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High-Performance Liquid Chromatographic/ Mass Spectrometric Studies on the Susceptibility of Heparin Species to Cleavage by Heparanase Antonella Bisio, Ph.D., 1 Alessandra Mantegazza, B.Sc., 1 Elena Urso, Ph.D., 1 Annamaria Naggi, Ph.D., 1 Giangiacomo Torri, Ph.D., 1 Christian Viskov, Ph.D., 2 and Benito Casu, Ph.D. 1 ABSTRACT Heparanase is an endo-b-D-glucuronidase that cleaves the heparan sulfate chains of heparan sulfate proteoglycans and is implicated in angiogenesis and metastasis. With the aim of establishing a simple and reliable method for studying the susceptibility of heparin/ heparan sulfate oligosaccharides to be cleaved by heparanase, an on-line ion pair reversed- phase high-performance liquid chromatographic/electrospray ionization mass spectrometric method was set up. The method works in the micromolar range of concentration and does not require derivatization of the substrate or of the products. It is based on mass identification of oligosaccharide fragments generated by heparanase and their quantification with reference to an internal heparin disaccharide standard. Substrates were (1) the synthetic pentasacchar- ides GlcN NS,6S GlcA GlcN NS,3S,6S IdoA 2S GlcN NS,6S OMe (AGA*IA M ) Q1 and GlcN NS,6S GlcA GlcN NS,6S IdoA 2S GlcN NS,6S OMe (AGAIA M ), correspond- ing to the heparin/heparan sulfate active site for antithrombin, and to the same sequence devoid of the 3-O-sulfate group in the central glucosamine, respectively; and (2) two natural heparin octasaccharides containing the AGA*IA sequence in different locations along the chain. The two pentasaccharides exhibited a higher susceptibility to heparanase cleavage with respect to the octasaccharides. The commercial availability of AGA*IA M makes it an ideal substrate to determine the specific activity of heparanase preparations. The present method could also be used for rapid screening of potential heparanase inhibitors. KEYWORDS: Heparanase, heparin oligosaccharides, cleavability by heparanase, mass spectrometry. Heparan sulfate proteoglycans (HSPGs) are macromolecules consisting of a core protein to which linear heparan sulfate (HS) chains are covalently O- linked. They are found ubiquitously as components of plasma membrane of a variety of cells; in addition, HSPGs are major constituents of the extracellular matrix (ECM), where they play not only a structural role contributing to the maintenance of ECM integrity and insolubility, but mediate several important physio- logical functions. Most of the biological properties of 1 Institute for Chemical and Biochemical Research ‘‘G. Ronzoni,’’ Milan, Italy; 2 Sanofi-Aventis, Vitry sur Seine, France. Address for correspondence and reprint requests: Dr. Antonella Bisio Institute for Chemical and Biochemical Research ‘‘G. Ronzoni,’’ Via G. Colombo 81, 20133 Milan, Italy. E-mail: [email protected]. New Anticoagulants; Guest Editor, Job Harenberg, M.D. Semin Thromb Hemost 2007;33:488–495. Copyright # 2007 by Thieme Medical Publishers, Inc., 333 Seventh Avenue, New York, NY 10001, USA. Tel: +1(212) 584–4662. DOI 10.1055/s-2007-982079. ISSN 0094-6176. Q1 488

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High-Performance Liquid Chromatographic/Mass Spectrometric Studies on theSusceptibility of Heparin Species to Cleavageby HeparanaseAntonella Bisio, Ph.D.,1 Alessandra Mantegazza, B.Sc.,1 Elena Urso, Ph.D.,1

Annamaria Naggi, Ph.D.,1 Giangiacomo Torri, Ph.D.,1 Christian Viskov, Ph.D.,2

and Benito Casu, Ph.D.1

ABSTRACT

Heparanase is an endo-b-D-glucuronidase that cleaves the heparan sulfate chains ofheparan sulfate proteoglycans and is implicated in angiogenesis andmetastasis.With the aimof establishing a simple and reliable method for studying the susceptibility of heparin/heparan sulfate oligosaccharides to be cleaved by heparanase, an on-line ion pair reversed-phase high-performance liquid chromatographic/electrospray ionization mass spectrometricmethod was set up. The method works in the micromolar range of concentration and doesnot require derivatization of the substrate or of the products. It is based onmass identificationof oligosaccharide fragments generated by heparanase and their quantification with referenceto an internal heparin disaccharide standard. Substrates were (1) the synthetic pentasacchar-ides GlcNNS,6S�GlcA�GlcNNS,3S,6S� IdoA2S�GlcNNS,6S�OMe (AGA*IAM)Q1 andGlcNNS,6S�GlcA�GlcNNS,6S� IdoA2S�GlcNNS,6S�OMe (AGAIAM), correspond-ing to the heparin/heparan sulfate active site for antithrombin, and to the same sequencedevoid of the 3-O-sulfate group in the central glucosamine, respectively; and (2) two naturalheparin octasaccharides containing the AGA*IA sequence in different locations along thechain. The two pentasaccharides exhibited a higher susceptibility to heparanase cleavage withrespect to the octasaccharides. The commercial availability of AGA*IAM makes it an idealsubstrate to determine the specific activity of heparanase preparations. The present methodcould also be used for rapid screening of potential heparanase inhibitors.

KEYWORDS: Heparanase, heparin oligosaccharides, cleavability by heparanase,

mass spectrometry.

Heparan sulfate proteoglycans (HSPGs) aremacromolecules consisting of a core protein to whichlinear heparan sulfate (HS) chains are covalently O-linked. They are found ubiquitously as components ofplasma membrane of a variety of cells; in addition,

HSPGs are major constituents of the extracellularmatrix (ECM), where they play not only a structuralrole contributing to the maintenance of ECM integrityand insolubility, but mediate several important physio-logical functions. Most of the biological properties of

1Institute for Chemical and Biochemical Research ‘‘G. Ronzoni,’’Milan, Italy; 2Sanofi-Aventis, Vitry sur Seine, France.

Address for correspondence and reprint requests: Dr. AntonellaBisio Institute for Chemical and Biochemical Research ‘‘G. Ronzoni,’’Via G. Colombo 81, 20133 Milan, Italy. E-mail: [email protected].

New Anticoagulants; Guest Editor, Job Harenberg, M.D.Semin Thromb Hemost 2007;33:488–495. Copyright # 2007 by

ThiemeMedical Publishers, Inc., 333 Seventh Avenue, New York, NY10001, USA. Tel: +1(212) 584–4662.DOI 10.1055/s-2007-982079. ISSN 0094-6176.

Q1

488

HSPGs are associated with their HS chains, whichtypically consist of repeating hexuronic (either D-glu-curonic or L-iduronic acidQ2) and D-glucosamine dis-accharide units modified at different positions byvarious degrees of O-sulfation and N-sulfation or N-acetylation, yielding characteristic patterns of alternat-ing unmodified and highly modified regions separatedby transition segments.1 By binding to a multitude ofproteins, such as growth factors, cytokines, and chemo-kines on the cell surface and in ECM, the HS sidechains of HSPGs modulate important physiologicaland pathological processes, including morphogenesis,tissue repair, inflammation, vascularization, and cancermetastasis.1–4

Heparanase is an endo-b-D-glucuronidase thatspecifically cleaves HS and hence participates in degra-dation and remodeling of the ECM, also favoring therelease of HS-bound biological mediators.5 The enzymecatalyzes the hydrolytic cleavage of the glycosidic bondbetween glucuronic acid and glucosamine residues,yielding fragments of variable size, typically rangingfrom 10 to 20 sugars.6–8 Heparanase activity has longbeen detected in several cell types and tissues and,importantly, its overexpression has been reported tocorrelate with metastatic potential of tumor cells inseveral studies.9–14 In fact, heparanase activity also isinvolved in neovascularization, inflammation, and auto-immunity, associated with migration of vascular endo-thelial cells and activated cells of the immunesystem.10,15 Recently, the upregulation of heparanasein an increasing number of primary human tumors hasbeen reported, correlating with reduced postoperativesurvival, increased lymph node and distal metastasis, andincreased microvessel density.10,15–17 All of these studiesaccount for the clinical relevance of heparanase andjustify its attractiveness as a therapeutic agent. Attemptsto inhibit the heparanase enzymatic activity were ini-tiated more than 20 years ago.18 However, only with theavailability of recombinant human heparanase11,12,19,20

and the establishment of high-throughput screeningmethods have a variety of inhibitory molecules beendeveloped, including antibodies, peptides, modifiednon-anticoagulant species of heparin, and several otherpolyanionic molecules, such as laminaran sulfate, sur-amin, and PI-88.5

Several assays for evaluating heparanase activityhave been developed, and are based on measurement ofthe cleavage of its substrates, heparin, or HS species,coincubated with the enzyme. Most of these methodsrequire labeling of substrates, either with a radioisotopeusing a chemical or biosynthetic procedure,21–26 bio-tin,27–29 or fluorescent molecules.30,31 In most cases,separation of degraded products from noncleaved sub-strates by gel chromatography,21–25 ultrafiltration,26 oras an alternative, immobilization of the substrate on asolid surface,27–30 is also required. In any case, all of

these methods are time consuming and often yield onlysemiquantitative results.

Two of the reported methods do not requiresubstrate labeling. A recent method, based on an en-zyme-linked immunosorbent assay procedure, has animportant diagnostic value.32 It is a highly sensitiveand reliable method addressed to the detection of hep-aranase protein in tissue extract and body fluids, but it isnot informative on its enzymatic activity. The secondmethod, described in a patent,33 uses fondaparinux, asynthetic pentasaccharide corresponding to the activesite for antithrombin (AT)2 as heparanase substrate: themeasure of its residual anti-Xa activity, in the presence orin the absence of inhibitors, provides an indirect evalua-tion of the heparanase activity.

As an alternative to the described procedures, anovel sensitive method for measuring heparanase activitywas developed that does not require any substrate deri-vatization. The method exploited an on-line ion pairreversed-phase, high-performance liquid chromatogra-phy/electrospray ionization ion trap mass spectrometry(IP-RP-HPLC/ESI-MS) assembly to identify masspeaks of heparin oligosaccharides generated by hepar-anase hydrolysis of a simple oligosaccharidic substrateand to quantify the residual substrate with reference toan internal standard (a heparin disaccharide). MS, com-bined with modern separation methodologies, offers apowerful and versatile tool for identification and quan-tification of oligosaccharides even in the absence ofchromophoric groups. With respect to traditional ana-lytical methods, it provides many advantages such as lowsample consumption and high sensitivity.34 The methodwas set up using as a substrate the synthetic pentasac-charide fondaparinux, hereafter indicated as AGA*IAM,represented by the structure GlcNNS,6S�GlcA�GlcNNS,3S,6S� IdoA2S�GlcNNS,6S�OMe (Fig. 1B).Previous studies indicated that heparanase cleaves theglucuronide linkage in the AT-binding sequence when itis part of an octasaccharide fragment,6 and studies parallelto the present one33 confirmed that linkage is susceptibleto cleavage by the enzyme also in AGA*IAM. As refer-ence standard, a heparin disaccharide (IdoA2S� aM6S),where aM6S is a 6-O-sulfated anhydromannitol residue,was used. Themethod was also tested with three differentoligosaccharides: the synthetic pentasaccharideAGAIAM (Fig. 1A), differing from AGA*IAM becauseof the absence of the 3-O sulfate group on the centralglucosamine, and the two natural heparin octasaccharidesocta A (DU–GlcNNAc,6S�GlcA�GlcNNS,3S,6S�IdoA2S�GlcNNS,6S–IdoA2S�GlcNNS,6S) and octa B(DU2S�GlcNNS,6S� IdoA�GlcNNAc,6S�GlcA�G-�GlcA�GlcNNS,3S,6S� IdoA2S�GlcNNS,6S), whereDU is a 4,5-unsaturated uronic acid and DU2S is a2-O-sulfated 4,5-unsaturated uronic acid. The two octa-saccharides contain the active AT-binding sequence(AGA*IA) located in different areas along the chainQ3

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SUSCEPTIBILITY OF HEPARIN SPECIES TO CLEAVAGE BY HEPARANASE/BISIO ET AL 489

(Figs. 1C,D). Given that these octasaccharides have anatural origin, the first glucosamine residue of the AT-binding sequence bears a N-acetyl group instead of aN-sulfate group.35

METHODAnalyses of kinetics of enzymatic hydrolysis were per-formed by incubating 100 mg of AGA*IAM (66 nmol)with variable amounts (0.5 to 5.0 mg) of recombinanthuman heparanase (kindly provided by Professor IsraelVlodavsky) at 378C in 20 mM ammonium acetateþ 2 mM Ca(OAc)2þ 1 mM b-mercaptoethanol (pH5.8) at a final volume of 125 mL, corresponding to anoligosaccharide concentration of 0.52 nmol/mL. Fivemicroliters of the incubation mixture was taken, atdifferent times (0, 2, 10, 30, and 60 minutes and 2, 4,8, 12, 16, and 24 hours), diluted 40 times with 10 mMammonium acetate containing 31 pmol/mL of referencestandard, IdoA2S� aM6S disaccharide, and treated withformic acid 0.025% to disrupt possible oligosaccharide-protein complexes. Twenty microliters of each step ofdigestion (originally containing 0.4 mg of pentasacchar-ide) were analyzed by IP-RP-HPLC/ESI-MS. Thechromatographic separation was performed on a 3-mmProntosil HypersorbQ5 reversed-phase C18 column(4.6� 250 mm), by eluting with a linear gradient from100% eluent A (MeOH/H2O 20/80) to 100% eluent B(MeOH/H2O 70/30), both in 5 mM dibutylammoniumacetate (DBA), at a flow rate of 0.3 mL/min. Massspectrometric analyses were performed on an Esquire

3000 Plus electrospray ion trap (Bruker Daltonics, Bre-men, Germany) equipped with an electrospray sourceworking in negative ion mode in the mass range fromm/z 400 to 1000. Sample ionization was obtained usingthe optimized MS conditions of spray voltage andcapillary temperature (3166 V and 3508C, respectively).Calibration of the mass spectrometer was performedusing an ES tuning mix solution (Agilent Q6acetonitrilesolution) according to a standard procedure. Data wereprocessed by the DataAnalysis software (Version 3.0,Bruker DaltonikQ7). To verify the possible quantitativeapplication of the method, a calibration curve was builtup with different AGA*IAM concentrations (0 to 25pmol/mL) in the presence of a constant amount ofreference standard. Following IP-RP-HPLC/ESI-MSanalysis, the area of AGA*IAM signals calculated fromeach total ion chromatogram was normalized with re-spect to the area of the signal of the internal standard. Asshown in Fig. 2, a good linear correlation of experimen-tal points was found for substrate concentrations in therange 0 to 15 pmol/mL. For each experiment of kineticsof enzymatic hydrolysis, calibration curves with each ofthe oligosaccharides employed as heparanase substrateswere set up. Because of the high sensitivity of thetechnique, such an internal calibration is important toexclude any possible interference due to even minorvariations of instrumental conditions.

For AGAIAM and the two natural heparin octa-saccharides octa A and octa B, the kinetics of enzymatichydrolysis were performed as described above, by incu-bating substrates with the heparanase amount (2.3 mg)

Figure 1 Structure of the heparin oligosaccharides tested as substrate for heparanase. The arrows indicate the site of hydrolyticcleavage. The AGA*IAQ4 sequence is highlighted by a gray background (B, C, D,); N-acetyl groups, typical for natural AGA*IA sequence,are highlighted by a circle comprising a dotted line (C, D).

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490 SEMINARS IN THROMBOSIS AND HEMOSTASIS/VOLUME 33, NUMBER 5 2007

found sufficient to induce total degradation of 66 nmolAGA*IAM in 1 hour.

RESULTS AND DISCUSSIONPreliminary experiments of kinetics of enzymatic hy-drolysis with heparanase of synthetic pentasaccharidesAGA*IAM and AGAIAM were performed in infusion,by injecting the digestion mixture directly into the ESIspectrometer, without any purification/fractionationstep. Good Q8ESI spectra and reliable quantitativedata were obtained. Nevertheless, the study of octasac-charides as heparanase substrates required a refinementof the procedure. In fact, ESI spectra of large andhighly sulfated oligosaccharides are very complex, be-cause of several factors: (1) each molecule is detected ina multiple-charge state; (2) the sulfate and carboxylategroups form stable adducts with metal cations to vary-ing degrees; (3) the longer the oligosaccharide, thehigher is the tendency that sulfate groups are lostduring the ionization step. As a consequence of thecomplex peak profiles, it often is difficult to obtainreliable molecular mass information. To overcome theproblem of signals overcrowding in mass spectra, andespecially of ion suppression in the ion source, achromatographic separation step of oligosaccharidespecies in the heparanase digestion mixtures was in-troduced.

In IP-RP-HPLC, the retention of analytes isinfluenced by ionic interactions between the positivesurface potential generated by the amphiphilic ionsadsorbed to the stationary phase (e.g., DBA ions) andthe negative charges of the carboxylate/sulfate groupsof heparin/HS oligosaccharides. By increasing the con-centration of an organic modifier such as methanol,amphiphilic ions are desorbed from the stationaryphase, resulting in elution of the retained analytes.A proper choice of type and concentration of ion-pairing reagent enables the efficient on-line couplingof IP-RP-HPLC to ESI-MS in the analysis of heparin/HS oligosaccharides.36

Fig. 3A shows the total ion chromatograms (TICs)recorded on samples at three different times of incubationof AGA*IAM with heparanase. At time 0, the peaks ofsubstrate and reference standard were detected. After10minutes, the intensity decrease of theAGA*IAM signalwas accompanied by the appearance of hydrolysis prod-ucts, the disaccharide GlcNNS,6S�GlcA and the trisac-charide GlcNNS,3S,6S� IdoA2S�GlcNNS,6S

Q9. After1 hour, the substrate signal was no more detectable,indicating that the enzymatic reaction reached comple-tion. The decrease of intensity of the AGA*IAM signalwith respect to the standard signal provides themeasure ofsusceptibility to heparanase cleavage. Oligosaccharidespecies were identified on the basis of mass values in thecorresponding ESI mass spectra. In Fig. 3B, the ESI-MSfull scan spectra of each ion component of TIC at10 minutes of incubation are reported. A series of peakscorresponding to adducts of the molecular ion with theion-pairing reagent (DBA) and/or Na are observed. Inaddition, peaks with double-negative charge and othersdue to fragments generated by loss of sulfate groups canoccur during ionization,37 as in the case of trisaccharideand pentasaccharide. However, given that the enzymaticcleavage was measured on the basis of TIC, neither cationadduction nor desulfation affected quantitative evalua-tionQ10.

The TICs recorded after three different times ofincubation with heparanase of the AGAIAM are shownin Fig. 4. At time 0, more precisely a few seconds after theaddition of the enzyme, peaks corresponding to digestionproducts (i.e., the disaccharide GlcNNS,6S�GlcA andthe trisaccharide GlcNNS,6S� IdoA2S�GlcNNS,6S) wereobserved, together with signals of substrate and standard.After 2 minutes of incubation, almost all the substratewas degraded and the increase of the signals of productswas recorded. No more substrate was detectable after a10-minute incubation.

The kinetics of hydrolysis by heparanase of thetwo natural octasaccharides, octa A and octa B, are shownin Figs. 5 and 6, respectively. Their low susceptibility toheparanase hydrolysis is indicated by TICs at the three

Figure 2 Calibration curve for the relative intensity of mass spectrometry signals of GlcNNS,6S�GlcA� GlcNNS,3S,6S� IdoA2S�GlcNNS,6S�OMe (AGA*IAM) in comparison with the heparin disaccharide reference standard, IdoA2S–aM6S.

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SUSCEPTIBILITY OF HEPARIN SPECIES TO CLEAVAGE BY HEPARANASE/BISIO ET AL 491

Figure 5 Kinetics of hydrolysis by heparanase of octasacchar-ide A. Ion pair reversed-phase, high-performance liquid chroma-tography separation of digestion products at three different timesof incubation. Legend as in Fig. 4Q11. Std, standard; octa,octasaccharide.

Figure 3 Kinetics of hydrolysis by heparanase of GlcNNS,6S�GlcA�GlcNNS,3S,6S� IdoA2S�GlcNNS,6S�OMe (AGA*IAM). (A)Ion pair reversed-phase, high-performance liquid chromatography separation of digestion products at three different times of incubation:total ion chromatograms (TICs) detected by negative electrospray ionization ion trap mass spectrometry (ESI-MS) are shown. Peaks ofstandard, substrate, and its hydrolyzed di- and trisaccharide fragments are indicated. (B) ESI-MS full-scan spectra of each oligosacchar-ide peak of the TIC after 10 minutes of incubation: for major peaks, m/z values and molecular ion compositions are given. The numberbetween brackets indicates the loss of sulfate groups. Std, standard; DBA, dibutylammonium acetate.

Figure 4 Kinetics of hydrolysis by heparanase of GlcNNS,6S�GlcA�GlcNNS,6S� IdoA2S�GlcNNS,6S�OMe (AGAIAM). Ionpair reversed-phase, high-performance liquid chromatographyseparation of digestion products at three different times ofincubation: total ion chromatograms detected by negative elec-trospray ionization ion trap mass spectrometry are shown. Peaksof disaccharide standard, substrate, and its hydrolyzed fragmentsare indicated. Std, standard. Q11

492 SEMINARS IN THROMBOSIS AND HEMOSTASIS/VOLUME 33, NUMBER 5 2007

most representative times of incubation. For octa A, afteronly 1 hour a consistent decrease of substrate signals wasdetected, together with the appearance of signals ofthe digestion products (i.e., the trisaccharideDU�GlcNNAc,6S�GlcA and the pentasaccharideGlcNNS,3S,6S� IdoA2S�GlcNNS,6S� IdoA2S�GlcN-

IdoA2S�GlcNNS,6S). The complete degradation of octaA was observed after 4 hours of incubation. The slowestkinetics of heparanase hydrolysis was exhibited by octa B,which required 24 hours to be totally degraded. Regard-ing the order of elution of its digestion products (Fig. 6),the shorter retention time of the pentasaccharide frag-ment DU2S�GlcNNS,6S� IdoA�GlcNNAc,6S�GlcAwith respect to the trisaccharide fragmentGlcNNS,3S,6S� IdoA2S�GlcNNS,6S is attributable toits lower degree of sulfation. For AGA*IAM, all thecomponents of TICs of AGAIAM, octa A, and octaB were assigned on the basis of their ESI mass spectra(data not shown).

The susceptibility to cleavage by heparanase wasmeasured through the measurement of intensity ofresidual substrate signals with respect to the referencestandard versus time. This susceptibility for the fouroligosaccharides (Fig. 7) is in the following order:AGAIAM >AGA*IAM > octa A > octa B.

The pentasaccharide AGAIAM turned out as thebest substrate for heparanase among those tested in thepresent work. In agreement with previous findings,38

3-O-sulfation of the central glucosamine residue in thissequence hinders cleavage by the enzyme slightly. How-ever, AGA*IAM still remains a good substrate, confirm-ing a previous report33 that AGA*IA is cleaved evenwhen it is not part of larger oligosaccharides. Both octaA and B appear to be poor substrates in comparison withthe pentasaccharides. The presence of a N-acetyl group

instead of N-sulfate group on the glucosamine residueflanking the glucuronic acid residue could explain in partthe different degree of cleavability of the two octasac-charides with respect to AGA*IAM. In addition, it islikely that products of cleavage of octa A and B act asheparanase inhibitors by competing with the intactsubstrates. In fact, both the nona-sulfated pentasacchar-ide and the hexa-sulfated trisaccharide, generated fromocta A and octa B, respectively, could interact withthe basic clusters of the heparin/HS binding regions ofthe enzyme,39 interfering with binding of the intactsubstrate.

CONCLUSIONSThe on-line IP-RP-HPLC/ESI-MS technique offers asimple, sensitive, and reliable method for detecting thesusceptibility to cleavage by heparanase of heparin/HS oligosaccharides. The commercial availability ofAGA*IAM makes it an ideal substrate to determinethe specific activity of heparanase preparations insteadof other methodsQ13 using HS or HSPG extracted fromanimal organs. Moreover, measurement of the extent ofcleavage of AGA*IAM could be performed in the pres-ence of putative heparanase inhibitors, permitting arapid evaluation of potential inhibitors of the enzyme.With respect to a previously described method,33 whichalso uses AGA*IAM as heparanase substrate and quan-tifies its residual amount by measuring the anti-Xaactivity, the present method offers the following advant-age: by performing a direct measurement of the residualsubstrate, the potential problem of interference of addi-tional proteins (i.e., AT) is overcome with the use ofheparanase inhibitors.Q14

ACKNOWLEDGMENTS

The authors thank Professor Israel Vlodavsky,Dr. Maurice Petitou, and Professor Job Harenberg, for

Figure 6 Kinetics of hydrolysis by heparanase of octasacchar-ide B. Ion pair reversed-phase, high-performance liquid chroma-tography separation of digestion products at three different timesof incubation. Legend as in Fig. 4Q12. Std, standard; octa,octasaccharide.

Figure 7 Kinetics of enzymatic hydrolysis: susceptibility toheparanase of the tested heparin oligosaccharides, measuredvia ion pair reversed-phase, high-performance liquid chromato-graphy/electrospray ionization ion trap mass spectrometry asdecrease of intensity of substrate signals with respect to thesignal of the internal standard; octa, octasaccharide.

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SUSCEPTIBILITY OF HEPARIN SPECIES TO CLEAVAGE BY HEPARANASE/BISIO ET AL 493

kindly providing recombinant human heparanase,AGAIAM and AGA*IAM (fondaparinux), respectively.This work was supported by European Commissiongrant QLK3-CT-2002–02049.

ABBREVIATIONSAGA*IAM GlcNNS,6S�GlcA�GlcNNS,3S,6S -

GlcNNS,3S,6S� IdoA2S�GlcNNS,6S -GlcNNS,6S�OMe

AGAIAM GlcNNS,6SSGlcASGlcNNS,6SSIdoA2SSGlcNNS,6SSOMe

aM6S 6-O-sulfated anhydromannitolAT antithrombinDBA dibutylammonium acetateECM extracellular matrixESI-MS electrospray ionization-MSGlcA D-glucuronic acidGlcNNac N-acetyl-D-glucosamineGlcNNac,6S N-acetylated, 6-O-sulfated GlcNGlcNNS,3S,6S N,3,6-O-trisulfated GlcNGlcNNS,6S N,6-O-disulfated GlcNHPLC high-performance liquid chromatog-

raphyHS heparan sulfateHSPG HS proteoglycansIdoA L-iduronic acidIdoA2S 2-O-sulfated IdoAIP-RP-HPLC ion pairing reversed phase HPLCMS mass spectrometryTIC total ion chromatogramDU 4,5-unsaturated uronic acidDU2S 2-O-sulfated, 4,5-unsaturated uronic

acid

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