DRINKSFine Fresh Eats

EQUINOX BUSINESS PARK 70 KENT ST

DEAKIN ACT 2600(02) 6161 1666

WWW.EQCAFE.COM.AU

MENU

HOT DRINKS

CoffeeEspresso, macchiato, ristrettoLong black, cappuccino, latte, flat white, chai latte Mocha, hot chocolate, Bounty hot chocolate

C

4

M355

Milk Lablactose free milk Almond milk, coconut milk, Bonsoy soy milk

.5 1

FlavoursVanilla, hazelnut, caramel

.5

TeaSelection of Tea Drop BlendsEnglish Breakfast, Supreme Earl Grey, Honeydew Green, Herbal Chamomile, Malabar Chai, Peppermint, Lemongrass & Ginger

4.5

COLD DRINKS

MilkshakesChocolate, strawberry, vanilla, caramel, coffee, mocha, lime

6

SupershakesCookies and cream, Bounty chocolate, Oreo and Peppermint

8

ThickshakesChocolate, strawberry, vanilla, caramel, coffee, mocha, lime

7

SmoothiesBanana Honey, ice cream & milkMixed Berries Honey, ice cream & milkMango Honey, ice cream & milkEQ Shake Banana, mixed berries, protein, ice cream & milkAvocado Avocado, ice cream, honey and milkAcai Mix Acai Berry, Banana, Milk, Yogurt and Honey

8

Non-Dairy FrappesFlip Out Tropical juice, passionfruit & mangoGold Crush Mango, Banana, Pineapple, Ice and Tropical JuiceGreen Crush Pineapple, Spinach, Mango, Banana, Ice and Coconut WaterCool Crush Banana, Berries, Coconut Water and IceAcai Crush Acai Berry, Pineapple, Banana and Ice

8

Iced Drinks Ice Chocolate Chocolate syrup, ice cream & milkIce Coffee Espresso coffee, ice cream & milk Ice Latte Coffee, ice & milk

6

Bottled Drinks Cascade Ginger Beer Coke, Diet Coke, Coke Zero, Sprite, Lift, Fanta

4.74.5

By the Glass Lemon Lime and Bitters, Soda and Lime Rose Lemonade

3.54

Sparkling Water 500ml Beloka Australian Snowy Moutains

6

Ice Tea Lemon & black tea, Peach & black tea, Mango & green tea

5

ALCOHOLIC DRINKSBeer on TapCapital Coast AlePeroniGinger Beer

8

Domestic BeerCarlton Draught Great Northern Mid-strength Cascade Light

899

Imported BeerCorona Mexico Asahi Japan

99

Australian Craft BeerBentspoke Crankshaft IPA ACT Mountain Goat Pale Ale VIC

99

CiderSomersby Blackberry Somersby Pear CiderSomersby Watermelon

101010

CocktailsFruit Twingle Vodka, Blue Curacao, Red Cordial, LemonadeMarguirite Vodka, Lemon Juice, Orange Juice, Rasberry Syrup with maraschinoPineapple Mojito Mint, Pineapple Chunks, Brown Sugar, Rum, Pineapple Juice

15

SPIRITSJim Beam, Johnny Walker Black, Jack Daniels, Bacardi, Bundaberg Red Rum, Bombay Sapphire Gin, Absolut Vodka, Midori, Baileys, Kahlua, Southern Comfort

9.5

WINESPARKLINGBarnsworth Sparkling SAPete’s Pure Moscato NSWPizzini ‘Villla Fresca’ Prosecco VIC

G99

B404040

White WineBleeding Heart Sauvignon Blanc SATread Softly Pinot Grigio SANick O’Leary Riesling ACTBourke St Chardonnay NSWNick O’Leary Rose ACT

G8

8.5999

B3032434143

Red WineHare & Tortoise Pinot Noir VICFarm Hand Merlot SAKillibinbin ‘Seduction’ Cabernet Sauvignon SANick O’Leary Shiraz ACT

G8989

B40403045

JUICEFreshly Pressed JuiceChoose your own mixOranges, apple, celery, watermelon, pineapple, cucumber, carrot, ginger, mint, turmeric

8

Exotic JuicesMinty Juice Apple, Mint, Lime, and SpinachSweet Summer Carrot, Orange, Watermelon and GingerSuper Green Cucumber, Celery, Spinach, Apple and PearPear Flair Pear, Pineapple Apple and MintEnergy Juice Orange, Apple, Carrot and Ginger

8

(V) = vegetarian (GF) = gluten free (DF) = dairy free

Clients w specific dietary requirements please advise the kitchen

BREAKFASTMon to Fri 6.30am - 11am / Sat + Sun all day until 2pm

Toasted EQ Bakehouse Artisan Bread (V)Choose from white sourdough, multigrain sourdough, raisin bread or our own gluten free rolls. Spread options include: housemade jam, Pic’s peanut butter, Vegemite

4.9

Waffles (V)Waffles served with sautéed bananas, salted caramel and a coconut crumble

18

Zucchini and Feta Fritters (V)(GF)Homemade zucchini and feta fritters, saffron aioli, root vegetable purees, beetroot hummus, grilled asparagus with a broad bean, quinoa and sugar snap salad+ 1 poached egg $2 extra + 2 poached eggs $4 extra

21

Turkish Eggs (V)Housemade labneh, sautéed spinach, roasted tomato, grilled capsicum, poached eggs, chilli butter and dill, served with artisan sourdough toast

19

EQ Breakfast2 soft poached eggs, avocado, grilled chorizo, potato rosti, red pepper compote with sourdough toast

20

Zone Breakfast “Paleo” (GF)2 poached eggs, avocado, bacon, mushroom, grilled tomato & wilted baby spinach. Toast optional.

21

Two Free Range Eggs on Toast Poached, scrambled or sunny side up on sourdough or multi grain toast

12

Avocado Toast (V)EQ bakehouse bread, crushed fresh avocado, bulgarian feta & fresh lemon+ 1 poached egg $2 extra + 2 poached eggs $4 extra

16

Original Egg & Bacon Roll 2 fried eggs, grilled bacon, on a brioche bun with either chilli jam, tomato sauce or BBQ sauce

10

OmeletteFluffy omelette filled with smoked speck, grilled mushrooms, sautéed spinach and cheddar cheese with house made ancient grain toast

19

Royale Eggs Benedict 2 soft poached eggs on a buttery English crumpet, sauteed spinach with a soft herb hollandaise and your choice of: - bacon or- veggies or- smoked salmon

19

Raspberry and Coconut Porridge (V)Creamy oats with a hint of Tahitian fragrant vanilla, topped with homemade raspberry preserve, seasonal berries, and toasted coconut

15

Homemade Granola (V)Maple spice granola with coconut yogurt and fresh seasonal berries served with cow’s milk

15

Smoked Salmon StackSmoked salmon, grilled asparagus, cherry tomatoes, potato rosti, poached eggs and soft herb hollandaise

18

Rise and Shine (Vegan) (DF)Beetroot hummus, scrambled tofu, roasted kumara, pepita pesto and toasted cashews

18

BREAKFAST SIDES

Sweet pepper compote, chilli jam or soft herb hollandaise

Avocado, mushroom, baby spinach, roasted tomato

Potato rosti, grilled chorizo

Grilled bacon, smoked salmon

2

4

4

5

LUNCHMon-Fri 12pm - 2:30pm / Sat + Sun menu on blackbord

Shared Plates to Start

Bruschetta (V)Bakehouse sourdough toast, whipped goat cheese, roasted beetroot, grana padano

10

Tempura Eggplant (V)Tempura eggplant batons with salsa verde

10

Soft Shell CrabBattered soft shell crab with remoulade sauce

10

Crinkle Cut Chips (V)Served with Lime Aioli

10

Potato Wedges (V)Served with Sour Cream and Sweet Chilli Sauce

10

Mains

Calamari (DF)Lemon and black pepper dusted calamari strips, rocket, tomato and cucumber salsa topped with honey mustard dressing

22

Zucchini and feta fritters (V) (GF)Homemade zucchini and feta fritters, saffron aioli, root vegetable purees, beetroot hummus, grilled asparagus with a broad bean, quinoa and sugar snap salad

21

Stuffed Eggplant (Vegan)(GF)Roasted eggplant, duxelle of lentil and mushroom, ratatouille, toasted almonds, tahini and mint dressing

18

Pork Belly (GF)Crispy pork belly, corn puree, pickle daikon, served a crisp apple salad

25

Cauliflower Steak (V) (GF)Spiced cauliflower, bombay potatoes, tempered yoghurt, spiced creamy tomato gravy

19

Fish & Chips (DF)Hoki fillets in beer batter served with garden green salad, crinkle cut chips and tartare sauce

24

Chicken Supreme (GF)Pancetta and leek stuffed chicken breast , Israeli Cous Cous, roasted tomato and zucchini, with pan Jus

24

Grilled Miso Salmon (DF)Grilled Salmon served with udon noodles, Asian stir-fried vegetables, charred bok choy and crisp nori

25

Chicken, Chorizo RisottoChicken breast and Spanish chorizo, mushroom, thyme in a creamy tomato risotto

20

Lamb ragu pappardelle (DF)Slow cooked lamb and thyme ragu in a rich tomato sauce

23

SALADS

Warm Moroccan lamb salad (GF) (DF)Chickpeas, roasted capsicums, Spanish onion, parsley and baby spinach with honey mustard dressing

22

Cauliflower Salad (Vegan) (GF) (DF)Roasted cauliflower, pickled red onion, green olives, rocket, dried apricots, pine nuts in a lemon, tahini dressing

19

Chicken, Chorizo, Pear Salad (GF) (DF)Grilled chorizo, chicken tenderloin, pears, green beans, candied walnuts, pomegranate, shaved parmesan and balsamic dressing

22

BURGERS

Korean Fried Chicken Burger Crispy fried chicken, Asian kimchi, spicy Korean sauce on a black sesame bun

20

Classic Aussie Beef BurgerWagyu beef, bacon, fried egg, swiss cheese, beetroot, lettuce, tomato and bbq sauce

20

Philly Steak SandwichSirloin steak, American mustard mayo, caramelised onion, sauteed peppers, provolone and lettuce on a Hoagie roll

20

PASTRIES

4.54.54.54.56

DESSERTS

Strawberry & custard tartlet 6

Lemon & meringue tartlet 6

Vanilla brulée 6

Blueberry tartlet with yoghurt custard 6

Baked lemon tartlet 6

Mango & strawberry Frangipane tart 6

Chocolate brownie 6

Italian cannoli 6

Pistachio & chocolate gateaux (GF) 6

Sunday - 10% surcharge applies. Public holidays - 15% surcharge applies.

Please note we now accept EFTPOS only, NO CASH.

EQ CATERINGNeed catering for your next office event or party at home? We have a fantastic catering menu featuring our quality baked goods from our EQ Bakehouse,

healthy options, sweet treats and more.

Go to our website EQCAFE.COM.AU or ask our staff

Ask about our range of cakes, baked fresh daily at the EQ Bakehouse.

Fresh From Our Bakehouse DailyPlain croissantChocolate croissantCustard filled Danish (seasonal fruit)Pastry snails (custard & sultanas)Almond croissant

EQ FUNCTIONSWe can create a truly memorable experience for your next function. From large scale parties through to intimate celebrations, EQ offers comprehensive event packages that highlight each unique spac,e paired with creative and flexible

food and beverage options.

Go to our website EQCAFE.COM.AU or enquire within