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Food Education Standard #6: We can make positive and informed food choices. ©2021 Pilot Light. All Rights Reserved. foodedu.pilotlightchefs.org Getting to the Heart of the Matter: Heart- Healthy Eating Grade Levels & Subjects: Grades 6 - 8 English Language Arts Learning + Food Objectives: Students will learn how to make positive and informed heart-healthy food choices by conducting interviews and presenting their findings in a visual and written product. Common Core Standards: Common Core English Language Arts Gather information and present in a visual presentation CCSS.ELA-LITERACY.RI.7.7 Compare and contrast a text to an audio, video, or multimedia version of the text, analyzing each medium's portrayal of the subject (e.g., how the delivery of a speech affects the impact of the words). CCSS.ELA-LITERACY.W.7.2 Write informative/explanatory texts to examine a topic and convey ideas, concepts, and information through the selection, organization, and analysis of relevant content. CCSS.ELA-LITERACY.SL.7.5 Include multimedia components and visual displays in presentations to clarify claims and findings and emphasize salient points. MATERIALS NEEDED Student Worksheet (Attached below)

Getting to the Heart of the Matter: Heart- Healthy Eating

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Page 1: Getting to the Heart of the Matter: Heart- Healthy Eating

Food Education Standard #6: We can make positive and informed food choices.

©2021 Pilot Light. All Rights Reserved. foodedu.pilotlightchefs.org

Getting to the Heart of the Matter: Heart-Healthy Eating

Grade Levels & Subjects: Grades 6 - 8 English Language Arts

Learning + Food Objectives: Students will learn how to make positive and informed heart-healthy food choices by conducting interviews and presenting their findings in a visual and written product.

Common Core Standards: Common Core English Language Arts

Gather information and present in a visual presentation

CCSS.ELA-LITERACY.RI.7.7 Compare and contrast a text to an audio, video, or multimedia version of the text, analyzing each medium's portrayal of the subject (e.g., how the delivery of a speech affects the impact of the words). CCSS.ELA-LITERACY.W.7.2 Write informative/explanatory texts to examine a topic and convey ideas, concepts, and information through the selection, organization, and analysis of relevant content. CCSS.ELA-LITERACY.SL.7.5 Include multimedia components and visual displays in presentations to clarify claims and findings and emphasize salient points.

MATERIALS NEEDED

• Student Worksheet (Attached below)

Page 2: Getting to the Heart of the Matter: Heart- Healthy Eating

©2021 Pilot Light. All Rights Reserved. foodedu.pilotlightchefs.org

Heart Healthy Eating

CLASSROOM PROCEDURE

INTRODUCTION (10-12 minutes) 1. Bell ringer - Teachers should choose one of the bell ringers below for today’s class and if this lesson

carries over into a second day, use the 2nd bell ringer for that class: a. Bell Ringer Prompts: What role does the heart play in our overall health? Why is it important to

take care of your heart? b. Students will respond to the following prompts about heart health from the Kids Heart Health

Challenge by American Heart Association (https://www.youtube.com/watch?v=2PFWpd_pxm8) video in the table on their student worksheet.

c. Then, the teacher should play the video to reveal the correct answers. 1. True 2. C – 115,000 3. C – 200 4. True 5. D – 30 feet 6. False 7. False 8. D – 60,000 miles 9. False

2. Explain that the class will be learning about foods that are heart-healthy by first reviewing articles and then, by conducting research as a team.

INSTRUCTION (80 - 90 minutes)

1. Help students access the article, Why Teens Should Be Heart Healthy Too. 12 Questions You Should Ask Your Kids at Dinner (https://health.usnews.com/health-care/patient-advice/articles/2018-08-28/why-teens-should-be-heart-healthy-too)

2. Read aloud as a class or in small groups. 3. Direct their attention to the question table in the student worksheet. Students should answer the prompts

in the table before proceeding to the next article activity 4. Ask students to form a group of 4. Then, help them access the reading article, 15 Incredibly Heart-Healthy

Foods. (https://www.healthline.com/nutrition/heart-healthy-foods#section15) 5. Teacher can opt to have students read in groups, silently or “popcorn” style. 6. Tell students that as a group they will complete the questions in the corresponding table together. 7. Bring the class together and ask a few student volunteers to share similarities and differences between

the two articles. 8. Direct students’ attention to the Heart-Healthy Eating Projects section of the student worksheet. 9. Explain that student teams (4 - 5 students) will conduct heart-healthy eating interviews and then use what

they’ve read in the articles and interviews to write a reflection. Remind students that as a team, they need discuss how they will divide up the tasks for the project and incorporate ideas from the readings.

10. Review the Heart-Healthy Interview section of the worksheet.

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©2021 Pilot Light. All Rights Reserved. foodedu.pilotlightchefs.org

Heart Healthy Eating

a. Conduct interviews (at least 2 adults + 2 students under the age of 17 - Each student in the group could interview someone)

b. Create visual representation (charts, tables, infographic, graphs, etc) of data from interviews. The visuals will be displayed as part of a gallery walk.

c. Based on your Heart-Healthy Habits Research, each team should answer the following questions: 1. What big ideas stood out to you from the articles you read? 2. Based on your interviews, what did you learn about how heart-healthy people are? Is

there a difference based on where people lived? 3. Why is it challenging for people to always choose heart healthy foods? 4. What are 2 realistic steps you could take to have a healthier diet for your heart?

11. Share specifics about grading, how to submit finished work and format for the gallery walk

CLOSING (teacher discretion) 1. Write down 1 heart-healthy food or idea that you’re willing to try yourself. 2. Write down 1 heart-healthy idea you’re willing to share with others.

ADDITIONAL RESOURCES

• “Kids Heart Health Challenge” by the American Heart Association - https://www.youtube.com/watch?v=2PFWpd_pxm8

• List of articles for student research included after student worksheet section for teacher to share or post

The student worksheet below can be printed or copied onto any online learning platform.

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Heart Healthy Eating

Heart Healthy Eating Directions: Respond to the following questions about the heart.

WHAT ROLE DOES THE HEART PLAY IN OUR OVERALL HEALTH?

WHY IS IT IMPORTANT TO TAKE CARE OF OUR HEART HEALTH?

Video: Kids Heart Challenge Heart Facts Directions: Respond to the prompts below on your own. Then, the teacher will show the video to reveal the correct answers.

Video Question Your Response

1 True or False? Laughing is good for your heart.

2 How many beats per day on average does your heart beat? A- 24 B -10,000 C -115,000 D - 1 million

3 How many gallons of blood cycle through your heart in a single day? a - 2,000 B -2 C - 200 D -20

4 True or False? Your body has 4-6 gallons of blood. Your body moves all of it through your body and back every single minute

5 If your heart were outside your body, how far could it launch your blood? A- 3 inches B- 30 inches C- 3 feet D- 30 feet

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©2021 Pilot Light. All Rights Reserved. foodedu.pilotlightchefs.org

Heart Healthy Eating

6 True or False? Your heart beats to it’s own drummer & everyone’s heartbeat is unique.

7 True or False? Your heart stops momentarily when you sneeze.

8 If you could line up all the blood vessels in your body end to end, how far would they reach? A-60 miles B- 600 miles C-6,000 miles D- 60,000 miles

9 True or False? Your heart pumps blood to every single part of your body.

Whole Class Read-Aloud

Directions: After reading the article together with the class, students should respond to the following questions.

Article Title + Link Why Teens Should Be Heart Healthy Too. 12 Questions You Should Ask Your Kids at Dinner

# Question Answer

1 What recommendations does the article make about our food choices?

2 Which idea or reason for being heart-healthy is most appealing to you? Why?

3 List 1-2 other key ideas from this article.

Heart-Healthy Article Notes Directions: With your group, select an article from the list provided by your teacher to read. Get your article choice approved by your teacher. Then, read your article and respond to the questions below.

Write the Article Title + Link to the right

# Question Answer

1 What recommendations does the article make about our food choices?

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Heart Healthy Eating

2 Which idea or reason for being heart-healthy is most appealing to you? Why?

3 List 1-2 other key ideas from this article.

4 How does the information in this article compare to what’s shared in the article the class read together? What’s different?

Heart-Healthy Eating Habits Interview Directions: Review the Heart-Healthy Eating Habits Interview guidelines below and then, review the interview questions. Guidelines

• Student groups can opt to create a digital version of the interview table using Google Forms.

• Student groups must interview at least 2 adults

• Student groups must interview at least 2 students under the age of 17

• Review the data/responses as a group and decide how you want to present your data (decide on the format)

• Compile your results and be ready to share with the class.

Interview Prompt Responses

1 Age Group Adult Student (under 17 y/o)

2 Where You Reside: City Suburbs Rural

3 Do you consider yourself healthy? YES NO

4 How would you rate your overall heart health?

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Heart Healthy Eating

POOR FAIR GOOD GREAT

5 How often do you eat at least 1 healthy meal each week? Hint: meal = breakfast, lunch or dinner. (Share the heart-healthy list of foods below if needed) 5-7 DAYS/WK 3-4 DAYS/WK 1-2 DAYS/WK Never

6 How close is your nearest grocery store with produce?

7 Read the chart of Heart-Healthy Foods & Beverages. What are 4 items from this list that you eat most often?

8 Read the chart of Unhealthy Foods & Beverages that Damage the Heart. What are 4 items from this list that you eat the most?

9 What are 5 things you buy each time you go to the grocery store?

10 Do you think most people in your community have access to healthy food options? If they explain their answer, write it down. YES NO

Page 8: Getting to the Heart of the Matter: Heart- Healthy Eating

©2021 Pilot Light. All Rights Reserved. foodedu.pilotlightchefs.org

Heart Healthy Eating

Heart-Healthy Foods & Beverages

Fresh Fruits & Vegetables Beans

Foods Made from Whole Grains Unsweetened Non-Dairy

Low-Fat Dairy/Nonfat Dairy Fish

Spices (not salt) Tofu or Soy Protein

Chicken Turkey

Lean Beef Seitan

Tempeh Frozen fruits & Vegetables

Lean Pork Brown/Wild/Basmati Rices

Foods Made from Bran or Oats Flaxseed

Low-Sodium/No Sodium Soups & Broths Tomatoes/Tomato Paste

Foods Made from Soy Flour Low Sodium/No Sodium Condiments & Dressings

Low Sodium/No Sodium Cooking Oils Baked Tortilla Chips

Limited amounts of Sugar Free/Light Maple Syrups

Limited amounts of Brown Rice Syrup

Limited amounts of Honey Pretzels

Plain/Light Popcorn Nuts and Seeds

Dried Fruit Avocado

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©2021 Pilot Light. All Rights Reserved. foodedu.pilotlightchefs.org

Heart Healthy Eating

Unhealthy Foods & Beverages that Damage the Heart

Sugar Salt

Fat Red Meat

Bacon Soda/Pop

Baked Goods (cookies, cakes, muffins) Processed Meats (salami, lunchmeats, sausages, hot dogs)

White Rice Breads made with white flour

Pastas made with white flour White Flour

Pizza Alcohol

Butter Margarine

Flavored, Full Fat Yogurt French Fries

Canned Soup Fried Chicken

Other Fried Foods Ranch Dressing

Ice Cream Potato Chips

Candies & other Sweets Gravy

Pies Certain cuts of meat

Non-Dairy Creamers Too much cheese or dairy

Page 10: Getting to the Heart of the Matter: Heart- Healthy Eating

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Heart Healthy Eating

List of Articles (for Teacher to share)

Article Title Article Link

Schroeder, Michael, O. Why Teens Should Be Heart Healthy Too. 12 Questions You Should Ask Your Kids at Dinner. U.S. News and World report. 2017

https://health.usnews.com/health-care/patient-advice/articles/2018-08-28/why-teens-should-be-heart-healthy-too

Link, Rachael, MS, RD. Healthline. 15 Incredibly Heart-Healthy Foods. March 5, 2018

https://www.healthline.com/nutrition/heart-healthy-foods#section15

Heart-healthy diet: 8 steps to prevent heart disease by the Mayo Clinic

https://www.mayoclinic.org/diseases-conditions/heart-disease/in-depth/heart-healthy-diet/art-20047702

Heart Healthy Diet by the Cleveland Clinic

https://my.clevelandclinic.org/health/articles/17079-heart-healthy-diet

Your Heart-Healthy Grocery Shopping List by WebMD

https://www.webmd.com/cholesterol-management/heart-healthy-kitchen

25 Best Foods For Your Heart by Deborah Hastings

https://www.prevention.com/health/a20502183/best-foods-for-heart-health/

Healthy Hearts at HOme and School by Alliance for a Healthier Generation

https://www.healthiergeneration.org/articles/healthy-hearts-at-home-at-school

THE “COUCH POTATO” HEART & OTHER RISKS by The Franklin Institute

https://www.fi.edu/heart/the-couch-potato-heart-and-other-risks

Human Heart Trivia by the Franklin Institute (use towards the beginning of the lesson or as 1 of the required articles for the project since this is short )

https://www.fi.edu/heart/human-heart-trivia

Heart Disease and African Americans by Office of Minority Health, US Dept of Health & Human Services

https://minorityhealth.hhs.gov/omh/browse.aspx?lvl=4&lvlid=19

Heart Health for Women by the Food & Drug Admin

https://www.fda.gov/consumers/womens-health-topics/heart-health-women

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Heart Healthy Eating

6 Things Every Woman Should Know about Heart Health by AHA

https://www.heart.org/en/news/2019/10/04/6-things-every-woman-should-know-about-heart-health

16 Foods Bad for the Heart by WebMd

https://www.webmd.com/heart-disease/ss/slideshow-foods-bad-heart