French Wine Connection 2014

CANADA 2014VANCOUVER —MAY 5

USA 2014LOS ANGELES —MAY 7

French WineConnection

PARTNER REGIONS

A UBIFRANCE EVENT


Meet 40 French producers frommore than 10 regions looking for representation in the West.

Taste their more than 250 wines, spirits and beers.

VANCOUVER — MAY 5The Renaissance Vancouver Harbourside Hotel1133 West Hastings StreetVancouver, BC V6E 3T3

LOS ANGELES — MAY 7Mr. C Beverly Hills1224 Beverwil Drive Los Angeles, CA 90035

Printed in Canada

Welcome to our annual French Wine Connection North America 2014,this year taking place in Vancouver BC and Los Angeles!

Ubifrance North America, the French Agency for International BusinessDevelopment, is proud to showcase the French Wine ConnectionNorth America 2014, featuring 40+ French producers from 10+ wine regions.

The objectives of this trade event are threefold: to improve thedistribution of French wines, beers and spirits in North America, to launch new exciting products on the market, and to increase the penetration of existing ones.

We are pleased to welcome industry professionals and media inVancouver BC on May 5 and in Los Angeles on May 7 to discover a wide and varied selection of more than 250 French wines, beers and spirits.

We wish you a memorable tasting experience,

Arnaud Leretour Aude GuivarchDirector Head of AgribusinessUBIFRANCE North America UBIFRANCE North America

French Wine Connection 2014

FRENCH WINE CONNECTION NORTH AMERICA 2014 1

Order of Tables

Antech SA . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4

Aubaï Mema . . . . . . . . . . . . . . . . . . . . . . . . . . 6

Champagne Bernard Robert . . . . . . . . . . . . . 8

Brasserie des 2 Caps . . . . . . . . . . . . . . . . . . 10

Caves de Rauzan . . . . . . . . . . . . . . . . . . . . . 12

Collégiale des Domaines de Loire . . . . . . . . 14

Château de Passavant . . . . . . . . . . . . . . . . . 16

Château des Hospitaliers . . . . . . . . . . . . . . . 18

Château Hourtin-Ducasse . . . . . . . . . . . . . . 20

Château La Tilleraie . . . . . . . . . . . . . . . . . . . 22

Château Pigoudet . . . . . . . . . . . . . . . . . . . . . 24

CL Wines . . . . . . . . . . . . . . . . . . . . . . . . . . . 26

Cognac Charpentron & Cie . . . . . . . . . . . . . 28

Distillerie Vinet-Delpech . . . . . . . . . . . . . . . 30

Domaine de Montgilet . . . . . . . . . . . . . . . . . 32

Domaine Déramé . . . . . . . . . . . . . . . . . . . . . 34

Dom Léandre-Chevalier . . . . . . . . . . . . . . . . 36

Château de Lionne . . . . . . . . . . . . . . . . . . . 38

Domaine de Villalin . . . . . . . . . . . . . . . . . . . 40

Domaine de la Chauvinière . . . . . . . . . . . . 42

2 VANCOUVER | LOS ANGELES

FRENCH WINE CONNECTION — NORTH AMERICA 2014 3

Vignobles Mourat . . . . . . . . . . . . . . . . . . . . . 44

Claude Lafond . . . . . . . . . . . . . . . . . . . . . . . 46

Domaine de la Coche . . . . . . . . . . . . . . . . . . 48

Domaine Couly-Dutheil . . . . . . . . . . . . . . . . 50

Domaine des Deux Arcs (vignoble Michel et Jean-Marie Gazeau) . . . . . . . . . 52

Domaine des Antilles . . . . . . . . . . . . . . . . . . 54

Domaine Jourdain . . . . . . . . . . . . . . . . . . . . 56

Domaine Laurent Miquel . . . . . . . . . . . . . . . 58

Domaine Xavier Mourier . . . . . . . . . . . . . . . 60

Jean-Pierre Girardeau . . . . . . . . . . . . . . . . . 62

Vignoble Olivier Basset – Le Clos Lucas . . . 64

Champagne Leclerc Briant . . . . . . . . . . . . . 66

Loire Propriétés . . . . . . . . . . . . . . . . . . . . . . 68

Loire Vins Domaine . . . . . . . . . . . . . . . . . . . 70

Champagne Marc & Fils . . . . . . . . . . . . . . . 72

Vignobles Albert Schweitzer . . . . . . . . . . . . 74

Vignobles Bayle Carreau . . . . . . . . . . . . . . . 76

Vignobles Dulon . . . . . . . . . . . . . . . . . . . . . . 78

Château de L’Oiselinière . . . . . . . . . . . . . . . 80

Antech SACONTACT Arnaud FRÉDÉRICTELEPHONE+33 4 68 31 15 88CELL PHONE +33 6 85 02 17 35EMAIL [email protected] www.antech-limoux.comADDRESSDomaine de Flassian 11300 LIMOUX

WINE REGION

Languedoc-Roussillon

DENOMINATION

AOP Blanquette de Limoux – Ancestral MethodAOP Blanquette de Limoux – Traditional MethodAOP Crémant de Limoux – Traditional Method

TYPE OF ESTABLISHMENT

Independent winemaker

AGENT

AOP Châteaux & Domaine (QC)Bonvida (AB)Noble Estates (ON)Terrarosa (BC)

IMPORTER/DISTRIBUTOR

Baron François (MD, NJ, NY)Encore Wines (NY)K&L (CA)Noble Wines (WA)Père Jacques (IL, IN, KY, LA, MI)

Antech is an independent family winery specialized in making sparkling AOPwines for six generations, producing crémant and blanquette de Limoux andancestral method blanquette.

The history of the house has been written over the centuries as an adventureof mankind, a testament to the passion of the men and women who created it.Françoise ANTECH-GAZEAU joined her father Georges ANTECH and uncleRoger ANTECH in 1996 to take up the reins of the Antech Estate.

All of Antech’s cuvées are produced at Domaine de Flassian in Limoux, at awinery offering a combination of traditional skills and modern technology.


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BRANDS AND VINTAGES

1. CHARDONNAY 2013• White• Still wine• Vin de Pays d’Oc – Millésimé• 40,000 bottles

1. RÉSERVE BRUT 2012• White • Sparkling wine• AOP Blanquette de Limoux –

Traditional Method• 150,000 bottles• Gold Medal – Concours Général

Agricole de Paris 2013

3. BRUT NATURE • White• Sparkling wine• AOP Blanquette de Limoux –

Traditional Method• 100,000 bottles• Gold Medal – Concours des grands

vins du Languedoc 2013

4. EMOTION 2012• Rosé• Sparkling wine• AOP Crémant de Limoux –

Traditional Method• 40,000 bottles

5. EUGÉNIE 2012• White• Sparkling wine• AOP Crémant de Limoux –


6. HÉRITAGE 2012• White• Sparkling wine• AOP Crémant de Limoux –


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The Antech wines express a delicate blend betweenthe soil (clayey-limestone), the cardonnay, cheninand mauzac grape varieties and the traditionalvalues of the family.

The family believes in simple and authentic wine-making skills, whichrespect the environment. All grapes used in the composition are certified“Agriculture Raisonnée”. The Antech Estate is also deeply committed to asustainable farming policy.

The sparkling and lively, round and fruity Antech cuvées are an idealaccompaniment for all celebrations and festive occasions. Today, with morethan one million bottles sold in France and abroad, the Antech Estatemaintains a balance between innovation and tradition.

Aubaï MemaCONTACT Mark HAYNESTELEPHONE+33 4 66 73 52 76CELLPHONE +33 6 71 82 93 67EMAIL [email protected] www.aubaimema.com ADDRESS120, chemin de Junas 30250 AUBAIS

WINE REGION


DENOMINATION

IGP Pays d’OcVDF


Independent, Family Estate

AGENT

Empson / Bin 905 (AB)


Allied Beverages (NJ)

REAL WINES, NATURE’S WAY The family-owned domaine Aubai Mema takes its name from Aubais, a mediaval village in the Languedoc. Our 11 hectares of vineyards havebeen cultivated on organic principles since 2002. Our aim is to create real “vins de terroir” – wines that express the true character of theirsurroundings, in soils of limestone and clay based on rock formations that date back 93 million years, and are protected by wooded hills andgarrigues. Hand-picked grapes, natural yeasts, stainless steel vatfermentation and barrel-ageing in new and used French oak barrels.


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BRANDS AND VINTAGES

1. ALBION 2012• White • Still wine• VDF• 6,000 bottles• Gold Gilbert & Gaillard 2014

2. LIVERNA 2010• Red • Still wine• IGP Pays d’Oc• 20,000 bottles• Gold Gilbert & Gaillard 2014

3. L’INSOUMISE 2011• Red • Still wine• IGP Pays d’Oc• 6,000 bottles• Gold Gilbert & Gaillard 2014

4. LA DOUZIEME 2011• Red • Still wine• IGP Pays d’Oc• 7,000 bottles• Gold Gilbert & Gaillard 2014

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Champagne Bernard RobertCONTACT Catherine FRANÇOIS, Export ManagerTELEPHONE+33 3 25 27 11 53CELLPHONE +33 6 08 82 62 91EMAIL [email protected] www.champagnebernardrobert.comADDRESS22, rue de l’Orme10200 VOIGNY

WINE REGION

Champagne

DENOMINATION

AOP Champagne


Merchant, trader

Champagne Bernard Robert was founded in 1945. Today it is one of the oldest champagne houses in the Côte des Bar. Our domain covers 25 hectares spread over seven villages of the southern Champagne region. Each gesture is performed with the utmost care and our attention isconstant. The grapes are carefully selected in order to obtain high-qualitychampagnes with unique flavors and lasting for several generations.


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BRANDS AND VINTAGES

1. CHAMPAGNE CUVÉE RÉSERVE• White• Sparkling wine• AOP Champagne• 100,000 bottles • Gold Medal – Guide Gilbert &

Gaillard des Vins 2015

2. CHAMPAGNE CUVÉE BLANC DEBLANCS• White• Sparkling wine• AOP Champagne• 10,000 bottles • Gold Medal – Guide Gilbert &


3. CHAMPAGNE CUVÉE ROSÉ• Rosé• Sparkling wine• AOP Champagne• 5,000 bottles available• Gold Medal – Guide Gilbert &

Gaillard des Vins 2015• Silver Medal – Effervescents

du Monde 2013

4. CHAMPAGNE CUVÉE LE TREIZOTGRANDE RÉSERVE – VINTAGE 2009• White• Sparkling wine• AOP Champagne• 10,000 bottles • Gold Medal – Guide Gilbert &


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Brasserie des 2 CapsCONTACT Christophe NOYONTELEPHONE+33 3 21 10 56 53CELLPHONE +33 6 62 24 21 07EMAIL [email protected] de Belle Dalle62179 TARDINGHEN


Master Brewer

Born at the Belle Dalle Manor-Farmhouse, and being a countryman at heart,after 13 years working in the agricultural business for DuPont De Nemours,in 2001, I chose to leave my job to fulfil a dream with my wife, Alexia: createa craft brewery on the “Côte d’Opale” (north of France) and go home to runthe family farm.

Today, we brew ales within traditional methods and using our own barleyproduction (“maritime barley”), giving our beers a local expression. Lastyear, we sold 2,250 Hl, mainly direct at the brewery and on the local market.

Our enterprise values are: “Quality, independence and commitment”.


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BRANDS AND VINTAGES

1. 2 CAPS• Blonde beer• Bière de garde / To be kept• Not filtered• 6% Alc• 23 EBU• 33 cl, 75 cl & 30 L kegs

2. D-DAY• Blond beer • Bière de garde / To be kept• 6.5% Alc• 25 EBU• 33 cl, 75 cl & 30 L kegs

3. BELLE DALLE• Single ale• Vintage Manor-Farmhouse Style

Ale (Bière de Cru)• Not filtered• 8% Alc• 25 EBU• 75 cl

4. GUENEL• Dark ale• Not filtered• 8% Alc• 25 EBU• 75 cl

BRANDS AND VINTAGES (CONT’D)

5. NOIRE DE SLACK• French-style stout• Not filtered• 5.4% Alc• 25 EBU• 33 cl, 75 cl & 20 L kegs

6. BLANCHE DE WISSANT• White beer• French witbier• Not filtered• 4.5% Alc• 17 EBU• 33 cl, 75 cl & 30 L kegs

7. FROMETON• Pale• Not filtered• 7% Alc• 25 EBU• 75 cl • Food pairing with Maroille,

abbey cheeses

8. KIPPER BLONDE• Blonde• Not filtered• 6% Alc• 23 EBU• 75 cl • Food pairing with smoked fish

9. KIPPER NOIRE• Black• Not filtered• 5.4% Alc• 25 EBU• 75 cl • Food pairing with seafood,

shellfish

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Caves de RauzanCONTACT Vincent PAYETTELEPHONE+ 33 5 57 84 19 99CELLPHONE + 33 6 89 87 23 98EMAIL [email protected] WEBSITE www.cavederauzan.comADDRESS1, l’Aiguilley 33420 RAUZAN

WINE REGION

Bordeaux

DENOMINATION

AOP BordeauxAOP Bordeaux Supérieur


Cave cooperative


Prestige Wine Group (30 states including FL, MN)

Caves de Rauzan exists since 1933; it merged with the Romagne winecooperative in 2008. This venture represents today more than 3,200 hectaresof AOP wine and comprises about 300 winegrowers. We are the largestFrench company for producing wine of controlled origins: BordeauxSupérieur, Bordeaux (white, rosé and red), Entre-Deux-Mers and crémantsde Bordeaux. We are ISO 9001 and ISO 14001 for the environment, and 42% of our vineyard area is certified Agri Confiance (French label), thanksto our sustainable growing methods. The winegrowers’ implication and ourmodern production techniques allow us to offer competitive products at thebest quality-price ratio.


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BRANDS AND VINTAGES

1. CHÂTEAU LATAPIE 2011• Red • Still wine• AOP Bordeaux • 130,000 bottles• Médaille d’Or Paris 2013 • 1 étoile au Guide Hachette 2014

2. CHÂTEAU BALAN 2009• Red • Still wine• AOP Bordeaux Supérieur • 130,000 bottles• Médaille Bronze Mâcon 2010

3. CHÂTEAU BALAN 2013• White • Still wine• AOP Bordeaux • 65,000 bottles

4. CHÂTEAU DU CHÊNE 2012• Red • Still wine• AOP Bordeaux • 75,000 bottles

5. CHÂTEAU LE CLUZET 2012• Red • Still wine• AOP Bordeaux • 95,000 bottles

6. CHÂTEAU LE CLUZET 2013• Rosé• Still wine• AOP Bordeaux • 40,000 bottles

7. AUGEY 2012• Red • Still wine• AOP Bordeaux • 150,000 bottles• International Wine Challenge 2013

Bronze• International Wine & Spirit

Competition 2013 Bronze• Decanter Bronze 2013

8. AUGEY 2013• White • Still wine• AOP Bordeaux • 120,000 bottles

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Collégiale des Domaines de LoireCONTACT Elise DUMOULINTELEPHONE+33 2 41 52 96 41CELLPHONE +33 6 78 93 71 22EMAIL [email protected] WEBSITE www.collegialedomaineloire.com ADDRESSRoute de Sanziers Le Bois Morin49260 LE PUY-NOTRE-DAME

WINE REGION

Loire Valley

DENOMINATION

From Muscadet to Sancerre


Collective of independent winegrowers

Founded in 1988, we based our company on the idea “strength through unity”with the aim of exporting while being grouped together. The Collégiale istoday acknowledged as the specialist of Loire Valley wines of independentwinegrowers.

The Collégiale is unique because it is today the longest-establishedcollective of growers in France and the only one in the Loire Valley in a position to offer the 86 appellations of this region, all bottled with care in the families’ domaines and châteaux.

Located in Le Puy-Notre-Dame, 25km south of Saumur, the Collégialeprovides a bundled service from the order to the invoice and the collectionof wines from our central warehouse.


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BRANDS AND VINTAGES

1. DOMAINE DE LA VINÇONNIÈRE 2013• White• Still wine• AOP Muscadet Sèvre-et-Maine

sur Lie• 100,000 bottles

2. DOMAINE DE LA TREILLE 2013 • White• Still wine• AOP Anjou blanc• 15,000 bottles

3. DOMAINE DES CLOS GODEAUX 2012• Rouge• Still wine• AOP Chinon• 10,000 bottles• Liger d’Argent au Salon des Vins

de Loire 2014

4. DOMAINE DU MARGALLEAU 2012 • White• Still wine• AOP Vouvray• 15,000 bottles• Liger de Bronze Salon des Vins

de Loire 2014

5. DOMAINE PASCAL BALLAND 2012• White• Still wine• AOP Sancerre• 30,000 bottles

6. DOMAINE GILLES CHOLLET 2013• White• Still wine• AOP Pouilly-Fumé • 30,000 bottles• Liger de Bronze Salon des Vins

de Loire 2014

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Château de PassavantCONTACT Olivier LECOMTETELEPHONE+33 2 41 59 53 96 CELLPHONE +33 6 13 24 40 68EMAIL [email protected] www.passavant.netADDRESS31, rue du Prieuré49560 PASSAVANT-SUR-LAYON

WINE REGION

Loire Valley

DENOMINATION

Anjou BlancAnjou RougeAnjou VillagesCabernet d’AnjouCoteaux du LayonCrémant de Loire


Producer

AGENT

ON, QC


DC, MD, NY, VA

A family business since 1900, we work on 55ha. All our wines are certifiedFROM ORGANIC GRAPES since 1998, and certified DEMETER, biodynamicsince 2011.

We propose three different ranges: SIMPLICITÉ ETHIQUE; EXPRESSION POETIQUE; CUVEE MAGIQUE.

We mainly use: chenin, cabernet franc and cabernet sauvignon, along withgrolleau, a native grape variety from Anjou.

Our terroir is slate.


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BRANDS AND VINTAGES

1. ANJOU BLANC• 12,000 bottles

2. COTEAUX DU LAYON• 20,000 bottles

3. CRÉMANT DE LOIRE BLANC• 10,000 bottles

4. ANJOU VILLAGES• 10,000 bottles

5. ROSÉ DE LOIRE• 6,000 bottles

6. CABERNET D’ANJOU• 6,000 bottles

7. ANJOU ROUGE• 5,000 bottles

8. CRÉMANT DE LOIRE ROSÉ• 5,000 bottles

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Château des HospitaliersCONTACT Sylviane LEPLATRETELEPHONE+33 4 67 86 03 50CELLPHONE +33 6 07 90 07 41EMAIL [email protected] www.chateaudeshospitaliers.frADDRESS923, avenue Boutonnet34400 SAINT-CHRISTOL

WINE REGION


DENOMINATION

AOP LanguedocAOP Languedoc St-Christol




Petit Pois (DE, NJ, NY, PA)

Château des Hospitaliers is a family estate, acquired in 1978 and located in the commune of Saint-Christol, halfway between Montpellier and Nîmesin the Hérault department of the Languedoc-Roussillon region. Due to thenature of the estate’s environment and a deliberate choice of wanting tosustain the natural balance, the vines are cultivated with maximum respectfor the soil, flora and fauna. The winery, a stone building self-made facility,was developed following HQE (High Environmental Quality) standards.

It was designed to limit the need to handle the wines – always unfavorablefor the quality of the wines (movement by gravity preferred) – and to maintainconsistent temperatures and hygrometry in a maturing environmentcharacterized by patience and attentiveness.

Temperature and hygrometry management is carried out by techniques thatuse minimal levels of energy, such as geothermal Canadian-style wells.

We produce several blends in white, rosé and red.


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BRANDS AND VINTAGES

1. CHÂTEAU DES HOSPITALIERS CUVÉERÉSERVE 2010• White• Still wine• AOP Languedoc• 3,000 bottles• Guide Gilbert & Gaillard 88/100

2. CHÂTEAU DES HOSPITALIERS CUVÉEPRESTIGE 2012• Red • Still wine• AOP Languedoc Saint-Christol• 2,000 bottles

3. CHÂTEAU DES HOSPITALIERS CUVÉERÉSERVE 2011• Red • Still wine• AOP Languedoc Saint-Christol• 10,000 bottles

4. CHÂTEAU DES HOSPITALIERS CUVÉERÉSERVE 2009• Red • Still wine• AOP Languedoc Saint-Christol• 5,000 bottles• Guide Gilbert et Gaillard 87/100

5. SANGIOVESE-SYRAH 2012• Red • Still wine• VSIG • 2,000 bottles

6. MUSCAT 2011• White• Still wine• VSIG • 1,000 bottles

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Château Hourtin-DucasseCONTACT Michel et Marie-Noëlle MARENGOTELEPHONE+33 5 56 59 56 92CELLPHONE +33 6 73 37 43 43EMAIL [email protected] www.hourtin-ducasse.comADDRESSLieu-dit Le FournasBP 89 33250 PAUILLAC

WINE REGION

Bordeaux

DENOMINATION

AOP Haut-Médoc




Cutting Edge Selections (KY, OH)DS Trading Company (DC, DE, MD, NC, SC, VA)Summit Selections (NY)Table & Vine (MA)

The Château Hourtin-Ducasse vineyard, located in a village bordering Pauillac,produces a Haut-Médoc wine that combines modernity with classicism andelegance with refinement. We apply the conservation farming methods, byusing the natural abilities of plants, to allow each harvest to express the bestqualities of the fruit. Our work is based on an awareness of nature and itsrequirements. Those techniques, an every year rethought blending and anadapted number of new barrels allow us to elaborate a wine whichexpresses the unique characteristics of each vintage and representative of the richness of our terroir.


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BRANDS AND VINTAGES

1. CHÂTEAU HOURTIN-DUCASSE 2008• Red• Still wine • AOP Haut-Médoc• 60,000 bottles• Commended at the 2010 Decanter

World Wine Awards in London• Awarded Vigneron d’Or in the 2012

Gilbert et Gaillard Guide (85/100)• Selected Cru Bourgeois,

standard 2009• Selected at the 2011 Simply

Bordeaux Wines in China• 3 Stars Best Matching at the 2012

What Food? What Wine? Competition

2. CHÂTEAU HOURTIN-DUCASSE 2010• Red • Still wine • AOP Haut-Médoc• 63,300 bottles• “Cellar Selection” of Wine

Enthusiast (92 points)• Rated by Robert Parker in The

Wine Advocate tasting notes oneRobertParker.com (87 points)

• Selected Cru Bourgeois, standard 2009

• Awarded Vigneron d’Or in the 2013Gilbert & Gaillard guide (88/100)

• Silver Medal at the 2013International Wine Challenge, in London

• Silver Medal at the 2013 DecanterWine Asia Awards

• Silver Medal at the 2013Féminalise, in Beaune

• Gold Medal at the 2012 ChinaWine Awards, in Hong-Kong

• “Recommended” at the tasting ofthe Grands Vins des Crus Bourgeoisdu Médoc 2010 of Decanter, inLondon, October 2012 (85+)

• Selected at the 2013 “EverydayBordeaux”, in Hong Kong

3. CHÂTEAU HOURTIN-DUCASSE 2011• Red • Still wine • AOP Haut-Médoc• 53,200 bottles• Vigneron d’Or in the 2015 Gilbert

& Gaillard guide (86/100)• Selected by Jacques Dupont

(Guide du Bordeaux 2011, Le Point). Score: 14

• Gold Medal at the 2013 ChinaWine Awards in Hong Kong

• Bronze Medal at the 2013 CathayPacific Hong Kong InternationalWine & Spirit Competition

• “Paired with Peking Duck” BronzeMedal at the 2013 Cathay PacificHong Kong

• International Wine & SpiritCompetition

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Château La TilleraieCONTACT Christian BEGUETELEPHONE+33 5 53 57 86 42CELLPHONE +33 6 72 16 78 44 +33 6 09 42 05 51 EMAIL [email protected] [email protected] WEBSITE www.chateaulatilleraie.comADDRESSPécharmant – Les Farcies 24100 BERGERAC

WINE REGION

Bergerac

DENOMINATION

AOP


Independent Producer

In the locality « Les Farcies » on the hills overlooking Bergerac, the châteauis a true manor house from the end of the eighteenth century, surrounded bya 4-hectare park.

At the origin of the château are the vineyards, of course, but also thevocation: to make the best local wines and honor the name which isrepresented here.

The domaine’s cellars are in phase of enlargement, soon doubled allow usmore space to craft our wines. They are the heart of the domaine!

Pécharmant, Monbazillac, red wines, rosés, dry white wines and moelleux –the range rises every year in quality.


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BRANDS AND VINTAGES

1. CHÂTEAU LA TILLERAIEPÉCHARMANT 2009• Red• Still wine• AOP• 40,000 bottles• Médailles d’Or 2012 Vins

d’Aquitaine à Bordeaux• Guide Hachette 2012• Médaille d’Argent 2012 Mâcon

2. CHÂTEAU LA TILLERAIE CUVÉEVINTAGE KHAN 2009 • Red• Still wine• AOP• 12,000 bottles

3. CHÂTEAU LA TILLERAIE TÊTE DE CUVÉE L’APOGÉE 2012• Red• Still wine• AOP• 1,460 bottles

4. CHÂTEAU LA TILLERAIE CUVÉEKASHER 2013• Red• Still wine• AOP• 10,600 bottles

5. CHÂTEAU MALBERNAT 2008 • Red• Still wine• AOP• 18,000 bottles

6. CHÂTEAU LA TILLERAIE ROSÉ 2013• Rosé• Still wine• AOP• 9,300 bottles

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Château PigoudetCONTACT Sabine RABETELEPHONE+33 4 94 80 31 78CELLPHONE +49 1 76 22 14 18 24EMAIL [email protected] www.pigoudet.comADDRESSRoute de Jouques83560 RIANS

WINE REGION

Provence

DENOMINATION

AOP Coteaux d’Aix-en-Provence




Oslo Enterprise LLC (MD, WA)T. Edward Wines (NY)

This successful Provençal winemaking estate dates back to the 16th century,situated on land which the ancient Romans used for wine production.

Château Pigoudet is in the north of the Coteaux d’Aix-en-Provence wineappellation. It lies 400m above sea level. The grapes are planted on 40 hectares of south-facing slopes. Sustainable viticultural practises are employed whenever possible.

Our wines are distinguished by their temperament, freshness, aromas and refinement.


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BRANDS AND VINTAGES

1. PIGOUDET PREMIÈRE 2013• Rosé • Still wine• AOP Coteaux d’Aix-en-Provence• 300,000 bottles

2. CUVÉE LA CHAPELLE 2013• Rosé• Still wine• AOP Coteaux d’Aix-en-Provence• 70,000 bottles

3. PIGOUDET CLASSIC 2013• White• Still wine• AOP Coteaux d’Aix-en-Provence• 10,000 bottles

4. PIGOUDET CLASSIC 2013• Rosé• Still wine• AOP Coteaux d’Aix-en-Provence• 30,000 bottles

5. PIGOUDET INSOLITE! 2013• White• Still wine• AOP Coteaux d’Aix-en-Provence• 10,000 bottles

6. PIGOUDET INSOLITE! 2013• Rosé• Still wine• AOP Coteaux d’Aix-en-Provence• 30,000 bottles

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CL WinesCONTACT Céline LAHAYE Jean Dominique FABRYTELEPHONE+33 5 63 40 76 63CELLPHONE +33 6 87 04 90 61EMAIL [email protected] www.be4wines.comADDRESS50, avenue Toulouse Lautrec 81600 GAILLAC

WINE REGION

Bordeaux ChampagneCognac Southwest

DENOMINATION

AOP ChampagneAOP CognacAOP FrontonAOP GaillacAOP Saint-Émilion Grand Cru


Wine merchant

CL Wines is a French wine-selling company that caters to internationalclients looking for French wines directly from the French winemakers orwine cooperatives.

We are based in the Southwest of France, halfway between Bordeaux andLanguedoc vineyards. This allows us a better responsiveness to respect ourcustomers and a greater proximity to our suppliers.

Our expertise is focused on French wines from the most famous AOPs: AOP Bordeaux, AOP Gaillac, AOP Fronton, AOP Cognac, AOP Champagne,vin de France ...


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BRANDS AND VINTAGES

1. CHÂTEAU HAUT FILIUS « DISTINCTION » 2011• Red• Still wine• AOP Saint-Émilion Grand Cru• 7,000 bottles• Bettane & Desseauve, score of 14

2. CHÂTEAU CRANSAC « TRADITION » 2009• Red• Still wine• AOP Fronton Rouge• 30,000 bottles• Médaille de Bronze au Concours

des Grands Vins de France Mâcon 2011

3. CHÂTEAU BALSAMINE « L’ÉCOLEBUISSONNIÈRE » 2011• Red• Still wine• AOP Gaillac• 2,000 bottles

4. LAWINE 2013• Red• Still wine• Vin de France• 10,000 bottles

5. DOMAINE DES ROUSSETS VSOP• Spirits• AOP Cognac• 2,000 bottles

6. CHAMPAGNE CHARLES COLLINSÉLECTION BRUT• White• Sparkling wine• AOP Champagne• 10,000 bottles• Médaille d’Or au concours Général

Agricole de Paris 2013

NOTES

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|CHA

MPA

GN

E |COG

NA

C |SOU

THW

EST


Cognac Charpentron & CieCONTACT Xavier CHARPENTRONTELEPHONE+33 5 45 81 13 27CELLPHONE +33 6 13 60 58 46EMAIL [email protected]@cognac-charpentron.comWEBSITE www.cognac-charpentron.comADDRESSBP 60087 4, route de Bois Clos – Gondeville16200 JARNAC

WINE REGION

Charentes Cognac

DENOMINATION

CognacCognac liqueurPineau des CharentesStill wine from Charentes


Independent family estateIndependent commercial company

We commercialize the production of Domaine Clos de Merienne, our familyfarmland property since 1764. Our family has been handing down the samepassion for Cognac more than 10 generations.

Our property stretches across 121 acres in Grande Champagne, the bestgrowth area of Cognac, with 75 acres of vines on hillsides, and familypartnerships accounting for 400 acres more.

A severe selection of the grapes and traditional winemaking proceduresalong with the use of modern machinery ensures the high quality of ourproducts. We have a tripartite motto: Authenticity – Tradition – Quality.

With sustainable farming practices we obtain natural products respectingthe environment. Our line of products is composed of Cognacs – pineaux –liquors – local wines.


CHA

REN

TES |COG

NA

C

BRANDS AND VINTAGES

1. COGNAC CHARPENTRON VSSÉDUCTION • 3 to 5 years old• Light-coloured• Fin Bois 4th Cru 40%• 10,000 bottles

2. COGNAC CHARPENTRON VSOP • A blend at least 8 years old • Light amber colour• Grande Champagne Premier Cru 40%• 10,000 bottles• Reviewed in Tasted Journal,

by Andreas LARSSON & MarkusDEL MONEGO

3. COGNAC CHARPENTRON XO• A blend of 10 to 16 years old from

the First Cru• Grande Champagne Premier Cru 40%• 10,000 bottles• Amber-coloured and maintaining

a perfect balance between thefinesse of the alcohol, the fruityaromas and the wood taste fromthe oak cask.

4. COGNAC CHARPENTRON EXTRA• At least 25 years old • Deep amber colour• Grande Champagne Premier Cru 40%• 5,000 bottles• Reviewed in Tasted Journal,

by Andreas LARSSON & MarkusDEL MONEGO

5. PINEAU CHARPENTRON – WHITE• Fresh grape juice & Cognac 18%• 3 years old• Golden-coloured• +25,000 bottles

6. PINEAU CHARPENTRON – RUBIS• Fresh grape juice & Cognac 18%• 3 years old• Intensely red colour by hot

maceration process

7. PINEAU CHARPENTRON EXTRA OLDWHITE• Fresh grape juice & Cognac 17%• Minimum 15 years old aged in

oak cask• Amber colour• +2,000 bottles

NOTES

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TES |COG

NA

C


Distillerie Vinet-DelpechCONTACT Mathieu LEBOEUF Jean-Baptiste DELANNOYTELEPHONE +33 5 46 70 25 27 +33 5 46 70 76 93CELLPHONE +33 6 64 55 35 82 +33 6 10 76 08 67EMAIL [email protected] [email protected] www.vinet-delpech.comADDRESS 3, impasse Felix Chartier17520 BRIE-SOUS-ARCHIAC

WINE REGION

CharentesCognac

DENOMINATION

AOP CognacAOP Pineau des Charentes


Producer, distiller & spirit trader


Baum Wine Imports (IL)Global Quality Imports (TX)JF Wine Imports (FL)LVC Las Vegas (NV)

Distillerie Vinet-Delpech is a family-run business located in the heart of theCognac region. It is spread over two family-run farms and a vineyard whichcovers more than 100 hectares in the areas of Petite Champagne and Fins Bois.

Traditional producers of Cognac and Pineau des Charentes, we have alsobeen trading spirits since the end of the 90s. We can therefore offer you awide range of brandies, Scotch whiskies, vodkas or gins.

One of our areas of speciality is guiding our customers through the creationof their own brands and customized presentation (private labels).

Companies can also take advantage of our know-how for customizedbottling, as we provide a made-to-measure service especially for you.


CHA

REN

TES |COG

NA

C

BRANDS AND VINTAGES

1. VINET-DELPECH HORS D’ÂGE• Amber / copper• Spirit• AOP Cognac

2. VINET-DELPECH XO• Amber / copper• Spirit• AOP Cognac

3. VINET-DELPECH VSOP• Amber / copper• Spirit• AOP Cognac

4. VINET-DELPECH VS• Amber / copper• Spirit• AOP Fine Cognac

5. VINET-DELPECH WHITE• White• Fortified wine • AOP Pineau des Charentes • Silver medal Miami All Wines 2013

6. VINET-DELPECH ROSÉ (RED)• Red• Fortified wine • AOP Pineau des Charentes • Silver medal Miami All Wines 2013

7. DELPECH-FOUGERAT XO• Amber / copper• Spirit• AOP Cognac

8. DELPECH-FOUGERAT VSOP• Amber / copper• Spirit• AOP Cognac

9. DELPECH-FOUGERAT VS• Amber / copper• Spirit• AOP Fine Cognac

10. BLACK STAMP BLENDED SCOTCH WHISKY• Amber• Spirit• 3 year-old Blended Scotch whisky

NOTES

CHA

REN

TES |COG

NA

C


Domaine de MontgiletCONTACT Aurélien TALIBARDTELEPHONE+33 2 41 91 90 48CELLPHONE +33 6 17 57 49 28EMAIL [email protected] www.montgilet.comADDRESS10, chemin de Montgilet49610 JUIGNE-SUR-LOIRE

WINE REGION

Loire Valley


Producer

The Montgilet estate is in the Loire Valley, on the slopes of Aubance, with afamily history dating back to 1880. The vineyard extends over 62ha of landof which 22ha are in Coteaux de l’Aubance.

Our soil is mainly schist, which gives us wines with a wonderful freshnessand minerality.


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BRANDS AND VINTAGES

1. SAUVIGNON 2013• White• 25,000 bottles

2. ROSÉ D’ANJOU 2012• Rosé• 4,400 bottles

3. TENDRE 2013• White• 20,000 bottles

4. ANJOU ROUGE 2012• Red• 10,000 bottles

5. LES YVONNAIS 2011• Red• AOP Anjou Village Brissac• 3,000 bottles• Ligier d’Argent 2013• DVE 88/100

6. AUBANCE 2012• White• 13,000 bottles

7. LES TROIS SCHISTES• White• 6,000 bottles• Médaille d’Or Vignerons

Indépendants• DVE 91/100

NOTES

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Domaine DéraméCONTACT Alexandre DÉRAMÉTELEPHONE+33 2 40 80 41 43CELLPHONE +33 6 70 13 34 72 EMAIL [email protected] www.domainederame.comADDRESSLa Morandière44330 MOUZILLON

WINE REGION

Loire Valley

DENOMINATION

AOP Muscadet Sèvre-et-Maine sur Lie



My wine-farm is family-run and located in Mouzillon, 20km to the south of Nantes. Encouraged by my father and grandfather’s craftsmanship, I decided to continue their work with the traditional culture of vines topreserve the genuineness of the soil and conserve the specificity of themuscadet grape.

My domain spreads over 34ha, shared between two very different soils:

• on its granite and schist hillside, for the Muscadet Sèvre-et-Maine sur Lie“Domaine du Moulin” (70,000 bottles per year);

• on clay for the Muscadet Sèvre-et-Maine “Les Roches Gaudinières” (8,000 bottles per year).


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BRANDS AND VINTAGES

1. DOMAINE DU MOULIN 2013• White• Still wine• AOP Muscadet Sèvre-et-Maine


2. LA MORANDIÈRE 2013• White• Still wine• AOP Muscadet Sèvre-et-Maine


3. LES ROCHES GAUDINIÈRES 2010• White• Still wine• AOP Muscadet Sèvre-et-Maine


4. FAMILLE DÉRAMÉ 2006• White• Still wine• AOP Muscadet Sèvre-et-Maine


NOTES

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Dom Léandre-ChevalierCONTACTDominique LÉANDRE-CHEVALIER Ulrike NEUMANN TELEPHONE+33 6 26 86 74 76CELLPHONE +33 6 26 86 74 76EMAIL communication@lhommecheval.comWEBSITEwww.lhommecheval.comADDRESS40, route de l’Estuaire33390 ANGLADE

WINE REGION

Bordeaux

DENOMINATION

AOP Blaye Côtes-de-BordeauxVin de France



AGENT

Aurelia Filion, Oenopole (QC)

Dominique Léandre-Chevalier’s ancestors were winegrowers, waggonersand tree nursery owners for generations. His family name Léandre-Chevaliermeans horse-man. He accompanies nature’s cycles with great respect,operating a long way away from all business trends. Working and living inharmony with his values and using the knowledge passed down through thegenerations of his family, he is profoundly convinced that this hard work isthe only path to reap long-term rewards. His ancestors’ knowledge includesthe capital importance of the planting density. The unique results prove that this philosophy is true and it is confirmed over and over with everysingle vintage.


BO

RD

EAUX

BRANDS AND VINTAGES

1. BLANC NOIR FÛT 2013• Blanc de Noir • Still wine• Vin de France • 1,200 bottles• Bettane et Desseauve 2011: 15/20

2. L’HOMME CHEVAL LQY12 2012• Red • Still wine• Vin de France• 4,000 bottles

3. LES SŒURETTES 2008• Red • Still wine• AOP Blaye Côtes-de-Bordeaux• 3,000 bottles

4. LE JOYAU 2009• Red • Still wine• AOP Blaye Côtes de Bordeaux• 10,000 bottles• Bettane et Desseauve 2011:

15.5/20

5. COFFRET INÉGALE « 11111≠33333 »• Red • Still wine• Vin de France• 300 boxes (600 bottles)

6. 100% PROVOCATEUR• Red • Still wine• Vin de France• 600 bottles

NOTES

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Château de Lionne CONTACT Joana GOUSSE CELLPHONE +33 6 37 45 30 98 EMAIL [email protected] www.chateaudelionne.com FB: Château de Lionne ADDRESS Lionne 33720 ILLATS

WINE REGION

Bordeaux

DENOMINATION

AOP Graves


Independent winegrower

Taken over by Veronique SMATI in 2007, Château de Lionne is in the ruraldistrict of Illats, in the heart of the Graves region (Bordeaux).

Ms SMATI, who has acquired a strong and extensive knowledge of her‘terroir’ and its secrets, now cultivates 30 hectares of vineyards.

Each year, Château de Lionne produces 33,000 bottles of red Graves wineand 53,000 of dry white wine.

Both kinds are supple, harmonious and aromatic ...


BO

RD

EAUX

BRANDS AND VINTAGES

1. CHÂTEAU DE LIONNE 2011• Red• Still wine• AOP Graves • 3,400 bottles • Médaille de bronze 2013

Féminalise

2. CHÂTEAU DE LIONNE 2012• Red• Still wine• AOP Graves• 32,200 bottles• 89 Wine Spectator

3. CHÂTEAU DE LIONNE 2011• White• Still wine• AOP Graves • 10,400 bottles• Medaille d’or concours

de Bordeaux

4. CHÂTEAU DE LIONNE 2012• White• Still wine• AOP Graves• 2,700 bottles• Trophée des vins de Graves 2013

NOTES

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EAUX



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Domaine de VillalinCONTACT Maryline SMITH TELEPHONE +33 2 48 51 34 98CELLPHONE +33 6 70 97 42 56EMAIL [email protected] www.domaine-de-villalin.comADDRESS 1, Hameau du Grand Villalin 18120 QUINCY

WINE REGION

Loire Valley

DENOMINATION

AOP Quincy

TYPE OF EXPLOITATION



Polaner (NY)

The vineyard is planted on a sand and gravel terrace of the Cher River. Our siliceous-clay soil, highly favorable to the sauvignon grape, has a majorinfluence on the wines it produces.

Five generations of winemakers have helped to develop our domaine, whichour family started in 1806. Today, the winery covers 8.2ha of sauvignon and1ha of pinot noir & pinot gris and continues to harvest traditionally by hand.

The Villalin winery values the traditional wine knowledge used forgenerations in the region and seeks to maintain the quality and the control that generated the fame of Quincy.

BRANDS AND VINTAGES

1. CUVÉE TRADITION 2013• White• Still wine• AOP Quincy • 40,000 bottles• Vintage 2012

(guide Hachette 2014)

2. CUVÉE LES GRANDES VIGNES DEVILLALIN 2013• White• Still wine• AOP Quincy • 20,000 bottles• Médaille d’argent Decanter 2013• Robert Parker 91

NOTES

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Domaine de la Chauvinière CONTACTJérémie HUCHETTELEPHONE+33 2 40 06 51 90CELLPHONE+33 6 80 05 05 12EMAIL [email protected] Chauvinière44690 CHATEAU-THEBAUD

WINE REGION

Loire Valley

DENOMINATION

AOP Muscadet Sèvre-et-Maine sur Lie



AGENT

Réserve et S élection (QC)

Domaine de la Chauvinière is a family-run estate covering 48 hectares, whichproduces its Muscadet Sèvre-et-Maine sur Lie following “terroir-friendly”principles. Come and see for yourselves: the Domaine de la Chauvinièrevines grow on deeply weathered granite on the hills overlooking the MaineRiver, making a muscadet with fruity and floral touches; our Le Clos lesMontys is grown on metagabbro amphibolite, giving a well structured andmineral Muscadet; Château de la Brétesche, on two mica augen gneissparcels on the hills overlooking the Sèvre, produces an elegant, subtle andwell defined muscadet.


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BRANDS AND VINTAGES

1. CHAPEAU MELON 2013• White• Still wine• Vin de France • 30,000 bottles

2. CLOS LES MONTYS 2013• White• Still wine• AOP Muscadet Sèvre-et-Maine


3. CLOS LES MONTYS 2013 « VIGNES DE 1914 »• White• Still wine• AOP Muscadet Sèvre-et-Maine


4. CHÂTEAU DE LA BRÉTESCHE• White• Still wine• AOP Muscadet Sèvre-et-Maine



5. LA TEMPLERIE • White• Still wine• AOP Muscadet Sèvre-et-Maine

sur Lie• 50,000 bottles• Organic Wine

6. LA PERDRIX DE L’ANNÉE 2013 • White• Still wine• AOP Muscadet• 60,000 bottles• Organic Wine

7. CLISSON 2010 « LES BÊTES CURIEUSES »• White• Still wine• AOP Clisson Muscadet

Sèvre-et-Maine• 6,000 bottles

8. CHÂTEAU-THÉBAUD 2006 « LES BÊTES CURIEUSES »• White• Still wine• AOP Château-Thébaud Muscadet


9. GOULAINE 2009 « LES BÊTES CURIEUSES »• White• Still wine• AOP Goulaine Muscadet


10. GORGES 2009 « LES BÊTES CURIEUSES »• White• Still wine• AOP Gorges Muscadet


NOTES

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Vignobles MouratCONTACT Jérémie MOURATAurélien TIPHAIGNECELLPHONE +33 6 88 05 80 20EMAIL [email protected]@mourat.com WEBSITE www.mourat.comADDRESSRoute de la Roche-sur-Yon85320 MAREUIL-SUR-LAY

WINE REGION

Loire Valley


Producer


William’s Corner (NY, VA)

History reports that the first establishments of vineyards are dated from the12th century. The Knights Templar brought the first young vines of négrettefrom Cyprus, after the crusades. In 1970, Jean MOURAT laid the foundationstone of a forward-looking vineyard respectful of the local heritage. His sonJérémie joined him 29 years later to perpetuate the fascinating adventure of“the great vineyard”, as Jean HUGUET, a local historian, liked to call it.

The main grape varieties in our rosé and red wines are pinot noir, négretteand cabernet franc; and chenin-chardonnay for the white ones. In the Mareuilvineyard, we can find two main rock types: rhyolites (volcanic dykes) andshale (compact, soft and foliated rock).


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BRANDS AND VINTAGES

1. COLLECTION 2013• Red• AOP Fief Vendéens, Mareuil

2. COLLECTION 2013• Rosé• AOP Fief Vendéens, Mareuil

3. COLLECTION 2010• White• IGP Val de Loire Vendée

4. CHÂTEAU MARIE DU FOU 2013• Red• AOP Fief Vendéens, Mareuil

5. CHÂTEAU MARIE DU FOU 2013• Rosé• AOP Fief Vendéens, Mareuil

6. CHÂTEAU MARIE DU FOU 2013• White• AOP Fief Vendéens, Mareuil

7. SACRÉ BLANC 2013• White• IGP Val de Loire

8. CLOS SAINT ANDRÉ 2013• White• IGP Val de Loire• Organic Wine

9. MOULIN BLANC, PINOT NOIR 2013• Red• IGP Val de Loire, Vendée

10. MOULIN BLANC, BLANC DE BLANC 2013• White • IGP Val de Loire

NOTES

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Claude LafondCONTACT Nathalie LAFONDTELEPHONE+33 2 54 49 22 17CELLPHONE +33 6 82 41 55 13EMAIL [email protected] www.claudelafond.comADDRESS8, route de St-Pierre-de-JardsLe Bois St-Denis36260 REUILLY

WINE REGION

Loire Valley

DENOMINATION

AOP Reuilly AOP Valençay


IndependentNégociant

AGENT

Le Maitre de Chai (QC)


Toulon Selections (NY)

The Domaine Claude Lafond was fouded in the 1960s by André Lafond,covering originally a surface of 2.5 hectares. The purchase of small plotsand new plantations enabled him to reach a total area of 6 hectares in 1977.Taken over at that time by Claude Lafond, the vineyard today representsaround 30 hectares of AOC Reuilly and 3 AOC of Valençay.


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BRANDS AND VINTAGES

1. LA RAIE 2013• White• Still wine• 40,000 bottles

2. LES GRANDES VIGNES 2013• Red• Still wine• AOP Reuilly• 30,000 bottles

3. LE CLOS DES MESSIEURS 2012• White• Still wine• AOP Reuilly• 10,000 bottles

4. AOP VALENCAY 2012• Red• Still wine• 5,000 bottles

NOTES

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Domaine de la CocheCONTACT Laurent GUITTENYCELLPHONE +33 6 64 96 47 13EMAIL [email protected] www.domainedelacoche.comADDRESSLa Coche44680 SAINTE-PAZANNE

WINE REGION

Loire Valley

DENOMINATION

IGP Val de Loire – Pays de Retz


Independent producer


H. Mercer (CA)Marathon Selections (NY)

Domaine de la Coche is in the heart of Pays de Retz, close to the Atlantic Ocean,which brings a perfect, temperate climate for vine growing. Two cousins,Emmanuel and Laurent, now own this 30ha vineyard, pairing traditional andmodern methods. They work four various terroirs: clay and gravely for highergrape maturity, and slate and gneiss for more minerals and trace elements.Sustainable farming. Eleven grape varieties including the classic chardonnay,sauvignon, cabernet franc and gamay, and local stars like grolleau noir andgrolleau gris ...


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BRANDS AND VINTAGES

1. DOMAINE DE LA COCHE 2013• Chardonnay• IGP Val de Loire• 18,000 bottles

2. LA VIGNE DE CLOVIS 2013• Chardonnay• IGP Val de Loire• 2,000 bottles

3. DOMAINE DE LA COCHE 2013• Grolleau gris• IGP Val de Loire• 5,000 bottles

4. DOMAINE DE LA COCHE 2013• Grolleau rosé• IGP Val de Loire• 15,000 bottles

5. VMQTA EMMA 2013• 3,000 bottles

6. LA SALLE AUX FÉES 2013• AOP Muscadet Côte de Grand Lieu


NOTES

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Domaine Couly-DutheilCONTACT Marine ROYERTELEPHONE+33 2 47 97 20 20CELLPHONE +33 7 87 77 17 40EMAIL marine@coulydutheil-chinon.comWEBSITEwww.coulydutheil-chinon.comADDRESS12, rue DiderotBP 23437502 CHINON

WINE REGION

Loire Valley

DENOMINATION

AOP Chinon


Winegrower and négociant

AGENT

H.H.D. Imports Inc (ON)Les sélections François Frechette (QC)


Elite Wines (DC, VA)Hurley Imports (AL, CT, MA, ME, NC, NH, NJ, NY, RI, SC, VT)J&J Importers (GA, IN, MI, MN, OH)

Founded in 1921, the Couly-Dutheil family estate is home to prestigiousdomaine vineyards amongst which the famous Clos de l’Olive & Clos del’Echo (royal vineyard of the King of France). Today, the property is run byJacques COULY-DUTHEIL and his son Arnaud, who is recognized as one ofthe most creative & talented young winemakers.

With the domaine’s vineyard rows all grassed through and run according tothe rules of “la lutte raisonnée” (organic agriculture methods), the estatehas placed an increasing emphasis on high foliage (generally trimming thevines to 1.80m), éclaircissage (to thin out), de-leafing around the bunches to keep the grapes healthy and then picking (mostly by hand) as late aspossible to get full phenolic ripeness.


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BRANDS AND VINTAGES

1. COULÉE AUTOMNALE 2011• Red • Still wine• AOP Chinon Rouge• 24,000 bottles

2. DILIGENCE 2012• Red • Still wine• AOP Chinon Rouge• 40,000 bottles

3. BARONNIE MADELEINE 2011• Red • Still wine• AOP Chinon Rouge• 50,000 bottles• Grand Prix d’Excellence Vinalies

nationales 2013

4. CLOS DE L’ÉCHO 2011• Red • Still wine• AOP Chinon Rouge• 45,000 bottles• Gold Medal Mâcon 2013• Gold Medal Concours International

des Vins de Lyon 2013• Grand Prix d’Excellence Vinalies

nationales 2013• Bronze Medal Concours des

Vignerons indépendants 2013

5. RENÉ COULY 2013• Rosé • Still wine• AOP Chinon Rosé

6. LES CHANTEAUX 2013• White• Still wine• AOP Chinon Blanc• Silver medal, Salon des vins de

Loire 2014

7. LES MOULINS DE TURQUANT 2013• White• Still wine• AOP Saumur Blanc• Silver Medal, Salon des Vins de

Loire 2014

8. MELODIA 2013• White• Still wine• AOP Touraine Sauvignon

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Thanks to a unique chenin blanc & cabernet franc style, Couly-Dutheil’sLoire wines are leader on the French gourmet restaurant market; theChinon Clos de l’Echo can be found on virtually all the 3-star Michelinrestaurant wine lists in France.

Domaine Des Deux Arcs (vignoble Michel et Jean-Marie Gazeau)

CONTACT Michael HALLTELEPHONE+33 2 41 59 47 37EMAIL [email protected] www.domainedesdeuxarcs.comADDRESS11, rue du 8 mai 1945 49540 MARTIGNE-BRIAND

WINE REGION

Loire Valley

DENOMINATION

AOP AnjouAOP Cabernet d’AnjouAOP Savennières


Independent producers

Our family has been producing Anjou wines for more than five generations.With our 47ha we make a large range of wines for every moment of life. Our way of cultivating the vine respects the environment and the peoplewho drink our wine. We are looking for partners for a friendly andsustainable trade.


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BRANDS AND VINTAGES

1. CHENIN BLANC 2012• White• Full body, dry• AOP Savennières • 4,000 bottles

2. CHENIN BLANC 2013• White• Fruity, dry• AOP Anjou • 3,000 bottles

3. CABERNET FRANC 2011• Red• Fruity• AOP Anjou • 5,000 bottles

4. CABERNET FRANC, CABERNET SAUVIGNON 2011• Red• Full body • AOP Anjou Villages • 5,000 bottles


5. CHENIN DESSERT WINE• AOP Coteaux du Layon • 5,000 bottles

6. CHENIN NOBLE ROT HARVEST• AOP Bonnezeaux • 4,000 bottles

7. ROSÉ DE LOIRE• Rosé• Fresh and fruity dry rosé• AOP Rosé de Loire • 6,000 bottles

8. CABERNET FRANC, CABERNET SAUVIGNON• Rosé• Fruity, medium-dry• AOP Cabernet d’Anjou • 10,000 bottles

NOTES

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Domaine des AntillesCONTACT Jacques LEPOIGNEURTELEPHONE+590 5 90 68 15 04CELLPHONE +590 6 90 56 14 [email protected] www.domaine-des-antilles.frADDRESSEspace Laureal – Local N°8 97160 LE MOULE (GUADELOUPE)

WINE REGION

Guadeloupe / Caribbean Islands


Independent

Domaine des Antilles is based in Guadeloupe, a tropical paradise island inthe French Caribbean.

It is specializes in agro-processing and the creation of innovative products.It is in 2010 that Jacques LEPOIGNEUR, a chemical engineer with morethan 30 years of experience, developed a fabulous banana wine, whichseduces worldwide.

Fruit of three years of research, this alcoholic beverage has had success dueto its exotic and original taste. It is obtained by the fermentation of bananas.

The banana wine was recognized with the Innovation Award at SIAL Paris 2010.In 2012, it won the RUP logo, European label of origin and quality.

In 2013, La Banane started making its foray onto the international market(USA, Brazil, China ...). The packaging was entirely reworked and nowhighlights the tropical aspects and classiness of the drink.


GU

AD

ELOU

PE / CAR

IBB

EAN

ISLAN

DS

BRANDS AND VINTAGES

1. LA BANANE 2012• White• Still wine• Semi-sweet banana wine• +30,000 (export)• Prix « Tendances et Innovations »

SIAL Paris 2010 – Label RUP(2012), label européen certifiantl’origine et qualité du produit

NOTES

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AD

ELOU

PE / CAR

IBB

EAN

ISLAN

DS


Domaine JourdainCONTACT Sophie SIADOUTELEPHONE +33 2 54 41 01 45CELLPHONE +33 6 08 50 79 33EMAIL [email protected] www.domainejourdain.comADDRESS 24, Les Moreaux 36600 LYE

WINE REGION

Loire Valley

DENOMINATION

AOP TouraineAOP Valençay



AGENT

Provinum (ON)


Vergara Wine Group (FL)

Domaine Jourdain is a family vineyard of 25ha settled on slopes of the Cher Valley to the south of Loire River. This land has supported the family of Francis JOURDAIN for several centuries. Some of his ancestors cut thestone: famous rifle flints used by Napoleon’s armies; others grew grapes and made wine. Today, we naturally look after this terroir. Harmony andbalance are our key words for vine growing and winemaking. Thus, we use traditional know-how and modern techniques that makes possible amonitoring of the wines from the lees to the bottling.


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BRANDS AND VINTAGES

1. CUVÉE CHÈVREFEUILLE 2013• White• Still wine• AOP Valençay• 4,000 bottles• Coup de Cœur, Guide Hachette

2014 (vintage 2012)• Ligers d’Argent, Concours des

Ligers 2013 (vintage 2012)

2. CUVÉE LES GRIOTTES 2013 • Red• Still wine• AOP Valençay• 8,000 bottles

3. CUVÉE LES GRIOTTES 2012• Red• Still wine• AOP Valençay• 6,000 bottles

4. LES TERRAJOTS 2010• Red• Still wine• AOP Valençay• 3,000 bottles• Médaille d’or au Concours Général

Agricole en 2010

5. CUVÉE VERMEIL 2010• Red• Still wine• AOP Valençay• 2,000 bottles

6. SAUVIGNON 2013• White• Still wine• AOP Touraine• 4,000 bottles• Ligers d’Argent au Concours

des Ligers 2014• Médaille de Bronze au Concours

Général Agricole de Paris (vintage 2012)

7. MALBEC 2010• Red• Still wine• AOP Touraine• 2,500 bottles

NOTES

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Domaine Laurent MiquelCONTACT Laurent Miquel (winegrower)Robert Hourihan (at FWC14, BrandAmbassador North America)CELLPHONE Laurent Miquel +33 6 09 58 03 75Robert Hourihan +1 201 620 4186 EMAIL [email protected] [email protected] WEBSITE www.laurent-miquel.com ADDRESSHameau Cazal Viel34460 CESSENON-SUR-ORB


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SSILLON

WINE REGION


DENOMINATION

AOP CorbièresAOP FaugèresAOP LanguedocAOP St-ChinianIGP Pays d’OcVin de France


Independent winegrower and négociant

AGENT

Delf Group (BC) Les Vins du Trianon (QC)Lifford Wine Agency (ON) Quattro Distributors (MB)


Adventures In Wine (CA)Carolina (MA)Chateau Vegas (NV)Davine (ME)Eder Brothers (CT)Frederick Wildman (NJ, NY)Goodman (CT)JW Sieg (DC, NY, VA)Mondo Vino (DE, MA)Southern Wine (CO)Vermont Wine Merchants (VT)Wine-o-Rama (IL)

The Miquel family has tended to vineyards in the heart of the Languedoc formany centuries. In 1791 they acquired the home estate Château Cazal Vielwhich now covers 140ha.

Specialising in noble varietals syrah and viognier, Mr Laurent MIQUELrepresents a new generation of French winemakers combining the force ofhis ancestors’ wisdom with his innovative approach and an uncompromisingfocus on quality.

Working in harmony with nature, he creates wines of character which reflectthe Languedoc’s inimitable style.

BRANDS AND VINTAGES

1. PÈRE & FILS CHARDONNAYVIOGNIER 2013• White• Still wine• IGP Pays d’Oc• 100 meilleurs vins de Pays d’Oc

2009 (Nederland)

2. PÈRE & FILS CABERNET SYRAH 2013• Red• Still wine• IGP Pays d’Oc

3. PÈRE & FILS SYRAH GRENACHE 2013• Red • Still wine• IGP Pays d’Oc• International Wine Challenge 2009

GB: Commended• Wine Enthusiast 2011 USA

(88/100)

4. PÈRE & FILS CINSAULT SYRAH 2013• Rosé• Still wine• IGP Pays d’Oc• International Wine Challenge 2009:

Bronze Medal• Wine Spectator 2009 USA (85/100)• Wine Spectator 2012 USA (85/100)

5. VENDANGES NOCTURNES VIOGNIER 2013• White• Still wine• IGP Pays d’Oc

6. ARTISAN CHARDONNAY 2012• White• Still wine• IGP Pays d’Oc

7. ARTISAN FAUGÈRES 2012 • Red• Still wine• AOP Faugères

8. ALBARINO 2013• White• Still wine• Vin de France

9. NORD SUD VIOGNIER 2012• White• Still wine• IGP Pays d’Oc• International Wine Challenge 2009:

Bronze Medal• Guide 100 meilleurs vins du pays

d’Oc 2009• Guide Hachette

10. CAZAL VIEL VIGNES VIGNES 2011• Red • Still wine• AOP St-Chinian

11. BARDOU 2009• Red• Decanter Wine Awards 2012:

Bronze Medal• International Wine Challenge:

Bronze Medal• Guide Hachette 2008• Wine Enthusiast (92/100)

12. VÉRITÉ VIOGNIER 2012• White• Still wine• IGP Pays d’Oc• International Wine Challenge 2009:

International Viognier Trophy• International Wine Challenge 2009:

Gold Medal• Top 100 Vins de Pays 2009:

Viognier Trophée• Top 100 Pays d’Oc PGI 2010:

Viognier Trophée• Guide Hachette 2008• Wine Enthusiast (92/100)

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Domaine Xavier MourierCONTACT David RIGONITELEPHONE+33 4 74 87 04 07CELLPHONE +33 6 58 30 01 33EMAIL [email protected] www.michel-mourier.frADDRESS53, Route Nationale 86 42410 CHAVANAY

WINE REGION

Rhône Valley

DENOMINATION

AOP Châteauneuf-du-PapeAOP CondrieuAOP Côte-RôtieAOP Crozes-Hermitage AOP GigondasAOP Saint-Joseph


Négociant

AGENT

Hugh Sutherland (ON)

The domain was founded in the late 80s by Michel and Xavier MOURIER.

The slopes were cleared, mined (land returned to an important depth), the walls rebuilt, the terraces arranged to be completely replanted. They face south and south-east on 40 to 60% slopes, at altitudes rangingfrom 126 to 350 meters. Each parcel is vinified and aged separately topreserve the different soils of the area.


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BRANDS AND VINTAGES

1. CONDRIEU DOMAINE DE PIERREBLANCHE – RÉSURGENCE 2012• White• Still wine• AOP Condrieu• 5,000 bottles

2. CÔTE RÔTIE DOMAINE DE PIERREBLANCHE 2012• Red• Still wine• AOP Côte Rôtie• 5,000 bottles

3. CEP D’OR 2012• Red• Still wine• AOP Saint-Joseph• 3,000 bottles

4. SAINT-JOSEPH DOMAINE DE PIERREBLANCHE – LES 85 RANGS 2012• Red• Still wine• AOP Saint-Joseph• 7,000 – 8,000 bottles

5. GIGONDAS LES FÉTOULES 2012• Red• Still wine• AOP Gigondas• 10,000 bottles

6. CHÂTEAUNEUF-DU-PAPE FONTJILLARDE 2010• Red• Still wine• AOP Châteauneuf-du-Pape• 10,000 bottles

7. CROZES HERMITAGE LA MUSELLE 2012• Red• Still wine• AOP Crozes-Hermitage• 15,000 bottles

8. SABLET CÔTES DU RHÔNEVILLAGES 2012• Red• Still wine• AOP Côtes-du-Rhône Villages• 20,000 bottles

NOTES

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Jean-Pierre GirardeauCONTACT Claude FOSSATTELEPHONE+33 2 41 89 71 20CELLPHONE +33 6 17 73 13 43EMAIL [email protected] www.jp-girardeau.comADDRESSCrève-Coeur 49150 LE VIEIL BAUGE

WINE REGION

Loire Valley

DENOMINATION

AOP BourgueilAOP ChinonAOP Saumur


Négociant

Founded in 1977 to sell the wines of the Girardeau estates, all situated inAnjou, the company developed initially on the French market. Since 1997and the retirement of Jean-Pierre Girardeau, new markets in Europe andChina have been developed under the management of Mr Claude Fossat.

Girardeau remains a family business, ideally located in the heart of the Loire Valley, and produces in partnership with independent growers typicalwines that highlight the identity of the terroir.

BRANDS AND VINTAGES

1. SAUMUR BRUT NV• White• Sparkling wine• AOP Saumur • 30,000 bottles

2. SAUMUR BLANC 2012• White• Still wine• AOP Saumur • 45,000 bottles

3. BOURGUEIL 20012• Red • Still wine• AOP Bourgueil • 60,000 bottles

4. CHINON 2011• Red• Still wine• AOP Chinon • 50,000 bottles

5. SAUMUR-CHAMPIGNY 2012• Red• Still wine• AOP Saumur-Champigny • 60,000 bottles

NOTES

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Vignoble Olivier Basset – Le Clos LucasCONTACT Olivier BASSETTELEPHONE+33 4 78 34 21 44CELLPHONE +33 6 74 45 47 60EMAIL [email protected] www.vignoble-olivier-basset.com www.le-clos-lucas.comADDRESSLérieux69620 SAINT-VERAND

WINE REGION

BeaujolaisBourgogne

DENOMINATION

AOP BeaujolaisAOP Bourgogne



Winegrowers for three generations, Le Clos Lucas crafts most of its winesfrom grapes grown in its vineyards around Saint-Vérand, a village in thecentre of a region of golden stones. A place of rolling hills, our land is hometo granite soil, ideal for beautiful Beaujolais wines, and clayey-limestone,where we grow our pinot noir and chardonnay grapes. The finesse of thesewines reflects the depth of our terroir.

Each year we at Le Clos Lucas produce 100,000 bottles. In the near futurewe envisage expanding our production, all while maintaining the same highlevel of quality in our wines.


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BRANDS AND VINTAGES

1. LE CLOS LUCAS 2013• Red• Still wine• AOP Beaujolais • 30,000 bottles

2. BEAUJOLAIS NOUVEAU• Red• Still wine• 50,000 bottles• Silver medal at the national

competition of Beaujolais Nouveau

3. PASSETOUTGRAINS 2009• Red• Still wine• AOP Bourgogne• 15,000 bottles

4. BOURGOGNE 2011• White• Still wine• 6,000 bottles

NOTES

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Champagne Leclerc BriantCONTACT Frédéric GAUTHIERTELEPHONE+33 3 26 54 45 33CELLPHONE +33 6 11 56 55 84EMAIL [email protected] www.leclercbriant.comADDRESS67, rue Chaude Ruelle51200 EPERNAY

WINE REGION

Champagne

DENOMINATION

AOP Champagne


Négociant

AGENT

Signature (ON)Vin Libre Inc. (QC)


Estelle Import (OR)Tenzing (IL)

Since its foundation in 1872, Champagne Leclerc Briant has been much morethan just another champagne maker. As far back as 1946 the family was aleader in environmental protection and now we are the only champagne houseto use only organically grown grapes from some of the finest vineyards inthe Champagne region. Today, under the management of Frédéric ZEIMETT,our never-ending commitment to bringing you the most exceptionalchampagne experiences is as strong as ever.

Our range of outstanding champagnes is sure to delight you, from classicblends to prestige cuvées and single vineyard champagnes, each onerevealing the unique personality of the land it comes from.


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BRANDS AND VINTAGES

1. BRUT NON VINTAGE• White• Sparkling wine• AOP Champagne• 40,000 bottles• Bettane et Desseauve 15/20 • Tasted 87/100 • Richard Juhlin 75 • Gault et Millau 14.5/20

2. RESERVE NON VINTAGE• White• Sparkling wine• AOP Champagne• 40,000 bottles• Tasted 83.5/100• Richard Juhlin 77 • Revue des Vins de France 15/20

3. ROSÉ NON VINTAGE• Rosé• Sparkling wine• AOP Champagne• 5,000 bottlesNota: launched this very year

4. VINTAGE 2006• White• Sparkling wine• AOP Champagne• 5,000 bottlesNota: launched this very year

5. LES CHÈVRES PIERREUSES NONVINTAGE• White• Sparkling wine• AOP Champagne• 9,000 bottles• Tasted 90.5/100• Gault et Millau 15.5/20• Revue des Vins de France 15.5/20• Gilbert et Gaillard 88/100• Richard Juhlin 93

6. CUVÉE DIVINE SOLERA• White• Sparkling wine• AOP Champagne• 3,000 bottlesNota: Launched in 2013

7. RUBIS ROSÉ VINTAGE 2004• Rosé• Sparkling wine• AOP Champagne• 3,000 bottles• Tasted 85/100• Vinum 17/20• Gault et Millau 15/20• Gilbert & Gaillard 85/100

NOTES

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Loire PropriétésCONTACT Derk WILBRENNINCKTELEPHONE+33 2 41 68 81 61CELLPHONE +33 6 21 94 06 87EMAIL [email protected] www.loire-proprietes.comADDRESSRoute de Vauchretien49320 BRISSAC-QUINCÉ

WINE REGION

Loire Valley

DENOMINATION

AOP Cabernet d’AnjouAOP Chinon RougeAOP Rosé d’AnjouAOP SancerreAOP TouraineAOP VouvrayIGP


Négociant, cooperative


Grape Expectations, The County Vintner, Eagle Eye Brands (CA, VA, NY)

Innovation is at the distributors’ service to meet consumers’ needs. The fruit of teamwork, from the wine to the glass. Each of our vinificationcellars is situated in the heart of the relevant production areas; we usestate-of-the-art equipment and technology which allow the wines that weoffer to express the difference of each terroir. All our efforts are to producethe finest wine we can in each vintage, always respecting the traditions ofour area. Our growers abide by various certified methods – IES labels, BRCAgriconfiance and Sustainable Development Winegrower.


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BRANDS AND VINTAGES

1. COLLINE AUX PRINCES 2013• White• AOP Sancerre

2. PRESTIGE TERRIDES 2013• Rosé• AOP Rosé d’Anjou

3. SAUVIGNON WALLY 2013• White• AOP Touraine

4. SAUVIGNON DOMAINE MADELAINE 2013• White• AOP Touraine

5. SAUVIGNON LES ANGES 2013• White• IGP

6. DOMAINE BRUNET 2011 / 2012• Red• AOP Chinon Rouge

7. PRESTIGE TERRIADES 2013• Red• AOP Cabernet d’Anjou

8. PRESTIGE TERRIADES 2013• White• AOP Vouvray

9. LE FUTREAU 2012• Red• AOP Chinon Rouge

10. CHÂTEAU DE VALMIER• Sparkling Wine• AOP Vouvray

NOTES

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Loire Vins DomaineCONTACTPierre-Alain ORIOT Mathilde GIRAUDETTELEPHONE+33 2 41 50 82 56CELLPHONE +33 6 07 28 76 69EMAIL [email protected] www.loirevinsdomaine.comADDRESS15, Grand rue49400 VARRAINS

WINE REGION

Loire Valley

DENOMINATION

AOP Anjou BlancAOP Anjou VillagesAOP BourgueilAOP Cabernet d’AnjouAOP Coteaux de l’AubanceAOP Crémant AOP Rosé de LoireAOP Saumur ChampignyAOP Saumur Puy-Notre-Dame



Loire Vins Domaines is a group of four wine-making properties in the Loire Valley: Bois Mozé in Coutures (Anjou), Château de Varrains in Varrains(Saumur Champigny), Château d’Eternes in Saix (Saumur Puy-Notre-Dame)and Domaines des Marquises in Bourgueil (Bourgueil). We cultivate 180haof vineyards and produce 600,000 bottles a year.

At Bois Mozé, we work with the certification “Terra Vitis” and we will beorganic soon.

At our domaines we are all eyes on environmental protection and quality.


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BRANDS AND VINTAGES

1. ROSÉ DE LOIRE 2013• Rosé• 8,000 bottles

2. CABERNET D’ANJOU 2013• Rouge• 20,000 bottles

3. TERRE DE HAUT 2012• White• AOP Anjou Blanc• 4,000 bottles• Liger de Bronze 2014

4. CHÂTEAU DE VARRAIN 2012 • Red• AOP Saumur Champigny• 20,000 bottles

5. DOMAINE DES MARQUISES 2012• Red• AOP Bourgueil• 40,000 bottles

6. CHÂTEAU D’ETERNES 2012• Red• AOP Saumur Puy-Notre-Dame• 15,000 bottles

7. JEAN-JOSEPH 2010• Red• AOP Anjou Villages• 25,000 bottles• Liger d’Argent 2012

8. CHÂTEAU ROUSSET 2008• White• AOP Coteau de l’Aubance• 2,000 bottles• Liger d’Argent 2010, • Liger d’Or 2011• Lys d’Or 2011, • Lys d’Or 2012

9. DÉSIRÉ ANNE 2008• Crémant de Loire Rosé• 50,000 bottles• Médaille d’Or Mondial du Rosé 2011

10. CHÂTEAU DE VARRAINS 2012• Red• AOP Saumur• 20,000 bottles

NOTES

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Champagne Marc & FilsCONTACT Patrice MARCTELEPHONE+33 3 26 58 46 88EMAIL [email protected] www.champagne-marc.frADDRESS1, Rue du Creux Chemin51480 FLEURY-LA-RIVIÈRE

WINE REGION

Champagne

DENOMINATION

AOP Champagne


Independent grower

Champagne Marc & Fils is a family domaine situated in the heart ofChampagne, on terroirs of Epernay and Reims. Founded in 1625, our househas grown with the passion and the destiny of each generation.

Our philosophy is based on a sustainable crop management, careful grapeselection and real care in all stages of the winemaking, ensuring anexceptional champagne of rare personality. We create and blend a range of seven champagnes adapted to any event and to everyone: Brut, Rosé,Millésime, Grand Cru ...

The essence of our house is to cherish our heritage, respect tradition andcreate a high-quality champagne sold throughout the world.


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BRANDS AND VINTAGES

1. CUVÉE NOIR & BLANC• Sparkling wine• AOP Champagne

2. BRUT ROSÉ• Sparkling wine• AOP Champagne

3. GRANDE CUVÉE • Sparkling wine• AOP Champagne

4. MILLÉSIME• Sparkling wine• AOP Champagne

5. ULTIMA-FORSAN• Sparkling wine• AOP Champagne

6. GRAND CRU PERLA-NÉRA VINTAGE• Sparkling wine• AOP Champagne

7. GRAND CRU PERLA-RÓSA VINTAGE• Sparkling wine• AOP Champagne

NOTES

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Vignobles Albert SchweitzerCONTACT Alison SCHWEITZERTELEPHONE +33 5 57 64 80 79CELLPHONE +33 6 32 55 01 04EMAIL [email protected]@schweitzer-albert.comWEBSITE www.schweitzer-albert.comADDRESS Château de Thau46, route de la Gabare33710 GAURIAC

WINE REGION

Bordeaux

DENOMINATION

AOP Blaye Côtes-de-BordeauxAOP Côtes-de-Bourg



One of the oldest historical wine estates in the Bourg/Blaye region ofBordeaux, dating back to the 12th century. The present owner of VignoblesAlbert Schweitzer continues to perpetuate the traditions of four generationsof wine growers. Total estate area is 250 acres.

A great wine requires excellent terroir. Our estate, situated on south-facingslopes, is privileged with generous soils, and a gentle climate with long,warm summers, which assures perfect maturity. The combination of merlotand cabernet sauvignon produces elegant, complex wines characterizedwith fruit and spice, renowned for their aromatic complexity.

We use sustainable farming methods which respect the environment.

BRANDS AND VINTAGES

1. CHÂTEAU DE THAU 2010• Red • Still wine• AOP Côtes-de-Bourg• 60,000 bottles

2. CHÂTEAU PRIEURE SAINT-GEORGES 2012• Red• Still wine• AOP Côtes-de-Bourg• 160,000 bottles

3. CHÂTEAU PUY DE LIGNAC 2009• Red• Still wine• AOP Blaye Côtes-de-Bordeaux• 80,000 bottles

4. CHÂTEAU PUY DE LIGNAC 2009• Red• Still wine• AOP Blaye Côtes-de-Bordeaux• 150,000 bottles

NOTES

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Vignobles Bayle CarreauCONTACTXavier CARREAUTELEPHONE+33 5 57 64 32 43CELLPHONE+33 6 80 06 21 54EMAIL xavier.carreau@bayle-carreau.comWEBSITEwww.bayle-carreau.comADDRESSChâteau Barbé 33390 CARS

WINE REGION

Bordeaux

DENOMINATION

AOP Blaye-Côtes-de-BordeauxAOP Côtes-de-Bourg


Independent family-run business

Family-run business set up in the early 1900s. We own six châteaux in AOP Blaye-Côtes-de-Bordeaux and Côtes-de-Bourg. Our main goal is toproduce excellency. We respect our heritage, and sustainable viticulture is the basis of everything we do, in order to reconcile mankind and nature. Our wines are the reflection of their terroirs. They offer a large range ofemotions and sensations.

Our historical market has been Normandy, where 16,000 clients taste every day our wines. We are also present in China and our goal is to reachNorth America markets.


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BRANDS AND VINTAGES

1. CHÂTEAU BARBÉ 2012• White• Still wine, dry• AOP Blaye-Côtes-de-Bordeaux• 16,500 bottles

2. CHÂTEAU BARBÉ 2013• White• Still wine, dry• AOP Blaye-Côtes-de-Bordeaux• 10,000 bottles

3. CHÂTEAU SAINTE CLOTILDE 2010• Red• Still wine• AOP Blaye-Côtes-de-Bordeaux• 10,000 bottles• Prix des Vinalies – Vinalies

Nationales 2011

4. CHÂTEAU SAINTE CLOTILDE 2011• Red• Still wine• AOP Blaye-Côtes-de-Bordeaux• 40,000 bottles• Médaille de Bronze – Féminalise

de Beaune 2013

5. CHÂTEAU BARBÉ 2009• Red• Still wine• AOP Blaye-Côtes-de-Bordeaux• 22,000 bottles

6. CHÂTEAU BARBÉ 2010• Red• Still wine• AOP Blaye-Côtes-de-Bordeaux• 24,000 bottles• Médaille d’Or – Concours

de Bordeaux 2011

7. CHÂTEAU BARBÉ 2011• Red• Still wine• AOP Blaye-Côtes-de-Bordeaux• 3,500 bottles• Médaille de Bronze – Concours

de Paris 2013

8. CHÂTEAU EYQUEM 2009• Red• Still wine• AOP Côtes-de-Bourg• 15,000 bottles

9. CHÂTEAU EYQUEM 2010• Red• Still wine• AOP Côtes-de-Bourg• 32,000 bottles

10. CHÂTEAU EYQUEM 2011• Red• Still wine• AOP Côtes-de-Bourg• 4,000 bottles• Médaille de Bronze – Féminalise

de Beaune 2012• Prix Vinalies – Vinalies

Nationales 2012NOTES

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Vignobles DulonCONTACTSophie DULONTELEPHONE+33 5 56 23 69 16CELLPHONE+33 6 71 61 69 [email protected] WEBSITEwww.vignobles-dulon.com ADDRESS133, Grand Jean 33760 SOULIGNAC

WINE REGION

Bordeaux

DENOMINATION

AOP BordeauxAOP Bordeaux SupérieurAOP Côtes de BordeauxAOP Entre-Deux-MersAOP Saint-Émilion Grand cru


Winegrower

AGENT

ABVS (ON)


Ararat (NC)BNP Distributing (NJ, NY)Lompian Wine (MN)

The Dulon family has been making wine from father to son for more than250 years, although there was one generation when a member of the familybecame a miller (the mill that still stands next to the house is the proof).

When Jean DULON founded the property, there were only 12 hectares; todayMichel DULON manages 140 hectares. The Vignobles Dulon are located inthe Entre-Deux-Mers and Saint-Emilion of Bordeaux. Mr and Mrs DULONare the owners of four vineyards, which are spreading over the villages ofSoulignac, Targon, Langoiran and Vignonet.

The exceptional orientation of these vineyards and the special terroirsprovide perfect conditions to produce great wines.


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BRANDS AND VINTAGESVANCOUVER

1. CHÂTEAU GRAND JEAN 2012• Red• Still wine• AOP Bordeaux rouge• 200,000 bottles• Gold Medal Gilbert & Gaillard

2. CHÂTEAU GRAND JEAN 2010• Red• Still wine• AOP Bordeaux Supérieur• 200,000 bottles• Gold Medal Los Angeles Wine

Competition

3. CHÂTEAU GRAND JEAN 2013• White• Still wine• AOP Bordeaux Blanc• 80,000 bottles

4. CHÂTEAU DU VALLIER 2010• Red• Still wine• AOP Côtes de Bordeaux• 30,000 bottles• Gold Medal Blaye Wine

Competition

5. LA PERLE DU VALLIER 2012• White• Still wine• AOP Bordeaux blanc• 2,000 bottles• Gold Medal Gilbert & Gaillard

6. CHÂTEAU HAUT PEZAT 2012• Red• Still wine• AOP Saint-Émilion Grand Cru• 20,000 bottles

LOS ANGELES

7. CHÂTEAU JULIAN 2012• Red• Still wine• AOP Bordeaux rouge• 50,000 bottles• Gold Medal Gilbert & Gaillard

8. CHÂTEAU JULIAN 2010• Red• Still wine• AOP Bordeaux Supérieur• 100,000 bottles• Gold Medal Gilbert & Gaillard

9. CHÂTEAU JULIAN 2013• White• Still wine• AOP Bordeaux blanc• 30,000 bottles

10. CHÂTEAU DU VALLIER 2010• Red• Still wine• AOP Côtes de Bordeaux• 30,000 bottles• Gold Medal Blaye Wine

Competition

11. LA PERLE DU VALLIER 2012• White• Still wine• AOP Bordeaux blanc• 2,000 bottles• Gold Medal Gilbert & Gaillard

12. CHÂTEAU HAUT PEZAT 2012• Red• Still wine• AOP Saint-Émilion Grand Cru• 20,000 bottles

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Château de L’Oiselinière CONTACT Antoine VERDIERCELLPHONE +33 6 18 34 26 54 EMAIL [email protected] www.chateau-de-l-oiseliniere.comADDRESSL’Oiselinière 44190 GORGES

WINE REGION

Loire Valley

DENOMINATION

AOP ChinonAOP Muscadet de Sèvre-et-MaineAOP Pouilly-FuméAOP SancerreAOP Saumur-ChampignyAOP Touraine RougeAOP Touraine SauvignonAOP Vouvray Demi-sec


Producer, producers association

AGENT

Nobilis Wine Import (AB)

All Loire wines, coming from independent and well-regarded estates fromMuscadet to Sancerre. Most of them are organic or Terra Vitis. Muscadet,Anjou, Côteaux de l’Aubance, Saumur, Saumur-Champigny, Bourgueil,Chinon, Vouvray, Touraine, Pouilly Fumé, Sancerre.


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BRANDS AND VINTAGES

1. DOMAINE DE LA BATARDIÈRE 2013• White• AOP Muscadet de Sèvre-et-Maine


2. DOMAINE LEFIEF 2009• Red• AOP Bourgueil• 10,000 bottles

3. CHÂTEAU DE VARRAINS 2010• Red• AOP Saumur-Champigny• 10,000 bottles

4. LE P’TIT DOMAINE 2010• Red• AOP Saumur-Champigny• 1,000 bottles

5. CHAIS DU GRAND VAUDASNIÈRE2012• White• AOP Vouvray Demi-sec• 10,000 bottles

6. CHÂTEAU DE FONTENAY 2013• White• AOP Touraine Sauvignon• 10,000 bottles

7. CHÂTEAU DE FONTENAY 2011• Red• AOP Touraine Rouge• 10,000 bottles

8. DOMAINE MALLERON 2013• White• AOP Sancerre• 10,000 bottles

9. LES GRIOTTINES 2013• White• AOP Pouilly-Fumé• 10,000 bottles

10. CHÂTEAU DE LIGRÉ 2012• Red• AOP Chinon• 10,000 bottles

NOTES

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NOTES

NOTES



NOTES


A UBIFRANCE EVENT

www.ubifrance.fr

UBIFRANCE North America Vancouver Office1130 West Pender Street, Suite 1100Vancouver, BC V6E 4A4

Jérôme CHATAIGNERE-mail: [email protected] Tel.: +1 604 639 0924

UBIFRANCE North America New York Office1700 Broadway, 30th FloorNew York, NY 10019

Magdalena RAHNE-mail: [email protected].: +1 212 400 2180

Documents

French Wine Connection 2014