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FUNCTIONS & EVENTS AT
When looking for a venue for your event, you’ll want to know the facilities are first class, that the service is slick and food quality is good enough to show your mum…At Cofton Holidays you can take advantage of our expertise in running events, we cater for a wide range of occasions such as private parties, birthdays, weddings and funerals, we even host meetings.
Our main function room is the Warren Retreat, this is generally available through the winter months as we offer entertainment to our holiday guests in the summer season. Amelia’s Pantry is our cafe - bar and our flagship for locally sourced food, handcrafted coffee and home-made cakes.
LOCATIONWe are located on the A379 between Exeter and Dawlish, we have plenty of onsite parking.
ACCOMMODATIONOne of the huge advantages Cofton has is its selection of quality accommodation, all of which can be tailored to make your event run smoothly and give you that comfortable space to relax.
Conferences and Events at Cofton Holidays
Our SpacesThe Warren Retreat
Available for private hire, the Warren Retreat is finished to an exceptional standard, oak furniture and a timeless colour scheme gives this room a great head start when dressing for events. The dance floor area looks fabulous with big round banquet tables and the raised seating area adds a sense of character to the space… it also has a well stocked bar boasting local beers and regional gins.
Half Day £275 Full Day £375
Amelia’s
Amelia’s Pantry is our Cafe and the hub of the hospitality here at Cofton, located next to the indoor pool with spectacular views of the park across the outdoor pool. The Cafe is open to all every day, so it is not possible to private hire, however the centre area surrounding the fireplace can host 36 people seated and this area can be reserved subject to availability, in addition to this we have screens that we use for meetings and parties so you can take full advantage of the venue and facilities. If you pre-book a menu or package there is no hire charge.
Services
• Function planning• Projector screen• Flip chart• PA system• DVD Blu-Ray player• Free Wi-Fi
Three Course Menus
ROAST TOMATO & BASIL SOUPPesto & Croutons
POTTED CHICKEN LIVER PARFAITCaramelized Onion Chutney, Sour Dough Crisps
HOME CURED SALMONHoney & Brandy Dressing, Capers, Soft Herb Salad
ROAST CHICKEN BREAST IN PARMA HAM Parmentier Potatoes, Roast Broccoli,
Confit Garlic & Thyme Cream
BRAISED BEEF BLADE Dauphinoise Potatoes, Roast Onion, Greens, Red Wine Pan Jus
BAKED COD LOIN Creamed Mash, Greens, White Wine & Parsley Cream
TOMATO, SPINACH & GOATS CHEESE FRITTATA Balsamic & Citrus Dressed Leaves, Roast New Potatoes
COCONUT PANACOTTA Raspberries, Lime & Coconut Biscuits
CHOCOLATE & HAZELNUT TART Honeycomb Ice Cream
LOCAL CHEESE BOARD Crackers & Chutney
WILD MUSHROOM THYME & CONFIT GARLIC SOUP Blue Cheese Beignets, Truffle Oil
CHINESE SPICED DUCK SPRING ROLLS Orange Honey Soya Dipping Sauce, Pak Choi Salad
CRAB CHILLI RISOTTOTomato & Lime Salsa, Coriander, Garlic Sour Dough Crisp, Parmesan
5oz ASHCOMBE SIRLOIN STEAK Braised Beef Ravioli, Roast Root Vegetables, Onion Puree,
Red Wine Reduction
PORK TENDERLOIN WRAPPED IN PARMA HAM Fondant Potato, Braised Leeks, Apple & Ginger Puree,
Black Pudding, Cider & Sage Cream
SALMON & CHORIZO WELLINGTON Ratatouille, Rocket, Pesto Cream, Charred Lemon
TOMATO, AUBERGINE, MUSHROOM & MOZZARELLA TIAN Filo, Olive Tapenade, Parmesan Tulle, Tomato Basil Fondue
LEMON & STEM GINGER CHEESECAKE Italian Meringue, Raspberries
WHITE CHOCOLATE & MANGO DELICE Pineapple, Rum, Tulle Biscuit
LOCAL CHEESE BOARD Crackers & Chutney
Option 1 - £35per person Option 2 - £30per person
Option 1 - £25per person Option 2 - £20per person
CIDER-BRAISED PORK BELLYSage Mash, Roast Chantay Carrots, Pan Jus & Crackling
ROAST DEVON TOPSIDEChateaux Potatoes, Onion Puree, Crispy Onion, Yorkshire
Pudding & Red Wine Gravy
OVEN BAKED CODOlive Crushed New Potatoes, Broccoli, Pea & Bacon Dressing
ROAST ONION, CAULIFLOWER & PARMESAN TARTRoast Pepper & Tomato Fondue, Rocket & Pickled Shallots
BAKED VANILLA CHEESECAKERaspberries, Clotted Cream
STEAMED CHOCOLATE ORANGE PUDDINGAnglaise, Vanilla Ice Cream
LOCAL CHEESE BOARD Crackers & Chutney
Two Course Menus
PAN ROAST CHICKEN SUPREMEWild Mushroom Bacon & Blue Cheese Gnocchi, Chicken Crackling
ROAST LAMB RUMPConfit Lamb Breast, Rosti Potato, Charred Broccoli, Stone Fruit
Compote, Hazelnut & Orange Jus
OVEN BAKED SALMON BARRELPomme Parisian, Charred Courgette, Lemon & Chive Beurre Blanc
ROAST ONION & THYME RISOTTOCauliflower Steak, Parmeson, Crispy Onion, Rocket, Confit Dressing
ASSIETTE WITH LEMONLemon Poppy Seed Drizzle Cake, Lemon Posset, Lemon Tart,
Lemon Curd, Raspberries & Meringue
ASSIETTE OF CHOCOLATEWarm Chocolate Brownie, Chocolate Mousse, Chocolate Salted
Caramel Tart, Honeycomb Ice Cream
LOCAL CHEESE BOARD Crackers & Chutney
Buffet Menus
Choice of 2TANDOORI CHICKEN, Masala Sauce, Basmati Rice
GREEN THAI CHICKEN CURRY, Pak Choi, Basmati Rice
CHICKEN, LEEK & MUSHROOM PIE, Mash or Roast Potatoes
COFTON SLIDERS, Brioche Bun (vegetarian option available)
STEAK, ALE & BACON CASSEROLE, Herb Dumplings
LAMB & SQUASH TAGINE, Spiced Apricot & Almond Cous Cous
HOUSE SMOKED FISH PIE, Gruyere Cheese
MUSHROOM, SPINACH & GOATS CHEESE CANNELLONI, Parmesan & Confit Garlic Cream, Garlic Bread
STUFFED AUBERGINE, Chickpea & Squash Curry, Basmati Rice, Riata
Choice of 1POSH DOGS, Local Sausages in Soft White Finger Rolls with BBQ Pulled Pork, Chilli Beef, Cheese, Onion, Chutneys, Mustards, Skinny Fries
COFTON KEBABS, Lamb Kofta, Beef, Chicken or Falafel with Pitta Bread, Slaw, Iceberg Lettuce & Sauce Selection
HOME STYLE PIZZA, A Selection of Homemade Flat Breads, Toppings include BBQ Pulled Pork, Beef Chilli, Pulled Perri Chicken, Prawn, Anchovy, Marmite Root Veg, Goats Cheese
Choice of 3HONEY MUSTARD HAM HOCK & SOFT HERB TERRINE
PRESSED CHICKEN & SMOKED BACON TERRINE
PRESSED PORK BELLY, CIDER & FIG TERRINE
CHICKEN LIVER PARFAIT
SMOKED SALMON & HORSERADISH TERRINE
GOATS CHEESE & SUN BLUSHED TOMATO PARFAIT
PRESSED MEDITERRANEAN VEGETABLE TERRINE
COLD CUTS, CURED MEATS, SCOTCH EGGS
LOCAL CHEESE BOARD
OLIVES, PICKLES, CHUTNEYS & DIPS, HOMEMADE BREADS, CRACKER
Cofton Table - £17.95per personOur flagship local produce buffet, great for most informal occasions, especially when you want to make a good impression. Minimum 25 covers.
Hot Buffet - £15.95per personIdeal for relaxed formal occasions, where guests may wish to take their time and dine in between networking. Minimum 40 covers.
SANDWICHES: Choice of 4BLT on Soft Bloomer
HAM SALAD, Mustard & Honey Mayo on Soft Bloomer
PRAWN, LIME CHILLI & CORIANDER on Soft Bloomer
CRISPY CHICKEN, Halloumi, Harissa Mayo & Roast Red Pepper Wrap
GOATS CHEESE, Marmite Glazed Roasted Root Vegetable Wrap
PULLED SOFT HERB & LEMON FLAT BREAD, Sour Cream, Avocado, Bacon & Mozzarella
MEDITERRANEAN VEGETABLE, Pesto & Rocket Flat Bread
ON THE SIDE Selection of Olives, Crisps, Crudités, Hummus, Dressed Salad & Coleslaw
SELECTION OF BITE SIZE CAKES & TRAY BAKES
FRESH FRUIT PLATE WITH YOGURT & GRANOLA
TEA, COFFEE & JUICE
Buffet Menus
A SELECTION OF COLD SLICED MEATS, Roast Beef, Ham, and Turkey Breast
DRESSED MIXED LEAVES
RED ONION COLESLAW
MOROCCAN COUS COUS
POTATO & BACON SALAD
ROAST ROOT VEG & PYE LENTIL SALAD
SELECTION OF BREADS, OLIVES & DIPS
Choice of 3 TANDOORI CHICKEN SKEWERS, Riata
HALLOUMI, CHERRY TOMATO & CHARD COURGETTE SKEWERS, Harissa Dipping Sauce
PASTIES OR SAUSAGE ROLLS
QUICHE LORRAINE OR BROCCOLI & STILTON
SPICY WINGS
PIZZA SELECTION, Hawaiian, Margherita or Chorizo
Choice of 2 ROAST POTATOES with Rosemary & Sea Salt
POTATO WEDGES OR MINI JACKETS
DRESSED WHOLE SALMON (at additional cost of £2 per person)
Fork Buffet - £15.95per personOur largest buffet, boasting a huge variety of both hot and cold foods… works well for a formal occasion. Minimum 40 covers.
Working Lunch - £13.95per personQuick lunch in-between a meeting or a training session… let us lay on a great lunch so you don’t have to think about it. Minimum 10 covers.
SANDWICHES: Choice of 3• Rare Roast Beef, Horseradish & Rocket • Ham, Tomato, Leaves & Mustard Mayo • Roast Chicken, Watercress & Soft Herb Mayo • B.L.T • Tuna Mayo, Cucumber • Mature Cheddar, Chutney, Leaves • Mature Cheddar & Coleslaw • Prawn, Roast Pepper & Coriander Lime Mayo • Smoked Salmon, Chive Crème Fresh & Rocket• Curried Egg Mayonnaise
CIABATTA OPEN SANDWICH: Choice of 2• Rare Roast Beef or Rump Steak, Onion Jam • Wild Mushroom, Rocket & Parmesan• Pulled Asian Pork, Honey & Soya Asian Slaw • Jerk/ Cajun Spiced Chicken, Pineapple Salsa, Pea Shoots • Roast Root Vegetable, Marmite, Sour Cream & Cheddar • Prawn & Crab Chilli Mayo, Roast Pepper & Mango • Smoked Salmon, Rocket & Crème Fresh • Crispy Belly Pork, Devon Chutney, Smoked Cheddar • Welsh Rarebit
HOT SELECTION: Choice of 3• A Selection of Homemade Pork & Vegetable Spring Rolls • Homemade Sausage Rolls • A Selection of Mini Frittata or Scotch Eggs (meat & veggie options) • Mini Cofton Slider Burgers • Cocktail Pasties • Olive, Halloumi, Cherry Tomato Skewers • Harissa Chicken & Vegetable Kebabs • Lamb or Falafel Koftas with Mint Yogurt • Mini Fish & Chips • A Selection of Savoury Tart Titan• A Selection of Fish & Vegetable Noir Rolls • Prawn Cocktail, or Caesars Salad Cups
DESSERT OPTIONS: Choice of 3• Mini Tray Bakes • Brownie • Flapjack • Bakewell Tart • Millionaires Short Bread• Chocolate Tart• Fresh Fruit Pavlova• Fruit Platter
Finger Buffet - £14.95per personTotally informal dining where guests can get stuck into some favorites, great for large parties. Minimum 40 covers.
Buffet Menus
COFTON HOLIDAYS Starcross Nr Dawlish South Devon EX6 8RP01626 890111 [email protected]
www.coftonholidays.co.uk
facebook.com/cofton @Cofton_Holidays instagram.com/coftonholidays
All information subject to change and correct at the time of going to print. E&OE