26
Fostering an awareness, understanding, and appreciation of the food and fiber system New York Agriculture in the Classroom Food, Land and People State Affiliate www.agclassroom.org/ny

Fostering an awareness, understanding, and appreciation of the food and fiber system

  • Upload
    cicada

  • View
    16

  • Download
    0

Embed Size (px)

DESCRIPTION

New York Agriculture in the Classroom Food, Land and People State Affiliate www.agclassroom.org/ny. Fostering an awareness, understanding, and appreciation of the food and fiber system. Introduction. Have You Ever?. The Problem. 4 generations removed from the farm - PowerPoint PPT Presentation

Citation preview

Page 1: Fostering an awareness, understanding, and appreciation of the food and fiber system

Fostering an awareness, understanding, and appreciation of the food and fiber system

New York Agriculture in the Classroom

Food, Land and People State Affiliatewww.agclassroom.org/ny

Page 2: Fostering an awareness, understanding, and appreciation of the food and fiber system

Introduction

Have You Ever?

Page 3: Fostering an awareness, understanding, and appreciation of the food and fiber system

The Problem

• 4 generations removed from the farm• 20% of the workforce involved in

agriculture• Students not being prepared for

agricultural careers

Page 4: Fostering an awareness, understanding, and appreciation of the food and fiber system

Buzzy, Buzzy Bee

Lesson #1

Page 5: Fostering an awareness, understanding, and appreciation of the food and fiber system

• National non-profit organization whose educational materials, Resources for Learning, have reached millions of students in the U.S.

• Established in 1988

About Food, Land & People

www.foodlandpeople.org

Page 6: Fostering an awareness, understanding, and appreciation of the food and fiber system

FLP's mission is to develop citizens literate about the relationships between agriculture, the environment, and human populations.

FLP Mission

Project Food, Land and People

Page 7: Fostering an awareness, understanding, and appreciation of the food and fiber system

• Developed and tested by educators from around the country

• Resources for pre-K to 12th grade

• 60 lessons for hands-on learning, critical thinking, and easy integration with existing curricula

Resources for Learning

Aligned to NYS & Common Core Learning Standards

Page 8: Fostering an awareness, understanding, and appreciation of the food and fiber system

Lesson Format

Page 9: Fostering an awareness, understanding, and appreciation of the food and fiber system

Lesson Format

Page 10: Fostering an awareness, understanding, and appreciation of the food and fiber system

Lesson Format

Page 11: Fostering an awareness, understanding, and appreciation of the food and fiber system

Lesson Format

Page 12: Fostering an awareness, understanding, and appreciation of the food and fiber system

Go, Go H2O

Lesson #2

Page 13: Fostering an awareness, understanding, and appreciation of the food and fiber system

Surface Irrigation

Sprinkler Irrigation

Drip Irrigation

Lesson #2

Page 14: Fostering an awareness, understanding, and appreciation of the food and fiber system

Surface Irrigation

Page 15: Fostering an awareness, understanding, and appreciation of the food and fiber system

Sprinkler Irrigation

Page 16: Fostering an awareness, understanding, and appreciation of the food and fiber system

Drip Irrigation

Page 17: Fostering an awareness, understanding, and appreciation of the food and fiber system

Lunch

Regrouping at 12:30 pm

Break

Page 18: Fostering an awareness, understanding, and appreciation of the food and fiber system

Perc Through the Pores

Lesson #3

Page 19: Fostering an awareness, understanding, and appreciation of the food and fiber system

Be Label Able

Lesson #4

Page 20: Fostering an awareness, understanding, and appreciation of the food and fiber system

Grocery Store Problem Solving

Lesson #5

Page 21: Fostering an awareness, understanding, and appreciation of the food and fiber system

Curriculum Integration

Planning

Page 22: Fostering an awareness, understanding, and appreciation of the food and fiber system

NYAITC Opportunities

Teacher of the Year

• Nominate teachers who are integrating agriculture into their curriculum

• Winners will be awarded with an expense paid opportunity to attend the National Ag in the Classroom Conference

• Applications due October 17, 2014

Page 23: Fostering an awareness, understanding, and appreciation of the food and fiber system

NYAITC Opportunities

Kids Growing Food Mini Grant

• $500 available for schools• Any & all types of garden projects will

be considered• Applications due November 14, 2014

Page 24: Fostering an awareness, understanding, and appreciation of the food and fiber system

NYAITC Opportunities

Agricultural Literacy Week

• March 16-20, 2015• Weaving the Rainbow by George Ella

Lyon• 51,000 students read to annually

Page 25: Fostering an awareness, understanding, and appreciation of the food and fiber system

NYAITC Opportunities

I Love New York AgricultureArt & Writing Contest

• Entries due April 2015

Page 26: Fostering an awareness, understanding, and appreciation of the food and fiber system

Questions?

www.agclassroom.org/ny

More FLP