HOW TO MAKE A CHOCOLATE CAKE

BY LIJIN LIN

CHOCOLATE CAKE

Every one like chocolate cake!!

GRADIENT

6oz (175g) of self raising flour

•4 heaped tablespoons of cocoa powder

•1 heaped tablespoon of baking powder

•4oz (100g) caster sugar

•1 dessertspoon of black treacle

•5 fl oz (150ml) sunflower oil

•5 fl oz (150ml) of milk

•2 large eggs

STEPS:

Step 1

•put them together in a big bowl and mix

•mix them until it turns to brown and creamy

STEPS:

Step 2

•put them in the oven for 45mins at 3/160c

•Take it out

•Cool the cake

STEPS:

Step 3

•separate it into 2

•spread 1 half with jam

•the other with cream

•sandwich them together

STEPS:

Step 4

•put the cream on top

WARNING

Step 4

•put the cream on top

THANKS