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Version 2012-01

Formulary 2012

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Version 2012-01

face care

body care

hand & foot

deodorants

sun care

decorative cosmetics

baby care

hair care

basic formulations index by product

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Page 3

Dr. Straetmans Chemische Produkte GmbH, Merkurring 90, D-22143 Hamburg, Germany T +49 (0)40-66 93 56-0, F +49 (0)40-66 93 56-310, [email protected]

http://www.dr-straetmans.de

index by product (for classic formulations)

12

6, 7, 10, 13, 16, 19, 20, 24, 26, 27, 29, 39, 46, 54, 65, 75, 81, 111, 120, 130

Additives 13, 46, 81

8, 28, 44, 51, 99, 101, 105, 112, 113, 114, 115, 116, 117, 118, 119, 121, 122

51, 63, 67, 73, 74, 78, 109, 111, 113, 124, 126

75, 77

18, 36, 95

24, 54, 120

72

8, 22, 24, 30, 31, 44, 76

9, 21, 22, 33, 38, 45, 53, 55, 56, 64, 80, 82, 84, 85, 96,

103, 104, 110, 120, 123

52

7, 10, 12, 13, 16, 19, 20, 39, 46, 54, 65, 75,

111, 118, 130, 131

6, 11, 14, 15, 18, 26, 35, 36, 40, 41, 42, 43, 47, 57, 58, 59, 63, 66, 67,

68, 69, 73, 77, 78, 83, 86, 87, 89, 90, 93, 108, 125, 127, 128

7, 8, 9, 10, 12, 13, 14, 15, 16, 19, 22, 25, 26, 33, 38, 39, 40, 41, 42,

43, 46, 56, 58, 63, 65, 66, 69, 81, 82, 83, 85, 86, 87, 89, 97, 112

Oil Components 10, 16, 17, 22, 34, 39, 41, 44, 47, 49, 60, 61, 63, 70, 94, 95, 100, 131

34

6, 7, 14, 16, 19, 44, 45, 68, 69, 82, 84, 85, 86, 99

36, 63, 73, 74, 75, 77, 78

11, 16, 18, 21, 23, 40, 41, 47, 48, 49, 59, 60, 61, 64, 66, 67,72, 75,

77, 78, 80, 91, 93, 94, 95, 96, 97, 115, 123, 126

15, 16, 18, 20, 21, 23, 33, 42, 45, 48, 50, 65, 66, 81, 82,

85, 87, 91, 99

Antioxidants 60, 61

6, 11, 12, 13, 14, 15, 17, 18, 20, 21, 24, 27, 28, 29, 30, 35, 40, 41, 42, 43, 44,

45, 46, 53, 54, 55, 56, 63, 64, 65, 66, 67, 68, 69, 81,82, 83, 84, 85, 86, 87,89,

90, 99, 101, 108, 111, 112, 113, 114, 115, 116, 117, 118, 119, 120, 121, 122,

123, 126, 130

Continued on next page

Page 4

Dr. Straetmans Chemische Produkte GmbH, Merkurring 90, D-22143 Hamburg, Germany T +49 (0)40-66 93 56-0, F +49 (0)40-66 93 56-310, [email protected]

http://www.dr-straetmans.de

6, 7, 8, 11, 12, 13, 14, 16, 17, 18, 20, 23, 34, 40, 41, 42, 44, 46, 48,

49, 63, 64, 65, 66, 67, 68, 70, 80, 82, 83, 86, 87, 89, 93, 94, 95, 97, 99, 100, 103, 110

14, 68, 97

119

27, 29, 54, 111

33, 131

34, 50, 57

Surfactants 53

33, 131

10, 24, 26, 27, 28, 30, 38, 39, 52, 53, 54, 57, 77, 78, 81,

85, 103, 104, 105, 110, 111, 119

8, 12, 16, 17, 19, 20, 41, 63, 66, 67, 84, 99

23, 47, 48, 49

9, 15, 16, 18, 42, 63, 67, 69, 82, 84, 85, 86, 87

22, 68

51, 53, 101

38, 46, 47, 64, 95

7, 8, 13, 16, 19, 42, 45, 67, 93, 99, 126

7, 8, 12, 13, 19, 20, 43, 44, 99

6, 11, 21, 40, 41, 64, 65, 66, 75, 80

50, 70, 100

35, 36, 59,73, 90, 107, 127, 128

9, 10, 32, 34, 45, 55, 57, 106, 107, 108, 112, 115, 117, 120, 121, 122, 125

93, 105, 112, 115

Hair Care 114

113, 116, 118, 124, 126

M 39, 53, 54, 116

59, 101, 103, 119, 127

25, 51, 52, 54, 59, 94, 104, 105

Others

17

17, 23, 48, 49, 126

124

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Page 5

Dr. Straetmans Chemische Produkte GmbH, Merkurring 90, D-22143 Hamburg, Germany T +49 (0)40-66 93 56-0, F +49 (0)40-66 93 56-310, [email protected]

http://www.dr-straetmans.de

face care

leave-on (O/W-emulsions)

Smoothing Eye Cream Moisture Balm Skin Normalizing Cream After Shave Balm After Shave Cream Regulating Day Cream Wellness Cream Whipped Cream Easy Sensual Cream Whitessence Serum Soft Cream Sensitive Eye and Lip Care Balm Purifying 24 hour Care Lotion Protecting Face Care Cream Rich Face Cream Anti Aging Light Day Cream Daily Protection Skin Care Cream

leave-on (W/O-emulsions)

Weather Protection Cream WO

rinse-off

Mild Cleansing Gel

specials

Soothing After Shave Soothing Eye Gel Toothpaste Cleansing Tonic Mouthwash Emergency Fluid Clear Skin Fluid Gel After Shave Men Care Anti Age Serum Lip Contour Balm Hydrating Skin Tonic Anti Acne Tonic

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Page 6

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Smoothing Eye Cream 112-50.1-111

Claims: Nutritional and rich eye cream Reinforcement of skin barrier structure and smoothing effect on skin relief

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 65.30

Glycerol (85%) Glycerin Merck 4.50

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Methylpropanediol; Caprylyl Glycol;

Phenylpropanol Dr. Straetmans 2.00

p-Anisic Acid Dr. Straetmans 0.50

Sodium Hydroxide (sol. 10%) Sodium Hydroxide Merck 1.75

B Glyceryl Stearate Citrate; Cetearyl

Alcohol, Glyceryl Caprylate Dr. Straetmans 5.00

Triheptanoin Dr. Straetmans 5.00

Cupuacu Butter refined Theobroma Grandiflorum Seed

Butter, Tocopherol Beraca* 2.00

Cremerlin Pura Olus (Vegetable) Oil Cremer Care 4.00

Brasil Nut oil refined Bertholletia Excelsa Nut Oil,

Tocopherol Beraca* 2.00

Beraca ARS Body System See TDS Beraca* 2.00

Tocopherol, Helianthus Annuus

(Sunflower) Seed Oil Dr. Straetmans 0.05

B1 Lecigel Sodium Acrylates Copolymer,

Lecithin Lucas Meyer* 0.80

C Laminactine See TDS Lucas Meyer* 2.00

Hydraporine See TDS Lucas Meyer* 3.00

100.00 Manufacturing Procedure:

1. Heat phase A up to 78°C under stirring until is completely dissolved. 2. Heat phase B up to 78°C and add B1 prior emulsification. Emulsify phase B into phase A while stirring.

Homogenize for approx. 2 min. using an Ultra-Turrax. 3. Cool down under medium stirring. Add C below 35°C. Homogenize shortly if necessary. Specification Values: Appearance: white emulsion. pH: 6.0 – 6.5. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 30.000 – 40.000 mPa

.s.

Centrifugation (4.000 rpm, 20 min.): No separation. Stability: More than 3 months stable at 20°C, 40°C and 4°C. Microbiological Stability: Proven.

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* distributed in Germany by

Dr. Straetmans GmbH

Page 7

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Moisture Balm 51-03-1205

Claims: Light texture

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 74.05

p-Anisic Acid Dr. Straetmans 0.15

Caprylyl Glycol Dr. Straetmans 0.50

Glycerol (86%) Glycerin Merck 2.50

A1 Avicel PC 611 Microcrystalline Cellulose, Cellulose

Gum FMC 1.00

Keltrol CG-RD Xanthan Gum CP Kelco 0.20

B Polyglyceryl-3 Stearate Dr. Straetmans 2.00

Sodium Stearoyl Lactylate Dr. Straetmans 2.00

Triheptanoin Dr. Straetmans 7.00

Jojoba Oil Simmondsia Chinensis (Jojoba) Seed Oil Henry Lamotte 3.00

Tocopherol, Helianthus Annuus

(Sunflower) Seed Oil Dr. Straetmans 0.05

Cetiol SN Cetearyl Isononanoate Cognis 4.00

Butylene Glycol Dicaprylate/Dicaprate Dr. Straetmans 3.00

C Perf. Baby Cotton 449264 Parfum Symrise 0.30

Citric Acid (sol 20%) Citric Acid Merck 0.25

100.00

Manufacturing Procedure:

1. Completely disperse in water at 80°C under stirring.

Add and Glycerol. 2. Completely dissolve Xanthan Gum and Avicel PC 611. 3. Melt ingredients of phase B at 75°C. 4. Emulsify phase B to phase A under stirring and homogenizing. 5. Cool down below 40°C and add phase C. 6. Adjust pH-value to 5.0 -5.5. Cool further down to room-temperature. Specification Values: Appearance: white emulsion. pH: 5.0 – 5.5. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 11.500 mPa

.s.

Centrifugation (4000rpm, 15min.): No separation. Stability Stable for more than 3 months at 20°, 40°, 4°C.

Microbiological Stability: Proven.

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Page 8

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Skin Normalizing Cream 63-03-1205

Claims: Light texture, sebum regulating

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 58.45

Glycerin Glycerin Merck 2.00

Glyceryl Caprylate Dr.Straetmans 0.50

Glycerin, Aqua, Sodium Levulinate,

Sodium Anisate Dr.Straetmans 2.00

Keltrol CG-RD Xanthan Gum Kelco 0.30

B Sodium Stearoyl Lactylate Dr.Straetmans 2.00

Polyglyceryl-3 Stearate Dr.Straetmans 2.00

Butylene Glycol

Dicaprylate/Dicaprate Dr.Straetmans 6.00

Tocopherol Dr.Straetmans 0.05

Miglyol 812 Caprylic/Capric Triglyceride Sasol 8.00

Glyceryl Stearate Dr.Straetmans 2.00

Lanette O Cetearyl Alcohol Cognis 4.00

C Deionised Water Aqua 10.00

Linumine Linum Usitatissimum (Linseed) Seed

Extract Lucas Meyer* 1.00

D Ethanol Alcohol denat. 1.00

E Citric Acid Solution 20% Citric Acid Merck 0.45

Perf. Baby Cotton 449264 Parfum Symrise 0.25

100.00

Manufacturing Procedure: 1. Heat phases A and B separately up to 75°C under stirring until completely dissolved. 2. Emulsify phase B to phase A under stirring. Homogenize if necessary. 3. Cool down to 50°C and add pre-dispersion of phase C. 4. Cool further down below 30°C and add part D. 5. Adjust pH with phase E to 5.0 – 5.4. Specification Values: Appearance: Viscous, light-brown cream. pH: 5.0 – 5.4. Viscosity (Brookfield: Helipath TF; Speed 10): Appr.25 000 mPa

.s.

Centrifugation (4000rpm, 15min.): No separation. Stability: Stable for more than 3 months at 20°, 40°, 4°C.

Microbiological Stability: Proven.

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* distributed

in Germany by

Dr. Straetmans GmbH

Page 9

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

After Shave Balm 87-4-22-1107

Claims: Comfortable and smooth skin feel

Long lasting skin protection

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 89.75

A1 Sepinov EMT 10 Hydroxyethyl Acrylate/Sodium

Acryloyldimethyl Taurate Copolymer Seppic 1.50

Glycerol (86 %) Glycerin 2.00

Hydroxypropyl Oxidized Starch PG-Trimonium Chloride, Starch

Hydroxypropyltrimonium Chloride Dr. Straetmans 1.70

Caprylyl Glycol, Glycerin, Glyceryl

Caprylate, Phenylpropanol Dr. Straetmans 1.00

B Glyceryl Stearate Citrate Dr. Straetmans 0.50

Butylene Glycol Dicaprylate/Dicaprate Dr. Straetmans 3.00

C Frag. 49312174 Aqua

Power Parfum drom 0.40

D Sodium Hydroxide

(sol.10%) Sodium Hydroxide Merck 0.15

100.00

Manufacturing Procedure: 1. Place water of phase A to the vessel and heat up to 70°C. 2. Add A1 while stirring and stir until homogenous gel is obtained. 3. Add remaining components phase A. 4. Heat phase B to 60°C and add phase phase A while stirring. Homogenize for approx. 1 – 2 min. using an Ultra Turrax. 5. Cool down while stirring. Add part C below 40°C. 6. Adjust pH with D and cool down to room-temperature. Specification Values: Appearance: White emulgel. pH value: 5.0 – 6.5. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 5.000 mPa

.s.

Centrifugation (4000 rpm, 15 min.): No separation. Stability: Stable for more than 3 months at 40°C, 20°C, and 4°C. Microbiological Stability: Proven.

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Page 10

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

After Shave Cream 87-5-05-1107

Claims: Rich and silky skin protection Lasting and non tacky skin feel UV-Protection: SPF 6.0 UVA/UVB Ratio 0.6*

calcultated with BASF Sunscreen Simulator

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 73.35

A1 Jaguar HP 105 Hydroxypropyl Guar Rhodia 0.50

Caprylyl Glycol Dr. Straetmans 0.50

p-Anisic Acid Dr. Straetmans 0.15

1,2 Propylenglycol Propylene Glycol Merck 2.00

Polyglyceryl-10 Laurate, Aqua, Citric Acid Dr. Straetmans 0.70

B Incroquat Behenyl TMS Cetearyl Alcohol, Behentrimonium

Methosulfate Croda 6.00

Uvinul A Plus B Ethylhexyl Methoxycinnamate,

Diethylamino Hydroxybenzoyl Hexyl Benzoate

BASF 5.00

Butylene Glycol Dicaprylate/Dicaprate Dr. Straetmans 4.50

Tricaprylin Dr. Straetmans 4.00

DC 200 Fluid (100 cs) Dimethicone Dow Corning 1.00

C Hydroxypropyl Oxidized Starch PG-

Trimonium Chloride, Starch Hydroxypropyltrimonium Chloride

Dr. Straetmans 1.70

D Frag. 49312174 Aqua Power Parfum Drom 0.30

E Sodium Hydroxide (sol.10%) Sodium Hydroxide Merck 0.30

100.00

Manufacturing Procedure: 1. Place water of phase A in the vessel. Add A1 while stirring and heat to 78°C. Dissolve remaining components of phase A. 2. Heat phase B to 80°C. Emulsify phase B to phase A. Homogenize for approx. 1 – 2 min. using an Ultra Turrax. 3. Cool down to 35°C while stirring. Add part C and D. 4. Homogenize again and control pH. Cool down to room-temperature. Adjust pH with phase E.

Specification Values: Appearance: Light yellow emulsion. pH value: 5.0 – 5.5. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 15.000 mPa

.s.

Centrifugation (4000 rpm, 15 min.): No separation.

Stability: Stable for more than 3 months at 40°C, 20°C, and 4°C.

Microbiological Stability: Proven.

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Page 11

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Regulating Day Cream L014-18.10-710

Claims: Mattifying cream with light texture With sebum regulating effect

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 61.15

Glycerol (85%) Glycerin Merck 3.50

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Matipure Oil Free Magnesium Aluminum Silicate,

Hydroxyethylcellulose, Phospholipids Lucas Meyer* 1.00

Methylpropanediol, Caprylyl Glycol,

Phenylpropanol Dr. Straetmans 4.00

Lara Care A200 Galactoarabinan Larex 0.50

A1 Keltrol CG-SFT Xanthan Gum CP Kelco 0.35

B Glyceryl Stearate Citrate; Cetearyl

Alcohol, Glyceryl Caprylate Dr. Straetmans 6.00

Isoamyl Laurate Dr. Straetmans 6.00

Cetiol SB 45 Butyrospermum Parkii (Shea) Butter BASF 1.00

Phytosqualan, veg. grade Squalane Sophim 3.00

Jojoba Oil nativ Simmondsia Chinensis (Jojoba) Seed Oil Gustav Heess 2.00

Tocopherol, Helianthus Annuus

(Sunflower) Seed Oil Dr. Straetmans 0.50

C Linumine Linum Usitatissimum (Linseed) Seed

Extract Lucas Meyer* 0.50

Hyaluronic Acid Sodium-Salt Sodium Hyaluronate GfN 0.10

Deionised Water Aqua 10.00

D Perf. Salbei Cream

nat.P0250519 Parfum Frey & Lau 0.30

Citric Acid (sol 20%) Citric Acid Merck q. s.

100.00

Manufacturing Procedure: 1. Mix phase A and heat up to (78°C) under stirring. Disperse A1. Heat phase B up to 78°C. 2. Emulsify phase B into phase A under stirring. Homogenize for 1-2 min. using an Ultra Turrax. 3. Start to cool down under medium stirring. Premix phase C and add below 40°C. 4. Add D below 30°C.Adjust pH value if necessary. Specification Values: Appearance: light yellow emulsion. pH: 5.2 – 5.4. Viscosity (Brookfield: Helipath TF; Speed 10): 25.000 - 30.000 mPa

.s.

Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20°C, 40°C and 4°C. Microbiological Stability: Proven.

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* distributed

in Germany by

Dr. Straetmans GmbH

Page 12

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Wellness Cream L014-2.2-208

Claims: Calming and anti age effect

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 67.22

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Glycerol Glycerin 3.00

Caprylyl Glycol Dr. Straetmans 0.70

Phenylpropanol Dr. Straetmans 0.10

Tinosorb M Methylene Bis-Benzotriazolyl

Tetramethylbutylphenol Ciba 2.00

B Sodium Stearoyl Lactylate Dr. Straetmans 1.50

Tego Care 450 Polyglyceryl-3 Methyl-glucose

Distearate Evonik 3.00

Crodamol OC Ethylhexyl Cocoate Croda GmbH 6.00

Phytosqualan Squalane Sophim 5.00

Glyceryl Stearate Dr. Straetmans 3.00

Lanette 16 Cetyl Alcohol Cognis 1.00

Butylene Glycol

Dicaprylate/Dicaprate Dr. Straetmans 2.50

Tocopherol, Helianthus Annuus

(Sunflower) Seed Oil Dr. Straetmans 0.03

C Cosmedia SP Sodium Polyacrylate Cognis 0.35

Butylene Glycol

Dicaprylate/Dicaprate Dr. Straetmans 0.50

D Isocell Care Aqua, Lecithin, Glycerin, Butylene Glycol, Sodium

Styrene Acrylates/Copolymer Lucas Meyer* 2.00

Mamacu Vital Essence Aqua, Cyathea Medullaris Leaf

Extract Lucas Meyer* 2.00

Ethanol Alcohol denat. 3.00

100.00

Manufacturing Procedure: 1. Heat phases A and B separately up to 80°C. Add B to A. Homogenize for 1-2 min. 2. Add premix of phase C while homogenizing. 3. Start to cool down and add Isocell Care below 40°C under stirring. 4. Cool further down to 35°C and add alcohol.

Specification Values: Appearance: Light yellow emulsion. pH: 5.0 – 5.5. Viscosity (Brookfield: Helipath TF; Speed 10): 25.000-35.000 mPa

.s.

Centrifugation (4000 rpm, 15 min.): No separation.

Stability: Stable for more than 3 months at 20°, 40°, 4°C. Microbiological Stability: Proven.

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* distributed

in Germany by

Dr. Straetmans GmbH

Page 13

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Whipped Cream L014-4.01-208

Claims: Easy-to-prepare formula

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 72.25

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.05

Glycerol Glycerin Merck 2.00

Caprylyl Glycol Dr. Straetmans 0.30

Levulinic Acid, Sodium Levulinate,

Glycerin, Aqua, alpha-Terpineol Dr. Straetmans 0.50

p-Anisic Acid Dr. Straetmans 0.15

B Sodium Stearoyl Lactylate Dr. Straetmans 2.00

Polyglyceryl-3 Stearate Dr. Straetmans 2.00

Sunflower Seed Oil Helianthus Annuus (Sunflower) Seed Oil Gustav Heess 3.00

Butylene Glycol Dicaprylate/Dicaprate Dr. Straetmans 4.00

Miglyol 812 Caprylic/Capric Triglyceride Sasol 6.00

Tocopherol, Helianthus Annuus

(Sunflower) Seed Oil Dr. Straetmans 0.05

Cetiol V Decyl Oleate BASF 5.00

Heliogel

Sodium Acrylates Copolymer,

Hydrogenated Polyisobutene,

Phospholipids, Polyglyceryl-10 Stearate,

Helianthus annuus

Lucas Meyer* 2.50

C Perf. Lifetime 446614 Parfum Symrise 0.20

Citric Acid ( sol.20%) Citric Acid Merck 0.15

100.00

Manufacturing Procedure: 1. Heat phases A and B separately up to 75°C.

Make sure that is completely dissolved. 2. Emulsify phase B to phase A under high speed stirring until thickening occurs and a homogeneous product is obtained. 3. Start to cool down to 32°C under stirring. 4. Add perfume oil. Adjust pH-value to pH 5.0 – 5.5 if necessary.

Specification Values: Appearance: White emulsion. pH: 5.0 – 5.5. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 40.000 mPa

.s.

Centrifugation (4000 rpm, 15 min.): No separation.

Stability: More than 3 months stable at 20°, 40°, 4°C.

Microbiological Stability: Proven.

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* distributed

in Germany by

Dr. Straetmans GmbH

Page 14

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Easy Sensual Cream L014-40.5-1110

Claims: UV Protection: SPF 6* *BASF Sunscreen Simulator

Immune & moisture protection with long-term effect

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 54.95

Glycerol (85%) Glycerin Merck 5.00

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Dragocolor LBMFST

Brillantblau FCT 42090 CI 656601 Symrise 0.10

RonaCare Ectoin Ectoin Merck 0.30

Methylpropanediol; Caprylyl

Glycol; Phenylpropanol Dr. Straetmans 3.00

A1 Biophilic H Hydrogenated Lecithin, C12-16

Alcohols, Palmitic Acid Lucas Meyer* 4.00

B Cupuacu Butter refined Theobroma Grandiflorum Seed

Butter, Tocopherol Beraca* 3.00

Brazil Nut Oil refined Bertholletia Excelsa Nut Oil,

Tocopherol Beraca* 4.00

Triheptanoin Dr. Straetmans 6.00

Butylene Glycol

Dicaprylate/Dicaprate Dr. Straetmans 7.00

Lanette 16 Cetyl Alcohol BASF 1.00

Ascorbyl Palmitate Dr. Straetmans 0.10

Uvinul A Plus B See TDS BASF 5.00

Tocopherol, Helianthus Annuus (Sunflower) Seed Oil

Dr. Straetmans 0.20

B1 Heliogel See TDS Lucas Meyer* 1.00

C Suprem Cotton See TDS Lucas Meyer* 1.00

Isocell Life See TDS Lucas Meyer* 4.00

Perf. Unimagnet KVO 612613 Parfum Kurt Kitzing 0.25

D Citric Acid (sol 20%) Citric Acid Merck q. s.

100.00

Manufacturing Procedure: 1. Heat phase A up to 78°C. Add Biophilic H and keep at 75-78°C under medium stirring for 20 minutes to

hydrate phospholipids. Heat phase B up to 78°C. Disperse B1 in B, than add phase B into phase A 2. Homogenize for approx. 2 min. using an Ultra-Turrax. 3. Cool down under stirring. Add components of phase C below 35°C. Adjust pH with D if necessary.

Specification Values: Appearance: white cream; pH: 5.0 – 6.0. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 30.000 – 40.000 mPa

.s.

Centrifugation (4.000 rpm, 15 min.): No separation. Stability: More than 3 months stable at 20°C, 40°C and 4°C.

Microbiological Stability: Proven.

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* distributed in Germany by

Dr. Straetmans GmbH

Page 15

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Whitessence Serum L014-47.22A-0212

Claims: luxury care serum, effective against signs of aging like pigment spots Reduces and lightens skin pigmentation for an even-toned skin in combination with other whitening actives

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 69.30

Glycerol (85%) Glycerin Merck 3.00

RonaCare Ectoin Ectoin Merck 0.45

Methylpropanediol; Caprylyl Glycol;

Phenylpropanol Dr. Straetmans 3.00

A1 Amigel Sclerotium Gum Alban Muller 0.25

A2 Amisol Soft Behenyl Alcohol, Glyceryl Stearate,

Lecithin, Glycine Soja (soybean) sterols Lucas Meyer* 4.00

B Glyceryl Stearate Citrate Dr. Straetmans 1.00

Xiameter PMX 200 Dimethicone Dow Corning 1.00

Butylene Glycol Dicaprylate/Dicaprate Dr. Straetmans 5.00

Tocopheryl Acetate, Helianthus Annuus (Sunflower) Seed Oil

Dr. Straetmans 1.00

B1 Xiameter PMX 345 Cyclohexasiloxane, Cyclopentasiloxane Dow Corning 2.00

C CellActive White See TDS Rahn 3.00

Whitessence See TDS Lucas Meyer* 1.00

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 1.00

Deionised Water Aqua 5.00

D Sodium Hydroxide (sol. 10%) Sodium Hydroxide Merck q. s.

Citric Acid (sol 20%) Citric Acid Merck q. s.

100.00

Manufacturing Procedure: 1. Heat phase A up to 60°C and disperse A1. Add A2 and keep it under stirring for 20 min. at 60°C. Then heat the water phase up to 78°C. 2. Heat phase B up to 78°C. Add B1 into phase B. 3. Emulsify phase B/B1 into phase A/A1/A2 under stirring. Homogenize for 1-2 min. using an Ultra Turrax. 4. Start to cool down under medium stirring. Add phase C below 30°C. Adjust pH value if necessary. Specification Values: Appearance: white emulsion. pH value: 6.5 – 7.0. Viscosity (Brookfield: Helipath TF; Speed 10): 30.000 - 50.000 mPa

.s.

Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20°C, 40°C and 4°C. Microbiological Stability: Proven.

* distributed

in Germany by

Dr. Straetmans GmbH

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Page 16

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Soft Cream Sensitive L014-5.02-1110

Claims: For sensitive skin Smooth skin feel - protection and regeneration

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 63.10

Glycerol (85%) Glycerin Merck 3.00

Caprylyl Glycol Dr. Straetmans 0.50

p-Anisic Acid Dr. Straetmans 0.20

D-Panthenol 75W Panthenol BASF 2.00

Allantonin Allantoin Merck 0.20

A1 Carbopol Ultrez 10 Carbomer Noveon 0.20

B Glyceryl Stearate Citrate Dr. Straetmans 0.50

Polyglyceryl-3 Stearate Dr. Straetmans 1.50

Glyceryl Stearate Dr. Straetmans 4.00

Cutina FS 45 Palmitic/Stearic Acid Cognis 2.00

Isoamyl Laurate Dr. Straetmans 7.00

Butylene Glycol

Dicaprylate/Dicaprate Dr.Straetmans 2.00

Tricaprylin Dr. Straetmans 5.00

Triheptanoin Dr. Straetmans 5.00

Tocopherol, Helianthus Annuus (Sunflower) Seed Oil

Dr. Straetmans 0.10

Tocopherol Acetate Dr. Straetmans 0.50

C Herbasec Marigold

(Calendula) Maltodextrin, Calendula Officinalis Flower Extract

Cosmetochem 1.00

Deionised Water Aqua 2.00

D Sodium Hydroxide (sol.10%) Sodium Hydroxide Merck 0.20

100.00

Manufacturing Procedure:

1. Heat phase A to 78°C and stir strongly until is completely dissolved. Disperse A1.

2. Heat phase B up to 78°C. Emulsify phase B into phase A while stirring. 3. Homogenize for 2 min. using an Ultra-Turrax. 4. Start to cool down under medium stirring. Add C below 35°C. Adjust pH value with D if necessary. Specification Values: Appearance: Viscous, white cream. pH: 5.0 – 5.5. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 50.000 mPa

.s.

Centrifugation (4.000 rpm, 15 min.): No separation. Stability: More than 3 months stable at 20°, 40°, 4°C. Microbiological Stability: Proven.

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Page 17

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Eye and Lip Care Balm L014-56.2-0112

Claims: rich and nourishing anti-age eye and lip care balm Protects and soothes the delicate eye and lip area

Indispensible anti-wrinkles moisturizing and toning care

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 58.80

Glycerol (85%) Glycerin Merck 3.00

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Phenoxyethanol, Caprylyl Glycol Dr. Straetmans 1.00

A1 Keltrol CG-RD Xanthan Gum CP Kelco 0.20

B Glyceryl Stearate SE Dr. Straetmans 7.00

Glyceryl Stearate Dr. Straetmans 2.00

Lanette O Cetearyl Alcohol BASF 0.50

Beeswax 8104 Cera Alba Kahl GmbH &

Co.KG 1.00

Sesame Oil, refined Sesamum Indicum (Sesame) Seed Oil Gustav Heess 5.00

Cupuacu Butter refined Theobroma Grandiflorum Seed Butter,

Tocopherol Beraca* 3.00

Cetiol OE Dicaprylyl Ether BASF 7.00

Almond Oil, refined Prunus Amygdalus Dulcis (Sweet

Almond) Oil Gustav Heess 3.00

Tricaprylin Dr .Straetmans 3.00

Beraca BBA Pentaclethra Macroloba seed oil Beraca* 2.00

Tocopherol, Helianthus Annuus

(Sunflower) Seed Oil Dr. Straetmans 0.10

C Lysosensyl Aqua, Glycerin, Lysolecithin Lucas Meyer* 3.00

Perf. Romanze Natura Nat.

0606-250 Parfum Düllberg 0.30

100.00

Manufacturing Procedure: 1. Mix phase A and heat up to 78°C under stirring. Disperse A1. Heat phase B up to 78°C. 2. Emulsify phase B into phase A under stirring. Homogenize for 1-2 min. using an Ultra Turrax. 3. Start to cool down under medium stirring. Add C below 30°C. Adjust pH value if necessary. Specification Values: Appearance: white emulsion. pH value: 6.5 – 7.0. Viscosity (Brookfield: Helipath TF; Speed 10): 25.000 - 35.000 mPa

.s.

Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20°C, 40°C and 4°C. Microbiological Stability: Proven.

* distributed

in Germany by

Dr. Straetmans GmbH

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Page 18

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Purifying 24-hour Care Lotion L014-59.12-0112

Claims: Light texture skin care lotion for greasy and acne prone skin With functional essential oils & as proven active

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 72.15

Glycerol (85%) Glycerin Merck 5.00

Matipure Oil Free See TDS Lucas Meyer* 1.00

Rona Care Allantoin Allantoin Merck 0.25

Panthenol 75 W Panthenol BASF 1.00

Cristalhyal MW+ Sodium Hyaluronate Soliance 0.05

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Methylpropanediol, Caprylyl Glycol,

Phenylpropanol Dr. Straetmans 2.00

A1 Lecigel Sodium acrylates copolymer,

Lecithin Lucas Meyer* 2.00

B Glyceryl Stearate Citrate Dr. Straetmans 1.00

Passion Fruit oil refined Passiflora Edulis Seed Oil,

Tocopherol Beraca* 1.00

Lanette O Cetearyl Alcohol BASF 1.00

Isoamyl Laurate Dr. Straetmans 4.00

Cetiol OE Dicaprylyl Ether BASF 4.00

Tocopheryl Acetate, Helianthus Annuus (Sunflower) Seed Oil

Dr.Straetmans 0.50

Sodium Caprinoyl/Lauroyl Lactylate, Triethyl Citrate

Dr. Straetmans 1.00

Copaiba Distilled Copaifera officinalis resin Beraca* 0.50

Tocopherol, Helianthus Annuus (Sunflower) Seed Oil

Dr. Straetmans 0.20

C Ethanol (86%) Alcohol denat. Merck 3.00

Perf. Verbena Dance Frag

49380925 Parfum Drom 0.25

100.00

Manufacturing Procedure: 1. Mix phase A and heat up to 78°C under stirring. Disperse A1. Heat phase B up to 78°C. 2. Emulsify phase B into phase A under stirring. Homogenize for 1-2 min. using an Ultra Turrax. 3. Start to cool down under medium stirring. Add C below 30°C. Adjust pH value if necessary. Specification Values: Appearance: white emulsion. pH value: 5.5 – 6.0. Viscosity (Brookfield: Helipath TF; Speed 10): 20.000 - 30.000 mPa

.s.

Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20°C, 40°C and 4°C. Microbiological Stability: Proven.

* distributed

in Germany by

Dr. Straetmans GmbH

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Page 19

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Protecting Face Care Cream L014-6.01A-210

Claims: Moisturizing, Anti Aging

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 73.00

Glycerol Glycerin Merck 2.00

p-Anisic Acid Dr. Straetmans 0.20

Caprylyl Glycol Dr. Straetmans 0.50

B Sodium Stearoyl Lactylate Dr. Straetmans 1.50

Polyglyceryl-3 Stearate Dr. Straetmans 1.50

Glyceryl Stearate Dr. Straetmans 2.00

Phytosqualan Squalane Sophim 7.00

Butylene Glycol Dicaprylate/Dicaprate Dr. Straetmans 3.00

Triheptanoin Dr. Straetmans 2.00

Heliogel

Sodium Acrylates Copolymer, Hydrogenated Polyisobutene, Phospholipids, Polyglyceryl-10

Stearate, Helianthus Annuus Seed Oil

Lucas Meyer* 1.00

RonaCare Bisabolol nat. Bisabolol Merck 0.10

C Parf. Waterlily 446652 Parfum Symrise 0.20

Isocell Care See TDS Lucas Meyer* 2.00

Radicare Aqua, Melissa Officinalis Extract,

Disodium Rutinyl Disulfate, Hordeum Distichon Extract

Rahn AG 2.00

Aquarich Glycerin, Aqua, Avena Strigosa,

Lecithin Rahn AG 2.00

D Sodium Hydroxide (sol.10%) Sodium Hydroxide Merck 0.30

100.00

Manufacturing Procedure:

1. Heat phase A up to 78°C. Make sure that is completely dissolved. 2. Heat phase B to 78°C. Emulsify phase B to phase A under stirring. 3. Homogenize for 1-2 min using an Ultra Turrax. Start to cool down to 32°C under stirring. 4. Add perfume oil and actives of phase C. Adjust pH to 5,0 – 5,5. Specification Values: Appearance: Off white emulsion. pH: 5.0 – 5.5. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 40.000 mPa

.s.

Centrifugation (4000 rpm, 15 min.): No separation. Stability: More than 3 months stable at 20°, 40°, 4°C. Microbiological stability: Proven.

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* distributed

in Germany by

Dr. Straetmans GmbH

Page 20

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Rich Face Cream L016-02B-210

Claims: Anti Aging

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 65.40

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Glycerol Glycerin Merck 3.00

p-Anisic Acid Dr. Straetmans 0.20

Caprylyl Glycol Dr. Straetmans 0.50

Sodium Hydroxide (sol.10%) Sodium Hydroxide Merck 0.80

B Keltrol CG-RD Xanthan Gum CP Kelco 0.25

Veegum Ultra Magnesium-Aluminum Silicate R.T. Vanderbilt 0.50

C Sodium Stearoyl Lactylate Dr. Straetmans 2.00

Tego Care 450 Polyglyceryl-3 Methyl-Glucose

Distearate Evonik 3.00

Cegesoft SBE Butyrospermum Parkii BASF 2.00

Glyceryl Stearate Dr. Straetmans 3.00

Lanette 16 Cetyl Alcohol BASF 2.00

Tegesoft DC Decyl Cocoate Evonik 6.00

Miglyol 812 Caprylic/Capric Triglyceride Sasol 5.00

Phytosqualan Squalane Sophim 3.00

Tocopheryl Acetate, Helianthus

Annuus (Sunflower) Seed Oil Dr. Straetmans 1.00

Tocopherol, Helianthus Annuus

(Sunflower) Seed Oil Dr. Straetmans 0.05

D Perf.Fraicheur Naturelle Parfum Symrise 0.20

Mamaku vital esence Water, Cyathea Medullaris Leaf

Extract Lucas Meyer* 2.00

100.00

Manufacturing Procedure: 1. Heat phase A up to 78°C under stirring until Dermosoft

® 688 is completely dissolved.

2. Disperse Keltrol and Veegum. 3. Heat phase C to 78°C. Emulsify phase C to phase A/B under stirring. 4. Homogenize for 1-2 min. using an Ultra Turrax. Start to cool down to 32°C under stirring. 5. Add ingredients of phase D.

Specification Values: Appearance: white viscous emulsion. pH: 5.0 – 5.5. Viscosity (Brookfield: Helipath TF, Speed 10): Approx. 40 000 mPa

.s.

Centrifugation (4000 rpm, 15 min.): no separation.

Stability: More than 3 months stable at 20°, 40°, 4°C.

Microbiological Stability: proven.

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* distributed

in Germany by

Dr. Straetmans GmbH

Page 21

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Anti Aging Light Day Cream L035-16.7B-209

Claims: PEG-free UV Protection, estimated SPF10 Elegant skin feeling

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 56.30

Glycerol Glycerin 3.00

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Caprylyl Glycol, Glycerin, Glyceryl

Caprylate, Phenylpropanol Dr. Straetmans 0.80

A1 Cosmedia SP Sodium Polyacrylate Cognis 0.20

Keltrol CG-RD Xanthan Gum CP Kelco 0.30

B Glyceryl Stearate Citrate, Cetearyl

Alcohol, Glyceryl Caprylate Dr. Straetmans 5.00

Cetiol SB 45 Butyrospermum Parkii (Shea) Butter Cognis 2.50

Phytosqualan Squalane Sophim 5.00

Isoamyl Laurate Dr. Straetmans 8.00

Xiameter PMX 345 Fluid Cyclopentasiloxane, Cyclohexasiloxane Dow Corning 3.00

Xiameter PMX 200 Fluid Dimethicone Dow Corning 1.00

Uvinul A plus Diethylamino Hydroxybenzoyl Hexyl

Benzoate BASF 2.80

Uvinul MC 80 Ethylhexyl Methoxycinnamate BASF 5.20

Tocopheryl Acetate, Helianthus Annuus

(Sunflower) Seed Oil Dr. Straetmans 0.50

C Sculptessence Water, Glycerin, Linum Usitatissimum

(Linssed) Seed Extract Lucas Meyer* 4.00

Mamaku vital esence Water, Cyathea Medullaris Leaf Extract Lucas Meyer* 2.00

D Perf. PC Panther P0261246 Parfum Frey & Lau 0.30

Sodium Hydroxid (sol 10%) Sodium Hydroxide q. s.

100.00

Manufacturing Procedure: 1. Heat Phase A up to 78°C and disperse Keltrol and Cosmedia SP. Heat phase B up to 78°C. 2. Emulsify phase B into phase A under stirring. Homogenize for 1-2 min. using an Ultra Turrax. 3. Start to cool down under medium stirring. 4. Add C and D below 40°C and cool down under stirring. Adjust pH value if necessary.

Specification Values: Appearance: Soft light yellow emulsion. pH: 5.5 – 6.0. Viscosity (Brookfield: Helipath TF; Speed 10): 30.000 - 40.000 mPas. Centrifugation (15 min., 4.000 rpm): No separation.

Stability: More than 3 months stable at 20°C, 40°C and 4°C.

Microbiological Stability: Proven.

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* distributed

in Germany by

Dr. Straetmans GmbH

Page 22

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Daily Protection Skin Care Cream L050-6.2-111

Claims: UVA-and UVB Protection Palm oil free emulsifier

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 68.55

Glycerol Glycerin Merck 3.50

Caprylyl Glycol, Glycerin,

Glyceryl Caprylate, Phenylpropanol Dr. Straetmans 0.80

A1 Cosmedia SP Sodium Polyacrylate Cognis 0.20

Keltrol CG-RD Xanthan Gum CP Kelco 0.25

B

Glyceryl Stearate Citrate Dr. Straetmans 2.50

Lanette O Cetearyl Alkohol Cognis 2.00

Glyceryl Caprylate Dr. Straetmans 0.30

Cetiol SB 45 Butyrospermum Parkii (Shea) Butter Cognis 2.00

Phytosqualan Squalane Sophim 2.00

Butylene Glycol Dicaprylate/Dicaprate Dr. Straetmans 3.00

Tricaprylin Dr. Straetmans 5.00

Nexbase 2006 Hydrogenated Polydecene Jan Dekker 4.00

Parsol 1789 Butyl Methoxydibenzoylmethane DSM 1.00

Neo Heliopan AV Ethylhexyl Methoxycinnamate Symrise 2.50

Xiameter PMX 200 Fluid Dimethicone Dow Corning 0.20

C Xiameter PMX 245 Fluid Cyclopentasiloxane Dow Corning 2.00

D Perf. Sugar Ray 446113 Parfum Symrise 0.20

Sodium Hydroxid (sol 10%) Sodium Hydroxid Merck q. s.

Citric Acid (20%ig) Citric Acid Merck q. s.

100.00

Manufacturing Procedure: 1. Heat phase A up to 78°C and disperse Keltrol and Cosmedia SP. 2. Heat phase B up to 78°C. Emulsify phase B into phase A under stirring. Homogenize for 1-2 min. using

an Ultra Turrax. 3. Cool down to 60°C under stirring and add C. 4. Cool down to 30°C under slow stirring and add D. Adjust pH value if necessary. Specification Values: Appearance: soft white emulsion. pH: 5.5 – 6.0. Viscosity (Brookfield: Helipath TF; Speed 10): Approx 30.000 - 40.000 mPas. Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20°C, 40°C and 4°C.

Microbiological Stability: Proven.

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Page 23

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Weather Protection Cream WO L014-58.11-0112

Claims: Protects and cares sensitive and dry skin Forms a protective film on skin without greasy feeling

provides soft texture and light skin feel

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 57.00

Glycerol (85%) Glycerin Merck 7.00

Phenoxyethanol, Caprylyl Glycol Dr. Straetmans 0.80

Zinksulfate Heptahydrate Zinc Sulfate Merck 1.00

Rona Care Allantoin Allantoin Merck 0.25

Panthenol 75 W Panthenol BASF 2.00

B Polyglyceryl 2-Sesquioleate Dr. Straetmans 2.00

Beeswax 8104 Cera Alba Kahl GmbH &

Co.KG 2.00

Cremerlin Pura Olus (Vegetable) Oil Cremer Care 5.00

Isoamyl Laurate Dr. Straetmans 7.00

Cupuacu Butter refined Theobroma Grandiflorum Seed

Butter, Tocopherol Beraca* 2.00

Tocopheryl Acetate, Helianthus

Annuus (Sunflower) Seed Oil Dr. Straetmans 1.00

Tocopherol, Helianthus Annuus

(Sunflower) Seed Oil Dr. Straetmans 0.20

B1 Magnesium Stearate Magnesium Stearate Appli Chem 0.50

Paraffinum liquidum Mineral Oil Merck 10.00

C Isocell Life

Aqua, Glycerin, Butylene Glycol,

Sodium Styrene/Acrylates

Copolymer

Lucas Meyer* 2.00

Perf. Bamboo Eco Nat.

C3938/15 Parfum Vanessence SA 0.25

100.00

Manufacturing Procedure: 1. Heat phase A up to 80°C under stirring. Adjust pH-value to 5.1 – 5.3. 2. Heat phase B1 up to 115°C under strong stirring until a clear solution is obtained. 3. Add rest of phase B and heat up to 80°C. Emulsify phase A slowly, stepwise to phase B under stirring. 4. Homogenize for 1-2 min. using an Ultra Turrax. Start to cool down under stirring. Add phase C below 30°C.

5. Homogenize for 1 min using an Ultra Turrax if necessary. Specification Values: Appearance: white gel-cream. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 40.000 - 50.000 mPa

.s.

Centrifugation (4000rpm, 15min.): No separation. Stability: Stable for more than 3 months at 20°, 40°, 4°C. Microbiological Stability: Proven.

* distributed

in Germany by

Dr. Straetmans GmbH

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Page 24

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Mild Cleansing Gel 73-04-406

Claims: Against skin impurities & refatting

Phase Ingredient INCI Supplier %

A Tap Water Aqua 79.50

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Ajidew NL 50 Sodium PCA Ajinomoto 1.00

Texapon N 70 Sodium Laureth Sulfate BASF 8.00

Polyglyceryl-2 Caprate Dr. Straetmans 1.00

Presolution of

(sol 10%)

Polyglyceryl-10 Laurate, Aqua, Sodium

Anisate, Sodium Hydroxide Dr. Straetmans 1.50

Glyceryl Caprylate Dr. Straetmans 1.00

Polyglyceryl-10 Laurate, Aqua, Citric

Acid Dr. Straetmans 4.50

Parf. Baby Cotton

(SCCNFP-sensitizer free) Parfum Symrise 0.30

Antil 127 PEG-120 Methyl Glucose Dioleate Evonik 3.00

Citric Acid (sol 20%) Citric Acid Merck 0.10

100.00

Manufacturing Procedure: 1. Dissolve ingredients in given order. Adjust pH-value with Citric Acid to pH 5.2 – 5.4.

Specification Values: Appearance: clear gel. pH value: 5.2 – 5.4. Viscosity (Brookfield: Spindle 6; Speed 10): approx. 4500 mPa

.s.

Stability: Stable for more than 3 months at 40°C, room temperature, 4°C.

Microbiological stability: proven.

Presolution of (10%)

Phase Ingredient INCI Supplier %

Polyglyceryl-10 Laurate, Aqua Dr.Straetmans 62.50

Parfum Dr.Straetmans 10.00

Sodium Hydroxide (sol.10%) Sodium Hydroxide Merck 27.50

100.00

Manufacturing Procedure: 1. Mix all components at approx. 40-60°C. Stir until clear.

Specification Values:

Appearance: Light yellow solution. pH: 7.2 -7.8.

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Page 25

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Soothing After Shave 01-01-1203

Claims: Refatting (Oil content 8%) Conditioning

Phase Ingredient INCI Supplier %

Ethanol Alcohol denat. Merck 70.00

Butylene Glycol

Dicaprylate/Dicaprate Dr. Straetmans 1.00

Isoadipat Diisopropyl Adipate Symrise 6.00

PCA Glyceryl Oleate Dr. Straetmans 1.00

Parfum Oil Parfum q. s.

Glycerol Glycerin Merck 5.00

Deionised Water Aqua 17.00

100.00

Manufacturing Procedure: Mix ingredients in given order. Specification Values: Appearance: Clear solution.

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Page 26

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Soothing Eye Gel 112-1.2-910

Claims: Smooth and soft skin feel with plumping effect Anti-irritant action to protect sensitive skin of eye region

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 80.30

Glycerol (85%) Glycerin Merck 2.00

A1 Cosmedia SP Sodium Polyacrylate Cognis 1.40

B Methylpropanediol; Caprylyl Glycol;

Phenylpropanol Dr.Straetmans 1.30

Polyglyceryl-10 Laurate, Aqua, Citric Acid Dr.Straetmans 3.00

Butylene Glycol Dicaprylate/Dicaprate Dr.Straetmans 2.00

C

Presolution of

(sol 10%)

Aqua, Glycerin, Sodium Anisate Dr.Straetmans 4.00

D Sculptessence Aqua, Glycerin, Linum Usitatissimum

(Linseed) Extract Lucas Meyer* 3.00

Lysosensyl Aqua, Glycerin, Lysolecithin Lucas Meyer* 2.00

E L-Arginine (sol 10%) Arginine Ajinomoto 1.00

100.00

Manufacturing Procedure: 1. Heat phase A up to 40 – 50°C. Disperse A1 under rapid stirring until completely dissolved. 2. Premix phase B at 30 – 40°C and add to phase A. Stir until homogenous. 3. Add pre-solution of phase C and components of phase D and stir until homogenous product obtains. 4. Adjust pH value and cool down to room-temperature. Specification Values: Appearance: white gel pH: 6.0 – 6.5. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 10.000 mPa

.s.

Stability: More than 3 months stable at 20°C, 40°C and 4°C. Microbiological Stability: Proven.

Presolution of (10%)

Phase Ingredient INCI Supplier %

Deionised Water 56.50

Glycerol anhydrous Glycerin Merck 30.00

p-Anisic Acid Dr.Straetmans 10.00

Sodium Hydroxide (>99%) Sodium Hydroxide Merck 3.50

100.00

Manufacturing Procedure:

1. Dissolve Sodium Hydroxide in Water. Add and Glycerol 2. Stir until completely dissolved

Specification Values: Appearance: Light yellow solution. pH: 10.0 – 12.0

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* distributed

in Germany by

Dr. Straetmans GmbH

Page 27

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Toothpaste 18-02-204

Claims: Preservative free

and for dental protection

Phase Ingredient INCI Supplier %

A Tap Water Aqua 21.25

Sodium Phytate, Aqua,

Alcohol Dr. Straetmans 0.20

RonaCare NaF Sodium Fluoride

Regulation: max. 0,33% (= 0,15% F) Merck 0.30

Sorbitol 99% Sorbitol Merck 30.00

Saccharin-Natrium Sodium Saccharinat Merck 0.20

Glycerol Glycerin 20.00

Presolution of

(10%) in

Polyglyceryl-10 Laurate, Aqua, Sodium Anisate, Sodium

Hydroxide Dr. Straetmans 1.00

Dyestuff solution Blue W 92 0,1% CI 42090 Wackherr 0.15

B Blanose Cellulose Gum Aqualon 0.25

Keldent Xanthan Gum Kelco 0.25

C Tap Water Aqua 1.00

Sorbitol 99% Sorbitol Merck 2.00

Kemira AFDC Titanium Dioxide CI 77891 Kemira 1.00

D Tap Water Aqua 1.00

Camelia Sinensis Leaf Extract Dr. Straetmans 0.10

E Zeodent 113 (polishing type) Hydrated Silica J.M Huber 12.00

Zeodent 163 (thickening type) Hydrated Silica J.M Huber 3.50

F Optamint 204206 Aroma Symrise 0.80

Polyglyceryl-10 Laurate, Aqua,

Citric Acid Dr. Straetmans 2.50

G Citric Acid Solution 20% Citric Acid Merck 2.50

100.00

Manufacturing Procedure: 1. Dissolve ingredients of phase A in given order. Heat to 50°C. Add and dissolve phase B. 2. Predisperse C properly. Cool to 30°C and dissolve D. 3. Add the polishing agent before the thickening type of Silica (E). Stir until completely incorporated. Add premix of F. Adjust pH value to pH 5.0 – 5.5. De-air the product.

Specification Values: Appearance: light-brown gel. pH: 5.0 – 5.5. Viscosity (Brookfield: Spindle 6; Speed 10): Approx. 23.000 mPa

.s.

Stability: Stable for more than 3 months at 20°, 40°, 4°C.

Microbiological Stability: Proven.

Presolution of (10%)

Phase Ingredient INCI Supplier % Polyglyceryl-10 Laurate, Aqua Dr.Straetmans 62.50

p-Anisic Acid Dr.Straetmans 10.00

Sodium Hydroxide (sol.10%) Sodium Hydroxide Merck 27.50

100.00

Manufacturing Procedure: Mix all components at appr. 40 - 60°C. Stir until clear.

Specification Values: Appearance: Light yellow solution. pH: 7.2 -7.8.

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Page 28

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Cleansing Tonic 42-05-1205

Claims: self preserving mild cleansing effect for purified skin PEG-free

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 90.20

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Glycerin, Aqua, Sodium

Levulinate, Sodium Anisate Dr. Straetmans 3.00

B Ethanol Alcohol Denat. Merck 2.00

Fruitapone Lychee B

Propylene Glycol, Aqua, Citric

Acid, Litchi Chinensis Fruit Juice,

Trideceth-9, Bisabolol

Symrise 2.50

Polyglyceryl-10 Laurate, Aqua,

Citric Acid Dr. Straetmans 2.00

Parf. Lemongras Parfum, Limonene, Citral Drom 0.20

C Citric Acid (sol.20%) Citric Acid Merck q. s.

100.00

Manufacturing Procedure: 1. Prepare phase A. 2. Premix phase B and add to phase A under stirring. 3. Adjust pH-value to pH 5.5 – 6.0 Specification Values: Appearance: slightly opalescent liquid. pH value: 5.5 – 6.0. Stability: stable for more than 12 months at 20°C. Microbiological Stability: Proven

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Page 29

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Mouthwash 50-01-1204

Claims: and for dental protection

Phase Ingredient INCI Supplier %

A Tap Water Aqua 87.68

Sorbitol 99% Sorbitol Merck 8.00

RonaCare NaF Sodium Fluoride Merck 0.20

Camelia Sinensis Leaf Extract Dr. Straetmans 0.10

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.20

Presolution of

(10%)

Aqua, Glycerin, Sodium Anisate,

Sodium Hydroxide Dr. Straetmans 1.00

Saccharain-Natrium Sodium Saccharinat Merck 0.15

B Optamint 204206 Aroma Symrise 0.40

Sympatens TRH/ 400 PEG 40 Hydrogenated Castor Oil Kolb 2.00

C Citric Acid Solution 20% Citric Acid Merck 0.27

100.00

Manufacturing Procedure: 1. Dissolve ingredients of phase A in given order. Add premix of phase B. 2. Adjust pH value to pH 5.5.

Specification Values: Appearance: Clear light red-brown solution. pH: 5.0 – 5.5.

Microbiological Stability: Proven.

Presolution of (10%)

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 56.50

Glycerol Glycerin 30.00

p-Anisic Acid Dr. Straetmans 10.00

Sodium Hydroxide (>99%) Sodium Hydroxide Merck 3.50

100.00

Manufacturing Procedure:

1. Dissolve NaOH in water. Add and Glycerol. Stir until completely dissolved.

Specification Values: Appearance: Light yellow solution. pH: 10.0 -12.0.

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Page 30

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Emergency Fluid 73-10A-1105

Claims: self preserving

is effective against Propionibact. Acnes

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 85.40

Panthenol 50P Panthenol, Propylene Glycol Roche 2.00

Polyglyceryl-10 Laurate, Aqua,

Citric Acid Dr. Straetmans 2.00

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

B Ethanol (86%) Alcohol Denat. Merck 10.00

Glyceryl Caprylate Dr. Straetmans 0.50

100.00

Manufacturing Procedure: 1. Premix phases A and B separately. 2. Add phase B to phase A under stirring. Specification Values: Appearance: Clear, colourless liquid. pH value: 6.27.

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Page 31

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Clear Skin Fluid Gel 73-11A-1105

Claims: Light gel

is effective against Propionibact.Acnes Phospholipids reduce amount of blackheads

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 84.05

D-Panthenol 50P Panthenol, Propylene Glycol BASF 4.00

Heliogel

Sodium Acrylates Copolymer, Hydrogenated Polyisobutene, Phospholipids, Polyglyceryl-10 Stearate,Helianthus Annuus

Lucas Meyer* 1.00

Ethanol (86%) Alcohol Denat. Merck 10.00

B Dermosoft® GMCY Glyceryl Caprylate Dr. Straetmans 0.80

Lactic Acid 20% solution Lactic Acid 0.15

100.00

Manufacturing Procedure: 1. Premix Panthenol and Heliogel. 2. Slowly add water of 60-65°C under stirring. 3. Stir until a homogenous gel is obtained. 4. Add premix of phase B under stirring. 5. Adjust pH-value to 5.5 – 6.0. Specification Values: Appearance: Light yellow, turbid fluid-gel. PH-value: 5.85. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 500 mPa.s. Microbiological Stability: Proven.

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* distributed

in Germany by

Dr. Straetmans GmbH

Page 32

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

After Shave men care 87-3-01A-707

Claims: Conditioning Non tacky smooth and silky skin feel Soft during application

Phase Ingredient INCI Supplier %

A Ethanol (86%) Alcohol denat. Merck 60.00

Frag. 49312174 Aqua

Power Parfum Drom 0.50

Glycerol (86%) Glycerin Merck 5.00

B

Hydroxypropyl Oxidizided Starch

PG-Trimonium Chloride, Starch

Hydroxypropyltrimonium Chloride

Dr. Straetmans 2.00

Deionised Water Aqua 32.50

100.00

Manufacturing Procedure: 1. Premix A and B separately. 2. Add B to A. Specification Values: Appearance: Clear, colourless solution. pH-value: 5.0 – 6.0. Stability: More than 3 months stable at 40°C, room temperature, and 4°C.

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Page 33

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Anti Age Serum L004-3.69-208

Claims: PEG-free Microemulsion Anti Age Concept

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 10.00

Glycerol (anhydrous) Glycerin Merck 14.50

Caprylyl Glycol, Glycerin, Glyceryl Caprylate,

Phenylpropanol Dr. Straetmans 1.00

B Phytosqualan Squalane Sophim 20.00

Cegesoft C 24 Ethylhexyl Cocoate BASF 21.00

Butylene Glycol

Dicaprylate/Dicaprate Dr. Straetmans 6.00

Polyglyceryl-5 Dioleate Dr. Straetmans 12.00

Polyglyceryl-10 Diisostearate Dr. Straetmans 10.00

Tocopheryl Acetate, Helianthus Annuus

(Sunflower) Seed Oil Dr. Straetmans 1.00

C Frag 494118 Lotus Blanc Parfum Drom 0.50

Regu Age Hydrolyzed Rice Bran Protein,

Oxido Reductases, Glycine Soia(Soybean) Protein

Pentapharm 2.00

Liftonin Aqua, Glycerin, Panicum

Miliaceum Extract, Tannic Acid Rahn 2.00

100.00

Manufacturing Procedure: 1. Premix phase B under heating until all components are completely dissolved. 2. Add phase A to phase B under stirring. 3. Cool down to room temperature while stirring. 4. Add Components of phase C. Specification Values: Appearance: Clear, colourless fluid. Viscosity (Brookfield: Helipath TF; Speed 10): <1.000 mPas. Stability: More than 3 months stable at 20°C, 40°C and 4°C. Microbiological Stability: Proven.

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Page 34

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Lip Contour Balm L004-4.8-308

Claims: PEG-free Smooth, elastic and gliding skin feel

Phase Ingredient INCI Supplier %

A Polyglyceryl-5 Oleate Dr. Straetmans 6.00

Tricaprylin Dr. Straetmans 4.00

Tocopherol, Helianthus Annuus

(Sunflower) Seed Oil Dr. Straetmans 0.10

B Glycerol (anhydrous) Glycerin Merck 20.00

C Tricaprylin Dr. Straetmans 10.00

Triisostearin Dr. Straetmans 33.00

Shea Butter Butyrospermum Parkii (Shea

Butter) Gustav Heess 3.00

Beeswax, white 8104 Cera Alba Kahl & Co 3.00

Jojoba Oil Simmondsia Chinensis (Jojoba)

Seed Oil Gustav Heess 8.00

D Ronasphere Silica Merck 1.00

Timiron Starluster MP-115 Mica, CI77891 Merck 1.00

Frag. 49312176 Orange Lip Aroma drom 0.20

Tricaprylin Dr. Straetmans 8.70

E

Hydroxypropyl Oxidized Starch PG-Trimonium Chloride; Starch

Hydroxypropyltrimonium Chloride Dr. Straetmans 2.00

100.00

Manufacturing Procedure (200g): 1. Premix part A under stirring and light heating, add Glycerol (B) and stir slowly until a homogenous gel is obtained. 2. Melt oil phase C. Add to phase A/B at room temperature stepwise and in small portions under forced

stirring. Before each addition of the next portion the mixture should be stirred very well until a homogenous gel results. Viscosity will increase after each addition!

4. Pre-disperse phase D and add to phase A/B/C in small steps as well. 5. Add phase E and stir gently until homogeneous. Specification Values: Appearance: Pearlescent white viscous gel. Viscosity (Brookfield: LV4; Speed 10): > 50.000 mPas. Centrifuge (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 4°C, room temperature, and 40°C.

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Page 35

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Hydrating Skin Tonic L014-39.1-1010

Claims: PEG-free & alcohol free Hydrates & regenerates the skin With natural skin energizer

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 85.05

Glycerol (85%) Glycerin Merck 5.00

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Unicert Green K7015-J

(sol 0.10%) CI 61570 LCW 0.10

Allantoin Allantoin Merck 0.10

Ajidew NL 50 Sodium PCA Ajinomoto 1.00

B Methylpropanediol; Caprylyl Glycol;

Phenylpropanol Dr. Straetmans 4.00

Caprylyl/Capryl Wheat Bran/Straw Glycosides; Aqua; Fusel Wheat

Bran/Straw Glycosides; Polyglyceryl-5 Oleate; Sodium Cocoyl Glutamate;

Glyceryl Caprylate

Dr. Straetmans 2.00

Perf. Sugar Ray 446113 Parfum Symrise 0.15

C Riboxyl Ribose Lucas Meyer* 0.50

Litschi Herbasol Extrakt

PG unkonserviert Propylene Glycol, Aqua, Litchi

Chinensis fruit Extract Cosmetochem 2.00

D Citric Acid Citric Acid Merck q. s.

100.00

Manufacturing Procedure: 1. Mix phase A and pre-dissolve phase B separately. 2. Add phase A to phase B while stirring. 3. Add components of Phase C. 4. Adjust pH value with D if necessary. Specification Values: Appearance: clear light green solution. pH: 5.5 - 6.5. Stability: More than 3 months stable at 20°C, 40°C and 4°C. Microbiological Stability: Proven

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* distributed

in Germany by

Dr. Straetmans GmbH

Page 36

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Anti Acne Tonic L014-65.1-1211

Claims: Deep-cleansing and exfoliation to remove impurities and refine the skin

Dries and calms acne prone skin

is effective against Propionibact. Acnes

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 74.75

BioFunctional Buriti Extract Alcohol, Glycerin, Mauritia Flexuosa

Pulp Powder, Aqua Beraca* 2.00

tri-Natriumcitrat-Dihydrat Sodium Citrate Merck 1.00

B

Caprylyl/Capryl Wheat Bran/Straw Glycosides, Aqua, Fusel Wheat

Bran/Straw Glycosides, Polyglyceryl-5 Oleate, Sodium

Cocoyl Glutamate, Glyceryl Caprylate

Dr. Straetmans 1.80

Perf. Black Currant Nat.

P0250385 Parfum Frey & Lau 0.25

Methylpropanediol; Caprylyl Glycol;

Phenylpropanol Dr. Straetmans 2.00

Triethyl Citrate Dr. Straetmans 5.00

Sodium Caproyl/Lauroyl Lactyl Lactate, Triethyl Citrate

Dr. Straetmans 1.00

Ethanol (86%) Alcohol denat. Merck 10.00

C Lara Care A200 Galactoarabinan Larex 0.20

Alpaflor ® Plantago AO Glycerin, Water, Plantago Lanceolata Leaf Extract

Pentapharm 2.00

Citric Acid (sol 20%) Citric Acid Merck q. s.

Sodium Hydroxide (sol. 10%) Sodium Hydroxide Merck q. s.

100.00

Manufacturing Procedure: 1. Mix phase A and pre-dissolve phase B separately. 2. Add phase A to phase B while stirring. Add phase C. 3. Adjust pH value with phase D if necessary. Specification Values: Appearance: clear light brown solution. pH value: 5.5 – 6.0. Stability: More than 3 months stable at 20°C, 40°C and 4°C. Microbiological Stability: Proven.

* distributed

in Germany by

Dr. Straetmans GmbH

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Page 37

Dr. Straetmans Chemische Produkte GmbH, Merkurring 90, D-22143 Hamburg, Germany T +49 (0)40-66 93 56-0, F +49 (0)40-66 93 56-310, [email protected]

http://www.dr-straetmans.de

body care

leave-on (O/W-emulsions)

Soft and Light Body Lotion Protecting Body Lotion Bust Sculp Body Soufflé Cocoa Whitening Body Lotion Body Gel Emulsion Hydrating Body Mousse Slimming Gel Cream

leave-on (W/O-emulsions)

Light W/O Lotion Soft and Smooth Body Gel WO Anti Stretch Mark Cream WO GO soft Body Balm DNA Protection Body Lotion

rinse-off

Intimate Wash Shimmering Shower Gel Cream Conditioning Shower Gel PEG free Body Wash Mild Body Shower

specials

Anti Cellulite Slimming Gel Body Splash Body Firming Gel Wet Wipe Solution DNA Protection Body Oil Daily Protection Body Oil

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Page 38

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Soft & Light Body Lotion 20-13-1004

Claims: Cold processing

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 73.85

Glycerol (86%) Glycerin 4.00

Caprylyl Glycol, Glyceryl Caprylate, Glycerin, Phenyl Propanol, Aqua

Dr. Straetmans 1.00

Polyglyceryl-10 Laurate, Aqua, Citric Acid

Dr. Straetmans 1.00

B Polyglyceryl-3 Polyricinoleate Dr. Straetmans 2.00

Butylene Glycol Dicaprylate/Dicaprate

Dr. Straetmans 8.00

Miglyol 812 Caprylic/Capric Triglyceride Sasol 8.00

Heliogel Sodium Acrylates Copolymer, Hydrogenated Polyisobutene, Phospholipids, Polyglyceryl-10 Stearate, Helianthus annuus

Lucas Meyer* 1.75

Perf.Xanadu 116052 Parfum Symrise 0.40

100.00

Manufacturing Procedure (Cold process): 1. Premix phases A and B separately. 2. Emulsify phase B to phase A under stirring. 3. Homogenize for 1-2 min. using an Ultra-Turrax. 4. Continue stirring with medium speed. Specification Values: Appearance: white lotion. pH: 5.6 – 6.2. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 10.000 mPa

.s.

Centrifugation (4.000 upm, 15min.): No separation. Stability: Stable for more than 3 months at 20°, 40°, 4°C. Microbiological Stability: Proven.

* distributed

in Germany by

Dr. Straetmans GmbH

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Page 39

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Protecting Body Lotion 88-1-03B-108

Claims: Rich and silky skin protection Lasting and no tacky skin feel

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 73.30

A1 Jaguar HP 105 Hydroxypropyl Guar Rhodia 0.50

Caprylyl Glycol Dr. Straetmans 0.50

p-Anisic Acid Dr. Straetmans 0.15

Glycerol (86 %) Glycerin Merck 2.00

Polyglyceryl-10 Laurate, Aqua,

Citric Acid Dr. Straetmans 0.70

B Incroquat Behenyl TMS Cetearyl Alcohol,

Behentrimonium Methosulfate Croda 5.50

Butylene Glycol

Dicaprylate/Dicaprate Dr. Straetmans 5.00

Tricaprylin Dr. Straetmans 9.50

Xiameter PMX 200 Fluid Dimethicone Dow Corning 0.50

Hydroxypropyl Oxidized

Starch PG-Trimonium Chloride Dr. Straetmans 1.70

C Frag. 49312175 Body Firm Parfum Drom 0.30

D Sodium Hydroxide (sol. 10 %) Sodium Hydroxide Merck 0.35

100.00

Manufacturing Procedure: 1. Place water of phase A to the vessel. Add A1 while stirring and heat up to 78°C. Dissolve remaining components of phase A completely. 2. Heat phase B to 80°C. Emulsify phase B to phase A. Homogenize for approx. 1 – 2 min. using an Ultra Turrax. 3. Cool down to 35°C while stirring. Add part C and D. 4. Homogenize again and control pH. Cool down to room-temperature. Specification Values: Appearance: white emulsion. pH value: 5.0 – 5.5. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 15.000 mPa

.s.

Centrifugation (4000rpm, 15min.): No separation. Stability: Stable for more than 3 months at 20°, 40°, 4°C. Microbiological Stability: Proven.

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Page 40

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Bust Sculpt L014-29.1-710

Claims: Light skin feel Sprayable formula & Remodelling action

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 71.65

Glycerol (85%) Glycerin Merck 3.00

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Methylpropanediol; Caprylyl

Glycol; Phenylpropanol Dr. Straetmans 4.00

FD&C Red no 4 (sol 0,1%) CI147700 Symrise 0.15

A1 Keltrol CG-RD Xanthan Gum CP Kelco 0.30

B Glyceryl Stearate Citrate; Cetearyl

Alcohol, Glyceryl Caprylate Dr. Straetmans 3.00

Cupuacu Butter refined Theobroma Grandiflorum Seed

Butter, Tocopherol Beraca* 2.00

Xiameter PMX 345 Cyclohexasiloxane, Cyclopentasiloxane

Dow Corning 2.50

Isoamyl Laurate Dr. Straetmans 3.50

Butylene Glycol

Dicaprylate/Dicaprate Dr. Straetmans 2.00

Lecigel Sodium Acrylates Copolymer,

Lecithin Lucas Meyer* 0.30

Tocopherol, Helianthus Annuus (Sunflower) Seed Oil

Dr. Straetmans 0.20

C Sculptessence Aqua, Glycerin, Linum

Usitatissimum (Linseed) Seed Extract

Lucas Meyer* 5.00

Liftessence Aqua, Cyathea Cumingii Leaf

Extract, Glycerin, Butylene Glycol Lucas Meyer* 2.00

D Perf. Ofra Femme GF NPCF Parfum Kurt Kitzing 0.30

Citric Acid (sol 20%) Citric Acid Merck q. s.

100.00 Manufacturing Procedure: 1. Heat phase A and B up to 78°C. Disperse A1 until completely dissolved. 2. Emulsify phase B into phase A while stirring. Homogenize for approx. 2 min. using an Ultra-Turrax. 3. Start to cool down under medium stirring. Add C and D below 40°C. Adjust pH if necessary. Specification Values: Appearance: light rose emulsion. pH: 6.0 – 6.5. Viscosity (Brookfield: LV 4; 10 rpm): Approx. 5.000 – 10.000 mPa

.s.

Centrifugation (4.000 rpm, 20 min.): No separation. Stability: More than 3 months stable at 20°C, 40°C and 4°C. Microbiological Stability: Proven.

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* distributed

in Germany by

Dr. Straetmans GmbH

Page 41

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Body Soufflé Cocoa L014-43.3-0611

Claims: Soft body butter with velvet skin feel supported by rich essential oils Long lasting moisturizing activity

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 44.40

Glycerol (85%) Glycerin Merck 5.00

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Methylpropanediol; Caprylyl Glycol;

Phenylpropanol Dr. Straetmans 3.00

A1 Carbopol Ultrez 20 Acrylates/C10-30 Alkyl Acrylate

Crosspolymer Noveon 0.20

B Glyceryl Stearate Citrate; Cetearyl

Alcohol, Glyceryl Caprylate Dr. Straetmans 6.00

Super Hartolan 2643 Lanolin Alcohol Croda 1.00

Glyceryl Stearate Dr. Straetmans 2.00

Tricaprylin Dr. Straetmans 5.00

Butylene Glycol Dicaprylate/Dicaprate Dr. Straetmans 7.00

Cetiol SB 45 Butyrospermum Parkii (Shea Butter) BASF 5.00

Isoamyl Laurate Dr. Straetmans 5.00

Coconut oil, refined Cocos Nucifera (Coconut) Oil Gustav Heess 5.00

Brazil Nut Oil refined Bertholletia Excelsa Seed Oil,

Tocopherol Beraca* 2.00

Xiameter PMX 200 (350 cst) Dimethicone Dow Corning 1.00

Tocopherol, Helianthus Annuus (Sunflower) Seed Oil

Dr. Straetmans 0.30

B1 Xiameter PMX 345 Cyclohexasiloxane, Cyclopentasiloxane

Dow Corning 3.50

C Suprem Coton See TDS Lucas Meyer* 2.00

Hydraporine Nature See TDS Lucas Meyer* 2.00

Perf. Fruity Vanilla 2780/3 Parfum Vanessence SA 0.50

D Citric Acid (sol 20%) Citric Acid Merck q. s.

100.00

Manufacturing Procedure: 1. Mix phase A and heat up to 78°C under stirring. Disperse A1. 2. Heat phase B up to 78°C. Add B1 into phase B. 3. Emulsify phase B/B1 into phase A/A1 under stirring. Homogenize for 1-2 min. using an Ultra Turrax. 4. Start to cool down under medium stirring. Add C below 30°C. Adjust pH value if necessary. Specification Values: Appearance: white emulsion like a butter. pH value: 5.5 – 6.5. Viscosity (Brookfield: Helipath TF; Speed 10): 80.000 - 100.000 mPa

.s.

Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20°C, 40°C and 4°C.

Microbiological Stability: Proven.

* distributed

in Germany by

Dr. Straetmans GmbH

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Page 42

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Whitening Body Lotion L014-46.22-0511

Claims: Light texture body lotion for dry and aging skin Effective in lightening and fading dark spots with active whitening complex

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 67.10

Glycerol (85%) Glycerin Merck 3.00

Methylpropanediol; Caprylyl Glycol;

Phenylpropanol Dr. Straetmans 3.00

RonaCare Ectoin Ectoin Merck 0.30

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

A1 Lecigel Sodium acrylates copolymer, Lecithin Lucas Meyer* 1.00

B Glyceryl Stearate Citrate Dr. Straetmans 1.00

Polyglyceryl-3 Stearate Dr. Straetmans 2.00

Lanette 16 Cetyl Alcohol BASF 1.00

Beraca BBA Pentaclethra Macroloba seed oil Beraca* 1.00

Cupuacu Butter Theobroma grandiflorum (Cupuacu)

Seed Butter diverse 1.00

Butylene Glycol Dicaprylate/Dicaprate Dr. Straetmans 8.00

Xiameter PMX 200 Dimethicone Dow Corning 1.00

Tocopheryl Acetate, Helianthus Annuus

(Sunflower) Seed Oil Dr. Straetmans 1.00

Tocopherol, Helianthus Annuus

(Sunflower) Seed Oil Dr. Straetmans 0.20

B1 Xiameter PMX 345 Cyclohexasiloxane, Cyclopentasiloxane Dow Corning 3.00

C CellActive White See TDS Rahn 3.00

Illumiscin See TDS Rahn 3.00

Perf. PC Verpeche P0240150 Parfum Frey & Lau 0.30

100.00 Manufacturing Procedure: 1. Mix phase A and heat up to 78°C under stirring. Disperse A1. 2. Heat phase B up to 78°C. Add B1 into phase B. 3. Emulsify phase B/B1 into phase A/A1 under stirring. Homogenize for 1-2 min. using an Ultra Turrax. 4. Start to cool down under medium stirring. Add C below 30°C. Adjust pH value if necessary. Specification Values: Appearance: white emulsion. pH value: 5.5 – 6.0. Viscosity (Brookfield: Helipath TF; Speed 10): 30.000 - 50.000 mPa

.s.

Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20°C, 40°C and 4°C. Microbiological Stability: Proven.

* distributed

in Germany by

Dr. Straetmans GmbH

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Page 43

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Body Gel-Emulsion L014-7.02-1110

Claims: Low level of emulsifier With phospholipids touch & moisturizing effect

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 72.20

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Glycerol Glycerin 1.50

Methylpropanediol, Caprylyl

Glycol, Phenylpropanol Dr. Straetmans 3.00

B Sunflower Seed Oil Helianthus Annuus (Sunflower)

Seed Oil 4.00

Miglyol 812 Caprylic/Capric Triglyceride Sasol 4.00

Butylene Glycol

Dicaprylate/Dicaprate Dr. Straetmans 4.00

Cetiol SN Cetearyl Isononanoate Cognis 4.00

Sodium Stearoyl Lactylate Dr. Straetmans 1.00

Heliogel

Sodium Acrylates Copolymer, Hydrogenated Polyisobutene, Phospholipids, Polyglyceryl-10 Stearate, Helianthus annuus

Lucas Meyer* 3.00

C Hydraporine Betaine, Water, Glycerin,

Hydrogenated Lecithin, Honey, Pectin

Lucas Meyer* 3.00

Parf. Lifetime 446614 Parfum Symrise 0.20

100.00

Manufacturing Procedure: 1. Heat phase A and B separately up to 60°C. 2. Emulsify phase B to phase A under stirring. Homogenize for 1-2 min. using an Ultra Turrax. 3. Start to cool down under medium stirring. Add C below 30°C. 4. Adjust pH value if necessary and cool down to room temperature while stirring. Specification Values: Appearance: White gel emulsion. pH: 6.0 – 6.5. Viscosity (Brookfield Helipath TF, speed 10 rpm): Approx. 30.000 mPa

.s.

Centrifugation (4.000 rpm, 15 min.): No separation. Stability: More than 3 months stable at 20°, 40°, 4°C. Microbiological Stability: Proven.

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* distributed

in Germany by

Dr. Straetmans GmbH

Page 44

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Hydrating Body Mousse L016-64-208

Claims: Mousse texture with rich skin feel

Phase Ingredient INCI Function %

A Deionised Water Aqua 63.10

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Glycerol Glycerin Merck 3.00

Amisol Soft Behenyl Alcohol, Glyceryl Stearate,

Lecithin, Glycine Soja (Soybean) Sterols

Lucas Meyer* 3.00

B Sodium Stearoyl Lactylate Dr. Straetmans 2.00

Glyceryl Caprylate Dr. Straetmans 0.30

Lanette O Cetearyl Alcohol BASF 2.00

Shea Butter Butyrospermum Parkii (Shea) Butter Gustav Heess 5.00

Tricaprylin Dr. Straetmans 4.00

Triheptanoin Dr. Straetmans 4.00

Avocado Oil Persea Gratissima (Avocado) Oil Gustav Heess 2.00

Tocopherol, Helianthus Annuus (Sunflower) Seed Oil

Dr. Straetmans 0.50

C Glycerin, Aqua, Sodium Levulinate,

Sodium Anisate Dr. Straetmans 3.00

D Heliogel see TDS Lucas Meyer* 2.00

E Hydraporine see TDS Lucas Meyer* 2.00

Perf. 494118 Lotus Blanc Parfum Drom 0.50

F Deionised Water Aqua 3.00

Sodium Bicarbonate Sodium Bicarbonate Merck 0.50

G Citric Acid (sol 20%) Citric Acid Merck q. s.

100.00

Manufacturing Procedure: 1. Heat phase A and B up to 70 – 75°C. Keep A under slow stirring during 20 min (hydration step). 2. Add phase B into A. Keep batch under slow stirring during 5 minutes (emulsification step). 3. Add C and homogenize for approx. 2 min using an Ultra Turrax (homogenisation step). 4. Add D and homogenize for approx. 1 min. 5. Cool down under medium stirring. Add components E and premix of phase F below 40°C. 6. Add G under strong stirring until pH is adjusted < 5,5. CO2 is formed due to neutralization of F and forms the foam.

Specification Values: Appearance: viscous cream with mousse texture. pH: 5.0 – 5.5. Viscosity (Brookfield: Helipath TF; Speed 10): > 50.000 mPa

.s.

Centrifugation (4.000 rpm, 20 min.): No separation.

Stability: More than 3 months stable at 20°C, 40°C, and 4°C.

Microbiological Stability: Proven.

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* distributed

in Germany by

Dr. Straetmans GmbH

Page 45

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Slimming Gel Cream L022-2.7C-108

Claims: PEG-free Smooth and tightening skin feeling with adipocyte regulater

Phase Ingredient INCI Function %

A Deionised Water Aqua 57.25

Uvinul MS 40 Benzophenone-4 BASF 0.10

Glycerol Glycerin Merck 3.00

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Caprylyl Glycol, Glycerin, Glyceryl

Caprylate, Phenylpropanol Dr. Straetmans 1.00

B Polyglyceryl-3 Stearate Dr. Straetmans 2.00

Xiameter PMX 200 Fluid Dimethicone Dow Corning 3.00

Triheptanoin Dr. Straetmans 2.00

Tocopheryl Acetate, Helianthus Annuus ( Sunflower) Seed Oil

Dr. Straetmans 0.20

Heliogel see TDS Lucas Meyer* 3.00

C Dow Corning 1401 Cyclopenta Siloxane,

Cyclotetrasiloxane, Dimethiconol Dow Corning 1.00

D Deionised Water Aqua 20.00

Adiporeguline see TDS Lucas Meyer* 5.00

E Dragocolor Gelborange S

E 110 (sol 0.1 %) CI 15985 Symrise 0.05

Perf. 49312175 Body Firm Parfum Drom 0.30

F

Hydroxypropyl Oxidizided Starch PG-Trimonium Chloride, Starch

Hydroxypropyltrimonium Chloride Dr. Straetmans 2.00

100.00

Manufacturing Procedure: 1. Heat phase A and B separately up to 75°C 2. Add phase A to phase B under medium stirring. Homogenize for 1 – 2 min until the product is thick and

homogenous. Add C. 3. Heat components of phase D up to 70 - 75°C and maintain temperature for approx. 20 min. under slow

stirring until a smooth and homogenous pre-solution results. 4. Add premix of phase D to phase A/B/C under slow stirring. The emulsion becomes fluid. 5. Add components of phase E and F below 35°C under slow stirring and cool down to room temperature.

Adjust pH if necessary.

Specification Values: Appearance: slight orange cream gel. pH: 6.0 – 6.5. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 20.000 m Pa

.s.

Centrifugation: No separation.

Stability: More than 3 months stable at 20°C, 40°C, and 4°C.

Microbiological Stability: Proven.

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* distributed

in Germany by

Dr. Straetmans GmbH

Page 46

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Light W/O Lotion L014-3.02-208

Claims: Light and easy to apply texture

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 65.15

Glycerol (85) Glycerin Merck 7.00

p-Anisic Acid Dr. Straetmans 0.20

Levulinic acid, Sodium Levulinate, Glycerin, Aqua,

alpha-Terpineol Dr. Straetmans 0.50

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Caprylyl Glycol Dr. Straetmans 0.20

Magnesium Sulfate Magnesium Sulfate Merck 1.00

Sodium Hydroxide (sol. 10%) Sodium Hydroxide Merck 0.90

B Polyglyceryl-3 Polyricinoleate Dr. Straetmans 3.00

Lameform TGI Polyglyceryl-3 Diisostearate Cognis 2.00

Cutina HR Hydrogenated Castor Oil Cognis 1.00

Tocopherol, Helianthus Annuus

(Sunflower) Seed Oil Dr. Straetmans 0.05

B1 Mg-Stearate Magnesium Stearate Merck 0.50

Butylene Glycol

Dicaprylate/Dicaprate Dr. Straetmans 9.00

Cetiol PGL Hexyldecanol, Hexyldecyl Laurate Cognis 10.00

C Perf. Simply Soft 446979 Parfum Symrise 0.30

100.00

Manufacturing Procedure:

1. Heat phase A up to 80°C. Make sure that is completely dissolved. Adjust pH-value to 5.1 – 5.3 with Citric Acid. Maintain temperature to 78°C.

2. Heat phase B1 up to 115°C until a clear solution is obtained. 3. Add rest of phase B and heat up to 78°C. Emulsify phase A slowly, stepwise to phase B under stirring. 4. Homogenize for 1-2 min. using an Ultra Turrax. 5. Start to cool down to 32°C under stirring. Add perfume oil.

Specification Values: Appearance: white lotion. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 20.000 mPa

.s.

Centrifugation (4000rpm, 15min.): No separation. Stability: Stable for more than 3 months at 20°, 40°, 4°C.

Microbiological Stability: Proven.

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Page 47

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Soft and Smooth Body Gel WO L014-41.17-1110

Claims: PEG-free cream gel

Light texture & soft touch skin feel

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 78.80

Glycerol (85%) Glycerin Merck 3.00

Lecigel Sodium acrylates copolymer, Lecithin Lucas Meyer* 1.30

Methylpropanediol; Caprylyl Glycol;

Phenylpropanol Dr. Straetmans 3.00

B Polyglyceryl-3 Polyricinoleate Dr. Straetmans 2.00

Polyglyceryl-2 Sesquioleat Dr. Straetmans 0.40

Isoamyl Laurate Dr. Straetmans 6.80

Tricaprylin Dr. Straetmans 0.90

Xiameter PMX 345 Cyclohexasiloxane, Cyclopentasiloxane Dow Corning 3.70

Perf. Maitre KVO New

197679 Parfum Kurt Kitzing 0.10

100.00

Manufacturing Procedure: 1. Mix phase A and disperse Lecigel until a gel is formed. 2. Adjust pH-value if necessary. 3. Mix phase B and add into A without stirring. 4. Stir for 20 minutes at 300-500 rpm using an anchor stirrer. 5. Continue slow stirring for 5-10 minutes. Specification Values: Appearance: white emulsion gel pH value: 6.0 – 6.5. Viscosity (Brookfield: Helipath TF; Speed 10 rpm): Approx 20.000 - 30.000 mPa

.s.

Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20°C, 40°C and 4°C. Microbiological Stability: Proven.

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* distributed

in Germany by

Dr. Straetmans GmbH

Page 48

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Anti-Stretch Mark Cream WO L014-57.15-0212

Claims: Promotes the elasticity of the skin during pregnancy

provides soft skin feel and light texture

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 56.60

Glycerol (85%) Glycerin Merck 5.00

Phenoxyethanol, Caprylyl Glycol Dr. Straetmans 0.80

Zinksulfate Heptahydrate Zinc Sulfate Merck 1.00

Sculptessence See TDS Lucas Meyer* 5.00

Cristalhyal MW+ Sodium Hyaluronate Soliance 0.05

B Polyglyceryl 2-Sesquioleate Dr. Straetmans 2.00

Beeswax 8104 Cera Alba Kahl GmbH &

Co.KG 2.00

Cutina HR Pulver Hydrogenated Castor Oil BASF 1.00

Cetiol OE Dicaprylyl Ether BASF 4.00

Isoamyl Laurate Dr. Straetmans 4.00

Cupuacu Butter refined Theobroma Grandiflorum Seed

Butter, Tocopherol Beraca* 2.00

Tocopheryl Acetate, Helianthus

Annuus (Sunflower) Seed Oil Dr. Straetmans 0.50

Tocopherol, Helianthus Annuus

(Sunflower) Seed Oil Dr. Straetmans 0.20

Xiameter PMX 200 (350 cst) Dimethicone Dow Corning 1.00

B1 Magnesium Stearate Magnesium Stearate Appli Chem 0.50

Paraffinum liquidum Mineral Oil Merck 12.00

C Suprem Wp Amande Douce See TDS Lucas Meyer* 2.00

Perf. Jana Nat. P0250850 Parfum Frey & Lau 0.35

100.00

Manufacturing Procedure: 1. Heat phase A up to 80°C under stirring. Adjust pH-value to 5.1 – 5.3. 2. Heat phase B1 up to 115°C under strong stirring until a clear solution is obtained. 3. Add rest of phase B and heat up to 80°C. Emulsify phase A slowly, stepwise to phase B under stirring. 4. Homogenize for 1-2 min. using an Ultra Turrax. Start to cool down under stirring. Add phase C below 30°C.

5. Homogenize for 1 min using an Ultra Turrax if necessary. Specification Values: Appearance: white gel-cream. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 35.000 - 50.000 mPa

.s.

Centrifugation (4000rpm, 15min.): No separation. Stability: Stable for more than 3 months at 20°, 40°, 4°C. Microbiological Stability: Proven.

* distributed

in Germany by

Dr. Straetmans GmbH

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Page 49

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

GO soft Body Balm L014-63.4-0212

Claims: Light and creamy WO body balm with non greasy, silky skin feel

Easy to apply, fast absorbing texture almost like OW Moisturizes the skin and improves its resistance

forms a protective film which soothes the skin

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 64.10

Glycerol (85%) Glycerin Merck 7.00

Phenoxyethanol, Caprylyl Glycol Dr. Straetmans 0.60

Zinksulfate Heptahydrate Zinc Sulfate Merck 1.00

B Polyglyceryl 2-Sesquioleate Dr. Straetmans 2.00

Beeswax 8104 Cera Alba Kahl GmbH &

Co.KG 2.00

BioFunctional Buriti Extract Alcohol denat., Glycerin, Mauritia

Flexuosa pulp powder, Water Beraca* 0.10

Isoamyl Laurate Dr. Straetmans 7.00

Cegesoft SBE Butyrospermum Parkii (Shea Butter) BASF 2.00

Tocopherol, Helianthus Annuus (Sunflower) Seed Oil

Dr. Straetmans 0.20

B1 Magnesium Stearate Magnesium Stearate Appli Chem 0.50

Tricaprylin Dr. Straetmans 7.00

Phytosqualan, veg. grade Squalane Sophim 6.00

C Perf. Lemon Grapefruit Natura Nat. 209-840

Parfum Düllberg 0.50

100.00

Manufacturing Procedure: 1. Heat phase A up to 80°C under stirring. Adjust pH-value to 5.1 – 5.3. 2. Heat phase B1 up to 115°C under strong stirring until a clear solution is obtained. 3. Add rest of phase B and heat up to 80°C. Emulsify phase A slowly, stepwise to phase B under stirring. 4. Homogenize for 1-2 min. using an Ultra Turrax. Start to cool down under stirring. Add phase C below 30°C.

5. Homogenize for 1 min using an Ultra Turrax if necessary. Specification Values: Appearance: white gel-cream. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 40.000 - 50.000 mPa

.s.

Centrifugation (4000rpm, 15min.): No separation. Stability: Stable for more than 3 months at 20°, 40°, 4°C. Microbiological Stability: Proven.

* distributed

in Germany by

Dr. Straetmans GmbH

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Page 50

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

DNA Protection Body Lotion L041-19.1-210

Claims: Cell & DNA protection Daily care for sensitive skin With Rosemary Extract & Vitamin E

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 45.20

Glycerol (85%) Glycerin Merck 5.00

Emprove Harnstoff perlform Urea Merck 8.00

Zinksulfate Heptahydrate Zinc Sulfate Merck 1.00

A1 Sodium Hydroxide (sol. 10%) Sodium Hydroxide Merck q. s.

B

Polyglyceryl-3 Polyricinoleate; Sorbitan

Sesquioleate; Cetyl Ricinoleate;

Glyceryl Caprate; Cera Alba;

Magnesium Stearate; Aluminum

Tristearate

Dr. Straetmans 9.00

Polyglyceryl-5 Oleate Dr. Straetmans 2.00

Paraffinum liquidum Mineral Oil Caelo 12.00

Xiameter PMX 200 Fluid Dimethicone Dow Corning 5.00

Tocopheryl Acetate, Helianthus

Annuus (Sunflower) Seed Oil Dr. Straetmans 1.00

B1 Xiameter PMX 345 Fluid Cyclohexasiloxane,

Cyclopentasiloxane Dow Corning 9.00

C Celligent

Helianthus Annuus (Sunflower) Seed

Oil, Ethyl Ferulate, Polyglyceryl-5

Trioleate, Rosmarinus Officinalis

(Rosemary) Leaf Extract, Aqua,

Disodium Uridine Phosphate

Rahn 2.50

Perf. 49312175 Body Firm Parfum Drom 0.30

100.00

Manufacturing Procedure: 1. Mix phase A and heat up to 80°C. Adjust pH value to 5.2 – 5.4 with A1 if necessary. 2. Mix phase B and heat up to 80°C. Add B1 below 80°C just before emulsification. 3. Emulsify phase A slowly to phase B under stirring. Homogenize for approx. 1 min. using Ultra Turrax 4. Start to cool down under medium stirring. Add C below 40°C.and cool down under medium stirring

Specification Values: Appearance: white liquid lotion. Viscosity (Brookfield: Helipath TF; Speed 10): 10.000 – 15.000 mPa

.s.

Centrifugation (15 min., 4.000 rpm): No separation.

Stability: More than 3 months stable at 20°C, 40°C and 4°C.

Microbiological Stability: Proven

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Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Intimate Wash 102-51-609

Claims: PEG-free and Sulphate-free

Mild cleansing and moisturizing

Phase Ingredient INCI Supplier %

A Glyceryl Oleate Dr. Straetmans 0.50

Sodium Caproyl/Lauroyl Lactyl Lactate Dr. Straetmans 0.50

PCA Glyceryl Oleate Dr. Straetmans 0.50

Plantacare 1200 Lauryl Polyglucose

Lauryl Glucoside BASF 14.00

B Betadet HR-50K Cocamidopropyl Betaine Kao 18.00

Glycerin, Aqua, Sodium Levulinate,

Sodium Anisate Dr. Straetmans 3.00

Perf. Bamboo Eco Nat.

C3938/15 Parfum Vanessence SA 0.20

Deionised Water Aqua 61.00

Ajidew ZN 100 Zinc PCA Ajinomoto 0.30

Lactic Acid (sol 20%) Aqua, Lactic Acid Merck 2.00

100.00

Manufacturing Procedure: 1. Melt ingredients of phase A at 40 - 60°C. 2. Add ingredients of phase B in given order one after the other and dissolve each part completely. Specification Values: Appearance: clear, light yellow gel. pH: 4.5 – 4.7 Viscosity (Brookfield: LV4; Speed 10): Approx. 2.500 - 3.500 mPa

.s.

Stability: More than 3 months stable at 20°C and 4°C, some turbidity at 40°C Microbiological Stability: Proven.

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Page 52

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Shimmering Shower Gel 41-01-904

Claims: With for well balanced skin feel

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 61.70

FD&C Blue 1 W 92(sol 0,1%) CI 42090 LCW 0.10

FD&C Yellow 5 WO81(sol 0,1% ) CI 19140 LCW 0.05

Uvinul MS 40 Benzophenone-4 BASF 0.20

Plantacare 818 Coco Glucoside Cognis 4.00

Polyglyceryl-10 Laurate, Aqua,

Citric Acid

Dr. Straetmans 4.00

PCA Glyceryl Oleate Dr. Straetmans 1.50

Caprylyl Glycol, Glyceryl

Caprylate, Dipropylene Glycol

Dr. Straetmans 1.00

Crodasinic LS 30 Sodium Lauroyl Sarcosinate Croda 6.70

Texapon N 70 Sodium Laureth Sulfate Cognis 5.70

Perf. Leafs in the Trees 419475 Parfum Symrise 1.00

Ronastar Noble Sparks Calcium Aluminum

Borosilicate, Silica, CI 77891,

Tin Oxide

Merck 0.05

Carbopol Aqua SF 1 Acrylates Copolymer Noveon 10.00

Sodium Hydroxide (sol.10%) Sodium Hydroxide Merck 4.00

100.00

Manufacturing Procedure: 1. Mix ingredients in given order. Adjust pH-value to 6.5 – 7.0. Specification Values: Appearance: green, shimmering gel. pH: 6,5 – 7.0. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 6.000 mPa

.s.

Stability: More than 3 months stable at 20°, 40°, 4°C.

Microbiological Stability: Proven.

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Page 53

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Cream Conditioning Shower Gel 71-12A-1105

Claims: Smooth and velvety skin feel Creamy rich leather

Phase Ingredient INCI Supplier %

A Tap Water Aqua 43.80

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Tegin G1100 Glycol Distearate Evonik 1.50

Glyceryl Oleate Dr. Straetmans 1.00

Polyglyceryl-6 Caprylate Dr. Straetmans 1.00

Sunflower Seed Oil Helianthus Annuus (Sunflower)

Seed Oil Gustav Heess 0.50

Polyglyceryl-10 Laurate, Aqua,

Citric Acid Dr. Straetmans 4.00

B Texapon N 70 Sodium Laureth Sulfate BASF 14.30

Amphotensid B5 Cocamidopropyl Betaine Zschimmer&

Schwarz 10.00

Caprylyl Glycol, Glyceryl

Caprylate, Glycerin,

Phenylpropanol, Aqua

Dr. Straetmans 1.00

Perf. Leafs in the Trees 419475 Parfum Symrise 0.80

Hydroxypropyl Oxidized Starch

PG-Trimonium Chloride Dr. Straetmans 1.50

C Tap Water Aqua 12.00

Viscolam Mac 7 Acrylates Copoymer Lamberti 6.00

D Sodium Hydroxide (sol.10%) Sodium Hydroxide Merck 2.50

100.00

Manufacturing Procedure: 1. Heat phase A up to 78°C while stirring and keep temperature for about 5 min. 2. Make sure each ingredient is completely dissolved! 3. Add ingredients of phase B in given order under stirring and cool down below 30°C. 5. Add premix of phase C and adjust pH value to 6.5 – 7.0 with phase D. Specification Values: Appearance: white, viscous gel. pH: 6.5 – 7.0. Viscosity (Brookfield: Helipath TF; Speed 10): > 5.000 mPa

.s.

Stability: More than 3 months stable at 20°C, 40°C, and 4°C. Microbiological Stability: Proven.

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Page 54

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

PEG free Body Wash L014-06-209

Claims: Mild cleansing and smooth skin feel

Phase Ingredient INCI Supplier %

A Tap Water Aqua 77.80

Texapon K 12 G Sodium Lauryl Sulfate Cognis 10.00

Hydroxypropyl Oxidized Starch

PG-Trimonium Chloride Dr. Straetmans 1.00

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Camelia Sinensis Leaf Extract Dr. Straetmans 0.10

B Tego Betain F 50 Cocamidopropyl Betaine Degussa 5.00

p-Anisic Acid Dr. Straetmans 0.20

Caprylyl Glycol Dr. Straetmans 0.30

Polyglyceryl-10 Laurate, Aqua,

Citric Acid Dr. Straetmans 3.00

Polyglyceryl-2 Caprate Dr. Straetmans 1.00

C Perf. Leafs in the Trees 419475 Parfum Symrise 0.50

PCA Glyceryl Oleate Dr. Straetmans 0.50

D Sodium Chloride Sodium Chloride Merck q. s.

Citric Acid (sol 20%) Citric Acid Merck q. s.

100.00

Manufacturing Procedure: 1. Dissolve components of phase A in water. 2. Add components of phase B one after the other and mix until completely dissolved. 3. Premix C and add to A/B. 4. Adjust viscosity with sodium chloride and pH-value with citric acid to pH 5.0 – 5.3. Specification Values: Appearance: clear, light red-brown gel. pH: 5.0 – 5.3. Viscosity (Brookfield: LV 4; Speed 10): Approx. 1.000 – 4.000 mPa

.s.

Stability: Stable for more than 3 months at 20°, 40°, 4°C. Microbiological stability: Proven.

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Page 55

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Mild Body Shower L022-3.10B-208

Claims: refined and velvety skin feel Reduces skin irritation and roughness

Phase Ingredient INCI Function %

A Tap Water Aqua 33.40

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Caprylyl Glycol, Glyceryl

Caprylate, Glycerin, Phenylpropanol, Aqua

Dr. Straetmans 1.00

Glycerol Glycerin Merck 10.00

Rewoteric AMC Sodium Cocoamphoacetate Evonik 20.00

Amisoft CS-22 (sol. 25%) Sodium Cocoyl Glutamate Ajinomoto 5.00

Protelan LS 9011 Sodium Lauroyl Sarcosinate Zschimmer &

Schwarz 8.00

Lamesoft PO 65 Coco Glucoside, Glyceryl Oleate Cognis 2.00

Perf. 494118 Lotus Blanc Parfum Drom 0.50

B Tap Water Aqua 10.00

Viscolam Mac 10 Acrylates Copoymer Lamberti 7.50

C Sodium Hydroxide (sol.10%) Sodium Hydroxide Merck q. s.

D

Hydroxypropyl Oxidized Starch PG-Trimonium Chloride, Starch

Hydroxypropyltrimonium Chloride

Dr. Straetmans 2.00

Cosmospheres WTS-M Lactose, Microcrystalline

Cellulose, Tocopheryl Acetate, Helianthus Annuus

Pelletech Ltd. 1.00

100.00

Manufacturing Procedure: 1. Dissolve ingredients of phase A in given order under stirring until a clear solution is obtained. Make sure each ingredient is completely dissolved! 2. Add premix of phase B and adjust pH value to 6.5 – 7.0 with C if necessary. 5. Add components of phase D and stir gently until homogeneous.

Specification Values: Appearance: clear, viscous gel with white beads. pH: 6.5 – 7.0. Viscosity (Brookfield: Helipath TF; Speed 10): > 5.000 mPa

.s.

Stability: Stable for more than 3 months at 20°C, 40°C, and 4°C.

Microbiological stability: Proven.

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Page 56

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Anti Cellulite Slimming Gel 53-02-105

Claims: Slimming Moisturizing

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 50.00

Adiporeguline

Caffeine, Sodium Salicylate,

Lysolecithin, Hydrogenated

Lecithin, Aspartame, Glycine

Soja Germ Extract, Silica,

Coleus Forskohlii

Lucas Meyer* 5.00

B Deionised Water Aqua 35.85

Uvinul MS 40 Benzophenone-4 BASF 0.10

Glycerol (85%) Glycerin Merck 2.50

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Caprylyl Glycol, Glyceryl

Caprylate, Glycerin,

Phenylpropanol, Aqua

Dr. Straetmans 1.00

FD&C Blue No.1 W 092

(sol 0,1%) CI 42090 LCW 0.35

C Butylene Glycol

Dicaprylate/Dicaprate Dr. Straetmans 1.50

Heliogel

Sodium Acrylates Copolymer,

Hydrogenated Polyisobutene,

Phospholipids, Polyglyceryl-10

Stearate, Helianthus annuus

Lucas Meyer* 3.00

D Perf. Sugar Ray 446113 Parfum Symrise 0.60

100.00

Manufacturing Procedure: 1. Heat water of phase A to 70°C. Dissolve Adiporeguline under stirring for about 20 min. 2. Heat phase B to 60°C. Premix phase C. Add C to B under stirring until a homogeneous gel is obtained. The pre-heated water phase B shortens the stirring time but also cold water can be used to prepare the gel. 3. Slowly add phase A to B/C. Cool down below 40° and add perfume oil. Specification Values: Appearance: turquoise gel. pH value: 5.5 – 6.0. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 30.000 mPa

.s.

Stability: Stable for more than 3 months at 20°, 40°, 4°C. Microbiological Stability: Proven.

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* distributed

in Germany by

Dr. Straetmans GmbH

Page 57

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Body Splash 88-2-03A-1107

Claims: Non tacky and smooth skin feel Refreshing

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 71.25

Eau Florale Dóranger bio Citrus Aurantium Amara (Bitter

Orange) Flower Water Provital 10.00

Hydroxypropyl Oxidized Starch

PG-Trimonium Chloride, Starch

Hydroxypropyltrimonium

Chloride

Dr. Straetmans 2.00

Glycerol Glycerin Merck 2.00

FD&C Yellow No. 6 (1351)

W082 (sol 01 %) CI 15985 LCW 0.10

Polyglyceryl-5 Oleate Dr. Straetmans 1.00

B Ethanol denat. Alcohol denat. Merck 10.00

Polyglyceryl-10 Laurate, Aqua,

Citric Acid Dr. Straetmans 1.50

C Perf. 49312175 Body Firm Parfum Drom 0.15

Methylpropanediol, Caprylyl

Glycol, Phenylpropanol Dr. Straetmans 2.00

Sodium Hydroxide (sol.10%) Sodium Hydroxide Merck q. s.

100.00

Manufacturing Procedure: 1. Premix A and B separately. 2. Add B to A. Adjust pH value.

Specification Values: Appearance: clear, orange solution. pH value : 5.0 – 6.0.

Stability: Stable for more than 3 months at 20°, 40°, 4°C.

Microbiological stability: Proven.

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Page 58

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Body Firming Gel 88-4.01-708

Claims: Firming action with natural remodelling agent Soft skin feel

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 52.99

Glycerol (85%) Glycerin Merck 2.00

Tinogard HS Sodium Benzotriazolyl Butylphenol Sulfonate

BASF 0.01

FD&C Yellow No.6 (1351)

W082 (0,1% sol.) CI 15985 LCW 0.40

Methylpropanediol, Caprylyl

Glycol, Phenylpropanol Dr. Straetmans 5.00

B Butylene Glycol

Dicaprylate/Dicaprate Dr. Straetmans 4.00

Dow Corning Fluid 1501 Cyclopentasiloxane,

Dimethiconol Dow Corning 4.00

C Deionised Water Aqua 10.00

Viscolam MAC 10 Acrylates Copolymer Lamberti 10.00

D Sodium Hydroxide (sol.10%) Sodium Hydroxide Merck 3.30

E Sculptessence Aqua, Glycerin, Linum usitatissimum extract

Lucas Meyer* 4.00

Kigeline Aqua, Butylene Glycol, Kigelia

Africana Fruit Extract Greentech 4.00

F Parf. Body Firm 49312175 Parfum Drom 0.30

100.00

Manufacturing Procedure: 1. Heat water of phase A up to 55°C. Add and dissolve remaining components. 2. Add phase B while stirring, homogenize until completely dispersed. 3. Add premix of phase C to phase A/B while stirring. 4. Add D while stirring. Stir until a homogenous gel is obtained. 5. Cool down to 35°C. Add parts E and F slowly while stirring. 6. Cool down to room temperature. Adjust pH if necessary. Specification Values: Appearance: light orange gel. pH: 6.5 – 7.0. Viscosity (Brookfield: Helipath TF; Speed 10): 10.000 – 12.000 mPas. Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20°C, 40°C and 4°C. Microbiological Stability: Proven.

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* distributed

in Germany by

Dr. Straetmans GmbH

Page 59

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Wet Wipe Solution L003-13.6-310

Claims: PEG-free

Soft cleansing Care & Protection

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 83.85

Glycerol (85%) Glycerin Merck 5.00

Amylomer H-NI Sodium Hydroxypropyl Oxidized

Starch Succinate Dr. Straetmans 2.00

B PCA Glyceryl Oleate Dr. Straetmans 0.50

Methylpropanediol; Caprylyl Glycol;

Phenylpropanol Dr. Straetmans 4.00

Isoamyl Laurate Dr. Straetmans 0.50

Caprylyl/Capryl Wheat Bran/Straw

Glycosides; Aqua; Fusel Wheat

Bran/Straw Glycosides; Polyglyceryl-

5 Oleate; Sodium Cocoyl Glutamate;

Glyceryl Caprylate

Dr. Straetmans 3.00

PÖ Sugar Ray Parfum Symrise 0.15

C Citric Acid Citric Acid Merck q. s.

100.00

Manufacturing Procedure: 1. Mix Phase A. 2. Pre-dissolve components of phase B. 3. Add phase A to phase B while stirring. 4. Adjust pH to 5.0-5.5 Specification Values: Appearance: clear solution. pH: 5.0-5.5. Stability: More than 3 months stable at 20°C, 40°C and 4°C. Microbiological Stability: Proven

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Page 60

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

DNA Protection Body Oil L014-17.12-1009

Claims: Velvet and soft skin feel supported by Nourishes the skin

Phase Ingredient INCI Supplier %

A Isoamyl Laurate Dr. Straetmans 60.00

Tricaprylin Dr. Straetmans 10.00

Borage Oil Borago Officinalis Seed Oil Gustav Heess 10.00

Almond Oil, refined Prunus Amygdalus Dulcis (Sweet

Almond) Oil Gustav Heess 10.00

Jojoba Oil, (nativ) Simmondsia Chinensis (Jojoba) Seed Oil Gustav Heess 6.00

Tocopherol, Helianthus Annuus (Sunflower) Seed Oil

Dr. Straetmans 0.50

Celligent

Helianthus Annuus (Sunflower) Seed Oil, Ethyl Ferulate, Polyglyceryl-5 Trioleate, Rosmarinus Officinalis (Rosemary) Leaf

Extract, Aqua, Disodium Uridine Phosphate

Rahn 3.00

412-170 Olive Almond

Natura Parfum

Düllberg Konzentra

0.50

100.00

Manufacturing Procedure: 1. Mix ingredients one after the other. 2. Stir slowly until clear solution is obtained Specification Values: Appearance: clear yellow oil. Stability: More than 3 months stable at 20°C, 40°C and 4°C.

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Page 61

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Daily Protection Body Oil L014-17.24-1109

Claims: Velvet and smooth skin feel supported by Nourishing and UV-protection A golden glow

Phase Ingredient INCI Supplier %

A Isoamyl Laurate Dr. Straetmans 60.00

Tricaprylin Dr. Straetmans 6.00

Borage Oil Borago Officinalis (Borage) Seed Oil Gustav Heess 8.00

Walnut Oil refined Juglans Regia (Walnut) Seed Oil Gustav Heess 5.20

Peach Kernel Oil refined Prunus Persica (Peach) Kernel Oil Gustav Heess 8.00

Uvinul A plus B

Ethylhexyl Methoxycinnamate,

Diethylamino Hydroxybenzoyl Hexyl

Benzoate

BASF 8.00

Tocopherol, Helianthus Annuus

(Sunflower) Seed Oil Dr. Straetmans 0.50

Defensil

Octyldodecanol, Echium

Plantagineum Seed Oil,

Cardiospermum Halicacabum Extract,

Helianthus annuus Seed oil

Unsaponifiables

Rahn 3.00

Perf. Unique P0250080 Parfum Frey & Lau 0.30

Ronastar Golden Sparks Calcium Aluminum Borosilicate, Silica,

Titanium Dioxide Merck 0.30

Dragocolor LBMFST

Betacarotin 12700 CI 656870 Symrise 0.70

100.00

Manufacturing Procedure: 1. Mix ingredients one after the other. 2. Stirr slowly until a clear solution is obtained Specification Values: Appearance: clear yellow oil with golden sparkles. Stability: More than 3 months stable at 20°C, 40°C and 4°C.

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Page 62

Dr. Straetmans Chemische Produkte GmbH, Merkurring 90, D-22143 Hamburg, Germany T +49 (0)40-66 93 56-0, F +49 (0)40-66 93 56-310, [email protected]

http://www.dr-straetmans.de

hand & foot

leave-on (O/W-emulsions)

Well Fit Foot Cream Protecting Hand Lotion Repair Hand Cream Whitessence Hand Lotion Warming Foot Cream Caring Nail Cream Caring Nail Balm

leave-on (W/O-emulsions)

Rich Protection Hand Cream

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Page 63

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Well Fit Foot Cream 110-20-1010

Claims: Moisturizing and rich cream for feet with rough and chapped skin

prevention athlete’s foot and unpleasant odor

as proven actives

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 50.55

Glycerol (85%) Glycerin Merck 2.00

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Methylpropanediol; Caprylyl Glycol;

Phenylpropanol Dr. Straetmans 4.00

A1 Keltrol CG-SFT Xanthan Gum CP Kelco 0.50

LaraCare A 200 Galactoarabinan Larex 0.25

B Glyceryl Stearate Citrate Dr. Straetmans 3.00

Sodium Caproyl/Lauroyl Lactyl Lactate Dr. Straetmans 1.00

Stearinsäure D2 Stearic Acid Gustav Hees 5.00

Glyceryl Stearate Cognis 2.00

Butylene Glycol Dicaprylate/Dicaprate Dr. Straetmans 7.00

Cupuacu Butter refined Theobroma Grandiflorum Seed Butter,

Tocopherol Beraca* 5.00

Cremerlin Pura Olus (Vegetable) Oil Cremer Care 7.00

Tricaprylin Dr. Straetmans 2.00

Triethyl Citrate Dr. Straetmans 3.00

Tocopherol, Helianthus Annuus

(Sunflower) Seed Oil Dr. Straetmans 0.05

B1 Frescolat ML cryst. Menthyl Lactate Symrise 0.20

C Deionised Water Aqua 5.00

Emprove Harnstoff perlform Urea Merck 2.00

D Perf. Grapefruit Parfum Cosnaderm 0.35

100.00

Manufacturing Procedure: 1. Heat phase A and B up to 78°C. Disperse A1 in A and dissolve B1 in phase prior emulsification. 2. Emulsifiy phase A into phase B Homogenize for approx. 2 min. using an Ultra-Turrax 3. Cool down to 35°C under stirring and add pre-solution of phase C and perfume oil.

Specification Values: Appearance: white cream; pH: 5.0 – 6.0. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 20.000 – 40.000 mPa

.s.

Centrifugation (4.000 rpm, 15 min.): No separation. Stability: More than 3 months stable at 20°C, 40°C and 4°C.

Microbiological Stability: Proven.

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* distributed

in Germany by

Dr. Straetmans GmbH

Page 64

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Protecting Hand Lotion K006-1.4B-210

Claims: Phospholipid complex for skin barrier restructuration Rich skin feel and anti-irritant

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 68.25

Glycerol (85%) Glycerin Merck 3.50

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Caprylyl Glycol, Glycerin, Glyceryl

Caprylate, Phenylpropanol Dr. Straetmans 0.80

A1 Cosmedia SP Sodium Polyacrylate Cognis 0.20

Keltrol CG-RD Xanthan Gum CP Kelco 0.25

B Glyceryl Stearate Citrate, Cetearyl

Alcohol, Glyceryl Caprylate Dr. Straetmans 4.00

Polyglyceryl-3 Polyricinoleate Dr. Straetmans 0.50

Isoamyl Laurate Dr. Straetmans 6.00

Nexbase 2006 Hydrogenated Polydecene Jan Dekker 5.00

Cocoa Butter Theobroma Cacao (Cocoa) Seed Butter Gustav Heess 2.00

Xiameter PMX 200 Fluid Dimethicone Dow Corning 1.00

Xiameter PMX 345 Fluid Cyclopentasiloxane, Cyclohexasiloxane Dow Corning 3.00

Tocopherol, Helianthus Annuus (Sunflower) Seed Oil

Dr. Straetmans 0.10

C Isocell Care Water, Lecetin, Glycerin, Butylene Glycol

Sodium styrene/acrylates copolymer Lucas Meyer* 3.00

Isocell Life Aqua, Glycerin, Butylene Glycol, Sodium

Styrene/Acrylates Copolymer Lucas Meyer* 2.00

Perf. Sweet Orange

P01 06656 Parfum Frey & Lau 0.10

Perf. Citronoil P0119551 Parfum Frey & Lau 0.20

Citric Acid (sol 20%) Citric Acid q. s.

100.00

Manufacturing Procedure:

1. Heat phase A to 78°C and disperse phase A1. 2. Heat phase B up to 78°C. Emulsify phase B into phase A while stirring. Homogenize for 1-2 min using Ultra Turrax. 3. Start to cool down under medium stirring. 4. Add components of phase C below 35°C. Adjust pH value if necessary. Specification Values:

Appearance: white cream. pH: 5.5 – 6.0 Viscosity (Brookfield Helipath TF, speed 10): 15.000 - 25.000 mPa

.s.

Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20°C, 40°C and 4°C. Microbiological Stability: Proven.

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* distributed

in Germany by

Dr. Straetmans GmbH

Page 65

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Repair Hand Cream K006-2.16-110

Claims: Rich skin feel and skin nutrition PEG free

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 67.15

Glycerol (85%) Glycerin Merck 5.00

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

p-Anis Acid Dr. Straetmans 0.20

Sodium Hydroxide (sol. 10%) Sodium Hydroxide Merck 0.40

A1 D-Panthenol 75 W Panthenol BASF 2.00

Allantoin Allantoin Merck 0.20

A2 Lara Care A200 Galactoarabinan Rahn 0.30

Keltrol CG-SFT Xanthan Gum CP Kelco 0.25

B Glyceryl Stearate Citrate; Cetearyl

Alcohol, Glyceryl Caprylate Dr. Straetmans 5.00

Caprylyl Glycol Dr. Straetmans 0.30

Lanette 22 Behenyl Alcohol Cognis 2.00

Butylene Glycol Dicaprylate/Dicaprate Dr. Straetmans 8.00

Jojobaoil, refined Simmondsia Chinensis (Jojoba) Seed Oil Gustav Heess 8.00

Tocopheryl Acetate, Helianthus Annuus (Sunflower) Seed Oil

Dr. Straetmans 1.00

Tocopherol, Helianthus Annuus

(Sunflower) Seed Oil Dr. Straetmans 0.10

C Sodium Hydroxide (sol. 10%) Sodium Hydroxide Merck q. s.

Citric Acid (sol 20%) Citric Acid Merck q. s.

100.00

Manufacturing Procedure:

1. Heat deionised water of phase A to 80°C and stir strongly until is completely dissolved. Homogenize for 1 min if necessary. Add A1 and disperse components of A2.

2. Heat phase B up to 80°C. Emulsify phase B into phase A while stirring. Homogenize for 1-2 min using Ultra Turrax. 3. Start to cool down under medium stirring. Adjust pH value with C if necessary.

Specification Values: Appearance: soft white cream. pH: 5.0 – 5.5. Viscosity (Brookfield Helipath TF, speed 10): 30.000 - 40.000 mPa

.s.

Centrifugation (15 min., 4.000 rpm): No separation.

Stability: More than 3 months stable at 20°C, 40°C and 4°C.

Microbiological Stability: Proven.

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Page 66

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Whitessence Hand Lotion L014-46.22-0112

Claims: Light texture hand lotion for dry and aging skin Effective in lightening and fading dark spots

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 58.55

Glycerol (85%) Glycerin Merck 3.00

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Methylpropanediol; Caprylyl Glycol;

Phenylpropanol Dr. Straetmans 3.50

Allantoin Allantoin Merck 0.20

Natriumcitrat Eu Rho Ph.Eur. 5 Sodium Citrate Merck 1.00

Panthenol 75 W Panthenol BASF 2.00

A1 Keltrol CG-RD Xanthan Gum CP Kelco 0.25

Lara Care A200 Galactoarabinan Larex 0.50

B Glyceryl Stearate Citrate; Cetearyl

Alcohol, Glyceryl Caprylate Dr. Straetmans 5.00

Almond Oil, refined Prunus Amygdalus Dulcis (Sweet

Almond) Oil Gustav Heess 5.00

Glyceryl Stearate Dr. Straetmans 2.00

Isoamyl Laurate Dr. Straetmans 5.00

Butylene Glycol Dicaprylate/Dicaprate Dr. Straetmans 5.00

Tocopheryl Acetate, Helianthus

Annuus (Sunflower) Seed Oil Dr. Straetmans 0.50

Tocopherol, Helianthus Annuus

(Sunflower) Seed Oil Dr. Straetmans 0.10

C Liftessence See TDS Lucas Meyer* 2.00

Whitessence See TDS Lucas Meyer* 1.00

Deionised Water Aqua 5.00

Perf. Rose/Lavender/Wild Brier

Nat. P0250205 Parfum Frey & Lau 0.30

100.00 Manufacturing Procedure: 1. Mix phase A and heat up to 78°C under stirring. Disperse A1. Heat phase B up to 78°C. 2. Emulsify phase B into phase A under stirring. Homogenize for 1-2 min. using an Ultra Turrax. 3. Start to cool down under medium stirring. Add phase C below 30°C. Adjust pH value if necessary. Specification Values: Appearance: cream-colored emulsion. pH value: 6.5 – 7.0. Viscosity (Brookfield: Helipath TF; Speed 10): 10.000 - 20.000 mPa

.s.

Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20°C, 40°C and 4°C. Microbiological Stability: Proven.

* distributed

in Germany by

Dr. Straetmans GmbH

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Page 67

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Warming Foot Cream L014-50.7A-0112

Claims: Nourishing cream which provides the cosy feeling of warm feet as proven active to prevent athlete’s foot

Palm oil free emulsifier

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 60.90

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Methylpropanediol, Caprylyl Glycol,

Phenylpropanol Dr. Straetmans 2.00

Glycerol (85%) Glycerin Merck 3.00

Panthenol 75 W Panthenol BASF 2.00

A1 Veegum Ultra Magnesium Aluminum Silicate RT Vanderbild 0.50

Amigum Sclerotium Gum Alban Muller 0.30

B Glyceryl Stearate Citrate Dr. Straetmans 0.50

Polyglyceryl-3 Stearate Dr. Straetmans 4.00

Ucuuba Butter ST Grade Virola Sebifera Nut Oil Beraca* 5.00

Acai Oil refined organic Euterpe Oleracea Fruit Oil, Tocopherol Beraca* 3.00

Passion Fruit oil refined Passiflora Edulis Seed Oil, Tocopherol Beraca* 3.00

Sodium Caproyl/Lauroyl Lactyl Lactate Dr. Straetmans 0.50

Glyceryl Stearate Dr. Straetmans 3.00

Isoamyl Laurate Dr. Straetmans 8.00

Pepper on Oil 73.203.52 Brassica Campestris (Rapeseed) Seed

Oil, Piper Nigrum (Pepper) Extract Extrachem 1.00

Tocopherol, Helianthus Annuus

(Sunflower) Seed Oil Dr. Straetmans 0.20

C Hotact VBE Vanillyl Butyl Ether Takasago 1.00

Ginger Extract 74.162.52 Propylen Glycol (E1520), Zingiber

Officinalis (Ginger) Root Extract

Extrachem

GmbH 2.00

100.00

Manufacturing Procedure: 1. Mix phase A and heat up to 78°C under stirring. Disperse A1. Heat phase B up to 78°C. 2. Emulsify phase B into phase A under stirring. Homogenize for 1-2 min. using an Ultra Turrax. 3. Start to cool down under medium stirring. Add C below 30°C. Adjust pH value if necessary. Specification Values: Appearance: brown emulsion. pH value: 5.0 – 5.5. Viscosity (Brookfield: Helipath TF; Speed 10): 30.000 - 50.000 mPa

.s.

Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20°C, 40°C and 4°C.

Microbiological Stability: Proven.

* distributed

in Germany by

Dr. Straetmans GmbH

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Page 68

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Caring Nail Cream L014-52.6-0112

Claims: Protective hand and nail cream for dry and chapped nails & cuticles Light, silky and fast absorbing texture for a soft and non-greasy after-feel

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 71.50

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Glycerol (85%) Glycerin Merck 5.00

Methylpropanediol; Caprylyl Glycol;

Phenylpropanol Dr. Straetmans 3.00

A1 Cosmedia SP Sodium Polyacrylate BASF 0.20

Keltrol CG-RD Xanthan Gum CP Kelco 0.10

B

Glyceryl Stearate Citrate Dr. Straetmans 3.50

Apricot Kernel Oil Prunus Armeniaca (Apricot) Kernel Oil Gustav Heess 3.00

Cegesoft SBE Butyrospermum Parkii (Shea Butter) BASF 3.00

Cupuacu Butter refined Theobroma Grandiflorum Seed Butter,

Tocopherol Beraca* 2.00

Triheptanoin Dr. Straetmans 4.00

Pharmalan Lanolin Croda 2.00

Lanette O Cetearyl Alcohol BASF 2.00

Ascorbyl Palmitate Dr. Straetmans 0.10

Tocopherol, Helianthus Annuus

(Sunflower) Seed Oil Dr. Straetmans 0.20

C Perf. Wild Pear Nat. P0250174 Parfum Frey & Lau 0.30

D Citric Acid (sol 20%) Citric Acid Merck q. s.

Sodium Hydroxide (sol. 10%) Sodium Hydroxide Merck q. s.

100.00

Manufacturing Procedure: 1. Mix phase A and heat up to 78°C under stirring. Disperse A1. Heat phase B up to 78°C. 2. Emulsify phase B into phase A under stirring. Homogenize for 1-2 min. using an Ultra Turrax. 3. Start to cool down under medium stirring. Add C below 30°C. Adjust pH value if necessary. Specification Values: Appearance: white emulsion. pH value: 5.5 – 6.5. Viscosity (Brookfield: Helipath TF; Speed 10): 20.000 - 30.000 mPa

.s.

Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20°C, 40°C and 4°C. Microbiological Stability: Proven.

* distributed

in Germany by

Dr. Straetmans GmbH

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Page 69

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Caring Nail Balm L014-61.4-0212

Claims: Light texture balm for dry and chapped nails & cuticles Silky and fast absorbing texture for a soft and non-greasy after-feel

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 78.19

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Glycerol (85%) Glycerin Merck 5.00

Allantoin Allantoin Merck 0.20

Methylpropanediol; Caprylyl Glycol;

Phenylpropanol Dr. Straetmans 3.00

A1 Lecigel Sodium acrylates copolymer, Lecithin Lucas Meyer* 1.50

B Glyceryl Stearate Citrate Dr. Straetmans 1.00

Cegesoft SBE Butyrospermum Parkii (Shea Butter) BASF 2.00

Triheptanoin Dr. Straetmans 3.00

Butylene Glycol Dicaprylate/Dicaprate Dr. Straetmans 3.00

C Bisabolol alpha links nat. Bisabolol Merck 0.01

Isocell Care Aqua, Lecithin, Glycerin, Butylene glycol, Sodium styrene/acrylates

copolymer Lucas Meyer* 3.00

D Citric Acid (sol 20%) Citric Acid Merck q. s.

Sodium Hydroxide (sol. 10%) Sodium Hydroxide Merck q. s.

100.00

Manufacturing Procedure: 1. Mix phase A and heat up to 78°C under stirring. Disperse A1. Heat phase B up to 78°C. 2. Emulsify phase B into phase A under stirring. Homogenize for 1-2 min. using an Ultra Turrax. 3. Start to cool down under medium stirring. Add C below 30°C. 4. Adjust pH value with phase D if necessary. Specification Values: Appearance: white gel-emulsion. pH value: 5.5 – 6.0. Viscosity (Brookfield: Helipath TF; Speed 10): 20.000 - 30.000 mPa

.s.

Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20°C, 40°C and 4°C. Microbiological Stability: Proven.

* distributed

in Germany by

Dr. Straetmans GmbH

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Page 70

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Rich Protection Hand Cream W/O L041-18.6-210

Claims: Daily protection against water and soap Rich skin feel and anti-irritant Production: One-pot Perfume free

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 44.25

Glycerol (85%) Glycerin Merck 5.00

Zinksulfate Heptahydrate Zinc Sulfate Merck 1.00

Emprove Harnstoff perlform Urea Merck 10.00

D-Panthenol 75 W Panthenol BASF 2.00

Sodium Hydroxide (sol. 10%) Sodium Hydroxide Merck 0.05

Polyglyceryl-3 Polyricinoleate; Sorbitan

Sesquioleate; Cetyl Ricinoleate;

Glyceryl Caprate; Cera Alba;

Magnesium Stearate; Aluminum

Tristearate

Dr. Straetmans 9.00

Paraffinum liquidum Mineral Oil Caelo 10.00

Tricaprylin Dr. Straetmans 5.00

Pharmalan Lanolin Croda 2.00

Beeswax 8104 Cera Alba Kahl & Co 1.50

Cremerlin pura Olus (Vegetable) Oil Cremer Care 8.00

Xiameter PMX 200 Fluid Dimethicone Dow Corning 1.00

Tocopherol, Helianthus Annuus

(Sunflower) Seed Oil Dr. Straetmans 0.20

B Chamomile Extract Helianthus Annuus Seed Oil,

Chamomilla Recutita Flower Extract Botanica 1.00

100.00

Manufacturing Procedure:

1. Add and mix ingredients of phase A one after the other and heat up to 80°C while stirring. 2. Homogenize for 2 min. using Ultra Turrax 3. Start to cool down under medium stirring. 4. Add B below 40°C.and cool down to room temperature.

Specification Values:

Appearance: white viscous cream. pH: 5.0 – 5.4. Viscosity (Brookfield: Helipath TF; Speed 10): 70.000 - 90.000 mPa

.s.

Centrifugation (15 min., 4.000 rpm): No separation.

Stability: More than 3 months stable at 20°C, 40°C and 4°C.

Microbiological Stability: Proven

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Page 71

Dr. Straetmans Chemische Produkte GmbH, Merkurring 90, D-22143 Hamburg, Germany T +49 (0)40-66 93 56-0, F +49 (0)40-66 93 56-310, [email protected]

http://www.dr-straetmans.de

deodorants

Antiperspirant Deo Stick Deo Spray non Aerosol Deo Stick Sport Deo Cream 24-hour Deo Roll On Deo Roll on 24-hour Deo Roll On Sport for Men

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Page 72

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Antiperspirant Deo Stick 115-1.1a-211

Claims: smooth and soft skin feel with quick absorption as deo active

Phase Ingredient INCI Supplier %

A Isoamyl Laurate Dr. Straetmans 27.20

Xiameter PMX-1184 Silicone

Fluid Dimethicone, Trisiloxane Dow Corning 24.00

Cutina HR Hydrogenated Castor Oil BASF 5.00

Lanette 18 Stearyl Alcohol BASF 10.00

Nomcort HK-G Glyceryl Behenate/Eicosadioate Kowa 5.00

A1 Glyceryl Caprate Dr. Straetmans 1.00

B Dry-Flo PC Aluminum Starch Octenylsuccinate Akzo Nobel 7.00

Aloxicoll LR Powder Aluminum Chlorohydrate BK Giulini 20.00

C Perf. Bamboo 46792 Parfum Cosnaderm 0.80

100.00

Manufacturing Procedure: 1. Melt phase A at 82°C. 2. Add and dissolve A1. 3. Add components of Phase B one after the other while stirring. 4. Cool down to 55°C while stirring. 5. Add C and pour into containers Specification Values: Appearance: white solid stick. Stability: More than 3 months stable at 20°C, 40°C, and 4°C.

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Page 73

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Deo Spray non Aerosol 122-50.7A-0312

Claims: Long-lasting odour protection & refreshing

PEG-free for normal skin

as proven active

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 79.25

Tri-Natriumcitrat-Dihydrat Sodium Citrate Merck 1.00

B

Caprylyl/Capryl Wheat Bran/Straw

Glycosides, Aqua; Fusel Wheat

Bran/Straw Glycosides, Polyglyceryl-

5 Oleate, Sodium Cocoyl Glutamate,

Glyceryl Caprylate

Dr. Straetmans 1.80

Perf. Aqua Power Frag

49312174 Parfum Frey & Lau 0.25

Triethyl Citrate Dr. Straetmans 4.50

Sodium Caproyl/Lauroyl Lactyl

Lactate, Triethyl Citrate, Salvia

Officinalis (Sage) Oil

Dr. Straetmans 0.50

Methylpropanediol, Caprylyl Glycol,

Phenylpropanol Dr. Straetmans 2.00

Ethanol (86%) Alcohol denat. Merck 10.00

C LaraCare A200 Galactoarabinan Larex 0.20

Herbasec Marigold (Calendula) Maltodextrin, Calendula Officinalis

Flower Extract Cosmetochem 0.50

D Citric Acid (sol 20%) Citric Acid Merck q. s.

Sodium Hydroxide (sol. 10%) Sodium Hydroxide Merck q. s.

100.00

Manufacturing Procedure: 1. Mix phase A and pre-dissolve phase B separately. 2. Add phase A to phase B while stirring. Add phase C. 3. Adjust pH value with phase D if necessary.

Specification Values: Appearance: clear light orange solution. pH value: 5.8 – 6.4.

Stability: More than 3 months stable at room temperature, 40°C and 4°C. Microbiological Stability: Proven.

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Page 74

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Deo Stick Sport 122-9.4a-211

Claims: Alcohol free and PEG-free

& as deo active

Phase Ingredient INCI Supplier %

A Dipropylene Glycol Dipropylene Glycol Merck 77.90

Sodium Caproyl/Lauroyl Lactyl Lactate Dr. Straetmans 1.00

Eutanol G Octyldodecanol BASF 8.00

Triethyl Citrate Dr. Straetmans 5.00

A1 Natrium Stearat FPC Sodium Stearate Peter Greven 7.00

B Farnesol Farnesol Symrise 0.30

Perf. Eternia Instant FS

PCMF Öko Parfum Düllberg 0.80

100.00

Manufacturing Procedure: 1. Heat phase A up to 85°C. 2. Add and dissolve A1. Stir until clear solution obtains. 3. Cool down to 65°C. 4. Add components of B in given order. 5. Pour into container. Specification Values: Appearance: transparent solid stick Stability: More than 3 months stable at 20°C, 40°C, and 4°C.

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Page 75

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Deo Cream 24-hour 129-2.3-0212

Claims*: Soft and elegant skin feel with quick absorption 24h-deodorant activity as proven active

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 70.15

Presolution of

(sol 10%) Aqua, Glycerin, Sodium Anisate Dr. Straetmans 2.00

Caprylyl Glycol Dr. Straetmans 0.30

B

Glyceryl Stearate Citrate, Cetearyl Alcohol, Glyceryl

Caprylate Dr. Straetmans 6.00

Isoamyl Laurate Dr. Straetmans 6.00

Xiameter PMX 1184 Dimethicone, Trisiloxane Dow Corning 6.00

Triethyl Citrate Dr. Straetmans 3.00

Sodium Caproyl/Lauroyl Lactyl Lactate, Triethyl Citrate, Salvia

Officinalis (Sage) Oil Dr. Straetmans 0.50

B1 Carbopol Ultrez 10 Carbomer Noveon 0.35

C Glycerol (86%) Glycerin Merck 3.00

Dry-Flo PC Aluminum Starch Octenylsuccinate

Akzo Nobel 2.00

D Sinodor CQ Citronellyl Methylcrotonate Quest 0.50

E Perf. Grapefruit Parfum Cosnaderm 0.20

100.00

Manufacturing Procedure : 1. Heat phases A and B separately up to 80°C. 2. Disperse B1 in B. Emulsify phase B into phase A while stirring. Homogenize for 1-2 min. using an Ultra Turrax. 3. Cool down to 40°C and add premix of phase C and D. 4. Adjust pH value to pH 4.0 – 5.0 and cool down to room-temperature. Specification Values: Appearance: white emulsion. pH-value: 4.0 – 5.0. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 50.000 – 70.000 mPa

.s.

Stability: More than 3 months stable at 20°C, 40°C and 4°C. Microbiological Stability: Proven. * deo-efficacy supported by in vivo and in vitro studies

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Page 76

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Deo Roll On 24-10-1005

Claims: Antiperspirant formulation

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 74.00

Ajidew ZN-100 Zinc PCA Ajinomoto 0.50

B Glycerol (85%) Glycerin Merck 3.50

Glyceryl Caprylate Dr. Straetmans 0.50

C Structure XL Hydroxypropyl Starch Phophate National Starch 4.00

D Talc Talc diverse 2.50

E Locron LIF 50% Aluminum Chlorohydrate Clariant 15.00

100.00

Manufacturing Procedure: 1. Premix phase A. Premix phase B. 2. Add phase A to phase B under stirring. 3. Add phase C under stirring. Make sure it is completely dissolved. 4. Add phase D and stir for approx. 5 minutes. 5. Slowly add phase E under stirring. Specification Values: Appearance: Milky liquid. pH: 4.2 – 4.6. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 3.500 mPa.s. Stability: More than 3 months stable at 20°C, 40°C, and 4°C. Microbiological Stability: Proven.

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Page 77

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Deo Roll on 24-hour D033-8.17-1111

Claims*: smooth skin feel with quick absorption 24h-deodorant activity as proven active

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 70.60

Glycerol (85%) Glycerin Merck 5.00

Methylpropanediol; Caprylyl Glycol;

Phenylpropanol Dr. Straetmans 2.00

A1 Permulen TR 2 Acrylates/C10-30 Alkyl Acrylate

Crosspolymer Noveon 0.40

B Isoamyl Laurate Dr. Straetmans 2.00

Dry-Flo PC Aluminum Starch Octenylsuccinate Akzo Nobel 2.00

Sodium Caproyl/Lauroyl Lactyl Lactate, Triethyl Citrate, Salvia

Officinalis (Sage) Oil Dr. Straetmans 0.50

Triethyl Citrate Dr. Straetmans 5.00

C Polyglyceryl-10 Laurate; Aqua, Citric

Acid Dr. Straetmans 2.00

Ethanol (86%) Alcohol denat. Merck 10.00

Perf. Aqua Power Frag 49312174 Parfum Drom 0.50

Sodium Hydroxide (sol. 10%) Sodium Hydroxide Merck q. s.

100.00

Manufacturing Procedure: 1. Premix phase A. Dissolve A1 in phase A under high force stirring until it is completely dissolved. 2. Premix phase B. Add phase B to phase A while stirring. 3. Homogenize for 1-2 min using Ultra Turrax. 4. Premix phase C and add under medium stirring to phase A/A1/B. Adjust pH value if necessary Specification Values: Appearance: Milky liquid. pH value: 4.5 – 5.0. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 1.000-3.000 mPa

.s.

Stability: More than 3 months stable at 20°C, 40°C, and 4°C. Microbiological Stability: Proven. * deo-efficacy supported by in vivo and in vitro studies

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Page 78

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Deo Roll On Sport for Men D033-8.9-111

Claims: smooth skin feel with quick absorption & as deo active

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 70.60

Glycerol (85%) Glycerin Merck 5.00

A1 Permulen TR 2 Acrylates/C10-30 Alkyl Acrylate

Crosspolymer Noveon 0.40

B Isoamyl Laurate Dr. Straetmans 2.00

Dry-Flo PC Aluminum Starch Octenylsuccinate Akzo Nobel 2.00

Methylpropanediol; Caprylyl Glycol;

Phenylpropanol Dr. Straetmans 2.00

Sodium Caproyl/Lauroyl Lactyl Lactate Dr. Straetmans 0.35

Farnesol Farnesol Symrise 0.15

Triethyl Citrate Dr. Straetmans 5.00

Sodium Hydroxide (sol.

10%) Sodium Hydroxide Merck q. s.

C Polyglyceryl-10 Laurate, Aqua, Citric Acid Dr. Straetmans 2.00

Ethanol (86%) Alcohol denat. Merck 10.00

Perf. Aqua Power Frag

49312174 Parfum Drom 0.50

100.00

Manufacturing Procedure: 1. Premix phase A. 2. Dissolve A1 in phase A under high force stirring until it is completely dissolved. 3. Premix phase B. Add phase B to phase A while stirring. 4. Homogenize for 1-2 min using Ultra Turrax. 5. Add C under medium stirring. Adjust pH value if necessary. Specification Values: Appearance: Milky liquid. pH: 4.5 – 5.0. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 1.500-2.000mPa

.s.

Stability: More than 3 months stable at 20°C, 40°C, and 4°C. Microbiological Stability: Proven.

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Page 79

Dr. Straetmans Chemische Produkte GmbH, Merkurring 90, D-22143 Hamburg, Germany T +49 (0)40-66 93 56-0, F +49 (0)40-66 93 56-310, [email protected]

http://www.dr-straetmans.de

sun care

leave-on (O/W-emulsions)

Sun Protection Cream Self Tan Spray Sun Protection Spray Lotion After Sun Cooling Gel Cream PEG-free Sun Milk O/W Sprayable Sun Lotion Sun Lotion OW SPF 50 Light Touch Sunscreen SPF 30

specials

Sunny Milk Shake After Sun Cooling Gel Clear Sun Protection Spray SPF 25

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Page 80

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Sun Protection Cream 116-1-910

Claims: Broad spectrum UV Protection: calculated SPF 25, UVA/UVB ratio: 0,74*

Light skin feel, absorbs quickly & not sticky Reduces skin irritation

* calcultated with BASF Sunscreen Simulator

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 52.20

Edeta BD Disodium EDTA BASF 0.10

Glycerol Glycerin Merck 3.00

Caprylyl Glycol, Glyceryl Caprylate,

Glycerin, Phenylpropanol, Aqua Dr. Straetmans 1.00

B Glyceryl Stearate Citrate, Cetearyl

Alcohol, Glyceryl Caprylate Dr. Straetmans 6.00

Isoamyl Laurate Dr. Straetmans 12.00

Eusolex OS Ethylhexyl Salicylate Merck 5.00

Eusolex 9020 Butyl Methoxydibenzoylmethane Merck 4.00

Neo Heliopan Typ 303 Octocrylene Symrise 10.00

Uvinul T 150 Ethylhexyl Triazone BASF 1.00

Xiameter PMX 200 Dimethicone Dow Corning 0.30

Tocopherol, Helianthus Annuus (Sunflower) Seed Oil

Dr. Straetmans 0.05

B1 Keltrol CG-SFT Xanthan Gum CP Kelco 0.30

Veegum Ultra Magnesium-Aluminum Silicate R.T. Vanderbilt 0.70

B2 Eusolex T-AVO Titanium Dioxide, Silica Merck 2.00

C Lysosensyl Aqua, Glycerin, Lysolecithin Lucas Meyer* 2.00

Perf. Pomegranate 66025B Parfum Fragrances Resources

0.35

100.00

Manufacturing Procedure: 1. Heat phases A and B separately up to 80°C. 2. Disperse B1 in B, than disperse B2. Homogenize for 30 sec.using an Ultra-Turrax. 3. Emulsify phase A into phase B/B1/B2 while stirring. Homogenize for 1-2 min. using an Ultra Turrax.

4. Cool down to 35°C and add C. Cool down to room temperature while stirring. Specification Values: Appearance: white emulsion. pH value: 5.0-6.0 Viscosity (Brookfield: Helipath TF, Speed 10): Approx. 30.000 – 50.000 mPa

.s.

Centrifugation (4.000 rpm, 15 min.): No separation. Stability: Stable for more than 3 months at 20°, 40°, 4°C. Microbiological Stability: Proven.

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* distributed

in Germany by

Dr. Straetmans GmbH

Page 81

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Self Tan Spray 19-06-904

Claims: Refreshing Rich afterfeel

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 73.10

Glycerin Glycerin 5.00

p-Anisic Acid Dr. Straetmans 0.10

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Levulinic Acid, Sodium

Levulinate, Glycerin, Aqua,

alpha-Terpineol

Dr. Straetmans 0.50

Sodium Hydroxide (sol.10%) Sodium Hydroxide Merck 0.55

B Emulmetik 320 Hydrogenated Lecithin Lucas Meyer* 1.00

C Keltrol CG-RD Xanthan Gum CP Kelco 0.15

Avicel PC 611 Microcrystalline Cellulose,

Cellulose Gum FMC 1.50

D Butylene Glycol

Dicaprylate/Dicaprate Dr. Straetmans 3.50

Tocopheryl Acetate Dr. Straetmans 0.50

E Deionised Water Aqua 8.00

Dihydroxyacetone Dihydroxyacetone Merck 4.00

Erythrulose Erythrulose Pentapharm 1.00

Polyglyceryl-10 Laurate, Aqua,

Citric Acid Dr. Straetmans 1.00

100.00

Manufacturing Procedure: 1. Mix ingredients of phase A at 80°C under stirring. Add Emulmetik. Homogenize for approx. 2 - 5 min. using an Ultra Turrax. 2. Maintain temperature and disperse Keltrol and Avicel. 3. Mix phase D at 60° and add to the batch under stirring and homogenizing. 4. Cool down below 35°C and add presolution of phase E. Specification Values: Appearance: creamy emulsion spray, thixotropic. pH: 4.5 – 5.0. Viscosity (Brookfield: Spindle 4; Speed 10): 2 000 - 3 000 mPa

.s.

Stability: More than 3 months stable at 20° and 4°C. DHA specific discoloration at 40°C after 1 week storage. Stable for more than 3 thaw-freeze-cycles.

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* distributed

in Germany by

Dr. Straetmans GmbH

Page 82

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Sun Protection Spray Lotion 94-06-508

Claims: Calculated SPF: 15*; UVA/UVB Ratio: 0.67*

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 66.35

Glycerol Glycerin 3.00

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

RonaCare Allantoin Allantoin Merck 0.10

B1 Bentone MA Hectorite Elementis 0.30

Keltrol CG-RD Xanthan Gum CP Kelco 0.20

B2 Amphisol K Potassium Cetyl Phosphate DSM 3.00

B3 ™ Polyquaternium-75 Dr. Straetmans 2.00

C Eusolex OCR Octocrylene Merck 5.00

Parsol 1789 Butyl Methoxydibenzoylmethane DSM 1.00

Triheptanoin Dr. Straetmans 5.00

Butylene Glycol Dicaprylate/Dicaprate Dr. Straetmans 4.00

Glyceryl Stearate Citrate Dr. Straetmans 1.00

Lanette 16 Cetyl Alcohol Cognis 1.00

Tocopheryl Acetate Dr. Straetmans 1.00

Tocopheryl, Helianthus Annuus

(Sunflower) Seed Oil Dr. Straetmans 0.05

D UV Titan M 170 Titanium Dioxide, Alumina,

Dimethicone Kemira 5.00

E Caprylyl Glycol, Glycerin, Glyceryl

Caprylate, Phenylpropanol Dr. Straetmans 1.00

Parf. Body Firm 49312175 Parfum Drom 0.30

Radicare Aqua, Melissa Officinalis, Disodium

Rutinyl Disulfate, Hordeum Distichon Rahn AG 0.50

100.00

Manufacturing Procedure: 1. Heat phase A up to 75°C. Disperse B1 completely. Dissolve B2 and add B3. 2. Heat phase C up to 80°C and add D. Homogenize and verify the complete dispersion of pigments. 3. Emulsify phase C/D to phase A/B while stirring. Homogenize for 1-2 min. using an Ultra Turrax. 4. Cool to 40°C and add ingredients of phase E. Cool to room temperature while stirring. 5. Homogenize below 30°C. Adjust pH value if necessary.

Specification Values: Appearance: soft white emulsion. pH: 6.0-7.0. Viscosity (Brookfield: Helipath TF; Speed 10): 2.000 – 4.000 mPas.

Stability: More than 3 months stable at 20°C, 40°C and 4°C.

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*calculated with the

BASF Sunscreen

Simulator

Page 83

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

After Sun Cooling Gel Cream L014-44.6-0112

Claims: Smooth touch gel cream with cooling effect With biomimetic lamellar structure system Simulskin Reinforcement of skin barrier structure

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 77.75

Glycerol (85%) Glycerin Merck 3.00

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Methylpropanediol; Caprylyl Glycol;

Phenylpropanol Dr. Straetmans 3.00

Allantoin Allantoin Merck 0.20

A1 Lecigel Sodium Acrylates Copolymer,

Lecithin Lucas Meyer* 1.75

B Butylene Glycol

Dicaprylate/Dicaprate Dr. Straetmans 3.00

Isopropylpalmitate Isopropyl Palmitate BASF 4.00

Tocopherol, Helianthus Annuus

(Sunflower) Seed Oil Dr. Straetmans 0.20

C Simulskin Water, Phospholipids, Stearic acid,

Palmitic acid Lucas Meyer* 2.00

D Ethanol (86%) Alcohol denat. Merck 5.00

100.00

Manufacturing Procedure: 1. Heat phase A up to 78°C. Disperse A1 until completely dissolved. 2. Heat phase B up to 78°C. 3. Emulsify phase B into phase A/A1 while stirring. Homogenize for approx. 2 min. using an Ultra-Turrax. 4. Start to cool down under medium stirring. Add phase C and D. Adjust pH if necessary. Specification Values: Appearance: cream gel-emulsion. pH value: 5.5 – 6.5. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 20.000 – 40.000 mPa

.s.

Centrifugation (4.000 rpm, 15 min.): No separation. Stability: More than 3 months stable at 20°C, 40°C and 4°C. Microbiological Stability: Proven.

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Page 84

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

PEG-free Sun Milk O/W L015-05-607

Claims: High Protection Calculated SPF: 30*; UVA/UVB Ratio: 0.64* PEG-free

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 56.50

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Glycerol (85%) Glycerin Merck 3.50

Caprylyl Glycol, Glycerin, Glyceryl

Caprylate, Phenylpropanol Dr. Straetmans 1.00

A1 Cosmedia SP Sodium Polyacrylate Cognis 0.20

B Glyceryl Stearate Citrate Dr. Straetmans 2.50

Triheptanoin Dr. Straetmans 8.00

Glyceryl Stearate Dr. Straetmans 2.00

Lanette O Cetearyl Alcohol Cognis 1.00

Cetiol B Dibutyl Adipate Cognis 5.00

Neo Heliopan AV Ethylhexyl Methoxycinnamate Symrise 5.00

Parsol 1789 Butyl Methoxydibenzoylmethane DSM 3.00

Tinosorb S Bis-Ethylhexyloxyphenol

Methoxyphenyl Triazine BASF 3.00

Uvinul T 150 Ethylhexyl Triazone BASF 3.00

C Xiameter PMX 246 Fluid Cyclohexasiloxane,

Cyclopentasiloxane Dow Corning 2.00

D Tinosorb M Methylene Bis-Benzotriazoyl

Tetramethylbutylphenol BASF 4.00

Perf. Lifetime 446614 Parfum Symrise 0.20

Citric Acid (sol. 20%) Citric Acid q. s.

100.00

Manufacturing Procedure: 1. Heat phases A up to 78°C. Add Cosmedia SP and homogenize until completely dispersed. 2. Heat phase B up to 78°C. Emulsify phase B to phase A under stirring. Homogenize for 2 min. using an Ultra-Turrax. 3. Cool down slowly to 60°C and add phase C. 4. Cool down to room temperature. Add components of phase D and mix until homogenous. 5. Adjust pH if necessary.

Specification Values: Appearance: off-white lotion. pH: 5.5 – 6.0. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 10.000 mPa

.s.

Centrifugation (4.000 rpm, 15 min.): No separation.

Stability: More than 3 months stable at 20°C, 40°C, and 4°C.

Microbiological Stability: Proven.

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*calculated with the

BASF Sunscreen Simulator

Page 85

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Sprayable Sun Lotion L015-1.6-1207

Claims: PEG-free Calculated SPF: 15*; UVA/UVB Ratio: 0.72*

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 58.30

Sodium Phytate, Aqua, Alcohol Dr.Straetmans 0.10

Glycerol (85%) Glycerin Merck 3.00

Polyglyceryl-10 Laurate, Aqua, Citric Acid Dr.Stratemans 1.00

Caprylyl Glycol, Glycerin, Glyceryl

Caprylate, Phenylpropanol Dr.Straetmans 1.00

A1 Pemulen TR-2 Acrylates/C10-30 Alkyl Acrylate

Crosspolymer Noveon 0.30

B Glyceryl Stearate Citrate Dr.Straetmans 2.50

Triheptanoin Dr.Straetmans 7.00

Butylene Glycol Dicaprylate/Dicaprate Dr.Straetmans 8.00

Xiameter PMX 200 Fluid Dimethicone Dow Corning 1.00

Uvinul A plus Diethylamino Hydroxybenzoyl Hexyl

Benzoate BASF 3.00

Uvinul MC 80 Ethylhexyl Methoxycinnamate BASF 5.00

Tocopheryl Acetate, Helianthus Annuus (Sunflower) Seed Oil

Dr.Straetmans 0.50

C Dow Corning 246 Fluid Cyclohexasiloxane, Cyclopentasiloxane Dow Corning 1.00

D Tinosorb M Methylene Bis-Benzotriazoyl

Tetramethylbutylphenol, Aqua, Propylene Glycol, Decyl Gucoside, Xanthan Gum

BASF 4.00

Deionised Water Aqua 4.00

E Perf. Lifetime 446614 Parfum Symrise 0.30

F Sodium Hydroxide

(sol 10 %) Sodium Hydroxide Merck q. s.

100.00

Manufacturing Procedure: 1. Heat phases A up to 75°C and disperse Pemulen TR-2 (A1). 2. Heat phase B up to 75°C and add to phase A under stirring. Homogenize for 1 - 2 min. using an Ultra Turrax. 3. Cool down under medium stirring and add C, D and E below 40°C. 4. Cool down to room temperature and adjust pH to 6.5 – 7.0.

Specification Values: Appearance: sprayable yellow lotion. pH: 6.5 – 7.0. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 5000 - 10 000 mPa

.s.

Stability: More than 3 months stable at 40°C, room temperature, and 4°C.

Microbiological Stability: Proven.

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*calculated with the

BASF Sunscreen

Simulator

Page 86

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Sun Lotion OW SPF 50 L015-5.9-1211

Claims: high protection sun care lotion: calculated SPF 50, UVA/UVB ratio: 0,75*

Light skin feel, absorbs quickly & not sticky * calcultated with BASF Sunscreen Simulator

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 38.85

Glycerol (85%) Glycerin Merck 3.00

Methylpropanediol; Caprylyl Glycol;

Phenylpropanol Dr. Straetmans 4.00

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Intelimer 8600 Polymer C8-22 Alkyl Acrylate/ Methacrylic Acid

Crosspolymer Air Products 2.00

A1 Amigel Sclerotium Gum Alban Muller 0.20

Keltrol CG-SFT Xanthan Gum CP Kelco 0.30

B Glyceryl Stearate Citrate Dr. Straetmans 3.50

Lanette O Cetearyl Alcohol BASF 1.00

Butylene Glycol Dicaprylate/Dicaprate Dr. Straetmans 6.00

Triheptanoin Dr. Straetmans 7.00

Buriti Oil refined organic Mauritia Flexuosa Fruit Oil, Tocopherol Beraca* 1.00

Uvinul A Plus Diethylamino Hydroxybenzoyl Hexyl

Benzoate BASF 6.00

Uvinul MC 80 Ethylhexyl Methoxycinnamate BASF 10.00

Uvinul T 150 Ethylhexyl Triazone BASF 2.70

Tocopherol, Helianthus Annuus (Sunflower) Seed Oil

Dr. Straetmans 0.10

B1 Xiameter PMX 245 Cyclopentasiloxane Dow Corning 4.00

C Tinosorb M Methylene bis-benzotriazolyl

tetramethylbutylphenol BASF 10.00

D Perf. PC Verpeche

P0240150 Parfum Frey & Lau 0.25

100.00

Manufacturing Procedure: 1. Heat phase A up to 78°C. Disperse A1. Heat phase B up to 78°C. Add B1 into phase B. 2. Emulsify phase B/B1 into phase A/A1 while stirring. Homogenize for 1-2 min. using an Ultra Turrax.

3. Cool down to 60°C and add phase C. Cool down and add D below 30°C while stirring.

4. Adjust pH value if necessary. Specification Values: Appearance: yellow emulsion. pH value: 5.5-6.5 Viscosity (Brookfield: Helipath TF, Speed 10): Approx. 20.000 – 30.000 mPa

.s.

Centrifugation (4.000 rpm, 15 min.): No separation. Stability: Stable for more than 3 months at 20°, 40°, 4°C. Microbiological Stability: Proven.

* distributed

in Germany by

Dr. Straetmans GmbH

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Page 87

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Light Touch Sunscreen SPF 30 L015-9.3-1011

Claims: Broad spectrum sun protection cream: calculated SPF 30, UVA/UVB ratio: 0,52*

Protects the skin from sun and drying out Light and non sticky skin feel, absorbs quickly

* calcultated with BASF Sunscreen Simulator

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 27.15

Glycerol (85%) Glycerin Merck 3.00

Methylpropanediol; Caprylyl Glycol;

Phenylpropanol Dr. Straetmans 3.50

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Neo Heliopan AP

(15% sol.)

Aqua, Disodium Phenyl Dibenzimidazole

Tetrasulfonate, Arginine Symrise 10.00

Neo Heliopan Hydro

(20% sol.)

Aqua, Phenylbenzimidazole Sulphonic

Acid, Arginine Symrise 7.50

L-Arginine Arginine Rahn 0.60

A1 Cosmedia SP Sodium Polyacrylate BASF 0.20

Keltrol CG-RD Xanthan Gum CP Kelco 0.10

B Glyceryl Stearate Citrate Dr. Straetmans 3.50

Lanette 16 Cetyl Alcohol BASF 1.00

Butylene Glycol Dicaprylate/Dicaprate Dr. Straetmans 5.00

Eusolex 9020 Butyl Methoxydibenzoylmethane Merck 5.00

Neo Heliopan HMS Homosalate Symrise 10.00

Eusolex OCR Octocrylene Merck 10.00

Eusolex OS Ethylhexyl Salicylate Merck 5.00

Antaron V-220F VP/Eicosene Copolymer ISP 2.00

Xiameter PMX 200 Dimethicone Dow Corning 1.00

Tocopheryl Acetate, Helianthus Annuus

(Sunflower) Seed Oil Dr. Straetmans 1.00

Tocopherol, Helianthus Annuus

(Sunflower) Seed Oil Dr. Straetmans 0.10

B1 Xiameter PMX 245 Cyclopentasiloxane Dow Corning 2.00

Xiameter PMX 345 Cyclohexasiloxane,Cyclopentasiloxane Dow Corning 2.00

C Perf. Green Apple 121819 Parfum Symrise 0.25

D Citric Acid (sol 20%) Citric Acid Merck q. s.

Sodium Hydroxide (sol. 10%) Sodium Hydroxide Merck q. s.

100.00

Continued on next page

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Page 88

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Continued from page before

Manufacturing Procedure L015-9.3-1011

1. Heat phase A up to 78°C. Disperse A1. 2. Heat phase B up to 78°C. Add B1 into phase B below 78°C. 3. Emulsify phase B/B1 into phase A/A1 while stirring. Homogenize for 1-2 min. using an Ultra Turrax.

4. Cool down and add C below 30°C while stirring.

5. Adjust pH value with phase D if necessary.

Specification Values: Appearance: cream-colored emulsion. pH value: 6.0-6.5. Viscosity (Brookfield: Helipath TF, Speed 10): Approx. 40.000 – 60.000 mPa

.s.

Centrifugation (4.000 rpm, 15 min.): No separation. Stability: Stable for more than 3 months at room temperature, 40°, 4°C. Microbiological Stability: Proven.

Preparation of the 15% sol. Neo Heliopan AP

Phase Ingredient INCI Supplier %

Deionised Water Aqua 78.00

L-Arginine Arginine Ajinomoto 7.00

Neo Heliopan AP Disodium Phenyl Dibenzimidazole

Tetrasulfonate Symrise 15.00

100.00 1. Dissolve two-thirds of L-Arginine in water. 2. Add Neo Heliopan AP while stirring. Add the rest of L-Arginine until the solution becomes clear. 3. The pH value of the finished Neo Heliopan AP solution should be 6.2-6.5 and has to be checked. 4. 13,34% of the 15% Neo Heliopan AP solution equals 2% active.

Preparation of the 20% sol. Neo Heliopan Hydro

Phase Ingredient INCI Supplier %

Deionised Water Aqua 67.70

L-Arginine Arginine Ajinomoto 12.30

Neo Heliopan Hydro

(20% sol.) Phenylbenzimidazole Sulphonic Acid Symrise 20.00

100.00

1. Dissolve two-thirds of L-Arginine in water. 2. Add Neo Heliopan Hydro while stirring. Add the rest of L-Arginine until the solution becomes clear. 3. The pH value of the finished Neo Heliopan Hydro solution should be 6.5-6.8 and has to be checked.

4. 10% of the 20% Neo Heliopan Hydro solution equals 2% active.

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Page 89

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Sunny Milk Shake 95-01-608

Claims: Easy to apply - Shake before use! “Emulsifier free” (Tinosorb M contains Decyl Glucoside) Calculated SPF: 20*; UVA/UVB Ratio: 0.71*

Phase Ingredient INCI Supplier %

A Butylene Glycol Butylene Glycol 5.00

Methylpropanediol, Caprylyl Glycol,

Phenylpropanol Dr. Straetmans 4.00

Deionised Water Aqua 47.90

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Tinosorb M Methylene Bis-Benzotriazolyl

Tetramethylbutylphenol BASF 8.00

B Butylene Glycol

Dicaprylate/Dicaprate Dr. Straetmans 8.00

Neo Heliopan AV Ethylhexyl Methoxycinnamate Symrise 3.00

Cetiol AB C12-15 Alkyl Benzoate BASF 2.50

C

Tocopherol, Helianthus Annuus (Sunflower) Seed Oil

Dr. Straetmans 0.03

Eusolex OCR Octocrylene Merck 3.00

Xiameter PMX 245 Fluid Cyclopentasiloxane Dow Corning 11.17

Nanox Gel 200 TN Zinc Oxide, C12-15 Alkyl Benzoate,

Polyhydroxystearic Acid Elementis 7.30

Citric Acid (sol 20%) Citric Acid q. s.

100.00

Manufacturing Procedure: 1. Premix phases A and B in given order. 2. Add B to A or vice versa and mix properly. 3. Adjust pH value to 7,0-7,5 with lactic acid or citric acid. 4. Shake before use! Specification Values: Appearance: white liquid pH: 7.0-7.5 Viscosity (Brookfield: Spindle 2; Speed 10): 100 - 300 mPas. Stability: More than 3 months stable at 20°C, 40°C and 4°C. Microbiological Stability: Proven.

*calculated with the

BASF Sunscreen

Simulator

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Page 90

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

After Sun Cooling Gel L014-44.34-0112

Claims: refreshing oil free gel texture with cooling effect calms and soothes the sun-damaged skin

provides moisture and prevents inflammation

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 75.40

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Glycerol (85%) Glycerin Merck 3.00

Dragocolor LBMFST Brillantblau

FCT 42090 (sol. 0.1%) 656601 Symrise 0.20

RonaCare Ectoin Ectoin Merck 0.30

Allantoin Allantoin Merck 0.10

A1 Carbopol 980 Carbomer Gattefossé /

Noveon 0.75

B Methylpropanediol; Caprylyl

Glycol; Phenylpropanol Dr. Straetmans 3.00

Perf. Sugar Ray 446113 Parfum Symrise 0.10

Caprylyl/Capryl Wheat Bran/Straw

Glycosides, Aqua, Fusel Wheat

Bran/Straw Glycosides,

Polyglyceryl-5 Oleate, Sodium

Cocoyl Glutamate, Glyceryl

Caprylate

Dr. Straetmans 2.00

B1 Deionised Water Aqua 10.00

C Ethanol (86%) Alcohol Merck 5.00

Menthol Menthol Merck 0.05

Sodium Hydroxide (sol. 10%) Sodium Hydroxide Merck q. s.

100.00

Manufacturing Procedure: 1. Premix phase A and disperse phase A1 until completely dissolved. 2. Premix phase B until it is homogenous, then dissolve it in phase B1. 3. Add phase B to phase A/A1 under medium stirring. 4. Pemix phase C and add to A/A1/B under stirring. Adjust pH if necessary.

Specification Values: Appearance: clear light blue gel. pH value: 5.0 – 6.0. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 20.000 – 30.000 mPa

.s.

Centrifugation (4.000 rpm, 15 min.): No separation.

Stability: More than 3 months stable at 20°C, 40°C and 4°C. Microbiological Stability: Proven

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Page 91

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Clear Sun Protection Spray SPF 25 L015-10.1-1111

Claims: clear, easy to apply and fast absorbing sun spray Waterproof and broad spectrum UV Protection:

Velvet and smooth skin feel supported by calculated SPF: 25, UVA/UVB ratio: 0,78*

*calcultated with BASF Sunscreen Simulator

Phase Ingredient INCI Supplier %

A Eusolex OCR Octocrylene Merck 10.00

Neo Heliopan HMS Homosalate Symrise 10.00

Parsol 1789 Butyl Methoxydibenzoylmethane DSM 5.00

B Eusolex OS Ethylhexyl Salicylate Merck 5.00

Isoamyl Laurate Dr. Straetmans 7.00

Xiameter PMX-0245 Cyclohexasiloxane,

Cyclopentasiloxane Dow Corning 2.00

Tocopheryl Acetate, Helianthus

Annuus (Sunflower) Seed Oil Dr. Straetmans 1.00

Perf. Orange/Ginger/Star

Fruit Nat. P0250196 Parfum Frey & Lau 0.25

C Ethanol (86%) Alcohol denat. Merck 53.75

Dermacryl 79 Acrylates / Octylacrylamide

Copolymer Akzo Nobel 2.00

Zemea Propandiol Propanediol DuPont

Tate&Lyle 4.00

100.00

Manufacturing Procedure: 1. Heat phase A up to 78°C. Stir slowly until a clear solution is obtained. 2. Add ingredients of phase below 45°C. 3. Premix C at room temperature under stirring and add to A/B. Specification Values: Appearance: clear yellow oil. Stability: More than 3 months stable at 20°C, 40°C and 4°C.

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Page 92

Dr. Straetmans Chemische Produkte GmbH, Merkurring 90, D-22143 Hamburg, Germany T +49 (0)40-66 93 56-0, F +49 (0)40-66 93 56-310, [email protected]

http://www.dr-straetmans.de

decorative cosmetics

Mascara Classic Black Lip Stick Classic Care Purifying Cover Stick Silk Touch Face Powder Lip Stick Base Classic

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Page 93

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Mascara Classic Black 118-13b-111

Claims: Nutritive and film forming mascara

for even pigment distribution as a waterproof agent

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 55.45

Bentone EW Hectorite Elementis 1.00

Glycerol (85%) Glycerin Merck 2.00

A1 Luviskol VA 64 P VP/VA Copolymer BASF 4.00

A2 Sicovit Schwarz 85E 172 CI 77499 BASF 12.00

B Polyglyceryl-3 Stearate Dr. Straetmans 4.00

Lanette O Cetearyl Alcohol Cognis 3.00

Carnauba wax T1 Copernicia Cerifera

(Carnauba) Wax Koster Keunen 1.00

Candelilla wax, refined Euphorbia Cerifera (Candelilla) Wax

Koster Keunen 1.00

Beeswax 8104 Cera Alba Kahl GmbH & Co. KG 3.00

Isoamyl Laurate Dr. Straetmans 3.00

Murumuru Butter refined Astrocaryum Murumuru Seed

Butter Beraca 1.50

Tocopherol, Helianthus

Annuus (Sunflower) Seed Oil Dr. Straetmans 0.05

C Polyquaternium-75 Dr. Straetmans 5.00

Methylpropanediol, Caprylyl

Glycol, Phenylpropanol Dr. Straetmans 4.00

100.00

Manufacturing Procedure: 1. Heat phase A up to 85°C. Disperse A1 in A stepwise and stir for 10 min. Add A2 and stir for 10 min. 2. Heat phase B up to 85°C. Emulsifiy phase A into phase B. Homogenize for approx. 2 min. using an Ultra-Turrax 3. Cool down to 40°C under stirring and add components of phase C. 4. Cool down to room-temperature and pour into container. Specification Values: Appearance: viscous black paste; pH: 6,0 – 6,5 Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 30.000 – 40.000 mPa.s. Stability: More than 3 months stable at 20°C, 40°C and 4°C. Microbiological Stability: Proven.

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Page 94

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Lip Stick Classic Care 121-6-111

Claims: Nutrition and care lip stick Delivers a luminous and intense colour

for even pigment distribution and velvety lip shine

Phase Ingredient INCI Supplier %

A Castor Oil Ricinus Communis (Castor) Seed Oil Henry Lamotte 37.00

Isoamyl Laurate Dr. Straetmans 5.20

Tricaprylin Dr. Straetmans 15.00

Phytosqualan Squalane Sophim 2.00

Covapate Unired LC 3779 Ricinus Communis (Castor) Seed

Oil, CI 15850 LCW 1.50

CWD 8906 Wax Titanium

Dioxide Hydrogenated Vegetable Oil, CI

77891 Sun Chemicals 2.00

PCA Glyceryl Oleate Dr. Straetmans 1.00

Beeswax 8104 Cera Alba Kahl GmbH & Co. KG 5.00

Carnauba wax T1 Copernicia Cerifera (Carnauba) Wax Koster Keunen 4.50

Candelilla wax, refined Euphorbia Cerifera (Candelilla) Wax Koster Keunen 5.00

Cremerlin Pura Olus (Vegetable) Oil Cremer Care 2.50

Cupuacu Butter refined Theobroma Grandiflorum Seed

Butter, Tocopherol Beraca* 5.00

Passion Fruit Oil refined Passiflora Edulis Seed Oil,

Tocopherol Beraca* 5.00

Tocopherol, Helianthus Annuus

(Sunflower) Seed Oil Dr. Straetmans 0.50

B Colorona Bordeaux Iron Oxides, Mica Merck 8.00

C Perf. Sweet Peach Nat.

250 192 Parfum Frey & Lau 0.80

100.00

Manufacturing Procedure: 1. Melt phase A up to 80°C - 85°C while stirring. 2. Add pigments of Phase B and stir until homogenous. Add Perfume of phase C 3. Then remove entrapped air by applying a weak vacuum. 4. Pour into split-moulds at 75 – 70°C and put into the freezer for 30 min. 5. After reaching room-temperature again, remove stick from split-moulds and put into final packaging. Specification Values: Appearance: coloured wax stick Stability: More than 3 months stable at 20°C, 40°C and 4°C.

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* distributed

in Germany by

Dr. Straetmans GmbH

Page 95

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Purifying Cover Stick 131-6-0212

Claims: Concealer stick to cover skin impurities, blackheads and spots

is effective against propionibacterium acnes

Phase Ingredient INCI Supplier %

A Castor Oil organic Ricinus Communis (Castor) Seed Oil Cremer Care 20.30

Isoamyl Laurate Dr.Straetmans 5.00

Tricaprylin Dr.Straetmans 15.00

Prisorine 3515 Isostearyl Alcohol Croda 4.00

Polyglyceryl-3 Polyricinoleate Dr.Straetmans 1.00

Cremerlin Pura Olus (Vegetable) Oil Cremer Care 10.00

Cupuacu Butter refined Theobroma Grandiflorum Seed Butter,

Tocopherol Beraca* 4.00

Candelilla wax, refined Euphorbia Cerifera (Candelilla) Wax Koster Keunen 8.00

Carnauba wax T1 Copernicia Cerifera (Carnauba) Wax Koster Keunen 2.00

Beeswax 8104 Cera Alba Kahl GmbH &

Co. KG 7.00

Cera Bellina Polyglyceryl-3 Beeswax Koster Keunen 3.00

Sodium Caprinoyl/Lauroyl Lactylate,

Triethyl Citrate Dr.Straetmans 1.00

Tocopherol, Helianthus Annuus

(Sunflower) Seed Oil Dr.Straetmans 0.50

B Zinkoxid PH EUR Zinc Oxide Kraemer &

Martin 6.00

Kronos 1171 Titandioxid E 171 Titanium Dioxide Kronos

Leverkusen 10.00

Linumine See TDS Lucas Meyer* 1.00

Orgasol 1002 D Nat. Cos. Nylon-6 Arkemal/L&V 1.60

Sicovit Braun 70E 172 CI 77491, CI 77492, CI 77499 Rockwood 0.60

100.00

Manufacturing Procedure: 1. Melt phase A up to 80°C - 85°C while stirring. 2. Premix and grind ingredients of phase B and add to phase A while stirring. 3. Then remove entrapped air by applying a weak vacuum. 4. Pour into split-moulds at 75 – 70°C and put into the freezer for 30 min. 5. After reaching room-temperature again, remove stick from split-moulds and put into final packaging. Specification Values: Appearance: coloured wax stick Stability: More than 3 months stable at 20°C, 40°C and 4°C.

* distributed

in Germany by

Dr. Straetmans GmbH

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Page 96

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Silk Touch Face Powder 48-4-211

Claims: Sebum regulating effect Cell stimulation & anti ageing dermofeel® sensolv as binder for optimum flow characteristic

Phase Ingredient INCI Supplier %

A 1.08070 Talkum feinst

gepulv. Talc Merck 38.10

Amazonian White Clay Kaolin Beraca* 5.00

Ronaflair White Sapphire Aluminum Oxide Merck 30.00

Sicovit Braun 70E CI 77491, 77492, 77499 BASF 3.50

Timiron Supersheen MP 1001 Mica, CI 77891 Merck 5.00

Ronasphere LDP Silica, Silica, CI 77891, CI 77491 Merck 5.00

Riboxyl Ribose Lucas Meyer* 1.00

B Matipure

Magnesium Aluminum Silicate, Hydroxyethylcellulose Nigella Sativa Seed Oil, Curcurbito Pepo (Pumpkin)

Seed Oil, Phospholipids

Lucas Meyer* 3.00

B1 Sculptessence Water, Glycerin, Linum Usitatissimum

(Linseed) Seed Extract Lucas Meyer* 3.00

Mamaku Vital Essence PF Aqua, Glycerin, Cyathea Medullaris

Leaf Extract Lucas Meyer* 3.00

C Isoamyl Laurate Dr. Straetmans 2.00

Caprylyl Glycol; Glycerin, Glyceryl

Caprylate, Phenylpropanol Dr. Straetmans 0.90

Perf. Sweet Peach Nat. Parfum Frey & Lau 0.50

100.00

Manufacturing Procedure: 1. Premix phase A and mill until homogenous. 2. Mix phase B by adding premix of B1 drop wise to B. 3. Add B to A and mill until homogenous. 4. Add premix of phase C dropwise while mixing. Mill until homogenous. Specification Values: Appearance: red-brown transparent powder. Stability: More than 3 months stable at 20°C, 40°C and 4°C.

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* distributed

in Germany by

Dr. Straetmans GmbH

Page 97

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Lip Stick Base Classic CLS-001-02

Claims: Velvet Lipstick delivers a luminous and intense colour Comfort & protection

provide delicate lip shine

Phase Ingredient INCI Supplier %

A Kahlwax 6607L Helianthus Annuus (Sunflower) Seed

Wax Kahl GmbH & Co. KG 10.00

Kahlwax 2851 Cera Microcristallina Kahl GmbH & Co. KG 7.50

Kahlwax 6642 Copernicia Cerifera(Carnauba) Wax Kahl GmbH & Co. KG 4.00

Bees wax 8104 Cera Alba (Beeswax) Kahl GmbH & Co. KG 3.00

B Butylenglycol Dicaprylate/Dicaprate Dr. Straetmans 20.00

Eutanol G Octyldodecanol BASF 15.00

Isoamyl Laurate Dr. Straetmans 15.00

Nexbase 2008 Hydrogenated Polydecene Jan Dekker 10.00

Castor Oil, refined Ricinus Communis(Castor) Seed Oil Gustav Heess 9.50

Jojoba Oil Simmondsia Chinensis (Jojoba)

Seed Oil Gustav Heess 3.00

Dehymuls PGPH Polyglyceryl Dipolyhydroxystearate BASF 3.00

100.00

Manufacturing Procedure: 1. Melt phase A with B at 90°C under slow stirring until a homogenous and clear solution is obtained. 2. Add Pigment and Additive Mixture into AB. Homogenize for 1 min. using an Ultra Turrax 3. Then remove entrapped air by applying a weak vacuum. 4. Fill into moulds at a temperature min. 10 to 15°C above congealing point. 5. Put into the freezer for 30 min. 6. After reaching room-temperature again, remove stick from split-moulds and put into final packaging.

Pigment and Additive Mixture Red

Phase Ingredient INCI Supplier %

COD 8001 (a.m. 40%) D&C Red 7 Lake and Ricinus

Communis(Castor) Seed Oil Sun Chemicals 15.00

COD 8002 (a.m. 40%) D&C Red 6 Lake and Ricinus

Communis(Castor) Seed Oil Sun Chemicals 5.00

Ascorbyl Palmitate Dr. Straetmans 0.10

Tocopherol, Helianthus Annuus

(Sunflower) Seed Oil Dr. Straetmans 0.05

Perf. Silky Lips Parfum Bell Flavors 0.05

20.20

Specification Value: Appearance: coloured wax stick

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Page 98

Dr. Straetmans Chemische Produkte GmbH, Merkurring 90, D-22143 Hamburg, Germany T +49 (0)40-66 93 56-0, F +49 (0)40-66 93 56-310, [email protected]

http://www.dr-straetmans.de

baby care

leave-on (O/W-emulsions)

Baby Body Milk

leave-on (W/O-emulsions)

Baby Cream Diaper Care

rinse-off

Shampoo Baby Care

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Baby Body Milk 54-03-205

Claims: sensitive skin

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 69.65

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Glycerol Glycerin Merck 2.50

Glycerin, Aqua, Sodium

Levulinate, Sodium Anisate Dr. Straetmans 3.00

Citric Acid (sol 20%) Citric Acid Merck 1.00

Uvinul MS 40 Benzophenone-4 BASF 0.10

FD&C Red No.4 W084 (0,1% sol.) CI 14700 LCW 0.20

B Keltrol CG-RD Xanthan Gum CP Kelco 0.20

LaraCare A200 Galactoarabinan Larex 0.50

C Sodium Stearoyl Lactylate Dr. Straetmans 2.00

Polyglyceryl-3 Stearate Dr. Straetmans 2.00

Glyceryl Stearate Dr. Straetmans 1.50

Triheptanoin Dr. Straetmans 4.00

Sunflower Seed Oil Helianthus Annuus 4.00

Tocopherol, Helianthus Annuus

(Sunflower) Seed Oil Dr. Straetmans 0.05

Miglyol 812 Caprylic/Capric Triglyceride Sasol 7.00

Lanette O Cetearyl Alcohol Cognis 0.50

Tocopheryl Acetate, Helian-thus Annuus (Sunflower) Seed Oil

Dr. Straetmans 1.50

D Perf. Lifetime 446614

(SCCNFP-sensitizer

free up to 10% use-level) Parfum Symrise 0.20

100.00

Manufacturing Procedure: 1. Heat phase A up to 78°C. Adjust pH-value to pH 5.0 – 5.5. 2. Dissolve Keltrol and LaraCare. Maintain temperature at 78°C. 3. Heat phase C to 78°C. Emulsify phase C to phase A/B under stirring. Homogenize for 1-2 min. using an Ultra Turrax. 4. Start to cool down to 40°C under stirring. Add perfume oil.

Specification Values: Appearance: Light pink emulsion. pH: 5.0 – 5.5. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 4.000 mPa

.s.

Centrifugation (4000 rpm, 15 min.): No separation.

Stability: Stable for more than 3 months at 20°, 40°, 4°C.

Microbiological Stability: Proven.

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Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Baby Cream Diaper Care L041-17.16-110

Claims: Nourishing skin and barrier cream Protects baby’s skin from distressing diaper rash

With natural flower extracts and Pro Vitamin B5 Perfume free

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 38.55

D-Panthenol 75 W Panthenol BASF 2.00

Allantoin Allantoin Merck 0.25

Zinksulfate Heptahydrate Zinc Sulfate Merck 1.00

A1 Sodium Hydroxide (sol. 10%) Sodium Hydroxide Merck q.s.

B

Polyglyceryl-3 Polyricinoleate; Sorbitan

Sesquioleate; Cetyl Ricinoleate;

Glyceryl Caprate; Cera Alba;

Magnesium Stearate; Aluminum

Tristearate

Dr. Straetmans 9.00

Tricaprylin Dr. Straetmans 5.00

Paraffinum liquidum Mineral Oil Caelo 3.00

Isopropylpalmitate Isopropyl Palmitate BASF 10.00

Pharmalan Lanolin Croda 2.00

Ozokerit 7366 Ozokerite Kahl & Co 3.00

Vaseline weiss Ph. Eur. Petrolatum Gustav Heess 15.00

Tocopherol, Helianthus Annuus

(Sunflower) Seed Oil Dr. Straetmans 0.20

B1 Zinc Oxide neutral Zinc Oxide Merck 10.00

C Camomile Extract Helianthus Annuus Seed Oil,

Chamomilla Recutita Flower Extract Botanica 1.00

100.00

Manufacturing Procedure:

1. Mix phase A and heat up to 80°C. Adjust pH value to 5.2 – 5.4 with A1 if necessary. 2. Mix phase B and heat up to 80°C. Add B1 and verify the complete dispersion of pigments. 3. Emulsify phase A slowly to phase B under stirring. Homogenize for approx. 1 min. using Ultra Turrax 4. Start to cool down under medium stirring. Add C below 40°C.and cool down under medium stirring Specification Values:

Appearance: white viscous emulsion. Viscosity (Brookfield: Helipath TF; Speed 10): 80.000 - 100.000 mPa

.s.

Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20°C, 40°C and 4°C. Microbiological Stability: Proven

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Shampoo Baby Care L013-41-307

Claims: PEG-free For sensitive skin No tears and easy combing

Phase Ingredient INCI Supplier %

A Tap Water Aqua 46.70

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Ajidew NL 50 Sodium PCA Ajinomoto 1.00

D-Panthenol USP Panthenol BASF 1.30

Texapon ALS Benz Ammonium Lauryl Sulfate BASF 23.00

B Rewoteric AM C Sodium Cocoamphoacetate Evonik 7.00

Plantacare 2000 UP Decyl Glucoside BASF 5.00

Plantacare 818 Coco Glucoside BASF 2.00

Glycerin, Aqua, Sodium

Levulinate, Sodium Anisate Dr. Straetmans 3.00

C Glyceryl Oleate Dr. Straetmans 0.80

Glycerol (anhydrous) Glycerin Merck 5.00

D Sodium Hydroxypropyl

Oxidized Starch Succinate Dr. Straetmans 2.00

Sodium Chloride Sodium Chloride q. s.

Citric Acid (sol.20%) Citric Acid Merck q. s.

100.00

Manufacturing Procedure: 1. Dissolve components of phase A in water until a clear solution is obtained. 2. Add components of phase B one by one under stirring. 3. Melt components of phase C under slight heating in Glycerol. 4. Add premix of phase C to phase A/B under stirring.

5. Add of part D. Adjust viscosity with sodium chloride and pH with citric acid. Specification Values: Appearance: Clear viscous gel. pH: 5.5 – 6.0. Viscosity (Brookfield: LV 3; Speed 10): 2.000 – 4.000 mPa

.s.

Stability: Stable for more than 3 months at 40°C, room temperature, and 4°C Microbiological Stability: Proven.

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Page 102

Dr. Straetmans Chemische Produkte GmbH, Merkurring 90, D-22143 Hamburg, Germany T +49 (0)40-66 93 56-0, F +49 (0)40-66 93 56-310, [email protected]

http://www.dr-straetmans.de

hair care

leave-on

Leave-on Hair Conditioner Leave-on Hair Treatment Sprayable Hair Milk Energizing Hair and Skin Tonic Conditioning Lotion for normal Hair Hair and Scalp Fluid Sensitive

rinse-off

Anti Dandruff Fluid, leave on Rinse Off Hair Conditioner Anti Dandruff Shampoo Rinse-Off Hair Mask Shampoo Med Anti-Dandruff Volume Shampoo Hair Conditioner rinse Off Color Saver Shampoo Repair Shampoo Sun Regenerating Shampoo Shampoo for Fine Hair Shampoo for Sensitive Hair and Skin Clear Shampoo Symbio®quat PEG-free Conditioning Shampoo Antistatic Hair Conditioner Medical Shampoo 2 in 1 Conditioning Shampoo Anti Dandruff Treatment, rinse off

specials

Blow Dry Protector Spray Styling Gel

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Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Leave-on Hair Conditioner 25-07-205

Claims: Conditioning

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 85.75

Caprylyl Glycol, Glyceryl Caprylate, Glycerin, Phenyl

Propanol, Aqua Dr. Straetmans 1.00

Glycerol Glycerin Merck 2.00

Uvinul MS 40 Benzophenone-4 BASF 0.10

FD&C Yellow No.6 W082

(sol 0,1%) CI 15985 LCW 1.00

B Keltrol SFT Xanthan Gum CP Kelco 0.75

C Sisterna L70C (38%AS) Sucrose Laurate, Aqua, Ethanol Sisterna 5.00

Sweet Almond Oil Prunus Amygdalus Dulcis

(Sweet Almond) Oil Henry Lamotte 1.00

Tocopherol, Helianthus Annuus

(Sunflower) Seed Oil Dr. Straetmans 0.10

Polyglyceryl-10 Laurate, Aqua,

Citric Acid Dr. Straetmans 2.00

D Sodium Hydroxypropyl Oxidized

Starch Succinate Dr. Straetmans 1.00

E Perf. Orange 263153 Parfum Drom 0.30

100.00

Manufacturing Procedure: 1. Heat water up to 50 - 60°C. Dissolve ingredients of phase A. 2. Dissolve B in phase A completely. Maintain temperature. 3. Premix phase C and add to A/B under stirring. Stir until completely dissolved.

4. Cool down to 40°C. Add and perfume under stirring. 5. Homogenize at 30° C if necessary. Specification Values: Appearance: orange gel. pH: 4.5 – 6.0. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 3.000 – 5.000 mPa

.s.

Stability: Stable for more than 3 months at 20°, 40°, 4°C. Microbiological Stability: Proven.

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Leave-on Hair Treatment 84-30-906

Claims: Ideal Conditioner for fine and slightly porous hair Smooth, non sticky feel with good combing force

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 82.10

Heliogel® Sodium Acrylates Copolymer,

Hydrogenated Polyisobutene, Phospholipids, Polyglyceryl-10 Stearate, Helianthus Annuus

Lucas Meyer* 3.00

Caprylyl Glycol, Glyceryl

Caprylate, Glycerin, Phenyl Propanol, Aqua

Dr. Straetmans 1.00

B DC 1501 Fluid Cyclopentasiloxane, Dimethiconol Dow Corning 10.00

C Perf. Leafs in the Trees 419475 Parfum Symrise 0.30

Polyglyceryl-10 Laurate, Aqua,

Citric Acid Dr. Straetmans 0.60

PCA Glyceryl Oleate Dr. Straetmans 0.50

D Sodium Hydroxypropyl Oxidized

Starch Succinate Dr. Straetmans 2.50

100.00

Manufacturing Procedure:

1. Premix Heliogel and . 2. Slowly add water of 60 – 65°C under stirring. 3. Slowly add B and stir until a homogenous gel is obtained. 4. Premix phase C and add to batch. 5. Add D under stirring and control pH. Specification Values: Appearance: white emulgel. pH: 5.7 – 5.9. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 16.000 mPa

.s.

Centrifuge (15 min, 4000 rpm): No separation. Stability: More than 3 months stable at 20°C, 40°C, and 4°C. Microbiological Stability: Proven.

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* distributed

in Germany by

Dr. Straetmans GmbH

Page 105

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Sprayable Hair Milk L009-01-307

Claims: Light non sticky leave on spray Effective, immediate conditioning Supports hair shine Enhances the manageability of hair

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 81.75

Polyquaternium-75 Dr. Straetmans 4.50

Glycerin, Aqua, Sodium

Levulinate, Sodium Anisate Dr. Straetmans 3.00

B Propylene Glycol Propylene Glycol Merck 5.00

PCA Glyceryl Oleate Dr. Straetmans 0.50

Ethanol (86%) Alcohol denat. Merck 3.00

Dow Corning 556 Phenyl Trimethicone Dow Corning 0.10

Polyglyceryl-10 Laurate, Aqua,

Citric Acid Dr. Straetmans 2.00

Perf. Leafs in the trees

419475 Parfum Symrise 0.15

Citric Acid (sol 20%) Citric Acid Merck q. s.

100.00

Manufacturing Procedure: 1. Prepare phase A and B separately. Mix together under stirring. 2. Adjust pH value to 5.0 – 5.4. Specification Values: Appearance: milky white solution. pH: 5.0 – 5.4. Stability: Stable for more than 3 months at 20°C, 40°C, and 4°C. Microbiological Stability: Proven.

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Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Energizing Hair and Skin Tonic L021-65-308

Claims: Preservative free Regenerating and energizing Non greasy, smooth skin and hair feel

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 40.05

Glycerol (85%) Glycerin Merck 5.00

D-Panthenol USP Panthenol BASF 0.50

Vitaderm

Alcohol, Aqua, Glycerin, Hydrolyzed Rice Protein, Ilex Aquifolium Extract, Sodium

Ursolate, Sodium Oleanolate

Rahn 2.00

Trimethylglycine Betaine Lucas Meyer* 1.00

Rona Care Allantoin Allantoin Merck 0.10

B Ethanol (86%) Alcohol denat. Merck 50.00

Menthol Menthol 0.20

Frag 49312174 Aqua Power Parfum Drom 0.15

C

Hydroxypropyl Oxidized Starch PG-Trimonium Chloride,

Starch Hydroxypropyltrimonium

Chloride

Dr. Straetmans 1.00

100.00

Manufacturing Procedure: 1. Mix phase A and B separately. 2. Add phase A to phase B. 3. Add C and adjust pH to 5 – 6. Specification Values: Appearance: clear slightly yellow liquid. pH value: 5.0 – 6.0. Stability: More than 3 months stable at 40°C, room temperature, and 4°C.

* distributed

in Germany by

Dr. Straetmans GmbH

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Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Conditioning Lotion for normal Hair L045-10.3-1110

Claims: Non sticky leave on spray Supports natural bounce, volume and hair shine Effective conditioning and for dry hair

Enhances the manageability of hair

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 79.50

Luviskol VA 64 W VP/VA Copolymer BASF 0.20

Luviquat Style Polyquaternium-16 BASF 0.80

B

Caprylyl/Capryl Wheat Bran/Straw Glycosides; Aqua; Fusel Wheat

Bran/Straw Glycosides; Polyglyceryl-5 Oleate; Sodium Cocoyl Glutamate;

Glyceryl Caprylate

Dr. Straetmans 1.00

Perf. Brasilian Dance 904700 Parfum Kurt Kitzing 0.50

C Ethanol (86%) Alcohol denat. Merck 15.00

D Hydroxypropyl Oxidized Starch PG-

Trimonium Chloride; Starch Hydroxypropyltrimonium Chloride

Dr. Straetmans 1.00

Dow Corning 949 Cationic

Emulsion Amodimethicone, Cetrimonium

Chloride, Trideceth12 Dow Corning 2.00

E Sodium Hydroxide (sol. 10%) Sodium Hydroxide Merck q. s.

Citric Acid (sol 20%) Citric Acid Merck q. s.

100.00

Manufacturing Procedure: 1. Mix phase A. 2. Mix phase B and add into phase A while stirring. 3. Add phase C 4. Add components of phase D separately while stirring. 5. Adjust pH with E if necessary Specification Values: Appearance: milky white solution pH: 5.0 – 6,0. Stability: Stable for more than 3 months at 40°C, 20°C and 4°C. Microbiological Stability: Proven.

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Hair and Scalp Fluid Sensitive L045-7.2-1110

Claims*: Combination of phospholipids, phytosterols and vegetable lipids

Reinforcement of skin barrier function by active revitalizing hair system Prevention of itching and inflammatory effects Well balanced conditioning for dry hair and scalp

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 75.40

Glycerol (85%) Glycerin Merck 5.00

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Methylpropanediol; Caprylyl

Glycol; Phenylpropanol Dr. Straetmans 4.00

A1 Amisol Soft Behenyl Alcohol, Glyceryl

Stearate, Lecithin, Glycine Soja (Soybean) Sterols

Lucas Meyer* 2.00

A2 Lecigel Sodium Acrylates Copolymer,

Lecithin Lucas Meyer* 1.00

B ARS Hair System Passiflora Edulis Seed Oil, Oryza

Sativa (Rice) Bran oil, Euterpe Oleracea Pulp Oil

Beraca* 1.00

Panthenol 75 L Panthenol BASF 0.50

C

Hydroxypropyl Oxidized Starch PG-Trimonium Chloride; Starch

Hydroxypropyltrimonium Chloride Dr. Straetmans 1.00

Deionised Water Aqua 10.00

D Sodium Hydroxide (sol. 10%) Sodium Hydroxide Merck q. s.

Citric Acid (sol 20%) Citric Acid Merck q. s.

100.00

Manufacturing Procedure: 1. Heat phase A up to 75°C, add A1 and hydrate for 20 min. 2. Disperse A2 while stirring. 3. Add phase B and homogenize for 1-2 min using Ultra Turrax. 4. Start to cool down and add phase C below 40°C. 5. Adjust pH with D if necessary Specification Values: Appearance: glassy white fluid pH: 5.2 – 5.4 Viscosity (Brookfield: LV 3; Speed 10): Approx. 5.000-10.000 mPa

.s.

Stability: Stable for more than 3 months at 40°C, 20°C and 4°C. Microbiological Stability: Proven.

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* distributed

in Germany by

Dr. Straetmans GmbH

Page 109

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Anti Dandruff Fluid, leave on L045-4.35-0711

Claims*: Reduction and prevention of dandruff formation Keeps scalp and hair in healthy condition Anti dandruff efficacy supported by

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 48.60

Glycerol (85%) Glycerin Merck 5.00

Ajidew ZN 100 Zinc PCA Ajinomoto 0.20

Panthenol 75 W Panthenol BASF 1.00

Sodium Caproyl/Lauroyl Lactyl Lactate Dr. Straetmans 2.00

B Natrosol Hydroxythylcellulose Hercules 1.00

C Ethanol (86%) Alcohol denat. Merck 40.00

D Perf. Composition

Mint/Galbanum/Citronell P0125225

Parfum Frey & Lau 0.20

BioFunctional Buriti Extract Alcohol, Glycerin, Mauritia Flexuosa

Pulp Powder, Aqua Beraca* 2.00

E Sodium Hydroxide (sol. 10%) Sodium Hydroxide Merck q. s.

Citric Acid (sol 20%) Citric Acid Merck q. s.

100.00

Manufacturing Procedure:

1. Mix components of phase A one after the other. 2. Disperse phase B while stirring until completely dissolved. 3. Add phase A/B into C. Add components of phase D. 4. Adjust pH with phase E if necessary. Specification Values:

Appearance: clear lightly viscous gel. pH value: 4.8 – 5.2 Viscosity (Brookfield: LV 3; Speed 10): Approx. 200 - 500 mPa

.s.

Stability: Stable for more than 3 months at 40°C, 20°C and 4°C.

* anti-dandruff claim supported by in vivo and in vitro efficacy studies

* distributed

in Germany by

Dr. Straetmans GmbH

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Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Rinse Off Hair Conditioner 25-04-105

Claims: Conditioning

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 82.14

Caprylyl Glycol, Glyceryl Caprylate,

Glycerin, Phenyl Propanol

Dr. Straetmans 1.00

Glycerol Glycerin Merck 2.00

FD&C Yellow No.5 W081

(0,1% sol.)

CI 19140 LCW 0.40

FD&C Blue No.1 W 092

(0,1% sol.)

CI 42090 LCW 0.10

B Structure XL Hydroxypropyl Starch Phosphate National Starch 3.50

C Sisterna L70C (38%AS) Sucrose Laurate, Aqua, Ethanol Sisterna 5.00

Escalol HP 610 Dimethylpabamidopropyl Laurdimonium

Tosylate, Propylene Glycol Stearate

ISP 0.50

Olive Oil Olea Europaea (Olive) Fruit Oil ROVI 1.00

Tocopherol, Helianthus Annuus

(Sunflower) Seed Oil

Dr. Straetmans 0.01

Polyglyceryl-10 Laurate, Aqua, Citric

Acid

Dr. Straetmans 2.00

Lanette O Cetearyl Alcohol BASF 1.00

D Hydroxypropyl Oxidized Starch PG-

Trimonium Chloride

Dr. Straetmans 1.00

E Parf. Cucu 22789 GE Parfum Quest 0.30

F Sodium Hydroxide

(sol.10%)

Sodium Hydroxide Merck 0.05

100.00

Manufacturing Procedure: 1. Heat water up to 60-70°C. Dissolve remaining ingredients of phase A. 2. Dissolve B in phase A completely. Maintain temperature and add ingredients of phase C one after the other under stirring. Stir until each part is completely dissolved. 3. Cool down to 40°C. Add Amylomer and Parfum under stirring. 4. Adjust pH-value with Sod. Hydroxide sol. to 4.5 – 6.0. 5. Homogenize at 30°C if necessary.

Specification Values: Appearance: green gel. pH: 4.5 – 6.0. Viscosity (Brookfield: Spindle 6; Speed 10): Approx. 3.000 – 5.000 mPa

.s.

Stability: Stable for more than 3 months at 20°, 40°, 4°C.

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Anti Dandruff Shampoo 27-06-105

Claims: Anti dandruff efficacy supported by

and Optimum conditioning for normal hair type

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 77.15

Sodium Hydroxypropyl Oxidized

Starch Succinate Dr. Straetmans 1.00

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

B Camelia Sinensis Leaf Extract Dr .Straetmans 0.10

Tego Betain F 50 Cocamidopropyl Betaine Evonik 4.45

Presolution of

(10%) in

Polyglyceryl-10 Laurate, Aqua,

Sodium Anisate, Sodium

Hydroxide,

Dr. Straetmans 1.50

Caprylyl Glycol Dr .Straetmans 0.30

Polyglyceryl-10 Laurate, Aqua,

Citric Acid Dr. Straetmans 2.00

Texapon N 70 Sodium Laureth Sulfate BASF 9.50

Sodium Caproyl/Lauroyl

Lactyl Lactate Dr. Straetmans 1.00

C Perf. Leafs in the Trees 419475 Parfum Symrise 0.50

D Sodium Chloride Sodium Chloride Merck 1.90

Citric Acid Solution 20% Citric Acid Merck 0.50

100.00

Manufacturing Procedure:

1. Dissolve and in water. Add ingredients of phase B and mix until completely dissolved. 2. Add C. Adjust viscosity with Sodium Chloride and pH-value with Citric Acid to pH 5.0 – 5.3.

Specification Values: Appearance: clear light red-brown gel. pH value: 5.0 – 5.3. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 1.000 – 4.000 mPa

.s.

Stability: Stable for more than 3 months at 20° and 4°C. Discoloration at 40° after 3 months.

Microbiological Stability: Proven.

Presolution of (10%)

Phase Ingredient INCI Supplier %

Polyglyceryl-10 Laurate, Aqua Dr.Straetmans 62.50

p-Anisic Acid Dr.Straetmans 10.00

Sodium Hydroxide (sol.10%) Sodium Hydroxide Merck 27.50

100.00

Manufacturing Procedure: 1. Mix all components at approx. 40 - 60°C. Stir until clear.

Specification Values: light yellow solution. pH: 7.2 -7.8.

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Rinse-Off Hair Mask 84-08B-308

Claims: Ideal Conditioner for normal to slightly porous hair Long term conditioning effect Smooth, well conditioned feel Gives a nice slip, covers roughness of porous hair

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 76.90

Jaguar HP 105 Hydroxypropyl Guar Rhodia 0.35

A1 Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Glycerin, Aqua, Sodium Levulinate,

Sodium Anisate Dr. Straetmans 3.00

B Incroquat Behenyl TMS Cetyl Alcohol, Behentrimonium

Methosulfate Croda 7.00

DC 200 (100 cs) Dimethicone Dow Corning 0.50

Butylene Glycol

Dicaprylate/Dicaprate Dr. Straetmans 6.50

D Polyquaternium-75 Dr. Straetmans 3.75

Hydroxypropyl Oxidized Starch PG-

Trimonium Chloride, Starch

Hydroxypropyltrimonium Chloride

Dr. Straetmans 1.60

E

Parf. Leafs in the trees

419475 (SCCNFP sensitizer free

up to 10% use level)

Parfum Symrise 0.30

Citric Acid (sol 20%) Citric Acid Merck q. s.

100.00

Manufacturing Procedure: 1. Dissolve Jaguar HP 105 under stirring while heating to 75°C. 2. Add components of phase A1. 3. Heat phase B up to 75°C. Add phase B to phase A under stirring. 4. Homogenize for 1-2 min. using an Ultra Turrax.

5. Cool down to 40°C. Add and perfume under stirring. 6. Adjust pH value to 5,0 – 5,4. Specification Values: Appearance: white emulsion. pH: 4.5 – 5.0. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 20.000 mPa

.s.

Centrifuge (15 min., 4.000 rpm): No separation. Stability: Stable for more than 3 months at 20°C, 40°C, and 4°C. Microbiological Stability: Proven.

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Shampoo Med Anti-Dandruff D033-2.2-710

Claims*: anti dandruff efficacy supported by Optimum conditioning for all hair types

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 54.10

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Glycerin, Aqua, Sodium Levulinate,

Sodium Anisate Dr. Straetmans 3.50

D-Panthenol Panthenol BASF 1.00

Texapon N 70 Sodium Laureth Sulfate Cognis 14.00

Tego Betain F 50 Cocamidopropyl Betaine Evonik

Goldschmidt 8.00

Rewopol SB FA 30 ph Disodium Laureth Sulfosuccinate Evonik

Goldschmidt 5.00

Sodium Caproyl/Lauroyl Lactyl Lactate Dr. Straetmans 2.00

A1 Deionised Water Aqua 10.00

™Hydroxypropyl Oxidized Starch PG-

Trimonium Chloride Dr. Straetmans 2.00

B Perf. Atemoxa Shower Gel

Frag 489881 Parfum Drom 0.30

Sodium Chloride Sodium Chloride q. s.

Citric Acid (sol.20%) Citric Acid Merck q. s.

100.00

Manufacturing Procedure: 1. Mix ingredients of phase A in given order until completely dissolved. 2. Add premix of A1. 3. Add Components of phase B and adjust viscosity with sodium chloride and pH with citric acid. Specification Values: Appearance: clear viscous gel. pH: 5.2 – 5.4. Viscosity (Brookfield: LV 3; Speed 10): 3.000 – 6.000 mPa

.s.

Stability: Stable for more than 3 months at 40°C, room temperature, and 4°C Microbiological stability: Proven. * anti-dandruff claim supported by in vivo and in vitro efficacy studies

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Volume Shampoo K011-2.1A-0811

Claims: shampoo for fine and weak hair Provides volume and hair grip Strengthens and lifts the hair

Phase Ingredient INCI Supplier %

A Tap Water Aqua 55.40

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

D-Panthenol 75 W Panthenol BASF 1.50

Texapon N 70 Sodium Laureth Sulfate BASF 14.00

Plantacare 1200 UP Lauryl Glucoside BASF 5.00

Amisoft CS- 22 Disodium Cocoyl Glutamate, Sodium

Cocoyl Glutamate, Water Ajinomoto 5.00

Glycerin, Aqua, Sodium Levulinate,

Sodium Anisate Dr. Straetmans 3.50

Antil 127 PEG-120 Methyl Glucose Dioleate Evonik

Goldschmidt 1.00

Tap Water Aqua 10.00

Starch Hydroxypropyltrimonium

Chloride Dr. Straetmans 1.00

B Citric Acid Citric Acid Merck 2.20

Sodium Chloride Sodium Chloride diverse q. s.

Perf. Atemoxa Shower

Gel Frag 489881 Parfum Drom 0.30

100.00

Manufacturing Procedure: 1. Mix ingredients in given order under stirring until completely dissolved. 2. Adjust pH with Citric Acid and viscosity with Sodium Chloride. Specification Values: Appearance: clear viscous gel. pH value: 5.2 – 5.4 Viscosity (Brookfield: LV 3; Speed 10): 2.000 – 4.000 mPa

.s.

Stability: Stable for more than 3 months at room temperature, 40° and 4°C. Microbiological Stability: Proven.

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Hair Conditioner, rinse Off K011-5.1-0611

Claims: Ideal Conditioner for porous and damaged hair Long term conditioning effect Smooth and well conditioned hair feel

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 71.40

Cellosize QP 300 Hydroxyethylcellulose Nordmann, Rassmann

0.35

A1 Glycerol (85%) Glycerin Merck 5.00

Glycerin, Aqua, Sodium Levulinate,

Sodium Anisate Dr. Straetmans 3.00

Sodium Phytate, Aqua, Alcohol Dr .Straetmans 0.10

D-Panthenol 75 W Panthenol BASF 1.00

B Genamin KDMP Behentrimonium Chloride Clariant 2.00

Lanette O Cetearyl Alcohol BASF 5.00

Isoamyl Laurate Dr. Straetmans 4.00

Coconut oil, refined Cocos Nucifera (Coconut) Oil Gustav Heess 1.00

C Gluadin AGP Hydrolyzed Wheat Protein BASF 0.50

Dehyquart A-CA Cetrrimonium Chlorid BASF 1.00

D Polyquaternium-75 Dr. Straetmans 3.75

Hydroxypropyl Oxidized Starch PG-

Trimonium Chloride; Starch Hydroxypropyltrimonium Chloride

Dr. Straetmans 1.60

E Perf. Lemongrass

Pistachiomilk Nat. P0250460 Parfum Frey & Lau 0.30

Citric Acid (sol 20%) Citric Acid Merck q. s.

100.00

Manufacturing Procedure: 1. Dissolve Cellosize under stirring while heating to 75°C. Add A1. 2. Heat Phase B to 75°C. Add phase B to phase A under stirring. 3. Homogenize for 1-2 min using Ultra Turrax. 4. Start to cool down under medium stirring. Add phase C below 65°C. 5. Add phase D and E below 40°C. Adjust pH value if necessary.

Specification Values: Appearance: white emulsion. pH: 4.5 – 5.5. Viscosity (Brookfield: Spindle 6; Speed 10): Approx. 20.000 – 40.000 mPa

.s.

Stability: Stable for more than 3 months at 20°, 40°, 4°C. Microbiological Stability: Proven.

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Color Saver Shampoo L013-24C-308

Claims*: Supports a lasting, shiny hair color Reduces combing force without loss of volume Leaves a protective film on the cuticle

Phase Ingredient INCI Supplier %

Tap Water Aqua 56.90

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Glycerin, Aqua, Sodium

Levulinate, Sodium Anisate Dr. Straetmans 3.00

D-Panthenol Panthenol BASF 1.00

Texapon N 70 Sodium Laureth Sulfate BASF 16.00

Tego Betain F 50 Cocamidopropyl Betaine Evonik 10.00

Lamesoft PO 65 Coco Glucoside, Glyceryl

Oleate BASF 2.00

Frag. 4879886 Color Impulse Parfum Drom 0.50

Gluadin AGP Hydrolyzed Wheat Gluten,

Hydrolyzed Wheat Protein BASF 0.20

Euperlan PK 1200 Coco-Glucoside, Glycol

Distearate, Glycerin BASF 7.50

™Hydroxypropyl Oxidized Starch

PG-Trimonium Chloride Dr. Straetmans 0.80

™Hydroxypropyl Oxidized Starch

PG-Trimonium Chloride Dr. Straetmans 2.00

Sodium Chloride Sodium Chloride q. s.

Citric Acid (sol.20%) Citric Acid Merck q. s.

100.00

Manufacturing Procedure: Mix ingredients in given order under stirring until completely dissolved. Adjust viscosity with sodium chloride and pH with citric acid. Specification Values: Appearance: white pearlescent viscous gel. pH: 5.2 – 5.4. Viscosity (Brookfield: LV 3; Speed 10): 3.000 – 6.000 mPa

.s.

Stability: Stable for more than 3 months at 40°C, room temperature, and 4°C Microbiological stability: Proven. * Claims supported by combing force- and UV-irradiation- measurements

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Repair Shampoo L013-26B-308

Claims*: Highly effective conditioning complex at low dosages Minimized Danger of build up, keeps the hair manageable Easy and smooth combing efficacy

Phase Ingredient INCI Supplier %

Tap Water Aqua 57.60

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Glycerin, Aqua, Sodium Levulinate,

Sodium Anisate Dr. Straetmans 3.00

D-Panthenol Panthenol BASF 1.00

Texapon N 70 Sodium Laureth Sulfate BASF 16.00

Tego Betain F 50 Cocamidopropyl Betaine Evonik 10.00

Lamesoft PO 65 Coco Glucoside, Glyceryl Oleate BASF 2.00

Perf. Leafs in the Trees

419475 Parfum Symrise 0.50

Gluadin AGP Hydrolyzed Wheat Gluten,

Hydrolyzed Wheat Protein BASF 0.20

Euperlan PK 1200 Coco-Glucoside, Glycol Distearate,

Glycerin BASF 7.50

Polymer JR 400 Polyquaternium-10 Ucare Polymer 0.10

Hydroxypropyl Oxidized Starch PG-

Trimonium Chloride, Starch

Hydroxypropyltrimonium Chloride

Dr. Straetmans 2.00

Sodium Chloride Sodium Chloride q. s.

Citric Acid (sol.20%) Citric Acid Merck q. s.

100.00

Manufacturing Procedure: Mix ingredients in given order under stirring until completely dissolved. Adjust viscosity with sodium chloride and pH with citric acid.

Specification Values: Appearance: white pearlescent viscous gel. pH: 5.2 – 5.4. Viscosity (Brookfield: LV 3; Speed 10): 3.000 – 6.000 mPa

.s.

Stability: Stable for more than 3 months at 40°C, room temperature, and 4°C.

Microbiological Stability: Proven. * Claims supported by combing force measurements

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Sun Regenerating Shampoo L013-27-308

Claims*: Rich and creamy leather Softens the hair after sun and salt water exposure Superb detangling Supports hair colour lastingness and hair shine

Phase Ingredient INCI Supplier %

Tap Water Aqua 62.90

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Glycerin, Aqua, Sodium

Levulinate, Sodium Anisate Dr. Straetmans 3.00

Caprylyl Glycol Dr. Straetmans 0.30

Uvinul MS 40 Benzophenone-4 BASF 0.20

FD&C Yellow No 6 W082

(sol 0,5%) CI 15985 LCW 0.60

D-Panthenol Panthenol BASF 1.00

Texapon N 70 Sodium Laureth Sulfate BASf 16.00

Tego Betain F 50 Cocamidopropyl Betaine Evonik 10.00

Lamesoft PO 65 Coco Glucoside, Glyceryl Oleate BASF 2.00

Perf. 489880 Summer Peach Parfum Drom 0.50

Gluadin AGP Hydrolyzed Wheat Gluten,

Hydrolyzed Wheat Protein BASF 0.20

Ajidew NL 50 Sodium PCA Ajinomoto 1.00

Polymer JR 400 Polyquaternium-10 Ucare Polymer 0.20

Hydroxypropyl Oxidized Starch

PG Trimonium Chloride Dr. Straetmans 2.00

Sodium Chloride Sodium Chloride q. s.

Citric Acid (sol.20%) Citric Acid Merck q. s.

100.00

Manufacturing Procedure: Mix ingredients in given order under stirring until completely dissolved. Adjust viscosity with sodium chloride and pH with citric acid. Specification Values: Appearance: clear orange viscous gel. pH: 5.2 – 5.4. Viscosity (Brookfield: LV 3; Speed 10): 3.000 – 6.000 mPa

.s.

Stability: More than 3 months stable at 40°C, room temperature, and 4°C. Microbiological Stability: Proven. * Claims supported by combing force measurements

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Shampoo for Fine Hair L013-33-307

Claims*: Reversible film forming Conditioning without loss of volume Maintains the natural manageability of fine and porous hair

Phase Ingredient INCI Supplier %

A Tap Water Aqua 66.75

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Glycerin, Aqua, Sodium

Levulinate, Sodium Anisate Dr. Straetmans 3.00

D-Panthenol Panthenol BASF 0.50

Camelia Sinensis Leaf Extract Dr. Straetmans 0.05

Texapon N 70 Sodium Laureth Sulfate BASF 14.00

Tego Betain F 50 Cocamidopropyl Betaine Evonik 10.00

Polyglyceryl-10 Laurate, Aqua,

Citric Acid Dr. Straetmans 2.00

Rewoderm LI S 80 PEG-200 Hydrogenated Palmate,

PEG-7 Glyceryl Cocoate Evonik 0.50

Perf. Leafs in the Trees 419475 Parfum Symrise 0.50

Starch Hydroxypropyl Oxidized

Starch Succinate Dr. Straetmans 2.60

Sodium Chloride Sodium Chloride q. s.

Citric Acid (sol.20%) Citric Acid Merck q. s.

100.00

Manufacturing Procedure: Mix ingredients in given order under stirring until completely dissolved. Adjust viscosity with sodium chloride and pH with citric acid. Specification Values: Appearance: yellow viscous gel. pH: 5.2 – 5.4. Viscosity (Brookfield: LV 3; Speed 10): 3.000 – 6.000 mPa

.s.

Stability: Stable for more than 3 months at 20°, 40°, 4°C. Microbiological Stability: Proven.

* Claims supported by combing force measurements

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Shampoo for Sensitive Hair and Skin L013-37C-308

Claims: Well balanced conditioning for hair and scalp Excellent conditioning for all hair types

Phase Ingredient INCI Supplier %

A Tap Water Aqua 57.50

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Ajidew ZN-100 Zinc PCA Ajinomoto 0.20

Glycerol (85%) Glycerin Merck 3.00

D-Panthenol Panthenol BASF 1.50

Texapon N 70 Sodium Laureth Sulfate Cognis 14.00

B Rewoteric AM C Sodium Cocoamphoacetate Evonik 6.00

Amisoft CS-22 (25% AS) Sodium Cocoyl Glutamate, Disodium Cocoyl Glutamate

Ajinomoto 4.00

Caprylyl Glycol, Glycerin, Glyceryl

Caprylate, Phenylpropanol Dr. Straetmans 1.00

p-Anisic Acid Dr. Straetmans 0.20

Polyglyceryl-2 Caprate Dr. Straetmans 1.00

Antil 127 PEG-120 Methyl Glucose Dioleate Evonik 0.60

RonaCare Bisabolol nat. Bisabolol Merck 0.10

Perf. Baby Cotton 449264 Parfum Symrise 0.50

C Euperlan PK 1200 Coco-Glucoside, Glycol

Distearate, Glycerin Cognis 7.50

Hydroxypropyl Oxidized Starch PG-Trimonium Chloride, Starch

Hydroxypropyltrimonium Chloride Dr. Straetmans 2.80

Sodium Chloride Sodium Chloride q. s.

Citric Acid (sol.20%) Citric Acid Merck q. s.

100.00

Manufacturing Procedure:

1. Mix ingredients of phase A until completely dissolved.

2. Premix phase B. Make sure that is completely dissolved and add to phase A. 3. Add ingredients of Phase C and adjust viscosity with sodium chloride and pH with citric acid.

Specification Values: Appearance: white pearlescent viscous gel. pH: 5.2 – 5.4 Viscosity (Brookfield: LV 3; Speed 10): 3.000 – 6.000 mPa

.s.

Stability Stable for more than 3 months at 20°, 40°, 4°C. Microbiological stability: Proven.

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Clear Shampoo Symbio®quat

L021-4.1-808

Claims: Optimized conditioning for all hair types Total WAS: approx. 13,5%

Phase Ingredient INCI Supplier %

A Tap Water Aqua 48.80

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Glycerin, Aqua, Sodium Levulinate,

Sodium Anisate Dr. Straetmans 3.50

D-Panthenol Panthenol BASF 0.50

Texapon N 70 Sodium Laureth Sulfate Cognis 11.00

Tego Betain F 50 Cocamidopropyl Betaine Evonik 8.60

Amisoft CS-22 Sodium Cocoyl Glutamate, Disodium

Cocoyl Glutamate Ajinomoto 5.00

Lamesoft PO 65 Coco Glucoside, Glyceryl Oleate Cognis 2.00

Perf. Leafs in the Trees

419475 Parfum Symrise 0.50

B Tap Water Aqua 18.00

Hydroxypropyl Oxidized Starch PG-

Trimonium Chloride, Starch

Hydroxypropyltrimonium Chloride

Dr. Straetmans 2.00

C Sodium Chloride Sodium Chloride q. s.

Citric Acid (sol.20%) Citric Acid Merck q. s.

100.00

Manufacturing Procedure: Mix ingredients of phase A in given order under stirring until completely dissolved. Add pre mix of phase B and adjust viscosity with Sodium Chloride and pH with Citric Acid. Specification Values: Appearance: clear viscous gel. pH: 5.2 – 5.4 Viscosity (Brookfield: LV 3; Speed 10): 3000 – 6000 mPa

.s.

Stability Stable for more than 3 months at 20°, 40°, 4°C. Microbiological Stability: Proven.

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PEG-free Conditioning Shampoo L023-26.16-211

Claims: PEG-free Highly effective complex for conditioning and regenerating of hair structure

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 47.70

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

D-Panthenol 75 W Panthenol BASF 0.50

Rewoteric AM C Sodium Cocoamphoacetate Evonik 15.00

Rewopol SB F 12 P Disodium Lauryl Sulfosuccinate Evonik 4.00

Tego Betain F 50 Cocamidopropyl Betaine Evonik 13.00

Lamesoft PO 65 Coco Glycoside, Glyceryl Oleate BASF 1.00

Antil Soft SC Sorbitan Sesquicaprylate Evonik 0.90

Glycerin, Aqua, Sodium Levulinate, Sodium Anisate

Dr. Straetmans 3.50

B Deionised Water Aqua 10.00

Hydroxypropyl Oxidized Starch PG-Trimonium Chloride, Starch

Hydroxypropyltrimonium Chloride Dr. Straetmans 2.00

C Buriti Extract

Alcohol, Glycerin, Mauritia Flexuosa Pulp Powder, Aqua

Beraca* 2.00

Perf. Atemoxa Shower Gel Frag. 489881

Parfum Drom 0.30

Sodium Chloride Sodium Chloride Merck q. s.

Citric Acid (sol.20%) Citric Acid Merck q. s.

100.00

Manufacturing Procedure: 1. Mix ingredients of phase A in given order until completely dissolved. 2. Add premix of phase B. 3. Add components of phase C and adjust viscosity with sodium chloride and pH with citric acid. Specification Values: Appearance: clear viscous gel. pH: 5.2 – 5.4. Viscosity (Brookfield: LV 3; Speed 10): 2.000 – 4.000 mPa

.s.

Stability: Stable for more than 3 months at 40°C, room temperature, and 4°C Microbiological Stability: Proven.

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* distributed

in Germany by

Dr. Straetmans GmbH

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Antistatic Hair Conditioner L045-16.5-111

Claims*: PEG-free conditioner for fine hair Supports natural bounce and volume Effective conditioning and antistatic effect

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 90.10

Genamin CTAC Cetrimonium Chloride Clariant 1.00

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

B Incroquat Behenyl TMS Cetearyl Alkohol/Behentrimonium

Methosulfate Croda 6.00

Isoamyl Laurate Dr. Straetmans 1.00

Coconut oil, refined Cocos Nucifera (Coconut) Oil Gustav Heess 1.00

Caprylyl Glycol; Glycerin, Glyceryl

Caprylate, Phenylpropanol Dr. Straetmans 0.50

C

Perf. Lemongrass

Pistachiomilk Nat.

P0250460

Parfum Frey & Lau 0.30

D Citric Acid (sol 20%) Citric Acid Merck q. s.

100.00

Manufacturing Procedure: 1. Mix phase A and heat up to 78°C under stirring. 2. Heat phase B up to 78°C. Emulsify phase B into phase A while stirring. Homogenize for 1-2 min using

Ultra Turrax. 3. Start to cool down under medium stirring. 4. Add C below 40°C. 5. Adjust pH value if necessary. Specification Values: Appearance: soft white emulsion pH: 4,5 – 5,0 Stability: Stable for more than 3 months at 40°C, 20°C and 4°C. Microbiological Stability: Proven.

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Page 124

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Medical Shampoo L045-1.26-0212

Claims: Mild shampoo formulation with milky appearance Anti dandruff efficacy supported by

Phase Ingredient INCI Supplier %

A Tap Water Aqua 42.90

Beraca ADA Copaifera Officinalis (Balsam

Copaiba) Resin, Bertholletia Excelsa Seed Oil

Beraca* 1.50

Glycerol (85%) Glycerin Merck 5.00

Carbopol Aqua SF1 Acrylates Copolymer Lubrizol 4.00

Ajidew ZN 100 Zinc PCA Ajinomoto 0.30

B Texapon N 70 Sodium Laureth Sulfate BASF 14.00

Rewopol SB FA 30 ph Disodium Laureth Sulfosuccinate Evonik

Goldschmidt 5.00

Plantacare 2000 Decyl Glucoside BASF 2.00

Tego Betain F 50 Cocamidopropyl Betaine Goldschmidt 8.00

Sodium Caproyl/Lauroyl Lactyl

Lactate Dr. Straetmans 2.00

Panthenol 75 W Panthenol BASF 0.50

Lamesoft PO 65 Coco Glycoside, Glyceryl Oleate Cognis 2.00

C ™Hydroxypropyl Oxidized Starch PG-

Trimonium Chloride Dr. Straetmans 1.00

Tap Water Aqua 10.00

Aqua; Sodium Levulinate; Potassium

Sorbate Dr. Straetmans 1.50

D Perf. Lemongrass Pistachiomilk

E Nat. P0250476 Parfum Frey & Lau 0.30

Citric Acid (sol 20%) Citric Acid Merck q. s.

100.00 Manufacturing Procedure: 1. Mix Phase A and heat up to 45°C under stirring. 2. Stirr for 10 minutes and homogenizise for 1min with Ultra Turrax. 3. Add phase B into phase A. 4. Prepare phase C and add into A/B. 5. Add phase D and adjust pH value if necessary. Specification Values: Appearance: milky viscous gel. pH value: 5.2 – 5.4. Viscosity (Brookfield: LV 3; Speed 10): 3.000 – 8.000 mPa

.s.

Stability: Stable for more than 3 months at 40°C, room temperature, and 4°C Microbiological Stability: Proven.

* distributed

in Germany by

Dr. Straetmans GmbH

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Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

2 in 1 Conditioning Shampoo L045-17.1-1011

Claims*: Silky sensation pearlized shampoo Efficient silicone deposition Easy combing and smooth after feel provided by

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 55.30

Texapon N 70 Sodium Laureth Sulfate BASF 14.00

Tego Betain F 50 Cocamidopropyl Betaine Evonik 8.50

A1 Lanette 16 Cetyl Alcohol BASF 1.00

Tegin G 1100 Glycol Distearate Evonik 1.50

B Deionised Water Aqua 10.00

Hydroxypropyl Oxidized Starch PG-

Trimonium Chloride, Starch

Hydroxypropyltrimonium Chloride

Dr. Straetmans 2.00

C Xiameter MEM 1664

Emulsion Dimethicone, Laureth-23, Laureth-4 Dow Corning 3.40

Methylpropanediol, Caprylyl Glycol,

Phenylpropanol Dr. Straetmans 4.00

D Perf. Orange/Ginger/Star

Fruit P0250196 Parfum Frey & Lau 0.30

Sodium Hydroxide (sol

10%) Sodium Hydroxide Merck q. s.

Citric Acid (sol.20%) Citric Acid Merck q. s.

100.00

Manufacturing Procedure: 1. Mix Phase A and A1 and heat up to 75 - 80°C. 2. Prepare phase B and add into phase A/A1. 3. Cool down to 45°C and add components of phase C into A/B. 4. Add perfume and adjust pH if necessary.

Specification Values: Appearance: white pearlescent viscous gel. pH: 5.2 – 5.4. Viscosity (Brookfield: LV 3; Speed 10): 3.000 – 8.000 mPa

.s.

Stability: Stable for more than 3 months at 40°C, room temperature, and 4°C.

Microbiological Stability: Proven.

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Page 126

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Anti Dandruff Treatment, rinse-off L045-18.1-0112

Claims*: Ideal conditioner for fine and slightly porous hair Reduction & prevention of dandruff production Anti dandruff efficacy supported by

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 78.10

Glycerol (85%) Glycerin Merck 5.00

Phenoxyethanol, Caprylyl Glycol Dr. Straetmans 1.00

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

™Hydroxypropyl Oxidized Starch

PG-Trimonium Chloride Dr. Straetmans 1.00

A1 Lecigel Sodium Acrylates Copolymer,

Lecithin Lucas Meyer* 2.00

B Polyglyceryl-3 Stearate Dr. Straetmans 2.00

Lanette O Cetearyl Alcohol BASF 2.00

Isoamyl Laurate Dr. Straetmans 5.00

Sodium Caproyl/Lauroyl Lactyl

Lactate Dr. Straetmans 1.00

Brazil Nut Oil refined organic Bertholletia Excelsa Seed Oil,

Tocopherol Beraca* 1.00

Beraca ADA

Copaifera Officinalis (Balsam

Copaiba) Resin, Bertholletia

Excelsa Seed Oil

Beraca* 1.50

C Perf. Leafs in the trees 419475 Parfum Symrise 0.30

100.00

Manufacturing Procedure: 1. Mix phase A and heat up to 78°C under stirring. Disperse A1. Heat phase B up to 78°C. 2. Emulsify phase B into phase A under stirring. Homogenize for 1-2 min. using an Ultra Turrax. 3. Start to cool down under medium stirring. Add C below 30°C. 4. Adjust pH value if necessary. Specification Values: Appearance: white emulsion. pH value: 5.2 – 5.4. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 20.000 – 40.000 mPa

.s.

Centrifuge (15 min, 4000 rpm): No separation. Stability: More than 3 months stable at 20°C, 40°C, and 4°C. Microbiological Stability: Proven. * anti-dandruff claim supported by in vivo and in vitro efficacy studies

* distributed

in Germany by

Dr. Straetmans GmbH

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Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Blow Dry Protector Spray L003-10.10-310

Claims: Peg-free

Protection and beautiful shine every time during blow-drying

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 52.70

Luviskol VA 64 W VP/VA Copolymer BASF 1.00

D Panthenol 75 W Panthenol BASF 1.00

1,2 Propandiol Propylene Glycol Merck 1.00

B Methylpropanediol; Caprylyl Glycol;

Phenylpropanol Dr. Straetmans 4.00

Caprylyl/Capryl Wheat Bran/Straw Glycosides; Aqua; Fusel Wheat

Bran/Straw Glycosides; Polyglyceryl-5 Oleate; Sodium Cocoyl Glutamate;

Glyceryl Caprylate

Dr. Straetmans 3.00

Perf. Summer Peach 489880 Parfum Drom 0.30

C Amylomer® H-NI Sodium Hydroxypropyl Oxidized

Starch Succinate Dr. Straetmans 6.00

Deionised Water Aqua 30.00

Citric Acid Citric Acid Merck q. s.

100.00

Manufacturing Procedure: 1. Mix phase A one after another 2. Mix phase B and add phase A slowly to phase B 3. Mix phase C and add to phase B/A 4. Adjust pH to 4.5-5.0 Specification Values: Appearance: clear liquid Fluid pH: 4.5-5.0. Stability: More than 3 months stable at 20°C, 40°C and 4°C. Microbiological Stability: Proven

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Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Styling Gel L003-8.11-1110

Claims: PEG-free Wet-Look Effect Control & Structure

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 62.20

Carbopol ETD 2020 Acrylates/C10-30 Alkyl Acrylate

Crosspolymer Noveon 1.00

B Methylpropanediol; Caprylyl Glycol;

Phenylpropanol Dr. Straetmans 4.00

Caprylyl/Capryl Wheat Bran/Straw

Glycosides; Aqua; Fusel Wheat

Bran/Straw Glycosides; Polyglyceryl-

5 Oleate; Sodium Cocoyl Glutamate;

Glyceryl Caprylate

Dr. Straetmans 2.50

Atemoxa Shower gel

Frag 489881 Parfum Drom 0.30

1,2 Propandiol Propylene Glycol Merck 5.00

Luviskol VA 64 W VP/VA Copolymer BASF 25.00

C Sodium Hydroxide (sol 10%) Aqua; Sodium Hydroxide Merck q. s.

100.00

Manufacturing Procedure: 1. Disperse Carbopol in water of phase A. 2. Pre-mix phase B and add to phase A 3. Adjust pH to 5.0-5.5 Specification Values: Appearance: clear gel. PH-value: 5.0-5.5. Stability: More than 3 months stable at 20°C, 40°C and 4°C. Microbiological Stability: Proven

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Page 129

Dr. Straetmans Chemische Produkte GmbH, Merkurring 90, D-22143 Hamburg, Germany T +49 (0)40-66 93 56-0, F +49 (0)40-66 93 56-310, [email protected]

http://www.dr-straetmans.de

basic formulations

Clear Hydro Gel Base Clear Liquid Microemulsion

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Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Clear Hydro Gel Base 26-02-105

Claims: Transparent formulation

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 94.60

Caprylyl Glycol Dr. Straetmans 0.50

Glycerol (85%) Glycerin Merck 2.00

A1 Pemulen TR1 Acrylates/C10-C30 Alkyl Acrylate Crosspolymer

Noveon 0.50

A2 Sodium Hydroxide (sol.10%) Sodium Hydroxide Merck 0.30

C Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Presolution of

(10%)

Aqua, Glycerin, Sodium Anisate,

Sodium Hydroxide Dr. Straetmans 2.00

100.00

Manufacturing Procedure:

1. Heat water up to 60 - 70°C. Add and dissolve and Glycerol. 2. Add A1 and disperse under high force stirring. Neutralize with Sodium Hydroxide to pH 4.5 – 5,0. 3. Add components of phase C and stir until clear. 4. Adjust pH value to pH 5.0 – 5.5. Specification Values: Appearance: Clear viscous gel. pH: 5.0 – 5.5. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 10.000 – 20.000 mPa

.s.

Microbiological stability: Proven.

Presolution of (10%)

Phase Ingredient INCI Supplier %

Deionised Water Aqua 56.50

Glycerol (anhydrous) Glycerin Merck 30.00

p-Anisic Acid Dr. Straetmans 10.00

Sodium Hydroxide (>99%) Sodium Hydroxide Merck 3.50

100.00

Manufacturing Procedure:

1. Dissolve Sodium Hydroxide in water. Add and Glycerol. Stir until completely dissolved.

Specification Values: Appearance: Light yellow solution. pH: 10.0 -12.0.

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Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Clear Liquid Microemulsion L004-03.38B-1107

Claims: PEG-free transparent liquid Excellent self-emulsifying properties Suitable as wet-wipe concentrate

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 20.00

Caprylyl Glycol Dr. Straetmans 6.70

Glycerol (anhydrous) Glycerin 16.60

B Parrafinum liquid. Mineral Oil Caelo 15.00

Tricaprylin Dr. Straetmans 25.00

Polyglyceryl-5 Dioleate Dr. Straetmans 6.70

Polyglyceryl-10

Diisostearate Dr. Straetmans 10.00

100.00

Manufacturing Procedure: 1. Premix phase B under heating (approx. 60°C). until all components are completely dissolved 2. Add phase A to phase B under stirring. 3. Cool down to room temperature while stirring. Specification Values: Appearance: Clear colourless liquid. Viscosity (Brookfield: LV4; Speed 10): <1000 mPas. Stability: Proven.

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face care

body care

hand & foot

deodorants

sun care

decorative cosmetics

baby care

hair care

basic formulations index by product

back to first page

Page 133

Dr. Straetmans Chemische Produkte GmbH, Merkurring 90, D-22143 Hamburg, Germany T +49 (0)40-66 93 56-0, F +49 (0)40-66 93 56-310, [email protected]

http://www.dr-straetmans.de

index by product (for natural formulations)

137, 140, 147, 148, 157, 161, 163, 165, 167, 173, 177, 179, 187, 208,

209, 218, 219, 220, 226, 228, 247, 250, 251, 254, 257

Additives 147, 148, 161, 179, 187, 226, 247, 250

139, 141, 144, 146, 152, 153, 154, 155, 156, 159, 160, 166, 174, 175,

178, 184, 185, 188, 189, 191, 195, 197, 199, 200, 210, 222, 224, 231,

235, 238, 242, 246, 248, 249

208, 210, 243, 250, 251

216, 220

155, 156, 170, 214, 216

193, 217, 218

137, 138, 139, 140, 143, 149, 150, 151, 152, 154, 157, 158, 160, 163,

165, 167, 172, 173, 174, 175, 177, 186, 187, 191, 194, 198, 204, 209,

211, 216, 219, 222, 224, 226, 228, 229, 231, 248, 254, 255, 256, 257,

259

141, 145, 146, 153, 171, 177, 179, 181, 182, 183, 186, 198, 202, 223,

242

138, 140, 147, 148, 150, 151, 158, 159, 160, 161, 168, 169, 180, 181,

188, 198, 211, 223, 227, 232, 256, 258, 259, 260

Oil Components 139, 154, 156, 165, 187, 222

170, 208, 214, 216, 217, 218, 219, 220

137, 142, 143, 145, 146, 148, 149, 151, 152, 153, 154, 155, 162, 163,

168, 169, 177, 178, 179, 182, 185, 188, 189, 190, 193, 196, 205, 208,

209, 210, 212, 213, 219, 223, 224, 226, 227, 228, 229, 231, 233, 235,

236, 238, 239, 241, 242, 244, 245, 248, 250, 252

138, 157, 158, 160, 161, 179, 256

144, 189

Antioxidants 137, 139, 140, 141, 142, 143, 144, 145, 146, 147, 148, 149, 150, 151,

152, 153, 154, 155, 156, 157, 158, 159, 160, 161, 165, 166, 167, 171,

172, 173, 174, 175, 178, 179, 180, 181, 182, 183, 184,185, 186, 187,

188, 189, 191, 195, 197, 199, 201, 208, 209, 210, 211, 222, 223, 224,

231, 240, 246, 247, 249, 250, 254, 256, 258, 259

Continued on next page

Page 134

Dr. Straetmans Chemische Produkte GmbH, Merkurring 90, D-22143 Hamburg, Germany T +49 (0)40-66 93 56-0, F +49 (0)40-66 93 56-310, [email protected]

http://www.dr-straetmans.de

137, 138, 139, 140, 141, 142, 143, 145, 146, 147, 148, 149, 151, 152,

154, 155, 156, 157, 158, 159, 160, 161, 162, 164, 165, 166, 168, 169,

177, 178, 179, 180, 181, 182, 183, 184, 185, 186, 187, 188, 189, 191,

193, 194, 196, 197, 198, 199, 203, 205, 206, 208, 209, 210, 211, 212,

213, 222, 223, 224, 226, 227, 228, 231, 232, 233, 234, 236, 244, 252,

254, 256, 257, 258, 259, 260

204, 255

149, 164, 196, 203, 213, 217, 220, 252

Surfactants 204, 255

172

163, 165, 166, 167, 173, 174, 188, 197, 199, 200, 217, 228, 239

150, 151, 156, 157, 158, 159, 177, 210, 231, 256

153, 161

191, 193

138, 140, 141, 142, 145, 146, 149, 150, 156, 158, 179, 181, 182, 183,

185, 186, 191, 219, 220, 222, 223, 228, 248, 254, 256

155, 160, 210

177, 257

195

194

139, 149, 151, 153, 155, 157, 186, 187, 191, 210, 220, 231, 250

139, 151, 153, 157, 158, 187, 197, 231, 256

137, 143, 144, 147, 148, 152, 159, 161, 166, 178, 180, 184, 188, 189,

197, 199, 208, 209, 238, 258

162, 190, 192, 224, 232, 233, 234, 260

170, 171, 201, 202, 214, 216, 235, 241, 246

177, 200, 205, 226, 227, 235, 238, 239, 242, 245, 246, 247, 248, 249,

250, 251, 252

Hair Care

137, 142, 145, 146, 147, 148, 149, 167, 171, 181, 182, 183, 184, 196,

201, 211, 222, 223, 235, 259

137, 211, 226, 259

142, 143, 145, 149, 150, 171, 181, 183, 202, 211, 223, 235, 240, 258,

259

back to natural index

back to first page

Page 135

Dr. Straetmans Chemische Produkte GmbH, Merkurring 90, D-22143 Hamburg, Germany T +49 (0)40-66 93 56-0, F +49 (0)40-66 93 56-310, [email protected]

http://www.dr-straetmans.de

face care

leave-on (O/W-emulsions)

Natural Smoothing Eye Cream Natural Skin Fluid Natural Moisture Balm Natural Moisturizing Face Cream Natural Aquasource Serum Natural Daily Protection Cream Natural Regulating Day Cream Natural Eye Cream Natural Soothing Soft Cream Natural Nutricream Natural Creme Brulee Face Cream Natural Night Face Cream Natural Eye Fluid Natural Wintertime Mask Natural Anti Age Spot Serum Natural Anti Aging Cream Brazil Natural Night Cream Aloe Natural_Soothing_After_Shave_Balm Natural Purifying 24 hour Fluid Natural Purifying Mask Natural Rich Face Cream Aqua Source Eco Cream Anti Stress Eco Cream Natural Regenerating Night Cream Natural Anti Dark Circle Eye Care

leave-on (W/O-emulsions)

Natural Night Cream WO

rinse-off

Natural Two Phase Eye Make up Remover Natural Facial Cleansing Gel Soft Cleansing Milk ECO Natural Cleansing Face Milk

continued on next page

back to natural index

Page 136

Dr. Straetmans Chemische Produkte GmbH, Merkurring 90, D-22143 Hamburg, Germany T +49 (0)40-66 93 56-0, F +49 (0)40-66 93 56-310, [email protected]

http://www.dr-straetmans.de

face care (continued)

specials

Natural Soothing Eye Gel Natural Lip Balm Natural Lip Care Stick Natural Anti Acne Tonic Natural Energizing Face Tonic Natural Clear Skin Tonic Natural Regenerating Skin Fluid Natural Hydrating Skin Fluid Natural Clarifying Mask

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Page 137

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Natural Smoothing Eye Cream 112-11-111

Claims: nutritional and rich eye cream Reinforcement of skin barrier structure and smoothing effect on skin

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 65.00

Glycerin Dr. Straetmans 3.00

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Glyceryl Caprylate Dr. Straetmans 0.30

Presolution of

(sol 10%) Aqua, Glycerin, Sodium Anisate Dr. Straetmans 4.00

A1 LaraCare A200 Galactoarabinan Larex 0.20

Keltrol CG-SFT Xanthan Gum CP Kelco 0.30

B Glyceryl Stearate Citrate; Cetearyl

Alcohol, Glyceryl Caprylate Dr. Straetmans 5.00

Glyceryl Stearate SE Dr. Straetmans 5.00

Cupuacu Butter refined Theobroma Grandiflorum Seed

Butter, Tocopherol Beraca* 2.00

Isoamyl Laurate Dr. Straetmans 3.00

Beeswax 8104 Cera Alba Kahl GmbH &

Co.KG 1.00

Olive Oil extra virgin Olea Europaea (Olive) Fruit Oil diverse 4.00

ARS Body System See TDS Beraca* 2.00

Tocopherol, Helianthus Annuus

(Sunflower) Seed Oil Dr. Straetmans 0.10

C Laminactine See TDS Lucas Meyer* 2.00

Hydraporine See TDS Lucas Meyer* 3.00

100.00

Manufacturing Procedure: 1. Heat phase A and B separately up to 78°C. Disperse A1 in phase A until completely dissolved. 2. Emulsify phase B into phase A while stirring. Homogenize for approx. 2 min. using an Ultra-Turrax. 3. Start to cool down under medium stirring. Add C below 40°C. Adjust pH if necessary. Specification Values: Appearance: white cream pH: 6.0 – 6.5. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 25.000 – 30.000 mPa

.s.

Centrifugation (4.000 rpm, 15 min.): No separation. Stability: More than 3 months stable at 20°C, 40°C and 4°C. Microbiological Stability: Proven.

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* distributed

in Germany by

Dr. Straetmans GmbH

Page 138

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Natural Skin Fluid 19-32-02-307

Claims: Refreshing Rich skin feel after application

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 83.85

Hamamelis Leaf Water Bio Citrus Aurantium Amara Flower

Distillate Botanica 3.00

Potassium Sorbate Potassium Sorbate Merck 0.15

Glycerol Glycerin Merck 3.00

Glyceryl Caprylate Dr. Straetmans 1.00

A1 Amigum Sclerotium Gum Alban Muller 0.20

A2 Biophilic H Hydrogenated Lecithin, C12-16

Alcohols, Palmitic Acid Lucas Meyer* 3.00

B Glyceryl Stearate Citrate Dr. Straetmans 0.50

Tocopherol, Helianthus Annuus

(Sunflower) Seed Oil Dr. Straetmans 0.50

Ascorbyl Palmitate Dr. Straetmans 0.10

Apricot Kernel Oil Prunus Armeniaca Kernel Oil Henry Lamotte 1.00

Tricaprylin Dr. Straetmans 4.00

C Perf. Baby Cotton 449264

(free of SCCNFP sensitizer) Parfum Symrise 0.20

100.00

Manufacturing Procedure: 1. Heat phase A up to 75 °C under stirring and disperse Amigum. 2. Add Biophilic and keep phase A at 75°C – 80°C under slow stirring during 20 min. (hydration step). 3. Heat phase B up to 75°C and add to the batch. Stir slowly during 5 min. (emulsification step). 4. Homogenize for approx. 2 min. using an Ultra-Turrax. 5.. Cool down under medium stirring. Add perfume below 40°C. Adjust pH if necessary. Specification Values: Appearance: white Lotion. pH: 5.4 – 5.6. Viscosity (Brookfield: LV 4; 10 rpm): Approx. 4.000 – 6.000 mPa

.s.

Centrifugation (4.000 rpm, 20 min.): No separation.

Stability: Stable for more than 3 months at 40°C, 20°C and 4°C. Microbiological Stability: Proven.

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* distributed

in Germany by

Dr. Straetmans GmbH

Page 139

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Natural Moisture Balm 51-09-1208

Claims: Light texture

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 71.45

Glycerol Glycerin 2.50

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Glycerin, Aqua, Sodium Levulinate,

Sodium Anisate Dr. Straetmans 3.00

A1 LaraCare A200 Galactoarabinan Larex 1.00

Keltrol SFT Xanthan Gum CP Kelco 0.30

B Polyglyceryl-3 Stearate Dr. Straetmans 2.00

Sodium Stearoyl Lactylate Dr. Straetmans 2.00

Triheptanoin Dr. Straetmans 7.00

Jojoba Oil Simmondsia Chinensis (Jojoba)

Seed Oil Henry Lamotte 6.00

Tocopherol, Helianthus Annuus

(Sunflower) Seed Oil Dr. Straetmans 0.05

Glyceryl Caprylate Dr. Straetmans 0.30

Tegosoft DC Decyl Cocoate Evonik 4.00

C Mandarin Oil Citrus Nobilis (Mandarin Orange)

Peel Oil Primavera 0.30

D Citric Acid (sol 20%) Citric Acid Merck q. s.

100.00

Manufacturing Procedure: 1. Dissolve premix of A1 in water and heat up to 75°C. 2. Heat phase B up to 75°C. 3. Emulsify phase B to phase A under stirring and homogenizing. 4. Cool down below 40°C and add phase C. 5. Adjust pH-value to 5.0 -5.5. Cool further down to room-temperature. Specification Values: Appearance: white emulsion. pH: 5.0 – 5.5. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 10.000 mPa

.s.

Centrifugation (4.000 rpm, 15 min.): No separation. Stability: More than 3 months stable at 20°C, 40°C and 4°C. Microbiological Stability: Proven.

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Page 140

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Natural Moisturizing Face Cream D009-09-1110

Claims: Moisturizing & Nutrition Light skin feel

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 69.65

Sodium Phytate, Aqua, Alcohol Dr .Straetmans 0.10

Glycerol (85%) Glycerin Merck 3.00

Ajidew NL 50 Sodium PCA Ajinomoto 0.50

p-Anisic Acid Dr. Straetmans 0.20

A1 Keltrol CG-RD Xanthan Gum CP Kelco 0.20

LaraCare A-200 Galactoarabinan Larex 0.50

B Glyceryl Stearate Citrate Dr. Straetmans 3.50

Glyceryl Caprylate Dr. Straetmans 0.70

Cupuacu Butter refined Theobroma Grandiflorum Seed

Butter, Tocopherol Beraca* 2.00

Tegosoft DC Decyl Cocoate Evonik 3.00

Tricaprylin Dr. Straetmans 4.00

Olive Oil Olea Europaea (Olive) Fruit Oil diverse 2.00

Babassu Oil refined Orbignya Oleifera Seed Oil,

Tockpherol Beraca* 6.00

ARS Body System See TDS Beraca* 2.00

Lanette O Cetearyl Alcohol BASF 2.00

Tocopherol, Helianthus Annuus (Sunflower) Seed Oil

Dr. Straetmans 0.15

C Frag. Highlight Natura Öko Parfum Düllberg 0.50

Sodium Hydroxide (sol. 10%) Sodium Hydroxide Merck q. s.

100.00

Manufacturing Procedure:

1. Heat phase A up to 78°C under stirring until is completely dissolved.

Disperse Keltrol and LaraCare. 2. Heat phase B up to 78°C. Emulsify phase B in phase A under stirring. Homogenize for 1-2 min. using an Ultra Turrax. 4. Start to cool down to 30°C under stirring. Add C below 30°C and adjust pH value to 5.0 – 5.5. Specification Values: Appearance: soft off-white emulsion. pH: 5.0 – 5.5. Viscosity (Brookfield: Helipath TF; Speed 10): Approx.15.000-20.000 mPas. Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20°C, 40°C and 4°C. Microbiological Stability: Proven.

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Page 141

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Natural Aquasource Serum K008-5.2A-0212

Claims: DNA protection face serum

Stimulates synthesis of collagen Anti-inflammatory and moisturizing

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 79.85

Glycerol (85%) Glycerin Merck 2.50

Pentavitin Saccharide Isomerate, Aqua, Citric Acid,

Sodium Citrate DSM 1.50

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.05

A1 Keltrol CG-SFT Xanthan Gum CP Kelco 0.20

A2 Amisol Soft Behenyl Alcohol, Glyceryl Stearate,

Lecithin, Glycine Soja (Soybean) Sterols Lucas Meyer* 4.00

B Glyceryl Stearate Citrate Dr. Straetmans 0.50

Sodium Lauroyl Lactylate Dr. Straetmans 0.70

Olive oil extra virgin Olea Europaea (Olive) Fruit Oil Diverse 1.00

Cegesoft SBE Butyrospermum Parkii (Shea Butter) BASF 1.00

Lanette O Cetearyl Alcohol BASF 1.00

Tocopherol, Helianthus Annuus

(Sunflower) Seed Oil Dr. Straetmans 0.20

C Laminactine Glycerin, Water, Lysolecithin, Perilla

Ocymoides Seed Oil Lucas Meyer* 2.00

Alpaflor ® ABI COMPLEX AO See TDS Pentapharm 1.00

Alpaflor ® Plantago AO See TDS Pentapharm 1.00

Glycerin, Aqua, Sodium Levulinate,

Sodium Anisate Dr. Straetmans 3.50

D Sodium Hydroxide (sol 10%) Sodium Hydroxide Merck q. s.

Citric Acid (sol 20%) Citric Acid Merck q. s.

100.00

Manufacturing Procedure: 1. Heat phase A up to 60°C and disperse A1. Add A2 and keep it under stirring for 20 min. at 60°C. Then heat the water phase up to 78°C. 2. Heat phase B up to 78°C. 3. Emulsify phase B into phase A/A1/A2 under stirring. Homogenize for 1-2 min. using an Ultra Turrax.

4. Start to cool down under medium stirring. Premix phase C and add below 30°C.

5. Adjust pH value with phase D if necessary. Specification Values: Appearance: light creamy emulsion. pH value: 5.0 – 5.5. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 15.000 – 20.000 mPa

.s.

Centrifugation (4.000 rpm, 20 min.): No separation.

Stability: More than 3 months stable at 20°C, 40°C and 4°C.

* distributed

in Germany by

Dr. Straetmans GmbH

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Natural Daily Protection Cream L014-18.13-710

Claims: Natural UV Properties

Moisturizing and nutrition

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 53.10

Glycerin Dr. Straetmans 3.50

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Phenethylalcohol nat. Phenethyl Alcohol Dr. Straetmans 1.00

A1 Amigum Sclerotium Gum Alban Muller 0.15

Keltrol CG-SFT Xanthan Gum CP Kelco 0.15

B

Glyceryl Stearate Citrate; Cetearyl Alcohol, Glyceryl

Caprylate Dr. Straetmans 6.00

Isoamyl Laurate Dr. Straetmans 10.00

Coconut oil, refined Cocos Nucifera (Coconut) Oil Gustav Heess 3.00

Ucuuba butter refined organic Virola Sebifera Nut Oil Beraca* 1.00

Jojoba Oil nativ Simmondsia Chinensis (Jojoba)

Seed Oil Gustav Heess 6.00

gamma-Oryzanol gamma-Oryzanol Jan Dekker 2.50

Tocopherol, Helianthus Annuus (Sunflower) Seed Oil

Dr. Straetmans 0.50

ARS Body System See TDS Beraca* 2.00

C Melactiva See TDS Lucas Meyer* 0.50

Ascorbic Acid Ascorbic Acid Merck 0.20

Deionised Water Aqua 10.00

D Perf. Fresh Experience nat.

P0250427 Parfum Frey & Lau 0.30

Citric Acid (sol 20%) Citric Acid Merck q. s.

100.00

Manufacturing Procedure: 1. Heat phase A and B up to 78°C. Disperse A1 until completely dissolved. 2. Emulsify phase B into phase A while stirring. Homogenize for approx. 2 min. using an Ultra-Turrax. 4. Start to cool down under medium stirring. Add C and D below 30°C. Adjust pH if necessary.

Specification Values: Appearance: light brown emulsion. pH: 5.0 – 5.5. Viscosity (Brookfield: LV 4; 10 rpm): Approx. 20.000 – 30.000 mPa

.s.

Centrifugation (4.000 rpm, 15 min.): No separation. Stability: More than 3 months stable at 20°C, 40°C and 4°C. Microbiological Stability: Proven.

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Page 143

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Natural Regulating Day Cream L014-18.23-810

Claims: Light texture cream for acne prone skin With comedolytic and antiseborrheic activity

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 73.50

Glycerol (85%) Glycerin Merck 3.50

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Phenethylalcohol nat. Phenethyl Alcohol Dr. Straetmans 1.00

A1 Keltrol CG-SFT Xanthan Gum CP Kelco 0.70

B Glyceryl Stearate Citrate; Cetearyl

Alcohol, Glyceryl Caprylate Dr. Straetmans 6.00

Glyceryl Caprylate Dr. Straetmans 0.20

Isoamyl Laurate Dr. Straetmans 5.00

Cupuacu Butter refined Theobroma Grandiflorum Seed Butter,

Tocopherol Beraca* 1.00

Lanette O Cetearyl Alcohol BASF 1.00

Passion Fruit Oil refined Passiflora Edulis Seed Oil, Tocopherol Jan Dekker 6.00

AAA Beracare Triple A

System

Copaifera Officinalis (Balsam Copaiba) Resin, Carapa Guaianensis Seed Oil,

Euterpe Oleracea Fruit Oil Beraca* 1.50

Tocopherol, Helianthus Annuus (Sunflower) Seed Oil

Dr. Straetmans 0.20

C Perf. Salbei Cream

nat.P0250519 Parfum Frey & Lau 0.30

Citric Acid (sol 20%) Citric Acid Merck q. s.

100.00

Manufacturing Procedure: 1. Mix phase A and heat up to 78°C under stirring. Disperse A1. Heat phase B up to 78°C. 2. Emulsify phase B into phase A under stirring. Homogenize for 1-2 min. using an Ultra Turrax. 3. Start to cool down under medium stirring. Premix phase C and add below 40°C. 4. Add D below 30°C. Adjust pH value if necessary.

Specification Values: Appearance: white emulsion. pH: 5.0 – 5.5. Viscosity (Brookfield: Helipath TF; Speed 10): 25.000 - 30.000 mPa

.s.

Centrifugation (15 min., 4.000 rpm): No separation.

Stability: More than 3 months stable at 20°C, 40°C and 4°C.

Microbiological Stability: Proven

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Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Natural Eye Cream L014-21.2-1209

Claims: With natural cell energizer ribose Lifting and regenerating

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 65.60

Glycerol (85%) Glycerin Merck 3.50

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Glycerin, Aqua, Sodium Levulinate,

Sodium Anisate Dr. Straetmans 3.50

A1 Amigum Sclerotium Gum Alban Muller 0.15

Keltrol CG-SFT Xanthan Gum CP Kelco 0.15

B Glyceryl Stearate Citrate; Cetearyl

Alcohol, Glyceryl Caprylate Dr. Straetmans 5.00

Tegosoft DC Decyl Cocoate Evonik 6.00

Cegesoft SBE Butyrospermum Parkii (Shea Butter) BASF 0.50

Sesame oil, refined Sesamum Indicum (Sesame) Seed Oil Gustav Heess 6.00

Coconut Oil, refined Cocos Nucifera (Coconut) Oil Gustav Heess 2.00

Tocopherol, Helianthus Annuus (Sunflower) Seed Oil

Dr. Straetmans 0.50

C Riboxyl Ribose Lucas Meyer* 1.00

Deionised Water Aqua 3.00

Suprem Nature Figue See TDS Lucas Meyer* 1.00

Liftessence Nature Aqua, Glycerin, Cyathea Cumingii Leaf

Extract Lucas Meyer* 2.00

D Citric Acid (sol 20%) Citric Acid Merck q. s.

100.00

Manufacturing Procedure: 1. Mix phase A and heat up to 78°C under stirring. Disperse A1. Heat phase B up to 78°C. 2. Emulsify phase B into phase A under stirring. Homogenize for 1-2 min. using an Ultra Turrax. 3. Start to cool down under medium stirring. Premix phase C and add below 40°C. 4. Cool down to room temperature and adjust pH value if necessary.

Specification Values: Appearance: soft, light yellow cream. pH: 5.2 – 5.4. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 25.000 - 30.000 mPa

.s.

Centrifugation (15 min., 4.000 rpm): No separation.

Stability: More than 3 months stable at 20°C, 40°C and 4°C.

Microbiological Stability: Proven

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Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Natural Soothing Soft Cream L014-26.8-810

Claims: For sensitive skin Velvet, cool & smooth touch

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 65.00

Glycerin Dr. Straetmans 3.00

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Phenethylalcohol nat. Phenethyl Alcohol Dr. Straetmans 1.00

A1 Amigum Sclerotium Gum Alban Muller 0.30

Keltrol CG-RD Xanthan Gum CP Kelco 0.30

A2 Amisol Soft Behenyl Alcohol , Glyceryl

Stearate, Lecithin, Glycine Soja (Soybean) Sterols

Lucas Meyer* 4.00

B Sodium Lauroyl Lactylate Dr. Straetmans 0.50

Isoamyl Laurate Dr. Straetmans 6.00

Phytosqualan, veg. grade Squalane Sophim 6.50

Cupuacu Butter refined

organic Theobroma Grandiflorum Seed

Butter, Tocopherol Beraca* 2.00

Buriti Oil refined organic Mauritia Flexuosa Fruit Oil,

Tocopherol Beraca* 0.50

Brazil Nut Oil refined organic See TDS Beraca* 1.50

Glyceryl Stearate Citrate Dr. Straetmans 1.00

Lanette 16 Cetyl Alcohol BASF 1.00

Tocopherol, Helianthus Annuus (Sunflower) Seed Oil

Dr. Straetmans 0.20

C BioFunctional Cupuacu

Extract organic See TDS Beraca* 3.00

Lysosensyl Aqua, Glycerin, Lysolecithin Lucas Meyer* 4.00

D Perf. Apricot nat. P0250504 Parfum Frey & Lau 0.10

Citric Acid (sol 20%) Citric Acid Merck q. s.

100.00

Manufacturing Procedure: 1. Heat phase A and B up to 78°C. Disperse A1 until completely dissolved. 2. Add Amisol Soft and maintain temperature at 75°C for approx. 20 min. Add B into A/A1/A2. 3. Homogenize for approx. 2 min. using an Ultra-Turrax. 4. Cool down under medium stirring. Add components of phase C and D below 40°C and adjust pH.

Specification Values: Appearance: light yellow cream. pH: 5.0 – 5.5. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 20.000 – 30.000 mPa

.s.

Centrifugation (4.000 rpm, 20 min.): No separation.

Stability: More than 3 months stable at 20°C, 40°C and 4°C.

Microbiological Stability: Proven.

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Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Natural Nutricream L014-27.5-810

Claims: Rich and nourishing for dry skin

Prolonged moisturizing effect with phospholipid touch

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 60.60

Glycerin Dr. Straetmans 4.00

Sodium Phytate, Aqua,

Alcohol Dr. Straetmans 0.10

A1 Amigum Sclerotium Gum Alban Muller 0.30

Keltrol CG-RD Xanthan Gum CP Kelco 0.30

A2 Biophilic H Hydrogenated Lecithin,

C12-16 Alcohols, Palmitic Acid

Lucas Meyer* 4.00

B Sodium Lauroyl Lactylate Dr. Straetmans 0.50

Isoamyl Laurate Dr. Straetmans 6.00

Phytosqualan, veg. grade Squalane Sophim 5.00

Ucuuba butter refined organic Virola Sebifera Nut Oil Beraca* 3.00

Pistacia Kernel Oil raffiniert Pistacia Vera Seed Oil Gustav Heess 5.00

Glyceryl Stearate Citrate Dr. Straetmans 0.50

ARS Body System See TDS Beraca* 2.00

Tocopherol, Helianthus Annuus (Sunflower) Seed Oil

Dr. Straetmans 0.10

C Sculptessence BIO See TDS Lucas Meyer* 5.00

D Perf. Babybalm nat. P0250242 Parfum Frey & Lau 0.10

Glycerin, Aqua, Sodium

Levulinate, Sodium Anisate Dr. Straetmans 3.50

Citric Acid (sol 20%) Citric Acid Merck q. s.

100.00

Manufacturing Procedure: 1. Heat phase A and B up to 78°C. Disperse A1 until completely dissolved. 2. Add Biophilic H and keep A/A1/A2 at 75-78°C under medium stirring for 20 minutes to hydrate

phospholipids. 3. Add B into phase A/A1/A2. Homogenize for approx. 2 min. using an Ultra-Turrax. 4. Cool down under stirring. Add components of phase C below 40°C. Adjust pH if necessary.

Specification Values: Appearance: white cream. pH: 5.0 – 5.5. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 30.000 – 40.000 mPa

.s.

Centrifugation (4.000 rpm, 15 min.): No separation. Stability: More than 3 months stable at 20°C, 40°C and 4°C.

Microbiological Stability: Proven.

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Natural Crème Brulee Face Cream L014-28.1-710

Claims: Nourishing & Smoothing With rich essential oils and & organic actives

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 62.70

Glycerin Dr. Straetmans 3.00

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Levulinic acid, Sodium Levulinate,

Glycerin, Aqua Dr. Straetmans 1.00

p-Anisic Acid Dr. Straetmans 0.20

Sodium Hydroxide (sol. 10%) Sodium Hydroxide Merck 0.30

A1 Viscarin PC 209 Chondrus Crispus (Carrageenan) FMC Biopolymer 0.50

Keltrol CG-RD Xanthan Gum CP Kelco 0.30

B Glyceryl Stearate Citrate; Cetearyl

Alcohol, Glyceryl Caprylate Dr. Straetmans 5.00

Cupuacu Butter refined

organic Theobroma Grandiflorum Seed

Butter, Tocopherol Beraca* 5.00

Ucuuba butter refined organic Virola Sebifera Nut Oil Beraca* 5.00

Cegesoft SBE Butyrospermum Parkii (Shea)

Butter BASF 5.00

Pistacia Kernel Oil raffiniert Pistacia Vera Seed Oil Gustav Heess 1.50

Tricaprylin Dr. Straetmans 4.00

ARS Body System See TDS Beraca* 2.00

Tocopherol, Helianthus Annuus (Sunflower) Seed Oil

Dr. Straetmans 0.10

C Liftessence Nature Aqua, Glycerin, Cyathea Cumingii

Leaf Extract Lucas Meyer* 4.00

Perf. Rose Nat. P0250418 Parfum Frey & Lau 0.30

D Citric Acid (sol 20%) Citric Acid Merck q. s.

100.00

Manufacturing Procedure: 1. Mix phase A and B separately and heat up to 78°C. Disperse A1 in phase A until completely dissolved. 2. Emulsify phase B into phase AA1 while stirring. Homogenize for approx. 2 min. using an Ultra-Turrax. 3. Start to cool down under medium stirring. Add C below 30°C. Adjust pH with phase D if necessary. Specification Values: Appearance: light brown emulsion. pH: 5.0 – 5.5. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 40.000 – 60.000 mPa

.s.

Centrifugation (4.000 rpm, 15 min.): No separation. Stability: More than 3 months stable at 20°C, 40°C and 4°C.

Microbiological Stability: Proven.

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Natural Night Face Cream L014-28.3-0711

Claims: Nourishing & Smoothing With rich essential oils and & organic activs

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 63.20

Glycerin Dr. Straetmans 3.00

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Levulinic acid, Sodium Levulinate,

Glycerin, Aqua Dr. Straetmans 1.00

p-Anisic Acid Dr. Straetmans 0.20

Sodium Hydroxide (sol. 10%) Sodium Hydroxide Merck 0.30

A1 Viscarin PC 209 Chondrus Crispus (Carrageenan) FMC

Biopolymer 0.50

Keltrol CG-RD Xanthan Gum CP Kelco 0.30

B Glyceryl Stearate Citrate; Cetearyl

Alcohol, Glyceryl Caprylate Dr. Straetmans 5.00

Cupuacu Butter refined

organic Theobroma Grandiflorum Seed

Butter, Tocopherol Beraca* 3.00

Isoamyl Laurate Dr. Straetmans 3.00

Phytosqualan, veg. grade Squalane Sophim 5.00

Brazil Nut Oil refined organic Bertholletia Excelsa Seed Oil,

Tocopherol Beraca* 5.00

Tricaprylin Dr. Straetmans 4.00

ARS Body System See TDS Beraca* 2.00

Tocopherol, Helianthus Annuus (Sunflower) Seed Oil

Dr. Straetmans 0.10

C Liftessence Nature See TDS Lucas Meyer* 4.00

Perf. Rose Methyleugenol reduced Nat. P0250418

Parfum Frey & Lau 0.30

D Citric Acid (sol 20%) Citric Acid Merck q. s.

100.00

Manufacturing Procedure: 1. Mix phase A and B separately and heat up to 78°C. Disperse A1 in phase A until completely dissolved. 2. Emulsify phase B into phase AA1 while stirring. Homogenize for approx. 2 min. using an Ultra-Turrax. 3. Start to cool down under medium stirring. Add C below 30°C. Adjust pH value with phase D if necessary. 3

Specification Values: Appearance: light brown emulsion. pH value: 5.0 – 5.5. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 25.000 – 30.000 mPa

.s.

Centrifugation (4.000 rpm, 15 min.): No separation. Stability: More than 3 months stable at 20°C, 40°C and 4°C. Microbiological Stability: Proven.

* distributed

in Germany by

Dr. Straetmans GmbH

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Natural Eye Fluid L014-34.13-211

Claims: Smooth and soft skin feel with plumping effect Liquid formulation with organic actives

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 73.25

Glycerin Dr. Straetmans 5.00

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Phenethylalcohol nat. Phenethyl Alcohol Dr. Straetmans 1.00

Sculptessence BIO Betula alba juice, Glycerin, Linum

usitatissimum (Linseed) Seed Extract

Lucas Meyer* 5.00

A1 Amigum Sclerotium Gum Alban Muller 0.25

B Glyceryl Stearate Citrate Dr. Straetmans 2.00

Glyceryl Caprylate Dr. Straetmans 0.20

Polyglyceryl-3 Stearate Dr. Straetmans 1.00

Polyglyceryl-5 Oleate Dr. Straetmans 1.00

Cupuacu Butter refined

organic Theobroma Grandiflorum Seed

Butter, Tocopherol Beraca* 1.00

Phytosqualan, veg. grade Squalane Sophim 3.00

ARS Body System See TDS Beraca* 2.00

Isoamyl Laurate Dr. Straetmans 3.00

Tocopherol, Helianthus Annuus (Sunflower) Seed Oil

Dr. Straetmans 0.20

C Liftessence Nature Aqua, Glycerin, Cyathea Cumingii

Leaf Extract Lucas Meyer* 2.00

D Citric Acid (sol 20%) Citric Acid Merck q. s.

100.00

Manufacturing Procedure: 1. Mix phase A and B separately and heat up to 78°C. Disperse A1 in phase A until completely dissolved. 2. Emulsify phase B into phase A/A1 while stirring. Homogenize for approx. 2 min. using an Ultra-Turrax. 3. Start to cool down under medium stirring. Add C below 40°C. Adjust pH with phase D if necessary.

Specification Values: Appearance: off white liquid emulsion. pH value: 5.0 – 5.5. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 2.000 – 3.000 mPa

.s.

Stability: More than 3 months stable at 20°C, 40°C and 4°C.

Microbiological Stability: Proven.

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Natural Wintertime Mask L014-35.8-111

Claims: Gentle cream mask provides your skin with relaxation and well-being Calming effect and elimination of toxins from skin

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 54.65

Glycerol (85%) Glycerin Merck 5.00

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Phenethylalcohol nat. Phenethyl Alcohol Dr. Straetmans 1.00

A1 Konjac Mannan gel powder Amorphophallus Konjac Root Powder GfN 0.20

Veegum Ultra Magnesium Aluminum Silicate RT Vanderbild 0.50

B Glyceryl Stearate Citrate Dr. Straetmans 3.50

Lanette 22 Behenyl alcohol BASF 3.00

Glyceryl Stearate Dr. Straetmans 1.00

Glyceryl Caprylate Dr. Straetmans 0.35

Tricaprylin Dr. Straetmans 8.00

Pistacia Kernel Oil raffiniert Pistacia Vera Seed Oil Gustav Heess 4.00

Cocoa butter, refined Theobroma Cacao (Cocoa) Seed

Butter Gustav Heess 1.50

Buriti Oil refined organic Mauritia Flexuosa Fruit Oil, Tocopherol Beraca* 1.00

Amazonian White Clay Kaolin Beraca* 4.00

Phytosqualan, veg. grade Squalane Sophim 5.00

alpha-Tocopheryl Acetate Tocopheryl Acetate GfN 1.00

C Lysosensyl Aqua, Glycerin, Lysolecithin Lucas Meyer* 2.00

Simulskin See TDS Lucas Meyer* 4.00

Perf. Sage Orangette

concentre Nat. P0250351 Parfum Frey & Lau 0.20

D Citric Acid (sol 20%) Citric Acid Merck q. s.

100.00

Manufacturing Procedure: 1. Mix phase A and heat up to 78°C. Disperse components of A1. 2. Mix phase B and heat up to 78°C. Homogenize for 15 sec.using an Ultra-Turrax. 3. Emulsify phase B into phase A while stirring. Homogenize for 1-2 min using Ultra Turrax. 4. Start to cool down under medium stirring. Add C below 40°C. Adjust pH value with D if necessary.

Specification Values: Appearance: light brown emulsion. pH: 5.0 – 5.5. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 60.000 - 80.000 mPa

.s.

Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20°C, 40°C and 4°C.

Microbiological Stability: Proven.

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Dr. Straetmans GmbH

Page 151

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Natural Anti Age Spot Serum L014-45.11-0212

Claims: Improves the reduction of age spots Prevents future formation for an even-toned clarity as whitening active

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 63.20

Glycerol (85%) Glycerin Merck 3.00

Glyceryl Caprylate Dr. Straetmans 0.70

A1 Keltrol CG-RD Xanthan Gum CP Kelco 0.20

B Polyglyceryl-3 Stearate Dr. Straetmans 3.00

Sodium Stearoyl Lactylate Dr. Straetmans 1.00

Glyceryl Stearate Dr. Straetmans 2.00

Lanette O Cetearyl Alcohol BASF 0.50

Almond Oil, refined Prunus Amygdalus Dulcis (Sweet

Almond) Oil Gustav Heess 5.00

Isoamyl Laurate Dr. Straetmans 5.00

Tricaprylin Dr. Straetmans 5.00

Beraca BBA Pentaclethra Macroloba Seed Oil Beraca* 2.00

Tocopherol, Helianthus Annuus

(Sunflower) Seed Oil Dr. Straetmans 0.10

C Sodium Phytate, Aqua, Alcohol Dr. Straetmans 2.00

Liftessence Nature Aqua, Glycerin, Cyathea Cumingii Leaf

Extract Lucas Meyer* 2.00

Perf. Spring Nat. P0250375 Parfum Frey & Lau 0.30

Ethanol (86%) Alcohol denat. Merck 5.00

D Sodium Hydroxide (sol. 10%) Sodium Hydroxide Merck q. s.

100.00 Manufacturing Procedure: 1. Mix phase A and heat up to 78°C under stirring. Disperse A1. 2. Heat phase B up to 78°C. 3. Emulsify phase B into phase A under stirring. Homogenize for 1-2 min. using an Ultra Turrax. 4. Start to cool down under medium stirring. Add phase C below 30°C. 5. Adjust pH value with phase D if necessary. Specification Values: Appearance: light cream emulsion. pH value: 5.5 – 6.5. Viscosity (Brookfield: Helipath TF; Speed 10): 5.000 - 10.000 mPa

.s.

Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20°C, 40°C and 4°C. Microbiological Stability: Proven

* distributed

in Germany by

Dr. Straetmans GmbH

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Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Natural Anti Aging Cream Brazil L014-49.5-0212

Claims: Light texture cream provides the skin with moisture For pleasantly fresh skin sensation

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 67.45

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Glycerin, Aqua, Sodium Levulinate,

Sodium Anisate Dr. Straetmans 3.50

Glycerol (85%) Glycerin Merck 3.00

A1 Keltrol CG-RD Xanthan Gum CP Kelco 0.30

B Glyceryl Stearate Citrate; Cetearyl

Alcohol, Glyceryl Caprylate Dr. Straetmans 6.00

Glyceryl Caprylate Dr. Straetmans 0.20

Beraca BBA Pentaclethra Macroloba Seed Oil Beraca* 3.00

Babassu Oil refined Orbignya Oleifera Seed Oil, Tocopherol Beraca* 4.00

Brazil Nut Oil refined organic Bertholletia Excelsa Seed Oil,

Tocopherol Beraca* 4.00

Isoamyl Laurate Dr. Straetmans 6.00

Tocopherol, Helianthus Annuus

(Sunflower) Seed Oil Dr. Straetmans 0.20

C Perf. Rose Methyleugenol

reduced Nat. P0250418 Parfum Frey & Lau 0.25

Ajidew NL 50 Sodium PCA Ajinomoto 2.00

D Citric Acid (sol. 20%) Citric Acid Merck q. s.

100.00

Manufacturing Procedure: 1. Mix phase A and heat up to 78°C under stirring. Disperse A1. Heat phase B up to 78°C. 2. Emulsify phase B into phase A under stirring. Homogenize for 1-2 min. using an Ultra Turrax. 3. Start to cool down under medium stirring. Premix phase C and add below 30°C. 4. Adjust pH value with phase D if necessary.

Specification Values: Appearance: white emulsion. pH: 5.0 – 5.5. Viscosity (Brookfield: Helipath TF; Speed 10): 20.000 - 30.000 mPa

.s.

Centrifugation (15 min., 4.000 rpm): No separation.

Stability: More than 3 months stable at 20°C, 40°C and 4°C.

Microbiological Stability: Proven

* distributed

in Germany by

Dr. Straetmans GmbH

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Page 153

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Natural Night Cream Aloe L014-51.6-0212

Claims: Intensive care for normal or dry skin as stability agent

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 66.55

Glycerol (85%) Glycerin Merck 2.00

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Glycerin, Aqua, Sodium Levulinate,

Sodium Anisate Dr. Straetmans 3.00

A1 Veegum Ultra Magnesium Aluminum Silicate RT Vanderbild 0.50

Keltrol CG-RD Xanthan Gum CP Kelco 0.50

B Sodium Stearoyl Lactylate Dr. Straetmans 2.00

Polyglyceryl-3 Stearate Dr. Straetmans 3.00

Sodium Lauroyl Lactylate Dr. Straetmans 0.80

Phytosqualan, veg. grade Squalane Sophim 4.00

Cegesoft SBE Butyrospermum Parkii (Shea Butter) BASF 2.00

Glyceryl Stearate Dr. Straetmans 2.00

Lanette O Cetearyl Alcohol BASF 1.00

Sunflower Oil Helianthus Annuus (Sunflower) Seed

Oil Gustav Heess 4.00

Isoamyl Laurate Dr. Straetmans 5.00

alpha-Tocopheryl Acetate,

natural Tocopheryl Acetate GfN 1.00

C Spray Dried Aloe Vera

Powder 200X Aloe Barbadensis Leaf Juice Powder

Terry

Laboratotories Inc. 0.25

Deionised Water Aqua 2.00

D Perf. Lemongrass

Pistachiomilk Nat. P0250460 Parfum Frey & Lau 0.30

E Citric Acid (sol 20%) Citric Acid Merck q. s.

100.00

Manufacturing Procedure: 1. Mix phase A and heat up to 78°C under stirring. Disperse A1. Heat phase B up to 78°C. 2. Emulsify phase B into phase A/A1 under stirring. Homogenize for 1-2 min. using an Ultra Turrax. 3. Start to cool down under medium stirring. 4. Pre-dissolve phase C and add C and D in phase A/A1/B below 30°C. Adjust pH value if necessary. Specification Values: Appearance: white emulsion. pH value: 5.0 – 5.5. Viscosity (Brookfield: Helipath TF; Speed 10): 20.000 - 30.000 mPa

.s.

Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20°C, 40°C and 4°C. Microbiological Stability: Proven.

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Page 154

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Natural Soothing After Shave Balm L014-54.3A-0212

Claims: Gives the skin an extra portion of moisture Calms and strengthens the skin after shaving

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 77.40

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Glycerol (85%) Glycerin Merck 5.00

Glycerin, Aqua, Sodium Levulinate,

Sodium Anisate Dr. Straetmans 3.50

A1 Ecogel Lysolecithin, Sclerotium Gum, Xanthan

Gum, Pullulan Lucas Meyer* 2.50

B Isoamyl Laurate Dr. Straetmans 3.00

Triheptanoin Dr. Straetmans 4.00

Glyceryl Caprylate Dr. Straetmans 0.30

Tocopherol, Helianthus Annuus

(Sunflower) Seed Oil Dr. Straetmans 0.20

C Simulskin Water, Phospholipids, Stearic acid,

Palmitic acid Lucas Meyer* 2.00

Lysosensyl Aqua, Glycerin, Lysolecithin Lucas Meyer* 2.00

D Citric Acid (sol 20%) Citric Acid Merck q. s.

100.00

Manufacturing Procedure: 1. Mix phase A and heat up to 60°C under stirring. 2. Disperse A1 and keep it under stirring for 20 min. at 60°C. 3. Then heat the water phase up to 78°C. Heat phase B up to 78°C. 4. Emulsify phase B into phase A under stirring. Homogenize for 1-2 min. using an Ultra Turrax. 5. Start to cool down under medium stirring. Add phase C below 30°C. 6. Adjust pH value with phase D if necessary. Specification Values: Appearance: light gel cream pH value:5.0 – 5.5. Viscosity (Brookfield: Helipath TF; Speed 10): 10.000 - 15.000 mPa

.s.

Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20°C, 40°C and 4°C.

* distributed

in Germany by

Dr. Straetmans GmbH

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Page 155

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Natural Purifying 24-hour Fluid L014-59.2-0112

Claims: Light texture fluid for greasy and acne prone skin as proven active

Palm oil free emulsifier

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 67.25

Glycerol (85%) Glycerin Merck 5.00

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Citric Acid (sol 20%) Citric Acid Merck 0.30

Glycerin, Aqua, Sodium Levulinate,

Sodium Anisate Dr. Straetmans 3.00

A1 Keltrol CG-SFT Xanthan Gum CP Kelco 0.30

Lara Care A200 Galactoarabinan Larex 0.50

B

Glyceryl Stearate Citrate Dr. Straetmans 1.00

Polyglyceryl-3 Stearate Dr. Straetmans 2.00

Lanette O Cetearyl Alcohol BASF 4.00

Isoamyl Laurate Dr. Straetmans 6.00

Babassu Oil refined Orbignya Oleifera Seed Oil, Tocopherol Beraca* 2.50

Bisabolol alpha links nat. Bisabolol Merck 0.10

Sodium Caprinoyl/Lauroyl Lactylate, Triethyl Citrate

Dr. Straetmans 1.00

AAA Beracare Triple A

System See TDS Beraca* 1.50

Tocopherol, Helianthus Annuus (Sunflower) Seed Oil

Dr. Straetmans 0.20

C Lysosensyl Aqua, Glycerin, Lysolecithin Lucas Meyer* 2.00

Ethanol (86%) Alcohol denat. Merck 3.00

Perf. Luxor Nat. P0250310 Parfum Frey & Lau 0.25

100.00

Manufacturing Procedure: 1. Mix phase A and heat up to 78°C under stirring. Disperse A1. Heat phase B up to 78°C. 2. Emulsify phase B into phase A under stirring. Homogenize for 1-2 min. using an Ultra Turrax. 3. Start to cool down under medium stirring. Add C below 30°C. Adjust pH value if necessary

Specification Values: Appearance: white emulsion. pH value: 5.0 – 5.5. Viscosity (Brookfield: Helipath TF; Speed 10): 15.000 - 25.000 mPa

.s.

Centrifugation (15 min., 4.000 rpm): No separation.

Stability: More than 3 months stable at 20°C, 40°C and 4°C. Microbiological Stability: Proven.

* distributed

in Germany by

Dr. Straetmans GmbH

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Page 156

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Natural Purifying Mask L014-60.4-0112

Claims: Reduces acne activity & eliminates toxins from skin For clear, radiant and even complexion

as proven active

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 53.75

Glycerol (85%) Glycerin Merck 5.00

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Glycerin, Aqua, Sodium Levulinate,

Sodium Anisate Dr. Straetmans 3.50

A1 Konjac Mannan gel powder Amorphophallus Konjac Root Powder GfN 0.20

Veegum Ultra Magnesium Aluminum Silicate RT Vanderbild 1.00

B Glyceryl Stearate Citrate Dr. Straetmans 3.50

Lanette 22 Behenyl alcohol BASF 3.00

Glyceryl Stearate Dr. Straetmans 1.00

Sodium Caprinoyl/Lauroyl Lactylate, Triethyl Citrate

Dr. Straetmans 1.00

Triheptanoin Dr. Straetmans 5.00

Almond Oil, refined Prunus Amygdalus Dulcis (Sweet

Almond) Oil Gustav Heess 4.00

Cetiol SB 45 Butyrospermum Parkii (Shea Butter) BASF 1.00

Amazonian White Clay Kaolin Beraca* 7.00

Phytosqualan, veg. grade Squalane Sophim 8.00

Tocopherol, Helianthus Annuus (Sunflower) Seed Oil

Dr. Straetmans 0.20

alpha-Tocopheryl Acetate Tocopheryl Acetate GfN 0.50

C Detoxium See TDS Lucas Meyer* 2.00

Perf. Fresh Experience Nat.

P0250427 Parfum Frey & Lau 0.25

D Citric Acid (sol 20%) Citric Acid Merck q. s.

100.00

Manufacturing Procedure: 1. Mix phase A and heat up to 78°C. Disperse components of A1. 2. Mix phase B and heat up to 78°C. Homogenize for 30 sec.using an Ultra-Turrax. 3. Emulsify phase B into phase A while stirring. Homogenize for 1-2 min using Ultra Turrax. 4. Start to cool down under medium stirring. Add C below 40°C. Adjust pH value with D if necessary. Specification Values: Appearance: light gray emulsion. pH value: 5.0 – 5.5. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 40.000 - 60.000 mPa

.s.

Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20°C, 40°C and 4°C. Microbiological Stability: Proven.

* distributed

in Germany by

Dr. Straetmans GmbH

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Page 157

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Natural Rich Face Cream L016-05B-1007

Claims: Anti Aging Rich skin feel

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 67.90

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Glycerol Glycerin Merck 3.00

p-Anisic Acid Dr. Straetmans 0.20

Glyceryl Caprylate Dr. Straetmans 0.70

A1 Keltrol CG-RD Xanthan Gum CP Kelco 0.25

Veegum Ultra Magnesium Aluminum Silicate R.T. Vanderbilt 0.50

B Sodium Stearoyl Lactylate Dr. Straetmans 2.00

Polyglyceryl-3-Stearate Dr. Straetmans 3.00

Cegesoft SBE BASF Cognis 2.00

Glyceryl Stearate Dr. Straetmans 3.00

Lanette 16 Cetyl Alcohol BASF 2.00

Tegesoft DC Decyl Cocoate Evonik 6.00

Miglyol 812 Caprylic/Capric Triglyceride Sasol 5.00

Phytosqualan Squalane NRC/Sophim 3.00

Ascorbyl Palmitate Dr. Straetmans 0.10

Tocopherol, Helianthus Annuus (Sunflower) Seed Oil

Dr. Straetmans 0.20

C Perf.Fraicheur Naturelle Parfum Symrise 0.20

Vitaderm Alcohol, Aqua, Glycerin, Hydrolyzed

Wheat Protein, Ilex Aquifolium, Sodium Ursolate, Sodium Oleanoate

Rahn AG 1.50

Citric Acid (sol 20%) Citric Acid Merck q. s.

100.00

Manufacturing Procedure: 1. Heat phase A up to 78°C under stirring. Make sure that all components are completely dissolved. 2. Disperse Keltrol and Veegum. 3. Heat phase B to 78°C. Emulsify phase B to phase A under stirring. 4. Homogenize for 1-2 min. using an Ultra Turrax. Start to cool down to 32°C under stirring. 5. Add ingredients of phase C and adjust pH if necessary.

Specification Values: Appearance: white viscous cream. pH: 5.2 – 5.4. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 35.000 mPa

.s.

Centrifugation (4.000 rpm, 15 min.): No separation.

Stability: More than 3 months stable at 40°C, 20°C and 4°C. Microbiological Stability: Proven.

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Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Aqua Source Eco Cream L016-17B-1110

Claims: For sensitive skin Perfume free Revitalizing & moisturizing

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 65.10

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Glycerol Glycerin Merck 2.00

Sodium Lactate (sol. 50%) Sodium Lactate Merck 1.00

Glyceryl Caprylate Dr. Straetmans 1.00

A1 Keltrol CG-RD Xanthan Gum CP Kelco 0.50

B Sodium Stearoyl Lactylate Dr. Straetmans 1.00

Glyceryl Stearate Citrate Dr. Straetmans 2.00

Lanette O Cetearyl Alcohol Cognis 4.00

Glyceryl Stearate Dr. Straetmans 3.00

Acai Oil refined organic Euterpe Oleracea Fruit Oil,

Tocopherol Beraca* 2.00

Olive Oil Olea Europaea (Olive) Fruit Oil Gustav Heess 2.50

Sunflower Oil Helianthus Annuus (Sunflower)

Seed Oil Gustav Heess 5.00

Tocopherol, Helianthus Annuus (Sunflower) Seed Oil

Dr. Straetmans 0.20

Ascorbyl Palmitate Dr. Straetmans 0.10

Tricaprylin Dr. Straetmans 3.50

Phytosqualan Squalane Sophim 3.00

C Biofunctional Acai Extract See TDS Beraca* 2.00

D Ethanol (99%) Alcohol denat. Merck 2.00

100.00

Manufacturing Procedure: 1. Heat phase A up to 78°C. Disperse Keltrol CG-RD. 2. Heat phase B to 78°C. Emulsify phase B into phase A under stirring. 3. Homogenize for 1-2 min. using an Ultra Turrax. 4. Start to cool down to 32°C under stirring. Add phase C and phase D. Adjust pH if necessary. Specification Values: Appearance: light yellow emulsion. pH: 5.5 – 6.0. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 30.000-35.000 mPa

.s.

Centrifugation (4000 rpm, 15 min.): no separation. Stability: more than 3 month stable at 20°C, 40°C and 4°C. Microbiological Stability: proven.

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* distributed

in Germany by

Dr. Straetmans GmbH

Page 159

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Anti-Stress Eco Cream L035-16.1F3-509

Claims: Soft-textured cream Anti-stress and anti-aging effect

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 60.70

Glycerol Glycerin Merck 3.50

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

A1 LaraCare A200 Glactorrabinan Larex 0.50

Keltrol RD Xanthan Gum CP Kelco 0.30

A2 Ecoslim Caffeine, Coffea arabica (coffee)

Seed Extract, Lecithin Lucas Meyer* 1.00

B Glyceryl Stearate Citrate, Cetearyl

Alcohol, Glyceryl Caprylate Dr. Straetmans 6.00

Lanette O Cetearyl Alcohol BASF 1.00

Glyceryl Stearate Dr. Straetmans 1.50

Cupuacu Butter refined organic Theobroma Grandiflorum Seed

Butter, Tocopherol Beraca* 1.50

Tricaprylin Dr. Straetmans 6.50

Jojobaoil, refined Simmondsia Chinensis (Jojoba) Seed

Extract Gustav Heess 6.00

Phytosqualan Squalane Sophim 5.00

Tocopherol, Helianthus Annuus (Sunflower) Seed Oil

Dr. Straetmans 0.20

C Suprem Natural Cafe See TDS Lucas Meyer* 2.00

Glycerin, Aqua, Sodium Levulinate,

Sodium Anisate Dr. Straetmans 4.00

D Perf. Verveine Nat. P0250485 Parfum Frey & Lau 0.20

E Citric Acid (sol 20%) Citric Acid Merck q. s.

100.00

Manufacturing Procedure: 1. Heat phase A up to 60°C and disperse A1. Add A2 and keep it under stirring for 20 min. at 60°C.

Then heat the water phase up to 78°C. Heat phase B up to 78°C.

2. Emulsify phase B into phase A under stirring. Homogenize for 1-2 min. using an Ultra Turrax. 3. Start to cool down under medium stirring. 4. Add phase C and D below 40°C and cool down under stirring. Adjust pH value if necessary.

Specification Values: Appearance: white emulsion. pH value:: 5.0 – 5.5. Viscosity (Brookfield: Helipath TF; Speed 10): 40.000 - 60.000 mPas. Centrifugation (15 min., 4.000 rpm): No separation.

Stability: More than 3 months stable at 20°C, 40°C and 4°C. Microbiological Stability: Proven.

* distributed

in Germany by

Dr. Straetmans GmbH

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Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Natural Regenerating Night Cream L050-7.2-111

Claims: Repair & anti-inflammatory effect DNA protection & enhancement of collagen synthesis Palm oil free emulsifier

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 62.80

Glycerol (85%) Glycerin Merck 3.00

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Pentavitin Saccharide Isomerate, Aqua, Citric

Acid, Sodium Citrate DSM 1.50

Glycerin, Aqua, Sodium Levulinate,

Sodium Anisate Dr. Straetmans 3.50

A1 Keltrol CG-SFT Xanthan Gum CP Kelco 0.30

B

Glyceryl Stearate Citrate Dr. Straetmans 3.50

Glyceryl Caprylate Dr. Straetmans 0.50

Olive oil extra virgin Olea Europaea (Olive) Fruit Oil Gustav Heess 6.00

Tricaprylin Dr. Straetmans 6.00

Cegesoft SBE Butyrospermum Parkii (Shea) Butter Cognis 2.00

Lanette O Cetearyl Alcohol Cognis 3.50

Ascorbyl Palmitate Dr. Straetmans 0.10

Tocopherol, Helianthus Annuus (Sunflower) Seed Oil

Dr. Straetmans 0.20

C Sculptessence BIO Betula alba juice, Glycerin, Linum

usitatissimum (Linseed) Seed Extract Lucas Meyer* 5.00

Alpaflor ® ABI COMPLEX AO See TDS Pentapharm 1.00

Alpaflor ® Plantago AO See TDS Pentapharm 1.00

D Citric Acid (sol 20%) Citric Acid Merck q. s.

100.00

Manufacturing Procedure: 1. Heat phase A up to 78°C and disperse Keltrol CG-SFT. Heat phase B up to 78°C. 2. Emulsify phase B into phase A under stirring. Homogenize for 1-2 min. using an Ultra Turrax. 3. Cool down under slowly stirring to 30°C and add C. Adjust pH value with phase D if necessary. Specification Values: Appearance: soft white emulsion. pH: 5.0 – 5.5. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 30.000 - 35.000 mPas. Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20°C, 40°C and 4°C. Microbiological Stability: Proven.

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* distributed

in Germany by

Dr. Straetmans GmbH

Page 161

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Natural Anti-Dark Circle Eye Care V002-6.3-0112

Claims: Intensive care for the delicate eye area Reduces dark circles Antioxidant & Radical scavenger

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 70.45

Glycerol (85%) Glycerin Merck 5.00

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

A1 Keltrol CG-SFT Xanthan Gum CP Kelco 0.50

A2 Ecoslim Caffeine, Coffea Arabica (Coffee) Seed

Extract, Lecithin Lucas Meyer* 0.45

A3 Presolution of

in Glycerin Aqua, Glycerin, p-Anisic Acid, Sodium

Hydroxide Dr. Straetmans 5.00

A4 Levulinic Acid, Sodium Levulinate,

Glycerin, Aqua Dr. Straetmans 0.70

Citric Acid (sol 20%) Citric Acid Merck 0.30

B Glyceryl Stearate Citrate; Cetearyl

Alcohol, Glyceryl Caprylate Dr. Straetmans 5.00

Olive oil extra virgin Olea Europaea (Olive) Fruit Oil Diverse 4.00

Tricaprylin Dr. Straetmans 3.00

Cegesoft SBE Butyrospermum Parkii (Shea Butter) BASF 1.00

Glyceryl Stearate Dr. Straetmans 1.00

Lanette O Cetearyl Alcohol BASF 1.00

Tocopherol, Helianthus Annuus (Sunflower) Seed Oil

Dr. Straetmans 0.20

B1

Ascorbyl Palmitate Dr. Straetmans 0.10

C Alpaflor ®Abi complex AO See TDS Pentapharm 1.00

Pentavitin See TDS DSM 1.50

D Sodium Hydroxide (sol 10%) Sodium Hydroxide Merck q. s.

100.00

Manufacturing Procedure: 1. Heat phase A up to 60°C and disperse A1. Add A2 and keep temperature for 20 min. while stirring. Add A3 and A4 separately under stirring. Then heat the water phase up to 78°C. 2. Heat phase B up to 78°C. Disperse B1 until completely dissolved. 3. Emulsify phase B/B1 into phase A/A1-A4 under stirring. Homogenize for 1-2 min. using an Ultra Turrax. 4. Cool down under slowly stirring to 30°C. Add C. Adjust pH value if necessary. Specification Values: Appearance: light yellow cream. pH value: 6.0 – 6.5 Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 15.000 – 20.000 mPa

.s.

Centrifugation (4.000 rpm, 20 min.): No separation.

Stability: More than 3 months stable at 20°C, 40°C and 4°C.

Microbiological Stability: Proven.

* distributed

in Germany by

Dr. Straetmans GmbH

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Page 162

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Natural Night Cream WO L014-42.1-1110

Claims: Cold process Regeneration & softness. Immune & moisture protection with long-term effect

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 62.80

Glycerol (85%) Glycerin Merck 7.00

Zinksulfate Heptahydrate Zinc Sulfate Merck 1.00

RonaCare Ectoin Ectoin Merck 0.30

A1 Sodium Hydroxide (sol. 10%) Sodium Hydroxide Merck q. s.

B

Polyglyceryl-3 Polyricinoleate; Sorbitan Sesquioleate; Cetyl Ricinoleate; Glyceryl

Caprate; Cera Alba; Magnesium Stearate, Aluminum Tristearate

Dr. Straetmans 8.50

Babassu Oil refined Orbignya Oleifera Seed Oil, Tocopherol Beraca* 8.00

Phytosqualan, veg. grade Squalane Sophim 4.00

Isoamyl Laurate Dr. Straetmans 6.00

ARS Body System Passiflora Edulis Seed Oil, Oriza Sativa (Rice) Bran Oil, Euterpe Leracea Fruit

Oil, Orbignea Oleifera Seed Oil Beraca* 2.00

Tocopherol, Helianthus Annuus (Sunflower) Seed Oil

Dr. Straetmans 0.20

Perf. Keep Smiling Natura

nat. 411-880 Parfum Düllberg 0.20

100.00

Manufacturing Procedure: 1. Mix phase A. and adjust pH value with A1 if necessary. 2. Mix phase B. Emulsify phase A slowly into phase B at room temperature. 3. Homogenize for 1-2 min. using an Ultra Turrax. 4. Continue stirring with medium speed. Specification Values: Appearance: white cream pH: 4.5 – 5.4. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 50.000 - 70.000 mPa

.s.

Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20°C, 40°C and 4°C. Microbiological Stability: Proven

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Natural Two Phase Eye Make-up Remover 119-10.4-0511

Claims: removes quickly and soft even waterproof eye make up

How to use: Shake before use. Apply a small amount on a cotton pad and wipe eyes gently. Rinse with water of ambient temperature.

Phase Ingredient INCI Supplier %

A Deionised Water Aqua diverse 42.415

Glycerol (85%) Glycerin Merck 10.00

Presolution of

in Glycerin

Aqua, Glycerin, p-Anisic Acid,

Sodium Hydroxide Dr. Straetmans 4.00

Polyglyceryl-10 Laurate, Aqua,

Citric Acid Dr. Straetmans 0.50

Sodium Chloride Sodium Chloride diverse 0.70

Citric Acid (sol.20%) Citric Acid Merck 0.08

B Glyceryl Caprylate Dr. Straetmans 0.30

Isoamyl Laurate Dr. Straetmans 20.00

Sunflower Oil Helianthus Annuus (Sunflower)

Seed Oil Gustav Heess 22.00

Azulen Crist Azulene Cosnaderm 0.005

100.00

Manufacturing Procedure: 1. Premix A and B.

2. Add B to A. Product will separate into 2 clear phases within 2 hours Specification Values: Appearance: clear water phase and clear light blue oil phase. pH value: 6.0 – 6.5. Stability: More than 3 months stable at 20°C, 40°C and 4°C. Microbiological Stability: Proven.

Presolution of (10%)

Phase Ingredient INCI Supplier %

Deionised Water 56.50

Glycerol anhydrous Glycerin Merck 30.00

p-Anisic Acid Dr. Straetmans 10.00

Sodium Hydroxide (>99%) Sodium Hydroxide Merck 3.50

100.00

Manufacturing Procedure:

1. Dissolve Sodium Hydroxide in Water. Add and Glycerol 2. Stir until completely dissolved.

Specification Values: Appearance: Light yellow solution. pH: 10.0 – 12.0

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Natural Facial Cleansing Gel L004-01.11-707

Claims: PEG-free transparent oil gel Emulsify by contact with water Removable without oily residues on the skin

Phase Ingredient INCI Supplier %

A Polyglyceryl-5 Oleate Dr. Straetmans 6.00

Glycerol (anhydrous) Glycerin Merck 15.00

B Miglyol 810 Caprylic/capric Triglycerides Sasol 31.50

Olive Oil (extra verg.) Olea Europaea (Olive) Fruit Oil 45.87

Tocopherol, Helianthus Annuus

(Sunflower) Seed Oil Dr. Straetmans 0.20

C Deionised Water Aqua app. 1.43

100.00

Manufacturing Procedure:

1. Premix and Glycerol under stirring and light heating until a homogeneous gel results.

2. Add oil phase B to phase A at room temperature stepwise and in small portions under forced stirring. Before addition of the next portion each step should be stirred very well until a homogenous gel results. Viscosity will increase after each addition.

3. After addition of the oil phase adjust viscosity and refractive index with water. 4. De-air the product. Specification Values: Appearance: Clear yellow viscous gel. Viscosity (Brookfield: LV4; Speed 10): Approx. 60 000 mPas. Centrifuge (15 min., 4000 rpm): No separation. Stability: More than 3 months stable at 20°C and 4°C, some turbidity at 40°C after 6 weeks. Additional Note: The first step in formulating an oil gel is always to dissolve the emulsifier in a polar medium,

preferably Glycerol. Then stepwise addition of oil at room temperature under forced stirring follows. In this procedure the oil gel is formed. It is very important to add the oil stepwise and very slowly to allow the system to form the gel without to much oil at once. 1/10 oil weight to glycerol weight is recommended for the first 5 – 10 increments. Later on the amount of oil for each portion can increase. After the oil has been added completely, adjustment of viscosity and / or transparency can be done by addition of water. For transparent products the refractive indexes of the oil phase and the water phase have to be almost the same (difference > 0,005).

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Soft Cleansing Milk ECO L018-72-1107

Claims: Moisturizing Soft skin feel

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 55.85

Rose Flower Water Rosa Centifolia Flower Water 15.00

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.05

Glyceryl Caprylate Dr. Straetmans 0.70

p-Anisic Acid Dr. Straetmans 0.20

Glycerol Glycerin Merck 2.50

A1 Keltrol SFT Xanthan Gum CP Kelco 0.40

B Amisol Soft Behenyl Alcohol, Glyceryl Stearate,

Lecithin, Glycine Soja (Soybean) Sterols

Lucas Meyer* 3.00

C Triheptanoin Dr. Straetmans 8.00

Safflower Oil Carthamus Tinctorius (Safflower)

Seed Oil Henry Lamotte 8.00

Tocopherol, Helianthus Annuus (Sunflower) Seed Oil

Dr. Straetmans 0.30

D Hydraporine Nature Betaine, Aqua, Glycerin,

Hydrogenated Lecithin, Honey, Pectin

Lucas Meyer* 4.00

Polyglyceryl-10 Laurate, Aqua,

Citric Acid Dr. Straetmans 2.00

100.00

Manufacturing Procedure:

1. Heat phase A up to 75°C – 80°C under stirring until is completely dissolved. Disperse Keltrol

2. Add Amisol Soft, and keep batch under slow stirring during approx. 20 min (hydration step). 3. Heat phase C up to 75°C - 80°C and add to A/B. Mix slowly during 5 min (emulsifcation step). 4. Homogenize for approx. 2 min. using an Ultra Turrax. 5. Cool down under medium stirring. Add phase D below 40°C. Adjust pH if necessary. Specification Values: Appearance: off-white lotion. pH value: 5.2 – 5.4. Viscosity (Brookfield: LV 4; 10 rpm): Approx. 6.000 – 10.000 mPa

.s.

Centrifugation (4.000 rpm, 20 min.): No separation. Stability: More than 3 months stable at 4°C, 40°C and 20°C. Mircobiological Stability: Proven.

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Natural Cleansing Face Milk L035-16.26-210

Claims: Smooth skin feel Soft cleansing and moisturizing effect

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 56.40

Glycerol 85% Glycerin Merck 2.00

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Glycerin, Aqua, Sodium Levulinate,

Sodium Anisate Dr. Straetmans 3.50

A1 Keltrol CG-SFT Xanthan Gum CP Kelco 0.50

B Glyceryl Stearate Citrate, Cetearyl

Alcohol, Glyceryl Caprylate Dr. Straetmans 4.00

Sunflower Oil Helianthus Annuus (Sunflower) Seed Oil 6.00

Walnut Oil, refined Juglans Regia (Walnut) Seed Oil Gustav Heess 4.00

Jojoba Oil, refined Simmondsia Chinensis (Jojoba) Seed Oil Gustav Heess 4.00

Tocopherol, Helianthus Annuus

(Sunflower) Seed Oil Dr. Straetmans 0.20

C Amisoft CS-22 Sodium Cocoyl Glutamate Ajinomoto 12.00

Polyglyceryl-10 Laurate, Aqua, Citric Acid Dr. Straetmans 2.00

D Perf. Spring nat. P0250375 Parfum Frey & Lau 0.30

Hydraporine Nature Betaine, Aqua, Glycerin, Hydrogenated

Lecithin, Mel, Pectin Lucas Meyer* 2.00

Liftessence Nature Aqua, Glycerin, Cyathea Cumingii Leaf

Extract Lucas Meyer* 3.00

Citric Acid (sol 20%) Citric Acid Merck q. s.

100.00

Manufacturing Procedure: 1. Mix phase A and heat up to 70°C while stirring. Disperse A1. 2. Heat phase B up to 78°C. Emulsify phase B into phase A. Homogenize for 1-2 min using Ultra Turrax. 3. Start to cool down under medium stirring. Add C below 50°C. Add D below 30°C. 4. Adjust pH value if necessary.

Specification Values: Appearance: white lotion. pH: 5.2 – 5.4. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 5.000 - 10.000 mPa

.s.

Centrifugation (15 min., 4.000 rpm): No separation.

Stability: More than 3 months stable at 20°C, 40°C and 4°C.

Microbiological Stability: Proven.

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Natural Soothing Eye Gel 112-2.4-111

Claims: Smooth and soft skin feel with plumping effect Anti-irritative actives to protect sensitive skin of eye region

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 75.50

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Glycerin Dr. Straetmans 2.00

Corn Starch P04 PH"B" Zea Mays (Corn) Starch Agrana 2.00

A1 Solagum AX Acacia Senegal, Xanthan Gum Seppic 2.50

A2 Presolution of

(sol 10%) Aqua, Glycerin, Sodium Anisate Dr. Straetmans 10.00

B Polyglyceryl-10 Laurate, Aqua, Citric

Acid Dr. Straetmans 2.00

Glyceryl Caprylate Dr. Straetmans 0.30

Acai Oil refined organic Euterpe Oleracea Fruit Oil,

Tocopherol Beraca* 0.10

C Sculptessence BIO Betula Alba Juice, Glycerin, Linum

Usitatissimum (Linseed) Seed Extract

Lucas Meyer* 3.00

Lysosensyl Aqua, Glycerin, Lysolecithin Lucas Meyer* 2.00

L-Arginine (sol 10%) Arginine Ajinomoto 0.50

100.00 Manufacturing Procedure: 1. Heat phase A up to 40 – 50°C. Disperse A1 under rapid stirring until completely dissolved. Add A2. 2. Premix phase B at 30 – 40°C and add to phase A. Stir until homogenous. 3. Add components of phase C and stir until homogenous product obtains. 4. Adjust pH value and cool down to room-temperature. Specification Values: Appearance: light orange gel pH value: 6.0 – 6.5. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 10.000 mPa

.s.

Stability: More than 3 months stable at 20°C, 40°C and 4°C. Microbiological Stability: Proven.

Presolution of (10%)

Phase Ingredient INCI Supplier %

Deionised Water Aqua 56.50

Glycerol anhydrous Glycerin Merck 30.00

p-Anisic Acid Dr. Straetmans 10.00

Sodium Hydroxide (>99%) Sodium Hydroxide Merck 3.50

100.00

Manufacturing Procedure:

Dissolve Sodium Hydroxide in Water. Add and dissolve and Glycerol.

Specification Values: Appearance: Light yellow solution. pH: 10.0 – 12.0

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Natural Lip Balm 117-15-1210

Claims: Soft & Smooth touch Nutrition and care for chapped lips Velvety lip feel

Phase Ingredient INCI Supplier %

A Castor Oil Ricinus Communis (Castor) Seed oil Cremer Care 31.50

Isoamyl Laurate Dr. Straetmans 1.00

Tricaprylin Dr. Straetmans 12.00

Jojoba Oil, refined Simmondsia Chinensis (Jojoba) Seed Oil Gustav Heess 12.00

Cremerlin pura Olus (Vegetable) Oil Cremer Care 14.00

Babassu Oil refined Orbignya Oleifera Seed Oil, Tocopherol Beraca* 6.00

Cupuacu Butter refined Theobroma Grandiflorum Seed Butter,

Tocopherol Beraca* 6.00

Beeswax 8104 Cera Alba Kahl GmbH &

Co.KG 6.00

Cera Bellina Polyglyceryl-3 Beeswax Koster Keunen 5.00

Candelilla Wax 2039 Candelilla Cera Kahl GmbH &

Co.KG 3.00

Tocopherol, Helianthus Annuus (Sunflower) Seed Oil

Dr. Straetmans 0.50

B Buriti Oil refined Mauritia Flexuosa Fruit Oil, Tocopherol Beraca* 1.00

Perf. Orange/Ginger/Star

Fruit Nat. P0250196 Parfum Frey & Lau 2.00

100.00

Manufacturing Procedure: 1. Melt phase A at 70-75°C under slow stirring until a homogenous and clear solution is obtained. 2. Add ingredients of phase B. 3. Pour into jars at 70°C Specification Values: Appearance: orange solid wax. Viscosity: solid Stability: More than 3 months stable at 20°C, 40°C and 4°C.

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Natural Lip Care Stick 117-4-111

Claims: Nutrition & revitalization Recovery of chapped lips & prolonged moisturizing effect

Phase Ingredient INCI Supplier %

A Castor Oil organic Ricinus Communis (Castor) Seed oil Cremer Care 30.50

Isoamyl Laurate Dr. Straetmans 2.00

Tricaprylin Dr. Straetmans 15.00

Jojoba Oil, refined Simmondsia Chinensis (Jojoba) Seed Oil Gustav Heess 5.00

Cremerlin pura Olus (Vegetable) Oil Cremer Care 15.00

Cupuacu Butter refined Theobroma Grandiflorum Seed Butter,

Tocopherol Beraca* 8.00

Beeswax 8104 Cera Alba Kahl GmbH &

Co.KG 5.00

Cera Bellina Polyglyceryl-3 Beeswax Koster Keunen 3.00

Candelilla Wax Euphorbia Cerifera (Candelilla) Wax Koster Keunen 3.00

Phytowax Olive 16L55 Hydrogenated Cetyl Olive Esters NRC 10.00

Tocopherol, Helianthus Annuus (Sunflower) Seed Oil

Dr. Straetmans 0.50

B Acai Oil refined Euterpe Oleracea Fruit Oil, Tocopherol Beraca* 1.00

Perf. Orange/Ginger/Star

Fruit Nat. P0250196 Parfum Frey & Lau 2.00

100.00

Manufacturing Procedure: 1. Melt phase A at 80-85°C under slow stirring until a homogenous and clear solution is obtained. 2. Add ingredients of phase B below 78°C. 3. Pour into split-moulds at 78 – 75°C and put into the freezer for 30 min. 4. After reaching room-temperature again, remove stick from split-moulds and put into final packaging. Specification Values: Appearance: light yellow wax stick. Viscosity: solid Stability: More than 3 months stable at 20°C, 40°C and 4°C.

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Natural Anti Acne Tonic 132-2-0212

Claims: Deep-cleansing and exfoliation to remove impurities and refine the skin

Dries and calms acne prone skin

is effective against Propionibact. Acnes

Phase Ingredient INCI Supplier %

A Ethanol (86%) Alcohol denat. Merck 25.00

Sodium Caproyl/Lauroyl Lactyl

Lactate, Triethyl Citrate Dr. Straetmans 1.00

Caprylyl/Capryl Wheat Bran/Straw

Glycosides, Aqua, Fusel Wheat

Bran/Straw Glycosides, Polyglyceryl-5

Oleate, Sodium Cocoyl Glutamate,

Glyceryl Caprylate

Dr. Straetmans 1.00

Perf. Pure Amelie C3272/22 Parfum Vanessence 0.15

Triethyl Citrate Dr. Straetmans 2.00

Glycerol (85%) Glycerin Merck 5.00

BioFunctional Buriti Extract Alcohol, Glycerin, Mauritia Flexuosa

Pulp Powder, Aqua Beraca* 1.00

Deionised Water Aqua 64.85

100.00

Manufacturing Procedure: 1. Dissolve ingredients of phase A in given order. 2. Adjust pH value if necessary.

Specification Values: Appearance: clear light brown solution. pH value: 4.5 – 5.0.

Stability: More than 3 months stable at 20°C, 40°C and 4°C.

* distributed

in Germany by

Dr. Straetmans GmbH

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Natural Energizing Face Tonic L003-14.1-310

Claims: With natural energizer and remodelling agent Alcohol free and PEG-free for sensitive skin

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 76.50

Glycerin Dr. Straetmans 7.00

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Phenethylalcohol nat. Phenethyl Alcohol Dr. Straetmans 1.00

Sodium Lauroyl Lactylate Dr. Straetmans 0.30

Original Extract Lotus Nelumbo Nucifera Root Water Gattefosse 10.00

Riboxyl Ribose Lucas Meyer* 0.50

Sculptessence BIO Betula Alba Juice, Glycerin, Linum

Usitatissimum (Linseed) Seed Extract Lucas Meyer* 3.00

B

Caprylyl/Capryl Wheat Bran/Straw

Glycosides; Aqua; Fusel Wheat

Bran/Straw Glycosides; Polyglyceryl-5

Oleate; Sodium Cocoyl Glutamate;

Glyceryl Caprylate

Dr. Straetmans 1.50

Bisabolol alpha nat. Bisabolol Merck 0.10

Perf. Black Currant nat.E

P0250173 Parfum Frey & Lau 0.30

C Citric Acid (sol 20%) Citric Acid Merck q. s.

100.00

Manufacturing Procedure: 1. Mix phase A and pre-dissolve phase B separately. 2. Add phase A to phase B while stirring. 3. Adjust pH value if necessary.

Specification Values: Appearance: clear light purple solution. pH: 5.8 – 6.4.

Stability: More than 3 months stable at 20°C, 40°C and 4°C. Microbiological Stability: Proven

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Natural Clear Skin Tonic L010-03B-107

Claims: PEG-free transparent fluid Synergistic effect against skin impurities with Seboclear Dermosoft GMCY is effective against Propionibact. Acnes

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 67.65

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Glycerol (anhydrous) Glycerin Merck 5.00

Ajidew NL-50 Sodium PCA Ajinomoto 2.00

B Ethanol (86%) Alcohol Denat. Merck 20.00

Glyceryl Caprylate Dr. Straetmans 1.00

B1 Polyglyceryl-10 Laurate Dr. Straetmans 2.00

alpha Bisabolol, nat. Bisabolol GfN 0.05

Perf. Lemon Verbena

Natura 0606-093 Parfum, Citral, Geraniol, Linalool,

Citronellol, Limonen Düllberg

Konzentra 0.20

C Seboclear Alcohol, Aqua, Plantago Lanceolata Extract, Berberis Aquifolium Extract,

Sodium Salicylate Rahn 2.00

100.00

Manufacturing Procedure: 1. Premix phases A. 2. Dissolve Perfume and Bisabolol in Dermofeel G10 L and add the rest of phase B until all ingredients are

dissolved clearly. 3. Add phase A slowly to phase B under stirring. 4. Add part C. Specification Values: Appearance: clear, light yellow liquid. pH: approx. 5.5. Stability: 3 months stable at 20°, 40°Cand 4°C.

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Natural Regenerating Skin Fluid L010-12-307

Claims: Alcohol free Anti-Aging Moisturizing

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 80.70

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Glycerin (anhydrous) Glycerin Merck 10.00

Ajidew NL-50 Sodium PCA Ajinomoto 2.00

B Glyceryl Caprylate Dr. Straetmans 1.00

p-Anisic Acid Dr. Straetmans 0.20

Polyglyceryl-10 Laurate, Aqua, Citric Acid Dr. Straetmans 4.00

C Laminactine Glycerin, Aqua, Lysolecithin, Perilla

Frutescens (Perilla) Seed Oil Lucas Meyer* 2.00

100.00

Manufacturing Procedure: 1. Premix phases A. 2. Dissolve Components of phase B in Dermofeel G10 LW and mix until all ingredients are dissolved clearly. 3. Add phase A slowly to phase B under stirring. 4. Add part C and adjust pH if necessary. Specification Values: Appearance: milky, white liquid. pH: approx. 5.4. Microbiological Stability: proven.

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Natural Hydrating Skin Fluid L010-17-108

Claims: Alcohol free Anti-ageing Hydrating and vitalizing

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 79.20

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Glycerol ((85%) Glycerin Merck 10.00

Glycerin, Aqua, Sodium

Levulinate, Sodium Anisate Dr. Straetmans 3.00

B Glyceryl Caprylate Dr. Straetmans 0.50

Polyglyceryl-10 Laurate, Aqua,

Citric Acid Dr. Straetmans 3.00

Perf. Ringelblume Natura

0606-250 Parfum

Düllberg

Konzentra 0.20

C Laminactine

Glycerin, Aqua, Lysolecithin,

Perilla Frutescens (Perilla) Seed

Oil

Lucas Meyer* 2.00

Hydraporine Nature

Betaine, Aqua, Glycerin,

Hydrogenated Lecithin, Honey,

Pectin

Lucas Meyer* 2.00

100.00

Manufacturing Procedure: 1. Premix phases A.

2. Dissolve components of phase B in and mix until all ingredients are clearly dissolved.

3. Add phase A slowly to phase B under stirring. 4. Add part C and adjust pH if necessary. Specification Values: Appearance: milky, translucent liquid. pH: 5.2 – 5.4. Stability: More than 3 months stable at 40°C, 20°C and 4°C. Microbiological Stability: Proven.

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Natural Clarifying Mask L014-36.20-111

Claims: Balance between hydration and sebum control Reduces acne activity & eliminates toxins from skin Deep-cleansing and exfoliation to remove impurities and refine the skin

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 47.90

Glycerol (85%) Glycerin Merck 3.00

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0,10

Glycerin, Aqua, Sodium Levulinate,

Sodium Anisate Dr. Straetmans 3.00

A1 Grindsted Carrageenan

CC200 Chondrus crispus Danisco 7.00

Veegum Ultra Magnesium Aluminum Silicate RT Vanderbild 1.00

B Glyceryl Caprylate Dr. Straetmans 0.50

Bisabolol alpha links nat. Bisabolol Merck 0.10

AAA Beracare Triple A

System

Copaifera Officinalis (Balsam Copaiba) Resin, Carapa Guaianensis Seed Oil,

Euterpe Oleracea Fruit Oil Beraca* 1.50

C Linumine Linum Usitatissimum (Linseed) Seed

Extract Lucas Meyer* 0.50

Deionised Water Aqua 5.00

D Amazonian White Clay Kaolin Beraca* 30.00

Perf. Waterlily Nat. P0250330 Parfum Frey & Lau 0.50

Citric Acid (sol 20%) Citric Acid Merck q. s.

100.00

Manufacturing Procedure: 1. Dissolve A1 in phase A under high force stirring until homogenous gel is obtained.

2. Premix phase B and C separately. It is recommended to pre-heat up to 40°C to shorten the dissolving time.

3. Add phase B and C slowly to phase A. 4. Add D step by steps and adjust pH if necessary. Specification Values: Appearance: gray viscous paste pH: 5.0 – 5.5. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 80.000 - 100.000 mPa

.s.

Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20°C, 40°C and 4°C. Microbiological Stability: Proven.

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Page 176

Dr. Straetmans Chemische Produkte GmbH, Merkurring 90, D-22143 Hamburg, Germany T +49 (0)40-66 93 56-0, F +49 (0)40-66 93 56-310, [email protected]

http://www.dr-straetmans.de

body care

leave-on (O/W-emulsions)

Natural Reshaping Body Milk Natural Body Lotion Aloe Natural Firming Body Lotion Natural Body Contour Spray Natural Exotic Caring Body Lotion Natural Acai Body Butter Natural Babassu Body Butter Natural Orange Lime Body Butter Natural Cooling Gel Cream Natural Whitessence Body Lotion Natural Body Cream Natural Body Milk Supreme Natural Sport Aqua Body Lotion

leave-on (W/O-emulsions)

Natural Body Milk Olive Natural GO soft Lip Balm Natural Relaxing Night Lotion WO Natural Anti Stretch Mark Cream WO

rinse-off

Natural Soothing Bath Oil Natural Shower Gel Sensitive Natural Liquid Bath Gel Natural Shower Cream Natural Shower Oil Natural Cream Bath Chocolate

specials

Natural Wet Wipe Solution Sensitive Natural Body Splash Natural Body Contour Gel Natural Sugar Scrub Natural Microemulsion Bath Oil Natural Two-Phase Skin Conditioner Natural Soft Touch Body Butter solid

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Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Natural Reshaping Body Milk 106-2.6-111

Claims: Natural skin remodeler for plumper and redensified skin Light and soft texture for fresh, smooth and firmed skin

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 69.20

A1 Keltrol CG-SFT Xanthan Gum CP Kelco 0.50

A2 Glycerol (85%) Glycerin Merck 3.00

Sodium Lauroyl Lactylate Dr. Straetmans 0.50

Glyceryl Caprylate Dr. Straetmans 0.30

p-Anisic Acid Dr. Straetmans 0.20

Citric Acid (sol 20%) Citric Acid Merck q. s.

B Amisoft HS-11P Sodium Stearoyl Glutamate Ajinomoto 1.00

Polyglyceryl-3 Polyricinoleate Dr. Straetmans 2.00

Isoamyl Laurate Dr. Straetmans 5.00

Glyceryl Stearate Dr. Straetmans 2.00

Lanette O Cetearyl Alcohol BASF 2.00

Phytosqualan, veg. grade Squalane Sophim 5.00

Jojobaoil, refined Simmondsia Chinensis (Jojoba) Seed Oil Gustav Heess 5.00

PCA Glyceryl Oleate Dr. Straetmans 1.00

Tocopherol, Helianthus Annuus

(Sunflower) Seed Oil Dr. Straetmans 0.05

C Sculptessence BIO Betula Alba Juice, Glycerin, Linum

Usitatissimum (Linseed) Seed Extract Lucas Meyer* 2.00

Mamaku Vital Essence

Nature PF

Aqua, Glycerin, Cyathea Medullaris Leaf

Extract Lucas Meyer* 1.00

PÖ Reine Amélie C3272/22 Parfum Vanessence 0.25

100.00

Manufacturing Procedure: 1. Dissolve A1 in phase A while stirring and heat up to 75°C. Add and dissolve A2 while stirring.

2. Heat phase B up to 75°C. Emulsify phase B into phase A/A1/A2 while stirring.

3. Homogenize for 1-2 min. using an Ultra Turrax.

4. Start to cool down under medium stirring. Add C below 35°C. Adjust pH value if necessary. Specification Values: Appearance: white lotion. pH value: 5.0 – 5.5. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 10.000-15.000 mPa

.s.

Centrifugation (4.000 rpm, 15 min): No separation. Stability: More than 3 months stable at 20°C, 40°C and 4°C. Microbiological Stability: Proven.

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Page 178

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Natural Body Lotion Aloe B001-8.6-1010

Claims: Easy to apply and fast absorbing milk Light & Smooth skin feel

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 67.95

Glycerol (85%) Glycerin Merck 5.00

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Glycerin, Aqua, Sodium Levulinate,

Sodium Anisate Dr. Straetmans 3.00

A1 Keltrol CG-RD Xanthan Gum CP Kelco 0.20

B Glyceryl Stearate Citrate, Cetearyl

Alcohol, Glyceryl Caprylate Dr. Straetmans 4.50

Apricot Kernel Oil Prunus Armeniaca (Apricot) Kernel Oil Gustav Heess 3.00

Jojoba Oil Simmondsia Chinensis (Jojoba) Seed

Oil Gustav Heess 5.50

Isoamyl Laurate Dr. Straetmans 6.50

Lanette 16 Cetyl Alcohol BASF 1.00

Tocopherol, Helianthus Annuus

(Sunflower) Seed Oil Dr. Straetmans 0.50

C Spray Dried Aloe Vera

Powder 200X

Aloe Barbadensis Leaf

Juice Powder

Terry

Laboratories Inc. 0.25

Deionised Water Aqua 2.00

Perf. Spring Nat. P0250375 Parfum Frey & Lau 0.50

D Citric Acid (sol 20%ig) Citric Acid q. s.

100.00

Manufacturing Procedure: 1. Heat phase A up to 78°C and disperse Keltrol. Heat phase B up to 78°C. 2. Emulsify phase B into phase A under stirring. Homogenize for 1-2 min. using an Ultra Turrax. 3. Start to cool down under medium stirring. 4. Add components of phase C one after the other below 30°C. Adjust pH value with D if necessary. Specification Values: Appearance: soft and light white emulsion. pH: 5.2 – 5.5. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 25.000 - 35.000 mPas. Centrifugation (15 min., 4.000 rpm): No separation.

Stability: More than 3 months stable at 20°C, 40°C and 4°C. Microbiological Stability: Proven.

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Page 179

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Natural Firming Body Lotion L008-67-109

Claims: Light and elegant skin feel With natural remodelling agent from linseeds

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 71.35

Glycerol Glycerin Merck 5.00

Sodium Phytate Dr. Straetmans 0.10

Sodium Lauroyl Lactylate Dr. Straetmans 0.30

Levulinic Acid, Sodium Levulinate,

Glycerin, Aqua Dr. Straetmans 0.70

p-Anisic Acid Dr. Straetmans 0.20

A1 Keltrol CG-RD Xanthan Gum CP Kelco 0.25

B Glyceryl Stearate Citrate Dr. Straetmans 2.50

Cegesoft SBE Butyrospermum Parkii (Shea) Butter Cognis 3.00

Isoamyl Laurate Dr. Straetmans 6.00

Phytosqualan Squalane Sophim 3.00

Lanette O Cetearyl Alcohol Cognis 1.50

Ascorbyl Palmitate Dr. Straetmans 0.10

Tocopherol, Helianthus Annuus (Sunflower) Seed Oil

Dr. Straetmans 0.50

C Mamaku Vital Nature PF Aqua, Cyathea Medullaris Leaf Extract Lucas Meyer* 2.00

D Sculptessence BIO Betula alba juice, Glycerin, Linum

usitatissimum (Linseed) Seed Extract Lucas Meyer* 3.00

E Perf.Vanilla/Lavend/Ylang

P0126087 Parfum Frey & Lau 0.50

Citrric Acid (sol 20%) Citric Acid Merck q.s.

100.00

Manufacturing Procedure:

1. Heat phase A up to 78°C until is completely dissolved. Disperse Keltrol. 2. Heat phase B up to 78°C. 3. Emulsify phase B into phase A under stirring. Homogenize for 1-2 min. using an Ultra Turrax. 4. Start to cool down under medium stirring. 5. Add C, D and E below 40°C and cool down to 30°C under stirring. Adjust pH value if necessary.

Specification Values: Appearance: soft white emulsion. pH: 5.2 – 5.4. Viscosity (Brookfield: Helipath TF; Speed 10): Approx.10.000 - 20.000 mPas. Centrifugation (15 min., 4.000 rpm): No separation.

Stability: More than 3 months stable at 20°C, 40°C and 4°C.

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Dr. Straetmans GmbH

Page 180

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Natural Body Contour Spray L014-23.1-110

Claims: Milky sprayable liquid Slimming and body firming active PEG-free

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 77.45

Glycerol (85%) Glycerin Merck 5.00

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

natural Phenethylalcohol Phenethyl Alcohol 0.80

A1 Ecoslim Caffeine, Coffea arabica (coffee) seed

extract, Lecithin Lucas Meyer* 2.00

A2 Amaze XT Dehydroxanthan Gum National Starch 0.20

B Glyceryl Stearate Citrate; Cetearyl

Alcohol, Glyceryl Caprylate Dr. Straetmans 3.00

Tricaprylin Dr. Straetmans 4.50

Sunflower Oil Helianthus Annuus (Sunflower) Seed Oil Gustav Heess 5.00

Tocopherol, Helianthus Annuus

(Sunflower) Seed Oil Dr. Straetmans 0.10

C Sveltessence Glycerin, Aqua, Nephelium longana seed

extract Lucas Meyer* 1.50

Ascorbic Acid Ascorbic Acid Merck 0.10

D Perf. Camipino nat.

P0250454 Parfum Frey & Lau 0.25

Citric Acid (sol 20%) Citric Acid Merck q. s.

100.00

Manufacturing Procedure: 1. Heat phase A up to 78°C. Disperse A1 until completely dissolved. 2. Add A2 and maintain temperature for 20 min. 3. Heat phase B up to 78°C. Emulsify phase B into phase A while stirring. 4. Homogenize for 1-2 min using Ultra Turrax. 5. Start to cool down under medium stirring. Add C below 50°C and D below 30°C. 6. Adjust pH value if necessary.

Specification Values: Appearance: yellow sprayable lotion. pH: 5.0 – 5.5. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 4.000 - 6.000 mPa

.s.

Centrifugation (15 min., 4.000 rpm): No separation.

Stability: More than 3 months stable at 20°C, 40°C and 4°C.

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Page 181

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Natural Exotic Caring Body Lotion L014-30.5-111

Claims: Light skin feel

Firming action & prolonged moisturizing effect

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 67.40

Glycerin Dr. Straetmans 3.00

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Phenethylalcohol nat. Phenethyl Alcohol Dr. Straetmans 1.00

A2 Biophilic S Lecithin, C12-16 Alcohols,

Palmitic acid Lucas Meyer* 4.00

A1 Amigum Sclerotium Gum Alban Muller 0.30

Keltrol CG-RD Xanthan Gum CP Kelco 0.20

B Glyceryl Stearate Citrate Dr. Straetmans 1.00

Sodium Lauroyl Lactylate Dr. Straetmans 0.50

Tricaprylin Dr. Straetmans 6.00

Cupuacu Butter refined

organic

Theobroma Grandiflorum Seed

Butter, Tocopherol Beraca* 4.00

Phytosqualan, veg. grade Squalane Sophim 4.00

Buriti Oil refined organic Mauritia Flexuosa Fruit Oil,

Tocopherol Beraca* 1.00

Tocopherol, Helianthus Annuus

(Sunflower) Seed Oil Dr. Straetmans 0.20

C Sculptessence BIO See TDS Lucas Meyer* 5.00

Mamaku Vital Essence

Nature PF

Aqua, Glycerin, Cyathea

medullaris leaf extract Lucas Meyer* 2.00

Perf. Apricot soft cream Nat.

P0250504 Parfum Frey & Lau 0.30

D Citric Acid (sol 20%) Citric Acid Merck q. s.

100.00

Manufacturing Procedure: 1. Mix phase A and B separately, and heat up to 78°C. Disperse A1 in phase A until completely dissolved. 2. Add Biophilic S and maintain temperature at 75°C for approx. 20 min. Add B into A/A1/A2 3. Homogenize for approx. 2 min. using an Ultra-Turrax. 4. Cool down under medium stirring. Add components of phase C below 30°C. Adjust pH if necessary. Specification Values: Appearance: orange emulsion. pH: 5.0 – 5.5. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 15.000 – 25.000 mPa

.s.

Centrifugation (4.000 rpm, 15 min.): No separation. Stability: More than 3 months stable at 20°C, 40°C and 4°C.

Microbiological Stability: Proven.

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Page 182

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Natural Acai Body Butter L014-31.6-910 Natrue

Claims: soft body butter, velvety rich skin feel Intensive care for dry and sensitive skin

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 43.85

Hamamelis Leaf Water Bio Hamamelis Virginia (Which Hazel)

Leaf Water Botanica 15.00

Glycerin Dr. Straetmans 3.00

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.05

natural Phenethylalcohol Phenethyl Alcohol 1.00

A1 Keltrol CG-RD Xanthan Gum CP Kelco 0.50

A2 Biophilic H Hydrogenated Lecithin, C12-16

Alcohols, Palmitic Acid Lucas Meyer* 4.00

B Glyceryl Stearate Citrate Dr. Straetmans 1.00

Lanette O Cetearyl Alcohol BASF 4.00

Sodium Lauroyl Lactylate Dr. Straetmans 0.50

Isoamyl Laurate Dr. Straetmans 5.00

Sesame oil, refined Sesamum Indicum (Sesame)

Seed Oil Gustav Heess 4.00

Ucuuba Butter refined organic Virola Sebifera Nut Oil Beraca* 10.00

Acai Oil refined organic Euterpe Oleracea Fruit Oil,

Tocopherol Beraca* 2.00

Tocopherol, Helianthus Annuus (Sunflower) Seed Oil

Dr. Straetmans 0.10

C Biofunctional Acai Extract See TDS Beraca* 3.00

Hydraporine Nature See TDS Lucas Meyer* 3.00

D Citric Acid (sol 20%) Citric Acid Merck q. s.

100.00

Manufacturing Procedure: 1. Heat phase A and B up to 78°C. Disperse A1 until completely dissolved. 2. Add Biophilic H and keep A/A1/A2 at 75-78°C under medium stirring for 20 minutes to hydrate

phospholipids. 3. Add B into phase A/A1/A2. Homogenize for approx. 2 min. using an Ultra-Turrax. 4. Cool down under stirring. Add components of phase C below 40°C. Adjust pH if necessary. Specification Values: Appearance: brown buttery emulsion. pH: 5.0 – 5.5. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 80.000 – 90.000 mPa

.s.

Centrifugation (4.000 rpm, 15 min.): No separation. Stability: More than 3 months stable at 20°C, 40°C and 4°C. Microbiological Stability: Proven.

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Page 183

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Natural Babassu Body Butter L014-37.1-910 Natrue

Claims: Soft body butter with phospholipid touch Long lasting moisturizing activity Intensive care for dry and sensitive skin

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 46.10

Hamamelis Leaf Water Bio Hamamelis Virginia (Which

Hazel) Leaf Water Botanica 15.00

Glycerin Dr. Straetmans 3.00

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Phenethylalcohol nat. Phenethyl Alcohol Dr. Straetmans 1.00

A1 Konjac Mannan gel powder Amorphophallus Konjac Root

Powder GfN 0.30

A2 Biophilic H Hydrogenated Lecithin, C12-16

Alcohols, Palmitic Acid Lucas Meyer* 4.00

B Glyceryl Stearate Citrate Dr. Straetmans 1.00

Lanette O Cetearyl Alcohol BASF 4.00

Sodium Lauroyl Lactylate Dr. Straetmans 0.50

Pistacia Kernel Oil raffiniert Pistacia Vera Seed Oil Gustav Heess 5.00

Babassu Oil refined organic Orbignya Oleifera Seed Oil,

Tocopherol Beraca* 10.00

Cocoa butter, refined Theobroma Cacao Seed Butter Gustav Heess 5.00

Buriti Oil refined organic Mauritia Flexuosa Fruit Oil,

Tocopherol Beraca* 1.00

Tocopherol, Helianthus Annuus (Sunflower) Seed Oil

Dr. Straetmans 0.50

C BioFunctional Buriti Extract See TDS Beraca* 3.00

Perf. Lemongrass Pistachiomilk

Nat. P0250460 Parfum Frey & Lau 0.50

D Citric Acid (sol 20%) Citric Acid Merck q. s.

100.00

Manufacturing Procedure: 1. Mix phase A and B separately and heat up to 78°C. Disperse A1 until completely dissolved. 2. Add Biophilic H and keep A/A1/A2 at 75-78°C under medium stirring for 20 minutes to hydrate

phospholipids. 3. Add B into phase A/A1/A2. Homogenize for approx. 2 min. using an Ultra-Turrax. 4. Cool down under stirring. Add components of phase C below 30°C. Adjust pH-value with D if necessary.

Specification Values: Appearance: yellow buttery emulsion. pH: 5.0 – 5.5. Viscosity (Brookfield: LV 4; 10 rpm): Approx. 75.000 – 85.000 mPa

.s.

Centrifugation (4.000 rpm, 15 min.): No separation. Stability: More than 3 months stable at 20°C, 40°C and 4°C. Microbiological Stability: Proven.

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Page 184

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Natural Orange Lime Body Butter L014-37.5-211 Natrue

Claims: Soft body butter with velvet skin feel supported by rich essential oils Rich in carotenoids & provitamin A Long lasting moisturizing activity

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 56,20

Glycerin Dr. Straetmans 3.00

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Glycerin, Aqua, Sodium

Levulinate, Sodium Anisate Dr. Straetmans 3.50

A1 Keltrol CG-RD Xanthan Gum CP Kelco 0.40

B Glyceryl Stearate Citrate; Cetearyl

Alcohol, Glyceryl Caprylate Dr. Straetmans 6.00

Lanette O Cetearyl Alcohol BASF 2.00

Pharmalan Lanolin Croda 2.00

Beeswax 8104 Cera Alba Kahl & Co 2.00

Pistacia Kernel Oil raffiniert Pistacia Vera Seed Oil Gustav Heess 5.00

Babassu Oil refined organic Orbignya Oleifera Seed Oil,

Tocopherol Beraca* 10.00

Cocoa butter, refined Theobroma Cacao (Cocoa) Seed

Butter Gustav Heess 5.00

Buriti Oil refined organic Mauritia Flexuosa Fruit Oil,

Tocopherol Beraca* 1.00

Tocopherol, Helianthus Annuus (Sunflower) Seed Oil

Dr. Straetmans 0.50

C BioFunctional Buriti Extract Alcohol denat., Glycerin, Mauritia

Flexuosa Pulp Powder, Water Beraca* 3.00

Perf. Blood Orange/Lime Nat.

P0250452 Parfum Frey & Lau 0.30

D Citric Acid (sol 20%) Citric Acid Merck q. s.

100.00

Manufacturing Procedure: 1. Mix phase A and B separately and heat up to 78°C. Disperse A1 in phase A until completely dissolved. 2. Emulsify phase B into phase A while stirring. Homogenize for approx. 2 min. using an Ultra-Turrax. 3. Start to cool down under medium stirring. Add C below 30°C. 4. Adjust pH-value with D if necessary. Specification Values: Appearance: yellow buttery emulsion. pH: 5.0 – 5.5. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 60.000 – 80.000 mPa

.s.

Centrifugation (4.000 rpm, 15 min.): No separation. Stability: More than 3 months stable at 20°C, 40°C and 4°C. Microbiological Stability: Proven.

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Page 185

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Natural Cooling Gel-Cream L014-44.44-1211

Claims: Smooth touch cream gel with cooling effect

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 75.00

Glycerol (85%) Glycerin Merck 3.00

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Glycerin, Aqua, Sodium Levulinate,

Sodium Anisate Dr. Straetmans 3.50

A1 Ecogel Lysolecithin, Sclerotium Gum,

Xanthan Gum, Pullulan Lucas Meyer* 2.00

Genuvisco type CI 123 Carragenan CP Kelco 0.20

B Isoamyl Laurate Dr. Straetmans 5.00

Glyceryl Stearate Citrate Dr. Straetmans 1.00

Babassu Oil refined Orbignya Oleifera Seed Oil,

Tocopherol Beraca* 2.00

Tocopherol, Helianthus Annuus

(Sunflower) Seed Oil Dr. Straetmans 0.20

C Ethanol (86%) Alcohol denat. Merck 8.00

100.00

Manufacturing Procedure: 1. Mix phase A and heat up to 60°C under stirring. Disperse A1 and keep it under stirring for 20 min. at 60°C. Then heat the water phase up to 75°C.

2. Heat phase B up to 75°C. 3. Emulsify phase B into phase A/A1 while stirring. 4. Homogenize for approx. 2 min. using an Ultra-Turrax. 5. Start to cool down under medium stirring. Add phase C below 30°C. Adjust pH if necessary. Specification Values: Appearance: cream gel-emulsion. pH value: 5.2 – 5.4. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 20.000 mPa

.s.

Centrifugation (4.000 rpm, 15 min.): No separation. Stability: More than 3 months stable at 20°C, 40°C and 4°C. Microbiological Stability: Proven.

* distributed

in Germany by

Dr. Straetmans GmbH

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Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Natural Whitessence Body Lotion L014-46.10-0212

Claims: Light texture lotion for dry and aging skin Effective in lightening and fading dark spots and Whitessence as whitening actives

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 60.00

Glycerol (85%) Glycerin Merck 3.00

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 1.00

A1 Ecogel Lysolecithin, Sclerotium Gum, Xanthan

Gum, Pullulan Lucas Meyer* 1.00

B Glyceryl Stearate Citrate Dr. Straetmans 2.00

Sodium Lauroyl Lactylate Dr. Straetmans 0.70

Glyceryl Caprylate Dr. Straetmans 0.30

Polyglyceryl-3 Stearate Dr. Straetmans 2.00

Lanette 16 Cetyl Alcohol BASF 2.50

Beraca BBA Pentaclethra Macroloba Seed Oil Beraca* 3.00

Cupuacu Butter refined Theobroma Grandiflorum Seed Butter,

Tocopherol Beraca* 2.00

Babassu Oil refined Orbignya Oleifera Seed Oil, Tocopherol Beraca* 4.00

Phytosqualan, veg. grade Squalane Sophim 5.00

Almond Oil, refined Prunus Amygdalus Dulcis (Sweet

Almond) Oil Gustav Heess 4.00

Tocopherol, Helianthus Annuus (Sunflower) Seed Oil

Dr. Straetmans 0.20

C Whitessence See TDS Lucas Meyer* 1.00

Deionised Water Aqua 3.00

Perf. Orange/Ginger/Star Fruit

Nat. P0250196 Parfum Frey & Lau 0.30

Ethanol (86%) Alcohol denat. Merck 5.00

D Sodium Hydroxide (sol. 10%) Sodium Hydroxide Merck q. s.

100.00

Manufacturing Procedure: 1. Mix phase A and heat up to 60°C under stirring. Disperse A1 and keep it under stirring for 20 min. at 60°C. Then heat the water phase up to 78°C. Heat phase B up to 78°C. 2. Emulsify phase B into phase A under stirring. Homogenize for 1-2 min. using an Ultra Turrax. 3. Start to cool down under medium stirring. Pre-dissolve C and add to A/A1/B below 30°C. 4. Adjust pH value with phase D if necessary. Specification Values: Appearance: light cream emulsion. pH value: 6.8 – 7.0. Viscosity (Brookfield: Helipath TF; Speed 10): 15.000 - 25.000 mPa

.s.

Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20°C, 40°C and 4°C. Microbiological Stability: Proven

* distributed

in Germany by

Dr. Straetmans GmbH

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Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Natural Body Cream L016-44-1007

Claims: Smooth skin feel

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 69.50

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.20

Glycerol (85%) Glycerin Merck 7.00

Glyceryl Caprylate Dr. Straetmans 0.50

Levulinic Acid, Sodium Levulinate,

Glycerin, Aqua Dr. Straetmans 0.30

p-Anisic Acid Dr. Straetmans 0.20

A1 Keltrol CG-RD Xanthan Gum CP Kelco 0.25

B Sodium Stearoyl Lactylate Dr. Straetmans 1.00

Polyglyceryl-3 Stearate Dr. Straetmans 3.00

Cutina FS 45 Stearic Acid, Palmitic Acid Cognis 3.00

Lanette O Cetearyl Alcohol Cognis 2.00

Sun Flower Seed Oil Helianthus Annuus (Sunflower)

Seed Oil Gustav Heess 7.00

Tocopherol, Helianthus Annuus (Sunflower) Seed Oil

Dr. Straetmans 0.05

Triheptanoin Dr. Straetmans 6.00

C Citric Acid (sol 20%) Citric Acid Merck q. s.

100.00

Manufacturing Procedure:

1. Heat phase A up to 78°C under stirring until is completely dissolved. Disperse Keltrol.

2. Heat phase B to 78°C. Emulsify phase B into phase A under stirring. 3. Homogenize for 1-2 min. using an Ultra Turrax. 4. Start to cool down to 30°C under stirring. Adjust pH value. Specification Values: Appearance: white cream. pH: 5.2 – 5.4. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 30.000 mPas. Centrifugation (4.000 rpm, 15 min): No separation. Stability: More than 3 months stable at 20°C, 40°C and 4°C. Microbiological Stability: Proven.

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Natural Body Milk Supreme L035-16.20C-210

Claims: PEG-free Milky sprayable liquid Moisturizing and nutrition

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 60.80

Glycerol 85% Glycerin Merck 3.00

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Glycerin, Aqua, Sodium Levulinate,

Sodium Anisate Dr. Straetmans 3.50

A1 Keltrol CG-SFT Xanthan Gum CP Kelco 0.20

B Glyceryl Stearate Citrate, Cetearyl

Alcohol, Glyceryl Caprylate Dr. Straetmans 4.00

Sunflower Oil Helianthus Annuus (Sunflower) Seed Oil Gustav Heess 2.00

Isoamyl Laurate Dr. Straetmans 8.00

Tricaprylin Dr. Straetmans 5.00

Jojoba oil (nativ) Simmondsia Chinensis (Jojoba) Seed Oil Gustav Heess 5.00

Tocopherol, Helianthus Annuus

(Sunflower) Seed Oil Dr. Straetmans 0.10

C Polyglyceryl-10 Laurate, Aqua, Citric Acid Dr. Straetmans 2.00

D Suprem Nature Plum

Aqua, Prunus Domestica Seed Oil,

Lecithin, Polyglyceryl-3 Diisostearate,

Glycerin, Glyceryl Stearate

Lucas Meyer* 2.00

Hydraporine Nature Betaine, Water, Glycerin, Hydrogenated

Lecithin, Honey, Pectin Lucas Meyer* 4.00

Perf. Spring nat. P0250375 Parfum Frey & Lau 0.30

Citric Acid (sol 20%) Citric Acid Merck q. s.

100.00

Manufacturing Procedure: 1. Mix phase A and heat up to 70°C under stirring. Disperse A1. 2. Heat phase B up to 78°C. Emulsify phase B into phase A. Homogenize for 1-2 min using Ultra Turrax. 3. Start to cool down under medium stirring. Add C below 50°C. Add D below 30°C. 4. Adjust pH value if necessary.

Specification Values: Appearance: off-white sprayable lotion. pH: 5.2 – 5.4. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 5.000 - 10.000 mPa

.s.

Centrifugation (15 min., 4.000 rpm): No separation.

Stability: More than 3 months stable at 20°C, 40°C and 4°C.

Microbiological Stability: Proven

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Natural Sport Aqua Body Lotion L035-16.2D1-209

Claims: Light skin feel Emulsify at low temperature

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 61.75

Glycerol Glycerin Merck 5.00

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Glycerin, Aqua, Sodium Levulinate,

Sodium Anisate Dr. Straetmans 3.00

A1 Keltrol CG-RD Xanthan Gum CP Kelco 0.20

B1 Glyceryl Stearate Citrate, Cetearyl

Alcohol, Glyceryl Caprylate Dr. Straetmans 4.00

B Apricot Kernel Oil Prunus Armeniaca (Apricot) Kernel Oil Gustav Heess 2.00

Jojoba Oil Simmondsia Chinensis (Jojoba) Seed

Oil Gustav Heess 1.00

Isoamyl Laurate Dr. Straetmans 4.00

Phytosqualan Squalane Sophim 3.00

Tocopheryl Acetate, Helianthus Annuus (Sunflower) Seed Oil

Dr. Straetmans 0.50

Tocopherol, Helianthus Annuus (Sunflower) Seed Oil

Dr. Straetmans 0.15

C Hydraporine Nature Betaine, Water, Glycerin, Hydrogenated

Lecithin, Honey, Pectin Lucas Meyer* 5.00

Deionised Water Aqua 10.00

D Parfum Variety Eco 613871 Parfum Kurt Kitzing 0.30

Citric Acid (sol 20%ig) Citric Acid Merck q. s.

100.00

Manufacturing Procedure: 1. Heat Phase A up to 50°C and disperse Keltrol. Heat phase B up to 50°C. 2. Emulsify phase B into phase A under stirring. Add phase B1 under strong stirring. 3. Mix for 5 minutes. Homogenize for 3 min using Ultra Turrax. 4. Add C and D below 30°C and cool down under stirring. Adjust pH value if necessary. Specification Values: Appearance: soft and light white emulsion. pH: 5.2 – 5.5. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 4.000 - 10.000 mPas. Centrifugation (15 min., 4.000 rpm): No separation.

Stability: More than 3 months stable at 20°C, 40°C and 4°C.

Microbiological Stability: Proven.

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Natural Body Milk Olive B001-7.5-1010

Claims: Nourishing lotion for dry and stressed skin Easy to apply and fast absorbing milk

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 55.15

Glycerol (85%) Glycerin Merck 5.00

Zinc sulfate heptahydrate Zinc Sulfate Merck 1.00

Sodium Hydroxide (sol. 10%) Sodium Hydroxide Merck q. s.

B

Polyglyceryl-3 Polyricinoleate; Sorbitan Sesquioleate; Cetyl Ricinoleate;

Glyceryl Caprate; Cera Alba; Magnesium Stearate; Aluminum

Tristearate

Dr. Straetmans 9.50

Babassu Oil refined Orbignya Oleifera Seed Oil,

Tocopherol Beraca* 10.00

Olive Oil extra virgin Olea Europaea (Olive) Fruit Oil Rovi 5.00

Cetiol SB 45 Butyrospermum Parkii (Shea) Butter Cognis 1.50

Isoamyl Laurate Dr. Straetmans 10.00

Beeswax 8104 Cera Alba Kahl GmbH &

Co. KG 2.00

alpha-Tocopheryl Acetate Tocopheryl Acetate GfN 0.50

C Perf. Keep Smiling.Natura

Eco Nat. Parfum Düllberg 0.35

100.00

Manufacturing Procedure: 1. Mix phase A and heat up to 80°C. Adjust pH value if necessary. 2. Mix phase B and heat up to 80°C. 3. Emulsify phase A slowly into phase B under stirring. 4. Homogenize for approx. 2 min. using Ultra Turrax 5. Cool down to room temperature. Specification Values: Appearance: white lotion. pH: 5.0 – 5.4. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 20.000 - 30.000 mPa

.s.

Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20°C, 40°C and 4°C. Microbiological Stability: Proven.

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Natural GO soft Lip Balm K012-3.12-0312

Claims: intensive care balm for dry and chapped lips as protective film agent

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 60.30

Glycerol (85%) Glycerin Merck 5.00

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Glycerin, Aqua, Sodium Levulinate,

Sodium Anisate Dr. Straetmans 3.00

Citric Acid (sol 20%) Citric Acid Merck 0.30

A1 Lara Care A200 Galactoarabinan Larex 0.25

Keltrol CG-SFT Xanthan Gum CP Kelco 0.30

B Glyceryl Stearate Citrate Dr. Straetmans 2.00

Polyglyceryl-3 Stearate Dr. Straetmans 2.00

Polyglyceryl 2-Sesquioleate Dr. Straetmans 1.00

Lanette O Cetearyl Alcohol BASF 4.00

Glyceryl Caprylate Dr. Straetmans 0.30

Acai Oil refined organic Euterpe Oleracea Fruit Oil, Tocopherol Beraca* 1.00

Apricot Kernel Oil Prunus Armeniaca (Apricot) Kernel Oil Gustav Heess 3.00

Almond Oil, refined Prunus Amygdalus Dulcis (Sweet

Almond) Oil Gustav Heess 6.00

Sunflower Oil Helianthus Annuus (Sunflower) Seed

Oil Gustav Heess 10.00

Beeswax 8104 Cera Alba Kahl GmbH &

Co.KG 1.00

Tocopherol, Helianthus Annuus

(Sunflower) Seed Oil Dr. Straetmans 0.20

C Perf. Almond Apple C Natura

Öko Nat. 412-090 Parfum Düllberg 0.25

D Citric Acid (sol. 20%) Citric Acid Merck q. s.

Sodium Hydroxide (sol.10%) Sodium Hydroxide Merck q. s.

100.00

Manufacturing Procedure: 1. Mix phase A and heat up to 78°C under stirring. Disperse A1. Heat phase B up to 78°C. 2. Emulsify phase B into phase A under stirring. Homogenize for 1-2 min. using an Ultra Turrax. 3. Start to cool down under medium stirring. Add C below 30°C. Adjust pH value if necessary. Specification Values: Appearance: light yellow emulsion. pH value: 5.0 – 5.5. Viscosity (Brookfield: Helipath TF; Speed 10): 20.000 - 30.000 mPa

.s.

Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20°C, 40°C and 4°C. Microbiological Stability: Proven.

* distributed

in Germany by

Dr. Straetmans GmbH

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Natural Relaxing Night Lotion WO L014-53.6-0112 (low temperature)

Claims: rich and creamy lotion with high amount of essential oils Evening primerose oil calms and hydrates the skin with long-term effect Cold process

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 38.00

Zinksulfate Heptahydrate Zinc Sulfate Merck 1.00

Glycerol (85%) Glycerin Merck 5.00

A1 Sodium Hydroxide (sol. 10%) Sodium Hydroxide Merck q. s.

B

Polyglyceryl-3 Polyricinoleate; Sorbitan Sesquioleate; Cetyl

Ricinoleate; Glyceryl Caprate; Cera Alba; Magnesium Stearate;

Aluminum Tristearate

Dr. Straetmans 9.50

Olive oil extra virgin Olea Europaea (Olive) Fruit Oil Diverse 10.00

Evening primrose oil, refined Oenothera Biennis Oil Gustav Heess 7.50

Sunflower Oil Helianthus Annuus (Sunflower) Seed Oil Gustav Heess 10.00

Phytosqualan, veg. Grade Squalane Sophim 10.00

Brazil Nut Oil refined Bertholletia Excelsa Seed Oil,

Tocopherol Beraca* 5.00

alpha-Tocopheryl Acetate Tocopheryl Acetate GfN 0.50

Perf. Unique Nat. P0250080 Parfum Frey & Lau 0.50

C Ethanol (86%) Alcohol denat. Merck 3.00

100.00

Manufacturing Procedure: 1. Mix phase A and adjust pH value (5,0 – 5,5) with A1 if necessary. 2. Mix phase B. Emulsify phase A slowly into phase B at room temperature. 3. Homogenize for 1-2 min. using an Ultra Turrax. 4. Continue stirring with medium speed. Add phase C under stirring. Specification Values: Appearance: white low viscous emulsion Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 5.000 - 10.000 mPa

.s.

Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20°C, 40°C and 4°C. Microbiological Stability: Proven

* distributed

in Germany by

Dr. Straetmans GmbH

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Natural Anti-Stretch Mark Cream WO L014-57.4-0212

Claims: Promotes the elasticity of the skin during pregnancy

provides soft skin feel and light texture

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 60.70

Glycerol (85%) Glycerin Merck 7.00

Zinksulfate Heptahydrate Zinc Sulfate Merck 1.00

Cristalhyal MW+ Sodium Hyaluronate Soliance 0.05

B Polyglyceryl 2-Sesquioleate Dr. Straetmans 2.50

Glyceryl Caprate Dr. Straetmans 0.50

Beeswax 8104 Cera Alba Kahl GmbH &

Co.KG 2.00

Cutina HR Pulver Hydrogenated Castor Oil BASF 0.50

Isoamyl Laurate Dr. Straetmans 8.00

Cupuacu Butter refined Theobroma Grandiflorum Seed

Butter, Tocopherol Beraca* 2.00

Almond Oil, refined Prunus Amygdalus Dulcis (Sweet

Almond) Oil Gustav Heess 2.00

Tocopherol, Helianthus Annuus

(Sunflower) Seed Oil Dr. Straetmans 0.20

alpha-Tocopheryl Acetate,

natural Tocopheryl Acetate GfN 0.50

B1 Magnesium Stearate Magnesium Stearate Appli Chem 0.70

Phytosqualan, veg. grade Squalane Sophim 10.00

C Hydraporine Nature See TDS Lucas Meyer* 2.00

Perf. Flowering Amazon Nat.

P0250776 Parfum Frey & Lau 0.35

100.00

Manufacturing Procedure: 1. Heat phase A up to 80°C under stirring. Adjust pH-value to 5.1 – 5.3. Maintain temperature to 78°C. 2. Heat phase B1 up to 115°C under strong stirring until a clear solution is obtaines. 3. Add rest of phase B and heat up to 78°C. Emulsify phase A slowly, stepwise to phase B under stirring. 4. Homogenize for 1-2 min. using an Ultra Turrax. Start to cool down to 30°C under stirring. Add phase C.

5. Homogenize for 1 min using an Ultra Turrax if necessary. Specification Values: Appearance: white gel-cream. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 50.000 - 60.000 mPa

.s.

Centrifugation (4000rpm, 15min.): No separation. Stability: Stable for more than 3 months at 20°, 40°, 4°C. Microbiological Stability: Proven.

* distributed

in Germany by

Dr. Straetmans GmbH

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Natural Soothing Bath Oil 52-03-107

Claims: Refatting PEG-free No residues in the bathtub

Phase Ingredient INCI Supplier %

A Polyglyceryl-3 Palmitate Dr. Straetmans 10.00

Glyceryl Caprylate Dr. Straetmans 10.00

Cupuacu Butter refined

organic Theobroma Grandiflorum Seed Butter,

Tocopherol Beraca* 5.00

Sunflower Oil Helianthus Annuus (Sunflower) Seed Oil Gustav Heess 15.00

B Sunflower Oil Helianthus Annuus (Sunflower) Seed Oil Gustav Heess 57.50

Tocopherol, Helianthus Annuus (Sunflower) Seed Oil

Dr. Straetmans 1.00

Frag. Aprikose-Mandel Natura Öko 215-530

Parfum Düllberg

Konzentra 1.50

100.00

Manufacturing Procedure: 1. Melt phase A at approx. 60°C. 2. Add ingredients of phase B one after the other until a clear solution is obtained. Specification Values: Appearance: clear yellow liquid. Stability: More than 3 month stable at 20°C, 40°C and 4°C.

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Natural Shower Gel Sensitive L001-97B-908

Claims: PEG-free Nice flow characteristic

Phase Ingredient INCI Supplier %

A Tap Water Aqua 43.50

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Eucarol AGE EC Disodium Cocopolyglycose Citrate Cesalpina 8.50

Amisoft CS-22 Sodium Cocoyl Glutamate, Disodium

Cocoyl Glutamate Ajinomoto 8.00

Plantacare 1200 UP Lauryl Gucoside Cognis 18.50

B Glyceryl Oleate Dr. Straetmans 0.70

Glycerol (85%) Glycerin Merck 15.00

C Glycerin, Aqua, Sodium Levulinate,

Sodium Anisate Dr. Straetmans 3.50

Ajidew NL-50 Sodium PCA Ajinomoto 2.00

Perf. Priceless Natura Öko

0606-015 Parfum

Düllberg Konzentra

0.20

Citric Acid (sol.20%) Citric Acid Merck q. s.

Sodium Chloride Sodium Chloride q. s.

100.00

Manufacturing Procedure: 1. Mix ingredients of phase A. 2. Melt components of phase B at approx. 60°C. 3. Add Premix of phase B to phase A under stirring. 4. Add components of phase C one after the other under stirring. 5. Adjust pH and viscosity if necessary. Specification Values: Appearance: clear viscous gel. pH: 5.2 – 5.4 Viscosity (Brookfield: LV 3; Speed 10): Approx. 2000 - 3500 mPa

.s.

Stability: More than 3 months stable at 20°C, 40°C and 4°C.

Microbiological Stability: Proven.

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Natural Liquid Bath Gel L004-1.71-1209

Claims: PEG-free transparent oil gel Emulsify by contact with water Soft skin feel

Phase Ingredient INCI Supplier %

A Glycerin Dr. Straetmans 43.00

Polyglyceryl-5 Oleate Dr. Straetmans 6.00

B Isoamyl Laurate Dr. Straetmans 20.65

Jojoba Oil nativ Simmondsia Chinensis

(Jojoba) Seed Oil Gustav Heess 15.00

Almond Oil, refined Prunus Amygdalus Dulcis

(Sweet Almond) Oil Gustav Heess 15.00

Tocopherol, Helianthus

Annuus (Sunflower) Seed Oil Dr. Straetmans 0.20

Perf. Creamy Lemongras nat.

P0250476 Parfum Frey & Lau 0.15

C Deionised Water Aqua q. s

100.00

Manufacturing Procedure:

1. Premix and Glycerol under stirring and with light heating until a homogenous gel results.

2. Add oil phase B to phase A at room temperature stepwise and in small portions under forced stirring. Before addition of the next portion each step should be stirred very well until a homogenous gel results. Viscosity will increase after each addition.

3. After complete addition of the oil phase adjust viscosity and refractive index with water. Specification Values: Appearance: yellow opaque liquid gel Viscosity (Brookfield: LV4; Speed 10): Approx 5.000-10.000 mPa

.s.

Stability: More than 3 months stable at 20°C and 4°C, some turbidity at 40°C. Additional Note: The first step in formulating an oil gel is always to dissolve the emulsifier in a polar medium,

preferably Glycerol. Then stepwise addition of oil at room temperature under forced stirring follows. In this procedure the oil gel is formed. It is very important to add the oil stepwise and very slowly to allow the system to form the gel without to much oil at once. 1/10 oil weight to glycerol weight is recommended for the first 5 – 10 increments. Later on the amount of oil for each portion can increase. After the oil has been added completely, adjustment of viscosity and / or transparency can be done by addition of water. For transparent products the refractive indexes of the oil phase and the water phase have to be almost the same (difference > 0,005).

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Natural Shower Cream L014-20.12-710

Claims: Mild cleansing for dry, sensitive and irritation-prone skin. Rich shower cream with essential oils

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 51.80

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Glycerin, Aqua, Sodium Levulinate,

Sodium Anisate Dr. Straetmans 3.50

A1 Keltrol CG-SFT Xanthan Gum CP Kelco 0.50

Genuvisco CI-123 Carrageenan Rahn 0.50

B Glyceryl Stearate Citrate, Cetearyl

Alcohol, Glyceryl Caprylate Dr. Straetmans 3.00

Sodium Stearoyl Lactylate Dr. Straetmans 1.00

Sesame oil, refined Sesamum Indicum (Sesame) Seed Oil Gustav Heess 6.00

Jojobaoil, refined Simmondsia Chinensis (Jojoba) Seed Oil Gustav Heess 2.00

Tocopherol, Helianthus Annuus

(Sunflower) Seed Oil Dr. Straetmans 0.10

C Plantacare 818UP Coco Glucoside Cognis 10.00

Amisoft CS-22 Sodium Cocoyl Glutamate Ajinomoto 20.00

Polyglyceryl-10 Laurate, Aqua, Citric Acid Dr. Straetmans 1.00

Perf. Sweet Strawberry

Nat. P0250470 Parfum Frey & Lau 0.50

D Citric Acid (sol 20%) Citric Acid Merck q. s.

100.00

Manufacturing Procedure: 1. Mix phase A and heat up to 78°C under stirring. Disperse A1. 2. Mix phase B and heat up to 78°C. Emulsify phase B into phase A while stirring. 3. Homogenize for 1-2 min using Ultra Turrax. 4. Start to cool down under medium stirring. Add C below 50°C and D below 30°C. 5. Adjust pH with part D if necessary. Specification Values: Appearance: white emulsion. pH: 5.0 – 5.5. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 10.000 - 15.000 mPa

.s.

Centrifugation (15 min., 4.000 rpm): No separation.

Stability: More than 3 months stable at 20°C, 40°C and 4°C.

Microbiological Stability: Proven.

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Natural Shower Oil L034-2.5-908

Claims: Refatting PEG-free Slight foaming capability

Phase Ingredient INCI Supplier %

A Sodium Lauroyl Lactylate Dr. Straetmans 5.00

Glyceryl Caprylate Dr. Straetmans 6.00

Jojoba Oil Simmondsia Chinensis (Jojoba) Seed Oil Gustav Heess 10.00

Avocado Oil Persea Gratissima (Avocado) Oil Henry Lamotte 5.00

Sunflower Oil Helianthus Annuus (Sunflower) Seed Oil Gustav Heess 30.00

B Tricaprylin Dr. Straetmans 40.00

Tocopherol, Helianthus Annuus (Sunflower) Seed Oil

Dr. Straetmans 1.00

Frag. Multivitamin

P0125564 Parfum Frey & Lau 3.00

100.00

Manufacturing Procedure: 1. Melt phase A at approx. 60°C. 2. Add ingredients of phase B one after the other until a clear solution is obtained Specification Values: Appearance: clear yellow gel. Viscosity (Brookfield: LV 3; Speed 10): Approx. 500 - 1.000 mPa

.s.

Stability: More than 3 months stable at 20°C, 40°C and 4°C.

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Natural Cream Bath Chocolate L035-16.40-210

Claims: Smooth and soft skin feel Mild cleansing

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 33.70

Glycerol (85%) Glycerin Merck 2.00

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Glycerin, Aqua, Sodium Levulinate,

Sodium Anisate Dr. Straetmans 3.50

A1 Keltrol CG-SFT Xanthan Gum CP Kelco 0.50

B Glyceryl Stearate Citrate, Cetearyl

Alcohol, Glyceryl Caprylate Dr. Straetmans 4.00

Sunflower Oil Helianthus Annuus (Sunflower) Seed Oil 28.00

Apricot Kernel Oil, refined Prunus Armeniaca (Apricot) Kernel Oil Gustav Heess 5.00

Almond Oil, refined Prunus Amygdalus Dulcis (Sweet Almond)

Oil Gustav Heess 4.00

Avocado Oil, refined Persea Gratissima (Avocado) Oil Gustav Heess 3.00

Tocopherol, Helianthus Annuus

(Sunflower) Seed Oil Dr. Straetmans 0.20

C Plantacare 818UP Coco Glucoside Cognis 8.00

Amilite ACS-12 Sodium Cocoyl Alaninate Ajinomoto 4.00

Polyglyceryl-10 Laurate, Aqua, Citric Acid Dr. Straetmans 1.00

D Suprem Nature Cocoa

Glycerin, Aqua, Theobroma Cacao Seed

Butter, Theobroma Caco Extract, Lecithin,

Glyceryl Stearate

Lucas Meyer* 2.50

Perf. Chocolate nat.

P0250522 Parfum Frey & Lau 0,50

Citric Acid (sol 20%) Citric Acid Merck q. s.

100.00

Manufacturing Procedure: 1. Mix phase A and heat up to (70°C) under stirring. Disperse A1. 2. Heat phase B up to 78°C. Emulsify phase B into phase A while stirring. Homogenize for 1-2 min using Ultra Turrax. 3. Start to cool down under medium stirring. Add C below 50°C and D below 30°C. 4. Adjust pH if necessary.

Specification Values: Appearance: off-white lotion. pH: 5.2 – 5.4. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 10.000 - 15.000 mPa

.s.

Centrifugation (15 min., 4.000 rpm): No separation.

Stability: More than 3 months stable at 20°C, 40°C and 4°C.

Microbiological Stability: Proven.

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Natural Wet Wipe Solution Sensitive 99-9-609

Claims: Care & Protection Soft cleansing

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 84.35

Herbasec Calendula

(Marigold) 203050.09.2

Maltodextrin, Calendula Officinalis

Flower Extract Cosmetochem 0.50

Herbasec Kamille

(Chamomile) 211150.09.02

Maltodextrin, Chamomilla Recutita

Flower Extract Cosmetochem 0.50

Glycerin, Aqua, Sodium Levulinate,

Sodium Anisate Dr. Straetmans 3.50

B PCA Glyceryl Oleate Dr. Straetmans 1.00

Polyglyceryl-10 Laurate, Aqua, Citric Acid Dr. Straetmans 4.00

Perf. Verbena Natura Parfum Düllberg 0.15

Glycerol (85%) Glycerin Merck 5.00

C Sodium Hydroxide (sol.10%) Sodium Hydroxide Merck q. s.

100.00

Manufacturing Procedure: 1. Mix phase A. 2. Pre-dissolve components of phase B until clear solution obtains. 3. Add phase A to phase B while stirring. 4. Adjust pH if necessary. Specification Values: Appearance: clear solution. pH: 5.0-6.0 Stability: More than 3 months stable at 20°C, 40°C and 4°C.

Microbiological Stability: Proven.

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Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Natural Body Splash L003-6.18-210

Claims: Light skin feel Refreshing and moisturizing PEG-free

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 67.90

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Ajidew NL 50 Sodium PCA Ajinomoto 1.00

Glycerin Dr. Straetmans 7.00

B Perf. Green Grape nat.

P0250210 Parfum Frey & Lau 2.00

Caprylyl/Capryl Wheat Bran/Straw

Glycosides; Aqua; Fusel Wheat

Bran/Straw Glycosides; Polyglyceryl-

5 Oleate; Sodium Cocoyl Glutamate;

Glyceryl Caprylate

Dr. Straetmans 2.00

C Ethanol Alcohol Denat. Merck 20.00

D Sodium Hydroxid(sol 10%) Sodium Hydroxide Merck q. s.

100.00

Manufacturing Procedure: 1. Pre-dissolve components of phase B and pre-mix phase A. 2. Add phase A under stirring to phase B. 3. Add C slowly to phase B/A while stirring. 4. Adjust pH if necessary Specification Values: Appearance: clear solution pH: 5.0-5.5 Stability: Stable for more than 3 months at 40°C, room temperature, and 4°C. Microbiological Stability: Proven

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Natural Body Contour Gel L003-7.6-1110

Claims: Skin remodelling effect PEG-free

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 89.40

Glycerol (85%) Glycerin Merck 5.00

Tri-Natriumcitrat Sodium Citrate Merck 0.30

Sculptessence BIO Betula Alba Juice, Glycerin, Linum

usitatissimum (Linseed) Seed Extract Lucas Meyer* 3.00

Phenethylalcohol nat. Phenethyl Alcohol Dr. Straetmans 0.50

Sodium Lauroyl Lactylate Dr. Straetmans 0.50

A1 Keltrol CG-SFT Xanthan Gum CP Kelco 0.20

Kelcogel F Gellan Gum CP Kelco 0.30

C

Caprylyl/Capryl Wheat Bran/Straw Glycosides; Aqua; Fusel Wheat

Bran/Straw Glycosides; Polyglyceryl-5 Oleate; Sodium Cocoyl Glutamate;

Glyceryl Caprylate

Dr. Straetmans 0.50

Perf. Black Currant nat. E

P0250385 Parfum Frey & Lau 0.30

D Citric Acid (sol 20%) Citric Acid Merck q. s.

100.00

Manufacturing Procedure: 1. Mix phase A and disperse phase A1 2. Pre-dissolve phase B and add phase A to phase B 3. Adjust pH value 5.8-6.4. Specification Values: Appearance: clear, light purple gel. pH: 5.8-6.4. Viscosity (Brookfield: LV 3; Speed 10): Approx. 2.000-3.000 mPa

.s.

Stability: More than 3 months stable at 20°C, 40°C and 4°C. Microbiological Stability: Proven

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Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Natural Sugar Scrub L004-01.14C-807

Claims: PEG-free oil gel with abrasive effect Emulsify by contact with water Removable without oily residues on the skin

Phase Ingredient INCI Supplier %

A Polyglyceryl-5 Oleate Dr. Straetmans 6.00

Glycerol (anhydrous) Glycerin Merck 10.00

B Miglyol 812 Caprylic/Capric Triglycerides Sasol 31.50

Sunflower Oil Helianthus Annuus (Sunflower)

Seed Oil Gustav Heess 30.76

Tocopherol, Helianthus Annuus (Sunflower) Seed Oil

Dr. Straetmans 0.20

Frag. Keep Smiling Natura Öko

0708-015 Parfum

Düllberg Konzentra

0.20

C Deionised Water Aqua 1.34

D Sugar Sucrose Diverse 20.00

100.00

Manufacturing Procedure:

1. Premix and Glycerol under stirring and with light heating until a homogenous gel results.

2. Add oil phase B to phase A at room temperature stepwise and in small portions under forced stirring. Before addition of the next portion each step should be stirred very well until a homogenous gel results. Viscosity will increase after each addition.

3. After addition of the oil phase adjust viscosity and refractive index with water. 4. Add phase D. Specification Values: Appearance: high viscous, white translucent gel with grains. Viscosity (Brookfield: LV4; Speed 10): Not measurable (> 100.000 mPas) Stability: More than 3 months stable at 20°C and 4°C, some turbidity at 40°C. Additional Note: The first step in formulating an oil gel is always to dissolve the emulsifier in a polar medium,

preferably Glycerol. Then stepwise addition of oil at room temperature under forced stirring follows. In this procedure the oil gel is formed. It is very important to add the oil stepwise and very slowly to allow the system to form the gel without to much oil at once. 1/10 oil weight to glycerol weight is recommended for the first 5 – 10 increments. Later on the amount of oil for each portion can increase. After the oil has been added completely, adjustment of viscosity and / or transparency can be done by addition of water. For transparent products the refractive indexes of the oil phase and the water phase have to be almost the same (difference > 0,005).

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Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Natural Microemulsion Bath Oil L004-5.20-308

Claims: PEG-free transparent liquid Excellent self-emulsifying properties Moisturizing

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 9.00

Ajidew NL-50 Sodium PCA Ajinomoto 1.00

Glyceryl Caprylate Dr. Straetmans 1.50

Karion F liquid Sorbitol Merck 19.00

B Phytosqualan Squalane Sophim 20.00

Jojoba Oil Simmondsia Chinensis

(Jojoba) Seed Oil Gustav Heess 10.00

Tegosoft DC Decyl Cocoate Evonik 20.00

Polyglyceryl-5 Dioleate Dr. Straetmans 9.50

Polyglyceryl-10 Diisostearate Dr. Straetmans 9.00

Orange oil sweet KBA Ital. Citrus Aurantium Dulcis

(Orange) Oil Sensient 1.00

100.00

Manufacturing Procedure: 1. Premix phase B under light heating until all components are completely dissolved. 2. Premix phase A and add to phase B under stirring. 3. Cool down to room temperature while stirring. Specification Values: Appearance: clear yellow liquid. Viscosity (Brookfield: Spindle 3; Speed 10): <1.000 mPas. Stability: Proven

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Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Natural Two-Phase Skin Conditioner L009-2.11B-210

Claims: Two-phase solution - Shake before use! Smooth skin feel and refreshing

Nurturing conditioner

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 50.66

Ajidew NL 50 Sodium PCA Ajinomoto 1.00

PCA Glyceryl Oleate Dr. Straetmans 0.50

Sodium Lactate (sol 50%) Sodium Lactate Merck 5.00

Ethanol 96% Ethanol Denat. Merck 20.00

Natpure RED LC 325 Beta Vulgaris LCW 1.00

Lactic acid (sol 90%) Lactic Acid Merck 1.24

B Isoamyl Laurate Dr. Straetmans 20.00

Tocopherol, Helianthus Annuus

(Sunflower) Seed Oil Dr. Straetmans 0.10

Perf. EO Multivitamin

P0125564 Parfum Frey & Lau 0.50

100.00

Manufacturing Procedure: 1. Pre-mix phase A and adjust pH value with Lactic acid. 2. Pre-mix phase B. 3. Add phase B to phase A while stirring Specification Values: Appearance: clear / orange two-phase solution. pH value : 4.5 – 5.0. Stability: Stable for more than 3 months at 40°C, room temperature, and 4°C

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Natural Soft Touch Body Butter solid L014-38.12-210

Claims: Soft & Soothing touch Velvety rich skin feel with nourishing essential oils and butters

Phase Ingredient INCI Supplier %

A Cupuacu Butter refined Theobroma Grandiflorum Seed Butter,

Tocopherol Beraca* 38.00

Babassu Oil refined Orbignya Oleifera Seed Oil,

Tocopherol Beraca* 30.00

Almond Oil, refined Prunus Amygdalus Dulcis (Sweet

Almond) Oil Gustav Heess 11.50

Kahlwax 6607 Helianthus Annuus (Sunflower) Seed

Wax

Kahl GmbH &

Co.KG 10.00

Kahlwax 6642 Copernicia Cerifera (Carnauba) Wax Kahl GmbH &

Co.KG 6.00

Tocopherol, Helianthus Annuus

(Sunflower) Seed Oil Dr. Straetmans 0.50

ARS Body System

Passiflora Edulis Seed Oil, Oriza

Sativa (Rice) Bran Oil, Euterpe

Oleracea Fruit oil, Orbignea Oleifera

Seed Oil

Beraca* 2.00

B Perf. Almond Milk Nat. Parfum Frey & Lau 2.00

100.00

Manufacturing Procedure: 1. Melt phase A at 90°C under slow stirring until a homogenous and clear solution is obtained. 2. Start to cool down under medium stirring. 3. Add C below 80°C. 4. Fill into special form at a temperature min. 10 to 15°C above Congealing Point. 5. Put into the freezer for 30 min. 6. After reaching room-temperature again, remove solid piece butter from form and put into final packaging. Specification Values: Appearance: solid wax. Congealing Point: 62-66°C Viscosity: solid Stability: More than 3 months stable at 20°C, 40°C and 4°C.

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Dr. Straetmans Chemische Produkte GmbH, Merkurring 90, D-22143 Hamburg, Germany T +49 (0)40-66 93 56-0, F +49 (0)40-66 93 56-310, [email protected]

http://www.dr-straetmans.de

hand & foot

leave-on (O/W-emulsions)

Natural Fitness Foot Cream Natural Repair Rich Hand Cream Natural Warming Foot Cream Natural Nourishing Hand Cream

specials

Natural Nail and Cuticle Oil Natural Handpeeling Natural Refreshing Foot Spray

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Natural Fitness Foot Cream 110-5-1010

Claims: Moisturizing and rich cream for feet with rough and chapped skin

prevention athlete’s foot and unpleasant odor

as proven actives

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 67.00

Glycerol (85%) Glycerin Merck 3.00

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Presolution of

in Glycerin

Aqua, Glycerin, p-Anisic Acid, Sodium Hydroxide

Dr. Straetmans 2.00

A1 Keltrol CG-SFT Xanthan Gum CP Kelco 0.30

LaraCare A 200 Galactoarabinan Larex 0.20

B Glyceryl Stearate Citrate, Cetearyl

Alcohol, Glyceryl Caprylate Dr. Straetmans 5.00

Sodium Caproyl/Lauroyl Lactyl Lactate Dr. Straetmans 1.00

Lanette O Cetearyl Alcohol BASF 3.00

Olive oil extra virgin Olea Europaea (Olive) Fruit Oil Gustav Heess 3.00

Beeswax 8104 Cera Alba Kahl & Co 1.00

Cupuacu Butter refined Theobroma Grandiflorum Seed Butter,

Tocopherol Beraca* 2.00

Passion Fruit Oil refined Passiflora Eduus Seed Oil, Tocopherol Jan Dekker 2.00

Isoamyl Laurate Dr. Straetmans 3.00

Triethyl Citrate Dr. Straetmans 3.00

Tocopherol, Helianthus Annuus

(Sunflower) Seed Oil Dr. Straetmans 0.10

B1 Frescolat natural Menthyl Lactate Symrise 0.30

C Simulskin See TDS Lucas Meyer* 4.00

D Citric Acid (sol.20%) Citric Acid Merck q. s.

100.00

Manufacturing Procedure: 1. Heat phase A and B up to 78°C. Disperse A1 in A and dissolve B1 in phase prior emulsification. 2. Emulsify phase B into phase A. Homogenize for approx. 2 min. using an Ultra-Turrax 3. Cool down to 35°C under stirring and add phase C. Adjust pH value with phase D if necessary.

Specification Values: Appearance: white cream; pH: 5.0 – 5.5. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 40.000 mPa

.s.

Centrifugation (4.000 rpm, 15 min.): No separation. Stability: More than 3 months stable at 20°C, 40°C and 4°C.

Microbiological Stability: Proven.

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Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Natural Repair Rich Hand Cream K006-2.21-710

Claims: Rich skin feel, non irritating Nutrition & moisturizing effect

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 61.55

Glycerol Glycerin Merck 3.50

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

p-Anisic Acid Dr. Straetmans 0.20

Sodium Hydroxid (sol 10%) Sodium Hydroxid Merck 0.30

A1 LaraCare A 200 Galactoarabinan Larex 0.30

Keltrol CG-SFT Xanthan Gum CP Kelco 0.25

B Glyceryl Stearate Citrate, Cetearyl

Alcohol, Glyceryl Caprylate Dr. Straetmans 5.00

Glyceryl Caprylate Dr. Straetmans 0.30

Isoamyl Laurate Dr. Straetmans 8.00

Lanette 22 Behenyl Alcohol BASF 2.00

Cupuacu Butter refined Theobroma Grandiflorum Seed Butter,

Tocopherol Beraca* 1.00

Passion Fruit Oil refined Passiflora Edulis Seed Oil, Tocopherol Jan Dekker 2.00

Copaiba Oil Distilled Copaifera Officinalis (Balsam Copaiba)

Resin, Tocopherol Beraca* 1.00

Jojoba Oil nativ Simmondsia Chinensis (Jojoba) Seed Oil Gustav Heess 8.00

Tocopherol, Helianthus Annuus (Sunflower) Seed Oil

Dr. Straetmans 0.50

C Lysosensyl Aqua, Glycerin, Lysolecithin Lucas Meyer* 4.00

BioFunctional Buriti

Extract Alcohol Denat., Glycerin, Maurita flexuosa

Pulp Powder, Aqua Beraca* 2.00

100.00

Manufacturing Procedure:

1. Heat deionised water of phase A to 78°C and stir strongly until is completely dissolved. Disperse components of A1.

2. Heat phase B up to 78°C. Emulsify phase B into phase A while stirring. 3. Homogenize for 1-2 min using Ultra Turrax. 4. Start to cool down under medium stirring. Add C below 35°C. Adjust pH value if necessary. Specification Values: Appearance: white cream. pH: 5.0 – 5.5. Viscosity (Brookfield Helipath TF, speed 10): Approx. 25.000 - 35.000 mPa

.s.

Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20°C, 40°C and 4°C. Microbiological Stability: Proven.

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Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Natural Warming Foot Cream L014-50.10A-0112

Claims: Nourishing cream which provides the cosy feeling of warm feet as proven active to prevent athlete’s foot

Palm oil free emulsifier

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 60.15

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Glycerin, Aqua, Sodium Levulinate,

Sodium Anisate Dr. Straetmans 3.50

Glycerol (85%) Glycerin Merck 5.00

A1 Veegum Ultra Magnesium Aluminum Silicate RT Vanderbild 0.50

Amigum Sclerotium Gum Alban Muller 0.30

B

Glyceryl Stearate Citrate Dr. Straetmans 0.50

Polyglyceryl-3 Stearate Dr. Straetmans 4.00

Ucuuba Butter ST Grade Virola Sebifera Nut Oil Beraca* 5.00

Acai Oil refined organic Euterpe Oleracea Fruit Oil, Tocopherol Beraca* 3.00

Sodium Caproyl/Lauroyl Lactyl Lactate Dr. Straetmans 0.50

Glyceryl Stearate Dr. Straetmans 3.00

Isoamyl Laurate Dr. Straetmans 8.00

Pepper on Oil 73.203.52 Brassica Campestris (Rapeseed) Seed

Oil, Piper Nigrum (Pepper) Extract

Extrachem

GmbH 5.00

Tocopherol, Helianthus Annuus

(Sunflower) Seed Oil Dr. Straetmans 0.20

C BioFunctional Buriti Extract See TDS Beraca* 1.00

Perf. Herbal Garden Frag

49380924 Nat Parfum drom 0.25

100.00

Manufacturing Procedure: 1. Mix phase A and heat up to 78°C under stirring. Disperse A1. Heat phase B up to 78°C. 2. Emulsify phase B into phase A under stirring. Homogenize for 1-2 min. using an Ultra Turrax. 3. Start to cool down under medium stirring. Add C below 30°C. Adjust pH value if necessary. Specification Values: Appearance: light brownisch emulsion. pH value: 5.0 – 5.5. Viscosity (Brookfield: Helipath TF; Speed 10): 20.000 - 40.000 mPa

.s.

Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20°C, 40°C and 4°C. Microbiological Stability: Proven.

* distributed

in Germany by

Dr. Straetmans GmbH

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Natural Nourishing Hand Cream L039-2.7-1110

Claims: Rich skin feel & Skin nutrition Silky & soft touch

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 64.10

Glycerin Dr. Straetmans 3.00

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Glyceryl Caprylate Dr. Straetmans 0.50

Phenetylalcohol nat. Phenethyl Alcohol Dr. Straetmans 0.50

A1 Keltrol CG-RD Xanthan Gum CP Kelco 0.20

B Glyceryl Stearate SE Dr. Straetmans 7.00

Cutina FS 45 Stearic Acid, Palmitic Acid BASF 1.50

Lanette O Cetearyl Alcohol BASF 2.00

Almond Oil, refined Prunus Amygdalus Dulcis (Sweet

Almond) Oil Gustav Heess 5.00

Cocoa Butter Theobroma Cacao (Cocoa) Seed

Butter Gustav Heess 2.00

Tricaprylin Dr. Straetmans 5.00

Cremerlin pura Olus (Vegetable) Oil Cremer Care 5.00

Tocopherol, Helianthus Annuus (Sunflower) Seed Oil

Dr. Straetmans 0.10

C Suprem Nature Cocoa

Glycerin, Aqua, Theobroma Cacao (Cocoa) Seed Butter, Theobroma Cacao Extract, Lecithin, Glyceryl

Stearate

Lucas Meyer* 3.50

Perf. Rose Nat. P0250418 Parfum Frey & Lau 0.50

100.00

Manufacturing Procedure: 1. Mix phase A and heat up to 78°C. Disperse Keltrol. 2. Mix phase B and heat up to 78°C. Emulsify phase B into phase A under while stirring. 3. Homogenize for 1-2 min using an Ultra Turrax. 4. Start to cool down under medium stirring. Add C below 35°C. Adjust pH value if necessary.

Specification Values: Appearance: soft white cream. pH: 6.8 – 7.2. Viscosity (Brookfield Helipath TF, speed 10): Approx. 25.000 - 30.000 mPa

.s.

Centrifugation (15 min., 4.000 rpm): No separation.

Stability: More than 3 months stable at 20°C, 40°C and 4°C.

Microbiological Stability: Proven.

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Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Natural Nail and Cuticle Oil 114-3-910

Claims: Anti-inflammatory activity Soothing , nourishing and moisturizing of cuticle For soft cuticle and strengthening of nail growth

Phase Ingredient INCI Supplier %

Almond Oil, refined Prunus Amygdalus Dulcis (Sweet

Almond) Oil Gustav Heess 30.90

Copaiba Oil Distilled Copaifera Officinalis (Balsam Copaiba)

Resin, Tocopherol Beraca* 10.00

Jojoba Oil Simmondsia Chinensis (Jojoba) Seed Oil Gustav Heess 10.00

Sunflower Oil Helianthus Annuus (Sunflower) Seed Oil Gustav Heess 28.00

Phytosqualan, veg. grade Squalane Sophim 10.00

Isoamyl Laurate Dr. Straetmans 10.00

Tocopherol, Helianthus Annuus (Sunflower) Seed Oil

Dr. Straetmans 0.70

Perf. Sweet Peach Nat. Parfum Frey & Lau 0.40

100.00

Manufacturing Procedure: 1. Add ingredients in given order and mix until clear. Specification Values: Appearance: yellow oil. Stability: More than 3 months stable at 20°C, 40°C and 4°C.

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Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Natural Handpeeling 123-6-0611

Claims: stimulating sugar and salt peeling for velvet soft hands High amount of nourishing oils for soft and smooth after feel Emulsify by contact with water

Phase Ingredient INCI Supplier %

A Polyglyceryl-5 Oleate Dr. Straetmans 3.00

Glycerol (anhydrous) Glycerin Merck 15.00

B Caprylic/capric Triglycerides Dr. Straetmans 10.00

Brazil Nut Oil refined See TDS Beraca* 5.00

Almond Oil, refined Prunus Amygdalus Dulcis (Sweet

Almond) Oil Gustav Heess 10.00

Sunflower Oil Helianthus Annuus (Sunflower) Seed Oil Gustav Heess 34.30

Beracare ARS Body System See TDS Beraca* 2.00

Tocopherol, Helianthus Annuus (Sunflower) Seed Oil

Dr. Straetmans 0.20

Perf. Orange/Ginger/Star Fruit

Nat. P0250196 Parfum Frey & Lau 0.50

C Sea Salt Maris Sal Diverse 10.00

Sugar Sucrose Diverse 10.00

100.00

Manufacturing Procedure:

1. Premix and Glycerol under stirring and light heating until a homogeneous gel results.

2. Add oil phase B to phase A at room temperature stepwise and in small portions under forced stirring. Before addition of the next portion each step should be stirred very well until a homogenous gel results. Viscosity will increase after each addition.

3. After addition of the oil phase adjust viscosity and refractive index with water. Add C. Specification Values: Appearance: light yellow viscous gel. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 140 000 mPas. Centrifuge (15 min., 4000 rpm): No separation. Stability: More than 3 months stable at 40°C, 4°C and room temperature. Additional Note: The first step in formulating an oil gel is always to dissolve the emulsifier in a polar medium, preferably Glycerol. Then stepwise addition of oil at room temperature under forced stirring follows. In this procedure the oil gel is formed. It is very important to add the oil stepwise and very slowly to allow the system to form the gel without to much oil at once. 1/10 oil weight to glycerol weight is recommended for the first 5 – 10 increments. Later on the amount of oil for each portion can increase. After the oil has been added completely, adjustment of viscosity and / or transparency can be done by addition of water. For transparent products the refractive indexes of the oil phase and the water phase have to be almost the same (difference > 0,005).

* distributed

in Germany by

Dr. Straetmans GmbH

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Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Natural Refreshing Foot Spray 130-1-0212

Claims: Long-lasting protection against sweat and unpleasant odour

Effectively prevent athlete’s foot

as proven active

Phase Ingredient INCI Supplier %

A Ethanol (86%) Alcohol denat. Merck 60.00

Sodium Caproyl/Lauroyl Lactyl

Lactate, Triethyl Citrate Dr. Straetmans 1.00

Caprylyl/Capryl Wheat Bran/Straw

Glycosides, Aqua, Fusel Wheat

Bran/Straw Glycosides, Polyglyceryl-5

Oleate, Sodium Cocoyl Glutamate,

Glyceryl Caprylate

Dr. Straetmans 1.00

Melissa Oil indicum Ph.Eur.4 Cymbopogon winterianus Essencia 0.30

Triethyl Citrate Dr. Straetmans 2.00

Glycerol (85%) Glycerin Merck 10.00

Deionised Water Aqua 25.70

100.00

Manufacturing Procedure: 1. Dissolve ingredients of phase A in given order. 2. Adjust pH value if necessary.

Specification Values: Appearance: clear solution. pH value: 4.5 – 5.5.

Stability: More than 3 months stable at 20°C, 40°C and 4°C.

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Dr. Straetmans Chemische Produkte GmbH, Merkurring 90, D-22143 Hamburg, Germany T +49 (0)40-66 93 56-0, F +49 (0)40-66 93 56-310, [email protected]

http://www.dr-straetmans.de

deodorants

Natural Deo Spray non Aerosol Natural Deo Roll On Clear Natural Deo Roll On Milk Natural Deo Cream Natural Deo Spray Emulsion

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Natural Deo Spray non Aerosol 122-50.9A-0312

Claims*: Long-lasting odour protection & refreshing

PEG-free for normal skin

as proven active

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 80.75

Tri-Natriumcitrat-Dihydrat Sodium Citrate Merck 1.00

B

Caprylyl/Capryl Wheat Bran/Straw

Glycosides, Aqua; Fusel Wheat

Bran/Straw Glycosides, Polyglyceryl-5

Oleate, Sodium Cocoyl Glutamate,

Glyceryl Caprylate

Dr. Straetmans 1.80

Perf. Classic Style Nat.

P0250188 Parfum Frey & Lau 0.25

Triethyl Citrate Dr. Straetmans 4.50

Sodium Caproyl/Lauroyl Lactyl Lactate,

Triethyl Citrate, Salvia Officinalis (Sage)

Oil

Dr. Straetmans 0.50

Glyceryl Caprylate Dr. Straetmans 0.50

Ethanol (86%) Alcohol denat. Merck 10.00

C LaraCare A200 Galactoarabinan Larex 0.20

Herbasec Marigold

(Calendula)

Maltodextrin, Calendula Officinalis

Flower Extract Cosmetochem 0.50

D Citric Acid (sol 20%) Citric Acid Merck q. s.

Sodium Hydroxide (sol. 10%) Sodium Hydroxide Merck q. s.

100.00

Manufacturing Procedure: 1. Mix phase A and pre-dissolve phase B separately. 2. Add phase A to phase B while stirring. Add phase C. 3. Adjust pH value with phase D if necessary.

Specification Values: Appearance: clear light orange solution. pH value: 5.8 – 6.4. Stability: More than 3 months stable at 20°C, 40°C and 4°C. Microbiological Stability: Proven. * deo-efficacy supported by in vivo and in vitro studies

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Natural Deo Roll On Clear 89-10-110

Claims: Perfume free

as deo active

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 61.80

Glycerin (86%) Glycerin Merck 5.00

Ajidew NL 50 Sodium PCA Ajinomoto 2.00

A1 Genuvisco CI 123 Chondrus Crispus, Carrageenan CP Kelco 0.15

Keltrol CG-SFT Xanthan Gum CP Kelco 0.20

B Polyglyceryl-5 Oleate Dr. Straetmans 1.00

Polyglyceryl-10 Laurate, Aqua, Citric Acid Dr. Straetmans 4.00

alpha Bisabolol, nat. Bisabolol GfN 0.10

Glyceryl Caprate Dr. Straetmans 1.00

Triethyl Citrate Dr. Straetmans 1.00

Alcohol Alcohol Denat. Merck 20.00

C Deoplex Organic Alcohol, Saccharomyces Ferment Carrubba 3.00

Citric Acid (sol.20%) Citric Acid Merck 0.75

100.00

Manufacturing Procedure (Cold processable): 1. Dissolve A1 in water of phase A under high force stirring until homogenous gel is obtained. Add remaining components of phase A and dissolve one after the other.

3. Premix phase B. It is recommended to pre-heat up to 40°C to shorten the dissolving time. 5. Add phase B slowly to phase A to avoid strings. Add part C and adjust pH if necessary.

Specification Values: Appearance: clear colourless solution. pH-value: 4.0-4.8. Viscosity (Brookfield: Helipath TF; Speed 10): Approx 1.000 – 2.000 mPa

.s.

Stability: More than 3 months stable at 20°C, 40°C and 4°C.

Microbiological Stability: Proven.

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Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Natural Deo Roll On Milk 90-11B-110

Claims: For sensitive skin Perfume free

and as deo active

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 85.65

A1 Naviance Instant Maize Zea Mays (Corn) Starch National Starch 2.00

A2 Keltrol CG-SFT Xanthan Gum CP Kelco 0.25

A3 Glycerin (86%) Glycerin 3.00

p-Anisic Acid Dr. Straetmans 0.10

B Glyceryl Caprate Dr. Straetmans 1.00

Triethyl Citrate Dr. Straetmans 5.00

C Deoplex Organic Alcohol, Saccharomyces

Ferment Carrubba 3.00

100.00

Manufacturing Procedure: 1. Dissolve A1 in water of phase A while homogenizing for 2 min.

2. Dissolve A2. in phase A, add A3 and heat up to 80°C. Make sure that is completely dissolved

3. Heat phase B to 85°C. Emulsify B to A while stirring. Homogenize. 4. Cool down to room-temperature 5. Adjust pH if necessary. Specification Values: Appearance: white milk. pH-value: 4.3 - 4.6. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 2.000 mPa

.s.

Stability: More than 3 months stable at 20°C, 40°C and 4°C.

Microbiological Stability: Proven.

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Natural Deo Cream 98-12B-110

Claims: Soft and elegant skin feel with quick absorption

and as deo active

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 70.85

p-Anisic Acid Dr. Straetmans 0.05

Sodium Hydroxide (10%) Sodium Hydroxide, Aqua Merck 0.60

A1 Naviance Instant Maize Zea Mays (Corn) Starch National Starch 2.00

Keltrol CG-SFT Xanthan Gum CP Kelco 0.30

B Glyceryl Stearate Citrate Dr. Straetmans 3.00

Tego Deo PY 88 Pellets Zinc Ricinoleate Degussa 2.00

Isoamyl Laurate Dr. Straetmans 6.00

Lanette O Cetearyl Alcohol Cognis 4.00

Triethyl Citrate Dr. Straetmans 2.00

Glyceryl Caprylate Dr. Straetmans 1.00

C Glycerol (86%9) Glycerin Merck 3.00

Talc Talc diverse 2.00

Deionised Water Aqua 1.00

D Parf. Highlight Natura Öko Parfum Düllberg 0.20

E Citric Acid (sol.20%) Citric Acid Merck 2.00

100.00

Manufacturing Procedure :

1. Heat phase A up to 80°C. should be completely dissolved. Disperse A1 under stirring

2. Heat phase B up to 85°C. Emulsify phase B into phase A while stirring. Homogenize for 1-2 min. using an Ultra Turrax. 3. Cool down to 40°C and add C and D. 4. Adjust pH value to pH 4 - 5 and cool down to room-temperature. Specification Values: Appearance: white emulsion. pH-value: 4.0 – 5.0. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 30.000 mPa

.s.

Stability: More than 3 months stable at 20°C, 40°C and 4°C. Microbiological Stability: Proven.

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Natural Deo Spray Emulsion D033-6.14-1211

Claims*: liquid cream formulation for sensitive skin Long-lasting odour protection as proven active

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 82.60

p-Anisic Acid Dr. Straetmans 0.10

Glycerol (85%) Glycerin Merck 3.00

A1 Naviance Maize Zea Mays (Corn) Starch (proposed) National Starch 1.00

Veegum Ultra Magnesium Aluminum Silicate RT Vanderbild 1.00

Corn P04 PH"B" Zea Mays (Corn) Starch Agrana 1.00

B Glyceryl Stearate Citrate Dr. Straetmans 1.50

Polyglyceryl-3 Stearate Dr. Straetmans 0.75

Polyglyceryl-5 Oleate Dr. Straetmans 0.75

Sodium Caproyl/Lauroyl Lactyl

Lactate, Triethyl Citrate, Salvia

Officinalis (Sage) Oil

Dr. Straetmans 0.80

Passion Fruit Oil refined Passiflora Edulis Seed Oil,

Tocopherol Beraca* 2.00

Triethyl Citrate Dr. Straetmans 5.00

C Perf. Waterlily Nat. P0250330 Parfum Frey & Lau 0.50

100,00

Manufacturing Procedure: 1. Heat phase A up to 80°C under strong stirring.

2. Make sure that is completely dissolved. 3. Disperse components of A1. 4. Heat phase B up to 80°C. Emulsify B to A while stirring. Homogenize for 1-2 min using Ultra Turrax. 5. Cool down to room-temperature. Add Phase C. Adjust pH if necessary. Specification Values: Appearance: white milk. pH-value: 4.5 – 5.0. Viscosity (Brookfield: Helipath TF; Speed 10): Approx.1.000 – 2.000 mPa

.s.

Stability: More than 3 months stable at 20°C, 40°C and 4°C.

Microbiological Stability: Proven.

* deo-efficacy supported by in vivo and in vitro studies

* distributed

in Germany by

Dr. Straetmans GmbH

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Page 221

Dr. Straetmans Chemische Produkte GmbH, Merkurring 90, D-22143 Hamburg, Germany T +49 (0)40-66 93 56-0, F +49 (0)40-66 93 56-310, [email protected]

http://www.dr-straetmans.de

sun care

leave-on (O/W-emulsions)

Pre Tan Body Lotion Eco Natural After Sun Milk

leave-on (W/O-emulsions)

Natural Sun Lotion WO

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Pre Tan Body Lotion Eco L008-62.1-710 Natrue

Claims: Light skin feel With organic activs & natural tan activator

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 44.35

Rosenblütenwasser Bio Rosa Centifolia Flower Water Lehman & Voss 15.00

Glycerin Dr. Straetmans 5.00

Sodium Phytate, Aqua,

Alcohol Dr. Straetmans 0.10

Glycerin, Aqua, Sodium

Levulinate, Sodium Anisate Dr. Straetmans 3.50

A1 Keltrol CG-RD Xanthan Gum CP Kelco 0.25

B Glyceryl Stearate Citrate Dr. Straetmans 2.50

Cupuacu Butter refined organic Theobroma Grandiflorum

Seed Butter, Tocopherol Beraca* 3.00

Triheptanoin Dr. Straetmans 6.00

Brazil Nut Oil refined organic Bertholletia Excelsa Seed Oil,

Tocopherol Beraca* 3.00

Glyceryl Caprylate Dr. Straetmans 0.30

Lanette O Cetearyl Alcohol Cognis 1,50

Tocopherol, Helianthus

Annuus (Sunflower) Seed Oil Dr. Straetmans 0.50

C Suprem Nature Cacao See TDS Lucas Meyer* 2.00

Lysosensyl Aqua, Glycerin, Lysolecithin Lucas Meyer* 2.00

D Deionised Water Aqua 10.00

Melactiva See TDS Lucas Meyer* 0.50

Ascorbic Acid Ascorbic Acid Merck 0.20

E Perf. Chocolate nat. P0250522 Parfum Frey & Lau 0.30

Citric Acid (sol 20%) Citric Acid Merck q. s.

100.00

Manufacturing Procedure: 1. Heat phase A and B up to 78°C. Disperse A1 until completely dissolved. 2. Emulsify phase B into phase A while stirring. Homogenize for approx. 2 min. using an Ultra-Turrax. 3. Start to cool down under medium stirring. Add C, D and E below 40°C. Adjust pH if necessary.

Specification Values: Appearance: light brown emulsion. pH: 5.0 – 5.5. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 10.000 – 20.000 mPa

.s.

Centrifugation (4.000 rpm, 15 min.): No separation. Stability: More than 3 months stable at 20°C, 40°C and 4°C. Microbiological Stability: Proven.

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* distributed

in Germany by

Dr. Straetmans GmbH

Page 223

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Natural After Sun Milk L014-32.5-910

Claims: Smooth touch Anti-inflammatory activity, moisturizing and antioxidant effect

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 61.30

Glycerin Dr. Straetmans 3.00

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Phenethylalcohol nat. Phenethyl Alcohol Dr. Straetmans 1.00

A2 Emulmetik 320 Hydrogenated Lecithin Lucas Meyer* 2.00

A1 Amigum Sclerotium Gum Alban Muller 0.30

Keltrol CG-RD Xanthan Gum CP Kelco 0.20

B Glyceryl Stearate Citrate Dr. Straetmans 2.00

Lanette 16 Cetyl Alcohol BASF 1.50

Sodium Lauroyl Lactylate Dr. Straetmans 0.50

Isoamyl Laurate Dr. Straetmans 6.00

Tricaprylin Dr. Straetmans 4.00

Andiroba Oil refined organic Carapa Guaianensis Seed Oil,

Tocopherol Beraca* 2.00

Acai Oil refined organic Euterpe Oleracea Fruit Oil,

Tocopherol Beraca* 2.00

Tocopherol, Helianthus Annuus (Sunflower) Seed Oil

Dr. Straetmans 0.30

C Deionised Water Aqua 10.00

Melactiva See TDS Lucas Meyer* 0.50

Ascorbic Acid Ascorbic Acid Merck 0.10

D BioFunctional Buriti Extract

organic Alcohol denat., Glycerin, Maurita

Flexuosa Pulp Powder, Water Beraca* 3.00

Perf. Multivitamin P0125564 Parfum Frey & Lau 0.20

E Citric Acid (sol 20%) Citric Acid Merck q. s

100.00

Manufacturing Procedure: 1. Mix phase A and B separately, and heat up to 78°C. Disperse A1 in phase A until completely dissolved. 2. Add A2 and maintain temperature at 78°C for approx. 20 min. Add B into A/A1/A2 3. Homogenize for approx. 2 min. using an Ultra-Turrax. 4. Cool down under medium stirring. Add phase C and D below 30°C. Adjust pH if necessary. Specification Values: Appearance: light brown emulsion. pH: 5.0 – 5.5. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 10.000 – 15.000 mPa

.s.

Centrifugation (4.000 rpm, 15 min.): No separation. Stability: More than 3 months stable at 20°C, 40°C and 4°C.

Microbiological Stability: Proven.

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* distributed

in Germany by

Dr. Straetmans GmbH

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Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Natural Sun Lotion WO 85-19.4-211

Claims: Natural UV Protection Estimated UV Protection: In vitro SPF: 25; COLIPA ratio: SPFLabel/UVA-PF: 2,4

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 35.50

Glycerol 86,5% Glycerin Merck 3.00

Sodium Chloride Sodium Chloride Merck 1.00

Sodium Phytate Dr. Straetmans 0.10

Glycerin, Aqua, Sodium Levulinate,

Sodium Anisate Dr. Straetmans 4.00

A1 Citric Acid (sol 20%) Citric Acid Merck 0.30

B

Polyglyceryl-3 Polyricinoleate; Sorbitan Sesquioleate; Cetyl Ricinoleate; Glyceryl

Caprate; Cera Alba; Magnesium Stearate; Aluminum Tristearate

Dr. Straetmans 8.00

Glyceryl Caprylate Dr. Straetmans 0.30

Isoamyl Laurate Dr. Straetmans 13.00

Apricot Kernel Oil Prunus Armeniaca (Apricot) Kernel Oil Gustav Heess 1.00

Sunflower Oil Helianthus Annuus (Sunflower) Seed Oil Gustav Heess 11.00

Tocopherol, Helianthus Annuus (Sunflower) Seed Oil

Dr. Straetmans 0.10

Bisabolol alpha nat. Bisabolol Merck 0.20

B1 Solaveil XT-300 Titanium Dioxide, Caprylic/Capric

Triglyceride, Polyhydroxystearic Acid, Stearic Acid, Alumina

Croda 17.00

Eusolex TS Ttitanium Dioxide; Alumina; Stearic Acid Merck 5.00

C Nat. Perf.

Orange/Ginger/Carambola P0250196

Parfum Frey & Lau 0.50

100.00

Manufacturing Procedure: 1. Heat phase A up to 80°C. Adjust pH to 4.5 – 5.3. 2. Heat phase B up to 80°C. Add and disperse ingredients of B1 and increase temperature up to 80°C. 3. Emulsify phase A into phase B slowly while stirring. Homogenize for approx. 1 min. using an Ultra Turrax. 4. Cool down to 30°C and add part C. Cool down to room-temperature Specification Values: Appearance: white lotion. pH: 4.5 – 5.3. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 8.000 - 15.000 mPa

.s.

Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20°C, 40°C and 4°C. Microbiological Stability: Proven

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Dr. Straetmans Chemische Produkte GmbH, Merkurring 90, D-22143 Hamburg, Germany T +49 (0)40-66 93 56-0, F +49 (0)40-66 93 56-310, [email protected]

http://www.dr-straetmans.de

decorative cosmetics

Natural Mascara Black Lip Stick Eco Natural Make Up Liquid Foundation Natural Silk Touch Face Powder

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Natural Mascara Black 118-6-111

Claims: Nutritive and film forming mascara

for even pigment distribution

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 46.45

A1 Keltrol CG-SFT Xanthan Gum CP Kelco 0.50

Gummi Arabicum Type 7828 Acacia Senegal Gum A2 Trading 8.00

A2 Sicovit Schwarz 85E 172 CI 77499 BASF 12.00

A3 Lysosensyl Aqua, Glycerin, Lysolecithin Lucas Meyer* 2.00

A4 Presolution of

(sol 10%) Aqua, Glycerin, Sodium Anisate Dr. Straetmans 5.00

Levulinic Acid, Glycerin, Sodium

Levulinate, Aqua Dr. Straetmans 1.00

Sodium Hydroxide (sol. 10%) Sodium Hydroxide Merck 4.50

B Cutina FS 45 Stearic Acid, Palmitic Acid BASF 5.00

Sunflohair Phospholipids, Helianthus Annuus

(Sunflower) Seed Oil Lucas Meyer* 1.00

Glyceryl Stearate SE Dr. Straetmans 3.00

Carnauba wax T1 Copernicia Cerifera (Carnauba) Wax Koster Keunen 1.00

Beeswax 8104 Cera Alba Kahl GmbH &

Co. KG 3.00

Cutina HR Hydrogenated Castor Oil BASF 2.00

Isoamyl Laurate Dr. Straetmans 2.00

Murumuru Butter refined Astrocaryum Murumuru Seed Butter Beraca* 1.50

Glyceryl Caprylate Dr. Straetmans 1.00

Tocopherol, Helianthus Annuus

(Sunflower) Seed Oil Dr. Straetmans 0.05

PCA Glyceryl Oleate Dr. Straetmans 1.00

100.00

Manufacturing Procedure: 1. Heat phase A up to 85°C. Disperse A1 in A and stir for 10 min. Add A2 and stir for 10 min. Add and

dissolve A3. Add A4 prior emulsification. 2. Heat phase B up to 85°C. Emulsify phase A into phase B. Homogenize for 2 min. using an Ultra-Turrax 3. Cool down to room-temperature and pour into container. Specification Values: Appearance: viscous black paste pH: 7.0 – 7.5 Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 15.000 – 25.000 mPa.s. Stability: More than 3 months stable at 20°C, 40°C and 4°C.

Microbiological Stability: Proven.

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* distributed

in Germany by

Dr. Straetmans GmbH

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Lip Stick Eco 121-22-211

Claims: for even pigment distribution & Velvety lip shine Nutrition and care lip stick Delivers a luminous and intense colour

Phase Ingredient INCI Supplier %

A Castor Oil Ricinus Communis (Castor) Seed Oil Henry Lamotte 28.70

Isoamyl Laurate Dr. Straetmans 5.00

Tricaprylin Dr. Straetmans 15.00

Phytosqualan Squalane Sophim 2.00

CWD 8906 Wax Titanium

Dioxide Hydrogenated Vegetable Oil, CI

77891 Sun Chemicals 5.00

PCA Glyceryl Oleate Dr. Straetmans 1.00

Beeswax 8104 Cera Alba Kahl GmbH & Co. KG 5.00

Carnauba wax T1 Copernicia Cerifera (Carnauba) Wax Koster Keunen 4.50

Candelilla wax, refined Euphorbia Cerifera (Candelilla) Wax Koster Keunen 5.00

Cremerlin Pura Olus (Vegetable) Oil Cremer Care 2.50

Cupuacu Butter refined Theobroma Grandiflorum Seed

Butter, Tocopherol Beraca* 5.00

Passion Fruit Oil refined Passiflora Edulis Seed Oil,

Tocopherol Jan Dekker 5.00

Tocopherol, Helianthus Annuus

(Sunflower) Seed Oil Dr. Straetmans 0.50

B Colorona Bordeaux Iron Oxides, Mica Merck 15.00

C Perf. Sweet Peach Nat.

250 192 Parfum Frey & Lau 0.80

100.00

Manufacturing Procedure: 1. Melt phase A up to 80°C - 85°C while stirring. 2. Add pigments of Phase B and stir until homogenous. Add Perfume of phase C 3. Then remove entrapped air by applying a weak vacuum. 4. Pour into split-moulds at 75 – 70°C and put into the freezer for 30 min. 5. After reaching room-temperature again, remove stick from split-moulds and put into final packaging. Specification Values: Appearance: bordeaux wax stick Stability: More than 3 months stable at 20°C, 40°C and 4°C.

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in Germany by

Dr. Straetmans GmbH

Page 228

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Natural Make Up Liquid Foundation 21-19-1208

Claims: Elegant skin feel

for even pigment dispersion and velvet skin feel

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 56.05

Glycerol (85%) Glycerin Merck 4.00

p-Anisic Acid Dr. Straetmans 0.15

Polyglyceryl-10 Laurate, Aqua, Citric Acid Dr. Straetmans 2.00

A1 LaraCare A 200 Galactoarabinan Larex 1.00

Keltrol CG-RD Xanthan Gum CP Kelco 0.30

A2 Titandioxid CI 77891 Kemira 7.80

Sicovit Gelb 10 E IRON Oxides BASF 1.20

Sicovit Rot 30E IRON Oxides BASF 0.20

Sicovit Braun 70E IRON Oxides BASF 0.50

Sicovit Schwarz 80E IRON Oxides BASF 0.10

B Sweet Almond Oil (kbA) Prunus Amygdalus Dulcis (Sweet Almond) Oil Gustav Heess 8.00

Apricot Kernel Oil (kbA) Prunus Armeniaca Kernel Oil Gustav Heess 4.00

Glyceryl Caprylate Dr. Straetmans 0.75

Isoamyl Laurate Dr. Straetmans 8.00

Glyceryl Stearate Citrate Dr. Straetmans 2.00

Softisan 100 Hydrogenated Coco-Glycerides Sasol 1.50

Arlacel 60V Sorbitan Stearate Croda 1.00

Lanette 16 Cetyl Alcohol Cognis 1.00

Tocopherol, Helianthus Annuus (Sunflower) Seed Oil

Dr. Straetmans 0.15

C Mandarin Oil Citrus Nobilis (Mandarin Orange) Peel Oil Primavera 0.10

Frag Highlight Natura Öko Parfum Düllberg 0.20

100.00

Manufacturing Procedure:

1. Heat deionised water of phase A to 80°C.

2. Stirring strong until is completely dissolved. Disperse Keltrol. Blend premix of A2 until a homogenous mixture is obtained. 3. Heat phase B up to 75°C. Emulsify phase B to phase A while stirring. Homogenize for 1-2 min using Ultra Turrax. 4. Start to cool down under medium stirring. 5. Cool down below 40°C. Add C. Adjust pH value if necessary.

Specification Values:

Appearance: soft brown emulsion. pH: 5,0 – 5,5.

Viscosity (Brookfield spindle 6, speed 10): Approx. 10.000 - 15.000 mPas.

Centrifugation (15 min., 4.000 rpm): No separation.

Stability: More than 3 months stable at 20°C, 40°C and 4°C.

Microbiological Stability: Proven.

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Natural Silk Touch Face Powder 48-5-211

Claims: Sebum regulating effect Soft and smooth skin feel

as binder for optimum flow characteristic

Phase Ingredient INCI Supplier %

A 1.08070 Talkum feinst

gepulv. Talc Merck 46.50

Amazonian White Clay Kaolin Beraca* 5.00

Ronaflair White Sapphire Aluminum Oxide Merck 30.00

Sicovit Braun 70E CI 77491, CI 77492, CI 77499 BASF 3.50

Timiron Supersheen MP 1001 Mica, CI 77891 Merck 5.00

Ronaflair LDP Silica, CI 77891, CI 77491 Merck 5.00

Riboxyl Ribose Lucas Meyer* 1.00

Linumine Linum usitatissimum (Linseed) Seed

Extract Lucas Meyer* 0.50

B Isoamyl Laurate Dr. Straetmans 2.00

Glyceryl Caprylate Dr. Straetmans 1.00

Perf. Sweet Peach Nat. Parfum Frey & Lau 0.50

100.00

Manufacturing Procedure: 1. Premix phase A and mill until homogenous. 2. Premix phase B at 30°C. Add B to A dropwise while mixing. 3. Mill until homogenous. Specification Values: Appearance: red-brown transparent powder. Stability: More than 3 months stable at 20°C, 40°C and 4°C.

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* distributed

in Germany by

Dr. Straetmans GmbH

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Dr. Straetmans Chemische Produkte GmbH, Merkurring 90, D-22143 Hamburg, Germany T +49 (0)40-66 93 56-0, F +49 (0)40-66 93 56-310, [email protected]

http://www.dr-straetmans.de

baby care

leave-on (O/W-emulsions)

Natural Baby Lotion Calendula

leave-on (W/O-emulsions)

Natural Baby Cream Calendula Natural Baby Milk Calendula Natural Baby Diaper Care

specials

Natural Baby Wipe Calendula Natural Baby Oil Calendula

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Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Natural Baby Lotion Calendula 100-24B-1009

Claims: Gently nourishes delicate baby skin Light texture with natural plant oils to protect from skin dryness

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 70.00

Glycerol (85%) Glycerin Merck 2.50

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Glycerin, Aqua, Sodium

Levulinate, Sodium Anisate Dr. Straetmans 3.00

A1 Lara Care A200 Galactoarabinan Larex 1.00

Keltrol CG-SFT Xanthan Gum CP Kelco 0.30

B Polyglyceryl-3 Stearate Dr. Straetmans 2.00

Sodium Stearoyl Lactylate Dr. Straetmans 2.00

Glyceryl Caprylate Dr. Straetmans 0.30

Glyceryl Stearate Dr. Straetmans 0.50

Isoamyl Laurate Dr. Straetmans 8.50

Jojoba Oil, refined Simmondsia Chinensis (Jojoba)

Seed Oil Gustav Heess 4.50

Almond Oil, refined Prunus Amygdalus Dulcis (Sweet

Almond) Oil Gustav Heess 4.00

Tocopherol, Helianthus Annuus

(Sunflower) Seed Oil Dr. Straetmans 0.05

C Herbasec Chamomile Maltodextrin, Chamomilla Recutita

(Matricaria) Flower Extract Cosmetochem 0.50

Herbasec Marigold (Calendula) Maltodextrin, Calendula Officinalis

Flower Extract Cosmetochem 0.50

Perf. Babybalm nat. P0250242 Parfum Frey & Lau 0.25

Citric Acid (sol 20%) Citric Acid Merck q. s.

100.00

Manufacturing Procedure: 1. Mix phase A and heat up to (70°C) under stirring. Disperse A1. 2. Heat phase B to 78°C. Emulsify phase B into phase A under stirring. 3. Homogenize for 1-2 min. using an Ultra Turrax. 4. Start to cool down under medium stirring. Add C below 40°C. 5. Adjust pH value if necessary. Specification Values: Appearance: light yellow lotion. pH: 5.2 – 5.4. Viscosity (Brookfield: Helipath TF; Speed 10, 23°C): Approx. 5.000-10.000 mPa

.s.

Centrifugation (4.000 rpm, 15 min): No separation. Stability: More than 3 months stable at 20°C, 40°C and 4°C. Microbiological Stability: Proven.

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Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Natural Baby Cream Calendula L041-15.2-110

Claims: Nourishing skin Build barrier to protect baby’s skin from wind and cold weather With natural flower extracts

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 60.65

Glycerol (85%) Glycerin Merck 5.00

Zinksulfate Heptahydrate Zinc Sulfate Merck 1.00

A1 Sodium Hydroxide (sol. 10%) Sodium Hydroxide Merck q. s.

B

Polyglyceryl-3 Polyricinoleate; Sorbitan Sesquioleate; Cetyl Ricinoleate;

Glyceryl Caprate; Cera Alba; Magnesium Stearate; Aluminum Tristearate

Dr. Straetmans 8.50

Almond Oil, refined Prunus Amygdalus Dulcis (Sweet

Almond) Oil Gustav Heess 8.00

Sesame oil, refined Sesamum Indicum (Sesame) Seed Oil Gustav Heess 4.00

Tricaprylin Dr. Straetmans 6.00

Beeswax 8104 Cera Alba Kahl & Co 0.40

Cremerlin pura Olus (Vegetable) Oil Cremer Care 5.00

Tocopherol, Helianthus Annuus (Sunflower) Seed Oil

Dr. Straetmans 0.20

C Camomile Extract Helianthus Annuus Seed Oil,

Chamomilla Recutita Flower Extract Botanica 0.50

Calendula Extract Helianthus Annuus Seed Oil,

Calendula Officinalis Flower Extract Botanica 0.50

Nat. PÖ Salbei Cream Parfum Frey & Lau 0.25

100.00

Manufacturing Procedure: 1. Mix phase A and heat up to 80°C. Adjust pH value with A1 if necessary. Mix phase B and heat up to

80°C. 2. Emulsify phase A slowly to phase B under stirring. Homogenize for 2 min. using an Ultra Turrax 3. Start to cool down under medium stirring. Add C below 40°C.and Cool down under medium stirring Specification Values: Appearance: soft light brown emulsion. pH: 5.2 – 5.4. Viscosity (Brookfield: Helipath TF; Speed 10): Approx 40.000 - 60.000 mPa

.s.

Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20°C, 40°C and 4°C. Microbiological Stability: Proven

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Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Natural Baby Milk Calendula L041-16.3-110

Claims: Nourishing lotion for dry and stressed skin Easy to apply and fast absorbing milk With natural flower extracts

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 58.05

Glycerol (85%) Glycerin Merck 5.00

Zinksulfate Heptahydrate Zinc Sulfate Merck 1.00

Sodium Hydroxide (sol. 10%) Sodium Hydroxide Merck q. s.

B

Polyglyceryl-3 Polyricinoleate; Sorbitan Sesquioleate; Cetyl Ricinoleate;

Glyceryl Caprate; Cera Alba; Magnesium Stearate; Aluminum

Tristearate

Dr. Straetmans 9.50

Almond Oil, refined Prunus Amygdalus Dulcis (Sweet

Almond) Oil Gustav Heess 10.00

Evening Primrose Oil Oenothera Biennis (Evening Primrose)

Oil Gustav Heess 5.00

Isoamyl Laurate Dr. Straetmans 10.00

Tocopherol, Helianthus Annuus (Sunflower) Seed Oil

Dr. Straetmans 0.20

C Calendula Extract Helianthus Annuus Seed Oil,

Calendula Officinalis Flower Extract Botanica 1.00

Perf. Sage Cream nat.

P0250519 Parfum Frey & Lau 0.25

100.00

Manufacturing Procedure: 1. Mix phase A and heat up to 80°C. Adjust pH value if necessary. 2. Mix phase B and heat up to 80°C. 3. Emulsify A slowly into B under stirring. Homogenize for approx. 2 min. using an Ultra Turrax 4. Start to cool down under medium stirring. Add C below 40°C.and cool down to room temperature. Specification Values: Appearance: white lotion. pH: 5.0 – 5.4. Viscosity (Brookfield: Helipath TF; Speed 10): Approx 5.000 - 10.000 mPa

.s.

Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20°C, 40°C and 4°C. Microbiological Stability: Proven

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Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Natural Baby Diaper Care L041-17.9-110

Claims: Nourishing skin and barrier cream

Protection of baby’s skin from distressing diaper rash With natural flower extracts and Zinc Oxide Perfume free

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 44.80

Zinksulfate Heptahydrate Zinc Sulfate Merck 1.00

Sodium Hydroxide (sol. 10%) Sodium Hydroxide Merck q. s.

B

Polyglyceryl-3 Polyricinoleate; Sorbitan Sesquioleate; Cetyl Ricinoleate; Glyceryl

Caprate; Cera Alba; Magnesium Stearate; Aluminum Tristearate

Dr. Straetmans 9.00

Almond Oil, refined Prunus Amygdalus Dulcis (Sweet

Almond) Oil Gustav Heess 10.00

Sesame oil, refined Sesamum Indicum (Sesame) Seed Oil Gustav Heess 10.00

Pharmalan Lanolin Croda 2.00

Beeswax 8104 Cera Alba Kahl & Co 2.00

Cremerlin pura Olus (Vegetable) Oil Cremer Care 10.00

Tocopherol, Helianthus Annuus (Sunflower) Seed Oil

Dr. Straetmans 0.20

B1 Emprove® Zinkoxid Zink oxide Merck 10.00

C Camomile Extract Helianthus Annuus Seed Oil,

Chamomilla Recutita Flower Extract Botanica 0.50

Calendula Extract Helianthus Annuus Seed Oil, Calendula

Officinalis Flower Extract Botanica 0.50

100.00

Manufacturing Procedure: 1. Mix phase A and heat up to 80°C. Adjust pH value if necessary. 2. Mix phase B and heat up to 80°C. Add B1 and verify the complete dispersion of pigments. 3. Emulsify phase A slowly into phase B under stirring. Homogenize for approx. 1 min. using an Ultra Turrax 4. Start to cool down under medium stirring. Add C below 40°C.and cool down to room temperature. Specification Values: Appearance: white viscous cream. pH: 5.2 – 5.4. Viscosity (Brookfield: Helipath TF; Speed 10): Approx 90.000 - 100.000 mPa

.s.

Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20°C, 40°C and 4°C. Microbiological Stability: Proven

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Page 235

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Natural Baby Wipe Calendula L003-5.12-210

Claims: Soft cleansing Care & Protection Anti irritating

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 85.50

Glycerin Dr. Straetmans 5.00

Herbasec Chamomile Maltodextrin, Chamomilla Recutita

(Matricaria) Flower Extract Cosmetochem 0.50

Herbasec Marigold (Calendula) Maltodextrin, Calendula Officinalis

Flower Extract Cosmetochem 0.50

Phenethylalcohol nat. Phenethyl Alcohol Dr. Straetmans 1.00

Glycerin, Aqua, Sodium Levulinate,

Sodium Anisate Dr. Straetmans 3.50

B PCA Glyceryl Oleate Dr. Straetmans 1.00

Isoamyl Laurate Dr. Straetmans 0.50

Caprylyl/Capryl Wheat Bran/Straw

Glycosides; Aqua; Fusel Wheat

Bran/Straw Glycosides; Polyglyceryl-5

Oleate; Sodium Cocoyl Glutamate;

Glyceryl Caprylate

Dr. Straetmans 2.50

Citric Acid (sol 20%) Citric Acid Merck q. s.

100.00

Manufacturing Procedure: 1. Mix phase A. 2. Pre-dissolve components of phase B. 3. Add A to B while stirring. 4. Adjust pH to 5.0-5.5 Specification Values: Appearance: milky solution. pH: 5.2-5.4 Stability: More than 3 months stable at 20°C, 40°C and 4°C. Microbiological Stability: Proven

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Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Natural Baby Oil Calendula L014-17.30-210

Claims: For dry and stressed baby skin. Soft skin feel With natural flower extracts

Phase Ingredient INCI Supplier %

A Isoamyl Laurate Dr. Straetmans 40.00

Almond Oil, refined Prunus Amygdalus Dulcis (Sweet

Almond) Oil Gustav Heess 35.00

Sesame oil, refined Sesamum Indicum (Sesame) Seed

Oil Gustav Heess 21.50

Tocopherol, Helianthus Annuus

(Sunflower) Seed Oil Dr. Straetmans 0.20

Calendula Extract Helianthus Annuus Seed Oil,

Calendula Officinalis Flower Extract Botanica 3.00

Perf. Salbei Cream nat.

P0250519 Parfum Frey & Lau 0.30

100.00

Manufacturing Procedure: 1. Mix components one after another at room temperature. Specification Values: Appearance: clear yellow oil. Stability: More than 3 months stable at 20°C, 40°C and 4°C.

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Page 237

Dr. Straetmans Chemische Produkte GmbH, Merkurring 90, D-22143 Hamburg, Germany T +49 (0)40-66 93 56-0, F +49 (0)40-66 93 56-310, [email protected]

http://www.dr-straetmans.de

hair care

leave-on

Natural Sprayable Hair Milk, leave on Natural Sprayable Hair Conditioner Fluid Natural Hair and Scalp Fluid Sensitive Natural Style and Conditioning Lotion Natural Conditioning Lotion, leave on Natural Anti Dandruff Fluid, leave on Natural Hair Tips Oil Natural Hair Tips Fluid, leave on

rinse-off

Natural Shampoo Sensitive Natural Clear Shampoo Natural Rinse-Off Hair Conditioner Natural Pearlshine Shampoo Natural Anti Dandruff Treatment, rinse off Natural Anti-Dandruff Shampoo Natural Hair Tips Gel – Rinse-Off

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Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Natural Sprayable Hair Milk, leave on L014-16.32-0210

Claims: Milky sprayable conditioner Improves gloss and manageability

For smooth and easy combing

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 85.40

Glycerol (86%) Glycerin Merck 4.00

Glycerin, Aqua, Sodium

Levulinate, Sodium Anisate Dr. Straetmans 3.00

Trimethylglycine nat. Betaine Finnfeeds 4.00

A1 Keltrol CG-RD Xanthan Gum CP Kelco 0.20

B

Glyceryl Stearate Citrate,

Cetearyl Alkohol, Glyceryl

Caprylate

Dr. Straetmans 1.50

Isoamyl Laurate Dr. Straetmans 1.00

PCA Glyceryl Oleate Dr. Straetmans 0.50

C Perf. Litschi nat. P0250210 Parfum Frey & Lau 0.40

Sodium Hydroxide (sol.10%) Sodium Hydroxide Merck q. s.

100.00

Manufacturing Procedure: 1. Mix phase A and heat up to 70°C. Disperse A1 and keep A at 70°C under medium stirring. 2. Heat phase B up to 78°C. Emulsify phase B into phase A while stirring. Homogenize for 1-2 min using Ultra Turrax. 3. Add C and adjust pH to 5.0-5.3 Specification Values: Appearance: milky liquid emulsion. pH value : 5.0 – 5.3. Viscosity (Brookfield spindle 6, speed 10): Approx. 3.000 - 5.000 mPa

.s.

Centrifugation (15 min., 4.000 rpm): No separation. Stability: Stable for more than 3 months at 40°C, room temperature, and 4°C. Microbiological Stability: Proven.

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Page 239

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Natural Sprayable Hair Conditioner Fluid L014-16.3E-1011

Claims: PEG-free Conditioning and reinforced combing ability Non sticky feel

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 57.20

Tri-Natriumcitrate Natrium Citrate Merck 0.30

Glycerol (86%) Glycerin Merck 4.00

Ethanol (96%) Ethanol denat. Merck 25.00

Trimethylglycine nat. Betaine Finnfeeds 4.00

B Isoamyl Laurate Dr. Straetmans 1.00

Polyglyceryl-10 Laurate, Aqua,

Citric Acid Dr. Straetmans 4.00

PCA Glyceryl Oleate Dr. Straetmans 0.50

Amilite ACS-12 Sodium Cocoyl Alaninate Ajinomoto 4.00

C Sodium Hydroxide (sol.10%) Sodium Hydroxide Merck q. s.

100.00

Manufacturing Procedure: 1. Mix phase A. 2. Pre-dissolve components of phase B. 3. Add phase A to phase B while stirring. 4. Adjust pH with D to 4.5-5.0 Specification Values: Appearance: clear-slightly opalescent solution. pH value : 4.5 – 5.0. Stability: More than 3 months stable at 40°C, room temperature, and 4°C

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Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Natural Hair and Scalp Fluid Sensitive L045-8.4-1110

Claims*: Combination of phospholipids, phytosterols and vegetable lipids

Reinforcement of skin barrier function by active revitalizing hair system Prevention of itching and inflammatory effects Well balanced conditioning for dry hair and scalp

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 89.90

Glycerol (85%) Glycerin Merck 5.00

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Phenethylalcohol nat. Phenethyl Alcohol Dr. Straetmans 1.00

A1 Keltrol CG-SFT Xanthan Gum CP Kelco 0.50

A2 Amisol Soft Behenyl Alcohol, Glyceryl

Stearate, Lecithin, Glycine Soja (Soybean) Sterols

Lucas Meyer* 2.00

B ARS Hair System Passiflora Edulis Seed Oil, Oryza

Sativa (Rice) Bran oil, Euterpe Oleracea Pulp Oil

Beraca* 1.00

Lysosensyl Aqua, Glycerin, Lysolecithin Lucas Meyer*

0.50

C Sodium Hydroxide (sol. 10%) Sodium Hydroxide Merck q. s.

Citric Acid (sol 20%) Citric Acid Merck q. s.

100.00

Manufacturing Procedure: 1. Heat phase A up to 75°C, add A1 and disperse. 2. Disperse A2 .and hydrate for 20 min while stirring. 3. Add phase B and homogenize for 1-2 min using Ultra Turrax. 4. Start to cool down and adjust pH with C if necessary Specification Values: Appearance: glassy off white fluid pH: 5.2 – 5.4 Viscosity (Brookfield: LV 3; Speed 10): Approx. 5.000-8.000 mPa

.s.

Stability: Stable for more than 3 months at 40°C, 20°C and 4°C. Microbiological Stability: Proven.

* distributed

in Germany by

Dr. Straetmans GmbH

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Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Natural Style and Conditioning Lotion L045-13.8-211

Claims: Milky sprayable leave on conditioner Gives protection to your fragile hair Prevents breakage and provides strengthening

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 79.50

SSB 55 Luna Shellack Stroever Schellack

2.00

A1 Amaze XT Dehydroxanthan Gum National Starch 0.50

B Ethanol (86%) Alcohol denat. Merck 15.00

Caprylyl/Capryl Wheat Bran/Straw Glycosides, Aqua, Fusel Wheat

Bran/Straw Glycosides, Polyglyceryl-5 Oleate, Sodium

Cocoyl Glutamate, Glyceryl Caprylate

Dr. Straetmans 2.00

Isoamyl Laurate Dr. Straetmans 1.00

C Sodium Hydroxide (sol. 10%) Sodium Hydroxide Merck q. s.

Citric Acid (sol 20%) Citric Acid Merck q. s.

100,00

Manufacturing Procedure: 1. Mix phase A and heat up to 60°C.

2. Adjust pH to 8.5-8.8 and make sure that SSB 57 Luna is melted. 3. Disperse A1 while stirring.

4. Mix phase B and add phase A into phase B. 5. Adjust pH value if necessary to 7.0-7.5 Specification Values:

Appearance: light orange milky gel.

pH value : 7.0-7.5 Viscosity (Brookfield spindle 6, speed 10): Approx. 1.000 - 3.000 mPa

.s.

Centrifugation (15 min., 4.000 rpm): No separation. Stability: Stable for more than 3 months at 40°C, room temperature, and 4°C. Microbiological Stability: Proven

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Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Natural Conditioning Lotion, leave on L045-13.16-911

Claims: Non sticky leave on conditioner lotion Supports natural bounce, volume and hair shine Care and moisturizing for smooth and easy combing

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 89.20

Glycerin, Aqua, Sodium Levulinate,

Sodium Anisate Dr. Straetmans 3.00

A1 Ecogel Lysolecithin, Sclerotium Gum, Xanthan

Gum, Pullulan Lucas Meyer* 1.00

B PCA Glyceryl Oleate Dr. Straetmans 0.50

Isoamyl Laurate Dr. Straetmans 2.00

Sodium Lauroyl Lactylate Dr. Straetmans 0.50

Perf. Black Current E Nat.

P0250385 Parfum Frey & Lau 0.30

C Lysosensyl Aqua, Glycerin, Lysolecithin Lucas Meyer* 0.50

Hydraporine Nature Betaine, Aqua, Glycerin,

Hydrogenated Lecithin, Honey, Pectin Lucas Meyer* 3.00

D Sodium Hydroxide (sol. 10%) Sodium Hydroxide Merck q. s.

Citric Acid (sol 20%) Citric Acid Merck q. s.

100.00

Manufacturing Procedure: 1. Mix phase A and heat up to 75°C under stirring. Disperse A1 and keep it under stirring for 20 min. at 75°C.

2. Mix phase B and add into phase A while stirring. 3. Homogenize for 1-2 min. using an Ultra Turrax. 4. Start to cool down under medium stirring. Add phase C below 30°C.

5. Adjust pH value with phase D if necessary.

Specification Values:

Appearance: milky viscous gel pH value: 5,2 – 5,4 Viscosity (Brookfield: Helipath TF; Speed 10): 1.000 - 3.000 mPa

.s.

Stability: Stable for more than 3 months at 40°C, 20°C and 4°C.

Microbiological Stability: Proven

* distributed

in Germany by

Dr. Straetmans GmbH

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Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Natural Anti Dandruff Fluid, leave on L045-5.33-0212

Claims*: Reduction and prevention of dandruff formation Keeps scalp and hair in healthy condition

Anti dandruff efficacy supported by

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 77.80

Glycerol (85%) Glycerin Merck 5.00

Ajidew ZN 100 Zinc PCA Ajinomoto 0.20

A1 Viscarin PC 209 Chondrus Crispus (Carrageenan) FMC

Biopolymer 0.70

B Sodium Caproyl/Lauroyl Lactyl

Lactate Dr. Straetmans 1.00

Ethanol (86%) Alcohol denat. Merck 15.00

Perf. Composition

Mint/Galbanum/Citronell P0125225

Parfum Frey & Lau 0.30

C Sodium Hydroxide (sol. 10%) Sodium Hydroxide Merck q. s.

Citric Acid (sol 20%) Citric Acid Merck q. s.

100.00

Manufacturing Procedure:

1. Mix ingredients of phase A. 2. Disperse A1 while stirring until completely dissolved. 3. Add phase B into A/A1. 4. Adjust pH with phase C if necessary. Specification Values:

Appearance: turbid slightly viscous gel pH value: 4,5 – 5.0 Viscosity (Brookfield: LV 3; Speed 10): Approx. 2.000 - 4.000 mPa

.s.

Stability: Stable for more than 3 months at 40°C, 20°C and 4°C. Microbiological Stability: Proven.

* anti-dandruff claim supported by in vivo and in vitro efficacy studies

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Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Natural Hair Tips Oil L045-9.4-1110

Claims: Velvet and smooth hair feel gives shine and nutrition With natural conditioning agents for dry hair tips

Phase Ingredient INCI Supplier %

Isoamyl Laurate Dr. Straetmans 78.00

Jojoba Oil Simmondsia Chinensis (Jojoba)

Seed Oil Gustav Heess 6.00

Coconut Oil, refined Cocos Nucifera (Coconut) Oil Gustav Heess 5.50

Babassu Oil refined organic Orbignya Oleifera Seed Oil,

Tockpherol Beraca* 5.50

Beraca BBA Pentaclethra Macroloba Seed

Oil Beraca* 2.00

ARS Hair System Passiflora Edulis Seed Oil,

Oryza Sativa (Rice) Bran oil, Euterpe Oleracea Pulp Oil

Beraca* 2.00

Perf. Lemongrass

Pistachiomilk Nat. P0250460 Parfum Frey & Lau 0.50

Tocopherol, Helianthus Annuus (Sunflower) Seed Oil

Dr. Straetmans 0.50

100.00

Manufacturing Procedure: 1. Mix ingredients one after the other. 2. Stir slowly until a clear solution is obtained Specification Values: Appearance: clear yellow oil Stability: More than 3 months stable at 20°C, 40°C and 4°C.

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* distributed

in Germany by

Dr. Straetmans GmbH

Page 245

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Natural Hair Tips Fluid, leave on L045-9.44-0411

Claims: Velvet and smooth hair feel gives shine and nutrition With natural conditioning agents for dry hair tips

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 66.50

Glycerol (85%) Glycerin Merck 5.00

Lysosensyl Aqua, Glycerin, Lysolecithin Lucas Meyer* 1.00

A1 Keltrol CG-SFT Xanthan Gum CP Kelco 0.50

Amigum Sclerotium Gum Alban Muller 0.50

B Ethanol (86%) Alcohol denat. Merck 25.00

PCA Glyceryl Oleate Dr. Straetmans 0.50

Isoamyl Laurate Dr. Straetmans 1.00

C Sodium Hydroxide (sol. 10%) Sodium Hydroxide Merck q. s.

Citric Acid (sol 20%) Citric Acid Merck q. s.

100.00

Manufacturing Procedure: 1. Mix ingredients of phase A one after the other.

2. Disperse A1 while stirring until completely dissolved. 3. Add phase B into A/A1. 4. Adjust pH with phase C if necessary. Specification Values:

Appearance: milky viscous gel pH value: 5.2 – 5.4 Viscosity (Brookfield: LV 3; Speed 10): Approx. 5.000 - 8.000 mPa

.s.

Stability: More than 3 months stable at 20°C, 40°C and 4°C. Microbiological Stability: Proven.

* distributed

in Germany by

Dr. Straetmans GmbH

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Page 246

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Natural Shampoo Sensitive 108-1-110

Claims: Sensitive Skin Smooth conditioning and combing efficacy *

Phase Ingredient INCI Supplier %

A Tap Water Aqua 58.70

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Eucarol AGE EC Disodium Cocopolyglucose Citrate Cesalpina 8.50

Amisoft CS-22 Sodium Cocoyl Glutamate, Disodium

Cocoyl Glutamate Ajinomoto 8.00

Plantacare 1200 UP Lauryl Glucoside BASF 18.50

Glycerin, Aqua, Sodium Levulinate,

Sodium Anisate Dr. Straetmans 3.50

PCA Glyceryl Oleate Dr. Straetmans 1.00

Gluadin AGP Hydrolyzed Wheat Protein BASF 0.50

B

Caprylyl/Capryl Wheat Bran/Straw Glycosides; Aqua; Fusel Wheat

Bran/Straw Glycosides; Polyglyceryl-5 Oleate; Sodium Cocoyl Glutamate;

Glyceryl Caprylate

Dr. Straetmans 0.50

Perf. Orange Ginger Natura

Öko 0705-072 Parfum

Düllberg Konzentra

0.50

C Citric Acid (sol.20%) Citric Acid Merck q. s.

Sodium Chloride Sodium Chloride q. s.

100.00

Manufacturing Procedure: 1. Mix components of phase A one after the other under stirring. 2. Premix phase B and add to phase A under stirring until completely dissolved. 3. Adjust pH and viscosity with components of phase C if necessary. Specification Values: Appearance: clear viscous gel. pH: 5.2 – 5.4 Viscosity (Brookfield: LV 3; Speed 10): Approx. 2.000 – 3.500 mPa

.s.

Stability: Stable for more than 3 months at 40°C, 20°C and 4°C. Microbiological Stability: Proven.

* Claims supported by combing force measurements

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Page 247

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Natural Clear Shampoo L023-2.11A-1208

Claims: PEG-free Smooth conditioning and combing efficacy *

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 58.20

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

p-Anisic Acid Dr. Straetmans 0.20

Texapon K12 G Sodium Lauryl Sulfate BASF 6.00

Amisoft CS-22 Sodium Cocoyl Glutamate, Disodium Cocoyl Glutamate

Ajinomoto 5.00

Plantacare 1200 UP Lauryl Glucoside BASF 18.50

Glycerol (85%) Glycerin Merck 5.00

Lamesoft PO 65 Coco Glucoside, Glyceryl Oleate BASF 1.00

Trimethylglycine nat. Betaine Finnfeeds Oy 4.00

PCA Glyceryl Oleate Dr. Straetmans 1.00

B Parfum Dr. Straetmans 0.50

Perf. Priceless Natura Öko Parfum Düllberg

Konzentra 0.50

C Sodium Chloride Sodium Chloride q. s.

Citric Acid (sol.20%) Citric Acid Merck q. s.

100.00

Manufacturing Procedure: 1. Heat water up to 60°C. 2. Add components of phase A one after the other under stirring until all components are completely dissolved. 3. Add components of phase B. 4. Adjust pH value and viscosity if necessary. Specification Values: Appearance: clear viscous gel. pH: 5.2 – 5.5. Viscosity (Brookfield: LV 3; Speed 10): Approx. 2.500 3.000 mPa

.s.

Stability: Stable for more than 3 months at 40°C, 20°C and 4°C. Microbiological Stability: Proven.

* Claims supported by combing force measurements

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Page 248

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Natural Rinse-Off Hair Conditioner L023-6.12-310

Claims: To improve wet combability For smooth and well conditioned hair feel PEG-free

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 85.80

Glycerin, Aqua, Sodium

Levulinate, Sodium Anisate Dr. Straetmans 2.00

Sunflohair Phosphpolipids, Helianthus

Anuus (Sunflower) Seed Oil Lucas Meyer* 2.00

A1 Keltrol CG-SFT Xanthan Gum CP Kelco 0.30

B Glyceryl Stearate Citrate Dr. Straetmans 2.50

Glyceryl Caprylate Dr. Straetmans 0.20

Lanette O Cetearyl Alcohol BASF 4.00

Coconut Oil, refined Cocos Nucifera (Coconut) Oil Gustav Heess 1.00

Isoamyl Laurate Dr. Straetmans 1.00

PCA Glyceryl Oleate Dr. Straetmans 1.00

C Perf. Lemongras Pistachiomilk

nat. P0250460 Parfum Frey & Lau 0.20

Citric Acid (sol 20%) Citric Acid Merck q. s.

100.00

Manufacturing Procedure: 1. Premix phase A and heat up to 70°C. Disperse A1 and keep A at 70°C under medium stirring for 20 min to hydrate the phospholipids 2. Heat phase B up to 78°C. Emulsify phase B into phase A while stirring. Homogenize for 1-2 min using Ultra Turrax.. 3. Start to cool down under medium stirring. Add C below 30°C and adjust pH value if necessary. Specification Values: Appearance: milky light brown emulsion. pH value : 4.4– 4.7. Viscosity (Brookfield spindle 6, speed 10): Approx. 15.000 - 20.000 mPa

.s.

Centrifugation (15 min., 4.000 rpm): No separation. Stability: Stable for more than 3 months at 40°C, room temperature, and 4°C. Microbiological Stability: Proven

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* distributed

in Germany by

Dr. Straetmans GmbH

Page 249

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Natural Pearlshine Shampoo L045-14.8-211

Claims: PEG-free Smooth conditioning and combing efficacy *

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 43.90

Sodium Phytate, Aqua,

Alcohol Dr. Straetmans 0.10

Glycerin, Aqua, Sodium

Levulinate, Sodium Anisate Dr. Straetmans 3.50

Glycerol (85%) Glycerin diverse 5.00

Amihope LL Lauroyl Lysine Ajinomoto 0.50

Sulfopon 1216 G Sodium Coco-Sulfate BASF 6.00

Plantacare 1200 UP Lauryl Glucoside BASF 18.50

Lamesoft PO 65 Coco Glucoside, Glyceryl

Oleate BASF 2.00

Sodium Hydroxide (sol. 10%) Sodium Hydroxide Merck 7.00

B Amisoft CS-22 Sodium Cocoyl Glutamate, Disodium Cocoyl Glutamate

Ajinomoto 5.00

C Deionised Water Aqua 5.00

Citric Acid (sol.20%) Citric Acid Merck 2.00

D PCA Glyceryl Oleate Dr. Straetmans 0.50

Lysosensyl Aqua, Glycerin, Lysolecithin Lucas Meyer* 0.50

Perf. Lemongrass Pistachiomilk

E Nat. P0250476 Parfum Frey & Lau 0.50

E Citric Acid (sol.20%) Citric Acid Merck q. s.

100.00

Manufacturing Procedure: 1. Heat water up to 60°C. 2. Add components of phase A one after the other and stir until all components are dissolved. 3. Add component B separately 4. Mix phase C and add while stirring. The product is getting white. 5. Add components of phase D and adjust pH value if necessary.

Specification Values: Appearance: white, pearl shining gel. pH: 5.2 – 5.5. Viscosity (Brookfield: LV 3; Speed 10): Approx. 8.000 mPa

.s.

Stability: Stable for more than 3 months at 40°C, 20°C and 4°C.

Microbiological Stability: Proven.

* Claims supported by combing force measurements

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* distributed

in Germany by

Dr. Straetmans GmbH

Page 250

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Natural Anti Dandruff Treatment, rinse-off L045-18.1-0112

Claims: Ideal conditioner for fine and slightly porous hair Reduction & prevention of dandruff formation Anti dandruff efficacy supported by

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 77.90

Glycerol (85%) Glycerin Merck 5.00

Levulinic Acid, Sodium Levulinate,

Glycerin, Aqua Dr. Straetmans 0.50

p-Anisic Acid Dr. Straetmans 0.20

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

A1 Ecogel Lysolecithin, Sclerotium Gum, Xanthan

Gum, Pullulan Lucas Meyer* 2.00

B Polyglyceryl-3 Stearate Dr. Straetmans 2.00

Lanette O Cetearyl Alcohol BASF 2.00

Isoamyl Laurate Dr. Straetmans 5.00

Sodium Caproyl/Lauroyl Lactyl Lactate Dr. Straetmans 1.00

Brazil Nut Oil refined

organic Bertholletia Excelsa Seed Oil,

Tocopherol Beraca* 1.00

C Lysosensyl Aqua, Glycerin, Lysolecithin Lucas Meyer* 1.00

PCA Glyceryl Oleate Dr. Straetmans 0.50

Beraca ADA Copaifera Officinalis (Balsam Copaiba)

Resin, Bertholletia Excelsa Seed Oil Beraca* 1.50

Perf. Leafs in the trees

419475 Parfum Symrise 0.30

100.00 Manufacturing Procedure: 1. Mix phase A and heat up to 60°C under stirring. Disperse A1 and keep it under stirring for 20 min.at 60°C. Then heat the water phase up to 78°C. Heat phase B up to 78°C 2. Emulsify phase B into phase A under stirring. Homogenize for 1-2 min. using an Ultra Turrax. 3. Start to cool down under medium stirring. Add phase C below 30°C. 4. Adjust pH value with phase D if necessary. Specification Values: Appearance: white emulsion. pH: 5.2 – 5.4. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 40.000 – 50.000 mPa

.s.

Centrifuge (15 min, 4000 rpm): No separation. Stability:

More than 3 months stable at 20°C, 40°C, and 4°C. Microbiological Stability: Proven.

* distributed

in Germany by

Dr. Straetmans GmbH

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Page 251

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Natural Anti-Dandruff Shampoo L045-2.10-211

Claims*: anti dandruff efficacy supported by Soft conditioning for all hair types

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 55.30

Glycerol (85%) Glycerin diverse 5.00

p-Anisic Acid Dr. Straetmans 0.30

Ajidew ZN 100 Zinc PCA Ajinomoto 0.30

Sulfopon 1216 G Sodium Coco-Sulfate BASF 6.00

Amisoft CS-22 Sodium Cocoyl Glutamate, Disodium

Cocoyl Glutamate Ajinomoto 5.00

Sodium Caproyl/Lauroyl Lactyl Lactate Dr. Straetmans 2.00

Plantacare 1200 UP Lauryl Glucoside BASF 18.50

Lamesoft PO 65 Coco Glucoside, Glyceryl Oleate BASF 1.00

Trimethylglycine nat. Betaine Finnfeeds 4.00

BioFunctional Buriti Extract Alcohol denat., Glycerin, Mauritia

Flexuosa Pulp Powder, Aqua Beraca* 2.00

PCA Glyceryl Oleate Dr. Straetmans 0.50

alpha Bisabolol nat. Bisabolol GfN 0.10

B Sodium Chloride Sodium Chloride q. s.

Citric Acid (sol.20%) Citric Acid Merck q. s.

100.00

Manufacturing Procedure: 1. Mix ingredients of phase A in given order until completely dissolved. 2. Add Components of phase B and adjust viscosity with sodium chloride and pH with citric acid. Specification Values: Appearance: clear viscous gel. pH: 5.2 – 5.4. Viscosity (Brookfield: LV 3; Speed 10): Approx. 5.000 – 8.000 mPa

.s.

Stability: Stable for more than 3 months at 40°C, room temperature, and 4°C Microbiological stability: Proven. * anti-dandruff claim supported by in vivo and in vitro efficacy studies

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* distributed

in Germany by

Dr. Straetmans GmbH

Page 252

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Natural Hair Tips Gel – Rinse-Off L045-9.24-1010

Claims: Velvet and smooth hair feel gives shine and nutrition With natural conditioning agents for dry hair tips

Phase Ingredient INCI Supplier %

A Glycerol anhydrous Glycerin Merck 40.00

Polyglyceryl-5 Oleate Dr. Straetmans 6.00

B Coconut Oil, refined Cocos Nucifera (Coconut) Oil Gustav Heess 6.00

Jojoba Oil Simmondsia Chinensis (Jojoba)

Seed Oil Gustav Heess 5.50

Isoamyl Laurate Dr. Straetmans 38.70

Buriti Oil refined organic Mauritia Flexuosa Fruit Oil,

Tockpherol Beraca* 0.50

ARS Hair System Passiflora Edulis Seed Oil, Oryza

Sativa (Rice) Bran oil, Euterpe Oleracea Pulp Oil

Beraca* 2.00

PCA Glyceryl Oleate Dr. Straetmans 0.50

Perf. Lemongrass Pistachiomilk Nat.

P0250460 Parfum Frey & Lau 0.30

Tocopherol, Helianthus Annuus (Sunflower) Seed Oil

Dr. Straetmans 0.50

C Deionised Water Aqua q. s.

100.00

Manufacturing Procedure: 1. Premix dermofeel

® G 5 O and Glycerol under stirring and with light heating until a homogenous gel results.

2. Pre-mix oil phase B and add to phase A at room temperature stepwise and in small portions under forced stirring. Before addition of the next portion each step should be stirred very well until a homogenous gel obtains. Viscosity will increase after each addition. 3. After complete addition of the oil phase adjust viscosity with water if necessary. Specification Values: Appearance: turbid liquid gel Viscosity (Brookfield: LV4; Speed 10): Approx. 10.000 mPa

.s.

Stability: More than 3 months stable at 40°C, 20°C and 4°C. Additional Note: The first step in formulating an oil gel is always to dissolve the emulsifier dermofeel

® G 5 O in a polar medium, preferably Glycerol. Then

stepwise addition of oil at room temperature under forced stirring follows. In this procedure the oil gel is formed. It is very important to add the oil stepwise and very slowly to allow the system to form the gel without to much oil at once. 1/10 oil weight to glycerol weight is recommended for the first 5 – 10 increments. Later on the amount of oil for each portion can increase. After the oil has been added completely, adjustment of viscosity and / or transparency can be done by addition of water. For transparent products the refractive indexes of the oil phase and the water phase have to be almost the same (difference > 0,005).

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* distributed

in Germany by

Dr. Straetmans GmbH

Page 253

Dr. Straetmans Chemische Produkte GmbH, Merkurring 90, D-22143 Hamburg, Germany T +49 (0)40-66 93 56-0, F +49 (0)40-66 93 56-310, [email protected]

http://www.dr-straetmans.de

basic formulations

Natural Basic Cream GSC Natural Microemulsion Basic Natural Perfume free O/W Emulsion Natural W/O Basic Cream PGPR Natural Basic Cream symbio®muls GC Natural Basic Cream GMS-SE Natural Cold Processable Cream symbio®muls WO

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Page 254

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Natural Basic Cream GSC D009-03-707

Claims: Light skin feel

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 74.15

Sodium Phytate, Aqua, Alcohol Dr .Straetmans 0.10

Glycerol Glycerin Merck 3.00

p-Anisic Acid Dr. Straetmans 0.20

A1 Keltrol CG-RD Xanthan Gum CP Kelco 0.20

LaraCare A-200 Galactoarabinan Larex 0.50

B Glyceryl Stearate Citrate Dr. Straetmans 3.50

Glyceryl Caprylate Dr. Straetmans 0.70

Tegosoft DC Decyl Cocoate Evonik 3.00

Olive Oil Olea Europaea (Olive) Fruit Oil diverse 2.00

Phytosqualan Squalane NRC / Sophim 6.00

Lanette O Cetearyl Alcohol BASF 2.00

Miglyol 812 Caprylic/Capric Triglyceride Sasol 4.00

Tocopherol, Helianthus Annuus (Sunflower) Seed Oil

Dr. Straetmans 0.15

C Frag. Highlight Natura Öko Parfum, Coumarin, Geraniol, Linalool, Citronellol, Limonen

Düllberg Konzentra

0.50

Sodium Hydroxide (sol. 10%) Sodium Hydroxide Merck q. s.

100.00

Manufacturing Procedure:

1. Heat phase A up to 78°C under stirring until is completely dissolved. Disperse Keltrol and LaraCare. 2. Heat phase B up to 78°C. Emulsify phase B in phase A under stirring. 3. Homogenize for 1-2 min. using an Ultra Turrax. 4. Start to cool down to 30°C under stirring. 5. Add Perfume below 40°C and adjust pH value to 5.2 – 5.4. Specification Values: Appearance: soft off-white emulsion. pH: 5.2 – 5.4. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 20.000 mPas. Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20°C, 40°C and 4°C. Microbiological Stability: Proven.

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Page 255

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Natural Microemulsion Basic L004-03.25-607

Claims: PEG-free transparent liquid Excellent self-emulsifying properties Suitable as wet-wipe concentrate, bath oil, cleansing oil

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 9.00

Karion F liquid Sorbitol Merck 17.00

B Phytosqualan Squalane Sophim 20.00

Tegosoft DC Decyl Cocoate Evonik 31.50

Glyceryl Caprylate Dr. Straetmans 4.00

Polyglyceryl-5 Dioleate Dr. Straetmans 9.50

Polyglyceryl-10 Diisostearate

Dr. Straetmans 9.00

100.00

Manufacturing Procedure: 1. Premix phase B under heating until all components are completely dissolved. 2. Add phase A to phase B under stirring. 3. Cool down to room temperature while stirring. Specification Values: Appearance: clear yellow liquid. Viscosity (Brookfield: LV4; Speed 10): Approx. <1.000 mPas. Stability: Proven

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Page 256

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Natural Perfume free O/W Emulsion L016-17A-710 Natrue

Claims: Perfume free

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 68.60

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Glycerol (85%) Glycerin Merck 2.50

Sodium Lactate (sol. 50%) Sodium Lactate Merck 1.00

Glyceryl Caprylate Dr. Straetmans 1.00

A1 Keltrol CG-RD Xanthan Gum CP Kelco 0.50

B Sodium Stearoyl Lactylate Dr. Straetmans 1.00

Glyceryl Stearate Citrate Dr. Straetmans 2.00

Lanette O Cetearyl Alcohol Cognis 4.00

Glyceryl Stearate Dr. Straetmans 3.00

Olive Oil Olea Europaea (Olive) Fruit Oil Rovi 2.50

Sunflower Oil Helianthus Annuus (Sunflower)

Seed Oil Gustav Heess 5.00

Tocopherol, Helianthus Annuus

(Sunflower) Seed Oil Dr. Straetmans 0.20

Ascorbyl Palmitate Dr. Straetmans 0.10

Tricaprylin Dr. Straetmans 3.50

Phytosqualan Squalane Sophim 3.00

C Ethanol Alcohol Denat. Merck 2.00

100.00

Manufacturing Procedure: 1. Heat phase A up to 78°C. Disperse Keltrol CG-RD. 2. Heat phase B to 78°C. Emulsify phase B into phase A under stirring. 3. Homogenize for 1-2 min. using an Ultra Turrax. 4. Start to cool down to 30°C under stirring. Add Ethanol. Specification Values: Appearance: white emulsion. pH: 5.5 – 6.0. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 14 000 mPa

.s.

Centrifugation (4000 rpm, 15 min.): no separation. Stability: more than 3 month stable at 20°C, 40°C and 4°C. Microbiological Stability: proven.

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Page 257

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Natural W/O Basic Cream PGPR L019-30B-108

Claims: Rich skin feeling

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 55.25

Glycerol Glycerin Merck 7.00

Zn-Sulfate Zinc Sulfate Merck 1.00

p-Anisic Acid Dr. Straetmans 0.20

Citric Acid (sol 20%) Citric Acid Merck q. s.

B Polyglyceryl-3-Polyricinoleate Dr. Straetmans 5.00

Glycreryl Caprylate Dr. Straetmans 0.70

Beeswax, white 8104 Cera Alba Kahl & Co 4.00

Sunflower Seed Oil Helianthus Annuus (Sunflower)

Seed Oil Gustav Heess 16.00

Tocopherol, Helianthus Annuus (Sunflower) Seed Oil

Dr. Straetmans 0.20

B1 Mg-Stearate Magnesium Stearate Merck 0.50

Miglyol 812 Caprylic/Capric Triglyceride Sasol 10.00

C Parfum Bambini Natura Öko Parfum Düllberg

Konzentra 0.15

100.00

Manufacturing Procedure:

1. Heat phase A up to 80°C. Make sure that is completely dissolved. Adjust pH-value to 5.1 – 5.3 with Citric Acid. Maintain temperature to 78°C.

2. Heat phase B1 up to 115°C until clear solution obtains. 3. Add rest of phase B and heat up to 78°C 4. Emulsify phase A slowly, stepwise to phase B under stirring. 5. Homogenize for 1 – 2 min. using an Ultra Turrax. 6. Cool down to 32°C and add C under stirring. Specification Values: Appearance: thick white cream. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 60.000 – 100.000 mPas. Centrifugation (10 min., 5.000 rpm): No separation.

Stability: More than 3 months stable at 20°C, 40°C and 4°C. Microbiological Stability: Proven.

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Page 258

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Natural Basic Cream L035-18.1-310

Claims: Light skin feel

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 74.70

Glycerol (85%) Glycerin Merck 4.00

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Phenethylalcohol nat. Phenethyl Alcohol Dr. Straetmans 0.80

A1 Keltrol CG-RD Xanthan Gum CP Kelco 0.20

B Glyceryl Stearate Citrate; Cetearyl

Alcohol, Glyceryl Caprylate Dr. Straetmans 5.00

Tegosoft DC Decyl Cocoate Evonik 5.00

Sunflower Oil Helianthus Annuus (Sunflower) Seed

Oil Gustav Heess 4.00

Tricaprylin Dr. Straetmans 6.00

Tocopherol, Helianthus Annuus (Sunflower) Seed Oil

Dr. Straetmans 0.20

C Citric Acid (sol 20%) Citric Acid Merck q. s.

Sodium Hydroxide (sol. 10%) Sodium Hydroxide Merck q. s.

100.00

Manufacturing Procedure: 1. Heat phase A up to 78°C and disperse Keltrol. Heat phase B up to 78°C. 2. Emulsify phase B into phase A under stirring. Homogenize for 1-2 min. using an Ultra Turrax. 3. Cool down under medium stirring. 4. Adjust pH value with phase C if necessary. Specification Values: Appearance: white emulsion. pH: 5.0 – 6.0. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 25.000 - 35.000 mPas. Centrifugation (15 min., 4.000 rpm): No separation.

Stability: More than 3 months stable at 20°C, 40°C and 4°C. Microbiological Stability: Proven.

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Page 259

Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Natural Basic Cream GMS-SE L039-1.18-210

Claims: Rich skin feel

With

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 69.25

Glycerin Dr. Straetmans 4.00

Sodium Phytate, Aqua, Alcohol Dr. Straetmans 0.10

Glyceryl Caprylate Dr. Straetmans 0.70

Phenethylalcohol nat. Phenethyl Alcohol Dr. Straetmans 0.30

A1 Keltrol CG-RD Xanthan Gum CP Kelco 0.20

B Glyceryl Stearate SE Dr. Straetmans 7.00

Lanette O Cetearyl Alcohol BASF 4.00

Sunflower Oil Helianthus Annuus (Sunflower)

Seed Oil Gustav Heess 4.00

Phytosqualan, veg. grade Squalane Sophim 2.00

Tricaprylin Dr. Straetmans 8.00

Tocopherol, Helianthus Annuus

(Sunflower) Seed Oil Dr. Straetmans 0.15

C Perf. Litschi nat. P0250210 Parfum Frey & Lau 0.30

Sodium Hydroxide (sol. 10%) Sodium Hydroxide Merck q. s.

100.00

Manufacturing Procedure: 1. Mix phase A and heat up to 78°C. Disperse A1. 2. Heat phase B up to 78°C. Emulsify phase B into phase A while stirring. 3. Homogenize for 1-2 min using an Ultra Turrax. 4. Start to cool down under medium stirring. Add C below 30°C. Adjust pH value if necessary. Specification Values: Appearance: viscous white cream. pH: 6.8 – 7.2 Viscosity (Brookfield Helipath TF, speed 10): Approx. 40.000 - 60.000 mPa

.s.

Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20°C, 40°C and 4°C. Microbiological Stability: Proven.

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Disclaimer: The information contained herein is meant to demonstrate how our products can be used. The given data are suggestions without any guarantee aimed to support customers’ development. As production conditions at our customers’ facilities are beyond our control we refuse to accept any liability involved in the use of our products. Please observe possible third party patent rights.

Natural Cold Processable Cream L041-3.4-210

Claims: Cold Process PEG-free

Phase Ingredient INCI Supplier %

A Deionised Water Aqua 63.55

Glycerol (85%) Glycerin Merck 7.00

Zinksulfate Heptahydrate Zinc Sulfate Merck 1.00

A1 Sodium Hydroxide (sol. 10%) Sodium Hydroxide Merck q. s.

B

Polyglyceryl-3 Polyricinoleate; Sorbitan Sesquioleate; Cetyl Ricinoleate;

Glyceryl Caprate; Cera Alba; Magnesium Stearate; Aluminum Tristearate

Dr. Straetmans 8.50

Sunflower Oil Helianthus Annuus (Sunflower) Seed

Oil Gustav Heess 5.50

Phytosqualan, veg. grade Squalane Sophim 7.00

Tricaprylin Dr. Straetmans 7.00

Tocopherol, Helianthus Annuus (Sunflower) Seed Oil

Dr. Straetmans 0.20

Perf.

Rose/Lavendel/Hagebutte Hip P0250205

Parfum Frey & Lau 0.25

100.00

Manufacturing Procedure: 1. Mix phase A. Adjust pH value with A1 if necessary. 2. Mix phase B. 3. Emulsify phase A slowly into phase B at room temperature. 4. Homogenize for 2 min. using an Ultra Turrax. 5. Continue stirring with medium speed. Specification Values: Appearance: white cream. pH: 5.0 – 5.4. Viscosity (Brookfield: Helipath TF; Speed 10): Approx. 40.000 - 60.000 mPa

.s.

Centrifugation (15 min., 4.000 rpm): No separation. Stability: More than 3 months stable at 20°C, 40°C and 4°C. Microbiological Stability: Proven

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