PowerPoint Presentation

"GOLDEN APPLE"FEASIBILITY REPORTFAST FOOD RESTAURANT

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FEASIBILITY REPORTBusiness DescriptionTo begin with the introduction of business we will be availing the business opportunity of coming up in a market with a business name GOLDEN APPLE. We will provide quality and hygienic FOOD to our customers to increase customer value so that all our customers may be satisfied.

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Location and Target MarketLocationOur FAST FOOD RESTURANT GOLDEN APPLE is located at Gulshan-e-Iqbal, Block 16

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ServiceIn our project, the business we are operating is FAST FOOD RESTURANT GOLDEN APPLE. Our core priority is to deliver our customers with the best customer service as well as with good quality food.

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Target MarketAs we are offering the rate of above 100 on all items.Our target customer categories are middle class, upper class, upper middle class and upper class, because these classes focus on hygienic factor which is our specialty.

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SWOT ANALYSISSTRENGTHSLess competitors in that area No compromise in food qualityLow cost of productionEasily accessible business locationWEAKNESSExistence of experienced competitors New entrance in the marketLess awareness about market High capital investment

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OPPORTUNITIESWide range of target marketTo expand our businessTHREATS Experienced/Established competitors Economic stability

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12 PsPersons Mudarib Furqan Ubaid Pankaj Humair Hamid Rab_ul_Maal BANK (Financer) Purpose To begin a business that is feasibleProject To open a FAST FOOD RESTURANT GOLDEN APPLE.Period 1 Year

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Product 3 Varieties of Burger Club Sandwich Frecn Fries

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Process To be used for financing Price Rs.450000Place Gulshan-e-Iqbal, Block 16, KarachiParticipation Ubaid Customer care manager Furqan Controller Pankaj Marketing manager Hamid Accounts manger Humaira Kitchen controller

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Pact 20% of profit to be distributed among the MudaribsProfessionalism All 5 Mudaribs are highly skilled Perfectness 100% perfect

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Picture of Golden Apple Restaurant

FINANCIAL DATAITEMSCOSTRATEZINGER BURGER78150BEEF BURGER58110CHICKEN BURGER64130CLUB SANDWICH63100FRIES2950TOTAL COST292TOTAL EARNING540

COST OF OVERHEAD ITEMS COST PER MONTHYEARLY COSTGASS18000216000ELECTRICITY25000300000WATER5006000RENT50000600000TOTAL935001122000

FIXED ASSETSITEMSQUANTITYRATELIFEDEPRECIATION PER YEARGENERATOR180000108000MACHINE180000108000CHAIRS6015008187.5TABLES1020008250FREEZER26500002032500FANS6237020118.5CROKERY10040008500ENERGY SAVERS24384021920TOTAL FIXED82371051476

INCOME STATEMENTFor the Year Ended Dec. 31 2016SALES9000000LESS: COGSOPENING INVENTORY0ADD: PURCHASES4714200LESS: ENDING INVENTORY145800COGS4860000GROSS PROFIT4140000LESS OPERATING EXPENSES:GASS180000ELECTRICITY240000TELEPHONE240000WATER12000RENT720000TOTAL OPERATING EXPENSES1392000NET PROFIT2964000

MODARA CONTRACTSALES9000000INVESTMENT450000GROSS PROFIT8550000MANAGEMENT FEE 10%855000NET PROFIT7695000MODARIB 60%4617000RAAB-UL-MAAL 40%3078000

DISTRIBUTION OF PROFIT20% SHARE PER MODARIB10% OF MANAGEMENT FEETOTAL SHARE OF MODARIBOBAID PKR 923400 PKR 17,100.00 PKR 940,500.00 FURQAN PKR 923400 PKR 17,100.00 PKR 940,500.00 HUMAIRA PKR 923400 PKR 17,100.00 PKR 940,500.00 HAMID PKR 923400 PKR 17,100.00 PKR 940,500.00 PANKAJ PKR 923400 PKR 17,100.00 PKR 940,500.00

The main conclusion of the project is:

This business will be a great progress and great success, because we provide hygienic food with best service in a pleasant environment.

Our cost is very less and profit will be very good after deduction of expenses, as shown in the report.

In our area there is a less competitors, so we could make a good name of our business inside the market by providing tasty and hygienic food with best services in a pleasant environment.

CONCLUSION

THANK YouFurqan AslamHamid AliHumaira SajidObaid SirajPankaj Kumar