COCKTAILRECIPES

LOVE WHAT YOU DRINK!

ALL ORGANICWE CHOOSE ORGANIC INGREDIENTS FOR BETTER FLAVORGreenbar Distillery co-founders and spiritsmakers, Litty & Melkon, began making spirits in 2004. People loved their flavorful concoctions. Then one day, they made a batch with one ingredient so monumentally flavorful that it threw off the balance.

the farmer. He confessed — he’d accidentally sent a batch of organic

friends and learned that organically grown produce are more flavorful.

harder to thrive. They do it by producing more flavonoids and antioxidants, their natural defense against insects.

Since this discovery in 2008, Greenbar Distillery has used only organic

company has also kept more than 50,000 pounds of harmful chemicals out of our land and watersheds.

VODKA COCKTAILS GARDEN COLLINS1 TRU Garden vodka1 fresh lime juice1 simple syrup2 club sodaShake & pour into a tall glass Top with club sodaGarnish with fresh herbs

ORCHARD MARTINI 2 TRU vodka23 dashes BAR KEEP Apple bittersShake hard with ice & strain into a martini glass

GINGER CRISP1 TRU Lemon vodka1 FRUITLAB Ginger liqueur1 fresh lemon juice1 simple syrup2 dashes BAR KEEP Lavender bittersShake & strain into a martini glassGarnish with a lemon wedge

TRU BLOODY MARY2 TRU Garden vodka6 Bloody Mary mixCombine & add hot sauce to tasteGarnish with celery & tomatoes

AMARO COCKTAILSCALIFORNIA SPRITZ2 GRAND POPPY amaro6Combine over ice & stir gentlyGarnish with citrus

GRAND TRUTH1 TRU Lemon vodka1 GRAND POPPY amaro1 tonic waterCombine in a rocks glass over ice & stirGarnish with a lemon wheel

HOPPED DAIQUIRI1½ CRUSOE Spiced rum½ GRAND HOPS amaro1 fresh lime juice 1 simple syrup Shake & strain into a coupe Garnish with a lime wheel

SLOW BOULEVARDIER1 SLOW HAND Six Woods whiskey1 GRAND POPPY amaro1 sweet vermouth2 dashes BAR KEEP Apple bittersCombine over ice & stirStrain into a martini glassGarnish with an orange twist

WHISKEY COCKTAILSANGEL’S FLIGHT1 SLOW HAND Six Woods whiskey1 FRUITLAB Orange liqueur1 fresh lemon juice1 simple syrupShake & strain into a martini GlassGarnish with an orange wedge

WHAT’S UP DOC2 SLOW HAND Six Woods whiskey1 fresh lemon juice1 simple syrup1 fresh carrot juiceShake & strain into a cocktail glass Garnish with a carrot stick

SLOW RUSH2 SLOW HAND Six Woods whiskey1 fresh lemon juice1 simple syrup3 Dashes BAR KEEP Apple bittersShake all with ice & strain into a rocks glass WALK IN THE WOODS2 SLOW HAND Six Woods whiskey1 GRAND POPPY amaroPour over large ice cube & stirGarnish with orange peel

RUM COCKTAILSLAVENDER DAIQUIRI2 CRUSOE Silver rum1 fresh lime juice1 simple syrup3 dashes BAR KEEP Lavender bittersShake & strain into a coupeGarnish with lime wedge

HIBISCUS MOJITO1½ CRUSOE Silver rum½ FRUITLAB Hibiscus liqueur1 fresh lime juice1 simple syrup8-10 fresh mint leaves2 club sodaMuddle mint. Combine all butsoda with ice & shakePour into a tall glass over ice & top with soda

SPICED & STORMY1 CRUSOE Spiced rum1 FRUITLAB Ginger liqueur1 fresh lime juice1 simple syrupShake & strain into a coupeGarnish with lime wedge

SPICED DAIQUIRI2 CRUSOE Spiced rum1 fresh lime juice1 simple syrupShake & strain into a coupeGarnish with lime wheel

GIN COCKTAILSCALIFORNIA NEGRONI1 CITY Bright gin1 GRAND POPPY amaro1 sweet vermouthStir & strain into coupeGarnish with a grapefruit twist

CUCUMBER EASTSIDE2 CITY Amber gin1 fresh lime juice1 simple syrup 3 slices cucumber6 mint leavesMuddle cucumber. Combine rest, shake & strain into rocks glass. Garnish with cucumber wheel.

LEFT ON MATEO1½ CITY Bright gin½ FRUITLAB Orange liqueur1 fresh lemon juice1 simple syrupShake & strain into a rocks glass Over a large ice cube

ANGELENO2 CITY Amber gin1 fresh lemon juice1 honey syrup 1 Jalapeño sliceShake hard, strain into a tall glass over ice & enjoy

LIQUEUR COCKTAILSNIGHT BLOOM 1 CITY Bright gin1 FRUITLAB Jasmine liqueur1 fresh lemon juice1 honey syrupShake & strain into coupeGarnish with lemon wedge HIBISCUS MOJITO1½ CRUSOE Silver rum½ FRUITLAB Hibiscus liqueur1 fresh lime juice1 simple syrup8-10 fresh mint leaves2 club sodaMuddle mint. Combine everything except soda & shake hardPour into a tall glassTop with soda

BRIGHT GIN MULE1½ CITY Bright gin½ FRUITLAB Ginger liqueur1 fresh lime juice1 simple syrup3 jalapeño slices3 soda water Gently muddle jalapeño slices Combine everything except sodaShake & strain into a mule mugTop with soda waterGarnish with lime & jalapeño

TEQUILA COCKTAILSCITY OF ANGELS1 IXÁ Silver tequila1 GRAND POPPY amaro1 fresh lemon juice1 simple syrupShake & strain into a coupeGarnish with a lemon wedge

HIBISCUS MARGARITA1½ IXÁ Silver tequila½ FRUITLAB Hibiscus liqueur1 fresh lemon juice1 simple syrupShake & strain into a margarita glassGarnish with a lemon wedge

MESA MARGARITA1½ IXÁ Reposado tequila½ FRUITLAB Ginger liqueur1 fresh lime juice1 simple syrupShake & pour into a margarita glass.

GINGER MARGARITA1½ IXÁ Silver tequila½ FRUITLAB Ginger liqueur1 fresh lemon juice1 simple syrupShake & pour into a rocks glassSalt rim optional

HOW TO MAKE SIMPLE SYRUP 1. Combine equal parts water and sugar in a saucepan.2. Slowly heat and stir until dissolved.3. Let cool before use. FLAVORED SIMPLE SYRUP: To make more flavorful simple syrup, add herbs, spices or citrus peel while heating the syrup. HOW LONG WILL IT LAST? Simple syrup will keep for several weeks in an airtight container in the fridge.

HOW TO BATCH YOUR COCKTAIL Mixing cocktails on demand is fun but for a bigger event, you may want to get a head start. All the recipes listed can be batched and will stay tasty for 1-2 days. 1. Increase your quantities as needed. As a rule of thumb, expect guests to drink two cocktails on average. 2. Combine citrus juice & syrup in a bottle or pitcher, add spirits last. Hold back any bitters, soda or tonic. 3. Store in your refrigerator until needed. 4. Before serving, stir gently and add bitters, if required. 5. Pour over fresh ice (& top with soda or tonic water if stated). 6. Add your garnish, smile and enjoy being the perfect host!

ONE BOTTLE | ONE TREEJOIN THE SOLUTION

We've depleted our planet long enough! Greenbar Distillery founders set up their company so every bottle you buy will leave the world in better shape.

HOW?

SIZE OF IMPACT

Treading lightly on the planet and helping plant 766,018 trees since 2008 has helped Greenbar Distillery offset the carbon footprint of 13.3 million Americans for a day!

Raise a glass, sip a delicious cocktail and join the solution to better living.

More details: GreenbarDistillery.com/Sustainability

farmlands and watersheds.By sourcing all fresh ingredients from local farms less than 100 miles from the distillery.By choosing lightweight bottles, recycled paper labels, plant-based materials for tamper evidence and simultaneously avoiding harmful practices, like acid washing, metallic paints and plastic laminates.By planting one tree for every bottle of spirits you buy.

2459 E 8TH ST, LOS ANGELES, CA 90021 DISTILLERY