56
Food Safety 360: From Food Processor to End User Novel solutions for detecting product contaminants at every angle of your process

Food Safety 360: From Food Processor to End User Novel solutions for detecting product contaminants at every angle of your process

Embed Size (px)

Citation preview

Page 1: Food Safety 360: From Food Processor to End User Novel solutions for detecting product contaminants at every angle of your process

Food Safety 360:From Food Processor to End User

Novel solutions for detecting product contaminants at every angle of your process

Page 2: Food Safety 360: From Food Processor to End User Novel solutions for detecting product contaminants at every angle of your process

GoalsIdentify critical inspection locations within a

production lineCompare traditional vs. current inspection

capabilitiesAnalyze applications and inspection successes

Page 3: Food Safety 360: From Food Processor to End User Novel solutions for detecting product contaminants at every angle of your process

Anritsu Industrial Solutions Subsidiary of $1B growing

electronics company Manufactured first inspection

equipment in 1964 No. 1 supplier in Japan Americas HQ in Chicago Strategic alignment with Gainco

Page 4: Food Safety 360: From Food Processor to End User Novel solutions for detecting product contaminants at every angle of your process

Gainco: The Right Answer for Meat Yields, Productivity and Profits

Subsidiary of Bettcher Industries Engineered solutions to improve throughputs, yields, and

profitability at poultry, red meat, and seafood processors Strategic partnership with Anritsu facilitates complete system

solutions

• 24/7 365 Support• Scale calibration• Repair & Training

• Infiniti Indicators• DuraWeigh Scales• IP69k durability• Proven Tough

Gainco, Inc.

Page 5: Food Safety 360: From Food Processor to End User Novel solutions for detecting product contaminants at every angle of your process

Detection Throughout the Plant

John Daley, Director of Sales & Marketing,

Gainco, Inc.

Page 6: Food Safety 360: From Food Processor to End User Novel solutions for detecting product contaminants at every angle of your process

Why Inspect?

Source: ExpertRECALL

Improved food safetyBetter quality controlReduce the potential

of a recall

Page 7: Food Safety 360: From Food Processor to End User Novel solutions for detecting product contaminants at every angle of your process

Why Inspect With X-ray?More consistent performance

• Fresh or frozen, wet or dry• Not affected by humidity or other equipment

Can provide traceability• System can auto-store images of every rejected product• Facilitates, supports more detailed HACCP logs

Will detect more contaminates• Bone, glass, metal, ceramic, dense plastic

Final package inspection• Check weigh, clip detection, missing products, voids, etc.

Page 8: Food Safety 360: From Food Processor to End User Novel solutions for detecting product contaminants at every angle of your process

What’s Driving X-ray Inspection?Retailers demanding higher

quality• Metal specifications are tightening• Want to detect bone & other materials

Improvements in HAACP standards• Knowing what is entering your plant• Respond to issues earlier in the process

Page 9: Food Safety 360: From Food Processor to End User Novel solutions for detecting product contaminants at every angle of your process

What’s Driving X-ray Inspection?Automated deboning is creating

more chips & splinters• Greater potential for customer

complaints• Protecting your and your customers’

brands

Potential premium for inspected product

Page 10: Food Safety 360: From Food Processor to End User Novel solutions for detecting product contaminants at every angle of your process

Where Can X-ray Be Applied?Incoming product• Trim meat or frozen blocks• Detect bones or other contaminates

Page 11: Food Safety 360: From Food Processor to End User Novel solutions for detecting product contaminants at every angle of your process

Where Can X-ray Be Applied?Meat from a debone line• Bone chips or fragments• Fillets, tenders, legs, and thighs

Page 12: Food Safety 360: From Food Processor to End User Novel solutions for detecting product contaminants at every angle of your process

Ground productAfter initial grind, prior to blend• Before forming or packaging

Where Can X-ray Be Applied?

Page 13: Food Safety 360: From Food Processor to End User Novel solutions for detecting product contaminants at every angle of your process

Marinated product• Injected or tumbled – broken needles

Where Can X-ray Be Applied?

Page 14: Food Safety 360: From Food Processor to End User Novel solutions for detecting product contaminants at every angle of your process

Individual packages inspection• Bags or trays• Check weigh & Foreign Material Detection• Missing clips or voids in chubs• Piece count or orientation

Where Can X-ray Be Applied?

Page 15: Food Safety 360: From Food Processor to End User Novel solutions for detecting product contaminants at every angle of your process

Full case inspection• Potentially replace

multiple MD’s or checkweighers• Final QA inspection

is made post secondary packaging

Where Can X-ray Be Applied?

Page 16: Food Safety 360: From Food Processor to End User Novel solutions for detecting product contaminants at every angle of your process

Application Examples 2.0-3.0mm bones

in poultry breast meat

One customer was able to reduce bone count from over 1,200 per load to less than 4

Page 17: Food Safety 360: From Food Processor to End User Novel solutions for detecting product contaminants at every angle of your process

Bone Fragments In Tenders

Page 18: Food Safety 360: From Food Processor to End User Novel solutions for detecting product contaminants at every angle of your process

Stainless Glove Links In Thighs

Page 19: Food Safety 360: From Food Processor to End User Novel solutions for detecting product contaminants at every angle of your process

Packaged Nuggets With Bone

Page 20: Food Safety 360: From Food Processor to End User Novel solutions for detecting product contaminants at every angle of your process

Trim, Ground, Pumped MeatPipeline X-ray Image Of Sphere & Glass

0.5 mm stainless steel sphere 2 mm glass

Page 21: Food Safety 360: From Food Processor to End User Novel solutions for detecting product contaminants at every angle of your process

Case Inspection: 1.2 & 1.5mm SS Sphere

Page 22: Food Safety 360: From Food Processor to End User Novel solutions for detecting product contaminants at every angle of your process

Chubb Inspection: Clips And SS

Page 23: Food Safety 360: From Food Processor to End User Novel solutions for detecting product contaminants at every angle of your process

MultiView: Quality Control

Page 24: Food Safety 360: From Food Processor to End User Novel solutions for detecting product contaminants at every angle of your process

MultiView: Quality Control

Page 25: Food Safety 360: From Food Processor to End User Novel solutions for detecting product contaminants at every angle of your process

MultiView: Quality Control

Page 26: Food Safety 360: From Food Processor to End User Novel solutions for detecting product contaminants at every angle of your process

MultiView: Quality Control

Page 27: Food Safety 360: From Food Processor to End User Novel solutions for detecting product contaminants at every angle of your process

What Can Be Detected? Calcified bones –

>2.0mm thickness Metal Spheres – 0.5mm

diameter stainless steel Wire – 0.2mm diameter

by 2.0mm long Glass sphere – 1.0 to

1.5mm diameter Ceramic – 1.0 to 1.5mm

diameter

Page 28: Food Safety 360: From Food Processor to End User Novel solutions for detecting product contaminants at every angle of your process

Evolving Detection Technology

Christopher Young, Business Development Manager,

Anritsu

Page 29: Food Safety 360: From Food Processor to End User Novel solutions for detecting product contaminants at every angle of your process

TechnologyConventional (traditional) metal detectors

vs. X-ray

Page 30: Food Safety 360: From Food Processor to End User Novel solutions for detecting product contaminants at every angle of your process

TechnologyConventional (traditional)

metal detectors• Established industry standard with

wide usage and low initial cost• Metal only detection• Strongly affected by application and

metal type

Page 31: Food Safety 360: From Food Processor to End User Novel solutions for detecting product contaminants at every angle of your process

TechnologyX-ray Highlights• Excellent detection capabilities• 2 basic product parameters:

• Density – Lighter, less dense contaminants are harder to detect

• Thickness - Thinner product is easier to inspect

Page 32: Food Safety 360: From Food Processor to End User Novel solutions for detecting product contaminants at every angle of your process

TechnologyLarge format X-ray (case/carton)• Excellent value proposition

• Replace multiple units with 1 larger system

• Strong metal detection capability• Bone/Glass/Stone detection possible on

thinner products

Page 33: Food Safety 360: From Food Processor to End User Novel solutions for detecting product contaminants at every angle of your process

Application• Large format X-ray (case/carton)• 17kg. Case (24”Lx15”Wx5”H) Pork

• 0.8 to 1.0mm SS Detection• Bone/Glass detection capable

Page 34: Food Safety 360: From Food Processor to End User Novel solutions for detecting product contaminants at every angle of your process

ApplicationLarge format X-ray (case/carton)• 5# Bag (13”Lx15”Wx3”H) Par Fried

Nuggets• 0.8mm SS Detection

Page 36: Food Safety 360: From Food Processor to End User Novel solutions for detecting product contaminants at every angle of your process

ApplicationSmall format X-ray (chub inspection)• 1# & 2# Chubs (2.5” & 3” diameter)

• Clip detection – tracked and rejected separately• Detects clips within the product and missing clips

Page 37: Food Safety 360: From Food Processor to End User Novel solutions for detecting product contaminants at every angle of your process

TechnologyPipeline X-ray (pumped)• High detection capability

• Excellent for metal & bone – exceeds customer’s requirements

• Requires a pump if not present already• Not suitable for all products • Easily cleaned/calibrated/tested

Page 38: Food Safety 360: From Food Processor to End User Novel solutions for detecting product contaminants at every angle of your process

ApplicationPipeline X-ray (3” pipe)• 10,000 #/hr. Pork

• 0.5mm SS Detection• 0.4mm diameter x 2mm long SS Wire detection• 1.0 to 2.0mm Pork bone detection (calcified)

Page 39: Food Safety 360: From Food Processor to End User Novel solutions for detecting product contaminants at every angle of your process

TechnologyDUAL X Highlights• Developed specifically for bone detection• Multiple x-ray energy levels enable comparative

analysis • The “right tool” for the job

Page 40: Food Safety 360: From Food Processor to End User Novel solutions for detecting product contaminants at every angle of your process

TechnologyDUAL X Highlights (cont.)• Same operator interface – auto setup, easy to

use/adjust• 2mm bone detection (poultry) capable

Page 41: Food Safety 360: From Food Processor to End User Novel solutions for detecting product contaminants at every angle of your process

ComparisonDUAL X vs. traditional X-ray• Poultry breast – 40mm thickness

Page 42: Food Safety 360: From Food Processor to End User Novel solutions for detecting product contaminants at every angle of your process

ComparisonDUAL X vs. traditional X-ray• Poultry breast – 40mm thickness

Page 43: Food Safety 360: From Food Processor to End User Novel solutions for detecting product contaminants at every angle of your process

ComparisonDUAL X vs. traditional X-ray• Poultry breast – 40mm thickness

Page 44: Food Safety 360: From Food Processor to End User Novel solutions for detecting product contaminants at every angle of your process

ComparisonDUAL X vs. traditional X-ray• Poultry breast – 60mm thickness

Page 45: Food Safety 360: From Food Processor to End User Novel solutions for detecting product contaminants at every angle of your process

ComparisonDUAL X vs. traditional X-ray• Poultry breast – 60mm thickness

Page 46: Food Safety 360: From Food Processor to End User Novel solutions for detecting product contaminants at every angle of your process

ApplicationBulk Beef (3” thickness)• 8,000 #/hr. Beef

• 0.8mm SS Detection• 3.0mm Glass detection• 3.0mm Bone detection (calcified)

Page 47: Food Safety 360: From Food Processor to End User Novel solutions for detecting product contaminants at every angle of your process

Detection360

Solutions based on quality requirements and installation locations

Custom mapped solutions specific to your application

Page 48: Food Safety 360: From Food Processor to End User Novel solutions for detecting product contaminants at every angle of your process

Case Study

Kevin Parnell, Plant Manager, Albertville, Ala.

Page 49: Food Safety 360: From Food Processor to End User Novel solutions for detecting product contaminants at every angle of your process

Case Study

Page 50: Food Safety 360: From Food Processor to End User Novel solutions for detecting product contaminants at every angle of your process

Case Study

Page 51: Food Safety 360: From Food Processor to End User Novel solutions for detecting product contaminants at every angle of your process

Case Study

Page 52: Food Safety 360: From Food Processor to End User Novel solutions for detecting product contaminants at every angle of your process

Case Study

Page 53: Food Safety 360: From Food Processor to End User Novel solutions for detecting product contaminants at every angle of your process

Questions?

Page 54: Food Safety 360: From Food Processor to End User Novel solutions for detecting product contaminants at every angle of your process

White Paper

www.detectionperfection.com

Page 55: Food Safety 360: From Food Processor to End User Novel solutions for detecting product contaminants at every angle of your process

Thank You!We appreciate the time spent together today and look

forward to working with you on your inspection projects

Anritsu Industrial Solutions USA, Inc.1001 Cambridge DriveElk Grove Village, IL 60007847-419-XRAY (9729)www.detectionperfection.com

Gainco, Inc.1635 Oakbrook DriveGainesville, GA 30507800-467-2828www.gainco.com

Page 56: Food Safety 360: From Food Processor to End User Novel solutions for detecting product contaminants at every angle of your process

• References:

www.slideshare.net