Gum RosinUpdate 2016

Alex Cunninghamalexcunn@gmail.com

pinetappingworld.com

Santiago de Chile. CHILE20 / September / 2016

PINE TAPPING TODAYAlex Cunningham – AR Eldorado ME. SP, BRAZIL

WHY BOTHER COLLECTION PINE GUM?John L. Smith – Rosin Plus Consulting, USA

GENETICS OF PINE OLEORESIN PRODUCTIONGary Peter - UF, FLA, USA

BRAZILIAN PINE TAPPINGA Sustainable Practice

Conrado A. C. Neves – Grupo Resineves , SP, BRAZIL

MODERN LOGISITCS FOR PINE RESINFrom the Forest to the Gum Rosin Plant

Mauro Favia Vieira – Fazenda Duma, SP, Brazil

CRUDE GUM SOURCINGIN TODAY’S MODEN CHINA

Mo Rongjie – Beiliu Hengli Pine Chemicals Ltd., GX, CHINA

BIOLOGY AND PHYSIOLOGYOF PINE OLEORESIN PRODUCTON

Gary Peter - UF, FLA, USA

MECHANIZATION AND PRODUCTIVITY IMPROVEMENTOF PINE OLEORESIN TAPPING

Alan W. Hodges - UF, FLA, USA

GUM ROSIN MANUFACTURING PRACTICESRicardo Zorkendorfer – LAWTER, ARGENTINA

LISBON SYMPOSIUM FOLLOW UP

• Produce regularly this type of meeting.

• Record pine resin quality of Pine species tapped around the world.

• Study the effect of the use of stimulants in pine tapping on gum rosin.

C. de Lima, J. et al.; Reference Genes for qPCR Analysis in Resin-Tapped Adult Slash Pine As a Tool to Address the Molecular Basis of Commercial Resinosis. 10.3389/fpls.2016.00849