Prices are subject to a 10% service charge and a 12% administrative fee• taxed at 8%

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Four Seasons Resort and Residences Jackson Hole Banquet Menus

Prices are subject to a 10% service charge • administration fee of 12% • 8% tax.

The Cowboy Hat denotes a locally grown product

Page 1

Your Four Seasons Resort Jackson Hole Event

General Information for 2015 Food & Beverage A Catering & Conference Services Manager is pleased to provide you with a detailed menu proposal created specifically according to your taste and budget. Custom designed menus are also available according to any dietary preference, theme, or special taste. For the safety and well-being of our guests, no food from the outside shall be permitted into the Resort by guests. The Resort also prohibits the removal of food from the Resort premises. Our meeting space is smoke free for your comfort and culinary enjoyment. Beverages are available on a per drink consumption basis. All alcoholic beverages must be purchased through the Resort and remain on property. Event Details As an added service and convenience, many of the additional event services listed within can be posted to your master account. All conference resumes and banquet event order details must be finalized at least 3 weeks prior to the event. Guarantees In order for us to properly prepare for your event, please specify a final guest count by 12:00 pm, 3 business days prior to the start of the program. Within 2 business days, the guarantee is not subject to reduction. If a guarantee is not specified, the estimate will automatically become the guarantee. We will charge for the guarantee or the actual number, whichever is greater. Deposits & Cancellations All deposits will be credited toward the total cost of your event(s). Your Catering & Conference Service Manager can provide you with information regarding our cancellation policy outlined in the sales agreement. Local Taxes All food and beverage is subject to sales tax, currently 8%. Service Charge A 10% service charge, an administrative fee of 12%, and applicable taxes will be added to all food and beverage prices.

Prices are subject to a 10% service charge • administration fee of 12% • 8% tax.

The Cowboy Hat denotes a locally grown product

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General Information for 2015 Labor and Service Fees Menu pricing (excluding coffee breaks) is based on 2 hour presentation; for longer service times additional labor and menu fees will apply. Additional labor charges will be assessed as follows: Chef Attendants $155 per chef/per event

One chef required per 50 people Bartender $150 per bartender/per event

One bartender required per 50 people Cashier Fee $35 per cashier/per hour•2 hour minimum Coat Check $35 per attendant/per hour•2 hour minimum Additional Servers $35 per server/per hour Less than 25 attendees $150 per event Satellite Check-in $150 per check-in desk and $35 per staff per hour•2 hour minimum Set Up Fees Events taking place in space other than banquet rooms, set up fees apply Signage Your signage may be displayed directly outside of your designated meeting rooms only. The Resort reserves the right to remove signage from common areas that is not prepared in a professional or tidy manner. Parking Parking at the hotel is very limited and frequently reserved for hotel guests only. Attendees should plan on parking in Teton Village parking lots. Your Catering & Conference Services Manager will be happy to arrange a shuttle service for your event. Guests staying overnight in a guest room will be charged $30 for overnight valet parking. Shipping To ensure efficient handling and storage of materials, please notify your Catering & Conference Services Manager in advance. Please send deliveries no more than 3 days prior to your arrival date. We recommend boxes be addressed in the following manner:

(Name of Meeting) & (Arrival Date) Attn:(Conference Manager Name) Four Seasons Resort Jackson Hole

7680 Granite Loop Road Teton Village, WY 83025

Phone: 307-732-5000

Prices are subject to a 10% service charge • administration fee of 12% • 8% tax.

The Cowboy Hat denotes a locally grown product

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Breakfast Buffet Continental Divide $35 per person Fresh Squeezed Orange & Grapefruit Juices Sliced Seasonal Fresh Fruit & Seasonal Berries Selection of Low Fat & Fruit Yogurts Assorted Cereals•Housemade Granola•Sun Dried Fruits•Low Fat Milk New York Style Bagels•Whipped Plain & Flavored Cream Cheese Freshly Baked Muffins•Croissants & Breakfast Pastries Sweet Butter & Fruit Preserves Freshly Brewed Gourmet & Decaffeinated Coffee•Selection of Teas The Rancher $45 per person Fresh Squeezed Orange & Grapefruit Juices Sliced Seasonal Fresh Fruit & Seasonal Berries Selection of Low Fat & Fruit Yogurts Assorted Cereals•Housemade Granola•Sun Dried Fruits•Low Fat Milk New York Style Bagels•Whipped Plain & Flavored Cream Cheese Freshly Baked Muffins•Croissants & Breakfast Pastries Sweet Butter & Fruit Preserves Freshly Brewed Gourmet & Decaffeinated Coffee•Selection of Teas Select Up To Three Included Accompaniments listed below (additions are $8 per item/per person)

Free Range Eggs Idaho Potatoes Scrambled Eggs Western Red Bliss Potatoes•Onions•Bacon•Peppers Scrambled Eggs•Herbs•Tomatoes Spiced Skillet Potatoes•Green Onions•Cured Tomatoes Scrambled Eggs•Cheddar•Ham•Peppers Hash Browns•Herbs Scrambled Egg•Pepper Jack•Bacon•Mushrooms Scrambled Whites•Spinach•Tomato•Herbs Frittata Chorizo•Pepper Jack Cheese Frittata Whites•Tofu•Spinach•Mushrooms Prairie Harvest From the Griddle Apple Wood Bacon Batter Selections Served with Vermont Maple Syrup Pork Sausage Links Buttermilk Pancake•Red Velvet Pancake Baked Ham Lemon Ricotta Pancake•Belgian Waffle Turkey Bacon Brioche French Toast Chicken Apple Sausage Additional $2 per person/item Filling and Topping Options Select Two:

Spicy Elk Sausage Blueberries•Strawberries•Banana & Hazelnuts

Venison Blueberry Sausage Chocolate Chip

Smoked Buffalo Sausage Wild Berry Compote•Apple Cinnamon Preserve Strawberry Pineapple Chutney

Prices are subject to a 10% service charge • administration fee of 12% • 8% tax.

The Cowboy Hat denotes a locally grown product

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Breakfast Enhancements

Popular Handhelds $62 per dozen Seasonal Sticky Buns Seasonal Scones Seasonal Pastries Breakfast Parfaits - Low Fat Yogurt•Housemade Granola•Fresh Seasonal Fruit Assortment of Dry Cereals•Whole•Skim•Soy Milk New York Style Bagels•Whipped Plain & Flavored Cream Cheese Assorted Sliced Breakfast Breads Or Coffee Cakes Assorted Gluten Free Muffins & Breads $70 per dozen Buffet Upgrades Per person•(minimum guarantee of 12 people) Smoked Salmon•Shaved Red Onions•Cream Cheese•Capers•Lemon•New York Style Bagels $13

Domestic Farmstead Cheese & Cured Meat Selection•Rolls $13 Fresh Sliced Melon & Berries $9 Irish Steel Cut Oatmeal•Brown Sugar•Raisins $9 Local Favorites $12 per person•(minimum guarantee of 12 people) Eggs Benedict•Smoked Ham•Tomato•English Muffin•Hollandaise Sauce RR Ranch Corned Beef Hash•Poached Eggs•Red Pepper Hollandaise Egg Royal•Smoked Salmon•Spinach•Whole Wheat Muffin•Mornay Sauce

Smoked Idaho Trout•Scrambled Eggs•Hash Brown•Lemon Sour Cream Breakfast Sandwich Options

Scrambled Egg•Pork Patty•Cheddar Cheese•Cheddar Scallion Biscuit Scrambled Egg•Smoked Ham•Swiss Cheese•Toasted English Muffin Ranchero Burrito•Chorizo•Pepper Jack Cheese•Charred Salsa Vegetarian Burrito•Potato•Black Beans•Cheddar Cheese•Salsa Verde

Prices are subject to a 10% service charge • administration fee of 12% • 8% tax.

The Cowboy Hat denotes a locally grown product

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Breakfast Stations Breakfast Stations will be attended by a Four Seasons Chef at $155 per chef per 2 hour presentation Benedict Station $19 per person Select One. Additional selections are $8 per person Smoked Ham Or Corn Beef Hash Or Smoked Salmon Spinach Or Tomato Or Kale English Muffin Or Whole Wheat Muffin Or Cheddar Scallion Biscuit Hollandaise Or Ranchero Sauce Or Mornay Or Chipotle Hollandaise Cast Iron Skillet Quesadillas $19 per person Select Two. Additional selections are $8 per person Smoked Trout Or Shrimp Or Smoked Salmon Chorizo Or Corn Beef Or Pulled Pork Comes With: Scrambled Eggs•Pepper Jack & Cheddar Cheese•Pico De Gallo•Salsa Roja•Guacamole Grilled Vegetables - Red Bell Peppers•Onions•Mushrooms Flour & Whole Wheat Tortillas Omelet Station $20 per person Farm Fresh Eggs•Egg Beaters & Egg Whites Crisp Bacon•Country Ham•Elk Sausage•Smoked Salmon•Cheddar•Swiss & Pepper Jack Cheese Diced Onions•Red & Green Peppers•Sliced Mushrooms•Diced Tomato•Spinach•Mild Salsa Pancake Station $19 per person Chocolate Chips•Fresh Blueberry•Strawberry•Banana Wild Berry Compote•Whipped Cream•Vermont Maple Syrup Smoothie Bar $16 per person (minimum guarantee of 25 people•$155 attendant fee required) Banana•Strawberry•Blueberry•Pineapple & Mango Low Fat Yogurt•Protein Powder•Wheat Germ•Wildflower Honey Bloody Mary•Mimosa & Bellini Bar $32 per person per 2 hour presentation (Minimum guarantee of 25 people•bartender fee required) Vodka•Special Blend Bloody Mary Mix Stuffed Olives•Asparagus & Jalapeño Peppers Sparkling Wine•Orange Juice Prosecco•Peach Schnapps

Prices are subject to a 10% service charge • administration fee of 12% • 8% tax.

The Cowboy Hat denotes a locally grown product

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Breakfast Boxed Packed for travel in a keepsake Four Seasons soft shell cooler Casper $33 per person Orange Juice Fresh Fruit Salad Individual Low Fat Yogurt Blueberry Muffin Granola Bar Sweet Butter & Fruit Preserves Freshly Brewed Gourmet•Decaffeinated Coffee•Selection of Teas Saratoga $34 per person Orange Juice Fresh Fruit Salad Individual Low Fat Yogurt Breakfast Burrito - Scrambled Egg•Black Beans•Potato•Scallions•Pepper Jack Cheese Freshly Brewed Gourmet & Decaffeinated Coffee•Selection of Teas Laramie $35 per person Orange Juice Fresh Fruit Salad Individual Low Fat Yogurt Breakfast Sandwich - Scrambled Egg•Country Ham Or Apple Wood Bacon•Swiss Cheese•Herbed Biscuit Freshly Brewed Gourmet & Decaffeinated Coffee•Selection of Teas

Prices are subject to a 10% service charge • administration fee of 12% • 8% tax.

The Cowboy Hat denotes a locally grown product

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Coffee Breaks Freshly Brewed Gourmet•Decaffeinated Coffee•Selection of Teas $82 per gallon for each

Rich Hot Chocolate•Marshmallows•Whipped Cream $72 per gallon

Hot Apple Cider•Cinnamon Sticks $74 per gallon

Freshly Brewed Iced Tea Or Fresh Lemonade $74 per gallon

Bottled Still and Sparkling Waters $6 per bottle

Gatorade Or Red Bull Or Energy Drinks $8 per bottle

Selection of Soft Drinks $5 per bottle

Selection of All Natural Fruit Smoothies $9 per bottle

Freshly Baked Cookies $48 per dozen Ultimate Chocolate Chip•Peanut Butter•Snickerdoodle

Gluten Free Cookie Selection $50 per dozen Peanut Butter• Chocolate Chip

Double Fudge Brownies and Blondies or Housemade Energy Bars $48 per dozen

Seasonal Pastries $62 per dozen

Seasonal Sticky Buns $62 per dozen

Assorted Sliced Breakfast Breads or Sliced Coffee Cakes $62 per dozen Deluxe Mixed Nuts $8 per person

Freshly Popped Popcorn $5 per person

Assorted Granola Bar Or Candy Bars Or Individual Trail Mix Or Miss. Vicki’s Kettle Chips $6 each

Basket of Whole Apples•Pears•Bananas & Oranges $5 per piece Seasonal Fruit Kabobs $65 per dozen

Prices are subject to a 10% service charge • administration fee of 12% • 8% tax.

The Cowboy Hat denotes a locally grown product

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Themed Breaks Cowboy $24 per person

Selection of Western Sausages - Buffalo•Elk•Venison & Housemade Jerky Beehive Espresso Cheddar•Buttercup Colorado Goat Cheese Artisan Breads•Flatbreads Pickled Onions•Gherkins•Spicy Mustard•Quince Jam Chips n’ Dip $19 per person Crisp Red & Blue Tortilla Chips Miss Vickie’s Kettle Chips Pita Chips Salsa•Guacamole•Sour Cream•Smoked Onion Dip•Spicy Hummus Rodeo Stand $19 per person Freshly Popped Popcorn Cinnamon Churros Warm Jumbo Pretzels & Mustard Assorted Deluxe Candy Bars

Jackson Hole Sarsaparilla & Huckleberry Sodas Hiker’s Bar $18 per person Freshly Sliced Melons & Berries Zucchini Bread Housemade Energy Bars Eco-Bar – Personalize Your Own Mix $18 per person (minimum guarantee of 25 people) Chef’s Selection of Sweet and Savory Mixes (under 25 people) Dried Cranberries•Blueberries•Peaches•Apricots•Apples Almonds•Cashews•Pumpkin Seeds•Sunflower Seeds M&M’s•Golden Raisins•Coconut Cupcake Bar $17 per person Red Velvet•Sweet Cream Cheese Frosting Double Chocolate•Epresso Mocha Frosting Citrus Vanilla•Meringue Displayed Toppings Sprinkles•White and Dark Chocolate Shavings•Banana Chips•Coconut•Pecans•Oreos Oxygen Bar $10 per person (minimum guarantee of 25 people•Attendant fee required•$150 or set up and strike) A unique, high elevation experience. Oxygen Bars have the intended use to energize, relax, and invigorate. Select from a variety of flavored, oxygen options to help you and your attendees release stress, increase energy, and become more alert. The Oxygen Bar is a perfect way to treat your event guests to a truly memorable experience.

Prices are subject to a 10% service charge • administration fee of 12% • 8% tax.

The Cowboy Hat denotes a locally grown product

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Lunch Plated Three Course $55 per person Four Course $65 per person Choice of Entrée $15 additional per person•four course menu is required Includes fresh rolls and sweet butter•freshly brewed gourmet & decaffeinated coffee•selection of teas (W) Winter Seasonal •(S) Summer Seasonal Soup Select one: Slow Roasted Garlic & Tomato Soup•Boar Bacon•White Cheddar•Grilled Focaccia Panini Butternut Squash Bisque•Maple Crème Fraîche

Sweet Corn & Idaho Trout Chowder•Roasted Red Pepper Aïoli

Elk Chili•Black Beans•Green Onions•Cheddar Cheese•Sour Cream•Sweet Corn Bread

Salad Select one:

Organic Field Greens•Cured Utah Tomatoes•Roasted Shallot Vinaigrette•Truffle Goat Cheese Crostini Crisp Romaine Hearts•Shaved Parmesan Cheese•Garlic Croûtons•Traditional Caesar Dressing Rocket Arugula & Frisée•Smoked Colorado Blue Cheese•Spicy Pecans•Poached Apples•White Balsamic Dressing Tomato & Mozzarella•Herb Salad•Aged Balsamic•Black Pepper Bread Sticks Entrées Select one: Charred Grilled NY Steak•Garlic Spinach•Brandy Peppercorn Sauce•Hand Cut Truffle Fries

BBQ Braised Buffalo Short Ribs•Mushroom Grits•Pickled Onions•Rosemary Kale Free Range Chicken Breast•Spinach•Smoky Rosemary Potatoes•Sweet Corn Cream Mustard Crusted Salmon•Five Grain Risotto•Basil Coulis Paprika Grilled Prawns•Asparagus•Parsnip Garlic Purée•Saffron Red Sauce Three Cheese Tortellini•Tomato Fondue•Grilled Squash Create an Entrée Salad select Lettuce•Dressing and up to Five Ingredients Lettuce Options: Romaine•Mixed Greens•Arugula•Ice Berg•Spinach

Dressing Options: Balsamic•Ranch•Caesar•Blue Cheese•Roasted Garlic Honey Dijon• Herb Vinaigrette

Ingredients to Mix In: Roasted Chicken•Marinated Flank Steak•Buffalo Salami•Bacon•Shrimp Smoked Trout•Hard Boiled Eggs•Smoked Blue Cheese•Feta Cheese• Goat Cheese•Aged White Cheddar•Parmesan Almonds•Walnuts•Pecans Cucumber•Celery•Squash•Carrot•Bell Peppers•Tomatoes•Avocado Herb Croûtons

Dessert Select one: Seasonal Crumble Tart:

(W) Pear Cranberry Or Apple Cinnamon (S) Peach Or Strawberry Rhubarb Or Summer Berry Choice of Ice Cream: Vanilla Or Chocolate Or Strawberry Or Coffee Or Butter Pecan

Seasonal Caramel Upside Down Cake (W) Apple Or Pear Or Pineapple (S) Peach Or Apricot Or Mixed Berry Choice of Ice Cream: Vanilla Or Chocolate Or Strawberry Or Coffee Or Butter Pecan

Fresh Fruit Short Cake (S) Strawberry Or Peach Or Mixed Berry Chocolate Toffee Pecan Crunch Cake•Espresso Anglaise

Prices are subject to a 10% service charge • administration fee of 12% • 8% tax.

The Cowboy Hat denotes a locally grown product

Page 10

Lunch Buffets Sandwich $60 per person Includes fresh rolls and sweet butter•freshly brewed gourmet & decaffeinated coffee•selection of teas Roasted Tomato Basil Soup

Heirloom Potato & Grilled Elk Sausage•Spinach•Mustard Dressing Arugula & Frisée Salad•Dried Berries•Candied Pecans•Champagne Vinaigrette Teardrop Tomato & Cucumber Salad•Feta Cheese•Herb Vinaigrette Tossed Ranchers Cobb•Chicken•Flank Steak•Bacon•Romaine•Blue Cheese•Tomatoes•Cucumber•Eggs Horseradish Ranch Dressing Tri-Color Corn Chips & Guacamole Selection of Sandwiches includes: Slow Roasted Turkey Breast•Sugar Cured Bacon•Tomatoes•Lettuce•Avocado Aïoli•Fresh Ciabatta Black Forrest Ham•Swiss Cheese•Grilled Red Onions•Arugula•Huckleberry BBQ•Whole Wheat Bun Balsamic Grilled Seasonal Vegetable•Organic Greens•Roasted Red Pepper Hummus•Spinach Wrap Roasted Beef Strip Loin•Tillamook Aged Cheddar•Horseradish Mustard Aïoli•Focaccia Roll Tuna Salad Niçoise•Whole Wheat Wrap Lemon Meringue Tarts Flourless Chocolate Cake *(Gluten Free) Seasonal Fruit Cobbler Alpine $63 per person Includes fresh rolls and sweet butter•freshly brewed gourmet & decaffeinated coffee•selection of teas Swiss Barley & Vegetable Soup

Smoked River Trout•Apple Cider Cabbage•Watercress Potato Salad•Chives•Onions•Parsley Mustard Vinaigrette

Tomato Onion & Utah Goat Cheese Salad•White Balsamic Dressing Herb Roasted Chicken•Rosemary Jus Braised Beef Short Ribs•Smoked Huckleberry BBQ Sauce Honey & Butter Glazed Baby Carrots Garlic Roasted Mushroom Ragout S’mores Pies Seasonal Fruit Buckle Brownies & Butterscotch Blondies

Prices are subject to a 10% service charge • administration fee of 12% • 8% tax.

The Cowboy Hat denotes a locally grown product

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Lunch Buffets Teton Pass $65 per person Includes fresh rolls and sweet butter•freshly brewed gourmet & decaffeinated coffee•selection of teas

Idaho Fingerling Potatoes•Shaved Red Onion Salad•Mustard Seed Vinaigrette Root Vegetable Slaw in Radicchio Cups•Apple•Candied Walnut & Blue Cheese Dressing Beef Steak Tomato•Fennel•Watermelon Salad•Citrus Vinaigrette Trio Quinoa•Avocado•Hazelnut•Watercress•Smoked Onion Dressing Grilled Flank Steak•Basil Tomato Ragout Chili Smoked Free Range Chicken•Sweet Corn Sauce Slow Roasted Pulled Pork•Huckleberry Ginger Glaze Charred Asparagus & Wild Mushrooms•Garlic Cream Seasonal Fruit Cobbler Chocolate Fudge Cake Assorted Freshly Baked Cookies Southwest $65 per person Includes fresh rolls and sweet butter•freshly brewed gourmet & decaffeinated coffee•selection of teas

Tortilla Soup•Cotija Cheese•Cilantro•Avocado

Heirloom Tomato•Avocado & Red Onion Salad•Coriander Lime Dressing Organic Field Greens•Jicama•Strawberry•Prickly Pear Vinaigrette Smoked Paprika Shrimp Salad•Black Bean•Romaine•Chili Garlic Dressing

Guajillo & Garlic Rubbed Chicken Orange Cilantro Glazed Pork Loin Beef Skirt Steak Fajitas Pinto Beans Spanish Rice Fire Roasted Peppers•Grilled Corn•Roasted Tomatoes Warm Corn & Flour Tortillas

Tres Leches Cake Citrus Vanilla Flan Warm Cinnamon Sugar Churros

Prices are subject to a 10% service charge • administration fee of 12% • 8% tax.

The Cowboy Hat denotes a locally grown product

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Lunch Buffets Barbeque $68 per person Includes fresh rolls and sweet butter•freshly brewed gourmet & decaffeinated coffee•selection of teas

Elk Chili•Black Beans•Green Onions•Cheddar Cheese•Sour Cream•Sweet Corn Bread

Chili Spiced Coleslaw•Fresh Cilantro Roasted Poblano Potato Salad•Grilled Red Onions•Grainy Mustard Dressing Blackened Shrimp•Jicama•Spinach•Red Peppers•Herb Garlic Vinaigrette Chopped Ice Berg B.L.T.•Blue Cheese Dressing

Bourbon Barbequed Grilled Chicken

Grilled Elk Jalapeño Sausage•Braised Cabbage

BBQ Braised Buffalo• Foraged Mushroom•Whiskey Cream Sauce

Idaho Golden Trout•Smoked Red Pepper Sauce Sweet Corn on the Cob Green Beans•Charred Red Onions

Caramel Chocolate Custard Tarts Seasonal Fruit Cobbler Flourless Chocolate Cake *(Gluten Free)

Prices are subject to a 10% service charge • administration fee of 12% • 8% tax.

The Cowboy Hat denotes a locally grown product

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Lunch Stations Salad Garden $26 per person Select Three Lettuce Options Lettuce Options: Romaine•Mixed Greens•Arugula•Ice Berg•Spinach Included Items: Dressing: Balsamic•Ranch•Caesar•Blue Cheese Ingredients to Mix In: Roasted Chicken•Marinated Flank Steak•Bacon•Shrimp Hard Boiled Eggs•Blue Cheese•Goat Cheese•Aged Cheddar•Parmesan Almonds•Pecans•Cucumber•Celery•Squash•Carrot•Bell Pepper•Tomato•Avocado•Herb Croutons Soup Station $30 per person Includes Garlic Herb Baguettes Roasted Tomato Basil Soup Idaho Sweet Corn & Smoked Trout Chowder Roasted Turkey & Vegetable Noodle Soup Cast Iron Grill $37 per person (minimum guarantee of 25 people) Stations will be attended by a Four Seasons Chef at $155 per chef/per event•1.5 hour presentation Select Up To Three Protein Options Burger Options - All Natural Angus Beef Hamburger•Buffalo Burger•Turkey Burger•Chicken Burger Salmon Burger•Sunflower Seed Burger

Bratwurst Options - Wagyu Hot Dog•Elk Jalapeno Bratwurst•Smoke Buffalo Bratwurst Herb Pheasant Bratwaurst Served With Crisp Lettuce•Tomatoes•Sliced Red Onion•Cheddar•Blue Cheese Crumble•Swiss Cheese•American Cheese Smoked Gouda Cheese Brioche Bun•Whole Wheat Bun•Gluten Free Bread•Pretzel Bratwurst Bun•Hot Dog Bun•Kaiser Roll Whole Wheat Buns & Hoagie Roll Assorted Condiments: Mayo•Dijon Mustard•Yellow Mustard•Ketchup•Sauerkraut•Pickles

Prices are subject to a 10% service charge • administration fee of 12% • 8% tax.

The Cowboy Hat denotes a locally grown product

Page 14

Lunch Boxed Includes Whole Fresh Fruit, Miss Vickie’s Kettle Chips, One Side, One Dessert, and a Bottle of Still Water Packed for travel in a keepsake Four Seasons soft shell cooler Sweetwater $45 per person Slow Roasted Beef Sandwich•Butter Lettuce•Tomato•Aged White Cheddar Cheese•Focaccia Roll

Aprés-Vous $45 per person Huckleberry BBQ Chicken•Butter Lettuce, Swiss Cheese•Brioche Bun

The Hoback $42 per person Grilled Vegetables•Organic Greens•Red Pepper Hummus, Spinach Wrap

Moran $45 per person Sliced Turkey Breast•Bacon•Butter Lettuce•Tomato•Cheddar Cheese•Country Sourdough Headwall $45 per person Tuna Salad•Butter Lettuce, Whole Wheat Loaf Side Select one: Apple Cider Coleslaw Grilled Vegetable & Penne Pasta Salad with Pesto Dressing Greek Salad•Feta Cheese, Capers, Olives, Tomato & Basil Tomato & Mozzarella Salad with Aged Balsamic Dessert Select one: Freshly Baked Snickerdoodle Cookie Freshly Baked Double Chocolate Chip Cookie Housemade Energy Bar

Prices are subject to a 10% service charge • administration fee of 12% • 8% tax.

The Cowboy Hat denotes a locally grown product

Page 15

Reception Cold 15 piece minimum per item Citrus Salmon Tartare•Cucumber $7 per piece

Idaho Smoked Trout•Caramelized Onion Aïoli•Rye Crostini $7 per piece

Spicy Charred Ahi Tuna•Lime Aïoli•Crispy Wonton $7 per piece

Maine Lobster Slider•Cured Tomato•Brioche $7 per piece

Charred Tequila Lime Shrimp•Passion Fruit Glaze $7 per piece

Prosciutto Wrapped Utah Goat Cheese•Seasonal Jam•Foccacia Crostini $7 per piece

Smoked Buffalo Tartare•Pickled Onions•Baked Pita $7 per piece

Charred Beef Tenderloin•Red Peppers•Horseradish Aïoli•Sourdough $7 per piece

Elk Salami•White Bean Purée•Wild Berry Relish•Rye Crostini $7 per piece

Curried Chicken & Apple Salad•Won Ton $7 per piece

Mesquite Smoked Chicken•Balsamic Onion Marmalade•Walnut Raisin Toast $7 per piece

Heirloom Tomato Bruschetta•Ricotta Salata•Foccacia Crostini $6 per piece

Medjool Date•Smoked Blue Cheese•Polenta Cake $6 per piece

Pistachio Crusted Goat Cheese Lollipops $6 per piece

Fresh Mozzarella•Cherry Tomato•Basil Skewer $6 per piece

Prices are subject to a 10% service charge • administration fee of 12% • 8% tax.

The Cowboy Hat denotes a locally grown product

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Reception Hot 15 piece minimum per item Fire Roasted Paprika Dusted Shrimp Skewer $7 per piece

Dungeness Crab Fondue Tart $7 per piece

Smoked Bacon Scallop Gougere•Maple Cider Glaze $7 per piece

Utah Lamb Satay•Ginger Huckleberry Mustard $7 per piece

BBQ Short Rib Beef Slider•Togarashi Aïoli•Arugula•Cured Tomato•Brioche $7 per piece

Mini Game Sausage Wellingtons•Grainy Mustard $7 per piece

Apple Cider Pulled Pork Bruschetta•Horseradish Cheddar•Red Onion Jam $7 per piece

Pork Belly Satay•Sesame Honey $7 per piece

Mini Chicken & Pepper Jack Cheese Quesadilla Roll•Avocado-Lime Aïoli $7 per piece

BBQ Duck Won Ton•Green Onions $7 per piece

Wild Mushrooms•Garlic Herb Cheese Tart $6 per piece

Baked Brie on Marble Rye•Huckleberry Compote $6 per piece

Truffle Mac & Cheese Bite $6 per piece

Vegetable Spring Rolls•Sweet Thai Chili Sauce $6 per piece

Prices are subject to a 10% service charge • administration fee of 12% • 8% tax.

The Cowboy Hat denotes a locally grown product

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Reception Stations Minimum guarantee of 25 people

Garden Fresh $16 per person Basket of Fresh Crudités•Ranch & Low Fat Herb Yogurt Dip

Artisanal Cheese Board $25 per person Assorted Artisanal and Farmstead Cheeses•Dried Fruits•Nuts•Seasonal Jams•Artisan Breads and Flatbreads

The Jackson Smoker $28 per person

Assorted Game Sausages•Dried Italian Salami•Cured Meats Spicy Mustard•Seasonal Housemade Jam Smoked Salmon & Idaho Trout•Chopped Onions•Chives•Capers•Dill Horseradish Cream Artisan Breads and Flatbreads

The Antipasti Bar $30 per person Shaved Prosciutto•Herb Italian Salami•Sliced Capicola Marinated Peppers & Artichokes•Roasted Garlic•Cured Mediterranean Olives Fresh Mozzarella•Rustic Cheeses•Cured Utah Tomatoes Artisan Breads and Flatbreads

The Raw Bar $38 per person Jumbo Shrimp Cocktail•Seasonal Shucked Oysters•King Crab Legs Salmon Sashimi•Ahi Tuna Tataki Cocktail Sauce• Marie Rose Sauce•Apple Cider Mignonette•Soy Sauce•Lemon Wedges Add ¼ lbs Maine Lobster Tail for $49 per person

Salad Garden $26 per person Select Three Lettuce Options Lettuce Options: Romaine•Mixed Greens•Arugula•Ice Berg•Spinach Included Items: Dressing: Balsamic•Ranch•Caesar•Blue Cheese Ingredients to Mix In: Roasted Chicken•Marinated Flank Steak•Bacon•Shrimp Hard Boiled Eggs•Blue Cheese•Goat Cheese•Aged Cheddar•Parmesan Almonds•Pecans•Cucumber•Celery•Squash•Carrot•Bell Pepper•Tomato•Avocado•Herb Croutons

Alpine Chili $32 per person ($155 attendant fee required)

Elk & Black Bean Chili• Snake River Lager Beef Chili Hearty Vegetarian Chili

Horseradish Cheddar Cheese•Green Onion•Sour Cream•Cornbread

The Slider Bar $34 per person Spicy Charred Ahi Tuna B.L.T.•Avocado Aïoli Maine Lobster•Arugula, Cured Tomato•Citrus Aïoli BBQ Braised Beef Short Ribs•Horseradish Coleslaw Balsamic Roasted Mushrooms•Spinach•Basil Pesto

Sushi Bar $40 per person (Each guest to receive 5 pieces of Sushi•$8 additional per piece) Maki Rolls•Nigiri & Sashimi Ahi Tuna•Salmon•Hamachi•Sweet Shrimp•Crab•Eel & Vegetable White Pickled Ginger•Ponzu•Shoyu•Sesame Seeds•Wasabi

Prices are subject to a 10% service charge • administration fee of 12% • 8% tax.

The Cowboy Hat denotes a locally grown product

Page 18

Action Stations Reception Stations will be attended by a Four Seasons Chef at $155 per chef/per event•2 hour presentation Minimum guarantee of 25 people The Pasta Bowl $36 per person Presented:

Buffalo Bolognese & Rigatoni Pasta Wild Mushroom Ravioli•Asparagus•Truffle Cream Sauce Baked Western Cavatappi•Elk Sausage•Poblano Peppers•Aged White Cheddar Cheese Sauce Chef Made to Order:

Elk Sausage•Roasted Chicken•Bay Shrimp Cavatappi•Wheat Penne•Rigatoni•Wild Mushroom Ravioli Marinara• Buffalo Bolognese•Truffle Cream Sauce•Extra Virgin Olive Oil Grilled Vegetables Grated Parmesan Cheese•Red Chili Flakes Crusty Garlic Bread Cast Iron Satay Station $38 per person Select Up To Four Options: Sweet Thai Chili Shrimp Citrus Butter Glazed Salmon Smoked RR Ranch Beef•Chimichurri Sauce Utah Lamb•Ginger Huckleberry Sesame Honey Pork Belly Red Curry Coconut Chicken Garlic Marinated Vegetables•Roasted Red Pepper Pesto Street Taco Station $38 per person Chef making flour and corn tortillas in Cast Iron Skillet Select up to Four Options Pulled Mojo Chicken Slow Roasted Pork Chili Verde Carne Asada Skirt Steak Charred Rock Shrimp Blackened Cod Chorizo Includes the following: House Made Corn Tortillas•Flour Tortillas•Crispy Corn Tostadas Fire Roasted Vegetables•Cabbage Slaw•Shredded Iceberg•Yellow Onion•Vine Ripe Tomato•Cilantro•Pickled Jalapeno•Avocado•Lime•Pinto Beans Cotija•Pepper Jack•Cheddar Cheese Salsa Roja•Salsa Verde•Chipotle Salsa•Pico de Gallo•Lime Crema•Guacamole

Prices are subject to a 10% service charge • administration fee of 12% • 8% tax.

The Cowboy Hat denotes a locally grown product

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Reception Carving Stations Carving stations will be attended by a Four Seasons Chef at $155 per chef/per event•1.5 hour presentation Served with silver dollar rolls and appropriate condiments

Pancetta Roasted Buffalo Tenderloin•Port Huckleberry Sauce $550 serves 25 guests Pepper & Herb Crusted Prime Rib•Smoked Onion Cream•Cranberry Cognac $455 serves 25 guests Smoked RR Ranch Beef Tenderloin•Whisky Peppercorn Sauce $490 serves 25 guests Slow Roasted RR Ranch Beef Strip Loin•Horseradish•Thyme Jus $455 serves 25 guests

Red Wine Mustard Marinated Utah Lamb Rack•Orange Mint Chutney $465 serves 25 guests Baked Citrus Soy Marinated Sea Bass•Melon Ginger Relish $410 serves 25 guests Herb Roasted Salmon•Chimichurri $385 serves 25 guests Bourbon Glazed Bone-In Ham•Charred Pineapple Salsa $325 serves 25 guests Calvados Marinated Pork Loin•Roasted Apple Salsa $290 serves 25 guests Slow-Roasted Breast of Turkey•Dark Meat Roulade•Turkey Gravy $280 serves 25 guests

Prices are subject to a 10% service charge • administration fee of 12% • 8% tax.

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Reception Dessert Stations Minimum guarantee of 25 people Delectable Dessert Display $34 per person (select four desserts) Panna Cotta - Espresso Or Citrus Or White Peach Or Vanilla Cream with Fresh Fruit *(Gluten Free) Meringue Tart - Lemon Or Key Lime Flourless Chocolate Cake *(Gluten Free) Seasonal Fruit - Cobbler Or Crisp S’mores Pies Chocolate Custard Tarts: Caramel Or Raspberry Crumble Tart - Apple Or Mixed Fruit Mountain Shortcakes - Strawberry Or Mixed Berry Mini Cheesecakes - Huckleberry Or Citrus Or Peppermint Chocolate Chip Carrot Cake•Cream Cheese Frosting Chocolate Toffee Pecan Crunch Cake Chocolate Fountain $32 per person Pound Cake•Marshmallows•Fudge Brownies•Financier Cake Whole Strawberries•Sliced Pineapple Granite Stone Ice Cream $24 per person (minimum guarantee of 25 people•2 chef attendants required) Build Your Own Sundae Bar available for 50 or more people Dessert action station will be attended by a Four Seasons Chef at $155 per chef hour Chocolate•Vanilla & Strawberry Ice Cream Fresh Pineapple•Strawberries•Crunchy Pearls•Oreo Cookie•M&M’s•Rainbow Sprinkles Chocolate & Caramel Sauce Cupcake Bar $15 per person Red Velvet•Sweet Cream Cheese Frosting Double Chocolate•Epresso Mocha Frosting Citrus Vanilla•Meringue Displayed Toppingss Sprinkles•White and Dark Chocolate Shavings•Banana Chips•Coconut•Pecans•Oreos Specialty Coffee Station $8 per person Attendant required at $75 per attendant•per hour Espresso•Cappuccino Or Café Latte prepared to order

Prices are subject to a 10% service charge • administration fee of 12% • 8% tax.

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Dinner Plated

Three Course $105 per person Four Course $120 per person Duo Entrées $16 additional per person Tableside Choice of Entrée•a Four Course Dinner is required Choice of Entrées $18 additional per entrée Choice of Two Desserts $9 additional per dessert Trio Desserts $5 additional per person Includes freshly baked rolls and sweet butter•freshly brewed gourmet & decaffeinated coffee•selection of teas Appetizers Dungeness Crab Cake•Sweet Corn Sauce•Tomato Ragout Seared Diver Scallops•Port Wine Risotto•Boar Bacon•Asparagus•Basil Cream

Braised Buffalo Short Rib•Mushroom Grits•Rosemary Kale•Huckleberry Glaze Heirloom Tomatoes•Buffalo Mozzarella Stack•Aged Balsamic•Basil Pesto•Garlic Grisini Garlic Mushroom Ravioli•Braised Leeks•Truffle Parmesan Fondue Soup Wild Mushroom Bisque•Truffle Goat Cheese Crostini Maple Butternut Squash Bisque•Duck Confit Slow Roasted Garlic Tomato•Smoked Gouda Focaccia Panini

Idaho Trout Chowder•Bacon•Potato•Fire Roasted Peppers Maine Lobster•Sweet Corn Bisque•Black Truffle Chantilly Salad Little Gem Lettuce•Parmesan Crisp•Foccacia Croûtons•Lemon Caper Dressing Roasted Duck Breast•Caramelized Apple•Spinach•Frisée•Polenta Croûton•Honey Wine Dressing Baby Kale•Endive•Port Poach Pear•Maytag Blue Cheese•Toasted Hazelnut Dressing Roasted Baby Beets•Watercress•Butter Lettuce•Herbed Goat Cheese•Candied Pecans•Sherry Citrus Dressing Marinated Heirloom Tomatoes•Burrata Cheese•Arugula•Basil•Focaccia Crumble•Aged Balsamic Organic Greens•Carrot•Jicama•Cucumbers•Strawberries•White Balsamic Vinaigrette Iceberg B.L.T.•Blue Cheese•Wild Boar Bacon•Cured Tomatoes•Scallions•Chipotle Ranch Dressing Radicchio Cup•Baby Spinach•Candied Walnut•Feta Cheese•Fig Balsamic Vinaigrette

Prices are subject to a 10% service charge • administration fee of 12% • 8% tax.

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Dinner Plated Select an Entrée•Sauce•Vegetable•Grains Entrées

Regional Game & Meats RR Ranch Beef Tenderloin RR Ranch Braised Boneless Beef Short Ribs RR Ranch N.Y Strip Utah Lamb Rack Double Chop Durham Ranch Buffalo Tenderloin Durham Ranch Pancetta Wrapped Buffalo Tenderloin Prarie Harvest Elk Loin Prarie Harvest Venison Rack Kurobuta Pork Loin Poultry Grilled Chicken Breast Herb Roasted Chicken Breast Duck Two Ways - Roasted Breast & Confit of Leg

Prairie Harvest Herb Roasted Pheasant Breast Oceans and Rivers

Idaho Golden Trout Grilled Salmon Roasted Salmon Halibut (Available in Summer Season Only) Sea Bass Prawns Scallops Maine Lobster (Available in Duo Entrée Selections Only) Dungeness Crab Cake (Available in Duo Entrée Selections Only)

Prices are subject to a 10% service charge • administration fee of 12% • 8% tax.

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Dinner Plated Sauces Brandy Peppercorn Truffle Red Wine Cranberry Cognac Whisky Mushroom Cream Huckleberry Glaze Chimichurri Pesto Cream Seasonal Fruit Mustard Pommery Mustard Cream Citrus Butter Wasabi Butter Caper Herb Butter Sweet Corn Cream Basil Tomato Ragout Saffron Shellfish Nage Fire Roasted Red Pepper Coulis Fruit Salsa From The Garden Garlic Spinach Rosemary Kale Swiss Chard Green Beans Bacon Roasted Brussels Sprouts Broccoli Florets Pencil Asparagus Roasted Heirloom Cauliflower Honey Glazed Carrots Citrus Roasted Beets Garlic Mushrooms Sweet Cream Corn Braised Red Cabbage Skillet Roasted Seasonal Vegetables

Prices are subject to a 10% service charge • administration fee of 12% • 8% tax.

The Cowboy Hat denotes a locally grown product

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Dinner Plated Idaho Potatoes•Grains•Pastas Three Cheese Potato Gratin Potato Lyonnaise Caramelized Onion & Blue Chesse Potato Buttermilk Potato Purée Goat Cheese and Rosemary Mash Potato Smoked Fingerling Potato Wasabi Mash Potato Ginger Sweet Potato Parsnip Potato Puree Three Grain Risotto Quinoa Pilaf Truffle Mushroom Grits Goat Cheese Polenta Wild Mushroom Ravioli Butternut Squash Ravioli Desserts Geyser Cake (Available for on property events only)

Ice Cream Options – Vanilla Or Chocolate Or Strawberry Or Coffee Or Butter Pecan Sauce Options – Caramel Or Raspberry Or Chocolate

Baked Alaska (Available for on property events only) (W) Butter Pecan Nutella Caramel•Fluffy Meringue

(S) Cherry Chocolate Chip•Flambéed Cherry Sauce Citrus Custard Tart•Lemon Or Key Lime•Meringue Or Fresh Berry Topping•Crème Anglaise Chocolate Toffee Pecan Crunch Cake •Espresso Anglaise Cocoa Caramel Crispy Tart•Dark Chocolate Custard•House Made Cocoa Puffs S’more Pies Build Your Own Trio – Select Three Mini Geyser Toffee Pecan Crunch Cointreau White Chocolate Parfait (Available for on property events only) Lemon Or Key Lime Meringue Shortcakes - Strawberry Or Mixed Berry Crème Brulée - Dark Chocolate Or Praline Or Caramel Or Pistachio Or Vanilla Or Ginger Crumble Tart - Apple Or Mixed Fruit Dark Chocolate Custard Tart - Caramel Or Raspberry

Prices are subject to a 10% service charge • administration fee of 12% • 8% tax.

The Cowboy Hat denotes a locally grown product

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Dinner Buffet The Rancher $122 per person Includes fresh rolls and butter•freshly brewed gourmet & decaffeinated coffee•selection of teas Appetizers Elk Chili•Black Beans•Green Onions•Cheddar Cheese•Sour Cream•Sweet Corn Bread Organic Greens•Carrot•Jicama•Cucumber•Strawberry•White Balsamic Vinaigrette Apple Cider•Pecan•Coleslaw Rock Shrimp & Quinoa Pilaf Salad•Watercress•Golden Raisins•Herb Garlic Vinaigrette Tomato•Charred Asparagus•Smoked Blue Cheese•Sweet Onion Dressing Entrées Slow Cooked Baby Back Pork Ribs•Whiskey BBQ Sauce Smoked N.Y. Strip Steaks•Horseradish Mustard Cream Honey Dipped Fried Chicken

Roasted Idaho Trout•Citrus Red Pepper Sauce Sides

Baked Potato Bar•Chipotle Sour Cream•Sugar Cured Bacon Bits•Green Onions•Pepper Jack Cheese Sweet Corn on the Cob•Herb Butter Skillet Roasted Vegetables Applewood Bacon Kettle Baked Beans Dessert Alpine Shortcakes – Strawberry Or Mixed Berry Seasonal Fruit Cobbler S’mores Pies

Prices are subject to a 10% service charge • administration fee of 12% • 8% tax.

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Dinner Buffet Westbank Steak House $148 per person•minimum 50 people•Available for on property events only Includes fresh rolls & butter•freshly brewed gourmet & decaffeinated coffee•selection of teas Appetizers Lobster Sweet Corn Bisque Caesar•Focaccia Croûtons•Parmesan Cheese•Peppercorn Caesar Dressing “The Wedge” Ice Berg•Cured Tomato•Wild Boar Bacon•Green Onions•Blue Cheese Dressing House Smoked Salmon•Capers•Red Onion•Dill Crème Fraîche•Marble Rye Crostini Shrimp Cocktail on Ice•Horseradish•Cocktail Sauce•Lemons Roasted Duck•Arugula Salad•Frisée Salad•Dried Cherry•Hazelnut Champagne Dressing Carving Station Cherry Wood Smoked Buffalo Tenderloin•Huckleberry Port Sauce Horseradish Cream Entrées Herb Baked Maine Lobster Tail•Drawn Butter•Charred Lemons Grilled Free Range Chicken Breast•Wild Mushroom Cream Baked King Salmon•Caper Tomato Fondue Slow Roasted Kurobuta Pork Loin•Dried Fruit Chutney•Spicy Mustard Sauce Sides Jumbo Asparagus•Béarnaise Sauce Chipotle Cream Spinach Honey Glazed Carrots

Twice Baked Potatoes Truffle Mac & Three Cheese Hand-Cut Parmesan Herb Fries Dessert Mini Chocolate Geyser Cakes Espresso Panna Cotta Seasonal Fruit Cobbler Meringue Tart – Lemon Or Key Lime Chocolate Toffee Pecan Crunch Cake Market Buffet $120 per person With the help of our executive chef, elaborate on our buffet menus to create a personalized menu that fits your taste, preferences, and style. Menus include: One Soup•Five Composed Salads/Appetizers•Four Entrées•Four Sides•Four Desserts Includes freshly baked rolls and sweet butter•freshly brewed gourmet & decaffeinated coffee•selection of teas

Prices are subject to a 10% service charge • administration fee of 12% • 8% tax.

The Cowboy Hat denotes a locally grown product

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Children’s Menus Minimum 12 children Buffalo Bill Roy Rogers $25 per person $25 per person Fresh Fruit Fresh Fruit Fresh Vegetable Sticks•Ranch Dip Fresh Vegetable Sticks•Ranch Dip Frito Corn Chips & Sun Chips Pretzels & Freshly Popped Popcorn Peanut Butter & Jelly on Wheat Bread Turkey Sandwiches on Whole Wheat Breaded Chicken Fingers•Honey Mustard Sauce Assorted Mini Cheese Pizzas Macaroni & Cheese Penne Pasta with Butter or Tomato Sauce Chocolate Chip Cookies Double Chocolate Fudge Brownies Kid’s Individual Milk & Fruit Juices Kid’s Individual Milk & Fruit Juices Reception Buffet Plated Lunch or Dinner $21 per person Three Course $32 per person Choose any four items: Choose one of each of the following: Fresh Fruit Caesar Salad•Traditional Dressing on the Side Fresh Vegetable Sticks•Ranch Dip Organic Greens•Tomatoes•Crisp Vegetables Mozzarella Sticks & Crackers Roasted Tomato Soup Freshly Popped Popcorn ~~~ Frito Corn Chips & Sun Chips Spaghetti with Tomato or Bolognese Sauce Breaded Chicken Fingers•Honey Mustard Sauce Grilled Chicken Breast•Whipped Potatoes•Vegetables Assorted Mini Cheese Pizzas Beef Medallions•French Fries•Steamed Broccoli Mini Corn Dogs Salmon Filet•Roasted Potatoes•Sautéed Carrots Assorted Brownies & Rice Krispies Squares ~~~

Homemade Chocolate Brownie•Vanilla Ice Cream Chocolate Chip Cookie Ice Cream Sandwich

Fresh Fruit Plate

Prices are subject to a 10% service charge • administration fee of 12% • 8% tax.

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Bar Menu

Beverage Selection Deluxe Bar Premium Bar Cordials Absolut Belvedere Baileys Irish Cream Beefeater Tanqueray Amaretto Bacardi Silver Mount Gay Grand Marnier Dewar’s Johnnie Walker Black Cointreau Seagram’s 7 Crown Crown Royal Frangelico Jim Beam Maker’s Mark Courvoisier VS Jose Cuervo Gold Patron Silver Courvoisier VSOP Single Malt Scotches Domestic Beer Micro Brewery/Import Glenfiddich 12 year Budweiser Snake River Lager Glenlivet 12 year Budweiser Light Snake River OB-1 Macallan 12 year Coors Light Snake River Pale Ale Glenmorangie 10 year Miller Light Corona Dalwhinnie 15 year Michelob Ultra Heineken Amstel Light Fat Tire A La Carte Pricing Deluxe Brands $10 Premium Brands $11 Domestic Beer $6 Micro Brewery/Import Beer $7 Cordials $11 Cognac VSOP $12 Single Malt Scotches $13 Badoit Sparkling Water $6 Evian Water $6 Soft Drinks $5 Bar Package Pricing Available Upon Request

Prices are subject to a 10% service charge • administration fee of 12% • 8% tax.

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Bar Themes Bloody Mary•Mimosa & Bellini Bar $15 per drink (minimum guarantee of 25 people•bartender fee required) Svedka Vodka•Special Blend Bloody Mary Mix Stuffed Olives•Asparagus & Jalapeño Peppers Sparkling Wine•Orange Juice Prosecco•Peach Schnapps Margarita Bar $15 per drink (minimum guarantee of 25 people•bartender fee required) Joe Cuervo Gold & Cointreau Shaken Or Blended with Fresh Lime•Strawberries or Blackberries Salt or Sugared Rimmed Martini Bar $15 per drink (minimum guarantee of 25 people•bartender fee required) Cosmopolitan - Ketel One•Cointreau•Cranberry Juice Teton Tini - Tanqueray 10•Fresh Mint Leaves•Dash of Bitters Skier Tini - Green Tea Infused Vodka•Fresh Mint•Pineapple Juice Chocolate - Ketel One•White Crème de Cacao Snake River Brewery Draft Bar $260 per Quarter Keg (approximately 75/12oz beers) Choose any of the following kegs from the highly acclaimed local brewery•Snake River Brewery Snake River Lager Snake River Pale Ale Snake River Zonker Stout Snake River Seasonal Beer Oxygen Bar $10 per person (minimum guarantee of 25 people•attendant fee required•$150 or set up and strike) A unique, high elevation experience. Oxygen Bars have the intended use to energize, relax, and invigorate. Select from a variety of flavored, oxygen options to help you and your attendees release stress, increase energy, and become more alert. The Oxygen Bar is a perfect way to treat your event guests to a truly memorable experience.

Prices are subject to a 10% service charge • administration fee of 12% • 8% tax.

The Cowboy Hat denotes a locally grown product

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Wine Cellar Sparkling Wine & Champagne Champagne•Veuve Clicquot•Yellow Label•Reims•France $120 Champagne•Louis Roederer•Brut Premier•Reims•France $130 Prosecco•La Marca•Brut•Veneto•Italy $60 Prosecco•Enza•Brut•Treviso•Italy $65 Sparkling Wine•Mumm•Brut•Cuvée Napa•California $50 Sparkling Wine•Domaine Chandon•Brut•California $75 Sparkling Wine•J Cuvée•Russian River Valley•California $85 Sparkling Wine•Schramsberg•Blanc de Noirs•California $130 White Wine Pinot Grigio•Santa Margherita•Valdadige•Trentino•Italy $85 Sauvignon Blanc•Frog’s Leap•Napa Valley•California $55 Sauvignon Blanc•Wither Hills•Wairou Valley•Marlborough•New Zealand $60 Chardonnay•Bogle•Clarksburg•California $40 Chardonnay•Stone Barn•Manteca•California $50 Chardonnay•Edna Valley•San Luis Obispo County•California $65 Chardonnay•Handcraft•Manteca•California $55 Chardonnay•Bourgogne•Blanc•JJ•Vincent•France $70 Chardonnay•Iconoclast•Four Seasons Exclusive•Russian River Valley•California $75 Chardonnay•Landmark Overlook•Sonoma County•California $100 Chardonnay•Cakebread•Napa Valley•California $115 Chardonnay•Grgich Hills Estate•Napa Valley•California $155 Blend•Wagner Family•Conundrum•Napa•California $85 Red Wine Pinot Noir•Sanford Winery•Flor de Campo•Lompoc•California $70 Pinot Noir•Francis Coppola•Diamond Collection•Monterey•California $75 Pinot Noir•Schug•Carneros Estate•Sonoma•California $75 Pinot Noir•Adelsheim•Willamette Valley•Oregon $95 Merlot•Santa Ema•D.O. Cachapoal Valley•Chile $50 Merlot•Columbia Crest•Grand Estates•Columbia Valley•Washington $55 Merlot•Clos du Val•Napa Valley•California $75 Cabernet Sauvignon•Sycamore Lane•Napa•California $45 Cabernet Sauvignon•Santa Luz•Chile $50 Cabernet Sauvignon•Rutherford Ranch•Napa Valley•California $75 Cabernet Sauvignon•Iconoclast•Four Seasons Exclusive•Napa Valley•California $85 Cabernet Sauvignon•Franciscan•Napa Valley•California $95 Cabernet Sauvignon•Stag’s Leap Cellars•Artemis •Napa Valley•California $155 Malbec•Altos Las Hormigas•Mendoza•Argentina $60 Syrah•Grenache•Mourvedre•E.Guigal•Côtes Du Rhône•France $55 Syrah•Alexander Valley•Sonoma•California $70 Zinfandel•Lake Sonoma Winery•Dry Creek•California $75

Wine pricing above is subject to change.