Britannia Centre1661 Napier Street

Vancouver, BC V5L 4X4604-718-5800

www.britanniacentre.org

Homemade Yogurt and Kefir Making

Yogurt and kefir are fermented dairy products packed with probiotics, beneficial bacteria required by our bodies for good digestion, a strong immune system, and all around great health. Come learn some of the health benefits of these foods, and how to make live and active culture yogurt and kefir at home with no special equipment. Bring two small jars to take away some starter culture.

Sun, April 19th 3 – 5pmPre-teen Centre, BritanniaCost: $15

A Taste of Latin America

Discover Latin American Cuisine in this two part cooking workshop! Vancouver being multi-ethnic and rich multicultural, the Pupusa and Tamale have gained popularity in the past few years. Made from corn flour and shaped by hand, both dishes can be adapted to delight vegan, gluten-free, vegetarian and meat eaters alike. Participants will learn the basics and techniques on how to make a Pupusa and Tamale from scratch with various fillings, along with special salsas and pickled veggies. You will have a chance to taste this delightful treat! Bring your aprons and your palates and join Elizabeth Cruz, former owner and chef of El Cocal restaurant for 14 years who incorporates her El Salvadoran heritage into her cooking.

Pupusa WorkshopSun. May 17, 2 -5pm

Tamale WorkshopSun. May 24, 2 -5pmPre-teen Centre, BritanniaCost: $30 each workshop

Mason Bees and Cherry Trees: Feeding our Urban Pollinators

Madame Beespeaker shares her passion for bees in a workshop on the essential role blue orchard mason bees play in our urban food security. Learn which plants feed mason bees and what you can do to help bees of all stripes in your neighborhood. Take home some seeds to start your own pollinator garden.

Date: Sun. June 14, 3 – 4:30pmLocation: Learning Resources Centre, BritanniaCost: $15

Food and Garden WorkshopsThe Grandview Woodland Food Connection and Britannia Community Centre

are pleased to host our spring food and garden workshop series with its focus on healthy eating and sustainability.

All workshops will be held at Britannia Community Centre. Registration - 604-718-5800