Influence of Larval Density or Food Variation on the Geometry Of

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    Influence of larval density or food variation on the geometry of

    the wing ofAedes (Stegomyia) aegypti

    N. Jirakanjanakit1, S. Leemingsawat2, S. Thongrungkiat2, C. Apiwathnasorn2, S. Singhaniyom3, C. Bellec4 and

    J. P. Dujardin5

    1 Center for Vaccine Development, Institute of Science and Technology for Research and Development, Mahidol University, Salaya,Nakhonpathom, Thailand

    2 Department of Medical Entomology, Faculty of Tropical Medicine, Mahidol University, Bangkok, Thailand3 Department of Biostatistics, Faculty of Public Health, Mahidol University, Bangkok, Thailand4 Institut de Recherche pour le Developpement, Montpellier, France5 Institut de Recherche pour le Developpement, Center of Excellence for Vectors and Vector borne Diseases, Mahidol University,

    Bangkok, Thailand

    Summary background and method Variation in wing length among natural populations of Aedes (Stegomyia)

    aegypti (L.) (Diptera: Culicidae) is associated with different vectorial capacities. Geometricmorphometrics allowed us to use a more powerful estimator of wing size (centroid size), as well as to

    visualize the variation of wing shape, to describe the effects of density or food variation at larval stage on

    20 anatomical landmarks of the wing of A. aegypti.

    results Almost perfect correlations between (centroid) size and larval density or size and larval food

    were observed in both sexes: a negative correlation with increasing density and a positive one with

    increasing amount of food. The allometric component of shape change was always highly significant, with

    stronger contribution of size to shape under food effects. Within each experiment, either food or density

    effects, and excluding extreme conditions, allometric trends were similar among replicates and sexes.

    However, they differed between the two experiments, suggesting different axes of wing growth.

    conclusion Aedes aegypti size is highly sensible to food concentration or population density acting at

    larval stages. As larger individuals could be better vectors, and because of the stronger effect of food

    concentration on size, vector control activities should pay more attention in eliminating containers with

    rich organic matter. Furthermore, as a simple reduction in larval density could significantly increase thesize of the survivors, turning them into potentially better vectors, the control activities should try to

    obtain a complete elimination of the domestic populations.

    keywords Aedes aegypti, food, density, allometry, wing geometry

    Introduction

    The environment for Aedes (Stegomyia) aegypti (L.)

    proliferation includes water-filled containers for immatures

    (Christophers 1960), nectar and blood as energy source foradults and egg development, and shady habitats for resting

    and oviposition (Clements 1992). Habitat characteristics

    may affect the suitability of containers as breeding sites for

    A. aegypti (Vezzani & Schweigmann 2002). In addition to

    temperature, two of the most important factors influencing

    habitat quality are food and density (Clements 1992).

    Deficiency in food is expected to produce a smaller size in

    adult. Under similar food conditions, size could be

    inversely affected by population density. These predictions

    were verified for A. aegypti (Dye 1984; Clements 1992;

    Russell 1998) and other mosquitoes (Gorla et al. 1992;

    Renchaw et al. 1993; Lord 1998; Gleiser et al. 2000).

    The body size of the mosquitoes reveals many bionomicfactors such as their survival, their vector competence, and

    their response to repellents and insecticides (Landry et al.

    1988; Xue et al. 1995; Sumanochitrapon et al. 1998).

    Bigger insects consume larger blood meals, affecting their

    fecundity and longevity (Nasci 1986; Briegel 1990; Nasci

    & Michell 1994). Large mosquitoes have greater reserves

    than small ones, and this might induce a different feeding

    behaviour before oviposition (Naksathit et al. 1999). The

    Tropical Medicine and International Health doi:10.1111/j.1365-3156.2007.01919.x

    volume 12 no 11 pp 13541360 november 2007

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    response to insecticide also appears to be influenced by

    body size, as the bigger mosquitoes may be less repelled by

    N,N-diethyl-m-toluamide (DEET) (Xue et al. 1995; Xue &

    Bernard 1996). It then appears necessary to better under-

    stand the natural causes of size changes, and their effect onshape, if any.

    Direct measurement of a mosquito body is not a

    satisfactory estimation of size because of the hunch shape

    of the insect and variation in dryness of the abdomen.

    Weight might be a good estimator of size, but it could

    differ greatly depending on blood feeding, gravidity or

    other circumstances, such as sugar or water provided. A

    linear measurement of wing length is frequently used as an

    estimator of global body size in mosquitoes (Lounibos

    1994; Lehmann et al. 2006). We used the centroid size

    (CS) as defined in geometric morphometrics to estimate the

    global size (Bookstein 1991): it presents the advantage to

    be sensible to various directions of change, reflectingmodifications in either the longitudinal, oblique, or lateral

    directions.

    Geometric morphometrics is a powerful and cheap

    characterizing tool for many organisms, including medi-

    cally important insects (Dujardin & Slice 2007). So far, it

    has been successfully applied to natural populations of

    sand flies, the vectors of leishmaniasis (Dujardin et al.

    2002); triatomines, the vectors of Chagas disease (Villegas

    et al. 2002; Feliciangeli et al. 2007; Dujardin et al. 2007);

    and tsetse flies, the vectors of sleeping disease (Camara

    et al. 2006). In A. aegypti, geometric morphometrics can

    discriminate different laboratory strains (Jirakanjanakit &

    Dujardin 2005).However, characterizing and discriminating are

    descriptive tasks, not contemplating the underlying bio-

    logical mechanisms. Geometric morphometrics allows us

    to decompose the metric variation into size and shape, as

    well as to visualize the shape changes. Are these features

    equally affected by environmental changes? Is the size of

    the adult modified when larval density drops? What shape

    modification can we expect to see in case of such an

    environmental perturbation? Here we show for A. aegypti

    the accuracy of geometric morphometrics in detecting size

    and shape changes in response to larval density and food

    supply. We show that the geometric variation is signifi-

    cantly affected by size variation, and we detail the locationon the wing of allometric shape adjustment.

    Materials and methods

    Mosquitoes

    Aedes aegypti larvae were collected in October 2004 from

    Chanthaburi province, located in the east of Thailand.

    Approximately 200 founders were reared in the insectary

    at 2528 C and 5060% relative humidity (RH). Larvae

    were fed with dog food (Alpo) and adults were provided

    with 10% sugar solution. Mosquitoes were also allowed to

    feed on Swiss mice twice a week. After the blood feed,mosquitoes were allowed to lay eggs into a small cup lined

    with paper and half filled with water. The same batch of

    eggs from the fifth generation was used for all tests. Each

    replicate test of both experiments was performed from the

    hatched larvae of the same tray.

    Density experiment

    First-stage larvae were raised at varying densities of 100,

    200, 300, 400, and 500 larvae in plastic trays of the same

    size filled with 2 l of water and covered with nylon mesh.

    Excess food was given twice daily to avoid the effect of

    starvation. Pupae were transferred to 30 30 cm cages toallow adult eclosion. One replicate procedure was per-

    formed from the same generation of mosquitoes of the

    same source.

    Food experiment

    The food experiment used always the same density of

    larvae: 200 first-stage larvae in plastic trays of the same

    size, filled with 2 l of water and covered with nylon mesh.

    They were provided daily with 0.1, 0.2, 0.3, and 0.4 g of

    food (dog food, Alpo). One replicate procedure was

    performed in the same manner from the same generation of

    mosquitoes of the same source.

    Samples preparation and data collection

    Mosquito wings were detached from the thorax, placed on

    a clean microscopic slide, and then secured with Euparal

    under the cover slip. The slides were positioned on the

    phase contrast microscope with a 4X lens. A digital camera

    (4 mega pixels) was used to capture the wing images. A set

    of 20 landmarks (Figure 1) covering most of the wing

    surface was selected and digitized using TPSdig software

    (http://life.bio. sunysb.edumoph).

    Size and shape

    The mean and variance of CS, i.e. the square root of the

    sum of squared distances of a set of landmarks from their

    centroid, were compared using non-parametric, permuta-

    tion methods. The mean value and standard deviation of

    each group was plotted onto food concentration

    (Figure 2a) and density (Figure 2b) values, and correlation

    coefficients were computed for each replicate.

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    The Generalized Procrustes Analysis (Rohlf 1990) was

    used to produce shape variables (i.e. the non-uniform and

    the uniform components of shape; partial warps or shapevariables are used here to indicate both these compo-

    nents). Shape variation along microenvironmental clines

    was explored by principal component analysis (producing

    the so-called relative warps).

    The residual relationship between shape and size vari-

    ables was explored by multivariate regression and permu-

    tation test procedure for statistical significance (Good

    2000). An estimation of the contribution of size variation

    to shape differences among groups was obtained after

    linear regression of the first canonical factor (derived from

    shape variation) against size variation.

    Was the relationship of shape with size similar among

    groups? To test for a common allometric model, amultivariate analysis of covariance (mancova) was con-

    ducted mixing all the groups of one replicate, or all of

    them except the groups reared in extreme conditions.

    Statistical significance was obtained by the Wilks statistics

    (Table 1).

    Did the shape change in a similar way when driven by

    food or by density variation? To answer this question, we

    used the two-state multivariate phenotypic change

    (TSMPC) analysis as described by Collyer and Adams

    (2007). In this latter analysis, non-parametric procedure

    tests for the significance of shape change in terms of

    intensity (Euclidian distances between states), and orien-

    tation (the angle between these distances). The analyseswere performed excluding groups at the extreme levels of

    food or density range because of their possible distorting

    effect on the common allometric trend (see Results). The

    shape change was examined in the direction of size

    increase. Thus, the change from the 0.2 g to 0.3 g

    groups of the food experiment was compared with the

    change observed between the 300 and 200 groups of the

    density experiment.

    Shape changes were visualized by deformation grids and

    vectors describing landmark displacements magnified 10

    times (Figure 3). For all these analyses, as sexual sizedimorphism is well known in A. aegypti, males and females

    were considered separately.

    Software

    TPSdig was used to digitize the images (Rohlf 2003).

    Procrustes and statistical analyses were performed using

    various modules that we had developed (http://

    www.mpl.ird.fr/morphometrics): (i) VAR to compare

    means and variances (module developed in collaboration

    with H. Caro-Riano); (ii) MOG to produce the shape

    variables (the partial warps, including affine and non-

    affine components of shape); (iii) PAD to produce canon-ical factors and perform regression analyses; and (iv) COV

    to compute and test Euclidian distances among groups

    based on relative warps (the principal components of

    partial warps), to perform multivariate regression of shape

    on size, to test for a common allometric model (mancova)

    and to perform the TSMPC analyses of Collyer and Adams

    (2007). Finally, TPSregr (Rohlf 2003) was used to produce

    for each sex deforming grids associated with shape changes

    in each experiment.

    Results

    Centroid size

    The correlations between CS and density values or food

    concentrations were almost perfect in both sexes for each

    replicate. These effects were illustrated mixing both repli-

    cates of each experiment (Figure 2a,b). Size correlated

    negatively with larval density values: females, replicate 1,

    R2 = 0.92 (P = 0.010) and replicate 2, R2 = 0.86

    (P = 0.020); males, replicate 1, R2 = 0.97 (P = 0.002) and

    1

    16 14

    13

    17 18

    15

    19

    8

    9

    10

    12

    20

    11

    7

    65

    4

    32

    Figure 1 Landmarks on female Aedesaegypti mosquito wing. The central area ofthe wing is characterized by eight land-

    marks (landmarks 1219). The posterior

    border is represented by seven landmarks

    (from 5 to 11). These two sets of landmarks

    showed different changes to external

    conditions (see Figure 3).

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    replicate 2, R2 = 0.79 (P = 0.040). Size was positively

    correlated with the amount of food: females, replicate 1,

    R2 = 0.95 (P = 0.020) and replicate 2, R2 = 0.94

    (P = 0.020); males, replicate 1, R2 = 0.97 (P = 0.010) and

    replicate 2, R2 = 0.96 (P = 0.020). In most cases, pair-wise

    comparisons of size were significant (after Bonferronis

    correction) between varying conditions of density (3140)

    or food concentration (2224), for both males and females

    (detailed results not shown).

    Variances of size at each density or at each food

    concentration were similar except one of each condition inmale replicate 2 (200 vs. 300 density and 0.3 g vs. 0.4 g

    of food; detailed results not shown).

    Shape

    Change of shape according to density and food was

    observed at different sets of landmarks, one corresponding

    to the central area of the wing, and another corresponding

    to the posterior margin of the wing (Figures 1 and 3). The

    first set of landmarks showed similar directions of changes

    with size in both sexes whatever the effect, food or density.

    These changes seemed visually stronger for food effect, a

    subjective observation which was not confirmed by theTSMPC analysis. The other set of landmarks (the ones

    located along the posterior margin) showed opposite

    directions of change according to the environmental

    variable. This was fully confirmed by the quantitative

    analysis (TSMPC).

    Allometry

    Size and shape correlated significantly in each experiment

    (P < 0.001). Significant contributions of size to shape were

    found at various levels according to the experiments and

    replicates. In the experiment on density, the residual

    allometries on the first canonical factor ranged between6% and 14% for females, 2% and 25% for males,

    according to replicates. For different food concentrations,

    residual allometries on the first canonical factor were as

    high as 39% and 18% for females and 36% and 35% for

    males, according to replicates.

    Without the extreme conditions (lowesthighest density

    values or food concentrations), similar directions (common

    slope) of allometries were observed in both sexes, except

    (a)

    (b)

    1076.88

    927.58

    1396.29

    1205.77

    1075.95

    984.81

    1452.41

    1295.12

    100 200 300 400 500

    0.1g 0.4gLarval_food_Males

    0.1g

    100 200 300 400 500

    0.4gLarval_food_Females

    Larval_densities_Males

    Larval_densities_Females

    Figure 2 (a) Correlation4 of centroid sizes (vertical axis) and

    amount of food in males (top) and females (bottom) of Aedesaegypti. Both replicates were mixed. Vertical lines are standarddeviations. (b) Correlation of centroid sizes (vertical axis) and

    density in males (top) and females (bottom) of A. aegypti. Bothreplicates were mixed. Vertical lines are standard deviations.

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    for one replicate (replicate 2, Table 1). The most perturb-

    ing extreme conditions on allometric trends seemed to bethose with the least food and the lowest density (Table 1).

    Two-state multivariate phenotypic change analyses

    The interaction between subgroup effect (increasing size

    from 0.2 g to 0.3 g food, or from 300 to 200

    densities) and group effect (the causes of size change,

    either food or density) was always significant after Wilks

    test (from P < 0.0001 to P < 0.0070). The intensity of

    shape changes from one environment to another did not

    differ between food and density experiments (except for

    females in the replicate 1), while the direction of shape was

    always statistically different (P < 0.0140 to P < 0.0001).This was visualized by the opposite directions of shape

    changes at the landmarks delimiting the posterior margin

    of the wing (Figure 3).

    Discussion

    As long as commercial vaccine is not available, it is

    admitted that reduction of Aedes population is the only

    way to prevent dengue virus transmission (Gubler 2002).

    Size and weight of adult mosquitoes are supposed toprovide information on their fitness and their effectiveness

    as a vector (Briegel 1990; Nasci & Michell 1994; Suma-

    nochitrapon et al. 1998). If this relationship is true, and

    according to our data, incomplete control procedures that

    reduce the density of larvae in individual containers should

    produce larger insects and could aggravate dengue trans-

    mission. This agrees with the abundance of A. aegypti in

    the endemicepidemic areas which are not always related

    to dengue incidence rates (Kuno 1997). On the other hand,

    more attention should be paid to containers enriched with

    organic matters, such as flower pots, water supplies for

    domestic animals, and so on. According to our data, such

    containers would indeed produce larger individuals.As far as we know, the present study is the first report on

    experiments exploring the environmental effect on wing

    shape and allometric traits ofA. aegypti. We found that the

    changes in shape as a result of density or food variation,

    although not completely similar, were mainly driven by

    allometric effects. The central part of the wing showed

    similar variation with size whatever the cause of size

    change, either food or density variation, but a different

    Table 1 Analysis of allometry, and tests

    for a common slope model of allometry

    among groups submitted to different

    conditions of larval food supply or larval

    densityExperiments

    Density variation Food variation

    Allometry

    Common

    slope Allometry

    Common

    slope

    Female R1

    All conditions 0.0000* 0.0006* 0.0000* 0.0061*

    Without extreme conditions 0.0000* 0.1176 0.0000* 0.1811

    Without highest condition 0.0000* 0.0027* 0.0000* 0.0452

    Without lowest condition 0.0000* 0.0488 0.0000* 0.0699

    Female R2

    All conditions 0.0000* 0.0000* 0.0000* 0.0000*

    Without extreme conditions 0.0000* 0.0000* 0.0000* 0.0000*

    Without highest condition 0.0000* 0.0000* 0.0000* 0.0000*

    Without lowest condition 0.0000* 0.0000* 0.0000* 0.0000*

    Male R1

    All conditions 0.0000* 0.0000* 0.0000* 0.0031*

    Without extreme conditions 0.0000* 0.1093 0.0000* 0.2700

    Without highest condition 0.0000* 0.0017* 0.0000* 0.0044

    Without lowest condition 0.0000* 0.0096 0.0000* 0.0134Male R2

    All conditions 0.0000* 0.0157 0.0000* 0.1110

    Without extreme conditions 0.0000* 0.1347 0.0000* 0.5369

    Without highest condition 0.0000* 0.0288 0.0000* 0.0625

    Without lowest condition 0.0000* 0.0357 0.0000* 0.7150

    For densities, all conditions means we compared densities 100, 200, 300, 400, and

    500, while without extreme conditions means we compared only densities 200, 300,

    and 400. For food concentrations, all conditions means we compared food concentra-

    tions 0.1 g, 0.2 g, 0.3 g, and 0.4 g, while without extreme conditions refers to

    comparison of 0.2 g and 0.3 g only. R1, replicate 1; R2, replicate 2. Asterisks indicate

    significance (P < 0.05) after Bonferronis correction.

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    behaviour was apparent for the posterior border of the

    wing (Figure 3). Besides, the common allometric model

    was not verified when extreme conditions were included in

    the sample, either very low food supply, very low densities,

    very high food supply, or very high densities.

    These data provide first clues to understand the possible

    metric variation of A. aegypti among natural populations.

    They indicate that environmentally induced changes

    primarily affect the size of the insect, and that this change

    has a predictable direction. Our data also indicate thatlarval food and density may influence the shape of the

    wing, and that this shape adjustment contains a significant

    amount of allometric effect. In other circumstances shape

    variation is sometimes completely free of allometric

    content (Dujardin & Slice 2007). Such findings of signifi-

    cant shape changes without corresponding size variation

    would probably not be related to local conditions of food

    and densities, but rather to genetic differences.

    Our data also indicate that different causes of size

    variation could affect shape in a different way: the central

    part and the posterior margin of the wing follow more or

    less the same direction of landmark displacement under

    food variation influence, while they follow differentdirections under density variation, suggesting different axes

    of wing growth. Such differences could correspond to slight

    genetic variation among experimental groups, although

    there was no detectable difference between replicates, or

    possible chemical modification of the water at high larval

    density (Clements 1992).

    As the phenotypic development of A. aegypti seems

    to influence its vectorial capacity, we believe that it is

    important to understand our own tools to evaluate

    phenotypic changes. The present laboratory experi-

    ments represent the first step in this direction. As a

    first indication, they suggest that it might be danger-

    ous to just reduce the vector population density, andthat it is important to eliminate waters with organic

    material.

    Acknowledgements

    The authors thank Dr Sutee Yoksan, Center for Vaccine

    Development, Mahidol University, Thailand and Dr Jean-

    Paul Gonzalez, IRD Unit 178, Faculty of Sciences, Mahidol

    University, Thailand, for all their support on this project.

    They also thank Napaporn Kuatrakool and Sadanun

    Boonsatien for their help in mosquito rearing and wing

    slides preparation. This research work was supported by

    Faculty of Graduate Studies, Mahidol University, academicyear 2006.

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    Corresponding Author J. P. Dujardin, Institut de Recherche pour le Developpement (UMR IRD-CNRS 2724), Center of Excellence

    for Vectors and Vector borne Diseases (CVVD), Faculty of Sciences, Mahidol University, Bangkok, Thailand. Tel./Fax: +66 224410227

    E-mail: [email protected]

    Tropical Medicine and International Health volume 12 no 11 pp 13541360 november 2007

    N. Jirakanjanakit et al. Geometry of the wing ofAedes (Stegomyia) aegypti

    1360 2007 Blackwell Publishing Ltd