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MIDDLE EAST’S OUTDOOR, ADVENTURE, TRAVEL & LIFESTYLE MAGAZINE FEBRUARY 2014 - WWW.OUTDOORUAE.COM OUTDOORUAE MIDDLE EAST’S OUTDOOR, ADVENTURE, TRAVEL & LIFESTYLE MAGAZINE FEBRUARY 2014 - WWW.OUTDOORUAE.COM TRAVEL + ADVENTURE Life in the commune Glass jars sit on the shelves, harbouring mysterious yeast cultures. Suspicious concoc- tions and healthful potions are zzing and fermenting; Kombucha in tea, Ker in milk, and frothy sourdough starters. They sit nes- tled between bushels of broccoli, mound s of tomatoes, sweet potatoes and onions. A hun- dred bananas, enough for the week, are laid across a wooden beam. Books occupy the opposite corner, their dusty smell containing the wisdom of permaculture farmers, rustic chefs, and spiritual gurus. Everything here is brought up by horse, human or donkey – a steep two-hour hike into the mountains from the hippy hub of Vilcabamba. There is a long table in this mudbrick room; a place for family meals and weekly meetings. There are no windows or doors to exclude nature – it is open to the mountain air and valley view, stretching out to the sil-  Words + Photos By: William Pardoe, www.wheres-willy.c om  Hippie Commune Hippies  burst into exist- ence in the 1960s and created a huge wake in the culture of the time. By the 1970s, there were over ten thousand hippie communes in the US alone, as people were swept up in the peace and love ethos and get- ting back to the land. But what has become of the hippie to- day? Hitchhiking through Latin America last year, I found myself in a modern day commune in the Ecuadorian Andes. In the houetted peaks where the sun goes to sleep each evening. Eleven of us sit around the table for lunch. The morning has been spent clearing pasture for the donkeys, feeding the chickens and collecting wild food from the “forest gar- den.” Work is complete and it’s time to enjoy the fruits of our labours. A big lunch is pre- pared, but before digging in, we hold hands and close our eyes. After a few deep breaths, a communal “omm” begins to resonate. With our voices reverberating in harmony, an energy lls the room. The release leaves a smile on everyone’s face, enjoying the peaceful energy for a few moments before opening their eyes, unless laughter erupts. A kiss for each hand and we tuck in. Sometimes someone would read a thought-provoking Building a pizza oven with magical powers Weeding amongst the forest garden Our neighbours in the valley over The sun explodes and the heavens open Freshly baked, buttery mufns The Hippie Trail Moroccan lentils - a touch of Arabic Music and conversation to feed the soul passage from a book like The Prophet. This is a hippie commune, after all! After lunch, the rest of the day is ours. It is time to relax with a book, lie in a hammock, bake a loaf of bread or do some meditation. Time is enjoyed doing simple things or spent broadening the mind; books on the shelf outline the joy of living in the moment, by letting go of past and future and breathing enthusiasm into whatever task is at hand; be it pruning thorn bushes, or shovelling sh*t. The people here are relaxed; a common side effect of walking around barefoot in the dirt, with a green mountain valley stretching out beyond your toes to the ever-owing sounds of river and waterfall. Or perhaps it’s the curse of a day spent gently rocking in a hammock. They came as travellers seeking something more meaningful than the tourist trail; to settle in somewhere and really get to know the place. Some are passing through, volunteering for a few weeks, others have sunk their roots into this soil and are building their houses from it. They want to be part of its progress, to create a natural life by working with nature rather than money. The commune started here ten years ago, taking a piece of land devastated by deforestation and cattle grazing, with the aim of rejuvenating it until it can fully sustain their needs. It’s a small-scale effort to reverse the damage we’re doing to the planet, and perhaps to learn post-apocalyptic farming for when the world has been ravaged and spent. The damage we’re doing to the land is tell- ing, when after ten years of regeneration and fertilisation it is still degraded. As such, the community must hike most of their food up from Vilcabamba, with the intention of being self-sustained by the land within ve years.  The hippies of today The word “hippie” probably conjures images of psychedelically painted VWs, drug-fuelled festivals and colourful ower power peace protesters. The movement has continued to evolve since the revolutionary, eccentric hippies of the 60s were celebrating their new- found cultural freedom. The characters atop this Andean mountain are more subdued; sim- ply living life as they think it should be lived. There are still those making a statement, of course. Return to the tourist trail and you’ll nd what I call “hipsters” – the hippier-than-thou bunch. They aunt Rastafarian dreadlocks, baggy trousers from Nepal and a Guatemalan satchel like it’s Gucci. It amuses me that these “non-conformists” are conforming so eagerly to their stereotype. The hipsters of today drape themselves in greens and browns – if you rock up in wild 60s multicolour, then you’ll be seen as conforming to the stereotype! The term for these ckle fashionistas is “hippy- crite.” Fashion aside, the “Peace and Love” philos- ophy survives. Many follow a Buddhist mindset of meditation and spirituality. Peace is at the heart of the hippie mentality — something far more worthwhile to attain than money or pos- sessions. Those at the commune are wealthy in time and tranquillity. Vital to the success of the community is love, which often comes from meditation itself. Inner peace shines outward. The hippie culture is alive and well. Tempted by life in a commune? A quick Google search of Hare Krishna or Hippie Commune and the intended location will give you a head start. It could be the adventure of a lifetime!

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MIDDLE EAST’S OUTDOOR, ADVENTURE, TRAVEL & LIFESTYLE MAGAZINE FEBRUARY 2014 - WWW.OUTDOORUAE.

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MIDDLE EAST’S OUTDOOR, ADVENTURE, TRAVEL & LIFESTYLE MAGAZINE FEBRUARY 2014 - WWW.OUTDOORUAE.COM

TRAVEL + ADVENTURE

Life in the commune Glass jars sit on the shelves, harbouringmysterious yeast cultures. Suspicious concoc-tions and healthful potions are fizzing andfermenting; Kombucha in tea, Kefir in milk,and frothy sourdough starters. They sit nes-tled between bushels of broccoli, mounds oftomatoes, sweet potatoes and onions. A hun-dred bananas, enough for the week, are laidacross a wooden beam. Books occupy theopposite corner, their dusty smell containingthe wisdom of permaculture farmers, rusticchefs, and spiritual gurus. Everything here isbrought up by horse, human or donkey – asteep two-hour hike into the mountains fromthe hippy hub of Vilcabamba.

There is a long table in this mudbrickroom; a place for family meals and weeklymeetings. There are no windows or doors toexclude nature – it is open to the mountainair and valley view, stretching out to the sil-

 Words + Photos By: William Pardoe, www.wheres-willy.com

 Hippie Commune Hippies  burst into exist-

ence in the 1960s and createda huge wake in the culture ofthe time. By the 1970s, there

were over ten thousand hippiecommunes in the US alone, aspeople were swept up in thepeace and love ethos and get-ting back to the land. But whathas become of the hippie to-day? Hitchhiking through LatinAmerica last year, I found myselfin a modern day commune in theEcuadorian Andes.

In the

houetted peaks where the sun goes to sleepeach evening.

Eleven of us sit around the table for lunch.The morning has been spent clearing pasturefor the donkeys, feeding the chickens andcollecting wild food from the “forest gar-den.” Work is complete and it’s time to enjoythe fruits of our labours. A big lunch is pre-pared, but before digging in, we hold hands

and close our eyes. After a few deep breaths,a communal “omm” begins to resonate.With our voices reverberating in harmony,an energy fills the room. The release leavesa smile on everyone’s face, enjoying thepeaceful energy for a few moments beforeopening their eyes, unless laughter erupts. Akiss for each hand and we tuck in. Sometimessomeone would read a thought-provoking

Building a pizza oven with magical powersWeeding amongst the forest garden

Our neighbours in the valley over  The sun explodes and the heavens open

Freshly baked, buttery muffinsThe Hippie Trail

Moroccan lentils - a touch of Arabic

Music and conversation to feed the soul

passage from a book like The Prophet. This isa hippie commune, after all!

After lunch, the rest of the day is ours. It istime to relax with a book, lie in a hammock,bake a loaf of bread or do some meditation.Time is enjoyed doing simple things or spentbroadening the mind; books on the shelfoutline the joy of living in the moment, byletting go of past and future and breathing

enthusiasm into whatever task is at hand; be itpruning thorn bushes, or shovelling sh*t.

The people here are relaxed; a commonside effect of walking around barefoot in thedirt, with a green mountain valley stretchingout beyond your toes to the ever-flowingsounds of river and waterfall. Or perhaps it’sthe curse of a day spent gently rocking in ahammock. They came as travellers seekingsomething more meaningful than the touristtrail; to settle in somewhere and really get toknow the place. Some are passing through,volunteering for a few weeks, others have

sunk their roots into this soil and are buildingtheir houses from it. They want to be part ofits progress, to create a natural life by workingwith nature rather than money.

The commune started here ten yearsago, taking a piece of land devastated bydeforestation and cattle grazing, with theaim of rejuvenating it until it can fully sustaintheir needs. It’s a small-scale effort to reverse

the damage we’re doing to the planet, andperhaps to learn post-apocalyptic farming forwhen the world has been ravaged and spent.

The damage we’re doing to the land is telling, when after ten years of regeneration afertilisation it is still degraded. As such, thecommunity must hike most of their food ufrom Vilcabamba, with the intention of beself-sustained by the land within five years

 The hippies of todayThe word “hippie” probably conjures imag

of psychedelically painted VWs, drug-fuellfestivals and colourful flower power peaceprotesters. The movement has continuedto evolve since the revolutionary, eccentrichippies of the 60s were celebrating their nfound cultural freedom. The characters atothis Andean mountain are more subdued; ply living life as they think it should be live

There are still those making a statementcourse. Return to the tourist trail and you’lwhat I call “hipsters” – the hippier-than-thobunch. They flaunt Rastafarian dreadlocks,baggy trousers from Nepal and a Guatemasatchel like it’s Gucci. It amuses me that the“non-conformists” are conforming so eagto their stereotype. The hipsters of todaydrape themselves in greens and browns – you rock up in wild 60s multicolour, then ybe seen as conforming to the stereotype! Tterm for these fickle fashionistas is “hippy-crite.”

Fashion aside, the “Peace and Love” phophy survives. Many follow a Buddhist min

of meditation and spirituality. Peace is at theart of the hippie mentality — somethingmore worthwhile to attain than money or psessions. Those at the commune are wealttime and tranquillity. Vital to the success ocommunity is love, which often comes frommeditation itself. Inner peace shines outwa

The hippie culture is alive and well.Tempted by life in a commune? A quick

Google search of Hare Krishna or HippieCommune and the intended location will gyou a head start. It could be the adventurea lifetime!