Founded on 28 June 1960

UNIVERSITUNIVERSITYY OF OF NOVI SADNOVI SAD

1. Faculty of Philosophy Novi Sad

2. Faculty of Agriculture Novi Sad

3. Faculty of Law Novi Sad

4. Faculty of Technology Novi Sad

5. Faculty of Technical Science Novi Sad

6. Faculty of Medicine Novi Sad

7. Faculty of Economics Subotica

8. Faculty of Civil Engineering Subotica

9. Faculty of Sciences Novi Sad

10. Academy of Art Novi Sad

11. Teachers’ Training Faculty Sombor

12. Technical Faculty Zrenjanin

13. Faculty of Physical Education Novi Sad

UNIVERSITUNIVERSITY Y OF OF

NOVI SADNOVI SAD

UNDERGRADUATE STUDENTS ~13,000

POSTGRADUATE STUDENTS (MASTER’S and SPECIALIST STUDIES)

~ 1,200

ATTAINED DOCTORAL DEGREE ~ 2,400TEACHING STUFF ~ 2,700NON-TEACHING STUFF ~ 1,100

1959 – 2012.

Provides academic education• BSc• MSc• PhD

Study programmes of TFNS

1. Food Engineering

Carbohydrate Food EngineeringCarbohydrate Food Engineering

Food Preservation TechnolgiesFood Preservation Technolgies

Quality Control Quality Control

2. Pharmaceutical Enginnering

3. Material Engineering

Study programmes

of TFNS

4. Biotechnology

Food BiotechnologyFood Biotechnology

Biochemical EngineeringBiochemical Engineering

5. Chemical Engineering

Process Chemical EngineeringProcess Chemical Engineering

Oil and Petrochemical EngineeringOil and Petrochemical Engineering

Eco-energetic EngineeringEco-energetic Engineering

TFNS UNS

ACREDITATION forResearch and scientific activities 2006.

ACREDITAION forEducation 2007.

First acreditated Faculty of technology in Serbia

Acredited Laboratories:Laboratory for Food Analyses

with Food safetyLaboratory for Packaging and Packing

Professors: 40

Associate professors: 14

Assistant professors: 14

Assistants: 30

Researches: 40

PhD students: 68

FACULTY OF TECHNOLOGYFACULTY OF TECHNOLOGYSTSTAAFFFF

Practice and research

Collaboration with industryExperinece in running of FP-7, EUREKA, DAAD, WUS, TEMPUS, COST,

IPA i CEEPUS; National projects in area of energy efficiency;Projects from thearea of technology; fundamental investigations and

chemistry;InnovationsProjects of Province of Vojvodina; Bilateral and regionala cooperation.

Projects of the TFNS UNSProjects of the TFNS UNS

Food engineering 18Chemical Engineering: 4Pharmaceutical Engineering: 4Biotechnological Engineering: 5Material engineering: 11Energy efficiency engineering: 1Renewable: 3

PublishingPublishing

Publishing of material for students and books from the technicaland technology area;

Publishing of national scientific journals;38 years publishingof the Acta Periodica Technologica - from 2006. year is

present in the SCOPUS database 39 years old publishing exerience of Oil technology Uljarstvo i 17-years of

experience of publishing of ournal of Food Industry - Mik and milk products

8 DEPARTMENTS:Department of Carbohydrate Food EngineeringDepartment of Food Preservation Engineering focused on the experimental investigations concerned dietary fibres, products

with low trans fatty acids, starch derivates (maltodextrines), functional diary prducts and

oil in water emulsions Current research focuses ondeveloping cookies and fat filling with low energy and high nutritive value and their characterization using NMR, DSC, texturometer and rheological measurements.

FACULTY OF TECHNOLOGY ORGANIZATION

8 DEPARTMENTS:Department of Carbohydrate Food EngineeringDepartment of Food Preservation Engineering

The one of the main research area ismembrane filtration processes implementation in food industry as well as in the waste water treatment. Few PhD thesis are defended on this subject.Investigations are at the moment carry out on

microfiltration in the starch, sugarand diary industry.

FACULTY OF TECHNOLOGY ORGANIZATION

8 DEPARTMENTS:Department of Carbohydrate Food EngineeringDepartment of Food Preservation Engineering

Would like to collaborate with

ITM-CNRIstituto per la Tecnologia delle Membranefrom Rende, CalabriaDirector: LIDIETTA GIORNO

Knowledge transfer

FACULTY OF TECHNOLOGY ORGANIZATION

8 DEPARTMENTS:Department of Biotechnology and Pharmaceutical

Engineering

investigation of development of bioethanol production from byproduct and intermediate from sugar beet processing.

The special emphasis of this investigation is effects on ecology and remission of effect of greenhouse.

Application of bioethanol as renewable fuel tributary on remission of harmful gasses: CO2, NO, SO2. They also work on water and wastewater treatment by adsorption, coagulation/flocculation.

FACULTY OF TECHNOLOGY ORGANIZATION

8 DEPARTMENTS:Department of Basic Engineering disciplinesDepartment of Applied and Engineering Chemistrycover fields of chemical analysis and development of analytical

systems as well as separation of different classes of molecules.

Furthermore, some of them are dealing with chemistry of free radicals and their scavengers

preferentially isolated from plants. Microencapsulating of physiologically active compounds

is another field as well as isolation and purification of enzymes and their

application.

FACULTY OF TECHNOLOGY ORGANIZATION

8 DEPARTMENTS:Department of Material Engineering

researchers are focused on development of innovative methods for synthesis of different oxide

nanopowders and processing of bulk ceramics, polymer based nanocomposites and thick films with improved electrical and magnetic properties and their application in novel technologies: electronics, soft magnets and solid oxide fuel cells.

FACULTY OF TECHNOLOGY ORGANIZATION

Protection of cultural heritage objects with multifunctional advanced materials

8 DEPARTMENTS:Department of Material Engineering

COST Action FA0904: Eco-sustainable food packaging based on polymernanomaterials, project coordinator, Dr. Clara Silvestre, Consiglio Nazionale delle Ricerche Istituto di Chimica e Tecnologia dei Polimeri Via Campi, Italy, members of MC-Serbia: Doc. Dr. Branka Pilć, Faculty of Technology, University of Novi Sad (2010-2014).

FACULTY OF TECHNOLOGY ORGANIZATION

8 DEPARTMENTS:Department of Chemical Engineeringwork in the field of fluid flow through porous media and heterogeneous

catalysis with emphasis on environmental scienceThe other researchers are interested in mathematical modeling of technological processes and membrane reactores. Also they worked on improving the energy efficiency in the sugar

industry by performance

FACULTY OF TECHNOLOGY ORGANIZATION

8 DEPARTMENTS:

Department of Oil and Petrochemical Refining

FACULTY OF TECHNOLOGY ORGANIZATION

Inorganic and organic pollutants in urban areas

Prof.dr Škrbić

LaboratoriesAcredited Laboratories:

Laboratory for Food Analyses and Food SafetyLaboratory for Packaging and Packing

EUREKA project 2012

University of Novi SadFaculty of Technology

Laboratory for Food Microbiology

Instituto di Scienze delle Produzioni Alimentari

(ISPA)Consiglio Nazionale delle Ricerche

(CNR)

Dr Marija Škrinjar, professor Dr Antonio Moretti, primo ricercatore