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DRINK SHUCK HOUSE WINE Pinot Grigio, Chardonnay, Pinot Noir, Cabernet 6.5 WHITE WINE Coppola ‘Votre Sante’ Chardonnay 11/44 Il Donato Pinot Grigio 8/32 Lunetta Prosecco Sparkling 8/32 Rhein River Riesling 9/36 Cameron Hughes Chardonnay 10/40 Ruffino Orvieto 7/27 Hybrid Chardonnay 7.5/30 RED WINE Coppola ‘Votre Sante’ Pinot Noir 11/44 Shooting Star Blue Franc 10/40 Santa Digna Carmeneré 9/35 Terra D’Oro Barbera 10/40 SPECIALTY DRINKS Shucktini Premium Oyster with Grey Goose or Bombay Sapphire Cosmopolitan Grey Goose, Lime, Cranberry, Triple Sec Key Lime Martini Grey Goose, Lime, Half & Half Triple Sec Trishtini Grey Goose, Orange, Cranberry, Champagne Grapefruit & Lime Gimlet Gin, Fresh Squeezed Grapefruit & Lime Salty Dog Gin, Grapefruit, Salt Rim Charleston Bloody Mary Zing Zang, Citrus, Shrimp Garnish Red Sangria Wine, Orange Brandy, Cinnamon, Clove, Orange, Lemon, Lime, Champagne White Sangria Wine, Torres Orange, Fresh Fruit, Champagne DRAFT Blue Moon, Stella Artois, Lagunitas IPA, Brooklyn Lager, Yuengling, Laughing Skull Amber Ale, Sweetwater IPA, Yazoo Seasonal, New Belgium Seasonal, Fat Tire, Miller Lite, Ranger IPA BOTTLE Brooklyn Seasonal, Bass, Harp, Yazoo Hop Project, Heineken, Red Stripe, Corona, Stone IPA, Duvel, Chimay Red 135 S. GAY ST. KNOXVILLE, TN 37902 P: 329-0000 F: 329-0091 HOURS MON-THURS 11AM-12AM FRI & SAT 11AM-1AM SUNDAY 11AM-10PM www.shuckrawbar.com

G S K TN HOURS - Shuck Raw Bar Grillshuckrawbar.com/menus/TrifoldDelivery.pdfSteamers – steamed clams in the shell, garlic butter, tomatoes, parsley ½ doz/doz mkt Shrimp – steamed,

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DRINK  SHUCK    

HOUSE  WINE  Pinot  Grigio,  Chardonnay,  Pinot  Noir,  Cabernet                                        6.5    WHITE  WINE  Coppola  ‘Votre  Sante’  Chardonnay                                            11/44  Il  Donato  Pinot  Grigio                    8/32  Lunetta  Prosecco  Sparkling                                                                        8/32  Rhein  River  Riesling                9/36  Cameron  Hughes  Chardonnay            10/40  Ruffino  Orvieto                                                  7/27  Hybrid  Chardonnay            7.5/30  

 RED  WINE  Coppola  ‘Votre  Sante’  Pinot  Noir                                            11/44  Shooting  Star  Blue  Franc              10/40  Santa  Digna  Carmeneré                  9/35  Terra  D’Oro  Barbera              10/40  

 SPECIALTY  DRINKS  Shucktini  Premium  Oyster  with  Grey  Goose  or  Bombay  Sapphire  Cosmopolitan  Grey  Goose,  Lime,  Cranberry,  Triple  Sec  Key  Lime  Martini  Grey  Goose,  Lime,  Half  &  Half  Triple  Sec  Trishtini  Grey  Goose,  Orange,  Cranberry,  Champagne  Grapefruit  &  Lime  Gimlet  Gin,  Fresh  Squeezed  Grapefruit  &  Lime  Salty  Dog  Gin,  Grapefruit,  Salt  Rim  Charleston  Bloody  Mary  Zing  Zang,  Citrus,  Shrimp  Garnish  Red  Sangria  Wine,  Orange  Brandy,  Cinnamon,  Clove,  Orange,  Lemon,  Lime,  Champagne  White  Sangria  Wine,  Torres  Orange,  Fresh  Fruit,  Champagne    

DRAFT  Blue  Moon,  Stella  Artois,  Lagunitas  IPA,  Brooklyn  Lager,  Yuengling,  Laughing  Skull  Amber  Ale,  Sweetwater  IPA,  Yazoo  Seasonal,  New  Belgium  Seasonal,  Fat  Tire,  Miller  Lite,  Ranger  IPA    

BOTTLE  Brooklyn  Seasonal,  Bass,  Harp,  Yazoo  Hop  Project,  Heineken,  Red  Stripe,  Corona,  Stone  IPA,  Duvel,  Chimay  Red  

   

                   

   

135 S. GAY ST. KNOXVILLE, TN 37902

P: 329-0000

F: 329-0091

HOURS MON-THURS 11AM-12AM

FRI & SAT 11AM-1AM SUNDAY 11AM-10PM

w w w . s h u c k r a w b a r . c o m

 

 

 

 

Oysters on the half shell, see our daily selection ½ doz/doz mkt

Shuck Oyster Preparations - choose your oyster and our chefs will top them to order 2

Shooter Oysters - topped with bloody mary mix, celery, lemon, chive, Tabasco

Chimi Oysters - topped with fresh jalapeño, lime, cilantro chimichurri

Greek Oysters - topped with cucumber-olive relish, cherry tomato, lemon

Champagne Oysters – topped with caviar, chive, lemon, cocktail sauce, house mignonette

* Chef’s Choice Oyster Sampler – 4 oyster varieties, served with horseradish cocktail sauce and lemon

Steamers&SHRIMP

Steamers – steamed clams in the shell, garlic butter, tomatoes, parsley ½ doz/doz mkt

Shrimp – steamed, peel and eat, with cocktail sauce and drawn butter ½ pound/pound mkt

Salads

Salad Dressing Choices: Green Goddess, Oregano Vinaigrette, Honey Chipotle, Creamy Lemon Garlic

Shuck Oyster Salad – fried oysters, romaine, arugula, cherry tomato, egg, cucumber, red onion,

tortilla points 12

Greek – romaine, shrimp, cucumber, red onion, olive, feta, tomato, fried capers, oregano vinaigrette 12

Ceviche/Crudo

Spanish Crudo– thinly sliced tuna, arugula, balsamic vinegar, olive, piquillo pepper, egg, extra virgin

olive oil 16

Mexican Shrimp Ceviche - shrimp, tomato-corn salsa, cilantro, avocado, orange juice, lime juice and

blue corn tortilla chips 15

Tuna Crudo – thinly sliced tuna, grapefruit, extra virgin olive oil, fresh jalapeño, sea salt 15

Sicilian Tuna Crudo - fresh basil, extra virgin olive oil, sea salt, cracked black pepper, lemon 15

Tacos

* each served with salt & pepper kettle chips and slaw

Taco Rasta - blackened tuna, pineapple salsa, cilantro chimichurri, slaw 15

Taco Baja - panko fried shrimp or whitefish, romaine, mango rhythm, cilantro, baja sauce 12

Taco Moeca - soft shell crab, sweet corn relish, romaine, house made tartar sauce 14

TheCoast

* add cup of soup 4 side salad 5

Soup & Salad – side salad with cup of either New England Clam Chowder or Soup of the Day 10

Smoked Atlantic Salmon – toast points, roasted garlic-dijon aioli, cucumber-olive relish, egg, lemon 14

Salt n’ Pepper Calamari – served with green goddess dressing and lemon 10

Shuck Lobster Roll – served on a butter toasted New England style bun, chips, slaw and house made

tartar sauce 19

The Tower – tower of shrimp, lump crab, pico de gallo, romaine, avocado, honey chipotle sauce 17

Oyster BLT - cornmeal fried oysters, arugula, mayo, applewood bacon, chipotle-tomato jam, chips

or slaw 14

Grouper Sandwich – panko crusted grouper, house made tartar, romaine, tomato, chips and slaw 12

Fish and Crisps –beer battered whitefish, sea salt and pepper kettle chips, slaw, house made tartar sauce 11

Soft Shell Crabs Meuniere - lightly fried, herb-lemon butter, asparagus-arugula salad 14

Cornmeal Fried Oysters - served with slaw, cocktail sauce, house made tartar sauce, lemon 13

Sides

Cucumber-Tomato-Feta Salad 4 House Made Slaw 4 Salt & Pepper Kettle Chips 3

Asparagus - Chilled with Egg & Dijon Aioli 5 Side Salad 6 Cup of Soup 5

135 S Gay St., Knoxville, TN 37909 p: 865.329.0000 f: 865.329.0091 www.shuckrawbar.com

Oysters on the half shell, see our daily selection ½ doz/doz mkt

Shuck Oyster Preparations - choose your oyster and our chefs will top them to order 2

Shooter Oysters - topped with bloody mary mix, celery, lemon, chive, Tabasco

Chimi Oysters - topped with fresh jalapeño, lime, cilantro chimichurri

Greek Oysters - topped with cucumber-olive relish, cherry tomato, lemon

Champagne Oysters – topped with caviar, chive, lemon, cocktail sauce, house mignonette

* Chef’s Choice Oyster Sampler – 4 oyster varieties, served with horseradish cocktail sauce and lemon

Steamers&SHRIMP

Steamers – steamed clams in the shell, garlic butter, tomatoes, parsley ½ doz/doz mkt

Shrimp – steamed, peel and eat, with cocktail sauce and drawn butter ½ pound/pound mkt

Salads

Salad Dressing Choices: Green Goddess, Oregano Vinaigrette, Honey Chipotle, Creamy Lemon Garlic

Shuck Oyster Salad – fried oysters, romaine, arugula, cherry tomato, egg, cucumber, red onion,

tortilla points 12

Greek – romaine, shrimp, cucumber, red onion, olive, feta, tomato, fried capers, oregano vinaigrette 12

Ceviche/Crudo

Spanish Crudo– thinly sliced tuna, arugula, balsamic vinegar, olive, piquillo pepper, egg, extra virgin

olive oil 16

Mexican Shrimp Ceviche - shrimp, tomato-corn salsa, cilantro, avocado, orange juice, lime juice and

blue corn tortilla chips 15

Tuna Crudo – thinly sliced tuna, grapefruit, extra virgin olive oil, fresh jalapeño, sea salt 15

Sicilian Tuna Crudo - fresh basil, extra virgin olive oil, sea salt, cracked black pepper, lemon 15

Tacos

* each served with salt & pepper kettle chips and slaw

Taco Rasta - blackened tuna, pineapple salsa, cilantro chimichurri, slaw 15

Taco Baja - panko fried shrimp or whitefish, romaine, mango rhythm, cilantro, baja sauce 12

Taco Moeca - soft shell crab, sweet corn relish, romaine, house made tartar sauce 14

TheCoast

* add cup of soup 4 side salad 5

Soup & Salad – side salad with cup of either New England Clam Chowder or Soup of the Day 10

Smoked Atlantic Salmon – toast points, roasted garlic-dijon aioli, cucumber-olive relish, egg, lemon 14

Salt n’ Pepper Calamari – served with green goddess dressing and lemon 10

Shuck Lobster Roll – served on a butter toasted New England style bun, chips, slaw and house made

tartar sauce 19

The Tower – tower of shrimp, lump crab, pico de gallo, romaine, avocado, honey chipotle sauce 17

Oyster BLT - cornmeal fried oysters, arugula, mayo, applewood bacon, chipotle-tomato jam, chips

or slaw 14

Grouper Sandwich – panko crusted grouper, house made tartar, romaine, tomato, chips and slaw 12

Fish and Crisps –beer battered whitefish, sea salt and pepper kettle chips, slaw, house made tartar sauce 11

Soft Shell Crabs Meuniere - lightly fried, herb-lemon butter, asparagus-arugula salad 14

Cornmeal Fried Oysters - served with slaw, cocktail sauce, house made tartar sauce, lemon 13

Sides

Cucumber-Tomato-Feta Salad 4 House Made Slaw 4 Salt & Pepper Kettle Chips 3

Asparagus - Chilled with Egg & Dijon Aioli 5 Side Salad 6 Cup of Soup 5

135 S Gay St., Knoxville, TN 37909 p: 865.329.0000 f: 865.329.0091 www.shuckrawbar.com

Oysters on the half shell, see our daily selection ½ doz/doz mkt

Shuck Oyster Preparations - choose your oyster and our chefs will top them to order 2

Shooter Oysters - topped with bloody mary mix, celery, lemon, chive, Tabasco

Chimi Oysters - topped with fresh jalapeño, lime, cilantro chimichurri

Greek Oysters - topped with cucumber-olive relish, cherry tomato, lemon

Champagne Oysters – topped with caviar, chive, lemon, cocktail sauce, house mignonette

* Chef’s Choice Oyster Sampler – 4 oyster varieties, served with horseradish cocktail sauce and lemon

Steamers&SHRIMP

Steamers – steamed clams in the shell, garlic butter, tomatoes, parsley ½ doz/doz mkt

Shrimp – steamed, peel and eat, with cocktail sauce and drawn butter ½ pound/pound mkt

Salads

Salad Dressing Choices: Green Goddess, Oregano Vinaigrette, Honey Chipotle, Creamy Lemon Garlic

Shuck Oyster Salad – fried oysters, romaine, arugula, cherry tomato, egg, cucumber, red onion,

tortilla points 12

Greek – romaine, shrimp, cucumber, red onion, olive, feta, tomato, fried capers, oregano vinaigrette 12

Ceviche/Crudo

Spanish Crudo– thinly sliced tuna, arugula, balsamic vinegar, olive, piquillo pepper, egg, extra virgin

olive oil 16

Mexican Shrimp Ceviche - shrimp, tomato-corn salsa, cilantro, avocado, orange juice, lime juice and

blue corn tortilla chips 15

Tuna Crudo – thinly sliced tuna, grapefruit, extra virgin olive oil, fresh jalapeño, sea salt 15

Sicilian Tuna Crudo - fresh basil, extra virgin olive oil, sea salt, cracked black pepper, lemon 15

Tacos

* each served with salt & pepper kettle chips and slaw

Taco Rasta - blackened tuna, pineapple salsa, cilantro chimichurri, slaw 15

Taco Baja - panko fried shrimp or whitefish, romaine, mango rhythm, cilantro, baja sauce 12

Taco Moeca - soft shell crab, sweet corn relish, romaine, house made tartar sauce 14

TheCoast

* add cup of soup 4 side salad 5

Soup & Salad – side salad with cup of either New England Clam Chowder or Soup of the Day 10

Smoked Atlantic Salmon – toast points, roasted garlic-dijon aioli, cucumber-olive relish, egg, lemon 14

Salt n’ Pepper Calamari – served with green goddess dressing and lemon 10

Shuck Lobster Roll – served on a butter toasted New England style bun, chips, slaw and house made

tartar sauce 19

The Tower – tower of shrimp, lump crab, pico de gallo, romaine, avocado, honey chipotle sauce 17

Oyster BLT - cornmeal fried oysters, arugula, mayo, applewood bacon, chipotle-tomato jam, chips

or slaw 14

Grouper Sandwich – panko crusted grouper, house made tartar, romaine, tomato, chips and slaw 12

Fish and Crisps –beer battered whitefish, sea salt and pepper kettle chips, slaw, house made tartar sauce 11

Soft Shell Crabs Meuniere - lightly fried, herb-lemon butter, asparagus-arugula salad 14

Cornmeal Fried Oysters - served with slaw, cocktail sauce, house made tartar sauce, lemon 13

Sides

Cucumber-Tomato-Feta Salad 4 House Made Slaw 4 Salt & Pepper Kettle Chips 3

Asparagus - Chilled with Egg & Dijon Aioli 5 Side Salad 6 Cup of Soup 5

135 S Gay St., Knoxville, TN 37909 p: 865.329.0000 f: 865.329.0091 www.shuckrawbar.com

Oysters on the half shell, see our daily selection ½ doz/doz mkt

Shuck Oyster Preparations - choose your oyster and our chefs will top them to order 2

Shooter Oysters - topped with bloody mary mix, celery, lemon, chive, Tabasco

Chimi Oysters - topped with fresh jalapeño, lime, cilantro chimichurri

Greek Oysters - topped with cucumber-olive relish, cherry tomato, lemon

Champagne Oysters – topped with caviar, chive, lemon, cocktail sauce, house mignonette

* Chef’s Choice Oyster Sampler – 4 oyster varieties, served with horseradish cocktail sauce and lemon

Steamers&SHRIMP

Steamers – steamed clams in the shell, garlic butter, tomatoes, parsley ½ doz/doz mkt

Shrimp – steamed, peel and eat, with cocktail sauce and drawn butter ½ pound/pound mkt

Salads

Salad Dressing Choices: Green Goddess, Oregano Vinaigrette, Honey Chipotle, Creamy Lemon Garlic

Shuck Oyster Salad – fried oysters, romaine, arugula, cherry tomato, egg, cucumber, red onion,

tortilla points 12

Greek – romaine, shrimp, cucumber, red onion, olive, feta, tomato, fried capers, oregano vinaigrette 12

Ceviche/Crudo

Spanish Crudo– thinly sliced tuna, arugula, balsamic vinegar, olive, piquillo pepper, egg, extra virgin

olive oil 16

Mexican Shrimp Ceviche - shrimp, tomato-corn salsa, cilantro, avocado, orange juice, lime juice and

blue corn tortilla chips 15

Tuna Crudo – thinly sliced tuna, grapefruit, extra virgin olive oil, fresh jalapeño, sea salt 15

Sicilian Tuna Crudo - fresh basil, extra virgin olive oil, sea salt, cracked black pepper, lemon 15

Tacos

* each served with salt & pepper kettle chips and slaw

Taco Rasta - blackened tuna, pineapple salsa, cilantro chimichurri, slaw 15

Taco Baja - panko fried shrimp or whitefish, romaine, mango rhythm, cilantro, baja sauce 12

Taco Moeca - soft shell crab, sweet corn relish, romaine, house made tartar sauce 14

TheCoast

* add cup of soup 4 side salad 5

Soup & Salad – side salad with cup of either New England Clam Chowder or Soup of the Day 10

Smoked Atlantic Salmon – toast points, roasted garlic-dijon aioli, cucumber-olive relish, egg, lemon 14

Salt n’ Pepper Calamari – served with green goddess dressing and lemon 10

Shuck Lobster Roll – served on a butter toasted New England style bun, chips, slaw and house made

tartar sauce 19

The Tower – tower of shrimp, lump crab, pico de gallo, romaine, avocado, honey chipotle sauce 17

Oyster BLT - cornmeal fried oysters, arugula, mayo, applewood bacon, chipotle-tomato jam, chips

or slaw 14

Grouper Sandwich – panko crusted grouper, house made tartar, romaine, tomato, chips and slaw 12

Fish and Crisps –beer battered whitefish, sea salt and pepper kettle chips, slaw, house made tartar sauce 11

Soft Shell Crabs Meuniere - lightly fried, herb-lemon butter, asparagus-arugula salad 14

Cornmeal Fried Oysters - served with slaw, cocktail sauce, house made tartar sauce, lemon 13

Sides

Cucumber-Tomato-Feta Salad 4 House Made Slaw 4 Salt & Pepper Kettle Chips 3

Asparagus - Chilled with Egg & Dijon Aioli 5 Side Salad 6 Cup of Soup 5

135 S Gay St., Knoxville, TN 37909 p: 865.329.0000 f: 865.329.0091 www.shuckrawbar.com

$1  OFF  Selected  Hand  Crafted  Drafts!  

 

LUNCH DELIVERY MENU CHOICE OF SOUP OR SALAD 11AM TO 4PM

TACOSone soft shell taco, chips

WEY Steamed or fried shrimp, black bean salsa, cilantro crema, shredded white cheese BAJA Panko fried shrimp or whitefish, romaine, mango rhythm, cilantro, baja sauce 135 Beer battered whitefish, pico de gallo, cilantro chimichurri, shredded white cheese MOECA Soft shell crab, sweet corn relish, romaine, housemade tarter sauce RASTA Blackened tuna, pineapple salsa, cilantro chimichurri, slaw

SANDWICHESside of chips

½ SHRIMP PO BOY fried shrimp, housemade tarter, romaine, tomato ½ FISH SANDWICH beer battered whitefish, housemade tarter, romaine, tomato ½ OYSTER BLT cornmeal fried oysters, arugla, mayo, applewood bacon, chipotle-tomato jam

THE COAST

MINI TOWER Tower of shrimp, lump crab, pico de gallo, romaine, avocado, honey chipotle CALAMARI Served with green goddess dressing & lemon FISH & CRISPS Beer battered whitefish, salt & pepper kettle chips, slaw, housemade tarter, & lemon

SALAD & SOUPSgreen goddess, oregano vinaigrette, honey chipotle, creamy lemon garlic

SHUCK SALAD Fried oysters, steamed shrimp, or tuna salad, romaine, arugula, cherry tomato, egg, cucumber, red onion, tortilla points GREEK SALAD Shrimp, romaine, cucumber, red onion, olive, feta, tomato, fried capers, oregano vinaigrette CUP OF SOUP New England clam chowder or Soup of the Day

DINNER DELIVERY MENU 4PM TO 11PM

TACOStwo soft shell tacos, chips, & slaw

WEY Steamed or fried shrimp, black bean salsa, cilantro crema, shredded white cheese BAJA Panko fried shrimp or whitefish, romaine, mango rhythm, cilantro, baja sauce 135 Beer battered whitefish, pico de gallo, cilantro chimichurri, shredded white cheese MOECA Soft shell crab, sweet corn relish, romaine, housemade tarter sauce RASTA Blackened tuna, pineapple salsa, cilantro chimichurri, slaw

SALADSgreen goddess, oregano vinaigrette, honey chipotle, creamy lemon garlic

SHUCK SALAD Fried oysters, romaine, arugula, cherry tomato, egg, cucumber, red onion, tortilla points GREEK SALAD Shrimp, romaine, cucumber, red onion, olive, feta, tomato, fried capers, oregano vinaigrette

THE COASTcontinental inspired seafood

CALAMARI Served with green goddess & lemon SHUCK LOBSTER ROLL Butter toasted New England Style bun, chips, slaw, tarter sauce, & lemon OYSTER BLT Cornmeal fried oysters, arugula, mayo, applewood bacon, chipotle-tomato jam, chips, slaw, & lemon GROUPER SANDWICH Panko crusted grouper, housemade tarter, romaine, tomato, chips, slaw, & lemon FISH & CRISPS Beer battered whitefish, salt & pepper chips, slaw, housemade tarter, & lemon SOFT SHELL CRAB MEUNIERE Lightly fried, lemon-herb butter, asparagus-arugla salad CORNMEAL FRIED OYSTERS Served with slaw, cocktail sauce, housemade tarter, & lemon MINI TOWER Tower of shrimp, lump crab, pico de gallo, romaine, avocado, honey chipotle

ENJOY OUR LATE NIGHT MENU

10PM TO CLOSE Everyday Except Sunday

ASK ABOUT OUR $8 & $10

LUNCH COMBOS MON-FRI

$10

$10

$8

$8

$8

$8

$8

$10

$10

$10

$10

$8

$12

$12

$5

$12

$12

$12

$14

$15

$12

$12

$10

$19

$14

$12

$11

$14

$12

DOZEN OYSTERS SALT n’ PEPPER CALAMARI FRIED OYSTERS SHUCK SHRIMP BUCKET FISH TACOS

$12  

$5  

   $6  

 $7  

   $5  

$10