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GLOBALG.A.P.

The Global Partnership for Safe

and Sustainable Agriculture

Enrique Uribe

Technical Expert

TourStop Georgia

18/06/2018

G.A.P. STANDS FOR

GOOD AGRICULTURAL PRACTICES

AND GLOBALG.A.P. IS THE

WORLDWIDE STANDARD

THAT ASSURES IT.

We’re a global organization with a

crucial objective:

safe, sustainable agriculture worldwide.

We set voluntary standards for the

certification of agricultural products around

the globe – and more and more producers,

suppliers and buyers are harmonizing their

certification standards to match.

OUR PURPOSE

GLOBALG.A.P. members create private

sector incentives for agricultural producers

worldwide to adopt safe and sustainable

practices to make this world a better place

to live for our children.

OUR OBJECTIVES

• Recognition of Best Practice – Benchmarking

• Enhance credibility – Robust Processes

• Ensure Auditor Competence

• Harmonize Technical Criteria

• Encourage Farm Assurance

Dedicated to

supporting farmers

grow the local

economy and

strengthen their

communities.

Putting food safety,

sustainability and

the environment

in the hands of

growers.

Traceability and transparency consumers trust

Safer, sustainably grown food means

a better world for us and our children.

THE SITUATION

70%

Projected world

population

by 2050:

9.6 billion

To meet our

needs, food

production

must increase by

Source: http:fao.org, http://www.un.org/waterforlifedecade/scarcity.shtml

http://fao.org

http://www.un.org/waterforlifedecade/scarcity.shtml

Depletion of natural resources

By 2030 more than

50% of the world population

50% of the world

will need

more food

will be affected by

water scarcity

THE EFFECTS

Source: http:fao.org, http://www.un.org/waterforlifedecade/scarcity.shtml

http://fao.org

http://www.un.org/waterforlifedecade/scarcity.shtml

THE SOLUTION

Safe, sustainable &

responsible farming

practices worldwide

40+ standards

and programs

188,000+ producers

under certification 125 countries

GLOBALG.A.P. CERTIFICATION WORLDWIDEA Steady Growth for Integrated Farm Assurance (IFA) Version 5.1

GLOBALG.A.P. Who We Are

OUR STRATEGIC PILLARS

Partnership Integrity Benchmarking

Stakeholder

ParticipationEfficiency and

Effectiveness

GLOBALG.A.P. MEMBERSHIPRetail & Food Service Members

GLOBALG.A.P. MEMBERSHIPProducer/Supplier Members

GLOBALG.A.P. MEMBERSHIPProducer/Supplier Members

GLOBALG.A.P. MEMBERSHIPAssociate Members (CBs, Consultants, Industry)

GLOBALG.A.P. MEMBERSHIPAssociate Members (CBs, Consultants, Industry)

GLOBALG.A.P. GOVERNANCE Member-Driven Decision-Making Structure

MEMBERS

NATIONAL TECHNICAL

WORKING GROUPS

(NTWG)

INTEGRITY SURVEILLANCE

COMMITTEE (ISC)

CERTIFICATION BODY

COMMITTEE (CBC)

BENCHMARKING

COMMITTEE (BMC)

GLOBALG.A.P.

SECRETARIAT

FOCUS

GROUPS (FG)

CROP RISKS SUMMIT

TECHNICAL

COMMITTEES (TC)

CROPSAQUA-

CULTUE

LIVE-

STOCK

GRASP SYSTEMS

GLOBALG.A.P.BOARD

GLOBALG.A.P. The Most Widely Accepted Good Agricultural Practices Certification Worldwide

GLOBALG.A.P. governed by an elected Board

A secure online certification database to check producers and validate certificates

An extensive worldwide network of consultants to help producers with their

certification process

More than 2,000 inspectors and auditors working for 155 accredited

certification bodies


More than 1,000 international experts active in Technical Committees, National Technical

Working Groups and Focus Groups

A pioneering integrity system with independent assessments to monitor the performance of our certification bodies

A harmonization program to benchmark schemes and checklists around the world

Capacity building for thousands of people on 5 continents and in 10 languages


More than 430 voluntary members form the GLOBALG.A.P. Community

More than 188,000 certified producersin over 125 countries

3 main products with 40+ standards and programs

More than 600 products available for certification

INTEGRATED FARM ASSURANCE STANDARD (IFA) V5.1A Modular Approach to G.A.P. Certification

INTE

GR

ATE

D F

AR

M A

SSU

RA

NC

E (

IFA

)

ALL

FA

RM

BA

SE

CB

CROPS BASE

AB

AQUACULTURE STANDARD

LB

LIVESTOCK BASE

FV FRUIT & VEGETABLES

FO FLOWERS & ORNAMENTALS

CC COMBINABLE CROPS

TE TEA

PPM PLANT PROPAGATION MATERIAL STANDARD

BEST PRACTICES FOR NURSERIES

FINFISH, CRUSTACEANS & MOLLUSCS

PG PIGS

PY POULTRY

TY TURKEY

CS CATTLE & SHEEPDY DAIRY

CYB CALF/YOUNG BEEF

HO HOP

GLOBALG.A.P. Modular approach

3 main products

CB

CROPS BASE

FV

FRUIT & VEGETABLES

AF

All Farmlocalg.a.p Add-ons

Integrated Farm Assurance (IFA) GGFSA

TR4 Bananas

Etc.


More than

188,000 certified

producers

in over 125

countries

Total Number of Producers Under Certification Worldwide


Updated 31.12.2018

106,008114,578

123,115132,547

141,722

160,452

174,316188.076

2010 2011 2012 2013 2014 2015 2016 2017

GLOBALG.A.P. CERTIFICATION WORLDWIDETop producing countries of certified berries by number of producers under

certification (PUC)

Report date: 31.05..2018

Country ProductNumber of Certificate Holders (CH)

Number of Producers under Certification(PUC)

non-covered firstharvest crops in hectars(Quantity 1)

Chile Blueberries 949 1062 14.385,58

Germany Strawberries 811 811 2.415,45

Spain Raspberries 131 788 56,49

Spain Blueberries 155 727 590,94

Spain Strawberries 155 701 450,07

Mexico Blackberries 406 616 3.430,41

Italy Blueberries 45 536 209,42

Kosovo Raspberries 3 471 N/A

Belgium Strawberries 434 470 417,51

Italy Strawberries 126 460 191,25

GLOBALG.A.P. CERTIFICATION WORLDWIDETop producing countries of certified berries by surface (ha)



Number of Producers under Certification (PUC)


Chile Blueberries 949 1062 14.385,58

United States Blueberries 236 250 12.126,64

Mexico Blackberries 406 616 3.430,41

Mexico Raspberries 172 337 2.754,94

Poland Blueberries 182 234 2.544,69

Germany Strawberries 811 811 2.415,45

Netherlands Strawberries 310 310 1.042,97

Germany Blueberries 272 272 931,57

Portugal Blueberries 386 413 649,78

Spain Blueberries 155 727 590,94

Spain Strawberries 155 701 450,07

GLOBALG.A.P. CERTIFICATION WORLDWIDETop producing countries of certified herbs by surface (ha)



Number of Producers under Certification (PUC)


South Africa Rooibos (Herb) 29 29 6.142,4000

Italy Rosemary (Herb) 143 150 1.688,0540

Spain Parsley (Herb) 47 55 690,2272

Spain Coriander (Herb) 30 41 609,9680

Italy Parsley (Herb) 189 226 568,0410

Germany Chives (Herb) 142 161 297,5994

Spain Dill (Herb) 18 24 278,1700

Italy Basil (Herb) 66 89 224,8500

France Arugula / Rocket (Herb) 15 25 215,5200

United States Coriander (Herb) 8 8 199,9238

SHARE OF PRODUCERS UNDER CERTIFICATION PER REGION IN %


North America

1.3%

SouthAmerica

11.1%

Europe59.7% Africa

18.4%

Asia8.7%

OCEANIA

0.8%

1. Reduce your exposure to food safety and product safety reputational risks.

2. Gain access to local and global markets, suppliers and retailers.

3. Improve the efficiency of your farm

management.

4. Save costs by reducing the number

of on-farm audits.

GLOBALG.A.P. CERTIFICATION13 Reasons for GLOBALG.A.P. Certification

5. Comply with legislation on food safety,

environmental protection and workers’

health and safety, with an easy HACCP

system to put into place.

6. Benefit from global recognition with adaptation to local conditions, through

GLOBALG.A.P.’s network of

41 National Technical Working Groups.

7. Choose from 155 accredited certification bodies, which all meet the

highest integrity requirements.


8. Access all the standard documents online, free of charge,

and in multiple languages.

9. Secure access to financing and to capital markets. Benefit from

connecting to innovative supply chain

solutions.

10. Help shape the continuing

development of our standards

through public consultation.


11. Demonstrate compliance with the United Nations Global Compact

Food and Agribusiness Principles.

12. Benchmark yourself as part of the world’s most widespread farm

assurance standard.

13. It’s designed for you–retailers, manufacturers and producers

with G.A.P. expertise worked

together to create it.


GLOBALG.A.P. FRUIT & VEGETABLE STANDARD V5The First Choice for Retailers and Producers around the World

Holistic Approach Fruit & Vegetables

Total Number of Control Points: 218

Food Safety

99

Environment

(incl. Biodiversity)

69

Traceability

22

Workers’ Occupational

Health & Safety

28

GLOBALG.A.P. AQUACULTURE CERTIFICATIONCaring for Consumers - responsible Sourcing at All Stages of Production

Holistic Approach Aquaculture

Total number of Control Points (incl. Post-Harvest Handling): 265

Food Safety

56

Animal Welfare

51

Traceability

53


Health & Safety

39

Environment


66

GLOBALG.A.P. LIVESTOCK CERTIFICATIONCaring for Consumers - responsible Sourcing at All Stages of Production

Holistic Approach Livestock

Total number of Control Points (incl. Post-Harvest Handling): 161For All Farm Base and Livestock Base without Sub-Scopes

Food Safety

42

Animal Welfare

40

Traceability

38


Health & Safety

22

Environment


19

GLOBALG.A.P. FRUIT & VEGETABLE STANDARD V5The First Choice for Retailers and Producers around the World

A STANDARD CONSUMERS DEMAND

• Food Safety

• Traceability

• Quality Assurance

• Workers’ Occupational Health & Safety

• Site Management

• Soil Management

• Fertilizer Application Management

• Integrated Pest Management

• Plant Protection Products Management

• Water Management


An online consumer portal for transparent farm verification and information

A consumer label for seafood based on the GLOBALG.A.P.

Aquaculture Standard

A consumer label for plants based on the GLOBALG.A.P.

Flowers & Ornamentals Standard

42© GLOBALG.A.P. Secretariat

GLOBALG.A.P. DATABASEManaging Complexity the Easy Way

GLOBALG.A.P. Offers a secure online certification

database to check producers and validate certificates using the GLOBALG.A.P. Number GGN.

The GLOBALG.A.P. Number (GGN) is a 13-digit

number that uniquely identifies each producer and individual member of a producer group in

the GLOBALG.A.P. Database.

Ensuring traceability & transparency from the

farm to the market shelf

https://database.globalgap.org

GLOBALG.A.P. DIGITALStay Always Up to Date

Visit our website www.globalgap.org

Follow us on Twitter: @globalgap

Join our group on LinkedIn:

GLOBALG.A.P. Food Safety and Sustainability

Find us on Facebook: GLOBALG.A.P.

Visit our YouTube channel: GLOBALGAP08

THANK YOU FOR YOUR ATTENTION!Questions – Discussion – Contact Us

Enrique Uribe

Technical Expert

[email protected]

+49 (0) 221 57 776 0

www.globalgap.org

Disclaimer: This presentation, training material or publication is the property of GLOBALG.A.P. c/o FoodPLUS

GmbH. The GLOBALG.A.P. licensed Certification Body or Farm Assurer may use it and its content in internal and

external trainings in unaltered format. GLOBALG.A.P. does not assume any responsibility for the training carried

out by third parties using this material.

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GLOBALG.A.P. › export › sites › default › .content › .gallerie… · GLOBALG.A.P. The Most Widely Accepted Good Agricultural Practices Certification Worldwide More than