese blend alfredo, mushrooms, tomato and spinach, topped with MontAmoré cheese and cracked pepper

Mushroom Stroganoff with Marinated Steak $60 8 Servings 660 Cal • Pan 5260 Cal Mushroom sherry cream sauce, herbs, cracked pepper, mushrooms, egg noodles and parmesan

Spaghetti with Oven-Roasted Meatballs $57 8 Servings 710 Cal • Pan 5650 Cal Spaghetti, crushed tomato marinara and parmesan

Zoodles & CaulifloodlesCauliflower Rigatoni Fresca with Sautéed Shrimp $65 8 Servings 630 Cal • Pan 5040 Cal Cauliflower-infused rigatoni, balsamic vinaigrette, olive oil, roasted garlic, red onion, tomato, spinach and parmesan

Zucchini Spicy Korean with Marinated Steak $65 8 Servings 310 Cal • Pan 2510 Cal Zucchini noodles tossed with a sweet and spicy Korean Gochujang sauce, napa and red cabbage, spinach, topped with cucumber, green onions and cilantro

World Famous MacsWisconsin Mac & Cheese with Oven-Roasted Meatballs $57 8 Servings 830 Cal • Pan 6670 Cal A classic blend of cheddar and jack cheeses, cream and elbow macaroni

Gluten-Sensitive Pipette Mac $50 8 Servings 600 Cal • Pan 4800 Cal A classic blend of cheddar and jack cheeses, cream and pipette shells

BBQ Pork Mac with Naturally Raised Pork $57 8 Servings 830 Cal • Pan 6600 Cal Wisconsin Mac & Cheese with crispy jalapeños and tangy BBQ sauce

Asian NoodlesOrange Chicken Lo Mein with Grilled Chicken $57 8 Servings 500 Cal • Pan 3960 Cal Lo mein noodles sautéed in orange sauce with snap peas, napa and red cabbage, then finished with grilled chicken, green onions, black sesame seeds and cilantro

Pad Thai with Sautéed Shrimp $60 8 Servings 750 Cal • Pan 6030 Cal Rice noodles with scrambled egg, napa and red cabbage, lime, peanuts, green onions and cilantro

Spicy Korean Noodles with Marinated Steak $60 8 Servings 470 Cal • Pan 3800 Cal Lo mein noodles tossed with a sweet and spicy Korean Gochujang sauce, napa and red cabbage, spinach, topped with cucumber, green onions and cilantro

SaladsThe Med Salad with Grilled Chicken $47 8 Servings 320 Cal • Pan 2560 Cal Romaine, mixed greens, tomato, cucumber, red onion, olives, cavatappi pasta, spicy yogurt dressing and feta

Veracruz Salad with Chili-Lime Chicken $47 8 Servings 340 Cal • Pan 2680 Cal Mixed greens topped with Roma tomato, red onion, bacon crumbles from naturally raised pork, fresh-cut corn with jalapeño ranch dressing and crispy jalapeños, fresh avocados and cilantro

SidesTossed Green Salad 8 Servings 100 Cal • Pan 810 Cal $20Caesar Salad 8 Servings 240 Cal • Pan 1960 Cal $20Cheesy Garlic Bread 25 Servings 110 Cal • Pan 2860 Cal $17.50

Add or SubstituteGluten-Free Pipette Shells $5 8 Servings 500 Cal • Pan 4000 CalZucchini Noodles 8 Servings 35 Cal • Pan 270 Cal $5 Cauliflower Rigatoni 8 Servings 290 Cal • Pan 2350 Cal FREESubstitute the recommended protein for no additional cost unless upgrading. If upgrading to a premium protein, additional cost will apply.

Drinks 1 gallon = Eight-16oz Servings $12.50

Fresh Brewed Honest Iced Tea 8 Servings 0 CalMinute Maid Light Lemonade 8 Servings 10 CalMinute Maid Lemonade 8 Servings 210 Cal

Dessert Tray $12.50Includes for 10 servingsChocolate Chunk Cookies 450 Cal Snoodle Doodle Cookies 450 Cal Rice Crispies 270 Cal

Hot Food Hold Kit $10 each Includes Chafer Rack, Sterno, Matches and Water PanRecommended for events with an extended amount of time between delivery, setup and service to maintain food temperature and quality.

Parmesan-Crusted Chicken 8 Servings 150 CalGrilled Chicken 8 Servings 110 Cal

Naturally Raised Pork 8 Servings 120 CalOven-Roasted Meatballs 8 Servings 220 CalSeasoned Tofu 8 Servings 210 Cal

Marinated Steak 8 Servings 100 CalSautéed Shrimp 8 Servings 60 Cal

Meat or Tofu + $12 Premium + $15Add a Protein