Fall issue 2 2014

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SOY SPACASSO Organic Beauty Newsletter

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  • Organic Beauty

    Newsletter

    Volume 4 Issue 3 Fall

    2014

    Dear SPACASSOLICIOUS fans we have exciting news! SOY SPACASSO has updated the website, e-commerce store and our Brand Ambassador e-boutiques with a chic, fun and informative design that will give the SOY SPACASSO clientele a fabulous experience. So, please check it out and enjoy shopping! Lets Celebrate With Savings! $3.00 off online purchase- CODE: LETSCELE3

    Its Time to Show Our Thanks For All That We Have Been Given and to Celebrate It with Family and

    Friends!

    Sometimes life can be overwhelming and hectic. But have you taken a

    time and sat down alone and thought about everything that you should

    be thankful for? If not, the Organic Beauty Team would like to invite you

    to light your favorite SOY SPACASSO AROMALICIOUS Candle like

    the Pumpkin Spice Bar, play some comforting music, relax and reflect

    and give thanks for things such as

    Health

    Family/Friends

    Home

    Finances

    Employment

    Spouse/Other

    Child/Children

    Food

    And Much More!

    This grateful measure brings much positivity your life!

    WHAT IT TAKES Model, Health and Beauty Social

    An Amymarie Keyes/SOY SPACASSO, LLC EVENT

    November 8, 2014 1:00 pm 5:00pm Hornell Golf Club 473 Seneca Rd.

    Hornell, New York 14843 Mingle with our BA/Model Amymarie, Professional

    Agencies, Booking Managers, Models,

    Photographers, Make-up Artists, Stylists, Model

    Coaches, etc. at Upstate New Yorks ONLY

    Model Networking Event with this type of

    exposure available to the Public! Special

    Appearance and Autograph Session with Mrs.

    Upstate New York and Mrs. New York America

    Contestant, JESSICA LAHR! And our BA Linda

    Allen will be their doing exquisite manicures with

    the SPACASSOLICIOUS Organic Soy Nail

    Lacquer.

    If you have not had a chance, to get your ticket

    now!

    Our fabulous Brand Ambassadors Picks for the month of November are these goodies that help keep your skin and lips

    in tip top shape, especially for the colder weather ahead!

    PUMPKIN SPICE BARS W/ CREAM CHEESE FROSTING

    Bars 4 eggs 2 cups granulated sugar 1 cup vegetable oil 1 can (15 oz) pumpkin (not pumpkin pie mix) 2 cups Gold Medal all-purpose flour 2 teaspoons baking powder 1 teaspoon baking soda teaspoon salt 2 teaspoons ground cinnamon 1/2 teaspoon ground ginger 1/4 teaspoon ground cloves 1 cup raisins, if desired

    Cream Cheese Frosting 1 package (8 oz) cream cheese, softened cup butter or margarine, softened 2 to 3 teaspoons milk 1 teaspoon vanilla 4 cups powdered sugar 1/2 cup chopped walnuts, if desired

    Directions

    1 Heat oven to 350F. Spray 15x10x1-inch pan

    with cooking spray. 2 In large bowl, beat eggs,

    granulated sugar, oil and pumpkin with wire whisk

    until smooth. Stir in flour, baking powder, baking

    soda, salt, cinnamon, ginger and cloves. Stir in

    raisins. Spread in pan. 3 Bake 25 to 30 minutes or

    until toothpick inserted in center comes out clean

    and bars spring back when touched lightly in

    center. Cool completely, about 2 hours. 4 In

    medium bowl, beat cream cheese, butter, milk

    and vanilla with electric mixer on low speed until

    smooth. Gradually beat in powdered sugar, 1 cup

    at a time, on low speed until smooth and

    spreadable. Spreading frosting over bars. Sprinkle

    with walnuts. For bars, cut into 7 rows by 7 rows.

    Store covered in refrigerator.

    *Get your Early Bird

    Tickets on

    EVENTBRITE under

    WHAT IT TAKES