B R E A K FA STs e r v e d da i ly f r o m 6 : 0 0 a m - 11: 0 0 a m

We proudly serve locally sourced eggs from Eben-Haezer Ranch cage-free hens.

HandHeld

fried egg sandwich

Tillamook cheddar cheese, cracked egg, English muffin 7

Add Noble Star bacon 1

Add turkey sausage 1

Gf English muffin available upon request

Quiche

Spinach & Tomato | Quiche Lorraine 8

Breakfast Burrito (available all day)

Scrambled eggs, potatoes, cheddar cheese 7

Add Noble Star bacon 1

egg White Wrap

Scrambled egg whites, spinach, mushrooms, goat cheese, whole wheat tortilla 8

Housemade Pastries + more

steel-Cut irish oatmeal

Brown sugar, toasted almonds, California dried fruit 6

french Toast sticks

Powdered sugar, maple syrup 7

Add Noble Star bacon 3 | Add tater tots 4

Greek yogurt Parfait 6

Chobani Greek yogurts

Strawberry | Blueberry | Peach 6

daily muffins

Blueberry-Bran | Orange-Cranberry | Blueberry Gf 4

Bagels

Plain | Everything 4

Croissant

Plain | Chocolate 4

Warm Brioche Cinnamon roll 4

Breakfast Breads

Lemon Poppy | Banana-Chocolate Chip 4

GF: items can be made Gluten Friendly.

Locally sourced. Regional f lavor. Housemade ingredients.

Fresh Bites containers are made with recycled materials.

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A F R E S h TA K E o n d i n i n gFresh Bites is our fresh take on in-room dining.

Delivered fast, no fuss. Just fresh local f lavor

packaged to enjoy in your room or on the go.

R E A dy To o R d E R? h E R E ’ S h o w :• ReviewourFreshBitesall-daymenutof indthe

local f lavor you crave.

•Call“at your service” from your room.

•Telluswhatyou’dliketoorder.

•PickupyourorderattheExchangePantry,orwaitin

yourroomandwe’lldeliverit.Nosignaturerequired.

•Enjoyfresh,deliciousfoodhandcraftedand

conveniently packaged for you.

•Locallysourced.Regionalf lavor.Housemade

ingredients.

To oRdER: Call“AtYourService”fromyourphone.

PiCKUP:AvailableattheExchangePantryorwaitinyourroomandwe’lldeliverit.Deliveryisavailable

between 6:00 AM and Midnight and only for orders

charged to the room.

m a r r i oT T m a r Q u i s s a n d i eG o m a r i n a

333 WesT HarBor dr. san dieGo, Ca 92101

Phone: 619.234.1500

f r e s H . l o C a l i n G r e d i e n T s . d e l i v e r e d f a s T . n o f u s s .

So F T B E v E R Ag E SStarbucks Verona Dark Roast Coffee

16oz3|96ozboxofcoffee16

Hot Tazo Tea 16oz 3

Pure leaf Bottled iced Tea 18.5oz 4

fiji Water 500ml / 1ltr 3 | 5

sodas

Pepsi | Diet Pepsi | Sierra Mist | Diet Sierra Mist

Mountain Dew | Diet Mountain Dew 4

stubborn sodas

CreamSoda|RootBeer|BlackCherry4

naked Juice 5

Hubert’s lemonade 4

h A R d B E v E R Ag E Snote: California State Law stipulates that alcoholic beverages cannot be sold between the hours of 2:00 am and 6:00 am.

import & local Craft Beer 12 oz cans

Corona|Heineken6

St. Archer Blonde Ale | St. Archer White Ale | St. Archer IPA | St. Archer Pale Ale 7

domestic Beer 16 oz aluminium bottles

Bud Light | Coors Light | Miller Lite 6

Craft Cocktails by Cutwater spirits 12oz cans

BloodyMary|Gin&Tonic|Rum&Ginger|Rum&Cola8

White Wine half bottle (375ml)

Trimbach,Riesling25

KJVintner’sReserve,Chardonnay20

Sonoma Cutrer, Chardonnay 25

Giesen, Sauvignon Blanc 15

Santa Margherita, Pinot Grigio 24

Blush half bottle (375ml)

Tangent,Rose15

red Wine half bottle (375ml)

Arrowood, Cabernet Sauvignon 27 Angeline White Label, Pinot Noir 14

Michael David, Zinfandel Blend 29

Matanza Creek, Merlot 32

Amalaya, Malbec 19

sparkling

Taittinger half bottle 59

Moët & Chandon, Imperial half bottle 53

Mumm Napa Brut Prestige full bottle 61

Please inquire about our rotating 750ml full bottle selection.

tHe CHef ’s PerfeCt sandwiCH

Chicken mozzarella

“BycombiningtraditionalingredientswithlocalCaliforniasun-dried

tapenade,arugulaandlocallybakedciabatta,it’snotonlymyfavorite,

butit’sourbestseller!”

-ExecutiveChef,AronSchwartz

Arugula, sun-dried tomato tapenade, artisan roll 12

Fo R K & K n i FEs e r v e d da i ly f r o m 11: 0 0 a m - 11: 0 0 P m

Teriyaki Glazed arctic CharRoastedcarrots,asparagus,blendedwildrice209 oz Brandt Beef Prime new york Roastedcarrots,asparagus,MKsteaksauce,blendedwildrice24roasted Jidori Chicken Breast Roastedcarrots,asparagus,citrusbbqglaze,blendedwildrice18

Pi zz AGluten-friendly crust available upon request. 8 inches / 12 inches

five CheeseMozzarella, provolone, cheddar, parmesan, romano, olive oil, San Marzano tomato sauce 7 / 12PepperoniMozzarella, San Marzano tomato sauce 9/14The “Works”Artichoke hearts, roasted red peppers, olives, red onions, chorizo, bacon,fivecheeseblend,SanMarzanotomatosauce11/16vegetarianArtichokehearts,roastedredpeppers,olives,redonions,fivecheese blend, San Marzano tomato sauce 10/15

S i d E S & S n AC K S seasonal fruit Cup 6

Hard Boiled eggs 3

seasonal Whole fruit 1

lays Kettle ChipsPlain | Sea Salt & Vinegar | Jalapeño 3

french fries 3

Tater Tots 4

Baked PotatoButter, chive sour cream 5Add cheddar cheese 1 | Add broccoli 1 | Add Noble Star bacon 1macaroni & Cheese 8local farmer’s market vegetablesHummus11

CharcuterieCreminelli felino & manchego or casalingo & gouda, petite baguette,mixedolives,grainmustard,strawberrymostarda16

Crispy Chicken stripsserved with a side of BBQ sauce and honey mustard 8

PE R h A PSHousemade lotto GelatoRaspberry|Vanilla-Cranberry|Coffee-Toffee|RockyRoad|Pistachio8Warm apple TurnoverCrème anglaise 6Chocolate Chip Cookie 1oatmeal Chocolate Chip Cookie 1 lemon Bar 3vegan Bar 4double-fudge Brownie 5rice Krispie Bar 4

A L L dAys e r v e d da i ly f r o m 11: 0 0 a m - 6 : 0 0 a m

Tomato Basil soup 6

Green salad

Field greens, shaved fennel, cucumber, herb vinaigrette 8

Caesar salad

Grilled chicken, chopped romaine lettuce, croutons 12

local vegetable Grain salad

Kale,arugula,farro,quinoa,shavedvegetables,basilvinaigrette 12

exchange Cobb salad

GemLettuce,Diestelturkey,NobleStarbacon,PointReyesbleu cheese, hardboiled egg, avocado ranch dressing 11

Hand Held

exchange BurgerLettuce, tomato, pickle 10Add Noble Star bacon 1 | Add Tillamook cheddar cheese 1

smoked Brandt roast Beef sandwichTillamook cheddar cheese, caramelized onions, BBQ aioli on ciabatta bread 11

Hebrew national all Beef Hot dog 5

Portobello mushroom sandwichZucchini, goat cheese on an artisan roll 10

exchange Chicken sandwich (available grilled or fried)Brioche bun, honey mustard mayo, dill pickles, cheddar cheese, iceberg lettuce 12

Turkey HeroDiestel turkey, tomato, romaine lettuce, hoagie roll 10

Pole Caught Wild albacore “american Tuna” salad sandwich Diced red onion, romaine lettuce, hoagie roll 9

egg salad sandwichNoble Star bacon, egg bread 7

Peanut Butter & JellyEgg bread 6

TO ORDER: Call “At Your Service” from your phone.

PICKUP: Available at the Exchange Pantry for orders paid by cash or credit card.

DELIVERY: Offered between 6:00 AM and Midnight. Available for room charges only.

A standard $8 delivery charge will be included.