FUNCTIONS

(08) 9386 3639 INFO@LITTLEWAY.COM.AU

161 BROADWAY, NEDLANDS WAWWW.LITTLEWAY.COM.AU

@LITTLEWAYNEDLANDS

COURTYARD

The courtyard offers a lush garden setting. Dine under the

stars or take shelter beneath our retractable roof.

INSIDE

Stay cosy or cool inside our heritage dining room. The smaller room with fi replace can be used

for up to 18 guests.

BACKYARD

Sit in the open-air amongst the citrus and herb gardens. Perfect

to hire as a private space. Weather dependent.

ALFRESCO

Take in all the action streetside out the front. Great for a casual

bite or afternoon drinks.

CABANA

Our private dining room is tucked away overlooking the courtyard.

LITTLE WAY

Enjoy exclusive use of the venue on Sunday evenings or Mondays and celebrate in your very own

private restaurant. Perfect for a wedding or milestone

celebration. To entice you, Chef has created a generous three course menu for just $69pp.

COURSED MENUSet menu consisting of shared entree

and your selection of an individual meal for main and dessert.

SHARED MENUA more relaxed, feast-style menu to be shared amongst the table with a steady

fl ow of dishes.

We can create special menus or additional courses to suit your event. Just ask. The following menus are

subject to change.

SHARE D MENU + D RINK $29

A glass of house bubbles, house white/red wine or tap beer (per guest)

Antipasti - Proscuitto, Salami, Bresola, D'Argental Lingot, Artichokes, Olives, Bruschetta, Sourdough (gfo*)

Pumpkin and Sage Arancini, Pomodoro Sauce, Parmesan, Crispy Sage (v)

SHARE D MENU $45

Char Grilled Organic Bread, Balsamic + Butter (v) (gfo)

Pumpkin and Sage Arancini, Pomodoro Sauce, Parmesan, Crsipy Sage (v)

Saute Squid, Tomatoes, Green Beans, Pinenuts, Herbed Breadcrumbs, Salsa Verde (n)

Bruschetta of Charred Red Capsicum & Tomato, Ricotta Salata, Basil, Aged Balsamic (v)

Chargrilled Local Chermoula Prawns (gf)

House Made Ricotta Gnocchi, Wild Mushroom Cream Sauce, Spinach, Parmesan, Sage (v)

Grilled Chicken Salad w Roast Pumpkin, Pomegranate, Cous Cous, Pepitas, Pine Nuts, Rocket + Tahini Mustard Yoghurt (gfo) (n) (vo)

Italian Doughnuts, Cinnamon Sugar, Hazelnut Custard

GF - GLUTEN FREE GFO - GLUTEN FREE OPTION V - VEGETARIAN VO - VEGETARIAN OPTIONN - NUTS

TWO COURSE D MENU $39

Char Grilled Bread, Balsamic + Butter (gfo) (v)

Shared entree

Saute Squid, Cherry Tomato, Beans, Pinenuts, Herbed Breadcrumbs, Salsa Verde (n)

Pumpkin and Sage Arancini, Pomodoro Sauce, Parmesan, Crispy Sage (v)

Choice of main

Angus Beef Burger, Bacon, Caramelised Onions, Swiss Cheese, Smoked Tomato Relish, Aioli, Pretzel Crust Bun + Chips

House Made Ricotta Gnocchi, Wild Mushroom Cream Sauce, Spinach, Parmesan, Sage (v)

Grilled Chicken Salad w Roast Pumpkin, Pomegranate, Cous Cous, Pepitas, Pine Nuts, Rocket + Tahini Mustard Yoghurt (gfo) (n) (vo)

THR EE COUR SED MENU $49

Char Grilled Bread, Balsamic + Butter (gfo) (v)

Shared entree

Pumpkin and Sage Arancini, Pomodoro Sauce, Parmesan, Crispy Sage (v)

Bruschetta of Charred Capsicum & Tomato, Ricotta Salata, Basil, Aged Balsamic (v)

Choice of main

Linguine W Blue Swimmer Crab, Local Prawns, Cherry Tomatoes, Chili, Lemon, Soft Herbs, Pangrattato

House Made Ricotta Gnocchi, Wild Mushroom Cream Sauce, Spinach, Parmesan, Sage (v)

Grilled Chicken Salad W Roast Pumpkin, Pomegranate, Cous Cous, Pepitas, Pine Nuts, Rocket + Tahini Mustard Yoghurt (gfo) (n) (vo)

Choice of dessert

Italian Doughnuts W Hazelnut Custard (n) (v)

Tiramasu, Marsala, Coffee, Whipped Mascapone, Cocoa (v)

CANAP E MENU

Prices are listed per item

$4.95 EACH Sausage Roll, Nigella Seeds, Tomato Relish

Pumpkin Arancini (v)

Cherry Tomato, Rocket & Goats Cheese Tart (v)

Chargrilled Local Chermoula Prawns (gf)

Proscuitto & Goats Cheese Brulee Crostini

Smoked Corn & Manchego Croquettes, Spiced

Tomato Chutney

MORE SUBSTANTIAL $8 EACHAngus Burger, Swiss Cheese, Tomato Relish

Baked Salmon 'Tarator' Style, Tahini Yoghurt, Soft Herbs, Chili, Walnuts (n)

House Made Ricotta Gnocchi, Pomodoro Sauce, Parmesan (v)

MINI DESERTS$3.95 EACHChocolate Mousse (v)

Pavlova, Strawberry, Chantilly Cream (v)

THR EE COUR SED MENU + DRI NK $69

A glass of house bubbles, house white/red wine or tap beer (per guest)

Char Grilled Bread, Balsamic + Butter (gfo) (v)

Shared entree

Chargrilled Local Chermoula Prawns (gf)

Pumpkin and Sage Arancini, Pomodoro Sauce, Parmesan, Crispy Sage (v)

Choice of main

Baked Salmon 'Tarator' Style, Tahini Yoghurt, Soft herbs, Chili, Walnuts W Green Herb & Pistacchio Cous Cous (n)

Pappardelle, Slow Braised Lamb Shoulder, Porcini Mushroom Sause, Spinach, Parmesan

Grilled Chicken W Samoriglio, White Polenta, Crispy Proscuitto

Choice of dessert

Tiramasu, Marsala, Coffee, Whipped Mascapone, Cocoa (v)

Petite Cheese Board (n)

Creme Brulee, Sable Biscuits (v)

BR EAKFAST COUR SED M ENU $30

Assortment of Sweet & Savoury Muff ins, Croissants, Fruit Toast + Preserves

A Coffee or Tea (per guest)

Choice of main

Bircher Muesli w Raspberry, Coconut, Minted Yoghurt (v)

Eggs Benedict, Poached Eggs, Belly Bacon, Hollandaise, Mustard Leaves on Sourdough (gfo)

Eggs on Toast (poached, scrambled or f ried) (gfo)

Avocado Smash, Mint Fetta, Peas + Rocket on Sourdough (gfo) (v)

Pancakes, Cinnamon Ice Cream, Spiced Blueberry Compote + Seasonal Fruits (v)

DRI NK MENUS

We can arrange bar tabs or create specifi c drink menus for your event. We are fully licensed with an extensive range of cocktails, wines, sparklings, spirits, bottled and tap beers. See our Drinks Menu for the full range.

DECORATIONSYou are welcome to dress your table with fresh fl owers, balloons and decorations. Please let us know what decorations you have in mind and we can assist with access times.

MUSIC & SOUND EQUIPMENT Please speak with our Functions Coordinator with any requests to host speeches, live music or audio visual equipment of any kind.

FINAL NUMBERS & MENUTo assist us in making your event run smoothly, all menu choices and an approximation of numbers are required at least 7 days prior to the function date. Guaranteed numbers will be required 3 days before the function date.

Should the numbers increase, we will endeavor to accommodate you, however a full payment of additional costs must be made on the night.

FINAL PAYMENTS & MINIMUM SPENDSFinal payments are required on the day of the function. We accept MasterCard and Visa.

If the fi nal payment is not met on the day of the function, Little Way reserves the right to deduct the balance from the credit card information supplied.

CANCELLATIONSAll cancellations must be made in writing. If cancellation occurs within 5 days of the function date, the deposit will be forfeited.

MENU CHANGES - SEASONAL AND DIETARYThe menu provided is subject to seasonal changes and product availability. Wherever possible, Little Way will endeavour to meet your requests. If you or your guests have special dietary requirements, please inform us well in advance. We cannot guarantee that we can cater for all dietary requirements.

RESPONSIBLE SERVICE OF ALCOHOLClients are to be responsible and assist with ensuring the orderly behavior of their guests during an event. Responsible service of alcohol and related laws will be enforced during the function.

SECURITYIt is a client’s responsibility to secure their personal belongings and equipment for the duration of the function. To ensure the security of larger events, a guest list may be requested to maintain the privacy of your function.

GOODS & SERVICES TAX (GST)All prices are inclusive of goods and services tax.