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Freshly prepared beautiFully presented contemporary cuisine
www.sunmooncatering.com
| 2 © Copyright 2015 Sun + Moon Catering. All rights reserved.
COCKTAIL HORS D‘OEUVRES 20
· Meat · Poultry · Seafood · Vegetables
SWEETS + SNACKS 21
BEVERAGES 22
BREAKFAST 4platters + baskets
hot entrees + sides
cold breakFast sides
ANYTIME PLATTERS 18
TABLE OF CONTENTS
LUNCH 8sandWich boX
sandWich buFFet
a la carte sandWich platters
salad boXes
eXecutive boXes
main course platters
hot entrees
sides · Greens · Grains + Pastas · Vegetables · Potatoes
click on an item below to see it on the menu
ORDERING POLICIES 24
sun + moon is an exclusively corporate caterer, preparing local farm to table ingredients whenever possible. We are dedicated to conserving resources to sustain a healthy environment.
menu prices include disposables and greenware. upscale presentation on porcelain dishes and baskets are available at a nominal charge plus pick-up fee.
TABLE OF CONTENTS | 2
© Copyright 2015 Sun + Moon Catering. All rights reserved.
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BREAKFAST | 4
MoRning PASTRiESbakery-fresh bagels, scones, muffins + rugelach; served with organic cream cheese, sweet butter + fruit preserves Small $65 · Medium $80 · Large $115
DAniSH + MixED BERRiES flaky strudel pastries accompanied by mixed berriesSmall $45 · Medium $65 · Large $80
BREAKFAST TARTS ham, gouda + scallions roasted vegetable with feta pork sausage with sage + crumbled blue cheeseSmall $75 · Medium $110 · Large $150
SAvoRy BREAKFAST SAnDwicHESprosciutto, tomato + basil smoked salmon + cucumber grilled pepper + caramelized onion Small $75 · Medium $110 · Large $150
BAgElS By THE DozEnserved with organic cream cheese, sweet butter + fruit preserves$30/dozen
Mini MuFFinS By THE DozEnfreshly baked + delicious$15/dozen
Mini cRoiSSAnTS By THE DozEn an assortment of filled or plain; served with sweet butter + fruit preserves$35/dozen
Mini PASTRiESan assortment of filled or plain; served with sweet butter + fruit preservesSmall $50 · Medium $75 · Large $100
SAvoRy SPinAcH RicoTTA cRoiSSAnTS fresh baked croissants stuffed with spinach and ricotta cheese$50/dozen
FREncH counTRy PlATTERrosemary ham, Swiss and brie cheese, hard-boiled eggs, tomatoes, whole grain mustard + cornichons; served with flaky croissants, baguette, sweet butter + fruit preserves Small $90 · Medium $125 · Large $165
TuScAn BREAKFAST PlATTERcapicola, salami, prosciutto, fresh mozzarella, hard boiled eggs, herbed ricotta spread & fig preserves; served with ciabatta breadSmall $90 · Medium $125 · Large $165
SMoKED SAlMon PlATTER smoked salmon, red onion, capers, cucumber, tomatoes, eggs, bagels + garlic herb cream cheeseSmall $100 · Medium $130 · Large $165
SMoKED SAlMon + DillED Egg SAlAD PlATTERsmoked salmon and dilled egg salad served with shaved red onions, capers, cucumber, tomatoes, bagels and cream cheese Small $55 · Medium $85 · Large $110
cREPES filled with ricotta + mascarpone cheese; garnished with seasonal fruitsSmall $75 · Large $140
platters + basketsSmall (8-10) · Medium (12-18) · Large (20-24)
BREAKFAST
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5 | SUN+MOON CORPORATE CATERING
Gluten Free Served HotGFV Vegan
cinnAMon FREncH ToAST h layered with seasonal fruitSmall $65 · Large $120
FRiTTATA GF h roasted vegetables with feta cheese rosemary ham & gouda cheese with scallions artichoke hearts + potatoSmall $65 · Large $120
APPlE cHicKEn SAuSAgE linKS GF h
Small $35 · Medium $50 · Large $70
MAPlE glAzED BAcon GF h Small $50 · Medium $65 · Large $85
RoASTED RoSEMARy- gARlic PoTAToES GFv h (available hot or at room temperature)Small $35 · Large $70
ovEn RoASTED ToMAToES GFv h
(available hot or at room temperature)Small $30 · Large $45
BREAKFAST cASSERolE GF h
sausage, eggs + hashbrowns Small $60 · Large $120
hot breakFast entrees + sidesSmall (8-10) · Large (20-24)
FRESH FRuiT cuPS GFv a medley of fresh seasonal fruits$4.50 each
FRESH FRuiT SKEwERS GFv Small $50 · Medium $65 · Large $80
SEASonAl FRuiT SAlAD GFv Small $35 · Large $60
FRESH SlicED FRuiT GF
a beautiful arrangement of sliced seasonal fruitsSmall $35 · Large $60
gREEK yoguRT GF
with Cranberry-Pumpkin Seed Granola $3.25 each
HARD BoilED EggS GF
$18/dozen
ScoTcH EggSA traditional English favorite, hard-boiled eggs encased in herbed sausage; served with creamy mustard sauce$70/dozen
cold breakFast sidesSmall (8-10) · Large (20-24)
© Copyright 2015 Sun + Moon Catering. All rights reserved.
FRESH SlicED FRuiT : pg. 5
FREncH counTRy PlATTER : pg. 4
BREAKFAST | 6
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7 | SUN+MOON CORPORATE CATERING
Gluten Free Served HotGFV Vegan
lEMon THyME cHicKEn : pg. 12
LUNCH
© Copyright 2015 Sun + Moon Catering. All rights reserved. LUNCH | 8
HARvEST cHicKEn SAlADgrapes, celery, green onions + fuji apples in a spinach tortilla
TuRKEy + cRAnBERRyapple cranberry compote, greens, roma tomatoes + whole grain mustard aioli in a whole wheat tortilla
THAi cHicKEnchicken breast marinated in green curry; topped with thinly sliced cucumbers fresh cilantro + basil on a crusty baguette
RoSEMARy HAM + SwiSS roma tomatoes, greens + dijon aioli on a crusty baguette
TunA PRovEncAlolives, capers, sun dried tomatoes, sliced hard boiled eggs, cucumbers + fresh herbs on multigrain bread
S A N D W I C H B O x includes a wrap or sandwich, a small side, two homemade cookies + chips $13 per person ($13.50 for Tuna Provencal)
Wraps
sandWiches
S A N D W I C H B U F F E T includes a selection of sandwiches + wraps; choice of market green salad or a vegetable side, fresh fruit, cookies + bars$15.50 per person
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wRAPSturkey, roast beef, rosemary ham + grilled vegetables in bite-size pieces; perfect for a crowd Small $65 · Medium $95 · Large $125(32 pcs.) (48 pcs.) (60 pcs.)
Mini SAnDwicHES roast beef + cheddar, ham + swiss, turkey + cranberry or marinated artichoke hearts + cucumbers on soft mini rolls Small $65 · Medium $95 · Large $130(15 pcs.) (24 pcs.) (36 pcs.)
A L A C A R T E S A N D W I C H P L AT T E R ScHillED BEEF TEnDERloin SAnDwicHES (48 hour notice please) medium-rare sliced Australian beef, greens, caramelized onions, on soft mini rolls, horseradish aioli or chimichurri sauce on the side Large $195(36 pcs.)
vEggiE MElT grilled zucchini, peppers, eggplant, caramelized onions, creamy havarti + basil-pesto aioli on crisp ciabatta
MARKET vEggiEmarinated artichoke hearts, cucumbers, roma tomatoes, red onions, + garlic herb spread on a crusty baguette
PRiMAvERA v grilled zucchini, peppers, eggplant, caramelized onions, basil + herbed bean puree on a crusty ciabatta
RoAST BEEF + cHEDDAR roma tomatoes, greens + horseradish aioli in a garlic-herb tortilla
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9 | SUN+MOON CORPORATE CATERING
Gluten Free Served HotGFV Vegan
wRAPS : pg. 8
LUNCH | 9
gRillED lEMon THyME cHicKEn ExEcuTivE Box : pg. 9
MARKET gREEn SAlAD : pg. 14
RoASTED RoSEMARy-gARlic PoTAToES : pg. 16
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| 10
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© Copyright 2015 Sun + Moon Catering. All rights reserved.
oRAngE BEEFmarinated, grilled + sliced thin; served with mixed greens$19.75 per person
lEMon THyME cHicKEn served on a bed of grilled vegetable couscous, garnished with lemon + asparagus$16.75 per person
SAnTA FE cHicKEn marinated + grilled with black bean + corn salad$16.75 per person
HARvEST cHicKEn SAlAD grapes, celery, green onions + fuji apples$16.75 per person
PEPPER cRuSTED BEEF TEnDERloin(available in multiples of 10 only 48 hour notice please)served with asparagus + grain medley$24.50 per person
SESAME HoiSin SAlMon served with spicy Asian noodle salad $19.75 per person
TunA PRovEncAl potatoes, hard-boiled eggs, capers, sun dried tomatoes, olives + fresh herbs $16.75 per person
gRillED SEASonAl vEggiE KABoBSserved on a bed of grilled vegetable couscous$16.75 per person
MEzzEcrispy falafel, dolmades, marinated artichokes, kalamata olives, feta cheese + grilled vegetables served with lemon-garlic hummus + grilled pita$16.75 per person
eXecutive boXes(minimum 12 - four of any one kind)
All boxes include a green salad, seasonal fruit salad + dessert ( GFv options available)
cHoPPED SAlAD GF
mixed greens with apples, celery, dried cranberries, toasted walnuts & feta cheese with a maple, cider and orange vinaigrette$12.50add grilled chicken $3add thick cut bacon $2
gREEK SAlAD GF
romaine with tomatoes, cucumbers + feta cheese with vinaigrette$11add grilled chicken $3
coBB SAlADturkey, bacon, avocado, croutons, chopped egg, green onions, crumbled blue cheese + buttermilk ranch dressing$15
salad boXes(minimum 12 - four of any one kind)
Includes a fresh fruit garnish and cookies
H
11 | SUN+MOON CORPORATE CATERING
Gluten Free Served HotGFV Vegan
main course plattersSmall (8-10) · Medium (12-18) · Large (20-24)
lEMon THyME cHicKEn GF
sliced grilled chicken marinated with fresh lemon + thyme; served with grilled asparagus + tomatoesSmall $75 · Medium $95 · Large $140
cilAnTRo cHicKEn GF
chicken breast marinated in a chili-cilantro pesto, garnished with onions, peppers, cucumber + fresh cilantroSmall $70 · Medium $90 · Large $120
SAnTA FE cHicKEn garnished with fresh vegetablesSmall $75 · Medium $95 · Large $125
PARMESAn cRuSTED cHicKEn breaded with fresh parmesan + oven bakedSmall $50 · Medium $75 · Large $110
BBQ cHicKEn (SEASonAl iTEM) GF
oven roasted and basted with our special BBQ sauceSmall $55 · Medium $75 · Large $100
BEEF TEnDERloin wiTH gRillED onionS GF
(72 hrs notice)thinly sliced, medium rare Australian beef tenderloin garnished with grilled onions + drizzled with balsamic reduction; served with horseradish sauceSmall $175
THAi BEEF GF
sirloin of beef marinated in a green chili-cilantro pesto; grilled to medium rare and sliced; served with onions, peppers, cucumber, mixed greens + fresh cilantroSmall $130 · Medium $180 · Large $225
oRAngE BEEF GF
marinated, grilled and sliced thin; served with mixed greensSmall $130 · Medium $180 · Large $225
HoiSin SAlMon GF
pan seared salmon with an orange hoisin glaze Small $125 · Medium $165 · Large $225
QuinoA-STuFFED PEPPERS GF spinach, black beans, tomato + spices, topped with mozzarella + parmesan Small $75 · Large $120
RoASTED SAlMon nicoiSE GF
roasted salmon with hard boiled eggs, asparagus, potatoes, tomatoes, capers, olives + red onions, accompanied by mixed greensMedium $180 · Large $250
TuRKEy coBBroasted turkey with tomatoes, crispy bacon, avocado, hard boiled egg + green onions with croutons, crumbled bleu cheese + buttermilk ranch dressing, accompanied by mixed greensMedium $140 · Large $175
TunA nicoiSE tuna, hard boiled eggs, green beans, potatoes, tomatoes, olives, capers, red onions + artichoke hearts, accompanied by mixed greensMedium $175 · Large $220
© Copyright 2015 Sun + Moon Catering. All rights reserved. LUNCH | 12
BEEF TEnDERloin SAnDwicHES : pg. 8
RoASTED SAlMon nicoiSE : pg. 11
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13 | SUN+MOON CORPORATE CATERING
Gluten Free Served HotGFV Vegan
cHicKEn cAcciAToRE GF h
chicken thighs braised with peppers, onion, and garlic in a light sauce of tomatoes, wine, capers & oreganoSmall $85 · Large $140
cHicKEn MARSAlA GF h
chicken breasts sautéed with tomato paste, butter, rosemary, thyme, mushrooms & marsala wineSmall $85 · Large $140
BEEF STRogAnoFF h
slow cooked boneless short ribs with onions + mushrooms in a brandy sauce with mustard and sour cream; served over buttered egg noodlesSmall $130 · Large $225
iRiSH BEEF STEw GF h beef with onions, carrots, mushrooms and potatoes; cooked in porter ale with fresh herbs + spicesSmall $100 · Large $160
hot entreesSmall (8-10) · Medium (12-18) · Large (20-24)
PoTATo + zuccHini gRATin h
Small $45 · Large $80
QuinoA-STuFFED PEPPERS GF h quinoa, onions, garlic, beans, peppers, sauteed spinach with tomato sauce + mozzarella cheeseSmall $75 · Large $120
MEDiTERRAnEAn cHicKEn h
pan seared chicken, baked with olives, capers, garlic, peppers + tomatoes Small $95 · Large $140
cHicKEn TingA h
shredded chicken in a chipotle adobo sauce Small $60 · Large $100
QuinoA-STuFFED PEPPERS : pg. 13
© Copyright 2015 Sun + Moon Catering. All rights reserved.
Grains + pasta
QuinoA wiTH oRAngE, RAiSinS + olivES GFv
tossed in an orange vinaigretteSmall $60 · Large $90
wHEAT BERRy v
with seasonal vegetablesSmall $50 · Large $90
oRzo PASTA v
with spinach, yellow + green squash tossed with an herbed vinaigretteSmall $45 · Large $80
SPicy SESAME nooDlE v with shredded carrots, cucumber, peppers, green onions, cilantro + sesame seedsSmall $50 · Large $90
cuRRiED couScouS with shredded carrots, parsley, red onion, sliced almonds + dried currantsSmall $45 · Large $90
RicE PilAF GF h
with fresh vegetablesSmall $45 · Large $90
TABoulEH Small $50 · Large $80
gREEK SAlAD GF romaine lettuce with artichoke hearts, cucumber, tomato, feta cheese and kalamata olives Small $50 · Large $90
cAESAR SAlAD romaine lettuce with homemade croutons, grated parmesan + Caesar dressingSmall $35 · Large $65
MARKET gREEn SAlAD GFv
mixed greens with grape tomatoes, celery, cucumber + radish with house vinaigretteSmall $45 · Large $80
wilTED KAlE SAlAD GF wilted kale tossed in lemon vinaigrette layered with dried cranberries, goat cheese + toasted pumpkin seeds or apples, dates + glazed walnutsSmall $45 · Large $90
ASiAn SAlAD GF mixed greens with fresh spinach, shredded carrot, red onion, orange segments, hearts of palm + sweet peppers with sesame vinaigretteSmall $55 · Large $85
FARMERS vEgETABlE SAlAD GF roasted seasonal vegetables atop a bed of mixed greens; garnished with crumbled queso fresco cheese + toasted pepitasSmall $55 · Large $80
Greens
SIDESSmall (8-10) · Large (20-24)
LUNCH | 14
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15 | SUN+MOON CORPORATE CATERING
Gluten Free Served HotGFV Vegan
Two TonE BEETS : pg. 16
gREEn BEAnS gREMolATA : pg. 16
© Copyright 2015 Sun + Moon Catering. All rights reserved.
Two TonE BEETS GF
Small $60 · Large $100
PoTATo + zuccHini gRATin h
Small $45 · Large $80
MoRoccAn EggPlAnT + cHicKPEAS GF
Small $50 · Large $90
gREEn BEAnS gREMolATA GF
Small $50 · Large $80
SESAME gREEn BEAnS GF
Small $45 · Large $75
SAuTEED gREEn BEAnS wiTH SugAR SnAP PEAS GF
Small $50 · Large $80
BAlSAMic gRillED vEgETABlES GFv
grilled squashes, eggplant, red onion, grape tomatoes + peppers, brushed with balsamic vinegar + lightly dusted with orange saltSmall $60 · Medium $80 · Large $95
gRillED EggPlAnT wiTH oRAngE MiSo glAzE GF
Small $45 · Medium $55 · Large $80
RoASTED vEgETABlE MEDlEy GFv
a selection of seasonal vegetables roasted with olive oilSmall $40.00 · Large $75.00
THREE BEAn MEDlEy GFv
black beans, chick peas and kidney beans tossed with a cumin vinaigretteSmall $35 · Large $60
ovEn RoASTED ToMAToES GF
(available hot or at room temperature)Small $30 · Large $45
veGetables
LUNCH | 16
potatoes
RoASTED RoSEMARy gARlic PoTAToES GFv h
(available hot or at room temperature)Small $35 · Large $70
SPicy RoASTED PoTAToES wiTH MuSTARD SEEDS GFv
Small $35 · Large $70
MORE SIDESSmall (8-10) · Large (20-24)
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17 | SUN+MOON CORPORATE CATERING
Gluten Free Served HotGFV Vegan
vEgETABlE cRuDiTE : pg. 18
HuMMuS + gRillED PiTA : pg. 18
LUNCH | 17
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© Copyright 2015 Sun + Moon Catering. All rights reserved.
ANYTIME PLATTERSSmall (8-10) · Medium (12-18) · Large (20-24)
vEgETABlE cRuDiTE GF
a selection of fresh crisp vegetables + assorted dipsSmall $55 · Medium $75 · Large $90
gouRMET cHEESE + FRuiTfeaturing domestic + imported selections with dried + fresh fruits; served with crackers, breadsticks and crisp breadSmall $90 · Medium $115 · Large $150
HuMMuS + gRillED PiTA v grilled pita bread with lemon-garlic hummusSmall $30 · Medium $40 · Large $50
MEDiTERRAnEAn MEzzE crispy falafel, dolmades, marinated artichokes, kalamata olives, feta cheese + grilled vegetables; served with lemon-garlic hummus + grilled pitaSmall $75 · Medium $95 · Large $110
DolMADES GFv grape leaves stuffed with savory rice + served with Kalamata olivesSmall $25 · Medium $30 · Large $40
FAlAFEl v
oven baked crispy chick pea fritter served with hummusSmall $30 · Medium $40 · Large $55
LUNCH | 18
BRuScHETTA seasonal toppings; served with crostiniSmall $60 · Medium $75 · Large $100
viETnAMESE SPRing RollS (48 hour notice please)choice of tofu GFv or poached shrimp GF served with hoisin peanut sauceLarge $110
AnTiPASTothinly sliced prosciutto + salami accompanied by gourmet cheeses, a seasonal vegetable spread, artichoke hearts, olives + crisp breads Small $75 · Medium $100 · Large $130
gRillED SAuSAgE + cHARRED onionS an assortment of artisan sausages with charred onions + peppers, cornichons, crusty bread + spicy mustard Small $75 · Medium $110 · Large $150
SAMPlERskewered chicken, asian style meatballs with honey-soy glaze + vegetable puffs (beef skewers included in large platter)Medium $160 · Large $225
H
19 | SUN+MOON CORPORATE CATERING
Gluten Free Served HotGFV Vegan
AnTiPASTo : pg. 18
COCKTAIL HORS D’OEUVRES
| 20 © Copyright 2015 Sun + Moon Catering. All rights reserved.
MEDiTERRAnEAn SHRiMP PuFFS GF
a free form tart of garlic shrimp + ricotta cheese$24
lEMon FlAnsavory custard flavored with goat cheese and herbs baked in a phyllo shell$24
ASiAn nooDlE SAlAD v served in individual Chinese boxes $4.50 ea.
Mini QuicHE rosemary ham + gouda roasted vegetable + feta v caramelized onion + blue cheese v $24
cAPRESE SKEwERS GF
marinated mozzarella, grape tomato + basil $24
iTAliAn vEgETABlE SKEwERS GF
cured olives, fresh mozzarella, artichokes + grape tomatoes $24
PARMESAn cHEESE PAlMiERSpuff pastry rolled with parmesan cheese and baked$20
APPETizER PuFFStoasted pecan + squash four cheese roasted garlic truffled mushroom risotto fig + goat cheese stilton with cranberries spinach + cheese$18/dozen
SPicED nuTS GFv
tossed in a blend of savory and sweet spices
seaFood
veGetable
HORS D’OEUVRES | 20
48 hour advance notice requested, please.
HonEy-Soy MEATBAllS GF
$18
BAlSAMic glAzED BEEF SKEwERS GF with horseradish aioli $30
cHARRED cHili RuBBED BEEF SKEwERS GF
tender sirloin strips marinated in spices, served with mango peach salsa $30
AnTiPASTo SKEwERS GF
fresh mozzarella, artichoke hearts, oil cured olives, grape tomatoes + cured salami $24
lEMon THyME cHicKEn SKEwERS GF
marinated in lemon and herbs, served with honey dijon sauce $27
cHicKEn TiKKA SKEwERS GF
rubbed with spices + served with cucumber raita $27
cHicKEn SATAy grilled chicken brushed with coconut scented peanut sauce $27
SAnTA FE cHicKEn SKEwERS GF
chili rubbed chicken skewers with grilled onions, peppers + cilantro; served with peach salsa$27
cHicKEn PESTo in PHyllo$18
meat
poultry
3 dozen minimum per selection unless otherwise noted.
priced per dozen unless otherwise noted.
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21 | SUN+MOON CORPORATE CATERING
Gluten Free Served HotGFV Vegan
SNACKS
JuST cooKiESSmall $32 · Medium $50 · Large $65
JuST BARSSmall $50 · Medium $70 · Large $90
cooKiES + BARS Chefs choice selectionSmall $40 · Medium $60 · Large $75
ASSoRTED FREncH MAcARonS GF
$15/dozen
oRAngE coRnMEAl cAKE BiTES Small $35 · Large $70
Mini TARTlETS (ASSoRTED)$30/dozen (3 dozen min. of any one kind)
Mini APPlE PiES with soft whipped Vanilla Cream$36/dozen
Mini cuPcAKESchocolate cupcake with chocolate ganache carrot cupcake with cream cheese frosting red velvet cupcake with buttercreamLarge $90 (36 cupcakes)
cHEESEcAKE lolliPoPS$36/dozen (3 dozen min. order)
cHocolATE DiPPED STRAwBERRiES$36/dozen (3 dozen min. order)
cREPESfilled with ricotta + mascarpone cheese garnished with seasonal fruitsSmall $75 · Large $140
SPicED nuTS GF
$38/2 lbs.
BAgS oF cHocolATE covERED FRuiTS GF $15/bag
TREK Mix GF
$15/bag
BiScoTTi THinS$12/dozen
gHiRARDElli FillED cHocolATES GF $20/50 pieces
Small (8-10) Medium (12-18) Large (20-24)please allow for substitutions, some items are not always available
EnERgy SnAcKSCliff BarsKashi BarsKind Bars GF
Nature ValleyBark Thins GF
BelVita Breakfast Bars$15-$24/dozen
uPScAlE, HEAlTHy vEggiE, PoTATo + wHolE gRAin cHiPS24 oz. large bulk bags many gluten free ( GF ) + natural options$9-$12/bag
SEASonAl icED FRuiT + icE cREAM BARSavailable in season$30-$36/dozen
SWEETS
SNACKS + DESSERTS | 21
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| 22
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© Copyright 2015 Sun + Moon Catering. All rights reserved.
cAFFéserved with half + half and assorted sweeteners $25 (20) · $50 (40) · $75 (60)
STASH HERBAl + BREAKFAST TEASserved with lemon + assorted sweeteners$25 (20) · $50 (40)
oREgon cHAi a blend of black tea, honey, vanilla, spices + milk$50.00 (20) · $100.00 (40)
oRgAnic oRAngE JuicE $15 gallon (1 gallon serves 12+)
SPRing wATER$1.25 each · $25 case of 35
nAnTucKET nEcTARScranberry, pomegranate pear, kiwi berry, lemonade or pressed apple$1.95 each · $40 case of 24
BEVERAGESHot beverages are delivered in disposable coffee boxes. Thermal carafes available upon request.
izzE nATuRAl SoDASblackberry, grapefruit, clementine$1.75 each · $35 case of 24
oRgAnic HonEST TEAS oR ADEShonest green, peach white, half and half, orange mango, pomegranate blue$2.25 each · $25 case of 12
lA cRoix SPARKling wATERlemon or lime$1.50 each · $30 case of 24
icE$6.50 for 22 lb. bag
SwEETS PlATTER - pg. 21
BREAKFAST | 22
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| 24 © Copyright 2015 Sun + Moon Catering. All rights reserved.
· Delivery + set-up fees are based on order size and destination. Fees start at $25.00
· Our menu prices include disposables and “greenware”.
· Please call us for other “no-waste” and “green” presentation ideas.
· Orders are considered confirmed upon customer-signed receipt of invoice/proposal.
· Customer must review and approve proposals for accuracy; we are not responsible.
· Confirmed yet cancelled orders are subject to a 50% cancellation fee.
· Payment is due upon receipt.
· Larger functions are subject to a 50% deposit with signed proposal; deposits are non-refundable
· We reserve the right to make substitutions when necessary.
· prices are subject to change.
· Orders are processed between 9:00 a.m. and 5:00 p.m. Monday - Friday.
· Any orders placed after 5:00 p.m. on Friday will be processed on Monday.
· All orders must be placed by noon of the day prior.
· minimum order for delivery is $150.00 (excluding tax + delivery). Smaller orders are available for pick up from our West Loop location Monday - Friday.
· Deliveries are made to the Loop and River North only.
· minimum order for weekend events is $1,000.00 and available as delivery only.
· Late orders are accepted at the discretion of the kitchen and a rush order Fee may be applied.
orderinG policies
delivery + set upWe strive for a worry-free presentation that makes you proud.
conFirmation + payment
ORDERING POLICIES | 24
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