Perfect SERVING TIPS

Ice Cream

CAKES PIESIce Cream PIESIce Cream CAKES

Serves 10 to 12 people.

Thaw in refrigerator for 40-45 minutes prior to serving. This will moisten cake and soften ice cream.

Cut on a hard steady surface, using a large knife heated under water and wipped dry.

Once finished put leftovers back under securly tightend dome and return to freezer.

BLACK RASPBERRY CHIP PIEOur Black Raspberry Chip Ice

cream in a chocolate pie shell, topped with bittersweet

chocolate and chocolate curls.

BUCKEYE PIECreamy Peanut Butter Chip

ice cream in a chocolate pie shell, topped with bittersweet

chocolate and a buckeye candy in the center.

TURTLE PIEOur delicious Vanilla ice cream in a chocolate pie shell. Topped with our famous blend of bittersweet chocolate, butterscotch and pecans.

BLACK RASPBERRY CHOCOLATE BLISSBlack Raspberry Chip ice cream

sandwiched between two layers of chocolate cake, topped with bittersweet

chocolate and marshmallow.

MINT CHIP TRUFFLERefreshing Mint Chocolate Chip ice cream sandwiched between two layers of chocolate cake, bittersweet topping and finished with a mint truffle on top.

OREO SUPREMEOur classic Cookies & Cream ice cream

sandwiched between chocolate cake, topped with bittersweet and finished

with an Oreo.

CHOCOLATE FANTASYA cake for chocolate lovers! Double Chocolate Chip ice cream, chocolate cake, bittersweet topping and a special chocolate whipped topping.

CELEBRATION FAVORITEThis cake is perfect for a special

occasion. Featuring Vanilla ice cream, chocolate cake and bittersweet topping, this favorite will make everyone happy!

STRAWBERRY SHORTCAKEDelectable Strawberry ice cream, sandwiched between yellow cake, with loads of real strawberry fruit and a special strawberry whipped topping.

OUR FAMOUS ICE CREAM FRESH BAKED CAKES HOMEMADE TOPPINGS