FREE · 2nd Vice President – Denise Alexander Directors Holly Alexander, Helen Bee, Dan Howard, Gord Marshall, Robin Newton-Smith, Danielle Paluska, Casee Robinson, Carl Van Rooyen

Woodstock Agricultural Society

875 Nellis StreetWoodstock, ON N4S 4C6

519-537-8212

www.woodstockfairgrounds.com

22 25 2019

www.woodstockfairgrounds.com875 Nellis Street, Woodstock, ON N4S 4C6

FREE

ADMISSION

FOR ALL

Treasures

TRUCKSTractors & TreasuresTRUCKSTractors &

2019 WOODSTOCK FAIR PRIZE GUIDE www.woodstockfairgrounds.com2


2019 Board of Directors

President – Bill Killing 1st Vice President – Karen Trick2nd Vice President – Denise Alexander

DirectorsHolly Alexander, Helen Bee, Dan Howard, Gord Marshall, Robin Newton-Smith, Danielle Paluska, Casee Robinson, Carl Van Rooyen

Board of Directors Meetings held the Third Monday of the Month at 7:45 pmFair Planning Meetings held the Fourth Wednesday of the Month at 7:30 pmAt the Fairgrounds o�ce

Contact Uswww.woodstockfairgrounds.cominfo@woostockfairgrounds.com519-537-8212

Office Hours Monday 8 am – 4 pm Tuesday 8 am – 12:30 pmWednesday 8 am – 12:30 pm Thursday 8 am – 4 pmFriday 8 am – 12:30 pm

We are always looking for supporters and volunteers, throughout the year. Whether you can spare an hour, a day, a couple of days of your time, or you want to complete your volunteer hours for high school, we would love to have you on the team!Any age, any background – your talents will always be appreciated. If you have money, but no time and would like to sponsor an event, class or piece of entertainment, we’d be happy to share your generosity with the community.

Please get in touch with the executive team – you won’t regret it!

2019 WOODSTOCK FAIR PRIZE GUIDEThe Woodstock Agricultural Society would like to thank the following sponsors for their

continued support of the Woodstock Fair

Ayr Farmers Mutual • Oxford Pool & Spa Inc. • McIntosh Family DentistryCantario • South East Hope Mutual Insurance CompanyShamrock Metal Recycling • First Ontario Credit Union

We would also like to thank OMAFRA and the City of Woodstock for their continued support of the Woodstock Fair.

And many more as listed throughout the guide!


Want to help out?We could use someone just like YOU!

VOLUNTEERS

Thank you to each and every one of our volunteers, your enthusiasm and commitment to the Woodstock Fair is truly appreciated. Without you, it would not be possible for us to be hosting the 183rd Woodstock Fair. We can’t thank you enough!

Cover Photo: Donna Ferreira

www.woodstockfairgrounds.com 2019 WOODSTOCK FAIR PRIZE GUIDE 3

Chairperson’s Message

On behalf of Homecraft, I encourage YOU to be an exhibitor at our 2019 fair.

We appreciate our many exhibitors, who continue to share their talents each and every year.

We always welcome new exhibitors, especially in our youth department; as YOU are the future of our fair.

We make every e�ort to make our choice of exhibits to be of interest to you.

We appreciate the many sponsors who faithfully provide sponsorship.

Let’s make our 2019 fair the BEST ever! Looking forward to seeing you at the fair!

Tory Reibling

Homecraft Message

Welcome to the 183rd Annual Woodstock Fair! Wow, it is hard to believe the Woodstock Fair is right around the corner. The Fair Planning Committee has been working diligently to make this year’s fair a treat for everyone!

Our theme this year is “Trucks, Tractors and Treasures” and there will be plenty to see and do including lawn mower races, demolition derby, children’s play area, poultry barn, hay bale competition, cattle shows, horse shows, touch a truck, Old MacDonald’s Barn, 4-H Competitions, Campbell’s Midway, movies and much more. Brent and Sarah will be back again this year with a brand new show. Follow our Facebook page for our countdown to the fair as well as updates during the fair week.

Enjoy a variety of entertainment in the Oxford Auditorium including the best tasting pie contest and new this year the best decorated cake contest and auctions. Don’t forget our pet show, home craft displays, Rise to Fame, 4-H displays and the Horticultural and Floral Design Show.Stop by our Oxford Auditorium Kitchen to enjoy the many o�erings for lunch or dinner.

I would like to take this opportunity to personally thank all of the volunteers, exhibitors and sponsors whose continued support makes this event possible.

Enjoy the treasures of this year’s fair!Karen Trick,

Chair Woodstock Fair

INDEXRules and Regulations ........................4Judges and Judging ............................4Prizes ........................................................ 5 Power of Society ...................................5Ambassador Message .........................5 Ambassador Competition .................6Haybale Competition .........................7Rise to Fame ...........................................7Pie Contest ..............................................8Cake Decorating ...................................8Homecraft Division Rules ..................9Entry Form/ Claim Tag ..................... 10Class 25 Baking ................................... 11Class 26 Preserves ............................. 11 Class 27 Household Fabrics and Quilts ....................... 12Golden Years ....................................... 14Crochet Section .................................. 14Knitting Section ................................. 14Sewing Section .................................. 15Class 28 Antiques .............................. 15Class 29 Handicrafts ......................... 16Class 30 Photography ...................... 17Class 31 Art & Card Making ...............8 Class 32 Youth ..................................... 18Coloring Pages .................................. 21Horticultural and Flower Design .. 25Cattle Shows ........................................ 30Oxford County Holstein Show ...... 30Oxford Parish Jersey Show ............. 33Oxford 4-H Dairy Show .................... 344-H Member Entries ......................... 35Horse Shows ..................................36-37Poultry & Pigeon Show ................... 38Llama & Alpaca Open Show .......... 41Goat Show ............................................ 41Pet Show ............................................... 42






Board of Directors Meetings held the Third Monday of the Month at 7:45 pmFair Planning Meetings held the Fourth Wednesday of the Month at 7:30 pmAt the Fairgrounds office












VOLUNTEERS








We make every effort to make our choice of exhibits to be of interest to you.



Tory Reibling

Homecraft Message



Enjoy a variety of entertainment in the Oxford Auditorium including the best tasting pie contest and new this year the best decorated cake contest and auctions. Don’t forget our pet show, home craft displays, Rise to Fame, 4-H displays and the Horticultural and Floral Design Show.Stop by our Oxford Auditorium Kitchen to enjoy the many offerings for lunch or dinner.






General Rules • Society shall refer to The Woodstock Agricultural Society.

• Fair shall refer to The Woodstock Fair conducted by The Woodstock Agricultural Society.

• Member shall refer to a member of the Society

• Director shall refer to the Director of the Society

• Exhibitor(s) shall refer to a person(s) entering a class listed in the fair prize list where prize money may be awarded

Membership • Any person shall be eligible to become a member of

the Society upon payment of an annual fee of $10.00. Memberships may be purchased up to August 21st, 2019.

• All fair exhibitors (excluding 4H member and youth under the age of 18 entering youth classes) MUST BECOME A MEMBER OF THE SOCIETY.

Entries • Entry forms are available at the office and must be

completed for all entries when you register or enter your exhibits. *Note deadlines under each section.*

• See each section for further regulations and entry fees

• All entries must be made in the name of the owner of the exhibit

Live Stock• Water for livestock will be provided under the

supervision of the Superintendent or Director in charge. No bedding is provided.

• NO SMOKING will be allowed in any of our buildings. We are a non-smoking facility•

• NOTE: under the Health Promotion and Protection Act (HPPA) all cattle, horses, and sheep that come into direct contact with members of the general public must be immunized against rabies. All Dogs, cats and ferrets over 3 months of age must be immunized against rabies.

Rules and Regulations www.woodstockfairgrounds.com

Judges and Judging• Judges shall, in all cases, withhold premiums where

the animal or article is not worthy, even though there may be no competition. Judges may then award second or third premiums where they consider the animal or article below proper standard of excellence. The decision of the judge is final, as to the awarding of prizing, no protest shall be allowed.

• The exhibitor must display the entry ticket issued by the fair office. No one shall be allowed to influence the judge before or during the judging of a class.

• No animal will be allowed to compete in more than one class or section except otherwise specified in this prize list. However, exhibitors may exhibit a number of animals and receive as many prizes as may have been awarded for different animals in the same class.

• No one may enter more than one exhibit in any single section in Flower and Vegetable classes or Home Craft classes.

• No one shall use improper language or conduct in the presence of a judge or show official.

• In no case shall anyone act as judge of his/her own property.

• All protest must be made in writing, stating the cause of complaint against any irregularity or breach of the rules, and must be delivered to the secretary during or before the close of the fair.

• A fee of $5.00 shall accompany the protest. It will be refunded if the protest is sustained. The Executive Committee will adjudicate all protests.


Prizes

• If an article or animal is taken from the grounds before the time specified, the exhibitor of the same shall not be entitled to any prize which may have been awarded.

• No prizes shall be paid in cash except for youth classes and the Pet Show. Each section will pay prize winnings by cheque within a reasonable time after the fair.

• All exhibits shall be under control and direction of the Society but solely at the risk of the exhibitor. The Society will not be responsible for damage, injury, loss or theft of any exhibit, regardless of the cause of such damage, injury or theft. Each exhibitor will be solely responsible for any article exhibited by her/him and shall indemnify the Society against all legal or other proceedings in regard there to.

• No person shall be allowed to drive or ride horses on the show grounds faster than a walk, except within the show ring under penalty of immediate removal from the Fairgrounds.

• The enforcement of the rules and regulations shall be within the powers of the Director in charge. Penalties of any breach shall be determined by The Board of Directors.

• Should any dispute or question arise not provided for in the rules and regulations, the decision of The Board of Directors shall be final. In case of error in the printing of this prize list, the Directors have the power to rectify same.

• If errors or a misprint occurs, please excuse them and check with the convener if necessary.

Power of Society

2018-2019 Fair Ambassador MessageI was thrilled to be named Woodstock Fair Ambassador for the 2018-2019 year! From being extremely involved in high school to university, I was hoping to continue my involvement within the community! Supporting, promoting and planning for the Woodstock Agricultural Society has been nothing short of fun! Having the opportunity to interact with the community through these events and meeting new people is what has brought me the most joy of this experience and has proved to be where I am most in my element! If you want to be actively involved in the community and promote the agricultural society and Woodstock, this is definitely something that I encourage both men and women to compete for! Junior Ambassador (14-17) and Senior (18-24). Not only have I had the opportunity to meet community members, but have also had the chance to get to know and share ideas with other ambassadors from different communities in our district! I hope to see many new faces participating in the ambassador program this coming year as we have a great fair weekend lined up and you could very well just be the face of it all!

Alexis Ryan


Rules & Regulations

• Junior Contestants must be 17 years of age by August, 31, 2019

• Senior Contestants must be 18 years of age by August 31, 2019. Upper age limit is 25.

• Contest is open to Contestants from previous years. Former Fair Ambassadors may not compete again.

• Competition will be held Saturday, August 17, 2019 at 10:30 am in the Oxford Auditorium.

• Any organization in Woodstock and in the jurisdictions surrounding Woodstock is invited to sponsor a

Contestant. Contestant must have resided in Oxford County for at least 6 months.

• The entry fee is $100.00. This entry fee is to be covered by the applicant’s sponsoring organization.

• Contestants will be judged on the basis of their speaking ability. Interviewing skills, and conversational skills.

• Contestants will choose one of the following topics on which to deliver a three minute speech.

1. What makes you proud to promote agriculture?

2. What do you believe is the relevance of the fair today?

3. Speak about the fair theme: “Trucks, Tractors & Treasures”

• When crowned, the ambassador will:

1. Attend the key events of the fair, such as: Opening ceremonies and presentation of ribbons at fair

competitions and shows as requested. (August 22nd – 25th)

2. Attend the annual meeting of The Society in January. (Typically the 3rd or 4th Wednesday in January)

3. Attend the Ontario Association of Agricultural Societies Convention in Toronto (third week of February)

4. Attend C.N.E competition in August 2020

• The crowned ambassador shall assist in public relations throughout the year by attending as many

Woodstock Agricultural Society sponsored events as possible.

• All contestants will receive a prize:

Senior Ambassador Winner…………………………. $500.00

Senior Runner up……………………….……………. $200.00

Junior Ambassador Winner …………………………. $250.00

Junior Runner up …………………………………….$100.00

For any questions and further information please contact Karen Trick at 226-228-2727, [email protected]

2019- 2020 Fair Ambassador Competition


2019 Hay Bale Decorating Competition – Theme “Trucks, Tractors and Treasures”• Prize money: 1st $75.00 2nd $70.00 3rd $60.00 4th $50.00 All others $10.00

Rules & Regulations • Any group of four or more – 4 H groups, church youth groups, Junior Farmers, School class etc.• Groups must register with the Woodstock Agricultural Society before August 7th, 2019. Registration forms

can be picked up from the office on 885 Nellis Street, Woodstock (Fairgrounds). Forms can be found on our website, www.woodstockfairgrounds.com

• The Woodstock Agricultural Society will provide a round bale for each participating group to decorate.• Entries will be judged on aesthetics, construction, use of material and creativity.• Hay bales will be decorated on the morning of Saturday, August 17, 2019 from 10:00 am – 10:30 am. Judging

will take place at 10:30 am. The Woodstock Fair Ambassador Competition will take place the same morning. • The bales should be decorated in a clean, wholesome nature to promote the Fair or agriculture in general.

Vulgar and suggestive decoration will be disqualified.• Bales will be decorated standing on end (flat side down).• Decorations should be weather and windproof and are not to destroy bale for future use.• PAINT MAY NOT BE APPLIED TO THE BALE.• A sign with your group name and logo is allowed and recommended and should be added after the judging

has taken place.

Date: Saturday, August 24, 2019Time: 3:00 p.m. - Registration begins at 2 pm

Location: Oxford Auditorium

Do you SING, DANCE or PLAY and are between the ages of 6 and 21 then the Rise 2 Fame Youth Talent Search is looking for you.

For details please call 1-800-619-4629 ex. 38 or visit westernfairdistrict.com/Music/Rise2Fame

Rules & Regulations• Competition categories are for the purpose of

scheduling performers, clarifying eligibility and determining judging criteria.

• Each act will be judged against each other, regardless of category of performance.

• Entries close August 16th, 2019

Bring your family and friends to support you at the Woodstock Fair Rise

to Fame Competition

Rise to Fame – Youth Talent Show

Convener: Denise Alexander 519-535-2479 [email protected]

Any size or shape cake baked and decorated. Cake mixes may be used but icing is to be made from scratch, NOT canned or prepared. Extra recognition will be given to entries that have included the fair theme “Trucks, Tractors & Treasures” in their decorating.

This class is separate from any other class in the 2019 Prize Guide. Maximum two (2) entries per household. All cakes must be presented with a receipt totalling a minimum of $10.00 of supplies purchased at the Woodstock Bulk Barn.

Each cake should be presented in a container/plate that allows for easy removal at judging time. Assigned registration number will be attached to each cake for judging.

All cakes will be entered into the live auction

Proceeds are to support the Woodstock Fair

Prizes will be awarded to the top three (3) cakes

Prizes are sponsored by the Woodstock Bulk Barn 1st $302nd $203rd $10

THURSDAY, AUGUST 22nd

Cake registration:Oxford Auditorium Kitchen - 5:00pm - 6:00 p.m.Judging begins promptly at 6:00 pmLive Auction begins at 7:30 pm

Convener: Tory Reibling 519-469-3653 [email protected] or Double Crust Pie, baked from scratch in a 9” foil panThis class is separate from any other contest class listed in the 2019 Prize Guide. Maximum two (2) entries permitted per household.

All pies must be made from scratch by the exhibitor. No mixes, pre-made shells, canned fillings or store bought pies.

Each pie must be presented in a clear plastic bag, large enough for easy removal for judging. Assigned registration number will be attached to each pie’s bag for judging.

Prizes awarded for the top (4) pies.

Judging will take place at 6:30 p.m.

All pies will be entered into a LIVE AUCTION. Proceeds are to support the Woodstock Fair

LIVE AUCTION STARTS AT 8:00 P.M.PRIZES SPONSORED BY ZEHRS WOODSTOCK

1st prize $50

2nd prize $25

3rd prize $15

4th prize $10

THURSDAY, AUGUST 22nd

PIE REGISTRATION: Front of Oxford Auditorium Kitchen - 5:00pm - 6:00 p.m.


Pie Contest and Live Auction Thursday, August 22, 2019

Cake Decorating Contest and Live Auction Thursday, August 22, 2019


WOODSTOCK FAIR“Trucks, Tractors and Treasures”

HOMECRAFT DIVISION RULESAugust 22 – 25, 2019

1. Exhibitors must become a member of the Woodstock Agricultural Society by paying an annual fee of $10.00 at the time of registration. No membership fees are required for Youth exhibitors (under 18). If a Youth exhibitor wishes to enter an adult class the Membership fee will apply.

2. Registration forms and entry tags will be available at the office July 2nd. Registration forms along with membership fee may be mailed to 885 Nellis Street, Woodstock, N4S 4C6, to arrive not later than Tuesday, August 6th.

Forms and fees may also be dropped off at the Woodstock Fairgrounds office. Office hours are Monday and Thursday 8 am – 4 pm, Tuesday, Wednesday and Friday 8 am – 12:30 pm.

Registration will be held on Saturday, August 10 and Saturday, August 17 from 9 am – 12 pm and Tuesday, August 20th from 5 pm – 8 pm at the Oxford Auditorium. Membership fee of $10.00 must be paid before registration forms are accepted and entry tags given out.

3. ENTRIES will be received 7:00 am to 10:45 a.m. on Wednesday, August 21 at the Oxford Auditorium * LATE ENTRIES WILL NOT BE ACCEPTED

5. All entries must remain in place until closing; Sunday, August 25, pick up will be from 5:00 pm -6:00 pm

6. All work must be clean and new. No stains. Each exhibitor is allowed one (1) entry per section.

7. No exhibitor shall exhibit any article which is not the actual work of the exhibitor (except where noted).

8. All home craft division awards for most points may be won 2 consecutive years only. Following the 3rd year exhibitors are again eligible to win most points awards.

9. All judge’s decisions are final.

10. Judges are instructed to award prizes to clean, new and up-to-date work. Work that has been shown more than 2 consecutive years will be disqualified. Please identify your work on the back of your claim ticket.

11. Directors will take every precaution to ensure the safety of the articles sent to the exhibition. The owner takes the risk of exhibiting. Should an article be lost or stolen, the directors will offer all the assistance in their power towards its recovery; the society will not make any payment of the value thereof.

12. Please consider supporting our sponsors when making purchases throughout the year.



CLASS 25 – BAKING Sponsor: Dan Elliott – Sewer Man Plumbing 519-608-2224Convener - Marjorie Elliott 519-537-7723

NOTE: All pastry & baking to be displayed on 6” white paper or white plastic plate covered with plastic wrap (No plastic bags)

Pastry Prize Money: 1st - $5 2nd - $4 3rd - $31. Pie - Peach - 1 slice 2. Pie – Pecan - 1 slice 3. Pie – Blue Berry – double crust, 1 slice

BakingPrize Money: 1st - $4 2nd - $3 3rd - $2

4. Tarts - Raspberry (3)5. Loaf – Zucchini - ½ loaf (no nuts)6. Grandma’s treasured recipe – Princess Elizabeth cake 2” x 2” (3)7. Muffins – carrot (3)8. Muffins – apple cinnamon (3)9. Muffins - banana chocolate chip (3) 10. Tea Biscuits - (3)11. Cookies – Thimble cookies (3)12. Cookies – Peanut butter (3)13. Cookies – Chocolate chip (3)14. Cookies - shortbread (3) 15. Squares- unbaked 2”x2” (3)16. Squares – Date 2”x2” (3)17. Squares - Lemon 2” x 2” (3)18. Squares – Hello Dollies 2” x 2” (3) 19. Squares – Your Grandma’s Treasured recipe 2” x 2” (3)20. MY FAIR FLOP

Special – eligible for OAAS District and Provincial Competitions21. Butter Tarts - includes raisins (no nuts) (5) –

butter tarts to be made solely by the person entering the competition (including pastry). Must be full sized tarts (no mini or bite size tarts). No nuts or any other fruit. Competition open to all exhibitors.

OAAS rules may be found at www.ontarioagsocieties.com

SPECIAL: MOST POINTS BAKING SECTIONS 1 – 20 COYLES GIFT CARD

Class 26 – PreservesSponsor- Sue Hillborn Red Barn Berries Convener - Marjorie Elliott 519-537-7723

Prize Money: 1st - $4 2nd - $3 3rd - $2Note - All preserves and jams must be shown in a 250 ml jar, sealed, one jar per section

22. Peaches23. Pears24. Fruit Cocktail 25. Stewed Tomatoes26. Corn Relish 27. Zucchini Relish28. Bread & Butter Pickles29. Sweet Pickles 30. Dill Pickles 31. Pickled Beets 32. Salsa (cooked)

JamsPrize Money: 1st - $4 2nd - $3 3rd -$2

33. Raspberry jam (cooked)34. Strawberry jam (cooked)35. Blueberry jam, (cooked) 36. Orange marmalade37. Peach jam freezer (uncooked) 38. Grandma’s Treasured recipe – Fruit Conserve (name the fruit used)

SPECIAL: MOST POINTS PRESERVES SECTIONS 22-38 COYLES GIFT CARD


CLASS 27 - HOUSEHOLD FABRICS AND QUILTSConvener: Mary D’Entremont 519-424-2623 [email protected]: Only Safety Pins are to be used when attaching tags to items. NO straight pins First Time Exhibitors please put “NE” on your entry tag. Please record name of quilt pattern on back of entry tag.

QUILTINGOAAS – Hand Quilted Quilt Eligibility, Rules and Regulations:

A. Entries must be solely made and hand quilted by the exhibitor and exhibited and judged at a local Ontario Association of Agricultural Societies (OAAS) Fair to be eligible for this competition.

B. Entry quilts must be a minimum of 324” measured on the perimeter (smaller quilts will not be eligible to proceed to next level of competition)

C. The winners name and pattern to be displayed at the Fair on a sign provided by OAAS

D. Judging will occur at local fairs and district levels. A Provincial Grand Champion quilt will be selected at the Annual OAAS Convention.

E. Upon making an entry into the Ontario Association of Agricultural Societies quilt Competition, the Exhibitor agrees to participate in any promotional activities related to the competition.

F. The winning Ontario Association of Agricultural Societies Quilt Competition will not be eligible to compete in any future District and/or OAAS Competition.

G. Local Fair is entitled to send only the Grand Champion Quilt (min 324” measured on the perimeter) judged the best of show of all hand quilted quilts to the District Competition.

Full competition rules may be found at www.ontarioagsocieties.com

OAAS – Machine-Quilted Quilt Eligibility, Rules and Regulations:

A. Entries must be solely made and machine quilted by the exhibitor and exhibited and judged at a local Ontario Association of Agricultural Societies (OAAS) Fair to be eligible for this competition.

B. Quilt to be measured on the perimeter. Total perimeter to be a minimum of 324”. Note the quilt can be square, rectangular etc.

C. Judging will occur at local fairs and district levels. A Provincial Grand Champion Machine-Quilted quilt will be selected at the Annual OAAS Convention.

D. Upon making an entry into the Ontario Association of Agricultural Societies Machine Quilting Competition, the Exhibitor agrees to participate in any promotional activities related to the competition.

E. The winning Ontario Association of Agricultural Societies Machine-Quilted Quilt Competition will not be eligible to compete in any future District and/or OAAS Competition.

F. The winners name and pattern to be displayed at the Fair on a sign provided by OAAS

G. Quilt must have visible machine quilting

H. Local Fair is entitled to send only one Grand Champion Machine-Quilted Quilt, judged the best of show of all eligible machine-quilted quilts to the District Competition. Full competition rules may be found at www.ontarioagsocieties.com


Prize Money: 1ST - $20 2ND - $15 3RD - $10

Hand quilted solely by the Exhibitor (Quilts, Bedspread, etc.)“Quilts minimum 324” perimeter unless otherwise stated”1. Quilt, pieced2. Quilt, hand appliquéd3. Quilt, machine appliquéd4. Quilt, Pieced, solid colors only

Prize Money: 1st -$15 2nd - $12 3rd - $8Machine Quilt - Quilted Solely By Exhibitor“Quilts, minimum 324” perimeter”5. Quilt, pieced6. Quilt, machine appliquéd 7. Quilt, embroidered only8. Quilt, pieced, solid colours only

Beginner Quilting‘’Beginner ‘’ meaning first year of quilting and never having exhibited their work prior to the fair. Please mark entry tag with “NE”

Prize Money: 1st - $ 8 2nd - $6 3rd - $49. Machine quilted - tote10. Machine quilted - table runner11. Machine Quilted – wall hanging, maximum 100” perimeter

Prize Money: 1st - $8 2nd - $6 3rd - $4

CHRISTMAS CORNERAll items to have a Christmas theme

12. Machine quilted tree skirt13. Machine quilted Christmas Stocking – ready to

hang14. Hand quilted table runner 15. Hand quilted wall hanging – maximum 100”

perimeter

MISCELLANEOUS QUILTINGPrize Money: 1st - $8 2nd - $6 3rd - $4

16. Machine quilted oven mitts 17. Machine quilted table runner 18. Hand quilted – two (2) place mats – any season19. Quilt – hand sewn – size minimum 200” not to

exceed 324”. Top sheet done by exhibitor and quilting by another. Please show both names on the back of entry tag.

20. Fair Theme Special – “Trucks, Tractors and Treasures” - keeping the theme in mind create a Rag Quilt suitable for a Childs bed. Size 45” X 60” Winner will receive a $25 gift card – Fabricland Tillsonburg

NOTE: Ready to hang means loops or sleeves sewn on the back of the quilted pieceSPECIAL:

GRAND CHAMPION Hand Quilted section 1 – 4 Quilt Place - gift card

GRAND CHAMPION Machine Quilted section 5 – 8 Quilt Place - gift card

RESERVE CHAMPION Hand Quilted section 1 – 4

RESERVE CHAMPION Machine Quilted section 5 – 8

MOST POINTS all quilting Section 1 – 19 Fabricland - gift card


GOLDEN YEARS 2019 (55+)Convener: Casee Robinson 226-979-7711 [email protected]

Prize Money: 1st $4 2nd $3 3rd $221. Wreath, no material and any season22. Knitted or sewn mittens for an adult23. Old t-shirts turned into quilt24. A family tree25. A plant in nontraditional planter26. A family recipe for a baked good; 3 displayed on

paper plate (please attach copy of recipe)27. A throwback photo, an original photo from

childhood and a current reenacted version. Please include both photos

28. A craft made with your grandchild, include note about who helped and how it was made (No Kits)

29. A wooden craft that reflects this years’ fair theme

SPECIAL: MOST POINTS Golden Years Section 21-29 Kelsey’s Gift Voucher

Senior Residences and Nursing Homes

Convener: Casee Robinson 226-979-7711 [email protected]

Agricultural Society Membership Fee is waived for this class

30. Coloring page provided by Agricultural Society 31. Handmade card32. Holiday decoration, handmade, any holiday33. Plant grown this year from a seed34. Family picture from a holiday

CROCHET SECTION Convener: Helen Bee 519-533-1860 [email protected]

Afghans: minimum - 40” x 54” unless otherwise stated Prize Money: 1st - $8 2nd - $6 3rd - $435. Afghan - unusual pattern36. Afghan - granny squares37. Afghan - ripple38. Afghan - lap (approx 36”x45”)39. Afghan – baby (approx. 30” X 45”) 40. lady’s scarf 41. Child’s poncho 42. Christmas Tree Decoration 43. Infant’s Jacket and Toque 44. Childs Hat – Any Style 45. Hand Towel with crocheted top and dishcloth46. Gran’s Treasure – Doilies any size/type

SPECIAL: MOST POINTS Crochet Section 35-44 Kelseys Gift Voucher

KNITTING SECTIONConvener: Helen Bee 519-533-1860 [email protected]

Afghans: minimum - 40” x 54”

Prize Money: 1st - $8 2nd - $6 3rd - $4 47. Afghan - ripple48. Afghan - all one colour – any pattern49. Afghan - any pattern not listed above

Prize Money: 1st - $4 2nd - $3 3rd - $250. Lady’s infinity scarf51. Adult Socks – any pattern or style 52. Child’s Slippers 53. Adult Mittens 54. Baby Afghan 55. Adult Hat 56. Infant’s 2 piece set, sweater and leggings57. Baby’s Hooded Sweater


58. Lady’s/Man’s Cardigan any pattern or style 59. Infant’s Dress60. Child’s Toy – no larger than 24”61. Gran’s Treasure - Knitted Shawl 62. Preemie/newborn toque – All entries will

become the property of the Agricultural Society and will be donated to a local hospital

63. Mary Maxim Special – Child’s Socks Knitted or Crocheted with yarn bought from Mary maxim. Sample of yarn and proof of purchase to accompany exhibit – Gift Card from Mary Maxim

SPECIAL: MOST POINTS Knitting Section 47-61 Montana’s Gift Voucher

SEWING SECTIONConvener: Helen Bee 519-533-1860 [email protected]


64. Adult apron65. Something new sewn from something old 66. Oven Mitts/Pot Holders67. Receiving blanket68. Hand sewn child’s toy69 Doll’s outfit 70. Child’s PJ’s or nightgown made from material

with truck or tractor print

SPECIAL: MOST POINTS Sewing Section 64-70 Gift Certificate Fabricland Tilsonburg

CLASS 28 ANTIQUES (50 years or older) Convener: Lianne Johnson [email protected]

Prize Money: 1st - $4 2nd - $3 3rd - $2 Sponsor: Jacqui & Ian Ward Woodstock Nostalgia Shows

1. Atlas2. Woodstock Fair Memorabilia 3. Newspaper4. Birth Certificate5. Canadian Coin6. Toy Tractor 7. License Plate 8. Tractor part 9. Jewelry Box10. Brooch and Earring set 11. Pocket Watch 12. Fishing Scale13. Fishing Lure 14. Hunting Decoy15. Powder Horn 16. Cow Bell 17. Medicine Bottle18. Tin Box with logo 19. Letter Opener 20. Rug Beater 21. Glass Insulator 22. 3 Lead Crystals from a Chandelier 23. Blue Depression glass item 24. Thimble 25. Egg Cup 26. Rolling Pin 27. Brush, Comb and Mirror set (all 3 pieces) 28. Hat 29. Hat Pin 30. Dress Gloves 31. Walking Cane 32. Article of Clothing 33. Toy Truck 34. Music Box 35. Blue Mountain Pottery

SPECIAL: MOST POINTS Antiques Section 1 - 35 Gift Card Scott’s No Frills


Prize Money: 1st- $4 2nd - $3 3rd - $2

NOTE: All pictures ready to hang - no brad hangersYour Creation not purchased or pre made

1. Framed counted cross stitch picture under 14” including frame

2. Framed needlepoint picture under 14” including frame

3. Bird feeder made from any material 4. Tissue holder – no plastic canvass5. Fall floral door swag6. Wreath for Thanksgiving7. Handmade Santa8. Christmas table centerpiece, under 16”9. Christmas door decoration (no kits)10. Most original wrapped Christmas gift11. Easter door wreath12. Easter hat any material – for decoration13. Decorated hat – St. Patrick14. July 1 – door decoration 15. Paper braided bookmark – 8.5” long16. Colour picture provided at fair grounds

office. Entry tag to be mounted to bottom centre of exhibit.

17. Bath Bombs – home made (3)18. Homemade Teacher’s gift 19. Easter Vase 20. Rustic Wood – Pallet Sign 21. “ Paint Nite” painting22. Re-purposed Household item 23. Penmanship - “Truck Yeah” by Tim

McGraw“Let me hear you say, Truck YeahWanna get it jacked up yeahLet’s crank it on up yeahWith a little bit of luck I can find me a girl with a Truck YeahWe can love it on up yeah‘Till the sun comes up yeahAnd if you think this life I love is a little too country Truck yeah”

24. Decorated clay flower pot 25. Any craft using a heart shape26. Handcrafted wedding favour27. Decorate a pair of flip flops28. Handmade Christmas tree ornaments29. DYI Clock 30. Easter Treat Jar 31. Spring Wreath 32. Reversible item 33. Door mat from a kit 34. Tile coasters; design and decorate 35. Unique gift for your husband36. Cake stand created by you37. Decorate the outside of a candle 38. Create a snowman39. Homemade clay ornament 40. Create a bowl using a leaf or leaves 41. Framed counted cross stitch picture

over 14” including frame42. Procrastinator – 90% finished item 43. Craft using paint chip samples 44. Tractor center piece 45. Painting with foot prints (child’s)

SPECIAL: MOST POINTS Handicrafts Section 1 – 45 Home Depot Gift Card

CLASS 29 HANDICRAFTS

Convener: Karen Trick 226-228-2727 [email protected]


RULES: All photo work must be 4” by 6” unless otherwise stated and mounted on 6” by 8” black construction or similar paper (NO CARD STOCK, NO OTHER COLOURS). Entry tags to be fastened to the bottom centre of exhibit. Prizes will only be awarded if entry merits.

Convener - Vera Stewart 519-539-4090

Prize Money: 1st $4 2nd $3 3rd $2

Where there are 7 or more entries in one section a 4th prize will be awarded. Extra prizes will be the same amount as 3rd prize.

Black & White Prints 1. Portrait2. Family group picture 3. Country Lanes or Roads 4. Any other subject

Coloured prints 5. Fences6. The colour RED 7. Cats or Kittens8. Kids at play9. Summer memories10. Winter scene 11. Outdoor sports action 12. Past its prime 13. Lanes and paths 14. Raindrops on flowers15. The face says it all 16. Little Helper 17. Waterfalls 18. View from a high place 19. New Truck 20. Old Tractor 21. The colour Blue22. Close up view of a farm animal 23. Portrait 24. Animals at the fair 25. Tree(s) in blossom 26. Classic Truck27. The apple of my eye28. Birthday Celebration

29. I’m so tired 30. Chip off the “old block”31. Horse(s)32. Barn(s)33. Spring beauty 34. Flowers 35. Sunrise/Sunset 36. Nature close up (not flowers)37. Autumn splendor 38. Helping Hands 39. Dog(s)40. Best friend(s)41. Field of cows42. Sheep or goat(s) 43. Reflections - water 44. Child at play45. New Tractor 46. Bridge 47. Animal(s) wild - not domestic

SPECIAL: BEST PRINT Section 5 – 47 Gift Card Carman’s Foto Source

MOST POINTS Section 1 - 47 Gift Card Scott’s No Frills

CLASS 30 - PHOTOGRAPHY


Convener: Cathy Groulx 519-539-1182

Prize Money: 1st $4 2nd $3 3rd $2NOTE: NO SIZE RESTRICTIONS

1. Drawing any Medium i.e. pencil, charcoal, pastel 2. Water colour painting 3. Acrylic painting 4. Oil Painting 5. Fair Theme “Trucks, Tractors and Treasures” any

medium

CARD MAKING

Prize Money: 1st $4 2nd $3 3rd $2Card only - envelope not required: may be put in plastic sleeve for display purposes

6. Happy Birthday7. Get Well8. Merry Christmas9. Thinking about You10. Happy Retirement 11. Bon Voyage12. New Baby13. Sympathy Card14. Thank you card15. Happy Easter 16. Valentines card 17. Any card not mentioned

SPECIAL: MOST POINTS Art and Card Making Section 1 - 17

Convener: Tory Reibling 519-469-3653 Grade as of June 2019

Prize Money: 1ST -$4 2ND -$3 3RD -$2

Preschool1. A necklace made from pasta, cereal, or beads 2. Your favorite stuffed toy (dressed up)3. A crayon drawing of a farm animal on a paper plate 4. Color the picture provided at the fair office (885

Nellis St Woodstock)

Kindergarten 5. Draw a picture of a tractor on a paper plate6. Your favorite stuffed toy dressed up for the fair 7. Trace your foot and decorate it (22cm X 28 cm) ) 8. Color the picture provided at the fair office (885


Grades 1, 2, 39. Build your own “Lego” creation 10. Spell your name with seed (22 cm X 28 cm) 11. Craft made from a kit (include instructions) 12. Do something creative with an old shoe 13. Color the picture provided at the fair office (885


Grades 4, 5, 6 14. Make a homemade first aid kit (10 items) empty

containers 15. Design a poster to promote the fair (22cm X 28 cm)16. A truck or tractor made from recycled materials 17. Build your own “Lego” creation 18. Color the picture provided at the fair office (885


CLASS 31 ART & CARD MAKING

YOUTHCLASS 32


Open to all Youth 14 and underNOTE: Please put your age on the top of the entry tag

19. Hand print this poem “ Good Old Tractor” mount on black construction paper 22cm X 28 cm

“Good Old Tractor”By Ron Brown

I’m gonna’ climb on my tractor

There’s a lot of work to do,

I’m gonna’ head down to the barn

And out to the pasture too.

I’m gonna’ plow up the field

And feed the animals too,

I’m gonna’ climb up on my tractor

There’s work to do.

There’s a horse that needs some oats

And a cow that needs some hay,

And the chickens need corn

It’s a busy day today.

Without my good old tractor

I couldn’t get much done.

Working and driving my tractor

Is so much fun!

20. Make a centre piece (in a toy truck)21. Farmscape (39 cm X 39 cm)22. Make a food basket that can be donated to the

food bank

OAAS Rules: Plain Chocolate Chip Cookie Competition (no nuts)

1. Contest is open to youth up to Age 15 years (as of December 31 of current year)

2. one class only3. Complete rules may be found at

www.ontarioagsocieties.com

Prize Money: Sec. 23 – 26 1st - $5 2nd - $3 3rd - $2

23. Plain Chocolate Chip Cookies (no nuts) - 8 cookies 2” to 3” in diameter – presented on a firm plate – the winner from the fair is eligible to show at District competition, the winner from the District competition will be eligible for the Provincial competition.

Poster Competition “Original handmade design” Name and Fair dates (August 22 – 25, 2019) and theme “Trucks, Tractors and Treasures” must be clearly shown

OAAS Entry Rules: 1. “promoting your Fair” Name and date of fair must

be clearly shown on poster2. Must be hand drawn3. Poster size Minimum - approximately 22cm X 28

cm, without border, Maximum – approximately 28cm X 44cm, without border

4. Each Entry must be centered on a CARDSTOCK or BRISTOL BOARD exposing approximately a 5.5 cm border on all four sides

5. Name of Fair, District #, contact person, owner of poster, complete mailing address must be clearly labeled on the back of each entry.

6. The Winning poster from each class will be eligible to enter the district competition. District winners are eligible to enter the Provincial competition

7. Complete rules may be found at www.ontarioagsocieties.com

24. Junior - up to and including Grade 425. Intermediate - includes Grade 5 to 8 inclusively26. Senior - includes 9 to 12 inclusively


Rules: All photos must be 4” x 6” unless otherwise stated and mounted on 6” x 8” black construction paper (NO OTHER COLOURS; NO CARD STOCK). Entry tags to be fastened to the bottom centre of mount.


Coloured prints - for exhibitors 13 years and under27. A tractor 28. Summer Fun 29. At the fair 30. Halloween

Coloured prints - for exhibitors 18 years and under31. A “Selfie’32. A flower 33. Nature 34. My Family 35. Funny 36. My Choice

JUNIOR CARD MAKING card only – not computerizedYouth 18 and under


37. Happy Birthday38. Get Well39. Christmas


40. Drawing any Medium i.e. pencil, charcoal, pastel 41. Water colour painting 42. Acrylic painting 43. Fair Theme “Trucks, Tractors and Treasures” any medium

Home craft SpecialJudges Choice from Youth Sections 1 – 18 L. Topham Honorary Award – most points in each grade category of youth division (Preschool–Gr 6)1st - $7 2nd - $5 $3rd - $3

Boston Pizza sponsor for youth colouring page as per following breakdown:

Preschool: 1 boy & 1 girl Kindergarten: 1 boy & 1 girlGrades 1 - 3: 1 boy & 1 girlGrades 4 – 6: 1 boy & 1 girl

JUNIOR PHOTOGRAPHY JUNIOR ART


Preschool & Kindergarten

Nam

e: _________________________________________________

Age: ________________(as of June 2019)


Grades 1-2-3

Name: _________________________________________________

Grade: ________________(as of June 2019)


Grades 4-5-6

Name: _________________________________________________

Age: ________________(as of June 2019)


Adult

Name: _________________________________________________


Rules:1. Exhibitors are required to be current members of

the Woodstock Agricultural Society. The yearly membership is $10.00 and is available for purchase at the time of entry. Membership is not limited to Oxford County residents.

2. Pre-registration is not required for Horticultural Exhibits. Registrations must be completed when entering your exhibits. Entry Forms and Entry Tags are available at the Fair Office if you wish to write out your tags in advance.

3. Horticultural Exhibits must be brought to the Oxford Auditorium east door on the Woodstock Fairgrounds, Wednesday, August 21st from 7:00 p.m. to 9:00 p.m. or on Thursday, August 22nd from 8:00 a.m. to 10:45am. Judging will commence at 11:00 a.m. sharp.

4. All exhibits must be grown by the exhibitor except Class 23 Artistic Design, where flowers and plant material may be secured from any source.

5. More than one person may exhibit from one garden but only one person may exhibit from that garden in any one section, except in Artistic Design and Junior Classes. One entry per exhibitor per section.

6. Please supply containers including plates or trays for vegetables (plastic, paper or Styrofoam)

7. No artificial material is allowed. Fresh plant material is to be used in all sections except where otherwise stated.

8. Accessories allowed in all arrangements to be viewed from one side unless otherwise stated.

9. Bulbs, tubers, corms and rhizomes the flowers of these will be classed as perennials.

10. Every precaution will be taken to ensure the safety of all exhibits. The Society cannot be held responsible for loss or damage.

11. The Show committee will remove deteriorated, wilted or inferior material.

12. Exhibits to be taken out between 4:30 p.m. and 6:00 p.m. on Sunday, August 25, 2019.

PRIZES

Classes 19, 20, 21, 22

1st $ 4.00 2nd $3.00 3rd $2.00

2019 HORTICULTURAL AND FLOWER DESIGN Vegetable, Fruit and Flower Show

2019 Fair Theme: Trucks, Tractors and Treasures! CONVENERS:Cathy Groulx 519-539-1182 Donna Ferreira 519 - 475 – 6148 Linda Yeoman 519 – 424 - 3612

Entry drop off Dates: Wednesday, August 21, 2019 7:00 p.m. to 9:00 p.m. Thursday, August 22nd, 2019 8:00 a.m. to 10:45 a.m. Location: Oxford Auditorium EAST door

Entry pickup: Sunday, August 25th 4:30 p.m. to 6:00 p.m.Location: Oxford Auditorium EAST door


Preparing Vegetable & Fruit Exhibits:In judging, the points mentioned in Tips to Horticultural Exhibitors (below) are considered, with quality, condition and uniformity being the most important. Keep these criteria in mind as you gather your vegetables for entry. Using the ideas in Publication 34 and the tips below, prepare your specimen vegetables to show them to best advantage.

Beans – pods should be well matched and of good colour, fresh with no spotting, smooth, fleshy, clean and well filled but not over filled, stem and calyx should be attached.

Beets - tops trimmed approx. 1” above crown carefully washed but should not be scrubbed– roots should not be cut

Carrots - long 17 cm (7”) and over, 3 roots, tops removed to 2.5 cm (1”) short under 7 cm ( 3”) 3 roots, tops removed to 2.5 cm (1”)

Corn - ears uniform in size and form, evenly filled from tip to base with long rows of closely set kernels; show with 1/3 husk

Cucumber - 3 specimens of the same variety, well matched, even shaped at least 15 cm (6”) long, a short stem left on

Garlic - firm, clean looking head showing 4 - 8 large individual buds depending on cultivar. Parchment like skin covering should not be broken, roots to be trimmed to 1/4” and stem to 1/2”

Onions - mature, should not be peeled, remove only jagged and dirty outer skin, trim roots just below the base of the onion, neck should be thin but firm and the top neatly trimmed.

Peppers – heavy (thick flesh) with smooth surface and uniform in colour, 1/2” of stem, neatly trimmed, should be present

Potatoes – should be cleaned with a soft brush and not washed, must be free from greening, insect damage and diseases

Squash- summer, stem should be left on and trimmed, specimen may be washed

Tomatoes - any kind, firm condition, free from cracks and blemishes, leave calyx attached. Truss small variety growing in a cluster from one stem (i.e. small fruited tomatoes)

VEGETABLES - CLASS 19 Section 1 to 25

1. Beans, green, 3 pods

2. Beans, yellow, 3 pods

3. Beets, 5 to 7.5 cm ( 2 – 3” ) in diameter 3 roots

4. Carrots, long variety 17 cm (7”) and over, 3 roots, tops removed to 2.5 cm (1”)

5. Carrots, short variety, under 7cm (3”) 3 roots, tops removed to 2.5 cm (1”)

6. Corn, sweet, yellow, 3 ears

7. Corn, not all yellow, 3 ears

8. Cucumbers, 3 specimens of the same variety

9. Garlic, 2 heads

10. Herb cuttings 3 varieties, in individual containers displayed on a plate

11. Onions, mature yellow, 3 of the same cultivar (not red or Spanish)

12. Onions, mature, red, 3 specimens

13. Onions, mature, Spanish, 3 specimens

14. Peppers, hot, 3 specimens – named

15. Peppers, sweet, 3 specimens – named

16. Potatoes, white, 3 of one cultivar

17. Potatoes, any other colour, 3 of 1 cultivar


18. Squash, summer, 1 specimen

19. Sunflower, large field type, 1 head

20. Tomato, ripe, largest by weight with calyx attached, 1 specimen

21. Tomatoes calyx on, 3 specimens, 1 variety

22. Tomatoes, one truss, small fruited

23. Unlisted vegetable, named, 1 specimen

24. Vegetables and fruit collection, at least 8 cultivars, named, in one container, must be grown by exhibitor

25. Zucchini, 1 specimen

TIPS TO HORTICULTURAL EXHIBITORS:The guidelines in Publication 34, “Horticultural Judging Standards” shall be used as the judging standard. This publication may be purchased at The Woodstock Horticultural Society Meetings for $6.00 per copy

The following characteristics are desirable in all types of horticultural exhibits:

UNIFORMITY- as nearly uniform in size, colour, form, shape and maturity as possible

CONDITION – free from blemishes caused by insects, disease, dirt, mechanical damage and showing evidence of good culture and grooming

SUBSTANCE – fresh, not wilted or old

STEM AND FOLIAGE – strong, straight, clean

FORM AND COLOUR – as true to variety or type specified as possible, bright, clean, and attractive

DISTINCTION – specimens should be of the highest quality

JUNIORS - Class 20 Section 26 to 39Open to any youth under 18 years of age

Please write on your entry form if you are a 4-H Club member

Youth /junior exhibitors do not pay entry fees, but must register for a junior exhibitor number. If they wish to exhibit in an adult class, they will be required to pay the $10.00 membership fee.

26. Unusual shaped vegetable or fruit

27. Largest sunflower, 1 head

28. Beans, same cultivar, 3 on a plate

29. Carrot, largest by weight

30. Corn, sweet, 2 ears

31. Cut flower bouquet in a vase

32. Potatoes, one cultivar, 3 specimens

33. Squash, 1 specimen

34. Tomato, ripe, largest by weight, with calyx attached, 1 specimen

35. “Trucks, Tractors and Treasures” an arrangement using foliage and fresh flowers to represent this year’s Theme.

36. Unlisted vegetable, 1 specimen

37. Your favorite flower, 1 specimen

38. Longest zucchini, 1 specimen

39. A farm animal made from vegetables or fruit


HOUSEPLANTS Class 21 Sections 40 to 62

Must be potted at least one month before Fair.

40. Begonia, fancy foliage

41. Cactus/succulent mix garden, minimum of 3 plants in one container

42. Cactus (Cacti have small, round, cushion-like structures called areoles from which spines, branches, air, leaves and even flowers grow. While many succulents may look like cacti if they don’t have these circular areoles, they are not in the cactus family).

43. Coleus

44. Fern

45. Geranium/Pelargonium potted

46. Geranium(s)/Pelargonium(s) in hanging container, in bloom

47. Herbs – 3 specimens potted

48. Hibiscus, tropical

49. Hoya

50. Indoor hanging plant(s) not grown for bloom

51. Indoor mixed planter grouped in a single open container

52. Ivy (Hedera)

53. Jade plant

54. Orchid, flowering

55. Outdoor hanging plant(s) in

bloom, 1 container

56. Patio Pot

57. Sansevieria (example Mother In Laws Tongue)

58. Spider Plant(s)

59. Succulent (are defined by their moisture-storing capacity. Aloe Veras and Hens and Chicks are two examples of succulents. The pencil “Cactus” is a member of the Euphorbia family. It is a succulent and not a true cactus).

60. Unlisted house plant(s) in bloom

61. Unlisted houseplant(s) not grown for bloom

62. Violet, African

SPECIMENSClass 22 Sections 63 to 105

Must be grown by exhibitor. Only attached foliage is permitted unless stated otherwise. No potted specimens – show in container but not potted

63. Asters, 1 colour, 3 stems

64. Asters, mixed, 3 stems

65. Calendulas, 3 stems

66. Calla, 1 stem

67. Canna, 1 flowering stem any colour, may or may not have leaf attached

68. Chrysanthemum, 1 spray, stem or branch

69. Coleus, 1 stem

70. Coneflower, 3 stems

71. Cosmos, 3 stems

72. Cut flowers, not previously listed, 1 stem of each of 3 cultivars shown in separate containers

73. Dahlia, 1 under 15cm (6”)

74. Dahlia, 1 over 15cm (6”)

75. Dahlia, 3 cultivars

76. Geranium/Pelargorium, stem in bloom

77. Gladiolus, 1 spike

78. Grasses, ornamental, 3 stems, height maximum 3’

79. Hibiscus, 1 stem perennial

80. Hosta, 1 flowering stem, no foliage

81. Hosta, foliage only, 3 leaves of same variety

82. Hydrangea, 1 blooming stem, sepals or calyx will be considered bloom

83. Marigolds 1 colour, 1 variety, 3 stems over 7.5cm (3”)

84. Marigolds, bi-colour, 1 variety, 3 blooms

85. Marigolds, collection in a vase

86. Nasturtiums, 3 stems


87. Pansies, foliage attached, 3 stems

88. Petunias, single, 3 stems

89. Petunias, double, 3 stems

90. Phlox, perennial, 3 stems

91. Rose, Hybrid Tea, 1 specimen bloom

92. Rose, fragrant, 1 specimen bloom

93. Rose, any other not listed above, named, 1 bloom or spray

94. Rose, floating in a suitable container – no foliage, 1 bloom

95. Rudbeckia, 3 stems

96. Salvia, red, 3 stems

97. Salvia, blue, 3 stems

98. Sedum, 1 blooming stem with foliage

99. Snapdragons, tall, 3 spikes

100. Sunflower – multi flowered on 1 stem in an appropriate container, any colour

101. Unlisted cut flower , 1 cultivar, 3 stems

102. Zinnias, over 10 cm (4”), 3 stems

103. Zinnias, from 5 to 10cm ( 2 to 4”) 3 stems

104. Zinnias, under 5 cm (2”) 3 stems

105. Zinnias, collection minimum 5 blooms shown in one container

ARTISTIC FLORAL DESIGNClass 23 Sections 106 to 113

In Artistic Floral Design class, floral material from any source is permitted.

Prize money for Class 23 only is: 1st $5.00 2nd $ 4.00 3rd $3.00

106. TINY TREASURES - miniature design using fresh materials maximum dimensions of 5” in any direction including container.

107. SUGAR, SUGAR - small

design in a sugar bowl, must not exceed 10” in any direction, including container.

108. DAIRY CAPITAL - design of your choice

109. TAKE ME TO DINNER - A horizontal table arrangement not to exceed 24”

110. Based on this year’s fair theme “Trucks, tractors, treasures”, your interpretation with a design style of your choice.

111. LEAF IT UP TO ME - an arrangement using fresh foliage and no flowers

112. MY GARDEN TREASURERS - one sided mass arrangement

113. ALL DRIED UP – An arrangement incorporating dried plant materials, seed pods, moss, branches

SPECIALS Judges Choice Award for each of the 5 classes

Each winner will receive a Rosette plus:

Vegetables - Class 19 donated by Bill & Mary WilsonCash award $10

Juniors - Class 20 donated by Woodstock Horticultural Society Cash award $10 Houseplants - Class 21 donated by Oxford Creative Connections Cash award $10 Specimens - Class 22 donated by Mrs. Linda Yeoman, Art and Gourd Sculptures Cash award $10

Floral Design - Class 23 - donated by Toucan Punchworks – Mr. D. Birtwistle Cash award $10

BEST IN SHOW – selected by the Judge

$25.00 donated by

Donna Ferreira


Code of EthicsEthics are an individual’s responsibility, however, it should be understood that violators are subject to disciplinary provisions of the association.The following practices or procedures are considered unacceptable and are defined as unethical in show ring of registered cattle.

• Misrepresenting the age of the animal for the class in which it is shown.

• Filling an animal unnaturally with liquid (tubing)• Balancing the udder by any means other than

by leaving naturally produced milk in any or all quarters.

• Treating the udder, internally or externally with an irritant, counter-irritant, or any other substance to temporally improve conformation or produce unnatural animation.

• Administering epidural anesthesia (blocking tails). • Performing surgery of any kind to change the

natural contour or appearance of the animal’s body, hide or hair. Not including the removal of warts, teats and horns, clipping and dressing of hair and trimming of hooves.

• Inserting foreign materials-articles under the skin into the top line or on the feet.

• Roping udders.• Criticizing or interfering with the judge, show

management or other exhibitors while in the show ring or other conduct detrimental to the breed of show.

NOTE: under the Health Promotion and Protection Act (HPPA) all cattle, horses, and sheep that come into direct contact with members of the general public must be immunized against rabies. All Dogs, cats and ferrets over 3 months of age must be immunized against rabies.

Oxford CountyHolstein Show

WOODSTOCK FAIR PRIZE LISTINGThursday, August 22, 2019

6:00pm SharpJudge: John Werry

GENERAL RULES AND INFORMATIONEligibility – Animals shown at any County shows within the province of Ontario in the current show year including combined shows are ineligible to show at the Oxford County Holstein Show.

- A 4-H project shown in the current 4-H show year by a 4-H member at a previous County or combined show is eligible to show at Oxford County Holstein Show as long as the owner of the animal is an active Oxford County Holstein Breeder and the 4-H member shows the animal.

Premier Breeder Banner – An attractive Premier Breeder banner will be presented to individual partnership or institution having the largest number of points that have been won on the individual classes for not more than ten animals, bred but not necessarily owned by the breeder. In the case of jointly bred animals no part of the point awarded will count toward the individual score of any of the joint breeders points awarded on the following basis.

1st 2nd 3rd 4th 5th

Senior Females 20 18 16 14 12

Junior Females 10 9 8 7 6

Premier Exhibitor Banner – Will be presented to the individual, partnership or institution having the largest number of points that have been won in the individual classes by not more than ten animals, owned but not necessarily bred by the exhibitor and no part of the points awarded will count towards the

CATTLE SHOWS


individual score of any of the joint owners. Points will be awarded on the following basis.

1st 2nd 3rd 4th 5th

Senior Females 20 18 16 14 12

Junior Females 10 9 8 7 6

Exhibitors must bring own bedding. NO straw will be provided. **PLEASE NOTE THAT THE MANURE PILE MUST BE FREE OF GARBAGE AND DEBRIS. IF SUCH IS NOT THE CASE EXHIBITORS WILL BE CHARGED FOR THE COST OF THE MANURE REMOVAL.

**A TANK WILL BE PROVIDED AT THE BARN FOR DISPOSAL OF MILK FOR THE DURATION OF THE SHOW**

**BARNS WILL BE OPENING AT 10:00AM ON TUESDAY, AUGUST 20, 2019 FOR SET UP**

Entry forms will be available on Assist Expo, contact Elizabeth Jones 519-424-3450,

[email protected] for the link.

Entry fees are $10.00 per entry plus a TEN DOLLAR membership fee. Late entry fee is $40.00 per entry,

payable at time of entry. A $100 BOND WILL BE REQUIRED FOR CLEAN PACK

ASSURANCE, money will be returned after verification from directors

that all packs have been cleaned.

SECTION

1. Junior Calf born March 1, 2019 and younger

2. Intermediate Calf born December 1, 2018 to February 28, 2019

3. Senior Calf born September 1, 2018 to November 30, 2018

4. Summer Yearling born June 1, 2018 to August 31, 2018

5. Junior Yearling born March 1, 2018 to May 31, 2018

THE FIRST FIVE 4-H PROJECTS IN SECTION 1-5 WILL RECEIVE A ROSETTE. All other participants will receive a rosette donated by Markvale Holsteins.

6. Champion 4-H Calf – highest placing 4-H exhibits in section 1-5

7. Intermediate Yearling born December 1 2017 to February 28, 2017

8. Senior Yearling born September 1, 2017 to November 30, 2017

9. CHAMPION AND RESERVE CHAMPION FEMALE – 1ST AND 2ND PRIZE WINNERS FROM SECTIONS 1-5 AND 7-8.

PRIZE MONEY: Prize money will be awarded only in the 4-H aged calf classes.

10. CHAMPION JUNIOR HERD (Bred by Exhibitor) Each animal in the group must have been exhibited in one of the classes for single animals, classes 1-8. A group of three animals limited to one per exhibitor. Exhibitor must have bred all three animals and own at least ONE. The registration certificate for each respective animal must show the exhibitor as “breeder” and as “owner” – in both cases either as an individual or in partnership. In other words the exhibitor may be a “joint owner” of an animal and /or the “joint breeder” of an animal. Note the exception where TWO animals may be owned by another exhibitor.

11. MILKING YEARLING – In milk prior to August 22th, 2019

12. Female Jr. 2 year olds born March 1, 2017 to August 31, 2017

13. Female Sr. 2 year olds born September 1, 2016 to February 28, 2017

14. Female Jr. 3 year olds born March 1, 2016 to August 31, 2016

15. Female Sr. 3 year olds born September 1, 2015 to February 28, 2016

16. Female 4 year old born September 1, 2014 to August 31, 2015


17. Female 5 year old born September 1, 2013 to August 31, 2014

18. Female Mature Cow born prior to September 1, 2009 in milk

19. 60,000 KG and up Class – In milk or dry, if dry must be within approximately 8 weeks of calving. Official “Production Certificate” must accompany animal at ringside showing proof that the animal has produced 60,000 kg of milk or more in her lifetime. Sponsored by Doortman Brothers

20. CHAMPION BREEDERS HERD (Bred by Exhibitor) Each animal in the group must have been exhibited in one of the classes for single animal classes 11-19. A group of three animals limited to one per exhibitor. Exhibitor must have bred all three animals and own at least ONE. The registration certificate for each respective animal must show the exhibitor as “breeder” and as “owner” – in both cases either as an individual or in partnership. In other words the exhibitor may be a “joint owner” of an animal and /or the “joint breeder” of an animal. Note the exception where TWO animals may be owned by another exhibitor.

21. GRAND AND RESERVE CHAMPION – 1ST AND 2ND PRIZE WINNERS FROM SECTION 11-19. Banners donated by Floradale Feeds and Darcroft Farms

22. FUTURITY CLASS – Animals entered are to be in the Summer and/or Junior Yearling age classes, and will show in 2020 as a Jr 2yr old. They do not need to be but can be exhibited in 2019, entry fee is paid for the 2020 show. The entry fees will be split 50/50 with the club and the class winner in 2020.

BEST UDDER: Section 11-19 Rosettes will be donated to best udder designated by judge.

BEST BRED AND OWNED: Section 11-19 Rosettes will be donated to animal were the breeder is an owner or joint owner of the animal.

Junior Herdsman Competition By Holstein

WOODSTOCK FAIR PRIZE LISTINGWednesday, August 21, 2019

Time 2:00 pm & 8:00 pm

RULES AND INFORMATION• Contestants must be 4-H members. The calf exhibited in the Junior Herdsman competition is to the 4-H club project for the current year.

• Contestants must have reached their 14th birthday January first if the current year.

• Anyone who has won this class in previous years may not enter again.

• The competition consists of a quiz, judging and giving reason on a class of cows, CQM questions as well as showmanship

• The dealine to enter is August

County of Oxford Warden’s Class

Special Showmanwhip Class

Saturday, August 24, 2019Time 11:00 am

Location: Civic Centre Arena

• Open to all Oxford County girls and boys who have not reached their 9th birthday by January first of the current year.

Open to all Cattle Breeds

• 1st place is a trophy and $5.00, all other entries will receive $5.00


Class 17Oxford Parish Jersey Show

Friday August 23, 20196:45 P.M.

Judge: Glen Burgess

Memberships Fees are a $10.00 Membership in Woodstock Agricultural Society

OPEN SHOW1. Junior Calf Born After March 1, 2019

2. Intermediate Calf Born Dec. 1, 2018 to Feb 28, 2019

3. Senior Calf Born Sept. 1, 2018 to Nov. 30, 2018

4. Summer Yearling Born June 1, 2018 to Aug. 31, 2018

5. Junior Yearling Born March 1, 2018 to May 31, 2018

6. Champion & Reserve Champion 4-H Calf

7. Intermediate Yearling Born Dec. 1, 2017 to Feb. 28, 2018

8. Senior Yearling Born Sept. 1, 2017 to Nov. 30, 2017

9. Junior Champion and Reserve Junior Champion Female

10. Junior Group of Three (3) NOTE: Please see section 19 for eligibility for Junior Group of 3

11. Milking Yearling Born Sept 1, 2017 to Nov. 30, 2017

12. Junior 2 Year Old Born March 1, 2017 to Aug. 31, 2017

13. Senior 2 Year Old Born Sept. 1, 2016 to Feb. 28, 2017

14. Junior 3 Year Old Born March, 1 2016 to Aug 31. 2016

15. Senior 3 Year Old Born Sept. 1.2015 to Feb 28, 2016

16. 4 Year Old Born Sept. 1, 2014 to Aug, 31, 2015

17. 5 Year Old Born Sept. 1, 2013 to Aug. 31, 2014 18. Mature Cow Born Prior to Sept. 1, 2013

19. GrandChampion and Reserve Grand Champion

20. Breeders Herd (Bred by exhibitor)each animal in the group must have been exhibited in one of the classes for single animals. A group of three animals limited to one exhibit per exhibitor. Exhibitor must have bred all 3 animals and own at least two.

21. Premier Breeder: A Premier Breeder award will be presented to the individual, partnership or institution having the largest number of points that have been won in the individual classes for not more than 7 animals, bred but not necessarily owned by the breeder. In case of jointly bred animals, no part of the points awarded will count towards the individual score of any of the joint breeders. Points will be awarded on the following basis:

1st 2nd 3rd 4th 5thSenior Females 20 18 16 14 12Junior Females 10 9 8 7 6

22. Premier Exhibitor: A Premier Exhibitor award will be presented to the individual, partnership or institution having the largest number of points that have been won in the individual classes for not more than 7 animals, owned but not necessarily bred by the exhibitor. In case of jointly bred animals, the joint ownership will be considered as one exhibitor and no part of the points awarded will count towards the individual score of the joint owners. Points will be awarded on the following basis:

1st 2nd 3rd 4th 5thSenior Females 20 18 16 14 12Junior Females 10 9 8 7 6

23. Highest Placing Bred and Owned by Exhibitor in classes 8, 9, 10, 11, 12, 13

Medallion donated by Marbro Farms.


OXFORD 4-H DAIRY SHOW SATURDAY AUGUST 24, 2019

Rules and Regulations:1. Entry form must be complete and mailed to: “Oxford 4-H Dairy Show c/o Oxford 4-H Association, Cate McCorquodale 376886 37th Line Embro, ON N0J 1J0

(postmarked AUGUST 7, 2019)

LATE ENTRIES WILL BE CHARGED A FEE OF $25.00!!

2. Exhibitors are required to pay a fee of $10.00 and must be enrolled in the Oxford 4-H program.

3. Prize money will be paid in each class only if the judge of the class deems the exhibitor is worthy of the award.

4. Each exhibitor shall be limited to one entry in each class.

5. Each exhibitor will exhibit their project according to the 4-H motto. “LEARN TO DO BY DOING.” 4-H projects are to be prepared by 4-H members. Assistance may be provided by current 4-H members only.

6. Project Animal Identification Form must have been submitted by June 1st deadline.**Prize money: 1st - $20 2nd - $15 3rd - $10

All other entries - $5

CLASSES:1. Novice 4-H Showmanship - members 9 - 10 years

old.2. Junior 4-H Showmanship - members 11 - 13 years old.3. Intermediate 4-H Showmanship members 14 - 17 years old.4. Senior 4-H Showmanship members 18 - 21 years old.5. 4-H Junior Yearling Conformation born between March 1, 2018 and May 31, 2018.6. 4-H Summer Yearling Conformation born between June 1, 2018 and August 31, 2018.7. 4-H Senior Heifer Conformation born between September 1, 2018 & November 30, 2018.8. 4-H Intermediate Heifer Conformation born between December 1, 2018 & February 28, 2019.9. 4-H Junior Heifer Conformation born between March 1, 2019 and May 31, 2019.10. Champion & Reserve Champion Dairy Show person First and second place winner in Classes 1 - 4.11. Champion & Reserve Champion Dairy Calf First and second place winner in Classes 5 - 9.12. Group of Calves - Three calves from one 4-H Dairy

Club. Only ONE entry per club. The top three groups will be placed.

PREMIER CLUB: Points allotted by first 5 placings in Showmanship and Conformation.

Junior ShowPlease indicate on Entry Form the following:

a) Name of Exhibitorb) Birth Date of Exhibitorc) Age of the Exhibitor as of January 1, 2019d) Indicate if the exhibitor is a first time exhibitor

at the Oxford Parish Show or from The Southwestern Club.

A junior exhibitor may show a calf that has been borrowed from another breeder outside the county, for the Junior Show only and may not show this calf in the open show.Showmanship Class1. Pee Wee Showmanship Class Open to boys and girls 6 years and under as of

January 1, 2019

2. Junior Showmanship Class Open to boys and girls 7 to 12 years of ages as of

January 1, 2019 3. Intermediate Showmanship Class Open to boys and girls 13 to 16 years of age as of

January 1, 20194. Senior Showmanship Class Open to boys and girls 17 to 21 years of age as of

January 1, 20195. Grand Champion Showmanship

Confirmation Class

The confirmation class will be held in the open show, and after the final placing’s, the 4-H members will be asked to step forward for the junior show placing.Entries to be done on assist exp. Entries are due Thursday August 15th. 2019.


Woodstock Fair Committee: Shonna Ward (462-2341)Hickson 4-H Club

Woodstock Fair Theme: “Trucks, Tractors & Treasures”

Rules and Regulations:• Entry forms must be completed. Entries and fee

may accompany you at the door on Thursday August 22, 2019 between 8-11am. ENTRY FEES AT THE DOOR APPLY TO THESE 4-H ENTRY CLASSES ONLY!!!!

• Exhibitors will be required to pay a fee of $5.00 and can enter as many classes as they wish. Exhibitors must be current paid members of Oxford County 4-H for 2019.

• Each Exhibitor will be limited to one entry in each class.

• Exhibitors will exhibit their own projects according to the 4-H Motto “LEARN TO DO BY DOING”. Item must be made by the 4-H member only.

• If there are more than 6 entries in the class it will be split into Clover Buds (6-8), Jr. (9-14) and Sr. (15-21), with the exception of the 4-H Exhibits and the Special Class, which will be judged as an entire class with no divisions.

• Exhibits must be worthy to be awarded prize money at the discretion of the judge.

• Entries must be at the fairgrounds between 8am and 11am Thursday August 22, 2019 and must be removed between 5:00pm and 5:30pm on Sunday August 25, 2019.

Class #14-H Exhibits (Not previously exhibited, limit of one per project per club or opportunity) These 2 or 3 sided display board exhibits are to depict club activities, projects or opportunities (e.g. Discovery Days, Youth Adventure Camp, Future Leaders in Action, Provincial Leadership Camp)1st $20.00 2nd $15.00 3rd $12.00 all remaining entries $10.00

Class #2Musical Instrument, create a musical instrument, using any materials

Class #3Showcase Fair theme—Trucks, Tractors & Treasures, using any materials

Class #4Safety Poster, using a full sheet of Bristol board, showing safety tips with animals, machinery, around the house or on the farm

Class #5Four (4) Photos promoting Fair theme, each picture size 4” x 6”, mounted together on one black background, minimum border to be 2 cm. Pictures must be taken by exhibitor. No words or captions.

Class #6Handmade Craft, any handmade item made by exhibitor, examples—sewing, woodworking, knitting, etc, not previously shown at fair.

Class #7Create a Game, game to include rules/instructions, supplies needed, can be indoors or outdoors

Class #8Recycled/re-purposed craft item made from recycled/re-purposed materials, handmade by exhibitor, not previously shown at fair.

Woodstock Fair 4-H Member Entries 2019


Class #9Apple Dish, showcasing an original recipe created by you using at least one apple or apple product, with ingredient list and preparation method, a photo of the finished dish, and comments from at least two people who ate it.

Class #10

No Bake Chocolate Haystacks (Clover bud Program Year One 4-H project), three Haystacks on a disposable plate in a Ziploc bag

1 cup (250mL) sugar

1/3 cup (80mL) cocoa powder

1 cup (250mL) milk

¼ cup (60mL) corn syrup

¼ cup (60mL) butter, cut into cubes

¼ cup (60mL) semisweet chocolate chips

2 cups (500mL) quick-cooking rolled oats

3 cups (750mL) corn flakes cereal

Butter 2 baking sheets or line with parchment paper.

In a deep saucepan, whisk together sugar and cocoa; whisk in milk and corn syrup. Add butter and bring to a boil over medium heat, stirring often. Boil hard, stirring constantly, for 7 to 10 min or until slightly thickened and syrupy. Stir in chocolate chips until melted. Remove from heat.When bubbles subside, stir in oats until thoroughly incorporated. Stir in corn flakes until coated. Drop by packed heaping tablespoonfuls (15mL) into rough stacks on baking sheets. Let cool until firm.Store in an airtight container in the refrigerator for up to 1 week.

Classes #2 through to #10 prize money:1st $12.00 2nd $10.00 3rd $5.00All remaining entries $3.00

Oxford County 4-H Association Special Class

Your favourite 4-H project. Using any medium, show off what you learned using one or all of the 4 “H”s – Head, Heart, Hand, Health (your project article, Record Book, TWO facing scrapbook pages filled with pictures and journaling, a short essay, poster ...).

Prizes 1st $15.00, 2nd $12.00, 3rd $10.00, 4th $8.00, 5th $5.00, all remaining entries $3.00

Horse ShowsSaturday, August 24, 2019

Start time for Shows: 9:30 amJudge: Roger Rice

Haflinger Horse Show Conveners: Bill Killing 519-532-7702

Please Read:• The same horse cannot be shown in both draft and pleasure• Agricultural Society membership $10• Proof of Insurance is required • Entries taken at ringside

Prize Money for Sections 1-101st $35.00 2nd $30.00 3rd $25.00 4th $20.00

5th $15.001. Brood Mare: mare that shows evidence of being in foal

or has raised a foal during the current year. Mare with foal at foot or registration certificate of foal must be provided if foal is not shown.

2. Foal 20183. Yearling Filly, Colt or Gelding4. Two year old Filly Junior Champion and Reserve $305. Three year old mare 6. Yeld mare four and over7. Three year and over Gelding Senior Champion and Reserve $50 Best Haflinger on the grounds. Open to Junior

Champion and Senior Champion8. Peewee Showmanship 10 and under - $5.00 prize to all

Exhibitors9. Junior Showmanship - Eighteen years and under - $5.00

prize to all Exhibitors10. Haflinger Under Saddle (walk, jog) - appropriate attire

and tack is required for Western, English, or Dressage.

*Note: All riders must wear a helmet


Prize Money for Sections 11 - 12

1st $55.00 2nd $50.00 3rd $45.00 4th $40.00 5th $35.00

11. Four Horse Hitch - not necessarily owned by one person, hitched to a suitable wagon. Driver to be accompanied by a second capable driver.

12. Span in Harness – Pleasure or Draft teamPrize Money for Sections 13-15

1st $45.00 2nd $40.00 3rd $35.00 4th $30.00 5th $25.00

13. Single pleasure in Harness - cart or wagon.14. Lady Driver (19 & over) Single Horse - Lady Drivers must

be suitably dressed. Judged on 75% driving ability & 25% dress and appearance.

15. Junior Drivers (18 & under) Single Horse - Driver to be accompanied by a second capable driver.

15a. Pee Wee Driver (10 years and under) must be accompanied by capable driver 18+

Heavy Horse ShowConvener: Bill Killing 519-532-7702

Please Note:• Entries taken at ringside on day of Fair • Proof of insurance is required • Agricultural Society Membership is $10.00• Lunch break - after line classes (30 minutes)

Class 14- Heavy HorsesPrize Money for Sections 1-7

14A - Commercial 14B - Percheron 14C - Clydesdale 14D - Belgian

1st $35.00 2nd $30.00 3rd $25.00 All Other Entries $15.00

1. Brood Mare & Foal Born 20192. Foal Born 20193. Yearling Filly / Gelding4. Two year on Filly / Gelding5. Three and over Mare / Gelding6. Junior Showmanship - Eighteen years and under7. Peewee Showmanship – 10 and under

Special - Best Heavy Horse & Reserve - One entry per Exhibitor; Rosettes + $100

Lunch Break-30 minutes **Classes A-D are combined for sections 8-10*

Prize Money for Section 81st $300.00 2nd $250.00 3rd $200.00

All Others $125.00

8. Six Horse HitchPrize Money for Section 9

1st $175.00 2nd $150.00 3rd $100.00 All Others $75.00

9. Four Horse Hitch Prize Money for Section 10


10. Unicorn Hitch Prize Money for Section 11 - 13


11. Lady Driver - team (driver to be 19+)12. Junior Driver - team (driver must be 18 & under)13. Pee Wee Driver (driver under 10 years) must be

accompanied by driver 18+

Prize Money for Section 14 - 151st $45.00 2nd $40.00 3rd $35.00

All Others $20.00

14. Span - Light Draft15. Span - Heavy Draft

Prize Money for Section 161st $40.00 2nd $35.00 3rd $30.00 All Others

$20.00 16. Single horse in harness

4H HEAVY HORSE SHOWConvener: Katie Fleming [email protected]: Roger RiceRosettes for 1st to 5th place 4H Class Breakdown

1. Junior 9 – 12 years of age2. Intermediate 13 – 15 years of age 3. Senior 16 -21 years of age

Note: All riders must wear a helmet141


Poultry & Pigeon ShowDate: August 24 - 25, 2019

Time: 11 am to 4 pm

Chairman: Mike Thompson – 519-539-4983

Rules & Regulations:• Exhibitors must become members of the

Woodstock Agricultural Society and abide by their general rules. Cost $10/year

• Entries must be received by August 15, 2019 All entries are to be sent to Mike Thompson at 291 Pittock Park Road, Woodstock, ON N4S 7W2

• Entries will be accepted on Friday, August 23, 2019 from 5 pm – 9 pm

CLASS 30 – BANTAM

PRIZES IN THIS CLASS 1ST - $3.00 2ND - $2.00 3RD - $1.00

GAME BANTAMS COCK HEN COCKERAL PULLETMODERN, A.V. 1 2 3 4OLD ENGLISH – BLACK RED 5 6 7 8OLD ENGLISH - BLACK 9 10 11 12OLD ENGLISH – WHITE 13 14 15 16OLD ENGLISH – A.O.V. 17 18 19 20

ORNAMENTAL BANTAMSCORNISH – DARK 21 22 23 24CORNISH – WHITE 25 26 27 28CORNISH – A.O.V. 29 30 31 32SEBRIGHT – GOLDEN 33 34 35 36SEBRITE – SILVER 37 38 39 40ROSECOMB – BLACK 41 42 43 44ROSECOMB – WHITE 45 46 47 48ROSECOMB – A.O.V. 49 50 51 52COCHIN - WHITE 53 54 55 56COCHIN – BLACK 57 58 59 60COCHIN – BUFF 61 62 63 64COCHIN -PARTRIDGE 65 66 67 68COCHIN – BLUE 69 70 71 72COCHIN – A.O.V. 73 74 75 76WYANDOTTE – WHITE 77 78 79 80WYANDOTTE – BLACK 81 82 83 84

COCK HEN COCKERAL PULLET

WYANDOTTE – BUFF 85 86 87 88WYANDOTTE – A.O.V. 89 90 91 92MILLE FLEUR –A.V. 93 94 95 96JAPS – GREY 97 98 99 100JAPS – BLACK TAIL WHITE 101 102 103 104JAPS – BLACK 105 106 107 108JAPS – A.O.C. 109 110 111 112POLISH – A.V. 113 114 115 116BRAHMA – LIGHT 117 118 119 120BRAHMA – DARK 121 122 123 124BRAHMA – A.O.V. 125 126 127 128PLAYMOUTH ROCK – WHITE 129 130 131 132PLAYMOUTH ROCK- BARRED 133 134 135 136PLYMOUTH ROCK – A.O.V. 137 138 139 140RHODE ISLAND RED 141 142 143 144LEGHORN – WHITE 145 146 147 148LEGHORN – BROWN 149 150 151 152LEGHORN – A.O.V. 153 154 155 156HAMBURG – A.V. 157 158 159 160SILKIES – BEARDED – A.C. 161 162 163 164SILKIES – UNBEARDED – A.C. 165 166 167 168BANTAMS – A.O.V. (NAMED) 169 170 171 172


CLASS 31STANDARD LARGE FOWL

PRIZES IN THIS CLASS1ST - $3.00 2ND - $2.00 3RD - $1.00

ASIATICS COCK HEN COCKERAL PULLETBRAHMA – A.V. 1 2 3 4COCHIN – A.V. 5 6 7 8LANGSHIN – A.V. 9 10 11 12

ENGLISHORPINGTON – BUFF 13 14 15 16ORPINGTON – A.O.C. 17 18 19 20 SUSSEX – LIGHT 21 22 23 24SUSSEX – A.O.C. 25 26 27 28CORNISH – DARK 29 30 31 32CORNSH – A.O.C. 33 34 35 36

POLISHPOLISH – A.V. 37 38 39 40

HAMBURGHAMBURG – BLACK 41 42 43 44HAMBURG – A.O.V. 45 46 47 48

AMERICANPLYMOUTH ROCK – WHITE 49 50 51 52PLYMOUTH ROCK – BUFF 53 54 55 56PLYMOUTH ROCK – A.O.V. 57 58 59 60WYANDOTTE – WHITE 61 62 63 64WYANDOTTE – LACED OR SPANGLED 65 66 67 68WYANDOTTE – A.O.V. 69 70 71 72RHODE ISLAND RED – A.V. 73 74 75 76NEW HAMPSHIRE – RED 77 78 79 80JERSEY BLACK GIANT 81 82 83 84AUSTRALORP 85 86 87 88

MEDDITERRANEANLEGHORN – WHITE – S.C. 89 90 91 92LEGHORN – WHITE – R.C. 93 94 95 96LEGHORN – BROWN – A.V. 97 98 99 100LEGHORN – BUFF 101 102 103 104LEGHORN – A.O.C. 105 106 107 108ANCONA – A.V. 109 110 111 112ANDULUSIAN – A.V. 113 114 115 116MINORCA – A.V. 117 118 119 120

FRENCHFRENCH – A.V. 121 122 123 124

CONTINENTALCAMPINES – A.V. 125 126 127 128

ORIENTALSUMATRA – A.V. 129 130 131 132A.O.V. LARGE (NAMED) 133 134 135 136

CLASS 32 – BANTAM DUCKPRIZES IN THIS CLASS

1ST - $3.00 2ND - $2.00 3RD - $1.00

MALE FEMALECALL – GREY 1 2CALL – WHITE 3 4CALL – SNOWY 5 6CALL – A.O.C. 7 8EAST INDIES 9 10A- O.V. BANTAM DUCK (NAMED) 11 12

CLASS 33 - RABBITPRIZES IN THIS CLASS

1ST - $3.00 2ND - $2.00 3RD - $1.00

SENIOR SENIOR JUNIOR JUNIOR BUCK DOE BUCK DOE

NEW ZEALAND – WHITE 1 2 3 4NEW ZEALAND – RED 5 6 7 8NEW ZEALAND – BLACK 9 10 11 12NETHERLAND DWARF – A.C. 13 14 15 16HOLLAND LOP – A.V. – A.C. 17 18 19 20DUTCH – A.C. 21 22 23 24REX – A.V. – A.C. 25 26 27 28


CLASS 34 –PIGEONSPRIZES FOR THIS CLASS

1ST. $ 3.00 2ND. $ 2.00 3RD. $ 2.00

COCK HEN YOUNG BIRD

ARCHANGEL A.C. 1 2 3CAPUCINE - A.C. 4 5 6ENGLISH CARRIER - A.C. 7 8 9FANTAIL – WHITE 10 11 12FANTAIL – BLACK 13 14 15FANTAIL SADDLE 16 17 18FANTAIL - A.O.C. 19 20 21FRILLBACK - A.C. 22 23 24ORIENTAL FRILL - SATINETTE – LACED 25 26 27ORIENTAL FRILL - SATINETTE - A.O.C. 28 29 30ORIENTAL FRILL - BLONDINETTE – LACED 31 32 33ORIENTAL FRILL - BLONDINETTE - A.O.C. 34 35 36CLASSIC FRILL - SATINETTE – LACED 37 38 39CLASSIC FRILL SATINETTE - A.O.C. 40 41 42CLASSIC FRILL - BLONDINETTE – LACED 43 44 45CLASSIC FRILL - BLONDINETTE - A.O.C. 46 47 48HELMET - RED OR YELLOW 49 50 51HELMET - A.O.C. 52 53 54 HOMER FLYING - BLACK OR WHITE 55 56 57HOMER FLYING – GRIZZLE 58 59 60HOMER FLYING - BLUE / BLACK CHECK 61 62 63HOMER FLYING - RED / RED CHECK 64 65 66FLYING HOMER - BLUE BAR 67 68 69FLYING HOMER - MEALY / SILVER 70 71 72SHOW TYPE HOMER – SOLID 73 74 75SHOW TYPE HOMER - BLUE BAR 76 77 78SHOW TYPE HOMER - BLUE / BLACK CHECK 79 80 81SHOW TYPE HOMER – GRIZZLE 82 83 84SHOW TYPE HOMER - A.O.C. 85 86 87ICE PIGEON - A.C. - A.V. 88 89 90JACOBIN- A.C. 91 92 93KING - A.C. - A.V. 94 95 96LAHORE - A.C. 97 98 99MAGPIE - A.C. 100 101 102MODENA - GAZZI - A.C. 103 104 105MODENA - SCHIETTI -A.C. 106 107 108NUNN - A.C. 109 110 111AFRICAN OWL - A.C. 112 113 114CHINESE OWL BLUE BAR 115 116 117CHINESE OWL BLUE / BLACK CHECK 118 119 120

COCK HEN YOUNG BIRD

CHINESE OWL – SELF 121 122 123CHINESE OWL - GRIZZLE BAR 124 125 126CHINESE OWL – ALMOND 127 128 129CHINESE OWL - A.O.C. 130 131 132PIGMY POUTER - A.C. 133 134 135ENGLISH POUTER - A.C. 136 137 138POUTER - A.O.V. - A.C. 139 140 141CROPPERS - NORWICH - A.C. 142 143 144CROPPERS - GERMAN OR DUTCH - A.C. 145 146 147MOOKEE - A.C 148 149 150ROLLER - SHOW - BLACK / BLACK MARKED 151 152 153ROLLER - SHOW - RED / RED MARKED 154 155 156ROLLER - SHOW - BLUE / BLUE MARKED 157 158 159ROLLER - SHOW- YELLOW / YELLOW MARKED 160 161 162ROLLER - SHOW - A.O.C. 163 164 165ROLLER - FLYING - A.C. 166 167 168ROLLER - PARLOUR - A.C. 169 170 171AMERICAN SHOW RACER - RED / RED CHECK 172 173 174AMERICAN SHOW RACER - BLUE / BLACK CHECK 175 176 177AMERICAN SHOW RACER - BLUE BAR / MEALY 178 179 180AMERICAN SHOW RACER - A.O.C. 181 182 183SWALLOW - A.V. - A.C. 184 185 186TIPPLER - FLYING - A.C. 187 188 189TIPPLER - SHOW - MOTTLE 190 191 192TIPPLER SHOW – PRINT 193 194 195TIPPLER - SHOW - A.O.C. 196 197 198ENGLISH TRUMPETER - A.C. 199 200 201TUMBLER - L.F.C.L. - A.C. 202 203 204KORMORNOR TUMBLER - A.C. 205 206 207 RUNT - A.C. 208 209 210BERLINER TUMBLER - A.C. 211 212 213AMERICAN BALDHEAD SHOW ROLLER - A.C. 214 215 216PIGEON - A.O.V. – NAMED 217 218 219


Llama & Alpaca Open Show

Civic Centre Arena

SUNDAY, AUGUST 25, 201910:00 AM – 4:00 PM

All exhibitors over the age of 18 are required to obtain a Woodstock Agricultural Society membership for the current year in order to show at the Woodstock Fair and abide by their general rules. Cost $10

CLASSES: SHOWMANSHIP, PERFORMANCE & COSTUME

1. JUNIOR: 9 – 12 YEARS OLD2. INTERMEDIATE: 13 – 16 YEARS OLD3. SENIOR: OVER 16 YEARS OLD

Rules and Regulations: AGE: DAY OF SHOWREGISTER BY: August 10TH, 2019

CONTACT: MONICA VEIT, 519-582-1500EMAIL: [email protected] Grand Champion PLAQUE & the Overall Reserve Champion’s Medallion Awards are proudlySponsored by: Sonny’s Llama Farms HWY # 3, Delhi, ON

GOAT SHOW

PADDOCK BARN

SUNDAY AUGUST 25, 2019

9:30 AM – 11 AM

All exhibitors over the age of 18 are required to obtain a Woodstock Agricultural Society membership for the current year in order to show at the Woodstock Fair and abide by their general rules. Cost $10

CLASSES:

1. JUNIOR: 9 – 12 YEARS OLD2. INTERMEDIATE: 13 – 16 YEARS OLD3. SENIOR: OVER 16 YEARS OLD

BREED Conformation and 4 – H Animal:

Toggenburg Saanen

Nubian

Alpine

LaMachaRecorded Grade

Rules and Regulations: AGE: DAY OF SHOWREGISTER BY: August 10TH, 2019CONTACT: MONICA VEIT, 519-582-1500EMAIL: [email protected] Sponsored by: Sonny’s Llama Farms HWY # 3, Delhi, ON


2019

Best Theme Costume “Trucks Tractors and Treasures”

Most striking face

STUFFY PETS• Fluffiest

• Most Unique

• Oldest

The Woodstock Agricultural Society would like to thank Dr. Liz Dennis & Wellington Animal Hospital for sponsoring this event.

NOTE: under the Health Promotion and Protection Act (HPPA) all cattle, horses, and sheep that come into direct contact with members of the general public must be immunized against rabies. All Dogs, cats and ferrets over 3 months of age must be immunized against rabies.

25th

Convener:

Wendy Ross

183rd WOODSTOCK FAIRHOURS OF OPERATION

FREE ADMISSION We are offering free admission to fair-goers

THURSDAY, AUGUST 22, 2019 Exhibits Hall 4 pm -9 pm

Midway 4 pm -11 pm approximately

Kitchen 4pm -9pm

FRIDAY, AUGUST 23, 2019 Exhibits Hall 12 pm -9 pm


Kitchen 12 pm -9pm

SATURDAY, AUGUST 24, 2019 Exhibits Hall 9 am -9 pm

Midway 11 am -11 pm approximately

Kitchen 9 am -9 pm

SUNDAY, AUGUST 25, 2019 Exhibits Hall 9am -4 pm


Kitchen 9 am -4 pm

ms� wmt'J Jucce&I �

6ectea1<J; of-cJI of-11-� leaul w� faM/o,t, and�,

��/

183rd WOODSTOCK FAIRHOURS OF OPERATION

FREE ADMISSION We are offering free admission to fair-goers

THURSDAY, AUGUST 22, 2019 Exhibits Hall 4 pm -9 pm


Kitchen 4pm -9pm

FRIDAY, AUGUST 23, 2019 Exhibits Hall 12 pm -9 pm


Kitchen 12 pm -9pm

SATURDAY, AUGUST 24, 2019 Exhibits Hall 9 am -9 pm

Midway 11 am -11 pm approximately

Kitchen 9 am -9 pm

SUNDAY, AUGUST 25, 2019 Exhibits Hall 9am -4 pm


Kitchen 9 am -4 pm

ms� wmt'J Jucce&I �

6ectea1<J; of-cJI of-11-� leaul w� faM/o,t, and�,

��/ Pow Laboratories Inc.Leaders in Cosmetic DentistryP.O. Box 1698 Woodstock, Ontario Canada, N4S 0B1



875 Nellis StreetWoodstock, ON N4S 4C6

519-537-8212


22 25 2019

www.woodstockfairgrounds.com875 Nellis Street, Woodstock, ON N4S 4C6

FREE

ADMISSION

FOR ALL

Treasures

TRUCKSTractors & TreasuresTRUCKSTractors &






Board of Directors Meetings held the Third Monday of the Month at 7:45 pmFair Planning Meetings held the Fourth Wednesday of the Month at 7:30 pmAt the Fairgrounds o�ce












VOLUNTEERS








We make every e�ort to make our choice of exhibits to be of interest to you.



Tory Reibling

Homecraft Message



Enjoy a variety of entertainment in the Oxford Auditorium including the best tasting pie contest and new this year the best decorated cake contest and auctions. Don’t forget our pet show, home craft displays, Rise to Fame, 4-H displays and the Horticultural and Floral Design Show.Stop by our Oxford Auditorium Kitchen to enjoy the many o�erings for lunch or dinner.





Documents

FREE · 2nd Vice President – Denise Alexander Directors Holly Alexander, Helen Bee, Dan Howard, Gord Marshall, Robin Newton-Smith, Danielle Paluska, Casee Robinson, Carl Van Rooyen