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GOATS: VALUE-ADDED GOATS: VALUE-ADDED PRODUCTSPRODUCTS
Tennessee Master Meat Goat Program 2009
GOAT TRIVIAGOAT TRIVIA
• The oldest form of livestock The oldest form of livestock production production (along with sheep)(along with sheep)
• More versatile than most forms of More versatile than most forms of livestock livestock (along with sheep)(along with sheep)
• First animals to be used for milk by First animals to be used for milk by humanshumans
• Brought to Americas by Columbus in Brought to Americas by Columbus in 14931493
• Do not have teeth in upper front jawDo not have teeth in upper front jaw
A dairy goat has the A dairy goat has the potential to be goat potential to be goat
meat, But meat goats do meat, But meat goats do not make good dairy not make good dairy
animalsanimals• When we think value-added, we When we think value-added, we
often tend to think of dairy goats and often tend to think of dairy goats and their milktheir milk
• While dairy has lots of potential, While dairy has lots of potential, meat goats and goat meat also have meat goats and goat meat also have potential for value-added products.potential for value-added products.
VALUE ADDED VALUE ADDED PRODUCTS FROM DAIRY PRODUCTS FROM DAIRY
GOATSGOATSOriginal Form
Milk: Raw vs.
Processed Organic vs.
Natural Grade A vs. Grade
B
Further ProcessedCheeseIce CreamFudgeYogurtKefir (fermented
beverage)Butter
MILK NUTRITIONAL MILK NUTRITIONAL COMPARRISONCOMPARRISON
Milk Composition (1 gram)
Cow Goat
Protein 3.2 3.1
Fat 3.9 3.5
Carbohydrates 4.8 4.4
Sugars (lactose) 4.8 4.4
Goat milk works for those with lactose intolerances. Goat milk is more easily digested than cows milk, it’s molecules are smaller and more easily absorbed
into the digestive system.
Source: McCane, Widdowson, Scherz, Kloos
CHEESE OPTIONS: CHEESE OPTIONS: Culinary AppealCulinary Appeal
Hard Cheeses: Hard Cheeses: Cheddar, Gouda, Cheddar, Gouda, Mozzarella, and etcMozzarella, and etc
Soft Cheeses:Soft Cheeses:Brie, Feta, Farmers Brie, Feta, Farmers Cheese, and etc.Cheese, and etc.
FlavoredFlavoredCheese BallsCheese BallsHerb & VegetableHerb & Vegetable
– Tomato, garlic & Tomato, garlic & rose maryrose mary
– Dill & garlicDill & garlic
Fruit flavoredFruit flavoredStrawberry, Strawberry,
pineapple, applepineapple, apple
CHEESE: NUTRITIONAL CHEESE: NUTRITIONAL COMPARISONCOMPARISON
Nutrient comparisonPer ounce
Bovine Cream Cheese
Goat Soft Cheese
Calories 99.5 69.4
Protein (grams) 2.1 4
Fat (grams) 10 5.5
Cholesterol (mg) 30.5 17.6
Sodium (mg) 84.5 83.4
Goat cheese works for those with lactose intolerances. It is more easily digested than cows milk, due to the fact it’s molecules are
smaller and more easily absorbed into the digestive system.
Made available by the American Dairy Goat Association
Skin & Hair Care Products:Skin & Hair Care Products:
Shampoos, Bath salts, SoapsShampoos, Bath salts, Soaps
Body Lotions, Baby Lotion, Hand Body Lotions, Baby Lotion, Hand CreamsCreams
Shaving Cream Shaving Cream Washing Detergent From Soap:Washing Detergent From Soap:
Removes Odors (Deer Hunters)Removes Odors (Deer Hunters)
MANUFACTURED MANUFACTURED PRODUCTS FROM GOAT PRODUCTS FROM GOAT
MILKMILK
OTHER IDEASOTHER IDEAS
Protein Powders:Protein Powders:
Goatein, Goatein, CaproteinCaprotein
Goat Milk Goat Milk Product(s) Gift Product(s) Gift BoxesBoxes
Agri-Tourism, Dairy Agri-Tourism, Dairy Goat Farm ToursGoat Farm Tours
Paint (White-wash)Paint (White-wash)
The animals can be The animals can be further processed further processed
into:into:MeatMeatHide:Hide:
Leather apparelLeather apparelGlovesGloves
LET US NOT FORGET LET US NOT FORGET GOAT MEATGOAT MEAT
Nutrient (3 oz. cooked meat)
Goat Chicken Beef Pork
Calories 122 162 179 180
Fat (g) 2.6 6.3 7.9 8.2
Saturated Fat (g)
0.79 1.7 3.0 2.9
Protein (g) 23 25 25 25
Cholesterol (mg)
63.8 76.0 73.1 73.1
Nutrient Composition of Goat to Other Types of Meat
USDA Nutrient Database for Standard Reference, Release 14
VALUE OF GOAT MEATVALUE OF GOAT MEAT• Comprises 63% of red meat consumed Comprises 63% of red meat consumed
world wideworld wide
• Nutritive value: lean, nutritional Nutritive value: lean, nutritional qualities, ideal for health conscious qualities, ideal for health conscious consumerconsumer
• Health benefits: lower in fat, cholesterolHealth benefits: lower in fat, cholesterol
• Due to it’s fiber structure it is more Due to it’s fiber structure it is more easily digested by the human stomach easily digested by the human stomach than most other meatsthan most other meats
• Culinary value - versatilityCulinary value - versatility
VALUE-ADDED GOAT VALUE-ADDED GOAT • Meat ProductsMeat Products
– Whole carcass, quartered (legs & ribs)Whole carcass, quartered (legs & ribs)– Cuts – leg, roasts, ham, chops, stew Cuts – leg, roasts, ham, chops, stew
meat, groundmeat, ground– Specialty – sausage, jerky, goat on a stickSpecialty – sausage, jerky, goat on a stick
• ByproductsByproducts– Hides – leather gloves, drum skins, Hides – leather gloves, drum skins,
original paper original paper (dairy goat hides offer more (dairy goat hides offer more variation)variation)
• Potential – animal foodPotential – animal food
• Dairy & Skin Care ProductsDairy & Skin Care Products
MORE THAN YOU REALIZEMORE THAN YOU REALIZE
• We have seen the potential for dairy We have seen the potential for dairy goatsgoats– dairy products, skin care products, and meatdairy products, skin care products, and meat
• We have seen the potential for meat We have seen the potential for meat goatsgoats– Meat (health and nutrition) byproducts, and Meat (health and nutrition) byproducts, and
potential as dog and cat food.potential as dog and cat food.
• What potential do you see for goats and What potential do you see for goats and value-added production?value-added production?
For Additional Information For Additional Information Contact:Contact:
Robert Spencer,Robert Spencer,
Urban Regional Extension SpecialistUrban Regional Extension Specialist
256-776-6223256-776-6223
[email protected]@aces.edu
The Alabama Cooperative Extension System offers educational programs, materials, and equal opportunity employment to all people without regard to race, color, national origin, religion, sex,
age, veteran status, or disability.