IN-ROOM DINING Touch 54 - Hyatt · Hawaiian Local Beer 8 kauai sunset | kona longboard A Delivery Charge of $4.00, 21% Service Charge and Hawaii State Tax will be added to all orders

IN-ROOM DININGTouch 54

HOURS OF OPERATIONBREAKFAST 6 AM - 11 AM (DELIVERY SERVICE)

LUNCH 11 AM - 5 PM (PICK UP ONLY AT ILIMA TERRACE RESTAURANT)DINNER 5 PM - MIDNIGHT (DELIVERY SERVICE)

Food. Thoughtfully Sourced. Carefully Served.

We are on a journey to deliver food that is thoughtfully sourced and carefully served.From fresh local ingredients that reflect the season and the local flavors.

MC CANN’S STEEL CUT OATMEAL | v | 11

CONTINENTAL BREAKFAST | v | 19juice | coffee | pastry selection | serves one

ASSORTED CEREAL | v | 10raisin bran | frosted flakes | fruit loops | special k | granola | cheerioswhole | skim | soy | almond milk

SEASON’S BEST FRUIT | v | gf | 16fruit yogurt

TWO CAGE-FREE EGGS + 21hash browns | toastchoice of naturally cured bacon, pork link, portuguese sausage, orchicken spinach cranberry & feta sausage

TRADITIONAL EGGS BENEDICT + 23canadian bacon | poached eggs | english muffin | hollandaisehash brown

BELGIAN WAFFLE | v | 20seasonal berries | maple syrup

KALAKOA FRENCH TOAST | v | 20guava-taro-mango bread | butter sauteed strawberriescoconut mascarpone

PANCAKES | v | 19seasonal berries | maple syrup gluten free and vegan pancakes upon request

THREE EGG OMELET + 23cage free eggs or egg whites ham | bell pepper | mushroom | bacon | tomato | onion | spinachcheddar or quattro formaggiohash browns | toast

BREAKFAST

IN-ROOM DINING | 54BREAKFAST AVAILABLE FROM 6 AM – 11 AM

A Delivery Charge of $4.00, 21% Service Charge and Hawaii State Tax will be added to all orders. The Service Charge includes a Gratuity.

A portion of the Service Charge is being used to pay for costs or expenses other than wages and tips of employees.ird 1. 2|18

IN-ROOM DINING | 54BREAKFAST AVAILABLE FROM 6 AM – 11 AM

|gf| gluten free |v| vegetarian+ Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

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pork link | portuguese sausage | bacon | chicken sausage | ham 9toast | bagel and cream cheese | english muffin 6one egg any style + 5non-fat greek yogurt

FRESHLY BREWED STARBUCKS KOPELANI COFFEE large (5 cups) 18 small (3 cups) 11

TAZO TEAlarge (5 cups) 15 small (3 cups) 9

CHILLED JUICES 8v-8 | apple | guava | passion orange | grapefruit | pineapple | cranberry

FRESHLY SQUEEZED ORANGE JUICElarge glass 15 small glass 9

MILK 5whole | skim | soy | almond

FRESH SMOOTHIES 10banana-strawberry | mango

EXTRACTED JUICES 11carrot | melon

CAFÉ LATTE 8espresso | steamed milk

ISLAND COCONUT LATTE 8coconut syrup | espresso | steamed milk

CAPPUCCINO 8espresso | steamed milk | froth

BREAKFAST SIDES

BEVERAGES

PORTUGUESE BEAN SOUP | gf | 10 tomato | ham | cabbage | portuguese sausage

HAWAIIAN PESTO CRUSTED FISH AND PRAWNS 24

papaya | maui onion | bell pepper | macadamia nutsfried wonton | sesame ginger vinaigrette

ISLAND COBB SALAD | gf | 23

kamuela cucumber | maui vine ripe tomato | avocado | egg | baconbig island hearts of palm | red onion | blue cheesemacadamia nuts | chicken | papaya seed dressing

PAN SEARED AHI SANDWICH + 24black sesame crusted ahi | carrot cilantro cabbage slawspicy aioli | brioche bun

MAKAWELI LOCAL GRASS-FED NATURAL BEEF BURGER + 23 leaf lettuce | tomato | onion | brioche bunswiss | american | white cheddar

POKE BOWL + 24ahi shoyu poke | seasoned sushi rice | avocado | kamuela cucumberfried onions | tobiko | black sesame seeds | spicy aioli

SOUP + SALAD

ENTREESsandwich and burger offered

with shoestring fries, taro

chips, or onion rings

IN-ROOM DINING | 54LUNCH SERVICE IS PROVIDED BY PICK UP AT ILIMA TERRACE RESTAURANT FROM 11 AM - 5 PM

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SOUP + SALAD

ENTREES

PIZZA

IN-ROOM DINING | 54EVENING DINING AVAILABLE FROM 5PM - MIDNIGHT


SOUP OF THE DAY 9

CAESAR SALAD 16 romaine heart | garlic croutons | shaved parmesan | white anchovy add chicken 8add mahi mahi 10as a side 8

HAWAIIAN PESTO CRUSTED FISH AND PRAWN 24

papaya | maui onion | bell pepper | macadamia nutsfried wonton | sesame ginger vinaigrette

ISLAND COBB SALAD | gf | 23

kamuela cucumber | maui vine ripe tomato | avocado | egg | baconbig island hearts of palm | red onion | blue cheesemacadamia nuts | chicken | papaya seed dressing

CREATE YOUR OWN 10” PIZZA 23five cheese blend | garlic herb tomato sauce choice of toppings: mushrooms | olives | garlicpepperoni | bacon | tomato | italian sausage | onionpineapple | peppers | anchovies | grilled chicken choice of up to 4 items additional items 1


A portion of the Service Charge is being used to pay for costs or expenses other than wages and tips of employees.

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ENTREESsandwiches and burger offered with french fries

TURKEY CLUB 17bacon | avocado | turkey | lettuce | tomato | dijon-mayo | wheat bread

PAN SEARED AHI SANDWICH + 24black sesame crusted ahi | carrot cilantro cabbage slaw | spicy aioli brioche bun

MAKAWELI LOCAL GRASS-FED NATURAL BEEF BURGER + 23leaf lettuce | tomato | red onion | dill pickle | brioche bunswiss | american | white cheddar

GRILLED ORGANIC CHICKEN SANDWICH 23bacon | lettuce | tomato | dijon-mayo | cheddar | rustic roll

GRILLED VEGETABLE VEGAN SANDWICH |V| 20squash | zucchini | piquillo peppers | leaf lettuce | red onionsgarlic hummus spread | rustic roll

LOBSTER MAC–N-CHEESE 26garlic cream sauce | piquillo peppers | fontina | mushrooms | fresh herbs

POKE BOWL + 24ahi shoyu poke | seasoned sushi rice | avocado | kamuela cucumberfried onions | tobiko | black sesame seeds | spicy aioli

STEAK FRITES + 32grilled 8oz ny strip | herbed french fries arugula radish salad | red wine demi

HAWAIIAN PESTO PASTA 28grilled prawns | spaghetti | seasonal vegetables

KALUA PORK AND EGG QUESADILLA 19five cheese blend | cotija cheese | roasted tomatillo salsa | avocado crema



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BEVERAGES FRESHLY BREWED STARBUCKS KOPELANI COFFEE large (5 cups) 18 small (3 cups) 11

TAZO TEAlarge (5 cups) 15 small (3 cups) 9

CHILLED JUICES 8v-8 | apple | guava | passion orange | grapefruit | pineapple | cranberry

FRESHLY SQUEEZED ORANGE JUICElarge glass 15 small glass 9

MILK 5whole | skim | soy | almond milk

FRESH SMOOTHIES 10banana-strawberry | mango

EXTRACTED JUICES 11carrot | melon

HAWAIIAN VOLCANIC WATER large 12 small 8

PELLEGRINO large 12 small 8

SOFT DRINKS 4sierra mist | diet sierra mist | pepsi | diet pepsi | mt dew | mug root beer

CAFÉ LATTE 8espresso | steamed milk

ISLAND COCONUT LATTE 8coconut syrup | espresso | steamed milk

CAPPUCCINO 8espresso | steamed milk | froth


A portion of the Service Charge is being used to pay for costs or expenses other than wages and tips of employees.ird 7. 2|18

IN-ROOM DINING | 54LATE NIGHT DINING AVAILABLE FROM MIDNIGHT - 6AM


CAESAR SALAD 16 romaine heart | garlic croutons | shaved parmesan | white anchovy

TURKEY CLUB 17bacon | avocado | turkey | lettuce | tomato | dijon-mayo | wheat bread

LOBSTER MAC–N-CHEESE 26garlic cream sauce | piquillo peppers | fontina | mushrooms | fresh herbs

SEASON’S BEST FRUIT | v | gf | 16fruit yogurt

ASSORTED CEREAL | v | 10raisin bran | frosted flakes | fruit loops | special k | granola | cheerioswhole | skim | soy | almond milk

HAAGEN DAZS PINT 14chocolate | mango | java chip

GIANT COOKIES 6

INDIVIDUAL BAG OF TARO CHIPS 4

MILK 5whole | skim | soy | almond

EVIAN WATER large 12 small 8

PELLEGRINO large 12 small 8

SOFT DRINKS 4sierra mist | diet sierra mist | pepsi | diet pepsi | mt dew | mug root beer

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WINE LIST AND BEERWines are grouped together and are listed from lighter and fruitier to richer and fuller styles. We hope that you find this list helpful while selecting a wine to complement your meal.

5 oz. BTLCHAMPAGNE AND 102 Chandon, Rose, California, NV 14 59SPARKLING 105 Canvas, Sparkling, California 11 49 106 Moët & Chandon, Brut, Champagne, “Impérial”, NV, France 154 111 Veuve Clicquot, Brut, Champagne, “Yellow Label”, NV, France 186 107 Dom Pérignon, Brut, Champagne, France 315 6 oz. 8oz. BTLCHARDONNAY 162 Canvas, California 11 15 44 631 Rodney Strong, Califonia 12 16 48 158 Hess Collection, California 15 20 60 159 Nickel & Nickel, California 115 OTHER WHITES 138 Canvas, Pinot Grigio, Italy 11 15 44 135 Pighin, Pinot Grigio, Italy 12 16 46 571 Belleruche, M. Chapoutier, France 12 16 48 128 The Seeker, Reisling, Germany 12 16 48 632 Murphy Goode Sauvignon Blanc 13 18 55 PINOT NOIR 529 Canvas, California 11 15 44 208 MacMurray Ranch, California 12 16 48 MERLOT 222 Canvas, California 11 15 44 223 Burgess, Napa 15 20 63 CABERNET 307 Canvas, California 11 15 44SAUVIGNON 314 Drumheller, Washington 12 16 48 329 Simi, California 69 303 L'ecole, Washington 16 21 69 OTHER REDS 364 Cantena, Vista Flores Malbec Argentina 12 16 48 720 Charles & Charles Red Blend, Washington 12 16 50 414 Involuntary Commitment, Washington 60

BEER Domestic 7 budweiser | bud light | coors light Imported 8 heineken | corona | heineken light Hawaiian Local Beer 8 kauai sunset | kona longboard



JUMP STARTERS6 - 11 AM

QUICK SIPS

A Delivery Charge of $4.00, 21% Service Charge and Hawai i State Tax will be added to all orders. The Service Charge includes a Gratuity. A portion of the Service Charge is being used to pay for costs or expenses other than wages and tips of employees.

YOGURT PARFAIT 8fresh fruit | local honey | anahola granola

CEREAL 6choice ofcheerios | granola | corn flakes

PANCAKES 8PLAIN, BLUEBERRY OR CHOCOLATE CHIPmaple syrup or coconut syrupgluten free available

RAINBOW CINNAMON FRENCH TOAST 8maple syrup

SCRAMBLED EGGS AND CHICKEN SAUSAGE 8toast | fresh fruit

WAFFLE DIPPING STICKS 7peanut butter | maple syrup

low-fat horizon organicmilk or chocolate milk 2.95

strawberry - banana smoothie 5.95

bottled water 2.95

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THE MAIN EVENT11 AM - 10 PM

= =

TURKEY BURGER 8fresh fruit or french fries

KIDS GRASS-FED BURGER 8fresh fruit or french fries

HAND TOSSED PIZZA 12five cheese blend | pepperoni

GLUTEN-FREE CHICKEN TENDERS 8fresh fruit or french fries

HUMMUS SNACK 8 naan bread | carrots | apple

GRILLED CHEESE 8white bread | american cheese fresh fruit or french fries

YOGURT PARFAIT 8fresh fruit | local honey | anahola granola

KIDS SALAD 8 grand hyatt kauai garden greens | tomato | cucumbercroutons | ranch dressing

DESSERTS chocolate chip cookie ice cream sandwich 6

macadamia nut brownie sundae 6

root beer float 6

low-fat horizon organicmilk or chocolate milk 2.95

strawberry - banana smoothie 5.95

bottled water 2.95

QUICK SIPS

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LIQUOR BY THE BOTTLE

SCOTCHJ&B 115Dewar’s 140Chivas Regal 220

WHISKEYCanadian Club 128Seagram’s V.O. 130Jameson’s Irish 150

GINBeefeater 130Tanqueray 140Bombay Sapphire 160

BOURBONJim Beam 150Jack Daniel’s 150Wild Turkey 150

RUMBacardi Light 100Myers’s Dark 110

TEQUILACuervo Gold 140

VODKASmirnoff 110Stolichnaya 130Absolut 140Grey Goose 200

COGNAC (750 ML)Courvoisier V.S. 200

CORDIALS (750 ML)Amaretto di Saronno 140Bailey’s Irish Cream 140Frangelico 120

Mai Tai Mix 9Bloody Mary Mix 9Sweet & Sour Mix 9Pina Colada Mix 9Dry Vermouth 13Orange Juice 4

Cranberry Juice 4Pineapple Juice 4Grapefruit Juice 4Assorted Sodas 4Tonic 4Club Soda 4

1 LITER SELECTIONS

MIXERS



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HOSPITALITY PACKAGE

All hospitality packages include refresh and replenishment services. Your hospitality package will be refreshed daily throughout your stay to include glassware, ice, garnishes and an overall clean-up of the room. If a bar needs replenishment, additional items such as liquor, beer, wine or mixers will be charged at the a la carte pricing.

PREMIUM HOSPITALITY PACKAGE 1500

Liquor: (1) 1 Liter bottle each of: Stolichnaya Vodka, Tanqueray Gin, Chivas Regal Scotch, Jack Daniel’s Bourbon, Jameson’s Irish Whiskey, Myers’s Dark Rum, Jose Cuervo Gold Tequila. Premium Wines: (1) William Hill Chardonnay, (1) Rodney Strong Cabernet SauvignonBeers: (12) Kona Longboard, (6) Budweiser, (6) Amstel LightMixers: One Quart Bottle of: Bloody Mary Mix, Sweet & Sour Mix, Mai Tai Mix, Pina Colada Mix, Dry VermouthMixers: (4) 12 oz. cans of: Pepsi, Diet Pepsi, Sierra Mist, Ginger Ale, Tonic Water, Club Soda, Orange Juice, Cranberry Juice, Grapefruit Juice, Pineapple JuiceGarnishes: Freshly Cut Limes, Freshly Cut Lemon Twists, Olives, Onions, Maraschino Cherries, Straws, Picks, Napkins

DELUXE HOSPITALITY PACKAGE 1250

Liquor: (1) 1 Liter bottle each of: Smirnoff Vodka, Beefeater Gin, Dewar’s White Label Scotch, Jim Beam Bourbon, Canadian Club Blended Whiskey, Bacardi Light Rum, Jose Cuervo Gold Tequila.Deluxe Wines: (1) Canvas Chardonnay, (1) Cabernet SauvignonBeers: (12) Heineken, (6) Budweiser, (6) Coors LightMixers: One Quart Bottle of: Bloody Mary Mix, Sweet & Sour Mix, Mai Tai Mix, Pina Colada Mix, Dry VermouthMixers: (4) 12 oz. cans of: Pepsi, Diet Pepsi, Sierra Mist, Ginger Ale, Tonic Water, Club Soda, Orange Juice, Cranberry Juice, Grapefruit Juice, Pineapple JuiceGarnishes: Freshly Cut Limes, Freshly Cut Lemon Twists, Olives, Onions, Maraschino Cherries, Straws, Picks, Napkins

Alcoholic beverages brought onto the property will be assessed a corkage fee.Liquor 25 per bottle Beer 25 per case Wine 25 per bottle

The Grand Hyatt Kaua‘i Resort & Spa is the only authority to sell liquor, wine and beer for consumption in our guestrooms and hospitality suites. Rebates will not be possible on items purchased from our packages due to discounted prices on our hospitality plans. The In-Room Dining Manager will only rebate any unused sodas or mixers purchased at the a la carte prices.

PREMIUM

DELUXE

Documents

IN-ROOM DINING Touch 54 - Hyatt · Hawaiian Local Beer 8 kauai sunset | kona longboard A Delivery Charge of $4.00, 21% Service Charge and Hawaii State Tax will be added to all orders