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FAMILY AND CONSUMER SCIENCESHOME ECONOMICS
Objective
To provide information regarding accountability, restructuring, and program changes.
Perkins IV
State Standards for Career and Technology Education
Standard 1 — Academic Attainment—English/Language ArtsStandard 2 — Academic Attainment—MathStandard 3 —Technical Skill AttainmentStandard 4 —Secondary School CompletionStandard 5 —Student Graduation RatesStandard 6 —Secondary PlacementStandard 7 —Nontraditional ParticipationStandard 8 —Nontraditional Completion
http://www.myscschools.com/offices/cate/planning_and_support/PerkinsStandards.doc
Accountability
FundingLocal Planhttp://ed.sc.gov/agency/offices/cate/localplanandprogressreport/
7th -12th Grade Courses
Eligible for:
EIA State Equipment Monies
Carl Perkins – Federal Funds (New legislation requires new accountability that has not been defined. Directors and coordinators will get information at the spring meeting.)
CANNOT BE USED :
consumable supplies/materials
furniture
to sustain a program
Career ClustersCareer Clusters Essential Classroom Practices 1. The curricula include the Cluster foundation knowledge and skills as well as the knowledge and skills for each pathway within a cluster. 2. The curricula are developed cooperatively with partnership teams that include secondary and postsecondary instructors/faculty, academic and technical instructors/faculty, and business and industry representatives. 3. State academic standards are clearly identified and reinforced in the curricula. 4. Communication (reading, writing, listening and presenting) activities are pervasive in the curricula.
www.careercluster.org
Career Clusters
Career Clusters Essential Classroom Practices 5. The curricula provide broad information and preparation for multiple careers. 6. Assessments and industry-based credentials related to each cluster and its pathways are incorporated. 7. Learners develop a career educational plan with instructor/faculty support. 8. The curricula supports state and local economic development plans. 9. Results are assessed; data are collected and used for accountability and continuous improvement. 10. A professional development plan is followed to assure instructional improvement.
www.careercluster.org
Early Childhood EducationEarly Childhood Education
Family and Consumer SciencesFamily and Consumer Sciences
Food Science Technology and Nutrition Food Science Technology and Nutrition Food Science and Dietetics Food Science and Dietetics
Culinary ArtsCulinary Arts
Hospitality Management and OperationsHospitality Management and Operations
Fashion Design and Apparel ConstructionFashion Design and Apparel Construction
Interior DesignInterior Design
High School Career Majors/Pathways
Labor Market Information 2002 – 2012
http://www.bls.gov/oco/home.htm
Family and Consumer Sciences
Food Science and Dietetics
Early Childhood Education
$25,000 - $100,000+ $25,000 - $40,000+
$42,000 - $63,000+
$12,900 -$107,414
Bachelor’s Degree Bachelor’s Degree Associate Degree
20%-35% 21% -30% 25% - 35%
Fashion Design and Apparel Construction
Interior Design Culinary Arts Hospitality Management and Operations
$43,576.00 - $63,000.00+
$22,000 - $100,000+
$11,400 – $115,000+ $14,500 -$106,487
Specialist Degree and higher
Professional experience, training and Certification
OJT and Professional Training
OJT and Professional Training
29% - 36% 9% - 17% 15% - 37% 15% - 32%
American Red Cross Babysitting Certification
Child Care Assistant
Basic First Aid, CPR, AED
HIV/STDhttp://www.redcross.org/index.html
Courses: Personal Skills, Child Development, Early Childhood Education, Parenting Education, Family Life Education, Human Development: Responsible Life Choices
National Certification
Early Childhood Education CertificationTeacher Education and Compensation Helps Project
(T.E.A.C.H.)
• To improve the quality of child care• To reduce high turnover• To increase education level and
compensation
Early Childhood Credential (ECD 101)
http://www.childcareservices.org/ps/teach.html
National Certifications
Courses: Personal Skills, Financial Fitness, Family and Consumer Sciences
LifeSmarts
The Real Game Series - Grades 4-12
SCOIS http://www.realgame.ca
Consumer education program with internet based competition.
www.lifesmarts.org
ServSafe Certification
South Carolina Tourism and Hospitality Education Foundation http://www.schospitality.org
National Certification
Courses: Foods and Nutrition, Sports Nutrition, Family and Consumer Consumer Sciences, Culinary Arts, Hospitality Management and Operations, Food Science and Dietetics, Early Childhood Education, Child Development
National CertificationCulinary Arts
ProStart Certification http://www.weareprostart.org
Certified Secondary Graduate Certification•http://www.acfchefs.org
National CertificationHospitality Management and
Operations
Lodging Management Program (LMP)•http://www.ei-ahla.org
Certified Rooms Division Specialist
(CRDS) • http://www.ei-ahla.org
National CertificationHospitality Management and Operations
http://www.naf.org/cps/rde/xchg
Academy of Hospitality and Tourism
•Prescribed Curriculum•Curriculum Delivery System•Grants •Scholarships•Resources
Fashion Design and Apparel
ConstructionRequired: Fashion Design and Apparel Construction 1 and 2
Recommended Electives:
•Introduction to Fashion Design and Apparel Construction
•Clothing and Textiles
•Mechanical Design 1
•Entrepreneurship
Interior Design
Required: Interior Design 1 and 2
Recommended Electives:
•Housing and Interiors 1 and 2
•Marketing Management
•Mechanical Design 1
•Entrepreneurship
Career PathwaysNew CIP Codes (changes in parentheses)
Early Childhood Education 200201
(131210)
Family and Consumer Sciences 190101
Food Science and Dietetics 200402
(190501)
Culinary Arts 200401
(520905)
Lodging Management and Operations
520904
Fashion Design… 200301
(500407)
Interior Design 500408
Virtual School
Development of FACS COURSES On-Line:
Child Development Family Life EducationFinancial Fitness
Human Development: Responsible Life ChoicesParenting Education
https://elearning.ed.sc.gov/webapps/portal/frameset.jsp?tab_id=_57_1
TEXTBOOKS2008 – 2009 Early Childhood
Education
Culinary Arts
Food Science and Dietetics
Question?
Classroom sets or a book for each student
(Contact my office if you have classroom sets.)
Family and Consumer SciencesCredentialing
American Association of Family and Consumer Sciences
1. National Consortium of States
2. Develop industry recognized credentials for FACS where there are currently gaps.
3. Development and Launching Fall 2007 –Spring 2009
On-line Assessments• Broad Field Family and Consumer
Sciences• Nutrition and Food Science• Financial Literacy and Security• Customer Service• Family Services• Housing and Interior Design• Fashion, Textiles, and Apparel• Early Childhood Education• Education Careers
FCCLA
Career and Technology Education Student Organization (CTSO)
Perkins IV - Accountability
SDE Career Cluster Partnership
FACS National Standards
• Survey Monkey
http://doe.state.in.us/octe/facs/NASAFACS_StandardsProject1.html
All the surveys are set up to close
July 15, 11:45 p.m.
Student OrganizationsCompetitive Events
Family and Consumer Sciences Family, Career, and Community Leaders of AmericaFCCLA - www.fcclainc.org
MarketingDECA – http://www.deca.org/
Career and Technology EducationSkills USA – http://www.skillsusa.org
LMP and ProStartSCHSI/ProStart – http://www.schospitality.org
LifeSmartsNational Consumer League – http://www.nclnet.org
South Carolina
Hosp
itality
2004
Student
Invita
tion
al
Program Information
http://www.ed.sc.gov/agency/offices/cate/datacollection/DataCollection.html
Nontraditional Students
Patrice Green, Education Associate Suite 922 1429 Senate StreetColumbia, SC 29201Phone: 803-734-8410 Fax: 803-734-3525Email: [email protected]
http://www.ed.sc.gov/agency/ offices/cate/gendereq_specialpops/
Teacher Certification
http://www.ed.sc.gov/agency/offices/SQ/acc/documents/reqCred07_002.pdf
Teacher Certification
http://www.scteachers.org/cert/Certpdf/TeacherCertificationManual.pdf
Family and Consumer Sciences (Home Economics) Certification
Introduction to Personal SkillsPersonal Skills 1Personal Skills 2
Culinary Arts w/one basic course in Culinary Arts that address skills, terminology, and food safety and
sanitation
Early Childhood Education *Early Childhood Education Certification with 12 graduate credits approved by OCTE
Hospitality Management Operations
Family and Consumer Sciences
Food Science and Dietetics
Fashion Design Interior Design
Teacher CertificationWork-based Certification
http://www.scteachers.org/cert/careertech/pdf/WorkBasedCertificationGuidelines.pdf
Clothing Design and Construction Services
(Fashion Design and Apparel Construction)
Associate’s Degree + 2 years work experience
Culinary Arts
Child Care Services (Early Childhood Education)
Hospitality Management and Operations
Business and Marketing certifications
orAny area of certification with
full-time related work experience + nine hours of
course work
Teacher Certification
http://www.scteachers.org/cert/pace/overview.cfm
The Program of Alternative Certification for Educators (PACE) is
South Carolina's alternative route for certification.
http://www.scdirect.org/
South Carolina Department of Education Office of Career and Technology Education Work-Based Certification
Renewal Credit Matrix
http://www.scteachers.org/cert/recert/rc_provider.cfm
Virtual Workshops
https://elearning.ed.sc.gov/webapps/portal/frameset.jsp?tab_id=_57_1
You have been invited to attend an online Elluminate meeting(s) created by Eleanor Glover: Elluminate Practice Meeting 5.The meeting(s) are scheduled for the following dates and times:
Meeting Link: http://elm.elluminate.com:80/HOSTEDSCDE/join_meeting.html?meetingId=1169151818508Add to Calendar: http://elm.elluminate.com:80/HOSTEDSCDE/build_calendar.event?meetingId=1169151818508Starts: 01/24/2007 10:00 ESTEnds: 01/24/2007 11:30 EST
Enter your name at the login prompt. This meeting does not require a password to join. Please leave the password field blank.
To join the meeting, click on the appropriate link above.
If this is the first time you will be using Elluminate, you may be prompted to download some software which may take anywhere from 2 to 20 minutes depending upon your Internet connection speed. You can pre-configure your system with the required software by going to the support page located at: http://elm.elluminate.com:80/HOSTEDSCDE/support.help
Please make sure your computer has a microphone and speakers to be able to talk and hear while you are in the Elluminate meeting.
Workshops (Tentative)2007-2008
Foods and Nutrition/Culinary Arts 9/23-27/2007
Child Development/Early Childhood Education 7/30-8/3/2007
Virtual Regional Workshops Fall & Spring
Hospitality and Tourism 9/21-22/2007
Real Game 9/27-28/2007
SCFACS Advisory Council 10/19/2007
Early Childhood Education (Teacher Cadets) ?
Financial Fitness 10/23/2007
Interior Design ?
Eleanor R. Abel Glover, Education Associate
South Carolina Department of Education
Office of Career and Technology Education
1429 Senate Street Room 924
Columbia, SC 29201
803-734-3826
803-734-3525 fax
"CAN'T QUIT, WILL
NEVER SURRENDER,
FAILURE IS NOT AN
OPTION"
