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http://www.iaeme.com/IJCIET/index.asp 84 [email protected]
International Journal of Civil Engineering and Technology (IJCIET)
Volume 10, Issue 10, October 2019, pp. 84-99, Article ID: IJCIET_10_10_009
Available online at http://www.iaeme.com/ijciet/issues.asp?JType=IJCIET&VType=10&IType=10
ISSN Print: 0976-6308 and ISSN Online: 0976-6316
© IAEME Publication
IMPACT STUDY OF AGRICULTURAL
PRODUCTS ON THE GROUNDWATER
SUPPLYING THE RAMSAR 'MERJA ZERGA'
ECOLOGICAL SITE
Kaoutar LAGLITI*, Akram FARHAT, Mohammed FEKHAOUI, Latifa TAHRI
Laboratory of Geo-biodiversity and Natural Patrimony, GEOPAC research center, Scientific
Institute, Mohammed V University, Rabat, Morocco.
ABSTRACT
In order to provide a clear answer on the origin of the different pollutants found in
the Merja Zerga, this work has been divided into two parts:
The identification of pesticides in the region by the inventory of agricultural pesticides used,
their toxicological classification according to the WHO classification
The monitoring of groundwater quality in the region around the Merja Zerga, and the
analysis of some trace elements (heavy metals and pesticides).
This study allowed us to outline the interaction between agricultural practices and
groundwater quality in the region where the ecotoxicological risks represented by the
various uses are present.
Indeed, the inventory allowed us to identify 45 substances used in the region with
a dominance of insecticides.
On the other hand, the evaluation of the quality of these waters by the monitoring
of some physical and chemical tracers shows a good quality at the level of the study
area around the Merja Zerga (Kenitra province) according to Moroccan standards.
With regard to the analysis of trace elements (heavy metals and pesticides) in
these groundwater shows a lack of contamination of these waters by these elements
with the exception of lead but with negligible values and below the Moroccan
standards and denotes the absence of a possible impact of agriculture on the quality of
these waters. Which is related to road traffic and the intensive use of fuels in
agricultural actions.
Keywords: Merja Zerga, groundwater, agriculture, heavy metals, pesticides
Cite this Article: Kaoutar LAGLITI, Akram FARHAT, Mohammed FEKHAOUI,
Latifa TAHRI, Impact Study of Agricultural Products on the Groundwater Supplying
the Ramsar 'Merja Zerga' Ecological Site. International Journal of Civil Engineering
and Technology 10(10), 2019, pp. 84-99.
http://www.iaeme.com/IJCIET/issues.asp?JType=IJCIET&VType=10&IType=10
Impact Study of Agricultural Products on the Groundwater Supplying the Ramsar 'Merja Zerga'
Ecological Site
http://www.iaeme.com/IJCIET/index.asp 85 [email protected]
1. INTRODUCTION
Morocco and particularly the Gharb plain are experiencing a great increase in agricultural
development. Due to the flexibility of the climate in the region which allows a diversification
of the types of cultures and plantation. This development has resulted in a growing demand
for seedlings and a growing diversification of crops.
The Merja Zerga constitutes the most important Moroccan wetland [4], which is known
by a well-developed industrial and commercial agriculture, notably in the north and north-east
part of the lagoon implying a massive use of inputs (fertilizers, pesticides) that affect the
ecological integrity of the site [8], which affects the water resources required to maintain a
well-balanced ecosystem [5].
The present work consists first and foremost in carrying out an inventory of the various
pesticides through a field survey, also their classification according to their use, and their
danger according to the WHO, and the evaluation of the degree of contamination of the
waters. groundwater in the study area, which is the main source of drinking water for douar
people, trace metals and pesticides. In order to deduce the hydrological functioning of the
Merja Zerga, in order to design a management and backup program.
The presence or absence of these residues is therefore of great health interest to predict
any water intoxication. It is also necessary to know the concentrations allowing to present a
risk for the consumer.
2. MATERIALS AND METHODS 2.1. Study Area
The Merja Zerga is a lagoon located on the Moroccan Atlantic coast, at the seaside village of
Moulay Bousselham about 120 km north of Rabat and 40 km south of Larache (Figure 1). Its
geographical coordinates are :
34˚ 47 '- 34˚ 52' north latitude,
06˚ 13 '- 06˚ 14' west longitude.
Figure 1. Location of study Area [7]
Kaoutar LAGLITI, Akram FARHAT, Mohammed FEKHAOUI, Latifa TAHRI
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The hydrological regime of the Merja Zerga lagoon is influenced by (Figure 2):
The freshwater inflow of the Nador Canal and Oued Drader,
The groundwater recharge (groundwater) of Dhar El Hadchi and El Fahis.
Marine waters conditioned by the tide gauge,
The waters of the lagoon system of Merja Zerga have different origins. The inflow of
marine waters is the most important, with an average volume of about 12 000.106 m3 / year
or more than 98% of the waters of this paralic system [1].
A mapping of Merja Zerga habitats (Figure 2) has been established [2] using the MedWet
methodology, based on a hierarchical model combining criteria related to hydrology,
vegetation and sedimentology [3]. Of all the habitats identified in the site, the intertidal
mudflats constitute the main component, with approximately 1,300 ha or more than 44% of
the wetland. The halophilic grasslands totaling 910 ha are in second position, while the
peripheral grasslands extend over 380 ha.
Figure 2. Habitat mapping of the Merja Zerga [7].
2.2. Land cover
Dewatering and hydrological modifications for agricultural purposes affected the habitats of
Merja Zerga. In addition, the intake of fresh water from the drainage of the agricultural area
of Gharb in Merja Zerga via the Nador Canal has softened the waters of the southern part of
the lagoon, causing the plant facies to change by reconquest of macrophytes such as Juncus
acutus, Phragmites sp and Typha sp.
Impact Study of Agricultural Products on the Groundwater Supplying the Ramsar 'Merja Zerga'
Ecological Site
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The analysis of the ancient maps (1950, 1960) of the region shows that the supply of fresh
water to the lagoon was initially provided by local rainfall and the Drader River. In addition,
the analysis of old aerial photographs (1950 and 1960) shows a large extension of reed beds,
which were in turn severely reduced later due to overgrazing and cutting.
Figure 3 Map of land occupation of Merja Zerga. Map made by Landsat-7, TM image analysis taken
in 2007, plus field survey. [5]
The land used for agriculture in Moulay Bousselham totals 1881.04 ha (25.21% of the
total area, ORMVAL Dlalha). It is divided into irrigated land (1626.73 ha) and bour land
(254.31 ha).
The crops are very diversified with the dominance of cereals (29.33%) and agro-industrial
crops "strawberry" (27.43%). Then follow, oilseed crops (18.11%), mainly sunflower and
groundnuts, fruit growing (9.95%), agricultural fallow (7.96%), and vegetables, legumes and
vegetables. only 3.85%, 2.32% and 1.05% respectively.
Our surveys and field surveys have shown an extension of crops at the expense of this
wetland. Indeed, to the west of the wetland the strawberry growing areas have taken some of
the areas that normally were habitat to Juncus maritimus and other persistent to persistent
emerging maize-type habitats are currently restricted to an area of 3 ha dominated by Typha.
To get an idea of the state of land occupations, we compared the data provided by the
municipal monograph (2007) of Moulay Bousselham and Bahhara Ouled Ayad (Table 1). It
appears that agriculture occupies a key place in the land occupation. In fact, the total area of
useful agricultural area in the two communes is 18915 ha, or 74.9% of the total area. In
second place, come the forests with a rate of 13.8% of the total area. The pastures and
uncultivated lands arrive last with a recovery of 11.3%.
Kaoutar LAGLITI, Akram FARHAT, Mohammed FEKHAOUI, Latifa TAHRI
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Table 1. Land cover in the communes of Moulay Bousselham and Bahhara Oulad Ayad
municipalities Land use Area
(in ha)
Occupancy rate
per
municipality
(in%)
Moulay Bousselham Agricultural
area
irrigated 3206 28
Bour 3564 31
Forest 2535 22
Path and uncultivated land 2115 19
Bahhara Oulad Ayad Agricultural area irrigated 2748 20
Bour 9397 68
Forest 950 7
Path and uncultivated land 755 5
Total 25270 100
2.3. Justification of the choice of sampling
The sampling points were chosen at Kenitra province and especially at the Dhar El Hadechi
water table and El Fahis water table at the douars surrounding the Merja Zerga (Figure 4).
Sampling in these areas was chosen because of the vulnerability of the aquifers at this
level. It should be noted that the various douars visited use well water as the sole source of
drinking water, which may explain the importance of these analyzes from a hygienic point of
view.
Figure 4: selected sampling points around the Merja Zerga
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3. RESULTS AND DISCUSSION
3.1. Inventory of pesticides for agricultural use in the study area
The inventory of the different pesticides was carried out thanks to a survey carried out in the
field. The census was conducted through direct contact with traders, identifying the types of
pesticides sold in the region as well as the specific uses for the crops characterizing the study
area.
The main marketing channels for pesticides
In sum, there were 25 traders (Table 2) in the coastal zone. The intensive agricultural
intensification that this area is experiencing thanks to the availability of groundwater close to
the surface and of good quality for irrigation. However, the other side of the coin, is that this
development remains compromised in view of the strong pressure on the water table and the
misuse of agricultural inputs (fertilizers and pesticides) making the threats of overexploitation
and degradation of the quality of agricultural products. water a visible reality in the region.
The public authorities (in particular the Sebou Basin Hydraulic Agency) have also started a
participatory approach for the sustainable management of the coastal water table for more
than 3 years, but it seems that the efforts made so far have not not a palpable impact on the
ground.
The traders in the coastal zone are concentrated in the centers of Souk El Had (9 traders)
and Dlalha (9 traders).
Table 2: Number of merchants by city center, type of merchant and education level of the seller or
farmers in our study area can go to buy their products for agricultural use.
Cities
Number of traders
per city center
merchant nature
level of instruction of the seller
Dlalha 9 6 retail sale and 3 retail sale /
semi-wholesaler
1 agronomist, 3 technicians, 1
level Bac + 2, 2 level Bac and 2
secondary level
Kenitra 5 3 retail sale and 2 retail sale /
semi-wholesaler
4 technicians and 1 level Bac
Souk El Had 9 7 retail sale and 2 retail sale /
semi-wholesaler
All technicians
Souk Larbaa 2 1 retail sale and 1 retail sale /
semi-wholesaler
All technicians
The analysis of the tables of pesticides that we identified from our inventory carried out in
the region allowed us to find 45 active ingrédients :
19 insecticides mainly organochlorines, synthetic pyretrinoids and carbamates;
13 fungicides represented mainly by dithiocarbamates;
7 nematicides consisting of fumigants;
And 2 herbicides mainly phenoxy acids.
In the study area, insecticides and fungicides are most commonly used in agriculture as
nematicides and herbicides. In fact, the different crops grown in the region are mostly
irrigated crops and favor the development of fungi, hence the excessive use of fungicides.
Kaoutar LAGLITI, Akram FARHAT, Mohammed FEKHAOUI, Latifa TAHRI
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Table 3. The number of commercial products identified at the study area level for fungicides,
insecticides, nematicides, herbicides
Pesticides Number of products approved
according to the Phytosanitary
Index
Number of commercial
products identified
Insecticides 208 19
Fongicides 264 13
Nématicides 120 7
Herbicides 121 2
Total 713 41
Figure 5 Relative percentage of pesticides used in the stady area
Main pesticides used for the main and intensive crops in the study area
Cereals
The total area occupied by common and durum wheat is about 1560 ha. But in the future
cereals will decrease but phytosanitary treatments will increase. The most used pesticides are :
Table 4 The most used fungicides in the study area
Commercial specialty Active ingredient Rate/ha Number of
application
Soft wheat,
hard wheat,
and corn
IMPACT
Flutriafol + Carbendazime
propinazole
1l/ha
1
Table 5. The most used herbicides in the study area
Commercial specialty Active ingredient Rate/ha Number of
application
Soft
wheat,
hard
wheat,
and corn
AFRIT480
PRINTAZOL 75
2,4-D
2,4D + 2,4MCPA
0,8l/ha
12,5 g/ha
2 à 3
2 à 3
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Vegetables
Vegetables occupy an area of about 940 ha.
Table 6. The most used fungicides in the study area
Commercial
specialty Active ingredient Rate/ha
Number of
application
vegetables
MANEB 80
DITHANE
ANTRACOL 70 WP
Manèbe
Mancozèbe
Propinèbe
200 g/hl
200 g/hl
250 g/hl
1
1
1
Sunflower
Sunflower, although it is not a main crop in the Gharb cropping system and is rather a
substitute crop for farmers, still occupies an area of about 35 to 40 ha.
Table 7. The most used insecticides in the study area
Commercial
specialty Active ingredient Rate/ha
Number of
application
sunflower
FURADAN 5G
DURSBAN
ARRIVO 25 EC
KARATE 5 EC
LANNATE 25 WP
Carbofuran
Chlorpyriphos-éthyl
Cypermethrine
Lamba-cyhalothrine Méthomyl
Methomyl
20 kg/ha
150 cc/ha
300 cc/ha
250 cc/ha
200 g/hl
1
1
1
1
1
PEANUTS
The groundnut occupies an area of about 700ha. The pesticides used are :
Table 8. The most used fungicides in the study area
Commercial specialty Active ingredient Rate/ha Number of
application
Peanuts
PELT 44
NESPOR 80 PM
Thiophanate-métyl
Manèbe
100 g/hl
200 g/hl
1
1
Table 9. The most used insecticides in the study area
Commercial specialty Active ingredient Rate/ha Number of
application
Peanuts
TALSTAR 10 EC
LANNATE 25 WP
Bifenthrine
Méthomyl
30 à 40 cc/hl
150 à 250 cc/hl
2
2
Strawberries
As is the case for other crops in Gharb and throughout Morocco, a number of unapproved
pesticides are used on the strawberry plant but the foreign client authorizes them on this crop,
knowing that it is mainly used for export. On the other hand, there is a list of products that can
be used on the strawberry plant in compliance with the standards of the two standards:
Kaoutar LAGLITI, Akram FARHAT, Mohammed FEKHAOUI, Latifa TAHRI
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GlobalGap and Tesco Nature's Choice. This list is developed based on the list of products
supplied by the client and list of approved products provided by the DPVCTRF (currently
ONSSA management). This list is updated and revised to track changes in national legislation
and phytosanitary legislation at destination country level as well as customer requirements.
The strawberry in the Gharb occupies an area of about 50 ha. This crop is also among the
most pesticide-consuming crops.
Table 10. The most used fungicides in the study area
Commercial specialty Active ingredient Rate/ha Number of
application
strawberries
DITHANE M45
Mancozèbe
200 g/hl
3 à 4
Table 11. The most used insecticides in the study area
Commercial specialty Active ingredient Rate/ha Number of
application
sttrawberries
PRIMOR 50 DG
DECIS EXPERT
Pyrimicarbe
Deltaméthrine
75 g/hl
100 cc/hl
2
2
Table 12. The most used nematicides in the study area
Commercial specialty Active ingredient Rate/ha Number of
application
strawberries
MOCAP 20 EC
NEMACUR 10 GR
VIDATE
Ethoprophos
Phenamiphos
Oxamyl
40 l/ha
50 kg/ha
6 à 8 l/ha
1
1
2
Avocado
Avocado in the study area currently occupies an area of about 22ha. The pesticides used are :
Table 13. The most used fungicides in the study area
Commercial specialty Active ingredient Rate/ha Number of
application
Avocado
ANTRACOL 70 WP
Propinèbe
250 g/hl
1 à 2
Table 14. The most used nematicides in the study area
Commercial specialty Active ingredient Rate/ha Number of
application
Avocado
MOCAP 20 EC
NEMACUR 10 GR
VIDATE L
Ethoprophos
Phenamiphos
Oxamyl
40 l/ha
50 kg/ha
6 à 8 l/ha
1
1
2
Impact Study of Agricultural Products on the Groundwater Supplying the Ramsar 'Merja Zerga'
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Classification of the main pesticides identified according to the ecotoxicological and
toxicological risk
For the ecotoxicological and toxicological classification, the classification of the World
Health Organization has been adopted which is based on the danger that a pesticide may pose
to human and animal health. As reported in the second chapter of this report, the hazard
according to the WHO [9] means the degree of health risk (risk of a single or multiple
exposure over a relatively short time) that may accidentally occur for a manipulator. a
pesticide in accordance with the manufacturer's guidelines and standards for storage and
transport of pesticides.
Table 15. Classification of pesticides used in the region, according to WHO [9]:
Pesticides Classe Ib Classe II Classe III
Insecticides 5 6 3
Fongicides 0 0 12
herbicides 0 1 1
According to this table the insecticides used in the study area contain the most dangerous
active substance (class Ib), 6 moderately hazardous substances (class II) and 3 slightly
dangerous substances. For fungicides despite their high numbers, they contain only class III
products that are slightly dangerous. In addition, herbicides are poorly used in the region,
shows a class II and a class III.
Figure 6 WHO classification of pesticides [9]
Thus, the use of pesticides in the region and the comparison of their toxicity makes it
possible to highlight the risks associated with these substances. Indeed, only two methomyl
elements and the class Ib Methamidophos insecticides appear to represent a potential risk and
require future monitoring in the different components of this ecosystem.
0
2
4
6
8
10
12
14
insecticides fongicides herbicides
Classification of pesticides according to WHO:
Classe Ib Classe II Classe III
Kaoutar LAGLITI, Akram FARHAT, Mohammed FEKHAOUI, Latifa TAHRI
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The physicochemical characteristics of groundwater in the study area
All the results of the physicochemical analyzes are represented in Table 16. The whole will be
discussed according to the MOROCCAN STANDARDS (2002) (Official Bulletin N ° 5062
of 30 Ramadan 1423 fixing the standards of potability for human consumption) [6].
Table 16. Results of physico-chemical analyzes of groundwater
stations depth(m) pH T°C Conductivity
(µs/cm)
S1 7 7,67 20,4 432
S2 9 7,28 17,2 1380
S3 12 7,49 20,3 396
S4 12 7,70 20,3 372
S5 3 7,35 20,1 449
S6 7 7,47 20,2 440
S7 15 7,60 21,2 672
S8 12 7,53 20,1 548
S9 7 7,46 20,1 644
S10 6 7,12 19,3 651
S11 25 6,61 20,3 421
Temperature
Figure 7: Evolution of temperatures in the different stations (S)
The values obtained are between 17.2 ° C as a minimum value and 21.2 ° C as the
maximum value recorded at the wells around the Merja Zerga in the depth of the wells does
not exceed 25m depth and therefore reflects the effect of the climate temperature. However,
this variation does not seem to be related to the depth of the wells.
0
5
10
15
20
25
S1 S2 S3 S4 S5 S6 S7 S8 S9 S10 S11
Temperature T°C
Stations
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pH
Figure 8 The spatial evolution of the pH of the samples
Generally measured pH values are of mild alkalinity. They range between 6.61 as a
minimum value and 7.70 as the maximum value recorded from the wells around the Merja
Zerga. These waters are well buffered.
Conductivity
Figure 9: Spatial variation of groundwater conductivity
The analysis of the evolution of the conductivity makes it possible to distinguish two
classes:
Excellent class with a value less than 750 μs / cm. These are wells 1, 3, 4, 5, 6, 7, 8, 9, 10, 11.
Middle class 2 with a conductivity of 1380 μs / cm good. One point represents this class
station 2.
Moreover, the evolution of this parameter highlights the role of the effect of the geological
nature on the quality of the water. This influence is very visible at the level of the wells where
6
6.2
6.4
6.6
6.8
7
7.2
7.4
7.6
7.8
S1 S2 S3 S4 S5 S6 S7 S8 S9 S10 S11
pH
0
200
400
600
800
1000
1200
1400
1600
S1 S2 S3 S4 S5 S6 S7 S8 S9 S10 S11
Conductivity (µs/cm)
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the mineralization is the highest in relation with the leaching of neighboring lands (clayey and
sandy ground) and the thrusting of waters heavily laden with dissolved salts.
The metallic trace elements
Iron, zinc, mercury, copper, chromium
The analysis of the other metallic elements (Fe, Zn, Hg, Cu, Cr) in the groundwater shows a
total absence of contamination of these waters by these elements, the values obtained are
negative therefore lower than the Moroccan norm (2 mg / l) and denotes the absence of a
possible impact of agriculture on the quality of these waters. According to the Moroccan
norm, these waters are of a good category.
Copper
Figure 10: The spatial evolution of Lead in the studied area
Despite the presence of some peaks (S3, S4, S6, and S10) the values obtained are lower
than the Moroccan standard of 10 μg / l and classify these waters in the category of good
quality. But this presence, which is linked to road traffic and the intensive use of fuels in
agricultural actions, suggests a potential for local contamination of groundwater in the region.
Pesticides
Douars in the study area rely primarily on groundwater for water supplies, but there is a
dearth of information on the volume and quality of these groundwaters. Given the threat of
contaminated groundwater to human health, it is important to gather more information on the
quality of groundwater in the area.
Indeed, the level of contamination of groundwater in our study area by the desired
pesticides (Figure 11) shows a total absence of all types of pesticides, these waters seem less
subject to pollutants.
This absence could be related to the decrease in precipitation and water inflow during the
last 2 years, and that the contamination of these waters is mainly related to the leaching of the
soil after the treatment periods and probably to the geological nature of the region. may not
favor the infiltration of these elements.
0
0.1
0.2
0.3
0.4
0.5
0.6
0.7
0.8
0.9
1
S1 S2 S3 S4 S5 S6 S7 S8 S9 S10 S11
lead µg/l
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Added to this is soil drainage, the depth of the water table, the type of storage, the
mobility and the degradation of the pesticide considered. S1 :
S2 :
S3 :
S4 :
S5 :
S6 :
S7 :
S8 :
S9 :
S10 :
Kaoutar LAGLITI, Akram FARHAT, Mohammed FEKHAOUI, Latifa TAHRI
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S11 :
Figure 11: Chromatographs of the analyzed pesticides
4. CONCLUSION
The study of the inventory of pesticides and their various qualitative and quantitative uses
based on the inventory of pesticides and the spatial monitoring of the groundwater quality of
the study area by the analysis of TMEs and pesticides, we has made it possible to outline the
interaction between agriculture and water quality in the region and the ecotoxicological risks
represented by the various uses.
In fact, the use of pesticides in the region and the comparison of their toxicity makes it
possible to highlight the risks associated with these substances. Only the methomyl and
methamidophos elements which are active substances characterizing these class Ib
insecticides appear to represent a potential risk and require future monitoring in the different
components of this ecosystem.
In addition, the analysis of the ETMs of these groundwaters shows a lack of
contamination of these waters by these elements and denotes the absence of a possible impact
of agriculture on the quality of these waters.
Despite the presence of some peaks in Lead, particularly at wells (S3, S4, S6, and S10),
the values obtained are lower than the Moroccan standard of 10 μg / l and classify these
waters in the category: good quality.
However, these values for Lead in the area suggest a possibility of local contamination of
the deep layers of the area and open the way for future investigation to better understand this
presence.
The same findings were noted for pesticides that show no contamination in the region.
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