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7/27/2019 Infection Control PDF
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Dr Sara Sarraj
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Both patients and dental personnel can be
exposed to pathogens
Contact with blood, oral and respiratory
secretions, and contaminated equipmentoccurs
Proper procedures can prevent transmission
of infections to patients and dental Team.
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Pathogen:sufficient virulence & adequate
numbers
Source:fertile soil for germ growth
Mode: pathway of transmission from source tohost
Entry: Portal of the pathogen
Susceptible host: Host with deficient immune
system The pathway of disease transmission between
people is referred to as the chain of infection
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Direct transmission primary exposure
Needle-stick and sharps injuries
Injury from an instrument during a procedure
Spray or debris entering the eye
Bacterial aerosol and splatterduring a procedure
Unprotected skin
Indirect transmission secondary exposure
Contaminated instruments
Contaminated surfaces and equipment
Bacterial aerosol
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Invisible particles 5nm-50nm
Suspended in the air and breathed for hours
May carry respiratory infectious agents
No evidence for transmission of blood borneinfection such as HBV,HIV
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Almost 50nm
Become visible in a beam of light
Settled after 5-15 minutes
Mist+aerosol can transmit active tuberclosis
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Particles>50nm,visible splashes,
3feet from patient mouth,therefore can cover face
and garment of attending dental team
Source of blood borne pathogens
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Dentistry as it mayhave been practiced inthe past. Rotaryinstrumentation canexpose personnel to
heavy spatter of morethan 50-mm particlesand mists. Aerosolparticles of less than 5mm remain suspendedand can reach the
alveoli if not stopped bya barrier. Airpurification is agrowing concern.
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Assume all patients are potentially infectious
Infection control policies are determined by
the procedure, not the patient
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Handwashing
Using personal protective equipment
Handling contaminated materials/equipment to
prevent cross contamination Cleaning/disinfecting environmental surfaces
Using engineering/work practice controls
Respiratory hygiene/cough etiquette
Safe injection practices
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Used with standard precautions to interruptthe spread of certain pathogens
Three types
Airborne (TB)
Droplet (>5 microns) (Influenza)
Contact (Herpes)
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Varicella
Measles
Mumps
Rubella Influenza
Hepatitis B
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Policies should encourage personnel to
seek care & report their illnesses
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Standard Precautions
Engineering Controls
Work Practice Controls
Post-exposure Management and Prophylaxis
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3 dose vaccine
Check for antibodies 1-2 months after third
dose
Revaccinate DT(Dental Team) who do notdevelop adequate antibody response
Booster doses of vaccine and periodic
serologic testing to monitor antibody
concentration after completion of the vaccineseries are not recommended for vaccine
responders
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Safe
Effective
Long lasting
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Controls that isolateor remove thebloodbornepathogens hazardfrom the workplace
Commonly used incombination withwork practicecontrols and Personalprotective equipment(PPE)to preventexposure
Follow local policy
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Handling Syringes
Practices incorporatedinto the everyday work
routine that reduce the
likelihood of exposure
by altering the mannerin which a task is
performed
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Specify: eye, mouth,other mucousmembrane, non-intactskin or parenteralcontact with
blood/OPIM (includingsaliva in dentalsettings) resulting fromperformance duties
Establish procedure forreporting andevaluating exposureincident
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Mucous membrane contactSplash to the eyes, nose or mouth
Percutaneous inoculationMisuse of sharps (broken glass, needles, scalpels,
dental bur, knife)
Exposure to broken/damaged skinRisk increases if contact involves a large area of
broken/damaged skin or if contact isprolonged
* Risk increases with high titer levels in the source
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Source Risk (%)
HIV 0.3
Hepatitis C 1.8
Hepatitis B 3.0
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Clean wounds with soap and water
Flush mucous membranes with water
No evidence of benefit for:
application of antiseptics or disinfectants
squeezing (milking) puncture sites
Avoid use of bleach and other agents caustic
to skin
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Date and time of exposure
Procedure detailswhat, where, how, with
what device
Exposure details...route, body substanceinvolved, volume/duration of contact
Information about source person
Information about the exposed person
Exposure management details
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Immediate evaluation & follow-up completedby a qualified health-care professional
After each incident review circumstances
surrounding the injury & the post-exposure
plan
Provide training to implement changes as
needed
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Report all needle stick and sharps-relatedinjuries promptly to ensure that you receive
appropriate follow-up care.
Tell your employer about any sharps hazards
you observe.
Participate in training related to infection
prevention.
Get a Hepatitis B vaccination.
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Skin: Do not squeeze(Milk) the wound to bleedit, do not put the pricked finger in mouth.Wash with soap &water, dont scrub, noantiseptics or skin washes (bleach, chlorine,
alcohol, betadine). Eye: wash with water/ normal saline/ dont
remove contact lens immediately if wearing,no soap or disinfectant.
Mouth: spit fluid immediately, repeatedly rinsethe mouth with water and spit / no soap/disinfectant.
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Evaluation must be made rapidly so as to starttreatment as soon as possible-ideally within2hours but certainly within 72 hours ofexposure. However all exposed cases dont
require prophylactic treatment. Factors determining the requirement of( post
exposure prophylactic)PEP-
Nature/Severity of exposure and risk of
transmission HIV status of the source of exposure
HIV status of the exposed individual
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HBV vaccination is recommended for allhealthcare workers (unless they are immune
because of previous exposure). HBV vaccine
has proven to be highly effective in preventing
infection in workers exposed to HBV. However,no vaccine exists to prevent HCV or HIV
infection.
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Eliminate or reduce the use of needles andother sharps
Use devices with safety features to isolate
sharps
Use safer practices to minimize risk for
remaining hazards
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1.When hands are visibly contaminated 2.Before and after treating each patient (e.g.,
before glove placement and after gloveremoval)
3.After barehanded touching of Lifelessobjects likely to be contaminated by blood orsaliva
4.Before re-gloving ,after removing gloves that
are torn, cut, or punctured 5.Before leaving the dental operatory, dental
laboratory, or instrument processing area
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When hands are visibly dirty, contaminated, orsoiled
non-antimicrobial or antimicrobial soap &
water (rub hands together for a minimum of 15
seconds)
use of liquid soap (vs. bar soap) and hands-
free dispensing controls is preferable
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If hands are not visibly soiled non-antimicrobial or antimicrobial soap &
water (rub hands together for a minimum of 15
seconds)
or
alcohol-based hand rub (rub hands until dry)
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Before an oral surgicalprocedure: antimicrobial soap and
water; scrub hands andforearms for length oftime recommended by
manufacturer (usually 2-6minutes) or
alcohol-based hand rubwith persistent activity:before applying, pre-washhands & forearms withnon-antimicrobial soap;follow manufacturerrecommendations
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Keep fingernailsshort with smooth,
filed edges to allow
thorough cleaning
and to prevent glove
tears
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Protects the skin &mucous membranes
of the eyes, nose,
and mouth from
exposure to blood
or OPIM
Use of PPE is
dictated by theexposure risk, not
the patient
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Masks and Protective Eyewear
1.Wear a surgical mask
and protective eyewear
with solid side shields to
protect mucousmembranes of the eyes,
nose, & mouth
2.Change masks
between patients, orduring treatment if it
becomes wet
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A face shield may substitute for protectiveeyewear,but not masks
Clean protective eyewear with soap & water or
if visibly soiled, clean & disinfect between
patients
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Other potentionaly infectious
materials (OPIM)Clinical Gowns
Wear long-sleevedreusable or disposablegowns, clinic jackets,or lab coats to protectskin of the forearms
and clothing likely to besoiled with blood,saliva, or OPIM
Change immediately ifvisibly soiled
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1. The following human body fluids:
Cerebrospinal fluid (fluid surrounding the brain and spinal cord)
Synovial fluid (fluid surrounding bone joints) Pleural fluid
Pericardial fluid
Peritoneal fluid
Amniotic fluid
Saliva in dental procedures
Any body fluid that is visibly contaminated with blood All body fluids in situations where it is difficult or impossible to differentiate
between body fluids
2. Any unfixed tissue or organ (other than intact skin) from a human, or non-human primate (living or dead).
3. HIV-containing cell or tissue cultures, organ cultures, and HIV or HBV-containing culture medium or other solutions, and blood, organs or othertissues from experimental animals infected with HIV or HBV.
4. Any pathogenic microorganism
5. Human cell lines
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Long-sleeved protective clothing is indicatedwith
Use of handpieces
Sonic/ultrasonic scaling
Manipulation using sharp cutting instruments
(e.g., perio surgeries, prophies)
Spraying air and water into a patients mouth
Oral surgical procedures Manual instrument cleaning
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Wear when potentialexists for contacting
blood, saliva, OPIM, or
mucous membranes
Gloves DO NOT replacethe need for hand
hygiene
Wash hands before
donning gloves and
upon glove removal
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Vinyl, nitrile, or latex examination gloves mustbe worn when treating nonsurgical patients
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Do not wash glovesbefore use or for
reuse
Remove gloves that
are cut, torn, or
punctured
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Sterile disposablegloves must be
worn during all
surgical procedures
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PPE/Laundry
Remove all PPE before
leaving the work area
Do not store
contaminated clothing orPPE in lockers or offices
Place contaminated
laundry in an
appropriately labeledcontainer
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Instrument
Processing
Cleaning
minimize exposure
potential
Use carrying containersto transport
contaminated
instruments from the
operatory to theinstrument processing
area
I t t P i
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Instrument Processing
Cleaning
Wear puncture- and chemical-
resistant heavy duty utility
gloves for instrument
cleaning & decontamination
proceduresWear a mask, protective
eyewear, and long-sleeved
protective clothing when
splashing/spraying isexpected during cleaning
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Clean it First
Clean all visible bloodand other
contamination from
dental instruments
and devices before
sterilization
procedures
Ultrasonic Cleaner
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Automatedequipment ispreferable tomanual hand
scrubbing If hand scrubbing is
unavoidable, usework practice
controls (e.g., longhandled brush) &PPE
VS
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Before heatsterilization, inspect
instruments for
cleanlinessWrap or place in
packages to maintain
sterility during
storage
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Use FDA-clearedmedical devices Steam autoclave
Dry Heat
Unsaturated ChemicalVapor
Do not overload thesterilizer
Allow packages todry in the sterilizerbefore handling
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Mecahnical Chemical
Biological
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for monitoring sterilization include assessing the cycle time,
temperature, and
pressure of sterilization equipment by observing
the gauges or displays on the sterilizer.
Some tabletop sterilizers have recording devices
that print out these parameters. Correct readings do
not ensure sterilization, but incorrect readings
could be the first indication that a problem hasoccurred with the sterilization cycle.
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Internal and external, use sensitive chemicals to assess physicalconditions such as temperature during the sterilization process.Chemical indicators such as heat sensitive tape change colorrapidly when a given parameter is reached. An internal chemicalindicatorshould be placed in every sterilization package to ensurethe sterilization agent has penetrated the packaging material andactually reached the instruments inside. An external indicator
should be used when the internal indicator cannot be seen fromoutside the package. Single-parameter internal indicators provideinformation on only one sterilization parameter and are availablefor steam, dry heat, and unsaturated chemical vapor. Multi-parameter internal indicators measure 23 parameters and canprovide a more reliable indication that sterilization conditionshave been met. Multi-parameter internal indicators are only
available for steam sterilizers (i.e., autoclaves). Refer tomanufacturer instructions for proper use and placement ofchemical indicators.
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Indicator test results are shown immediately afterthe sterilization cycle is complete and could
provide an early indication of a problem and where
the problem occurred in the process. If the internal
or external indicator suggests inadequateprocessing, the item that has been processed
should not be used. Because chemical indicators
do not prove sterilization has been achieved, a
biological indicator (i.e., spore test) is required.
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are the most accepted means of monitoring thesterilization process because they directlydetermine whether the most resistantmicroorganisms (e.g., Geobacillus or Bacillusspecies) are present rather than merely determine
whether the physical and chemical conditionsnecessary for sterilization are met. Because sporesused in BIs are more resistant and present ingreater numbers than are the common microbial
contaminants found on patient care equipment, aninactivated BI indicates that other potentialpathogens in the load have also been killed.
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Use an internalchemical indicatorin every package. Ifthe internal
indicator is notvisible from theoutside, then use anexternal indicator
Inspect indicator(s)after sterilization &at time of use
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Use biological indicators (spore tests) at leastweekly
Autoclave/chemiclaveGeobacillus
stearothermophilus
Dry heat
Bacillus atrophaeus
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Whenever a new type of packaging material ortray is used.
After training new sterilization personnel.
After a sterilizer has been repaired.
After any change in the sterilizer loading
procedures.
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Expiration date
package and its contents
remain sterile until some
event (e.g., the packaging
becomes wet or torn) causesthe item(s) to become
contaminated
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A surfacecontaminated from
patient materials
either by direct spray
or spatter generatedduring dental
procedures or by
contact with DTs
gloved hands
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Use surface barriersto protect clinical
contact surfaces,
especially those
that are difficult toclean
Change barriers
between patients
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Clean and disinfectclinical contact
surfaces that are not
barrier-protected using
an EPA-registered
intermediate level
(tuberculocidal)
disinfectant after each
patient
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Clean housekeepingsurfaces on a
routine basis
depending on
nature of surfaceand contamination
& when visibly
soiled
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Solid waste that is soaked or saturated withblood or saliva (e.g., gauze saturated with
blood following surgery)
Items that are caked with dried blood or OPIM
capable of releasing these materials duringhandling
Extracted teeth
Surgically removed hard & soft tissues
Contaminated sharp items
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Use water thatmeets standards setby the EPA fordrinking water
(fewer than 500CFU/mL ofheterotrophic waterbacteria) for non-
surgical dentaltreatment outputwater
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Benefits Water Bottle
Allows daily draining
and air purging if
indicated
Allows application ofperiodic &/or
continuous chemical
germicides
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Between patients,discharge water andair for a minimum of20-30 seconds fromany dental deviceconnected to thedental water systemthat enters thepatients mouth (e.g.,
handpieces,ultrasonic scalers,air/water syringe)
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In-office testing with self-contained test kits Water laboratory testing using Method 9215
Test each unit quarterly or according to
manufacturer instructions
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Screen all patients for latex allergy Develop policies & procedures for evaluation,
diagnosis, and management of DT withsuspected or known occupational contact
dermatitis Obtain a definitive diagnosis by a qualified
health-care professional (allergist,dermatologist) for any DT with suspected latexallergy
Have emergency treatment kits with latex-freeproducts available
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Clean & heat sterilize all
headpieces and other
intraoral instruments that
can be removed from the
air and waterlines of the
dental unit between
patients
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Standard precautions Hand hygiene
Personal protectiveequipment
Clean and intermediate-level disinfect alllaboratory items beforeentering the dental lab
Heat sterilize any items
used intra orally or oncontaminatedappliances
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PROVIDERDENTAL LAB
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StandardPrecautions
Hand hygiene
PPE (gloves at a
minimum) Clean & disinfect
equipment orbarrier-protect
Heat sterilizeaccessories (filmholding devices)
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Transport andhandle exposed
radiographs in an
aseptic manner to
preventcontamination of
developing
equipment
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Equipment difficult, if notimpossible, to clean and
disinfect
Barrier-protect clinical
contact surfaces
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Barriers do notalways protect theitem from potentialcontamination
Presently, these itemsare not heat-tolerant
At a minimum barrierprotect and clean &disinfect with an
intermediate leveldisinfectant afterbarrier removal
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Biopsy Leakproof Container
During transport,place biopsy
specimens in a
sturdy, leakproofcontainer labeled
with the
biohazard symbol
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Regulated medicalwaste (unless
returned to the
patient)
Do not disposeextracted teeth
containing amalgam
in regulated medical
waste intended for
incineration
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Assess all patientsfor history of
tuberculosis
Most common
symptom persistent/
productive cough
Defer elective dental
treatment untilnoninfectious
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If patient must betreated:
Separate from other
patients (have them
wear a mask)
Refer to area/facility
with proper air
handling Staff to wear fit-
tested N-95 mask
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Incision, excision, or reflection of tissuethat exposes normally sterile areas of
the oral cavity
Examples include: biopsy, periodontal
surgery, implant surgery, apical surgery,& surgical extractions of teeth
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Sterile surgeons glovesSterile
irrigating
solutions
Surgical
handantisepsis
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Conventional dental units cannot reliablydeliver sterile water even with an independent
water reservoir
Use a sterile irrigating syringe, sterile single-
use disposable tubing, sterilizable tubing orsterile water delivery systems
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Reduce the level oforal microorganisms
in aerosols & spatter.
and Improves
healing. May be most useful
before procedures
using a prophy cup or
ultrasonic scaler orbefore surgical
procedures
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Use single-usedevices for one
patient only and
dispose of
appropriately Do not clean &
sterilize for reuse
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Effective infection-control strategies aredesigned to prevent disease transmission &
must occur as routine components of practice.
Proper procedures can prevent transmission
of infections to patients and DT.
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Ounce of prevention is better than pounds of cure
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Think prevention
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Exam at 11 am Saturday
10H 3&4
NB66