INGREDIENTS:4 Salted Eggs1 cucumber ~ cut 2 inch & wedges
(MaDiHaA tambah ni)4 Shallots*Some Chili Padi* (letak dlm 30 biji)1
Green Chili* (MaDiHaA tak letak)2" Fresh Turmeric* (* pounded)1
bowl Thick Coconut Milk1 Turmeric Leaf1 Lemongrass- bruised1 Dried
Tamarind (guna asam gelugur)Salt
METHOD:1. Place all ingredients, except eggs, in a pot/wok &
let it boil while stirring most of the times to prevent the coconut
milk from curdling.2. Poached eggs in it & do not stir until
the eggs are done to avoid from breaking. Put the cucumber &
let it soft a bit then turn off the flame.3. Serve with white
rice....ummmh!Selamat Mencuba!
