16
ESSENTIAL TOOLS FOR EFFECTIVE HAND WASHING MANI-KARE ® BRUSHES & DISPENSER Mani-Kare ® Brushes are disposable and help prevent cross-contamination at the hand washing sink. The unique design of the Mani-Kare ® Brush effectively removes soil and bacteria from pores, wrinkles, nails and cuticles. Simply use for a day and then throw it away. • Food-safe blue color for easy identification. • Center channel for cleaning under nails. • Wall dispenser can be placed over sink for easy access. • Perfect for use with San Jamar Kleen-Brush ® System. ITEM NUMBER DESCRIPTION CASE PACK WEIGHT MK0974 1 Box of 36 brushes 1 box 1.1lbs(0.5kg) MK0976 Hand & Nailbrush Dispenser 1 0.6lb(0.27kg) Studies show that the number one cause of foodborne illness is poor hygiene. Because proper hand washing is critical in preventing the spread of disease, San Jamar has developed a complete system of hand washing tools. From effective cleaning under fingernails to touchless paper towel dispensing, hygienic solutions from San Jamar make hand washing efficient and effective. KLEEN-BRUSH ® SYSTEM Studies show using a nailbrush is the only effective way to remove the millions of microorganisms that can be trapped under fingernails, such as E-Coli, Hepatitis A and Norovirus. Now there’s a revolutionary solution for keeping fingernail brushes clean and handy, while preventing recontamination – the Kleen-Brush ® System. • Positions the nailbrush in a self-cleaning stream of water; dislodged dirt and bacteria are washed down the drain. • Rotates horizontally for easy cleaning of right and left hand. Unit swings up and out of the way after scrubbing nails to complete a sanitary hand wash. • Brushes are easily removed for deep cleaning in dishwasher, eliminating the need for cords or chains. • Works with the leading nailbrush brands, including Carlisle ® *, Delux ® * and San Jamar Mani-Kare ® Brushes. • Installs in seconds to virtually any gooseneck or pipe faucet; no tools required. • System includes: (1) Kleen-Brush ® fixture with two pipe faucet adapters, (1) Mani-Kare ® Disposable Nailbrush, (1) Delux ® * Nailbrush, (1) adhesive-back decal with multilingual hand washing instructions. • Patent pending. ITEM NUMBER DESCRIPTION CASE PACK WEIGHT KB2000 Kleen-Brush ® System 1 1lb(0.45kg) KB2500 Delux ® Nailbrush sold separately 6 3lbs(1.4kgs) Construction: Break-resistant plastic *Carlisle ® is a registered trademark of Carlisle FoodService Products. *Delux ® is a registered trademark of Malish Corporation. System works with leading nailbrush brands. www.sanjamar.com/kleenbrush FOOD SAFETY TOOLS W: sanjamar.com E: [email protected] 56

food safety tools - guillesa.com · Construction: G0801, G0806: 20-gauge stainless steel G0802, G0804: 22-gauge steel with white baked enamel G0803, G0805: High-grade flexible Plexiglas®

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Page 1: food safety tools - guillesa.com · Construction: G0801, G0806: 20-gauge stainless steel G0802, G0804: 22-gauge steel with white baked enamel G0803, G0805: High-grade flexible Plexiglas®

essential tools for effective hand washing

mani-kare® brushes & dispenser Mani-Kare® Brushes are disposable and help prevent cross-contamination at the hand washing sink. The unique design of the Mani-Kare® Brush effectively removes soil and bacteria from pores, wrinkles, nails and cuticles. Simply use for a day and then throw it away. •Food-safebluecolorforeasyidentification. •Centerchannelforcleaningundernails. •Walldispensercanbeplacedoversinkforeasyaccess. •PerfectforusewithSanJamarKleen-Brush® System.

Item Number DescrIptIoN case pack WeIght MK0974 1 Box of 36 brushes 1 box 1.1lbs(0.5kg)MK0976 Hand & Nailbrush Dispenser 1 0.6lb(0.27kg)

Studies show that the number one cause of foodborne illness is poor hygiene. Because properhandwashingiscriticalinpreventingthespreadofdisease,SanJamarhasdevelopedacompletesystemofhandwashingtools.Fromeffectivecleaningunderfingernailstotouchlesspapertoweldispensing,hygienicsolutionsfromSanJamarmakehand washing efficient and effective.

kleen-brush® system Studies show using a nailbrush is the only effective way to remove the millions of microorganismsthatcanbetrappedunderfingernails,suchasE-Coli,HepatitisAand Norovirus. Now there’s a revolutionary solution for keeping fingernail brushes clean and handy, while preventing recontamination – the Kleen-Brush® System. •Positionsthenailbrushinaself-cleaningstreamofwater;dislodgeddirt and bacteria are washed down the drain. •Rotateshorizontallyforeasycleaningofrightandlefthand. •Unit swings up and out of the way after scrubbing nails to complete a sanitary hand wash. •Brushesareeasilyremovedfordeepcleaningindishwasher, eliminating the need for cords or chains. •Workswiththeleadingnailbrushbrands,includingCarlisle®*, Delux®* andSanJamarMani-Kare® Brushes. •Installsinsecondstovirtuallyanygooseneckorpipefaucet; no tools required. •Systemincludes:(1)Kleen-Brush® fixture with two pipe faucet adapters, (1) Mani-Kare® Disposable Nailbrush, (1) Delux®* Nailbrush, (1) adhesive-back decal with multilingual hand washing instructions. •Patentpending.

Item Number DescrIptIoN case pack WeIght KB2000 Kleen-Brush® System 1 1lb(0.45kg)KB2500 Delux® Nailbrush sold separately 6 3lbs(1.4kgs)Construction:Break-resistantplastic

*Carlisle®isaregisteredtrademarkofCarlisleFoodServiceProducts. *Delux®isaregisteredtrademarkofMalishCorporation.

System works with

leading nailbrush

brands.

www.sanjamar.com/kleenbrush

f o o d s a f e t y t o o l s

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smart system with sensorhand washing station The first universal electronic touchless roll towel dispenser with food-safe hand washing instructions. The dispenser guards against cross-contamination and dispensesanyqualitypaper,whiletheInfinity® System provides continual availability ofpaper.Dispenserhasultimateflexibility:eithertoweloutorsensormodewhenpaper can’t be exposed. The food-safe hand washing chart is made of durable, cleanable vinyl with instructions in English and Spanish.

Item case Number capacIty DImeNsIoNs pack WeIght T1400TBKHW (1)8”(200mm)wide: 16½”x11¾”x9¼” 1 6lbs 81/2”(215mm)dia.roll; (419x298x235mm) (2.72kgs) (1)upto4”(100mm)stubrollConstruction:Break-resistantplastic

hand washing station value pack HandWashingStationValuePackistheconvenientsolution,ensuringthat the tools needed for employees to properly wash their hands are readily available. •Ultrafold™ touchless towel dispenser with hand washing chart, in English andSpanish,fitsbothMultifoldandC-Foldtowels. •PatentedPresent® System presents towel one-at-a-time. •Bulksoapdispenserwilldispenseawidevarietyofliquidand lotion soaps (except pumice).

Item Number INcluDes case pack WeIghtT1730TBK (1ea) T1700TBK- 1 5.6lbs(2.5kgs) Ultrafold™ Towel Dispenser w/handwashingsticker; (1ea) S30TBK Bulk Soap DispenserConstruction:Break-resistantplastic

kwik-flo® no touch faucet upgrade Kwik-Flo® provides a no touch, cost-efficient alternative to preventing recontamination of clean hands after washing. Simply push the rod with your hands to begin water flow and release rod tension to instantly shut off water. •Significantlylessexpensivethanelectronicfaucets. •Dualthreadeddesignfitsmostfaucets. •Stopsdrippingandreduceswatercosts. •Commercialstrengthandinstallsinseconds.

Item Number DescrIptIoN case pack WeIght KF2000 Stainlesssteelrod 1 0.14lb(0.06kg)KF5000 Tamperproofs.s.rod 1 0.14lb(0.06kg)

disposable glove dispensers Disposable Glove Dispensers prevent boxes from becoming damaged or contaminated and keep gloves sanitary and handy for use, critical at hand washing stations or food preparation areas. •Innovativespring-loadeddesignensuresasecurefitwithgloveboxes. •Keyholesforeasywallmounting. •Singleboxesperfectfortightareas;tripledispensersformultiple sizesofgloves. Item Number DescrIptIoN color case pack WeIght G0801 1boxcapacity stainlesssteel 1 1.75lbs(0.79kg)G0802 1boxcapacity white 1 1.31lbs(0.59kg)G0803 1boxcapacity clear 1 0.69lb(0.31kg)G0804 3boxcapacity white 1 1.75lbs(0.79kg)G0805 3boxcapacity clear 1 1lb(0.45kg)G0806 3boxcapacity stainlesssteel 1 4lbs(1.81kgs)Construction:G0801,G0806:20-gaugestainlesssteel G0802,G0804:22-gaugesteelwithwhitebakedenamel G0803,G0805:High-gradeflexiblePlexiglas®

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FOOD SAFETY BLUE

THE ORIGINAL

all your WrappINg tools togetherWrappingandlabelingisnowfaster,saferandeasier.SafetyWrap® Station combines safe dispensing of film and foil with an integrated datinglabeldispenser;sidecaddiesstorepens,cuttersandothertools.Now there’s a complete solution to prevent cross-contamination and ensure safe food rotation.

safetywrap® station

www.sanjamar.com/safefoodprep

SafetyWrap® Station dispenses film & foil rollsfrom12”-18”(30.48-45.32cm).

saves time & money combinestoolsforspeed;eliminates cost of a separate label dispenser.

all tools together two side caddies hold pens, cutters & more.

saves space by mounting on wire shelving or included wall brackets.

dispenses dating labels in multiple sizes & configurations(Labels not included.)

adjustable adaptors accommodate film or foilrollsfrom12”to18”(30.48to45.72cm).

don’t do this! SafetyWrap® Station keeps film and foil protected from dangerous contamination.

safetywrap® station Item caseNumber capacIty pack WeIght SW1218 date label rolls: from0.75”-3” 1 6.75lbs (1.9-7.6cm)wide;3.25”(8.25cm)dia. (3.06kgs) film/foil rolls: from12”-18”(30.48-42.75cm), 5.1”(12.95cm)totaldia. Core diameter: 1.2”(3.05cm)min.

patent pending

Page 4: food safety tools - guillesa.com · Construction: G0801, G0806: 20-gauge stainless steel G0802, G0804: 22-gauge steel with white baked enamel G0803, G0805: High-grade flexible Plexiglas®

Saf-T-Wash™FoodSanitizerdramaticallyextendstheshelflifeofproduce,reducingprep frequency and produce waste. Less produce waste and no chemicals means onething-significantcostsavings.Saf-T-Wash™FoodSanitizeralsousestheozonesanitation process, that is all natural and is proven to be the most effective option for eliminating dangerous bacteria, viruses and the broadest range of pathogens.

saves you money Estimating conservative chemical costs, labor savings due to longer shelf-life and reduced waste, the Saf-T-Wash™willpayforitselfinmonths.Ozone significantlyprolongsshelflifebykillingenzymes that“spoil”fruitsandvegetables,especiallyleafygreens.

kills harmful pathogens

Ozoneisproventobethemosteffectiveoption for eliminating dangerous bacteria, viruses, and the broadest range of pathogens.

all natural

Saf-T-Wash™, the all-natural alternative to costly chemicalproducewashes,usesanozonesanitationprocess.Ozoneisanaturalelementwhichdissolves in water to make an effective chemical-free disinfectant.

saf-t-wash™

saf-t-wash™ •Allnatural;chemicalfree. •HelpskeepfoodfreeofPathogens,themosteffectiveoptionavailable. •Reducescostsandfoodwaste. •Eliminatescostlychemicalvegetablewashes. •Reduceslaborcosts.

Item case Number DescrIptIoN pack WeIght STW1200 Saf-T-Wash™FoodSanitizer 1 7.1lbs(3.2kgs) Includeslaminatedwallposter, 30ozoneteststrips,Saf-T-Wash™ unit, diverter valve with 6 ft. hoses, wall mounting brackets and 120 v a/c adaptorSTW1200KIT FilterKit-CustomizedEverpure®CG53-20 1 11.2lbs(5.1kgs) 20,000 gallon chlorine and 1 micron carbon block filter kit with water pressure gauge and cartridge life indicatorSTW1200FIL ReplacementCartidgesforFilterKit 1 2.7lbs(1.2kgs) Everpure®CG53-20replacementcartridgeSTW1200SYS Saf-T-Wash™System 1 18.3lbs(8.3kgs) IncludesSaf-T-Wash™FoodSanitizer andFilterKit

hang on the wall.

attach to faucet.

plug in.

easy to implement

www.sanjamar.com/saftwash

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original & shorty™ saf-t-ice® tote

Now there are two options for safe ice transport. Use the Original Tote for high capacity carrying (25 lbs when filled) and manual cleaning. Use Shorty™ for lighter carrying (20 lbs when filled) and easier cleaning in dishwasher. Item Number capacIty case pack WeIght SI6000 6gallons 2 5.8lbs(2.6kgs)SI6100 5gallons 2 5.5lbs(2.3kgs)

Use dedicated ice-only containers and utensils to keep ice protected and sanitary and your customers safe. TheSaf-T-Ice® Tote is the original dedicated foodservice container that will allow you to transport ice safely, helpingyouavoidapotentialice-contaminationdisaster.Inadditiontobeingdurable,NSFListed,dishwashersafeandunabletonest,thenewandimprovedSaf-T-Ice® Tote offers new functionality and durability. •NEW“Clean-Pour”designraiseshandcontactareaoffthefloor. •NEWpatentpendingTri-Grip™ feature provides grab points for secure pouring at any level. •NEWtougherHandi-Hook™ is bigger, stronger and securely integrated with the Tote. •Visitwww.sanjamar.com/safeiceformoreSafeIceHandlingSolutions.

original & shorty™ saf-t-ice® totes

saf-t-ice® tote snap-tight lid Keep your ice protected during transport with this specially designed lid for the Saf-T-Ice®Tote.Perfectfor: •Customerareassuchasrestaurant,barorpoolside. •Remoteoroutdoorcatering. •Portablebarstofillsmallservicebins. Item Number case pack WeIght SI6500 1 .03lb(.01kg)

DoN’t Do thIs!Ice buckets should only be used

for ice.

over head

below waist

at waist

NeW tRI-GRIP™ desIGNfor easier, more controlled handling and restocking of ice bins over head, at or below waist.

IMPRoved HaNdI-HooK™ is bigger, stronger and reinforced for increased durability and longer life. Hook allows for recommended off the ground and upside-down storage.

Shorty™ Tote fits easily in dishwashers.

NeW “CleaN-PoUR” desIGN raises hand contact area off thefloor to prevent cross-contamination.

sHoRty™ ICe totefor lighter carrying (20 lbs when filled) and easier cleaning in dishwasher.

oRIGINal ICe totefor high capacity carrying (25 lbs when filled) and manual cleaning.

www.sanjamar.com/safeice

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FOOD SAFETY BLUE

THE ORIGINAL

FOOD SAFETY BLUE

THE ORIGINAL

Page 6: food safety tools - guillesa.com · Construction: G0801, G0806: 20-gauge stainless steel G0802, G0804: 22-gauge steel with white baked enamel G0803, G0805: High-grade flexible Plexiglas®

accommodates bottles up to 3¼” diameter.

saf-t-ice® funnel

Saf-T-Ice®FunnelmakesloadingtheSaf-T-Ice® Tote or any dedicated ice container faster,saferandlessmessy.SimplyplacetheSaf-T-Ice®FunnelontheToteordedicatedicecontainerandfill;oraffixincludedbracketstoicemachinefront,slideFunnelintoplaceandbeginfillingToteordedicatedicecontainer. •PerfectforusewithSaf-T-Ice® Tote. •Constructedofdurableplasticanddishwashersafe.

Item Number case pack WeIght SI3000 1 4.3lbs(2kgs)

smart

stop

Impropericescoopstorage is traditionally one

of the most frequently cited violations during a

health inspection.

saf-t-ice® scoop caddyThe original solution for dedicated ice scoop storage keeps scoop safe from bacteria, dirt and ice burial. •Workswithmanybrandsoficescoopsupto86ounces. •Includesbracketswithself-adhesivestripsorscrewsforeasy installation and removal for daily cleaning. •Durableplasticconstructionanddishwashersafe.

Item case Number color DImeNsIoNs pack WeIght SI2000 Blue 11”x7”x6” 1 1.5lbs (279x178x152mm) (0.7kg)SI2000BK Black 11”x7”x6” 1 1.5lbs (279x178x152mm) (0.7kg)

saf-t-ice® value pack Thecompletesolutionforpreventingicecontaminationattheicemachine.IncludesupgradedSaf-T-Ice® Tote and 64-86ozSaf-T-Scoop® and Guardian System™. •Keeps ice safe – reduces potential of cross-contamination disaster. •Designedtoworktogether–Saf-T-Scoop®directsicerightintotheIce Tote, eliminating dangerous ice spills on the floor around ice machines.

Item case Number DescrIptIoN pack WeIght SI8500 (1ea)Tote&64-86ozSaf-T-Scoop® 1 9lbs(4.08kgs) and Guardian System™

saf-t-ice® bottle guardian Mounts inside your bar station ice bin to safely chill wine, storage bottles and liquorbottles.Preventsdangerouscross-contaminationfrombacteriaorwetlabelstransferredfrombottlesstoreddirectlyinice.Canalsobemountedtemporarilyorpermanently outside the bin, keeping non-chilled bottles handy for use.

Item case Number DescrIptIoN pack WeIght SI7000BG 1Guardianholderwithremovabledrainagecap, 1 1lb(0.45kg) 1setmountingtools;Maxbottlediameter3¼”Mountingtools:(1)mountingbracket,(2)wirehangingbrackets

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FOOD SAFETY BLUE

THE ORIGINAL

FOOD SAFETY BLUE

THE ORIGINAL

FOOD SAFETY BLUE

THE ORIGINAL

FOOD SAFETY BLUE

THE ORIGINAL

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=bagged with header

smart

stop

saf-t-scoop® helps meet the health code

that prohibits bare hand contact with ready

to eat foods. (Ice is food!)

FillsIceTotesupto50% faster than standard

ice scoops.

AvoidicecontaminationwiththefirstFoodSafetyscoopandprotectionsystem.TwoGermGuards™ protect ice from dangerous contact with knuckles or thumbs during use, and the Guardian System™ provides safe storage for the Saf-T-Scoop® when not in use. Guardian System™ can be mounted temporarily with included suction cups or wire hanging brackets inside or outside ice bins or permanently with mounting screws. The system is easily removed forcleaning.Threesizesavailable:6-10ozand12-16ozforbarandbeveragestationsand64-86ozsizeforicemachine.Polycarbonateconstructionfordurablelonglife.

Visitwww.sanjamar.com/safeiceformoreSafeIceHandlingSolutions.

saf-t-scoop® and guardian system™

saf-t-scoop® & guardian system™ for bar & beverage stations Item case Number DescrIptIoN pack WeIght SI5000 ScoopGuardianSystem™6-10oz(177-295ml) 1 1.5lbs 1 Saf-T-Scoop®, (0.68kg) 1 Guardian holder with removable drainage cap, 1 set mounting toolsSI5500 Saf-T-Scoop®6-10oz(177-295ml) 1 0.5lb (scoop only) (0.23kg)SI7000 ScoopGuardianSystem™12-16oz(355-473ml) 1 1.75lbs 1 Saf-T-Scoop®, (0.79kg) 1 Guardian holder with removable drainage cap, 1 set mounting toolsSI7500 Saf-T-Scoop®12-16oz(355-473ml) 1 0.7lb (scoop only) (0.31kg)Mountingtools:(1)mountingbracket,(2)wirehangingbracketsand(2)suctioncups

Keep all foods safe! Use Saf-T-Scoop® when breading foods, on retail

ingredient bins or at self-serve dry cereal stations.

saf-t-scoop® & guardian system™ for ice machines ArevolutionarydesignthatmakesfillingIceTotessafer,fasterandeasier. •Saf-T-Scoop’s™ dome allows mounding of ice without spilling, reducingnumberofscoopstofillIceTotesbyupto50%. •Ergonomicallyangledhandleprovidesoutstandingbalanceandcomfort. Scoop’sangledchutedirectsicerightintotheIceTote,reducingthe risk of dangerous slips from melted ice near the ice machine. •Guardianprovidessafe,dedicatedScoopstorageandmounts inside or outside of ice bins with included wiref orms and hardware. •Durablepolycarbonateconstruction,dishwashersafe,NSFlisted.

Item case Number DescrIptIoN pack WeIght SI9000 ScoopGuardianSystem™64-86oz 1 3.3lbs (1892-2543ml) (1.49kgs) 1 Saf-T-Scoop®, 1 Guardian holder with removable drainage cap, 1 set mounting toolsSI9500 Saf-T-Scoop®64-86oz 1 1lb (1893-2543ml)(scooponly) (0.45kg)Mountingtools:(1)mountingbracket,(2)wirehangingbrackets

Patent#D496.233SandOtherPatentsPending

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FOOD SAFETY BLUE

THE ORIGINAL

FOOD SAFETY BLUE

THE ORIGINAL

Page 8: food safety tools - guillesa.com · Construction: G0801, G0806: 20-gauge stainless steel G0802, G0804: 22-gauge steel with white baked enamel G0803, G0805: High-grade flexible Plexiglas®

hand washing station smart chart WallChartpresentsrealisticpicturestohelpemployeesrelatetoandidentifywiththe need for proper hand washing procedures. •Serves as a reminder to employees to follow food safety guidelines in the kitchen. •Easilyadherestowallsurfaceofhandwashingstation. •Constructedofdurableplastic. •InstructionsarewritteninEnglishandSpanish.

Item caseNumber DImeNsIoNs pack WeIght HWWLCT 9”hx6”w 1 0.1lb (229h x 152w mm) (0.045kg)

smart charts WallChartsgivepictorialstep-by-stepinstructionsforproperuseof SanJamarproducts. •InstructionsarewritteninEnglishandSpanish. •Laminatedforlong-termuse.

Item caseNumber Name DImeNsIoNs pack WeIght BRWLCT BladeRunner® 17”hx11”w 1 0.1lb SmartChart (432hx279wmm) (0.045kg)RCUWLCT Rapi-Kool® 17”hx11” 1 0.1lb SmartChart (432hx279wmm) (0.045kg)KLRWLCT Kolor-Cut® 17”hx11”w 1 0.1lb SmartChart (432hx279wmm) (0.045kg)QSWLCT Cut-N-Carry® 4 Board 11½”x14½” 1 0.1lb SmartChart (292x368mm) (0.045kg)

haccp food safety kit TheHACCPFoodSafetyKitcontainsthetoolsthatfoodsafetyinstructorsneedto demonstrate how to make the kitchen a safe environment for food preparation. HACCPFoodSafetyKitincludes: •Saf-T-Ice®Tote(Item#SI6000) •Saf-T-Scoop® & Guardian System™(Item#SI5000) •Rapi-Kool®Plus(Item#RCU64V2) •Rapi-Kool®Plus,Kolor-Cut®,andBladeRunner®SmartChart •Cut-N-Carry®CuttingBoard(Item#CB101212GN) •Kleen-Pail®(Item#KP97RD) •Kleen-Pail®Caddy™(Item#KP500) •BladeRunner®SlicerCleaningSpongeSamples •Mani-Kare® Bandage Samples •Mani-Kare® Hand & Nailbrush Samples •Versa-Mat®BarMatting(Item#VM5280BK) •T-Stick®Samples140ºF,160ºFand170ºF •SmartSystem/Tear-N-Dry™RollTowelDispenserCD-Rom •ProductLiterature

Item Number case pack WeIghtHACCPKIT 1 14lbs(6.4kgs)

servsafe® coursebook 4th edition The ServSafe®Coursebookfeaturesin-depthtrainingtipsandfoodsafetyinformation.CoursebookisanexcellentreferencetothelatestFDAModelFoodCodeinformation. •2005FDAFoodCodeupdatesandnewjusrisdictionalrequirements. •Newrealworldscenariosandnewimplementationtool. •Newsimplifiedmicrobiologychapterandemployeetrainingsection. •ExpandedHACCPandproductmanagementcontent. •Designedforextendedone-dayortwo-daycertification programs for foodservice professionals with updated activities. •IncludestheServSafe®FoodProtectionManagerCertificationScanTron.

Item Number case pack WeIghtSERVSAFEBOOK 1 3.0lbs(1.36kgs)

ServSafe®isaregisteredtrademarkoftheNationalRestaurantAssociationEducationFoundation.

Use the kit to demonstrate the fundamentals of preventing cross-contamination, time-temperature abuse, proper hand washing and personal safety.

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6564

bladerunner®

BladeRunner® offers a safe way to clean the food slicer blade while reducing the risk ofcrosscontamination.PatentedBladeRunner® is a cleaner saturated sponge that isrunthroughtheslicersimilartothewayafoodproductissliced.BladeRunner® provides chemical and friction cleaning in one operation. No need to put hands near theblade.Activeingredient:Quaternaryamonia,175ppm. •AnimportantproductinyourHACCPPlanforreducingtheriskof foodborne illness outbreaks. •Reducesthepotentialforhandinjuryduringcleaning. •Optionalwallchartavailablethatgivespictorialstep-by-stepinstructions onhowtouseBladeRunner®InstructionsarewritteninEnglishandSpanish. •Odorless,tastelessanddrieswithin60seconds. •Providesquickandeasycleaningbetweenusesmakingtear-down cleaning processes easier.

Item Number DescrIptIoN case pack WeIght BR24 24spongesperpack 1pk 5.8lbs(2.6kgs)BRWLCT Wallchart 1 0.1lb(0.045kg)

RunBladeRunner® through the slicer for easier and safer cleaning.

kleen-cup®

Kleen-Cup® is ideal for cleaning commercial shake machines and blenders. Thetri-webbrushessurroundthespindletocleanandsanitizeitthoroughly. •Reducestheriskofcross-contaminationbetweenuses. •Greatforrestaurantswhouseaspindlemixertomixeggs. •Preventsflavortransfersbetweenuses. •Removesfooddebristhatisleftfromthemakingofshakes.

Item Number DImeNsIoNs case pack WeIght KLC28C 7¾”hx4”dia 1 1.1lbs (197h x 102dia mm) (0.5kg)

t-stick®

T-Sticks® take the guessing out of cooking time-temperature sensitive foods. T-Sticks® are available in multiple temperatures to show that different types of foods have been cooked to their needed minimal internal temperatures. Once used, T-Sticks®canbesavedasapermanentpartofyourHACCPrecords. •Single-usestickpreventscross-contamination. •Color-codedtemperaturesverifyproperminimalinternaltemperatures. •Replacesexpensivethermometersthatareeasilymisplaced,not properlysanitizedorregularlycalibrated. •Showsyourcustomersthatyoucaretoensuretheirsafetyagainst foodborne illnesses. •1pk=250T-Sticks®

CallourCustomerCareDepartmentforfreeT-Stick®HACCPRecordSheets.

Item Number color case pack WeIght TST9341 Green140°(60°C) 1pk(250 T-Sticks®) 0.5lb(0.2kg)TST9343 Black160°(71°C) 1pk(250 T-Sticks®) 0.5lb(0.2kg)TST9345 Brown170°(77°C) 1pk(250 T-Sticks®) 0.5lb(0.2kg)

T-Stick®isaregisteredtrademarkofWilliam-Allen,Inc.

Simply insert a T-Stick® in the center of the food and leave for required time. The sensor spot

will darken if the item is at or above the indicated temperature.

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t-sticks® help minimize the risk

of time-temperature abuse of hot foods

at steam tables.

140°f (60°C) t-stick®

Perfectformaintaininghot-holdingtemperaturesoffoods in cafeterias, restaurants and buffets where water-baths or steam tables are used. Sensor turns green at 143° ±2°F in 5 seconds.

160°f (71°C) t-stick®

Perfectforcookinghamburgers,groundmeats,fish,porkandeggs.Sensor turns black at 160° ±1°F in 5 seconds.

170°f (77°C) t-stick®

Perfectforcookingchickenandstuffedmeats,stuffedfish or stuffed pasta along with reheating previously cooked and refrigerated foods. Sensor turns brown at 173° ±2°F in 10 seconds.

Page 10: food safety tools - guillesa.com · Construction: G0801, G0806: 20-gauge stainless steel G0802, G0804: 22-gauge steel with white baked enamel G0803, G0805: High-grade flexible Plexiglas®

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fridge-kare®

Fridge-Kare® provides an effective solution for removing moisture from the air in yourwalk-inandreach-incoolersdecreasingbacteriaandmoldgrowth.Fridge-Kare® improves the energy efficiency of your cooler by lowering the relative dew point and reducing the burden on the cooling source. •Allnatural,non-toxicand100%biodegradable. •Extendsshelflifeofperishableitemswhilegreatlyreducingodor transfer among foods. •Nopreparationorpowerneeded–justsimplyhangsfromany place in your cooler. •OneFridge-Kare® treats 250 cubic feet for up to 6 months.

Item Number case pack WeIght FK1000 6 13.3lbs(6kgs)

smart

stop

If hands are bandaged, clean gloves

should be worn at all times to protect bandage and prevent it from falling off

into food.

mani-kare® bandages

Mani-Kare® Bandages have been specifically designed for dressing minor wounds that can contaminate foods during preparation. Mani-Kare® Bandages are bright blue in color for easy detection in food if inadvertantly dropped and proper monitoring of wound dressing (even under gloves) by restaurant management. •Bandagesaremadefromhospitalquality,flexiblecloth. •Handystorageboxmakesbandageseasytofindandkeepsthemclean. •Availablein5differentsizes. •Mani-Kare®ValuePackincludesavarietyofallbandages.

Item pack case Number coNteNts sIze pack WeIghtMK0901 Strips: 7/8”x3” 2pks 1.8lbs(0.83kg) 6 boxes of 50 (300bandages)=1pkMK0902 SmallFingertip: 1¾”x2” 2pks 1.6lbs(0.73kg) 6 boxes of 40 (240bandages)=1pkMK0903 Knuckle: 1¾”x3” 2pks 1.8lbs(0.83kg) 6 boxes of 40 (240bandages)=1pkMK0904 LargeFingertip: 1¾”x3” 2pks 1.5lbs(0.68kg) 6 boxes of 25 (150bandages)=1pkMK0905 Patch: 2”x3” 2pks 1.8lbs(0.83kg) 6 boxes of 25 (150bandages)=1pkMK0906 ValuePack:2boxesofMK0901; 6pks 4.8lbs(2.18kgs) 1boxofMK0902;1boxofMK0903; 1boxofMK0904;1boxofMK0905MK0909(1)storageboxw/(1)MK0906 1 2.16lbs(0.98kg)

Non-food blue bandages are easy to see, so you won’t serve contaminated

food–Afoodsafetydisaster!

bloodborne pathogen clean-up kit

Haveallthetoolsyouneedtocleanupabloodbornepathogenspill.Clean-upkitincludeseverythingyouneedtoprotectemployeesaccordingtoOSHAstandards,while cleaning up bodily fluid spills. Kit comes in a heavy-duty plastic case with handle and safety latch to ensure items stay together, are protected and provide easyportability.OSHArequiresPersonalProtectiveEquipment(PPE)tocleanupbodilyfluids.Inspectorswilllookforthiskitduringanytypicalinspection.

KITINCLUDES: •1pairofdisposablegloves •1pairofdisposableshoecovers •1disposableapron •2scoops/scrapers •2redbiohazardbagswithties •1disposabletowel •1pairprotectiveeyewear •1isolationmask •(1)3ozpacketofabsorbentpowder •2antisepticwipes •1disposablewipewithHIV-1tuberculocidalclaim.

CLEANUPKITREFILLSRefillkitissealedandall-inclusive,readyforuse.

Item case Number INcluDes DImeNsIoNs pack WeIght BP7351 Kitand 6”hx12”wx3”d 1 4.0lbs StorageCase (152hx305wx76dmm) (1.8kgs)BP7351K RefillKit 1 N/A

osHa standard 29 CfR 1910.1030 Bloodborne PathogenThis standard is designed to help prevent workplace exposure to bloodborne pathogens (notlimitedtoHIV-1andHBV).Section(B)(3)states where there is occupational exposure, theemployershallprovideappropriatePersonalProtectiveEquipment(PPE)toemployeeswhocome in contact with blood or bodily fluids.

AB

C

determine cooler size in cubic feet.

MultiplyAtimesBtimesC

hoW maNy FrIDge-kare® uNIts Does my cooler NeeD?

Number of fridge-Kare® =Needed

Cubic ft. of cooler250

Page 11: food safety tools - guillesa.com · Construction: G0801, G0806: 20-gauge stainless steel G0802, G0804: 22-gauge steel with white baked enamel G0803, G0805: High-grade flexible Plexiglas®

the story on chill-it®

Chill-It® pans, crocks and pitchers were developed to offer the best cold-holding solutions for keeping chilled foods cold and safe without the need for ice or electricity.

EachChill-It®pan,crockandpitchercontainsanon-toxicgelthatwhenfrozenat0°F(-18°C)for8hours,willkeeprefrigeratedfoodsthatareplaceddirectlyintothepanatorbelow40°F(4°C)forupto8hours,safeguardingfoodfromtime-temperatureabuse.

AllChill-It®pans,crocksandlidsarepatentedandconstructedofdurable,double-wallABSplasticthatisNSFListedanddishwashersafe.Chill-It® food pans offer maximum holding capacity and whenusedwithChill-It® lids, the pans are stackable, reducing the amount of counter-top space and storage needed.

ExteriordepthofChill-It®foodpansis6”(153mm)andallmeasurementsareinfluidounces.

Non-toxic gel surrounds sides and bottom of pans and crocks for even cold distribution.

DoN’t Do thIs!Icebathsaretroublesome,

messy, labor-intensive.

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chill-It® food pans hold up to 33% more in capacity than our

competition and holds food cold up to

33% longer.

FluID ouNce/lIter coNversIoN

52 fl oz = 1.54 ltr135 fl oz = 3.99 ltr136 fl oz = 4.02 ltr252 fl oz = 7.45 ltr

1/ 6 Pan

1/ 3 PanDivided

1/ 3 Pan

½Pan

chill-it® food pansItem Number capacIty color case pack WeIght CI7001WH 1/ 6 Pan:52oz White 1 3lbs(1.4kgs)CI7001BK 1/ 6 Pan:52oz Black 1 3lbs(1.4kgs) Item Number capacIty color case pack WeIght CI7002WH 1/ 3 PanDivided:135oz White 1 5.9lbs(2.7kgs)CI7002BK 1/ 3 PanDivided:135oz Black 1 5.9lbs(2.7kgs) Item Number capacIty color case pack WeIght CI7003WH 1/ 3 Pan:136oz White 1 5.7lbs(2.6kgs)CI7003BK 1/ 3 Pan:136oz Black 1 5.7lbs(2.6kgs) Item Number capacIty color case pack WeIght CI7004WH ½Pan:252oz White 1 8lbs(3.6kgs)CI7004BK ½Pan:252oz Black 1 8lbs(3.6kgs)

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=bagged with header

1/ 6 PanLid

1/ 3 PanLid

Economy

UltraMega

chill-it® food pan lids

Chill-It®LidsaredesignedtofitChill-It®FoodPansandhelptokeepchilled foods fresh for longer periods of time. •Clearplasticlidsprotectagainstcontaminants. •Built-inhandleallowsforeasyremovalfromfoodpan. •Lidsareflat,permittingeasypanstackabilityduringstorage. •AvailableinstandardornotchedtofitallChill-It®FoodPans. •NSFListedanddishwashersafe.

Item Number FIts lID type case pack WeIght CI7111L 1/ 6 Pan Standard 1 0.3lb(0.1kg)CI7111NL 1/ 6 Pan Notched 1 0.3lb(0.1kg) Item Number FIts lID type case pack WeIght CI7113L 1/ 3 Pan Standard 1 0.5lb(0.2kg)CI7113NL 1/ 3 Pan Notched 1 0.5lb(0.2kg) Item Number FIts lID type case pack WeIght CI7114L ½Pan Standard 1 0.7lb(0.3kg)CI7114NL ½Pan Notched 1 0.7lb(0.3kg)

chill-it® crocks & lids

Chill-It®CrocksandLidsareidealforcold-holdingcondiments,dressingsorsaladgreens. •EconomyDisposablePumpoffers1-ounceportioncontroldispensing forketchup,mustard,mayonnaiseandsauces.Perfectforone-timeuse. •UltraPumpisdurable,longlastingandhasafixednozzle.Dispenses controlled 1-ounce portions of condiments, sauces, and dressings. •MegaPumpis1-ounceportioncontrolledandperfectfordispensing salsa, tartar sauce and salad dressing.

Item case Number DescrIptIoN color pack WeIghtCI7015WH 2qtCrock White 1 4.2lbs(2kgs)CI7015BK 2qtCrock Black 1 4.2lbs(2kgs)CI7016H ClearLid 1 0.25lb(0.11kg)CI7016NL NotchedLid 1 0.25lb(0.11kg)CI7016P PumpLid 1 0.25lb(0.11kg)P7300 EconomyPump(2ea) White 1pk 0.25lb(0.11kg)P7400 MegaPump(2ea) White 1pk 0.44lb(0.2kg)P7500 UltraPump(2ea) White 1pk 0.44lb(0.2kg)Seepage29forStainlessSteelChill-It®CondimentPumpBox.

chill-it® beverage pitcher

Chill-It®BeveragePitcherhasbeenengineeredwiththesamenon-toxicgel-coreinsulationtechnologyasChill-It®FoodPansandCrocks.Transparentforquickproductidentification,Chill-It®BeveragePitchershavebeendesignedforliquidcold-holding.Perfectforindoorandoutdoorbarservice;keepsbeveragescold. Use at breakfast and brunch made-to-order bars, where batter and egg productscanbetemperature-abused.Freezesin3hoursat0°F(-18°C)makingiteasytoberefrozenformultipleuses.

Item Number capacIty case pack WeIght CI7025 60floz 1 2.6lbs(1.2kgs)

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Kleen-Pails®meetHACCPdedicateduseguidelinesforcleaningandsanitizingclothsusedtowipedownsurfaceareas.Kleen-Pails® make it easy to separate containers used for food storage from those used for dangerous non-food purposes. They also eliminate any potential confusion between cleaningandsanitizingsolutioncontainers–GreenKleen-Pails® are used for cleaning solutions and RedKleen-Pails®areusedforsanitizingsolutions.NewKleen-Pail®Caddy™ combines these two processes into one tool.

kleen-pail®

3 quart

6 quart

8 quart

10 quart

kleen-pail® kleen-color™ system Preventcross-contaminationandchemicalhazardswithKleen-Pail®Kleen-Color™ System. Dedicated colored cleaning pails separate use by type of chemical, task or work area. Helps prevent dangerous chemicals from being misused, or food and non-food cleaning tools from cross contamination. Clearimprintingincludesmarkableareaforusededicationandimportantsafetyprecautions.Itisaneffectivetrainingandprocessmonitoringtool. •AvailableinBlue,Yellow,RedandGreeninpopular6quartsize.

Item case Number DescrIptIoN color pack WeIght KP196KCBL 6-quart(5.68L) Blue 12 5.6lbs(2.5kgs)KP196KCRD 6-quart(5.68L) Red 12 5.6lbs(2.5kgs)KP196KCGN 6-quart(5.68L) Green 12 5.6lbs(2.5kgs)KP196KCYL 6-quart(5.68L) Yellow 12 5.6lbs(2.5kgs)

kleen-pail® caddy™ system Combinescleaningandsanitizing,twoessentialHACCPprocesses,intooneattractive,portabletool.TheKleen-Pail®Caddy™ increases productivity while reducing labor and travel time. Each unit comes complete with integrated spray bottleholderandcleaningsolutionpail,aswellassanitizerspraybottle.

Item case Number DescrIptIoN pack WeIght KP500 (1)caddy&(1)spraybottle 1 1.9lbs(0.86kg)

kleen-pail® caddy™

Caddysoldseparately;useyourownspraybottletocombinecleaningandsanitizingintoonetool.Item case Number DescrIptIoN pack WeIght KP550GN CaddyOnly 12 1.14lbs Spray bottle diameter up to 3¼” (0.52kg)

kleen-pail®

Item case Number DescrIptIoN color pack WeIght KP97RD 3quart(2.84L) Red 12 3lbs(1.4kgs)KP97GN 3quart(2.84L) Green 12 3lbs(1.4kgs)KP196RD 6quart(5.68L) Red 12 5.6lbs(2.5kgs)KP196GN 6quart(5.68L) Green 12 5.6lbs(2.5kgs)KP256RD 8quart(7.57L) Red 12 8.3lbs(3.8kgs)KP256GN 8quart(7.57L) Green 12 8.3lbs(3.8kgs)KP320RD 10quart(9.46L) Red 12 18.1lbs(5.1kgs)KP320GN 10quart(9.46L) Green 12 18.1lbs(5.1kgs)

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easy storageTo encourage more frequent useon shelving, belt, clipboard, etc.

saf-check™ OneSaf-Check™systemincludes:(1)Saf-Check™, (1) replaceable 15ft test strip roll, (1) detachable carabiner & pocket clip. Units are available with or without astandard0-220ºF(-18-104ºC)bimetallicthermometer. •Holdsvirtuallyanystemthermometer,standardordigital. •Integratedpocketclipanddetachablecarabinermakestorageeasy andkeepSaf-Check™ handy. •Easytooperatethumbwheelturnstodispenseteststrips. •Integratedbimetallicthermometercalibrationtoolensuresproper temperaturereadings.Twosizes(front/back)accomodateleading thermometer brands. •Holdsreplaceable15ftrollforChlorineorQuaternaryteststrips. •Refillablerollcartridgeprotectsrollfromchemicalsorsplashing. •InnovativeSmartScale™makereadingteststripresultseasy: GREEN=Safe;RED=changesolution.

Item case Number DescrIptIoN pack WeIght SFC1200CL ChlorineMeasurew/Thermometer 12 3lbs(1.36kg)SFC1200QT QuaternaryMeasurew/Thermometer 12 3lbs(1.36kg)SFC1250CL ChlorineMeasure 12 3lbs(1.36kg)SFC1250QT QuaternaryMeasure 12 3lbs(1.36kg) replacemeNt test strIp rolls

SFCROLLCL Chlorinereplacementrolls;2/pk 1pk .02lbs(.01kg)SFCROLLQT Quaternaryreplacementrolls;2/pk 1pk .02lbs(.01kg)

integrated thermometer holderHolds virtually any stem thermometer.

test strip dispenser & smart scale™

Makescheckingsanitizingpailsaccurate and easy

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Helps prevent the top two health inspector violations:improper

holding temperature and sanitizerstrength.

www.sanjamar.com/safefoodprep

saf-check™: keeps haccp tools handy Saf-Check™ is the first all-in-one system that keeps your thermometer andsanitizerteststripstogetherandhandy.Thisallowsforeasier,morefrequenttemperatureandsanitizerstrengthchecks.Improvesfood safety practices and makes it easier to train employees to properlymonitortemperatureandsanitizingpailstohelppreventfoodborne illness.

FOOD SAFETY BLUE

THE ORIGINAL

patent pending

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rapi-kool®

keep FooDs out oF the temperature DaNger zoNe!

Harmfulbacteriagrowthexistsbetween140°F(60°C)and41°F(5°C).TheFDACodestipulatesthatcookedfoodmustbetakento70°F(21°C)in2hours,andfrom70°F(21°C)to41°F(5°C)orbelowwithin an additional 4 hours. • Helps to cool chili, soups and stews. • Chillsproductfromthe“inside-out”permittingproductstobecooledfasterandmoreevenly. • Helps to keep already chilled soups, chili and stews at appropriate cold-holding temperatures. • Smoothexteriormakesiteasytoremovefoodsfromthepaddle,reducingwaste;andmakes iteasytocleanandsanitizebetweenuses. • Constructedofdurablepolycarbonateplasticanddishwashersafe. • Unique design increases surface area to cool foods more quickly.

rapi-kool® cold paddles

Rapi-Kool®ColdPaddlesareatrulyuniqueHACCPTooltofighttime-temperatureabusefor chilling cooked foods safely within time limits mandated by boards of health. •PatentedandNSFListed. •Availablein3sizes:64ounce,128ounce,256ounce.

Item Number capacIty case pack WeIght RCU64 64oz 6 5.2lbs(2.4kgs) RCU128 128oz 6 8.2lbs(3.7kgs) RCU256 256oz 6 8.9lbs(4kgs)

rapi-kool® premium 2-pack

Rapi-Kool®ColdPaddlesareatrulyuniqueproductdesignedasakeytoolforyourHACCPPlantofighttime-temperatureabusebycoolingcookedfoodsafely within time limits mandated by boards of health. • Each2Packincludes(2)extracapsand(1)SmartChartthatpictoriallyexplains howtousetheRapi-Kool®ColdPaddle. • Handy2Packensuresaback-upcoldpaddleisavailableforuse. •PatentedandNSFListed.

Item Number capacIty case pack WeIght RCU642 64oz(2ea) 1pk 2lbs(0.9kg)RCU1282 128oz(2ea) 1pk 3.1lbs(1.4kgs)

*ServSafe®isatrademarkoftheNationalRestaurantAssociationEducationFoundation.

StirringproductswithRapi-Kool® cold paddles chills food quickly.

Once food has been cooled, keep

food in shallow pans for continual

chilling of food.

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rapi-kool® cold paddles are easy to use – simply fill with

tap water to line, freeze and stir cooked food

as needed.

FOOD SAFETY BLUE

THE ORIGINAL

FOOD SAFETY BLUE

THE ORIGINAL

64oz

128oz

256oz

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rapi-kool® plus

rapi-kool® plus has all of the features of the original rapi-kool®, plus:

•eliminates over filling.InnovativeFill-Rite™ensuresRapi-Kool®Plusisneveroverfilled, reducingstressduringfreezingforlongerlife.Simplyfillwithwater,screwoncapandfreeze. •sanitary storage. Integratedhanginghookallowssecurehangingonwire shelving and prevents cross-contamination • No freezing time required. Widemouthgivesyoutheoptiontofilland refill with ice and water.

rapi-kool® accessories

Rapi-Kool®AccessoriessuchasWallCharts,HangingBracketsandCapscomplementyourHACCPPlanforcoolingfoods. •WallChartprovidespictorialstep-by-stepinstructionsforemployeestoensure thatRapi-Kools™areusedcorrectly.InstructionsarewritteninEnglishandSpanish. •ReplacementRapi-Kool®Capsareavailableandwillfitallsizesof Rapi-Kool® ColdPaddles.Includes4capsperpack. •HangingBracketsfreeupvaluablefreezershelfspaceandholdRapi-Kools® firmly in place yet allowing for easy removal. Hanging Brackets attach to the end of standardshelvingorarewall-mountable.Includes2bracketsperpack.

Item Number DescrIptIoN case pack WeIght RCUCAPPAK ReplacementCaps(4ea) 1pk 0.1lb(0.045kg)RCUWLCT WallChart 1 0.1lb(0.045kg)RCUBRKT HangingBrackets(2ea) 1pk 0.1lb(0.045kg)

rapi-kool® plus

•Locationofhandlelowersriskofburnsandpreventscontactwithfoodsurface area, which decreases risk of cross-contamination •Handlemakesstirringeasy,whichchillsfoodquickly. •Integratedcoolingfinsprovide50%moresurfaceareaforfasterchilling. •Constructedoftough,durablepolycarbonateforlonglife. •Uniquedesignofhookisdurable,hangssecurelyonshelving,andwill not contaminate food. •Icecubemethodreducesstressfromfreeze-thawingforlongerlife.

Item Number DescrIptIoN case pack WeIght RCU64V2 Rapi-Kool®Plus-64oz(1.9L) 1pk 0.1lb(0.045kg)RCU128V2 Rapi-Kool®Plus-128oz(3.8L) 1 0.1lb(0.045kg)

Gasket and threads in cap engineered to create tight seal.

smart

stop

servsafe®*recommends the use of cold paddles for safely cooling foods through the time-temperature zone.

FOOD SAFETY BLUE

THE ORIGINAL

64oz

128oz

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