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Farm & Food
Educat ion Cente r
Population: 66,486
Age Greene USA
0-17 19.2% 22.6%
18-44 30.6% 35.8%
45-64 28.4% 25.8%
65+ 21.8% 15.9%
Family Income
Greene USA
<15k 13.7% 10.2%
15-25k 16.7% 9.3%
25-50k 29.5% 23.5%
50-75k 16.1% 16.5%
75-100k 10.4% 10.5%
100-200k 10.6% 19.3%
200+ k 3.1% 10.7%
Family Income
Greene USA
66% of Greene County Schools’ students receive free & reduced lunch.
30.4% of families live
on less than $25k/year
Education Entrepreneurship Sustainability
Farm & Food Teen
Training Program
Gardening & Livestock (24 sessions)
Culinary Arts & Food Processing (24 sessions)
Entrepreneurship Development (48 sessions)
Internships (70 hours)
Since 2006, 176 teens have participated.
Collectively, they have participated 19,381 hours
This year, 68 teens are participating. Their goal is to participate 3000 hours.
Thank you to the Building Strong Brains Initiative and the Department of Children’s Services for making the Farm & Food Teen Training Program Possible.