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Please call 01387 272 410 to check availability and to book
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EVERYTHING FOR THE PERFECT CHRISTMAS UNDER ONE ROOF
MERCURE SHEFFIELD PARKWAY HOTELtis’the season to be jolly
2015 AT THE HOLIDAY INN DUMFRIES
EVENTS
NOVEMBER/DECEMBERFestive lunches £14.95 per person/ 9.95 per child 3 course menu available from 1st - 24th of December. Monday to Saturday Served from 12pm - 3pm
Festive party nights from £29.95 per person Selected dates throughout November and December. Party package includes: 3 course menu and disco til late.
Festive Sunday lunches £18.95 per person / £9.95 per child Available Sundays throughout December. Served from12pm - 4pm
2
WHETHER YOU ARE LOOKING FOR A FESTIVE THEMED GETAWAY, DELICIOUS DINING WITH ALL THE TRIMMINGS OR TO CELEBRATE IN STYLE WITH YOUR FRIENDS AND FAMILY – WE HAVE EVERYTHING FOR THE PERFECT CHRISTMAS
Holiday Inn Dumfries is the perfect setting for a memorable Christmas. Relax and unwind while we look after every detail, from peeling the potatoes to chilling the Champagne. There really is something for everyone – we look forward to welcoming you.
Boxing day £18.95 per person / £9.95 per child 2 course menu Served from 12pm - 6pm
Festive dinners £24.95 per person / £13.95 per child 3 course menu available from 1st - 24th of December Served from: 6pm - 9pm
Festive afternoon tea £12.95 per person Available throughout December Served from 12pm to 6pm
Christmas day lunch £59.00 per person / £30 per child 5 course menu, Santa will make an appearance with presents for the children Served from 12pm - 4pm
Hogmanay Gala Dinner £59.95 per person / £30 per child New Year’s Eve package includes: 5 course menu, entertainement from 7pm - til late, midnight snacks.
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FESTIVE LUNCHES THROUGHOUT DECEMBER
£14.95 per person £9.95 per child under age of 12
FESTIVE LUNCHES
TO CELEBRATE THE CHRISTMAS SEASON IN STYLE WHY NOT JOIN US FOR A DELICIOUS FESTIVE LUNCH
Served daily in our restaurant throughout December, our delicious festive themed menu includes a 3 course option.
Enjoy the warmest of welcomes from our staff whilst taking in the great surroundings. Whether it’s with friends, family or colleagues, we guarantee a great time and the best bit, no washing up! Reservation and advance payment required.
TO START
Spiced butternut squash and pumpkin soup (v)
Chicken liver and cranberry pate With toasted brioch
Halloumi and blood orange panzanella (v)
MAINS
Roast turkey Served with chipolata, stuffing, and gravy
Baked salmon supreme Served on lemon dressed rocket and chilli, lime and coriander butter
Somerset brie and beetroot chutney tart (v) With a balsamic glaze
All main meals are served with mixed vegetables and roast potatoes
DESSERTS
Pear and almond tart With tipsy cream
Traditional Christmas pudding With brandy sauce
Chocolate delice with cherry sorbet
FOR MORE INFORMATION AND TO BOOK PLEASE CONTACT THE HOTEL DIRECT Call us on 01387 272 410 or send email enquiries to [email protected]
MENU
4
FESTIVE DINNERS THROUGHOUT DECEMBER
£24.95 per person £13.95 per child under age of 12
FESTIVE DINNER
TO CELEBRATE THE CHRISTMAS SEASON IN STYLE, WHY NOT JOIN US FOR A DELICIOUS FESTIVE DINNER
Christmas is a truly magical time of the year and is perfect for getting together with family, friends and colleagues for a special celebration. Served daily in our restaurant throughout December, our delicious festive themed menu includes a 3 course meal and festive novelties.
MENU
TO START
Spiced butternut squash and pumpkin soup (v)
Chicken liver and cranberry pate With toasted brioch
Halloumi and blood orange panzanella (v)
Smoked Scottish salmon, lemon and lime aioli
MAINS
Roast turkey Served with chipolata, stuffing, and gravy
Baked salmon supreme Served on lemon dressed rocket and chilli, lime and coriander butter
Somerset brie and beetroot chutney tart (v) With a balsamic glaze
Roast rump of lamb With daulphinoise potatoes, green beans and a redcurrant jus
All main meals served with mixed vegetables and roast potatoes
DESSERTS
Pear and almond tart With tipsy cream
Traditional Christmas pudding With brandy sauce
Winter berry eton mess
Chocolate delice With cherry sorbet
FOR MORE INFORMATION AND TO BOOK PLEASE CONTACT THE HOTEL DIRECT Call us on 01387 272 410 or send email enquiries to [email protected]
5
FESTIVE PARTY NIGHTS
MENU
TO START
Spiced butternut squash and pumpkin soup (v)
Chicken liver and cranberry pate With toasted brioch
Halloumi and blood orange panzenella (v)
Smoked Scottish salmon, lemon and lime aioli
MAINS
Roast turkey Served with chipolata, stuffing, and gravy
Baked salmon supreme Served on lemon dressed rocket and chilli, lime and coriander butter
Somerset brie and beetroot chutney tart (v) With a balsamic glaze
Roast rump of lamb with daulphinoise potatoes, green beans and a redcurrant jus
All main meals served with mixed vegetables and roast potatoes
DESSERTS
Pear and almond tart With tipsy cream
Traditional Christmas pudding With brandy sauce
Winter berry eton mess
Chocolate delice With cherry sorbet
PARTY DATES
NOVEMBER
Friday 27th £29.95
Saturday 28th £32.95
DECEMBER
Thursday 3rd, 10th & 17th £29.95
Friday 4th £29.95
Saturday 5th £32.95
Friday 11th & 18th £29.95
Saturday 12th & 19th £32.95
Reservation and advance payment required.
Join us for a party night like no other! Whether you’re celebrating with friends, family or colleagues, you’ll enjoy an evening of delicious food and fantastic entertainment from our resident DJ. MAKE A
NIGHT OF IT! Take the stress out of going home
and avoid the queue for a taxi!
Rooms from £70 per night
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CHRISTMAS AFTERNOON TEA
Our Festive Afternoon Tea is the perfect opportunity to soak up the Christmas atmosphere and is one of the highlights of our festive calendar. Join us throughout December for the tradition of afternoon tea.
FESTIVE SUNDAY LUNCHES
JOIN US FOR A SCRUMPTIOUS SUNDAY LUNCH WITH ALL THE TRIMMINGS Whether it is just the two of you or the whole family, sit back, relax, enjoy the festive surroundings – and let us do all the hard work.
£18.95 per person, children £9.95 under 12 years.
Children under 3 years eat FREE. Reservation and advance payment required.
MENU Finger sandwiches,Selection of cakesSelection of pastriesScones and brandy creamTea and coffee
£12.95 per person
Reservation and advance payment required.
£12.95 per person. Reservation and advance payment required.
TO START
Spiced butternut squash and pumpkin soup (v)
Chicken liver and cranberry pate with toasted brioch
Halloumi and blood orange panzenella (v)
MAINS
Roast turkey Served with chipolata, stuffing, and gravy
Baked salmon supreme Served on lemon dressed rocket and chilli, lime and coriander butter
Somerset brie and beetroot chutney tart (v) With a balsamic glaze
All main meals served with mixed vegetables and roast potatoes
DESSERTS
Pear and almond tart With tipsy cream
Traditional Christmas pudding With brandy sauce
Chocolate delice With cherry sorbet
MENU
7
ENJOY THIS MOST SPECIAL LUNCH OF THE YEAR WITH YOUR FAMILY IN OUR ELEGANT SURROUNDINGS
Served 12pm - 3pm | Welcome glass of house bubbly or fruit punch | 5 course dinner | Special visit from Santa | Festive novelties
CHRISTMAS DAY LUNCH
TO START
Chicken and stilton mousse With spiced tomato coulis
-
Spiced butternut squash and pumpkin soup (v)
Assiette of seafood With lougustines, crayfish and prawns
Chicken liver parfait With port jelly and sour dough toast
Goats cheese, fig and sun-blushed tomato salad(v)With a balsamic dressing
MAINS
Roast boned and rolled Perthshire turkey With roasted potatoes, winter vegetables and all the trimmings
Duo of Scottish salmon With crushed new potatoes, king prawns wilted cavello nero and a chorizo and cummin salsa
Roast sirloin of beef With baby onions, button mushrooms, dauphinoise potatoes and a red wine jus
Fennel, apple and garlic tart tartin with a red pepper coulis (v)
DESSERTS
Stem ginger and dark chocolate torte
Traditional Christmas pudding With brandy sauce and red currants
Mulled pears With gingerbread ice cream and a crystallized ginger tuile
Selection of Scottish cheeses With oatcakes and crackers and a quince jelly
-
Tea or coffee with petit fours and mini mince pies
Reservation and advance payment required.
MENU
CHRISTMAS DAY LUNCH £59.00 per person
£12.95 per person. Reservation and advance payment required.
£30 per child under age of 12 years
2 COURSES £18.95 per person, children £9.95 under age of 12 years.
Children under 3 years eat FREE. Reservation and advance payment required.required.
TO START
Spiced butternut squash and pumpkin soup(v)
Chicken liver and cranberry pate With toasted brioch
Scottish smoked salmon With capers, horseradish and lemon
MAINS
Roast leg of lamb With redcurrant jus
Loin of pork With crackling and apple sauce
Mushroom wellington (v) Served with roasted vegetables and a creamy mushroom and chive sauce
All main meals served with mixed vegetables and roast potatoes
DESSERTS
Pear and almond tart With tipsy cream
Traditional Christmas pudding With brandy sauce
Winter berry eton mess
Chocolate delice With cherry sorbet
BOXING DAY
Forget the left over Turkey! Come and join us for a delicious lunch and enjoy a leisurely stroll around our beautifuly landscaped gardens.
Choose starter or dessert to accompany your main course.
MENU
9
Arrival at 7pm | Dinner served at 7.30pm | Glass of bubbly at the bells | 6 course dinner | DJ til late | Midnight snacks
4
HOGMANAY GALA
TO START
Scotch broth soup
Trio of Scottish salmon With cold smoked, hot smoked and gravelax
Quail Scotch egg With brioche soldiers
Gateaux of haggis neeps and tatties With an Arran mustard sauce
Salad of goats cheese, figs and sun blushed tomatoes (v)
-
Lemon sorbet
MAINS
Loin of pork stuffed with houston’s haggis With a pulled pork and port croquet pomme purée and a port reduction
Roast rump of hoggit With dauphinoise potatoes, braised carrots and a red wine sauce
Fillet of sea bass on crushed potatoes With wilted spinach a poached egg and hollandaise sauce
Filo pastry parcel (v) With spinach feta and pine nuts on halloumi with tomato coulis
DESSERTS
Iced cranachan
Deep fried mars bar With iron bru ice cream
Chocolate delice With cherry sorbet
Selection of Scottish cheeses With oatcakes and chutney
-
Tea or coffee with petit fours
***
Bacon rolls and lorne square sausage rolls after the bells
Reservation and advance payment required.
MENU
£59.95 per person £30.00 per child under age of 12
Come and join our 2015 Hogmanay celebrations! We will be seeing in the New Year with a fabulous 6 course dinner followed by a disco until late.
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A CHRISTMAS GIFT
DISCOVER A TASTE OF THE HOLIDAY INN DUMFRIES
A great gift idea for someone special – or simply treat yourself!
Stay Thursday, Friday and Saturday night throughout December from £35.00 bed and breakfast per person per night
For further information and to book, contact the hotel on 01387 272 410 or email [email protected] Terms and conditions: Subject to availability. Valid for two people with double occupancy on bookings between Thursday and Sunday. Selected date must be booked in advance direct with hotel. Selected dates may not be available, but alternative dates will be offered.
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CHRISTMAS PACKAGE PRICES
CHRISTMAS EVE, RELAXING CHRISTMAS DAY, AND BOXING DAY
2-night package from £149 per person package includes bed, breakfast for your stay and Christmas Day Lunch (24th to 26th or 25th to 27th)
3-night package from £209 per person package includes bed, breakfast for your stay and Christmas Day Lunch
4-night package £229 per person package includes bed, breakfast for your stay and Christmas Day Lunch
Prices are per person (single supplement charges apply)
TWIXMAS AND NEW YEAR 27TH-30TH DECEMBER
NEW YEAR’S RESIDENTIAL
Price £110 per person 1-night stay arriving 31st December: includes gala dinner and dance, overnight accommodation and breakfast the following morning
Bed and breakfast £149 per person 2-night stay arriving 30th or 31st December: includes gala dinner and dance, overnight accommodation and breakfast the following morning
Bed and breakfast £55 per room For double supplement add £10 per night
Dinner, bed and breakfast £65 per room For double supplement add £25 per night
Over 70 hotels in the UK and 700 worldwideBest price guarantee on mercure.com
FUTURE EVENTS TO LOOK FORWARD TO:
Winter Weddings Available From November 2015 to April 2016
(Winter wedding packages available from £1,500)
Valentine’s Day
Mother’s Day
Easter Weekend
Holiday Inn Dumfries
T: 01387 272 410E: [email protected]: www.hidumfries.co.uk
The Crichton, Bankend Road, DG1 4ZZ
CONTACT US: