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In vitro germination and seedling development of
cryopreserved Dendrobium hybrid mature seeds
Wagner A. Vendrame a,*, V.S. Carvalho b, J.M.M. Dias b
a Tropical Research and Education Center, University of Florida, 18905 SW 280th Street, Homestead, FL 33031-3314, USAb Departamento de Fitotecnia, Universidade Federal de Vicosa, Vicosa, MG 36570-000, Brazil
Received 18 April 2006; received in revised form 2 April 2007; accepted 5 June 2007
Abstract
In vitro germination and seedling development from Dendrobium Swartz. hybrid ‘Sena Red’, ‘Mini WRL’, ‘Jaquelyn Thomas’, and ‘BFC Pink’
seeds cryopreserved through vitrification (PVS2) were evaluated. Germination percentages after cryopreservation (LN) were variable among
different controls and treatments, despite the initial high seed viability for all hybrids. Seeds exposed to PVS2 at ice temperature from 1 to 3 h prior
to LN exhibited significantly higher germination than seeds exposed to PVS2 at room temperature for the same time periods. No significant
differences in germination percentages were observed for time exposure to PVS2 at 1, 2 or 3 h for ‘Sena Red’, ‘Mini WRL’, and ‘BFC Pink’. Seeds
of ‘Jaquelyn Thomas’ exposed to 1 h prior to LN showed higher germination percentage than for exposure to 2 or 3 h. The combination of a pre-
cooling treatment (ice) with a dehydration treatment (PVS2) for a period of time of 1–3 h was essential to allow proper germination of
cryopreserved seeds. Although variability in seed germination among different hybrids and treatments was observed, germination was above 50%
of the controls and all germinated seeds developed into normal seedlings with healthy shoot and root formation. No abnormalities, nutritional
deficiencies, or diseases were observed in developed seedlings and no significant differences were observed for seedling growth and development
from germinated seeds among the different hybrids. Seedlings transplanted to pots acclimatized well and developed into normal plants within 6–8
months in greenhouse. Transplanted seedlings exhibited 100% survival for all hybrids.
# 2007 Elsevier B.V. All rights reserved.
www.elsevier.com/locate/scihorti
Scientia Horticulturae 114 (2007) 188–193
Keywords: Orchids; Cryopreservation; Vitrification; Orchidaceae
1. Introduction
Hybridization in orchids is a common means for producing
new and improved material, including new flower colors, color
patterns, flower size, number, and a number of additional
characteristics of commercial value. Over 100,000 commercial
hybrids are registered worldwide to date, being grown as cut
flowers and potted plants. The demand for orchid cut flowers
increased and recent data indicate that orchids represent 8% of
the global floriculture trade, with Dendrobium hybrids being
commercially desirable due to the number of flowers per
inflorescence and recurrent flowering (Martin and Madassery,
2006). Furthermore, the variety of flower colors and color
Abbreviations: LN, liquid nitrogen; FDA, fluorescein diacetate; PVS2,
plant vitrification solution number 2
* Corresponding author. Tel.: +1 305 2467001; fax: +1 305 2467003.
E-mail addresses: [email protected] (W.A. Vendrame),
[email protected] (V.S. Carvalho).
0304-4238/$ – see front matter # 2007 Elsevier B.V. All rights reserved.
doi:10.1016/j.scienta.2007.06.006
patterns, and the relatively short production cycle from seedling
to a full bloom plant for Dendrobium hybrids increase their
commercial value. In vitro germination of hybrid seeds is a
common practice among orchid growers and most orchid seeds
can either be readily germinated after harvest from the mother
plant or stored for later germination. Seed storage plays an
important role for long-term conservation of orchid species
seeds, allowing both preservation and easy distribution of
germplasm at reduced costs (Pritchard and Seaton, 1993).
Likewise, for orchid breeders long-term storage of hybrid seeds
represents an important tool for breeding programs. Vitrifica-
tion is used as an efficient and suitable means for cryopre-
servation of plant tissues and organs (Fahy et al., 1984; Sakai
et al., 1990; Thammasiri, 2000). Cryopreservation is reported in
orchids (Pritchard, 1984; Pritchard et al., 1999; Popova et al.,
2003) and vitrification is used (Ishikawa et al., 1997; Wang
et al., 1998; Tsukasaki et al., 2000) to cryopreserve orchid
protocorms, zygotic embryos, and cell suspensions. The use of
small storage containers and the low maintenance costs make
W.A. Vendrame et al. / Scientia Horticulturae 114 (2007) 188–193 189
cryopreservation potentially valuable for the conservation of
orchid seeds (Thammasiri, 2000). Cryopreservation of orchid
seeds is reported for the preservation of Dendrobium candidum
Wall. ex Lindl. (Wang et al., 1998), Doritis pulcherrima Lindl.
(Thammasiri, 2000), and Bletilla striata Rchb. f. (Hirano et al.,
2005), among others. Vitrification is an appropriate and
practical approach for conservation of many accessions of
orchid seeds, being quick, simple, reliable, and low-cost. The
aim of the present research was to evaluate in vitro germination
and plant growth from several Dendrobium hybrid seeds
cryopreserved through vitrification.
2. Materials and methods
2.1. Plant material
Mature seed capsules from four self-pollinated Dendrobium
Swartz. hybrids, ‘Sena Red’, ‘Mini WRL’, ‘Jaquelyn Thomas’,
and ‘BFC Pink’ were obtained from Ellenton Growers
(Palmetto) and Kerry’s Bromeliads (Homestead), FL, USA.
The capsules were collected in the fall 2004 and stored at room
temperature (27 � 2 8C) in a desiccator for 24 h. Capsule size
(length � width) was measured using an Electronic Digital
Caliper (Control Company, Friendswood, TX, USA). Seeds
were removed from capsules and seed size was evaluated with a
micrometer by measuring length � width of individual seeds
under a Leica MZ12.5 stereoscope (Leica Microsystems,
Buffalo, NY, USA) at 50� magnification. Capsule weight with
and without the seeds was calculated. Seeds were weighted and
oven-dried at 103 8C for 17 h to constant weight, and initial
seed moisture content was determined. Final seed moisture
content was also determined after seed were disinfected. Seed
viability was determined using the fluorescein diacetate (FDA)
staining technique (Pritchard, 1985). Briefly, orchid embryos
immersed in distilled water are mixed 1:1 (v/v) on a microscope
slide with a solution of FDA at 0.5% (w/v) in absolute acetone.
Embryos are observed under UV light for fluorescence, shown
as a bright yellow color, thus indicating viability. A seed
germination test was also performed to verify the consistency of
the FDA viability test. Seed germination percentage was
determined for each hybrid. The number of seeds per capsule
was estimated by weight difference (capsule weight with
seeds � capsule weight without seeds) and by calculating the
weight of 100 seeds.
2.2. Seed disinfection and preparation
About 250 mg of seeds from each hybrid were placed inside
a 100-ml sterile syringe containing 50 ml of 70% ethanol (v/v)
and agitated for 1 min. The ethanol was removed with a plastic
disposable transfer pipette and 50 ml of 0.6% sodium
hypochlorite were added, followed by agitation for 20 min.
After removal of the sodium hypochlorite solution, seeds were
rinsed in sterile deionized water twice and transferred to a
sterile 150-ml flask. They were left in the flasks overnight at
room temperature (27 � 2 8C). The following day, seeds were
distributed in 2-ml cryovials, containing about 1 ml of seed
suspension per vial. Through serial dilutions, 1 ml of solution
was calibrated to contain approximately 1000 seeds. Prior to
serial dilutions, seed samples were removed, weighed and
oven-dried as described above to verify the variation in seed
moisture content as affected by the seed disinfection technique.
2.3. Vitrification procedure and treatments
For each treatment, sterile deionized water was removed
from each cryovial and 1 ml cryoprotective solution (2 M
glycerol and 0.4 M sucrose, pH 5.7) was added. Cryovials were
left for 30 min at room temperature (27 � 2 8C) prior to the
addition of a plant vitrification solution. The plant vitrification
solution, designated PVS2 (Sakai et al., 1990), consisted of
30% (w/v) glycerol, 15% (w/v) ethylene glycol and 15% (w/v)
dimethyl sulfoxide (DMSO) in half-strength MS medium
(Murashige and Skoog, 1962) with 0.4 M sucrose (pH 5.7).
Treatments consisted of seeds left in PVS2 either at room
temperature (27 � 2 8C) or pre-cooled in ice (0 8C) for 1, 2, 3,
4, or 5 h prior to immersion in liquid nitrogen (LN).
Controls consisted of seeds placed for germination into Petri
dishes containing half-strength MS medium immediately after
exposure to—control 1: no PVS2, room temperature, no LN;
control 2: 3 h in PVS2, ice temperature, no LN; control 3:
addition of PVS2 followed by immediate immersion in LN for
14 days (30-s exposure period to PVS2 prior to LN); control 4:
no PVS2, room temperature, LN for 14 days. Control 1
contained 1 ml liquid half-strength MS medium with 58.5 mM
sucrose (pH 5.7) replacing PVS2.
2.4. Seed germination
For controls with no exposure to LN, seeds were placed on
germination medium after each control procedure. For controls
and treatments submitted to LN, after 14 days cryovials were
rapidly re-warmed in a 40 8C water bath for 3 min and the
PVS2 solution was removed using a plastic disposable transfer
pipette. About 1 ml of half-strength liquid MS medium with
1.0 M sucrose was added to each vial and held for 1 h at room
temperature, followed by two rinses in 1 ml half-strength liquid
MS medium with 58.5 mM sucrose (pH 5.7). Seeds were placed
in Petri dishes containing half-strength MS medium with
58.5 mM sucrose and solidified with 0.6% agar (Fisher1,
Chicago, IL, USA) under controlled environmental conditions
(27 � 2 8C; 60 mmol m�2 s�1; 18/6 light/dark; 2� 9A Philips1
fluorescent bulbs). Plates were visually monitored on a weekly
basis for germination occurrence. Germination percentage was
determined from 6 to16 weeks for all controls and treatments by
counting the number of germinated seeds under a Leica
MZ12.5 stereoscope at 50� magnification. Seed survival was
measured by germination.
2.5. Seedling growth and transplantation
Germinated seedlings were monitored weekly for shoot and
root development and after 16 weeks they were transplanted
into either Magenta GA7 boxes (Sigma–Aldrich Co., St. Louis,
W.A. Vendrame et al. / Scientia Horticulturae 114 (2007) 188–193190
MO, USA) or Phytotech P700 culture boxes (Phytotechnology
Laboratories, Shawnee Mission, KS, USA) containing the same
medium as described above for germination, where they were
maintained for further growth and development. Light and
temperature conditions were the same as for germination;
27 � 2 8C; 60 mmol m�2 s�1; 18/6 light/dark; 2� 9A Philips1
fluorescent bulbs. Fully developed seedlings were transplanted to
pots (10.16 cm diameter) with 3–4 plants per pot containing coir
dust (Coco Gro-Brick, OFE International, Miami, FL, USA) as
the substrate. Pots were maintained in an environmentally
controlled Percival E30B incubator (Percival Scientific, Inc.,
Perry, IA, USA) at 27� 2 8C; 320 mmol m�2 s�1; 18/6 light/
dark; 6� 9A Philips1 fluorescent bulbs for acclimatization and
further growth and development. Pots were irrigated every other
day with a solution of Peters Orchid Food (Spectrum Group, St.
Louis, MO, USA) consisting of 30% total N, 10% P2O5, 10%
K2O, 0.5% Mg, 0.02% B, 0.05% chelated Cu, 0.1% Fe, 0.05%
Mn, 0.0005% Mo, and 0.05% Zn. Plant survival was determined
by growth and development of normal seedlings into plants,
which were transplanted to greenhouse.
2.6. Experimental design and data analysis
The experimental design consisted of a 2 � 5 factorial for
vitrification treatments plus 4 controls, with 10 replicates of
approximately 1000 seeds per treatment/control. The experiment
was replicated twice. Seed germination data was normalized
using square root and arcsine transformation and subsequently
subjected to analysis of variance (ANOVA). Plant survival was
calculated by the number of germinated seeds developing into
seedlings and subsequently into plants. Means were compared
using Duncan’s Multiple Range Test at a = 0.05.
3. Results
3.1. In vitro germination of cryopreserved seeds
Seed characteristics are summarized in Table 1. The FDA
staining assay showed between 68 and 96% viability. Viability
was assessed by embryos exhibiting bright yellow color under
Table 1
Characteristics of mature seeds of four Dendrobium hybrids
‘Sena Red’ ‘M
Capsule sizea (L (cm) �W (cm)) 3.19 � 1.54 2
Capsule weighta (g) 3.04 0
Seed sizeb (L (mm) �W (mm)) 0.52 � 0.10 0
Weight of 100 seedsc (mg) 0.15 0
Initial seed moisturec (% FW) 18 1
Final seed moisturec (% FW) 19 1
Seed viability (FDA)c (%) 95 7
Seed germination testc (%) 96 7
Number of seedsd 690,066 3
L: length; W: width; FW: fresh weight.a Values are means of two capsules.b Values are means of 50 seeds.c Values are means of three replications.d Values are means of two capsules based on estimates per capsule.
UV light. The seed germination test revealed a range of 65–
96% germination, showing consistency with the FDA viability
test for this experiment. Initial seed moisture content ranged
from 9 to 18%. Final seed moisture determined after seed
disinfection showed a small increase in seed moisture content
up to 1% for all samples, except for Dendrobium ‘Jaquelyn
Thomas’, which exhibited a 2% increase in seed moisture
(Table 1). However, the increase in moisture content apparently
did not affect seed germination after cryopreservation. Seeds
observed under microscope (50�) contained well-formed
embryos and no abnormalities were apparent. Capsule size
and weight, seed size, and estimated number of seeds were
variable among the different hybrids (Table 1) and apparently
did not affect germination of cryopreserved seeds.
Despite the high seed viability for all hybrids, germination
percentages were variable among different controls and treat-
ments. Fig. 1 illustrates germination for Dendrobium ‘Jaquelyn
Thomas’ seeds after cryopreservation. Germinating seeds after
cryopreservation showed enlargement, change togreen color, and
development into protocorms (Fig. 1A). Protocorms developed
leaf primordia and rhizoids (Fig. 1B). All hybrids exhibited the
same germination characteristics after cryopreservation and were
morphologically and developmentally similar to the germination
of seeds that were not cryopreserved.
Table 2 summarizes the germination percentages for controls
and for seeds submitted to pre-cooling treatments prior to LN.
The highest germination percentages for all hybrids were
obtained for seeds maintained at room temperature and germ-
inated directly onto MS medium with no exposure to PVS2, nor
LN (control 1), and for seeds exposed to PVS2 for 3 h at ice
temperature without subsequent exposure to LN (control 2).
Germination percentages in these controls varied from 63.7 to
96.1% (Table 2). In contrast, seeds maintained at room temp-
erature either submitted to LN after brief exposure (30 s) to PVS2
(control 3), or submitted to LN without exposure to PVS2
(control 4), exhibited highly reduced germination percentages
(0.4–26.9%) or completely failed to germinate (Table 2).
Seeds maintained at room temperature, but exposed to PVS2
prior to LN showed no or very low germination percentages (0–
3.8%) as exposure time to PVS2 was extended from 1 to 5 h
ini WRL’ ‘Jaquelyn Thomas’ ‘BFC Pink’
.55 � 1.02 3.41 � 1.54 1.80 � 1.24
.91 7.75 1.14
.38 � 0.08 0.60 � 0.08 0.40 � 0.10
.10 0.20 0.14
6 9 17
7 11 18
4 96 68
2 94 65
53,600 259,100 1,062,000
Fig. 1. Seed germination, seedling development, and plant growth after cryopreservation. (A) Germinating seeds after cryopreservation showing enlarged protocorms
(P) at different stages of development. Bar: 1.0 mm. (B) Detail of enlarged protocorm (P) showing leaf primordial (L) and rhizoids (R). Bar: 0.4 mm. (C) Seedling
development in Phytotech culture boxes. (D) Plant growth in greenhouse.
W.A. Vendrame et al. / Scientia Horticulturae 114 (2007) 188–193 191
(data not shown). Similarly, seeds maintained in ice for 4 or 5 h
showed very low germination percentages as exposure time to
PVS2 increased from 4 to 5 h (4.0 and 1.6%, respectively) prior
to LN (data not shown). For treatments where seeds were
exposed to PVS2 at ice temperature from 1 to 3 h prior to LN
germination was significantly higher (47.2–63.8%) than for
seeds exposed to PVS2 at room temperature for the same time
periods. Although germination percentages for these treatments
were still lower than controls 1 and 2, they represented over
50% germination of these controls.
For Dendrobium ‘Sena Red’, ‘Mini WRL’, and ‘BFC
Pink’, no significant differences in germination percentages
were observed for time exposure to PVS2 at 1, 2 or 3 h prior
to LN.
However, Dendrobium ‘Jaquelyn Thomas’ seeds exposed
to PVS2 and ice for 1 h prior to LN exhibited higher
Table 2
Germination (%) of cryopreserved Dendrobium hybrid seeds submitted to dehydra
Dendrobium hybrids Controlsa
1 2 3
‘Sena Red’ 96.1 a 95.4 a 26.9 c
‘Mini WRL’ 70.6 a 73.1 a 6.1 c
‘Jaquelyn Thomas’ 95.7 a 82.9 b 0 e
‘BFC Pink’ 63.7 a 65.1 a 0.4 c
Values are means of 10 replicates (1000 seeds per replicate). Means followed by the s
Data for PVS2 + ice for periods over 3 h are excluded due to the low-germinationa Control 1: room temperature, no PVS2, no LN; control 2: ice, PVS2 3 h, no L
temperature, no PVS2, LN (room temperature = 27 � 2 8C; ice temperature = 0 8C
germination (60.4%) than for seeds exposed to 2 h (52.4%) or
3 h (51.2%).
3.2. Seedling growth and transplantation
Despite some variability in seed germination among
different hybrids and treatments, all seeds germinated from
LN developed into normal seedlings with healthy shoot and
root formation. Fig. 1C illustrates well developed seedlings
of Dendrobium ‘Jaquelyn Thomas’ from cryopreserved
seeds. No abnormalities, nutritional deficiencies, or diseases
were observed. No significant differences were observed
for seedling growth and development from germinated
seeds among the different hybrids (data not shown). After
8 weeks, some seedlings were transplanted to pots and
acclimatized well, developing into normal plants (Fig. 1D).
tion (PVS2) and pre-cooling (ice) treatments prior to cryopreservation (LN)
PVS2 + ice (LN)
4 1 h 2 h 3 h
0 d 63.6 b 60.2 b 63.8 b
0 d 55.2 b 52.6 b 50.3 b
0 e 60.4 c 52.4 d 51.2 d
0 c 49.8 b 51.5 b 47.2 b
ame letter along rows are not significantly different by Duncan’s test (P = 0.05).
percentages (<0.4%) for all hybrids.
N; control 3: room temperature, brief exposure to PVS2, LN; control 4: room
).
W.A. Vendrame et al. / Scientia Horticulturae 114 (2007) 188–193192
Transplanted seedlings exhibited 100% survival percentages
for all hybrids.
4. Discussion
Plant development and survival was directly related to the
successful germination of cryopreserved seeds. Therefore, the
development of a successful cryopreservation protocol for the
different Dendrobium hybrids was an essential aspect of this
study. Initial seed viability is indicated as an important factor
for long-term seed storage (Seaton and Hailes, 1989). Seed
viability varied among hybrids and it was assessed through the
FDA viability test. In this study, seed viability assessed by FDA
was comparable and similar to germination percentages
exhibited through the seed germination test performed, and
also through direct germination of seeds without LN (control
1). The FDA staining technique was efficient for this study and
it is reported to be accurate for viability assessment of orchid
seeds (Pritchard, 1985). Also essential for successful cryopre-
servation is the determination of moisture content in tissues
(Pence, 1992). Initial seed moisture content for Dendrobium
hybrids in this study varied from 9 to 18%, with a small increase
of 1–2% (11–19%) after rehydration post-disinfection
(Table 1). Wang et al. (1998) reported 95% survival percentage
for cryopreserved D. candidum seeds placed directly in LN,
with initial seed moisture content between 8 and 19%, although
seed growth was slower in samples with less than 12%
moisture. An optimal level of 12–19% moisture was reported
for cryopreservation of D. candidum via vitrification (PVS2). In
this study, no seeds germinated when placed directly in LN,
even though the range of moisture content in the seeds were
similar to those reported by Wang et al. (1998). Our results
indicated that regardless of moisture content, seeds were
damaged by direct immersion in LN (control 4) and could not
survive LN temperatures without cryoprotection (Table 2).
However, by exposing seeds to PVS2 for a period of time,
sufficient dehydration and cryoprotection for vitrification upon
rapid cooling in LN was provided to seeds to allow good
germination percentages after cryopreservation. This approach
was used by Sakai et al. (1990) who successfully cryopreserved
nucellar cells of navel orange through vitrification (Sakai et al.,
1991a,b). Likewise, dehydration remains as one of the most
important steps in cryopreservation and is critical for survival,
allowing the reduction of water content in the cells to avoid
physical damage caused by ice crystals upon freezing (Sakai
et al., 1991a). The exposure to PVS2 prior to cryopreservation
contributed to minimize any possible damage by chemical
toxicity, osmotic stress, or ice crystallization. In fact, seeds
exposed briefly to PVS2 prior to LN (control 3), or submitted to
LN without exposure to PVS2 (control 4) did not germinate
compared to seeds exposed to PVS2 under ice for 1, 2, or 3 h
prior to LN, which provided the best germination percentages.
Furthermore, the exposure of seeds to PVS2 between 1 and 3 h
(pre-cooling) was essential for successful cryopreservation and
subsequent germination of cryopreserved seeds. Pre-cooling
treatments are essential for proper cryopreservation and post-
rewarming survival of cells and/or tissues (Panis and Thinh,
2001). In treatments when pre-cooling was provided by
maintaining seeds in ice for a period between 1 and 3 h while
exposed to PVS2, germination percentages were significantly
higher than for seeds maintained at room temperature.
Genotypic differences may also have contributed for the
differences in germination percentages observed among
different hybrids. The effect of exposure time to PVS2 is
species-specific for the cryopreservation of shoot tips of pear
and apple (Niino et al., 1992) and interspecific variation is
reported for orchid seed longevity (Pritchard et al., 1999),
although in this study genotypic effects were not directly
evaluated. Plant growth and development in pots was
successfully achieved for all hybrids using coir as the substrate.
5. Conclusion
The procedure described for cryopreservation of Dendro-
bium hybrid mature seeds is relatively simple and reliable
whereby cryopreserved seeds germinated and seedlings
developed into normal and healthy plants. Although germina-
tion percentages after cryopreservation were not as high as for
the germination test and some of the controls performed, they
were above 50% of the controls, therefore high enough to
validate this protocol as viable for cryopreservation of different
Dendrobium hybrids here described. The combination of low
temperature with dehydration treatments prior to cryopreserva-
tion showed to be necessary for the success of the vitrification
method in this study. Our results indicate that a pre-cooling
treatment (ice) combined with a dehydration treatment (PVS2)
for a period of time between 1 and 3 h was essential to allow
proper germination of cryopreserved seeds. In the present study,
regardless of treatment, all germinated seeds developed into
normal seedlings and plants. Plant growth and development
was not adversely affected by cryopreservation, but germina-
tion of cryopreserved seeds dictated the success for seedling
survival and growth.
Acknowledgments
The authors thank the Coordenacao de Aperfeicoamento de
Pessoal de Nıvel Superior (CAPES-Brasil) and the University
of Florida for providing funding to support this project. The
authors also thank Mr. Ian Maguire, Ms. Pamela Moon, and
Ms. Helen Fitting, Biological Scientists at the Tropical
Research and Education Center, University of Florida, for
their assistance during the development of this research
project, Mrs. Lisa Smith of Ellenton Growers, Palmetto,
Florida, and Mr. Kerry Herndon of Kerry’s Bromeliads
Nursery, Inc., Homestead, FL, for providing the plant material
for this experiment.
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