How We Came To BeOwners, Chris McDonald and Ron Savell are friends who met while attending college. True Southern Gentlemen and side-by-side bartenders at a local eatery, they had big dreams. Their first big dream was to travel to Hawaii to work and to have a little fun. After college graduation, they hopped on an airplane on January 2, 2003. They were traveling to Hawaii - to Wakiki. Here they worked side-by-side, always dreaming of the future. One day, while relaxing at thebeach on their day off, they dreamed of owning their own place, a place all would be happy coming to for greatfood, good drinks, and a fun atmosphere at a fair price! Ron and Chris opened Mugshots #1 in Hattiesburg, MSon January 10, 2004. Having little funds, their family and friends gathered to work alongside Ron and Chris, and in notime the dream was a reality. They worked around the clock for ten straight days renovating an old building intotheir first endeavor. On opening day Father Tommy conferred the Irish Blessing upon Ron and Chris’ Grill and Bar,and this sealed their dream. Mugshots was born. Ron and Chris thanked their friends and family by naming appetizers,burgers, salads, and desserts after them. They thanked their patrons by putting their pictures on the walls showingoff their Mugshots memorabilia all over the world. But, after all is said and done, IT IS ALL ABOUT THE BUN.Sink your teeth into this signature sandwich detail and you will see what we mean.

ONO PUPU … Hawaiian for Great AppetizersThese delicious munchies are large enough to share …

Parties of 8 or more will be charged 18% gratuity and may not split check* CONSUMING RAW OR UNDERCOOKED MEAT, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.

SANDWICHESAll of our gourmet sandwiches are served on our toasted sourdough bun (or wheat if you prefer) with our beer battered fries … or sub yo' fries for

any item from our sides menu … Add a side salad to your order for only 2.99

KATIE’S KICKIN’ CHICKEN BASKETThis app is more like a meal … Boneless chicken breast tenders breadedand fried to perfection racked with honey mustard dippin' sauce andbeer battered fries … or get your breast tenders tossed in our Wang sauceracked with ranch dippin' sauce … 8.99

BUFFALO JACK’S WANGSOur wangs are saturated with either MILD, HOT, BBQ, SESAME GINGER,or HONEY BBQ sauce. Racked with fresh celery slices and ranch dippin'sauce. … 6 - 5.49, 12 - 9.99, 18 - 13.99, 50 - 39.99

CHUCK’S CLUCKSFor all of Chuck’s ladies … Boneless chicken wangs battered and deep fried,tossed in any of the Buffalo Jack Wangs flavors (MILD, HOT, BBQ, SESAMEGINGER, or HONEY BBQ) … racked with fresh celery and ranch … 8.29

MUG’S QUESO DIP … Greatest Queso that every lived …Our Award Winning seasoned beef fell in love with a rich, creamy, whitecheese … they got melted and became an appetizer … 6.99

QUESADILLA ROLLSSpicy mesquite chicken blended with Monterey jack cheese rolled in thin flourtortillas fried to a golden brown … racked with jalapeno slices and served withsour cream on a bed of fresh lettuce … 8.29

THE MOMBO COMBO … For Lowery, T.L., and Tommy Boy …Get a portion of any three of your favorite Mugshot appetizers … 10.79

HOWARD’S PHILLY STEAKAngus sirloin steak chopped and grilled with onions and peppers thensmothered with melted pepper jack cheese … dressed with mayo, lettuce, andtomato … huhh … really good … really … 8.99

HICKS’ CHICKEN PHILLYStraight from Philadelphia … Mississippi that is … chopped chicken breastgrilled with sauteéd red onions and peppers smothered with meltedAmerican cheese racked with mayo, fresh lettuce, and tomato … 8.99

THE BRISCOE INFERNO … Make yo’ wanna do taebo …Fried chicken breast tenderloin racked with Buffalo Jack’s wang sauce,Swiss cheese, creamy ranch, lettuce, and tomato … soooo hot … 8.79

* CALLIE’S MAHI MAHISeasoned and grilled Mahi Mahi, lettuce, tomato, andcome-back sauce … 9.99

CAJUN “DIXIE” CHICKEN … For you Buddy buddy …Fried chicken breast tenderloin racked with bacon, pepper jack cheese,come-back sauce, lettuce, and tomato … 8.99

NANA’S CHICKEN SALAD SANDWICH… Our very own homemade chicken salad from Nana’s recipe book …can’t tell you how we make it but we’re sure you will ask …Racked with lettuce, tomato, and Swiss cheese … 8.79

B.L.T.C. … Your classic BLT with a Kick! …Hickory smoked bacon piled high with lettuce, tomato, cheddar cheese, andmayo served on our toasted sourdough bun … 7.99

PINEAPPLE BOND … Howard, not James … this is definitely one of a kind …6 oz. grilled chicken breast topped with grilled pineapple, honey BBQsauce, hickory smoked bacon, lettuce, and tomato … 8.99

PICOU … A ladies’ favorite (at least that’s what he thinks) …6 oz. boneless skinless grilled breast of chicken racked with natural Swisscheese, hickory smoked bacon, honey mustard, lettuce, and tomato … 8.99

HOT OFF THE PRESSHOT HAM AND CHEESEGrilled ham topped with melted pepper jack cheese and racked withmayo, served on our pressed sweet sourdough bun … 8.59

BANCHERO … He’s back … and he figured it out … this sandwich… not his golf game …This delicious sandwich is stacked with grilled ham and pepperoni,sauteéd bell peppers and onions, melted mozzarella, and balsamicvinaigrette on grilled sweet sourdough … 8.79

CLUBGrilled ham and turkey, bacon, cheddar & Swiss cheese, mayo,honey mustard, lettuce,and tomato all pressed to perfection on oursweet sourdough … 8.79

(Sub chicken for ham and turkey at no additional cost)

SCOOTER’S MOO COW CHEESE WEDGESHand cut mozzarella or pepper jack cheese wedges lightly battered inour secret breading then fried to gooey perfection. Racked with marinaradippin’ sauce … 7.99

BLANKENSHROOMSA portion of fresh mushroom buttons tossed in our homemade batter andlightly fried … racked with homemade ranch dippin’ sauce … 7.59

SPENCER’S NACHOS These are Spencer’s - Na’chosA heaping basket of tortilla chips racked with beef chili, rotel cheese,sour cream, jalapenos, diced tomatoes, and red onions. You’ll need a forkand a bib for these. … 7.99 Add chicken for 1.99Sub your chips for beer battered fries for an extra .99

DAVIS’ DILL PICKLE CHIPS to die for …Sliced dill pickles hand battered and deep fried racked with our ownhomemade dippin’ sauce … 7.59

SOUTHWEST EGGROLLSGrilled chicken breast, Monterey jack cheese, corn, bell peppers, spinach,and black beans wrapped in a flour tortilla … lightly fried to a golden brownracked with sweet chili dippin' sauce … Possibly the best appetizer we'vegot … 8.59

CHA-CHA-CHIPSn’ Rotel ........................................................... 5.79n’ Salsa .......................................................... 4.79

*POW POW SHRIMPA generous portion of lightly battered and fried shrimp tossed in oursweet ‘n spicy Thai sauce … 8.99

GOURMET BURGERSNow these burgers are said to be the best around … a half pound of seasoned ground beef, grilled just like Uncle Sonny does ‘em, served on our toasted sourdough

bun (or wheat if you prefer) with our beer battered fries … or sub yo' fries for any item from our sides menu for an additional up-charge

SIDESPRICE SUB PRICE

BEER BATTERED FRIES 1.99 N/A

SWEET POTATO FRIES 2.99 .99

CUP OF SOUP 2.99 1.29

CUP OF CHILI 2.99 1.29

BEER BATTERED ONION RINGS 2.99 .99

SIDE SALAD (OR CAESAR) 2.99 1.29

GRILLED OR STEAMED VEGGIES 2.99 1.29

McDONALD … By far the best burger on the menu …Seasoned beef patty racked with strips of hickory smoked bacon,cheddar cheese, creamy ranch, smoky BBQ sauce, lettuce, tomato,and red onion … 8.99

MIDDLEBERGERThis hunk of beef is seasoned and grilled to perfection … racked withmayo, mustard, fresh lettuce, tomatoes, pickles, and red onion … 8.79

PAT-O … This is as cheesy as they come …Same as the middleberger with melted cheddar and Swiss cheese –great burger coach … 8.99

* WILL’S ALL AMERICAN BURGERWhere there’s a Will, there’s an egg … Our seasoned beef patty topped withbacon, fried egg, American cheese, lettuce, tomato, and mayo … 8.99

Get it Cliff’s way with grape jelly for an extra .29

PATTY MELT … An oldie but goody …This twist of a patty melt is smothered with sauteéd onions, pepper jackand American cheese, with our signature come-back sauce on ourpressed sourdough bun … 8.99

SAVELL … This one can be deceiving …Seasoned beef patty racked with hickory smoked bacon aged to perfection …aged longer than it took Ron to graduate college … cheddar cheese, mayo,lettuce, tomato, and red onion … 8.99

Be a man and add chili for an extra .59

BIG KAHUNA … You’ll be doing the hula for this burger …An 8 oz. seasoned beef patty dressed with grilled pineapple, hickory smokedbacon, honey BBQ sauce, lettuce, and tomato … 8.99

TREVOR’S 1,000 ISLAND BURGERYou’ll lose your hair over this one … Our seasoned beef patty racked withAmerican cheese, lettuce, tomato, pickles, red onion and 1,000 Islanddressing … 8.79

STU’S MAGIC MUSHROOMOur delicious beef patty racked with sauteéd mushrooms, melted Swisscheese, mayo, lettuce, tomato, and red onion … 8.99

Add bacon for an extra .59SGT. PEPPER JACK … For the Lonely Hearts Club Band …Seasoned beef patty topped with an onion ring and pepper jack cheeseand dressed with “come-back” sauce, lettuce, and tomato … 8.79

THE MUGSHOT … Say you won’t …This monster is three seasoned patties piled high with 6 strips of bacon,cheddar and Swiss cheese, mayo, mustard, lettuce, tomato, and redonion served with our beer battered fries, an onion ring, and a hand-bat-tered pickle … finish the whole plate in 12 minutes or less and it’s on us …if not, 20 bucks and a stomach ache … (Not Available for Take-Out) …GOOD LUCK!!

ANTHONY’S PEANUT BUTTER BURGERThis burger is as nutty as they come … Our seasoned beef patty slatheredwith your choice of smooth or crunchy peanut butter. It sounds nutty – buttake our word for it, it’s delicious … 8.79Add some grape jelly for an extra .29 Add bacon for an extra .59

COME-BACK BURGER … It will have you coming back for more!Seasoned beef patty racked with A-1 Steak Sauce, bacon, cheddar cheese,lettuce, tomato, and our tangy homemade “come-back” sauce … 8.99

WALKER… This is the old man in the group … you’ll be calling this burgeryour “baby” before the end of your meal … Our seasoned beef pattysmothered in Blue Cheese crumbles racked with lettuce, tomato, pickles, redonion, and a light coat of Blue Cheese dressing … you’re my boy blue … 8.99

STEAK BURGER … We took the 2 best things on the menu andmarried them … Angus sirloin steak chopped and grilled with onions andpeppers, smothered with melted pepper jack cheese, served on top of oursignature beef patty, racked with mayo, fresh lettuce and tomato … reallygood … really … 10.59

GAMBLE … Don’t be scared … this one will send you running …This burger comes racked with homemade chili, Rotel cheese, sourcream, jalapenos, and lettuce … 8.99

PIZZA BURGER … The Italian Stallion’s favorite …Seasoned beef patty racked with pepperoni, marinara sauce, and freshmozzarella cheese … 8.79 Make it supreme (sauteed onions, bell peppers,and mushrooms) for an extra .99

FOR THE HEALTHY FANSBRADY’S VEGGIE BURGER … For the Veggie Lovers!A veggie patty racked with sauteéd mushrooms, Swiss and cheddarcheese, mayo, lettuce, tomato, and red onion, served with sweetpotato fries … 8.99

GOBBLERA 6 oz. turkey patty grilled to perfection, and racked with American cheese,lettuce, tomato, and mayo, served with sweet potato fries … 8.99

*GRILLED MAHI MAHI … Gluten free and low carb …A seasoned Mahi Mahi fillet grilled on an open flame, served withour fresh steamed veggies … 9.99

GUILTLESS CHICKEN … Gluten free and low carb …A bun-less, seasoned chicken breast topped with sauteéd bell peppers andonions served with fresh steamed veggies … 8.99

ADD ON’SDon’t forget about these!

BACON ................................... .59

CHEESE .................................. .59

MUSHROOMS ........................ .59

ONIONS & PEPPERS .............. .59

CHILI ...................................... .59

* EGG ..................................... .59

EXTRA PATTY ......................... 2.99

PHILLY STEAK ......................... 1.99

CHILI ON FRIES ...................... .99

CHEESE ON FRIES .................. .99

Parties of 8 or more will be charged 18% gratuity and may not split check* CONSUMING RAW OR UNDERCOOKED MEAT, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.

JU LIKADA PASTA

GRILLED CHEESE .................................................. 4.99

KAYLA’S KIDS CHICKEN BASKET .......................... 5.29

BISHOP’S BURGER ............................................... 5.29Served plain for the kids or choose from our many “ADD ONS”

PEANUT BUTTER & GRAPE JELLY ......................... 4.99

KID’S PASTA .......................................................... 4.99A small portion of penne noodles with your choice of red or white sauce.

MINI MUGS(12 and under please)

SIGNATURE SALADS & SOUPSRanch, Honey Mustard, Blue Cheese, Balsamic Vinaigrette, Thousand Island, Sesame Ginger, or Caesar

Online at www.mugshotsgrillandbar.com

GRILLED CHICKEN CAESAR … What is a salad menu without the“KANG” of all salads … well, hail to ours … Marinated grilled chicken on a bedof romaine lettuce tossed around in a creamy Caesar dressing … racked withfresh grated Parmesan cheese and croutons … 8.79

CRANE SISTERS’ SALAD … These beautiful sisters are muchlike our sesame ginger dressing (sweet and a bit nutty) …Our delicious salad mix racked with crispy fried chicken or choppedgrilled chicken … racked with diced tomatoes, red onions, and almondsserved with our “sweet but nutty” dressing … 8.79

BUFFALO BLUE … Come blow your horn …This meal of a salad has a mixture of spring mix, fresh cut iceberg and romainelettuce racked with crispy fried chicken breast tossed in our mild wang sauce… topped with blue cheese crumbles, hickory smoked bacon, diced tomatoes,red onion, and creamy ranch dressing … 8.79

“HESTER” CAJUN SALAD… Think of your favorite set of sisters and “BAM” take it up a notch …Our marinated grilled chicken showered in Cajun seasoning served over abed of our fresh salad mix racked with Monterey Jack and sharp cheddarcheese, diced tomatoes, red onions, and served with our creamy ranchdressing … 8.79

RAJUN CAJUN PASTAMarinated grilled chicken laying effortlessly over a bed of penne pastatossed in our Alfredo sauce. Racked with Cajun spices, diced tomatoes,and parsley … served with a slice of toasted sourdough … 9.99

BUFFALO PARMESANCrispy chicken tossed in mild buffalo wang sauce smothered withpenne noodles, creamy Alfredo sauce, Parmesan cheese, and racked withdiced tomatoes … served with a slice of toasted sourdough … 9.99

SAUTEÉD VEGGIE ALFREDO … For the veggie lover in you …Our sauteéd vegetable medley, tossed in creamy Alfredo, sauteéd mushroomsand Parmesan cheese … served with a slice of toasted sourdough … 8.99

PARMESAN CHICKEN MARINARAFor the Italian lover in you …Boneless, skinless chicken hand-battered and lightly fried over a bed ofpenne pasta tossed in our Alfredo sauce racked with marinara, Parmesancheese, and parsley … served with a slice of toasted sourdough … 9.99

DESSERTSJUNIE’S MOO MOO MUG SHAKE … You know you want one …(Cookies n’ Cream, Vanilla, Chocolate, Strawberry, or Peanut Butter) …

14 oz. frozen mug … 3.9922 oz. souvenir cup … 4.99

CHOCOLATE BROWNIETopped with a scoop of vanilla bean ice cream, sprinkled with nuts, and drizzled withcaramel syrup … 4.99

NEW YORK CHEESE CAKETopped with your choice of chocolate, caramel, or strawberry … 4.99

ICE CREAM BY THE SCOOPTopped with your choice of chocolate, caramel, or strawberry … 1.99

CHEF SAM’S SALAD … Straight from his Delta kitchen …Turkey, ham, egg, bacon, tomato, onion, Monterey Jack and cheddarcheeses all atop a bed of mixed salad greens and served with ranchdressing … 8.79

CHICKEN CAESAR PENNE SALADMarinated grilled chicken breast, penne pasta, romaine lettuce tossed aroundin a creamy Caesar dressing … racked with fresh grated Parmesan cheeseand croutons … 8.79

CHICKEN SALAD SALADNana’s chicken salad on a bed of fresh lettuce with diced tomatoes … 8.79

WALKER’S TEXAS RANGER CHILIThis award winning beef chili comes Diced with tomatoes, Smotheredwith onions, Peppered with bell pepper, Covered with mixed shreddedcheese, and Dolloped with sour cream … Bowl … 4.99 Cup … 2.99

SOUP OF THE DAYBowl … 4.99 Cup … 2.99 … For a sample … nothingMake it a meal with a bowl of soup and a house side orCaesar side salad … 5.99

Parties of 8 or more will be charged 18% gratuity and may not split check* CONSUMING RAW OR UNDERCOOKED MEAT, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.